Diet studies of eared seals (Otariidae) are very important, because they are high-level consumers in marine ecosystems (Bowen 1997). Recently, non-lethal methods such as scat analysis have been applied to diet studies of eared seals (e.g., Zeppelin and Ream 2006; Sigler et al. 2009). In this analysis, diet compositions are estimated from the undigested hard part remains of prey items (fish otoliths, squid beaks, crustacean exoskeletons, etc.; Pierce and Boyle 1991). Fish species are identified based on the morphology of otoliths. Size and weight of fish consumed can also be estimated from the lengths of otoliths in scats (Sinclair et al. 1994). Although scat analysis is a useful method that provides dietary information without animal capture, the resultant information could include biases caused by digestion (Jobling and Breiby 1986; Yonezaki et al. 2003; Gudmundson et al. 2006). Fish otoliths are partially, or even completely, digested during passage through the alimentary system. Feeding experiments of various eared seals have been conducted to investigate the potential biasing effects of digestion on otoliths (e.g., Staniland 2002; Tollit et al. 2003). Numerical loss and length reduction rates of fish otoliths in scat samples were assessed from captive experiments, and correction factors calculated to enable the reconstruction of the original number and body lengths of fishes that were consumed. These correction factors are known to vary with prey species, eared seal species and experimental conditions (e.g., Bowen 2000; Orr and Harvey 2001; Staniland 2002). However, few studies have applied the correction factors to wild samples and tested the validity of the diet reconstruction. The purpose of this study was to use experimentally designed meals and captive northern fur seals (Callorhinus ursinus) to calculate correction factors (CFs) for reconstruction of the myctophid fish size to compensate for the effects of digestion. Moreover, we apply the CFs to otoliths recovered from the large intestine contents of wild fur seal specimens, and estimated the size of the myctophid fish eaten. Myctophid fish used in the experiment are dominant components of micronekton communities in oceanic ecosystems and are important prey items of northern fur seals in the western North Pacific Ocean (Yonezaki et al. 2003; Yonezaki et al. 2008). Therefore, the calculation of CFs of myctophid fish otoliths enables data for use in the reconstruction of the diet of northern fur seals based on scats.
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