Se Uptake Research Articles

Probability of cultivating Se-rich maize in Se-poor farmland based on intensive field sampling and artificial neural network modelling

Selenium (Se) is a necessary micronutrient for humans, and its supplementation from crop grains is important to address the ubiquitous Se deficiency in people worldwide. Se uptake by crops largely depend on soil bioavailable Se rather than soil total Se content, which provides possibilities to explore the Se-rich crops in Se-poor area. Here, the possibility of cultivating Se-rich maize grains in Se-poor farmland was tested based on intensive field sampling and mathematical modelling. Sampling was conducted at county scale, and a total of 7779 topsoil samples and 109 maize samples with paired rhizosphere soils samples were collected. Results showed that although the soil Se content in the study county from southwestern China was at a low level (0.01–2.75 mg kg−1), 54.1% of the maize grain samples satisfied the standard for Se-rich products (0.02–0.30 mg kg−1). Soil organic matter, iron oxide, and phosphorus levels were correlated negatively with Se bioconcentration factor (BCF) of maize grain. Compared with the multivariate linear regression model, the artificial neural network (ANN) model was more accurate and reliable in predicting maize Se BCF. Prediction using the ANN model showed that 22.7% of the county's farmland was suitable for cultivating naturally Se-rich maize, which increased 21.3% growing areas than that from cultivation based on simply soil total Se. This study provided a new methodological framework for natural Se-rich maize production and verified the probability of cultivating naturally Se-rich maize in Se-poor farmland.

Selenium Nanowire Formation by Reacting Selenate with Magnetite.

The mobility of 79Se, a fission product of 235U and long-lived radioisotope, is an important parameter in the safety assessment of radioactive nuclear waste disposal systems. Nonradioactive selenium is also an important contaminant of drainage waters from black shale mountains and coal mines. Highly mobile and soluble in its high oxidation states, selenate (Se(VI)O42-) and selenite (Se(IV)O32-) oxyanions can interact with magnetite, a mineral present in anoxic natural environments and in steel corrosion products, thereby being reduced and consequently immobilized by forming low-solubility solids. Here, we investigated the sorption and reduction capacity of synthetic nanomagnetite toward Se(VI) at neutral and acidic pH, under reducing, oxygen-free conditions. The additional presence of Fe(II)aq, released during magnetite dissolution at pH 5, has an effect on the reduction kinetics. X-ray absorption spectroscopy analyses revealed that, at pH 5, trigonal gray Se(0) formed and that sorbed Se(IV) complexes remained on the nanoparticle surface during longer reaction times. The Se(0) nanowires grew during the reaction, which points to a complex transport mechanism of reduced species or to active reduction sites at the tip of the Se(0) nanowires. The concomitant uptake of aqueous Fe(II) and Se(VI) ions is interpreted as a consequence of small pH oscillations that result from the Se(VI) reduction, leading to a re-adsorption of aqueous Fe(II) onto the magnetite, renewing its reducing capacity. This effect is not observed at pH 7, where we observed only the formation of Se(0) with slow kinetics due to the formation of an oxidized maghemite layer. This indicates that the presence of aqueous Fe(II) may be an important factor to be considered when examining the environmental reactivity of magnetite.

Expansion of the Conceptual Model for the Accumulation of Selenium in Lentic Food Chains to Include Redox-Controlled Generation and Diffusion of Selenite and Dissolved Organo-Selenium Compounds.

The controls governing the availability of reduced selenium (Se) species, namely selenite (Se[IV]) and dissolved organo-Se (DOSe), to primary producers at the sediment-water interface in depositional environments (i.e., lentic systems) were assessed through consideration of theoretical principles and field data. Selenite is generated in suboxic sediment porewater via the microbially mediated reduction of selenate (Se[IV]) and/or reductive dissolution of Se-bearing iron oxides. Field data for lentic environments demonstrate that the production of DOSe in sediment porewaters can also be redox- and depth-dependent. In this manner, the remobilization depths of Se(IV) and DOSe in depositional environments are dependent on the vertical redox gradient (dEh/dz), where deeper depths of remobilization are observed in less reducing sedimentary environments (lower dEh/dz). In turn, remobilization depth has a direct bearing on the concentration of dissolved Se(IV) and DOSe that may be realized at the sediment-water interface because the depth of reaction governs the diffusive path length, concentration gradient, and rate of diffusional transport toward the sediment-water interface. The principles that link sediment redox gradients, depth of remobilization, diffusive transport processes, and concentration of reduced Se species at the sediment-water interface have a direct bearing on the potential for Se uptake by primary producers in lentic food chains (e.g., phytoplankton, biofilms, bacteria). Overall, these processes complement the current conceptual "benthic detrital food chain" model that describes the accumulation of Se in lentic systems. Environ Toxicol Chem 2022;41:2859-2869. © 2022 SETAC.

24-epibrassinolide promotes selenium uptake in grapevine under selenium stress

Selenium (Se) contamination in soil is restricting the growth of fruit trees. Brassinolide is an emerging plant hormone that can enhance plant resistance to abiotic stress. We thus evaluated alleviating effects of various 24-epibrassinolide (24-EBL, one of brassinolides) concentrations on Se stress and Se accumulation in grapevine. 24-EBL increased the grapevine biomass, and the concentration of 24-EBL had a quadratic polynomial regression relationship with the root and shoot biomass under Se stress. The highest increases of root and shoot biomass were attained at 1.5 mg L−1 24-EBL, increasing by 44.43% and 39.07%, respectively, compared to the control. 24-EBL also increased the photosynthetic pigment content, peroxidase (POD) activity, and superoxide dismutase (SOD) activity of grapevine. Moreover, 24-EBL increased the total Se, organic Se, and inorganic Se contents in grapevine. The concentration of 24-EBL exhibited a positive linear regression relationship with the total Se content. The highest increases of root and shoot total Se contents were attained at 2.0 mg L−1 24-EBL, increasing by 23.75% and 95.66%, respectively, compared to the control. 24-EBL promoted the organic Se transport but inhibited the inorganic Se transport from roots to shoots. Correlation, grey relational, principal component, and cluster analyses collectively revealed that the POD activity, SOD activity, and chlorophyll a content were closely associated with the shoot total Se content. Therefore, applying 24-EBL can alleviate Se stress and promote Se uptake in grapevine.

Arbuscular Mycorrhizal Fungal Inoculation Increases Organic Selenium Accumulation in Soybean (Glycine max (Linn.) Merr.) Growing in Selenite-Spiked Soils.

Selenium (Se) is an essential trace element for humans. Arbuscular mycorrhizal fungi (AMF) play a crucial role in increasing plant micronutrient acquisition. Soybean (Glycine max (Linn.) Merr.) is a staple food for most people around the world and a source of Se. Therefore, it is necessary to study the mechanism of Se intake in soybean under the influence of AMF. In this study, the effects of fertilization with selenite and inoculation with different AMF strains (Claroideoglomus etunicatum (Ce), Funneliformis mosseae (Fm)) on the accumulation and speciation of Se in common soybean plants were discussed. We carried out a pot experiment at the soil for 90 days to investigate the impact of fertilization with selenite and inoculation with Ce and Fm on the Se fractions in soil, soybean biomass, accumulation and speciation of Se in common soybean plants. The daily dietary intake of the Se (DDI) formula was used to estimate the risk threshold of human intake of Se from soybean seeds. The results showed that combined use of both AMF and Se fertilizer could boost total Se and organic Se amounts in soyabean seeds than that of single Se application and that it could increase the proportion of available Se in soil. Soybean inoculated with Fm and grown in soil fertilized with selenite had the highest organic Se. The results suggest that AMF inoculation could promote root growth, more soil water-soluble Se and higher Se uptake. The maximum Se intake of soybean for adults was 93.15 μg/d when treated with Se fertilizer and Fm, which satisfies the needs of Se intake recommended by the WHO. Combined use of AMF inoculation and Se fertilizer increases the bioavailable Se in soil and promotes the total Se concentration and organic Se accumulation in soybean. In conclusion, AMF inoculation combined with Se fertilization can be a promising strategy for Se biofortification in soybean.

Gibberellic acid promotes selenium accumulation in Cyphomandra betacea under selenium stress.

The selenium (Se) deficiency is threatening the human health, and the increase of Se content in food can prevent the Se deficiency of human body. To increase the Se content in fruit trees and alleviate the Se stress to fruit trees, the effects of gibberellic acid (GA) on the growth and Se accumulation in Cyphomandra betacea under Se stress were studied. Although GA increased the biomass of C. betacea, it did not significantly affect the root/shoot ratio. The root and shoot biomass had a quadratic polynomial regression relationship with the GA concentration. Furthermore, GA increased the photosynthetic pigment content, photosynthetic parameters, and antioxidant enzyme activity of C. betacea. GA also increased the Se content in C. betacea, peaking at 300 mg/L GA. For instance, GA (300 mg/L) increased the Se contents in roots and shoots of C. betacea by 70.31 and 22.02%, respectively, compared with the control. Moreover, the root Se and shoot Se contents had a quadratic polynomial regression relationship with the GA concentration. Correlation and gray relational analyses showed that the carotenoid, chlorophyll a, and chlorophyll b contents were closely related to the Se uptake in C. betacea under the GA application. These results show that GA (300 mg/L) can promote the growth and Se uptake of C. betacea under Se stress.

Analysis of phosphorus and sulfur effect on soil selenium bioavailability based on diffusive gradients in thin films technique and sequential extraction.

Human intake of selenium (Se) mainly occurs through the food chain, and is largely dependent on the bioavailability of soil Se. Sulfur (S) and phosphorus (P) also as essential nutrients for plants, their antagonistic with Se effects on Se bioavailability should be considered. We conducted pot experiments to investigate the interaction effect on the bioavailability of Se in the soil using a sequential extraction method and diffusive gradients in thin films (DGT). The results showed that the root and shoot Se of pak choi increased at most 340%-360% with S and P application, while the Se uptake by pak choi was slightly inhibited when S and P application was 100mgkg-1. With high S and P application, pak choi Se had a high bioaccumulation factor (BAF) and low translocation factor (TF), and soil Soluble-Se (SOL-Se) increased 178%-299%, which due to the competitive adsorption of S, P with Se and changes in soil pH that lead to the transformation of soil Se fractions. In addition, the available Se concentration in soil measured by the DGT (CDGT-Se) increased by 866% with exogenous S and P application, and its source was HA-Se. However, CDGT-Se failed to show a good linear relationship with the Se content of pak choi. The application of DGT to assess the bioavailability of Se in soils where Se is present in the steady state needs to be further explored. We discuss the effect of S and P application on the bioavailability of soil Se and provide evidence for agricultural production and rational fertilizer use on Se-rich land.

Plant Growth Promotion and Selenium Accumulation in Zea mays by Rhizobacteria Isolated from Natural Seleniferous Soils

AbstractSelenium (Se) is essential for life's basic functions but its sources are limited. Plant growth promoting bacteria is a potential source to increase Se accumulation and plant growth. Bacteria are isolated from native seleniferous soils,. and based on 16S rRNA (ribosomal RNA) sequenceanalysis, two plant growth promoting and selenium tolerant bacteria are selected. They are identified as Leclercia adecarboxylata (B49) and Cedecea neteri (B71). L. adecarboxylata and C. neteri produce indole acetic acid of 93 ± 3.2 and 68 ± 2.9 mg L−1 and a phosphate solubilization index of 1.26 ± 0.3 and 3.29 ± 0.2, respectively. L. adecarboxylata and C. neteri tolerate up to 350 mm of selenite with an inhibitory concentration 50 value of 225.6 ± 14 and 236.6 ± 14 mm, respectively. Inoculation of bacteria significantly increases the growth of Zea mays plants in seleniferous soil. Plant growth promotion is 36.6% more in C. neteri inoculated plants compared to L. adecarboxylata. Se accumulation significantly increases in plant tissues inoculated with C. neteri (20.2 µg g−1) than L. adecarboxylata (12.1 µg g−1). This study has provided evidence that microbial Se biotransformation through bacterial inoculation is an alternative way to improve the Se uptake in crops and maintain human health.

Uptake and translocation mechanisms of different forms of organic selenium in rice (Oryza sativa L.).

Selenium (Se) is an essential trace element for human and animal health, and toward an understanding of the uptake and translocation of Se in plants is important from the perspective of Se biofortification. In this study, we conducted hydroponic experiments to investigate the mechanisms of organic Se [selenomethionine (SeMet) and selenomethionine-oxide (SeOMet)] uptake, translocation, and the interactions between SeMet and SeOMet in rice. We also investigated differences in the dynamics of organic and inorganic Se uptake by rice roots. Concentration-dependent kinetic results revealed that SeMet uptake during a 1 h exposure was 3.19–16.0 times higher than that of three other Se chemical forms, with uptake capacity (Vmax) values ordered as follows: SeMet>SeOMet>selenite>selenate. Furthermore, time-dependent kinetic analysis revealed that SeMet uptake by roots and content in shoots were initially clearly higher than those of SeOMet, although the differences gradually diminished with prolonged exposure time; while no significant difference was found in the transfer factor of Se from rice roots to shoots between SeMet and SeOMet. Root uptake of SeOMet was significantly inhibited by carbonyl cyanide 3-chlorophenylhydrazone (CCCP) (30.4%), AgNO3 (41.8%), and tetraethylammonium chloride (TEACl) (45.6%), indicating that SeOMet uptake is a metabolically active process, and that it could be mediated via aquaporins and K+ channels. Contrarily, SeMet uptake was insensitive to CCCP, although markedly inhibited by AgNO3 (93.1%), indicating that rice absorbs SeMet primarily via aquaporins. Furthermore, Se uptake and translocation in rice treated simultaneously with both SeMet and SeOMet were considerably lower than those in rice treated with SeMet treatment alone and notably lower than the theoretical quantity, indicating interactions between SeMet and SeOMet. Our findings provide important insights into the mechanisms underlying the uptake and translocation of organic Se within plants.

Hazard of selenium metal contamination in vegetables grown in municipal solid waste amended soil: Assessment of the potential sources and systemic health effects

Quantitatively and qualitatively, food security is a top goal for long-term global development. In a relatively narrow spectrum and at trace levels, selenium is both needed and poisonous for living creatures (including humans). Its presence in municipal solid waste (MSW) can be beneficial when applied to land when concentrations are low, but it can also provide a long-term risk to plants, water resources, animals, and humans. Therefore, a study was conducted to determine the effect of Se in municipal solid waste amendments (MSW), especially for the mobility of Se from contaminated soil to vegetables. The results showed that Se concentration increased with the increase in MSW, with the highest pollution load index (1.34) observed at 75% municipal solid waste treated (T3). Among fifteen commonly consumed vegetables, the highest uptake of Se was observed by A. cepa (0.043) at T3 during the 2nd growing year. The concentration of Se was also evaluated from different samples taken from residents living in different sites of Sargodha. The concentration of Se is increased by increasing the fraction of MSW not only in the soil but also in the grown vegetables and ultimately in the consumers. Therefore, despite the many advantages of MSW, proper heavy metal and metalloid screening is required in all forms (MSW, soil, and food). MSW application requires adequate rigorous rules and regulatory oversight to prevent pollution of agricultural soils.

Selenium Uptake by Lettuce Plants and Se Distribution in Soil Chemical Phases Affected by the Application Rate and the Presence of a Seaweed Extract-Based Biostimulant

To tackle selenium (Se) malnutrition, biofortification is among the proposed strategies. A biostimulant application in soils is thought to support a plant’s growth and productivity. Biofortification with Se(VI) may lead to a leaching hazard due to the high mobility of Se(VI) in the soil environment. In this study, the effect of the application of two Se(VI) rates—5 and 10 mg kg−1 soil—and a biostimulant on the Se uptake by lettuce plants and on the Se(VI) distribution in soil fractions following the plants harvest, was investigated. Phosphorus (P) and sulfur (S) concentrations in plants were also determined. A high Se(VI) rate suppressed plant growth, leading to a significant fresh weight decrease from 12.28 to 7.55 g and from 14.6 to 2.43 g for the control and high Se(VI) without and with biostimulants, respectively. Impaired plant growth was verified by the SPAD, NDVI and NDRE measurements. The significantly highest Se concentration in plants, 325 mg kg−1, was recorded for the high Se(VI) rate in the presence of the biostimulant. Compared to controls, the low Se(VI) rate significantly decreased P and increased the S concentrations in plants. The post-harvest soil fractionation revealed that, in the presence of the biostimulant, the Se(VI) soluble fraction increased from 0.992 to 1.3 mg kg−1 at a low Se(VI) rate, and decreased from 3.T85 to 3.13 mg kg−1 at a high Se(VI) rate. Nevertheless, at a low Se(VI) rate, 3.6 and 3.1 mg kg−1 of the added Se(VI) remained in the soil in less mobile forms, in the presence or absence of the biostimulant, respectively. This study indicated that the exogenous application of Se in soil exerted dual effects on lettuce growth and Se availability, depending on the level of selenate applied.

Effects of arbuscular mycorrhizal fungi on accumulation and translocation of selenium in winter wheat.

Selenium (Se) is an essential micronutrient for humans and animals, but not for plants. Generally, cereals including wheat and rice are the main source of dietary Se for humans. Although arbuscular mycorrhizal fungi (AMF) are ubiquitous soil microbes and commonly develop symbionts with winter wheat (Triticum aestivum L.), the influence of AMF on accumulation and translocation of Se during developmental cycle of winter wheat is still unclear. Based on a pot trial, the present results indicated that the effects of AMF on grain Se concentration in winter wheat depend on the Se species spiked in the soil and that Rhizophagus intraradices (Ri) significantly enhanced grain Se concentration under selenite treatment. Moreover, inoculation of AMF significantly increased grain Se content under selenite and selenate treatments. The enhanced grain Se content of mycorrhizal wheat could be attributed to (i) apparently increased root growth of mycorrhizal wheat at jointing could absorb more Se for translocating to aerial tissues and consequently result in significantly higher stalk Se content and (ii) enhancing Se translocation from vegetative tissues to grains. The present study showed that AMF significantly (P < 0.05) increased pre-anthesis Se uptake under selenate treatment and post-anthesis Se uptake under selenite treatment. The present study indicated the feasibility of inoculation of AMF for increasing grain Se concentration under selenite treatment and enhancing the efficiency of biofortification of Se under selenate treatments. © 2022 Society of Chemical Industry.

Priestia sp. LWS1 Is a Selenium-Resistant Plant Growth-Promoting Bacterium That Can Enhance Plant Growth and Selenium Accumulation in Oryza sativa L.

Selenium (Se) is essential for the basic functions of life, but the low daily intake of Se urges us to find reliable ways to increase food Se content. Plant-growth-promoting bacteria (PGPB) have shown potential in enhancing plant growth and Se accumulation. In this study, the soils collected from a Se tailing were used to isolate Se-tolerant PGPB. The results showed that a total of three strains were identified. Strain LWS1, belonging to Priestia sp., grew well in M9 medium and exhibited typical PGP characteristics by an IAA-production ability of 24.3 ± 1.37 mg·L−1, siderophore-production ability of 0.23 ± 0.04 and phosphate-solubilizing ability of 87.5 ± 0.21 mg·L−1. Moreover, LWS1 strain tolerated selenite (SeIV) up to 90 mM by a LC50 of 270.4 mg·L–1. Further investigations demonstrated that the inoculation of strain LWS1 resulted in up to 19% higher biomass and 75% higher Se concentration in rice (Oryza sativa L.) than uninoculated treatments. Our study has provided evidence that microbial Se biofortification through inoculating with Priestia sp. strain LWS1 is an alternative way to improve Se uptake in crops and maintain human health.

Interaction between sulfur and selenium in agronomic biofortification of cowpea plants under field conditions

AimsSelenium (Se) as selenate shares similarities with sulfate in transport and assimilation by plants. Uptake and assimilation of Se might be affected by S and vice-versa, which could affect Se and S concentration in plant tissues, and metabolic pathways such as biosynthesis of sugars, amino acids, and storage proteins. This study aimed to evaluate Se and S combination on cowpea plants under field conditions.MethodsThe experimental design was a 4 × 4 interaction between four rates of Se (0, 10, 25, and 50 g ha− 1) and four rates of S (0, 15, 30, and 60 kg ha− 1) in two consecutive years of cowpea cultivation. Concentrations of Se, S, total sugars, sucrose, total free amino acids, and storage proteins in plant tissue were measured.ResultsThe Se x S interaction did not affect cowpea yield or growth. Antagonistic effects of S on Se concentrations in leaves and seeds were observed mainly for the second crop season. Selenium did not decrease S concentrations in leaves and seeds of cowpea plants. The combination of 25 g Se ha− 1 and 30 kg S ha− 1 provided the greater concentrations of total sugars. Interaction between Se and S was associated with greater sucrose, amino acids, and storage proteins concentrations in cowpea seeds.ConclusionsThe Se and S interaction did not impair plant growth but application of S decreased Se content in cowpea. Further studies are needed to better understand the physiological roles of Se and S combination in producing primary metabolic compounds.

Amino acid promotes selenium uptake in medicinal plant Plantago asiatica.

The medicinal plant, Plantago asiatica have high selenium (Se) accumulation ability but is considered lower compared to other Se-hyperaccumulators. In this experiment, we evaluated the effects of different amino acid concentrations (600, 900, 1200, and 1500-fold dilutions) on the growth and Se uptake in P. asiatica for possible improvement of Se accumulation ability and medicinal value of P. asiatica. The 600, 900, and 1200-fold amino acid dilutions increased the root and shoot biomass of P. asiatica. Additionally, the photosynthetic pigments contents (chlorophyll a, chlorophyll b, and total chlorophyll) and antioxidant enzymes activities (superoxide dismutase, peroxidase, and catalase) of P. asiatica were increased by the different amino acid concentrations. However, these amino acid concentrations reduced the soluble protein content of P. asiatica to some extent. The Se content and extraction from P. asiatica were also enhanced and had a quadratic polynomial regression relationship with the Se extraction tissues and their Se contents. In addition, there were significant correlations between the biomass of Se extraction tissues and their Se contents. Our findings indicate that various amino acid concentrations promote growth and Se uptake in P. asiatica, but 900-fold amino acid dilution is the best concentration for enhancing Se accumulation ability in P. asiatica shoots.

Selenite uptake by Medicago sativa L. roots

AbstractThis study aimed to examine selenite uptake in Medicago sativa L. Potted alfalfa plants were grown in sterilized quartz sand and exposed to 1 and 10 μM selenite for 21 days. Thirty‐day‐old seedlings and excised roots were used to determine the mechanism of selenite uptake in alfalfa. The following patterns of Selenium (Se) distribution in roots were as follows: lateral roots &gt; taproots and subcellular fraction (I) &gt; fraction (III) &gt; fraction (II). With increasing pH, Se uptake in roots decreased markedly. The dose‐dependent Se net uptake at pH 5.5 followed the Michaelis–Menten kinetics. Addition of phosphate decreased Se uptake in the excised roots (P &lt; 0.05), whereas a deficiency in phosphate increased Se uptake (P &lt; 0.05). The results indicate that alfalfa mainly absorbed selenium through lateral roots. Selenite uptake by alfalfa root depended on pH, with the preferential form absorption of as H2SeO3 &gt; HSeO31− &gt; SeO32−. A portion of selenite was absorbed actively and may be mediated by phosphate transporter.

Differential selenium uptake by periphyton in boreal lake ecosystems

The largest and most variable step of selenium (Se) assimilation into aquatic ecosystems is the rapid uptake of aqueous Se by primary producers. These organisms can transfer more harmful forms of Se to higher trophic levels via dietary pathways, although much uncertainty remains around this step of Se assimilation due to site-specific differences in water chemistry, hydrological and biogeochemical characteristics, and community composition. Thus, predictions of Se accumulation are difficult, and boreal lake systems are relatively understudied. To address these knowledge gaps, five static-renewal field experiments were performed to examine the bioaccumulation of low, environmentally relevant concentrations of Se, as selenite, by naturally grown periphyton from multiple boreal lakes. Periphyton rapidly accumulated Se at low aqueous Se concentrations, with tissue Se concentrations ranging from 8.0 to 24.9 μg/g dry mass (dm) in the 1–2 μg Se/L treatments. Enrichment functions ranged from 2870 to 12 536 L/kg dm in the 4 μg Se/L treatment, to 11 867–22 653 L/kg dm in the 0.5 μg Se/L treatment among lakes. Periphyton Se uptake differed among the five study lakes, with periphyton from mesotrophic lakes generally accumulating more Se than periphyton from oligotrophic lakes. Higher proportions of charophytes and greater dissolved inorganic carbon in more oligotrophic lakes corresponded to less periphyton Se uptake. Conversely, increased proportions of bacillariophytes and total dissolved phosphorus in more mesotrophic lakes corresponded to greater periphyton Se uptake. Periphyton community composition and water chemistry variables were correlated, limiting interpretation of differences in periphyton Se accumulation among lakes. The results of this research provide insight on the biodynamics of Se assimilation at the base of boreal lake food webs at environmentally relevant concentrations, which can potentially inform ecological risk assessments in boreal lake ecosystems in North America.

Selenium adsorption and desorption capacity and its influence on selenium uptake by green spinach

Selenium is important to human health and must be consumed in adequate amounts through a variety of food sources, particularly vegetables. In order to identify availability of soil Se to crops, Se adsorption-desorption process in soil must be understood. In this study, an adsorption-desorption study of inorganic Se in soils of various textural classes was performed with the following concentration of Se (0–2 mg L−1) applied as Se(VI) and Se(IV). A glasshouse experiment was then conducted in a factorial (2 × 5) completely randomized design, with two Se form—Se(IV) and Se(VI)—and Se at five rates (0–60 g ha−1 Se in solution form) to green spinach. First, soil texture appeared to be the main factor controlling Se adsorption in soils. Selenite was adsorbed more, however, Se(VI) was desorbed at higher rate compared to Se(IV). Contrary to other soil types, in peat, Se(IV) was desorbed at higher level compared to Se(VI), where more than 70% was retained. Higher retention of Se(IV) was found in clayey soil. Meanwhile, from glasshouse experiment, Se uptake was higher in plants when treated with Se(VI) than with Se(IV). However, higher dry matter and antioxidant activity of green spinach was observed when Se(IV) was applied. Selenium applied as Se(IV) had greater benefits to spinach yield and antioxidant activity than Se(VI) or conventionally grown spinach (0 g ha−1), even though plants treated with Se(VI) had greater Se uptake.

Selenium uptake and accumulation in winter wheat as affected by level of phosphate application and arbuscular mycorrhizal fungi

Selenium (Se) is an advantageous element to crops. However, the influence of arbuscular mycorrhizal fungi (AMF), phosphate (P) and selenite in soil on Se uptake by winter wheat remain elusive. Pot trials were carried out including seven levels of P (0, 12.5, 25, 50, 100, 200 or 400 mg kg−1) and non-mycorrhizal inoculation (NM), inoculation of Funneliformis mosseae (F.m) or Glomus versiforme (G.v). The present results found that grain phosphorus concentration increased with increase of P level from 0 to 100 mg kg−1 and then tended to plateau, while grain Se concentration decreased with the level of P from 0 to 400 mg kg−1. Based on mathematical modeling, inoculation of F.m or G.v dramatically improved grain Se concentration by 16.90% or 12.53% under the lower level of P (48.76 mg kg−1). Furthermore, partial least squares path modeling (PLS-PM) identified that both up-regulated of the expression of AMF-inducible phosphate transporter and improved Se bioavailability in rhizosphere soil contributed to enhancing plant Se concentration under P levels ≤ 100 mg kg−1. The present study demonstrated that AMF combined with 48.76 mg kg−1 P applied in soil can not only achieve high grain yield, but also fully exploit the biological potential of Se uptake in wheat.

Stability of selenium and its speciation analysis in water using automatic system separation and HR-ICP-MS measurement

A simple and convenient method has been developed for the pre-concentration and separation of inorganic selenium species from environmental water samples using anion exchange chromatographic column combined with high resolution inductively coupled plasma mass spectrometry (HR-ICP-MS) measurement. 75Se(IV) and 75Se(VI) were prepared and used as tracers during the experiments. The volatility of selenium during solution evaporation was investigated to establish a reliable water samples pretreatment procedure. The parameters which affect the uptake of Se(IV) and Se(VI) on Dowex1 × 8 resin was optimized and the procedure for Se(IV) and Se(VI) separation was proposed. Both Se(IV) and Se(VI) are retained on the column in natural or alkaline solution with high distribution coefficient. The successive gradient elution of pre-concentrated species of selenium with HNO3 solution allows to differentiate between them. Se(IV) and Se(VI) finally were eluted with 0.05 mol/L HNO3 and 5.0 mol/L HNO3, respectively. The proposed method has been successfully verified using the certified reference materials (CRMs) of real water samples, and spiked recoveries for real samples were 98%-104% with 5% relative standard deviations (RSDs). The developed procedure is proved to be reliable and can be used for the rapid determination of selenium species in environmental water samples.