The electrical response to auxin perfusion by cortex tissue of peeledAvena saliva L. coleoptiles was examined using microelectrode measurements of the membrane potential. Applied at 10 μM, the known auxins indole-3-acetic acid (IAA), α-naphthalene acetic acid (αNAA), 2,4-dichlorophenoxyacetic acid, and indole-3-butyric acid, the two analogues β-naphthalene acetic acid and 2,3-dichlorophenoxyacetic acid, and acetic acid transiently (1–30 min) depolarized the membrane potential; but a subsequent hyperpolarization, possibly resulting from activation of the plasma-membrane H+-ATPase, occurred only with active auxins. The magnitude and duration of the depolarizations induced by the different compounds varied. The αNAA-induced depolarization consisted of two depolarization events. The first reached a maximum within 2–3 min and the second between 6 and 10 min. The magnitude of the first αNAA-induced depolarization varied with external concentration of Cl− suggesting that it represents an efflux of Cl−. A known anion-channel blocker, anthracene-9-carboxylic acid, at 1 μM prevented the Cl−-sensitive depolarization induced by αNAA. The same concentration failed to block αNAA-induced elongation of peeled coleoptile segments, though higher concentrations (20 μM and 100 μM) increasingly inhibited growth. Applied at 10 μM, the naturally occurring auxin, IAA, induced a single depolarization (maximal between 6 and 8 min) which was insensitive to external Cl− concentration. The depolarization induced by 10 μM IAA, as well as that induced by acetic acid and the second depolarization induced by 10 μM αNAA, increased in magnitude when the pH of the perfusate was lowered from 6.0 to 4.5. When IAA was applied at a higher concentration (100 μM) the magnitude of the depolarization increased, lengthened, and also contained an early, Cl−-sensitive, depolarization (maximal between 2 and 4 min). The Cl−-sensitive depolarization induced by αNAA also increased when αNAA was increased from 10 to 100 μM, but, while 10 and 100 μM IAA and 10 μM αNAA induced elongation of peeledAvena coleoptile segments, 100 μM αNAA did not. Our results suggest that: (i) the putative Cl− currents induced by 10 μM αNAA and 100 μM IAA are the result of the opening of a population of Cl−-permeable anion channels, (ii) activation of these channels is not required for the auxin-induced growth ofAvena coleoptiles, (iii) the pH-sensitive depolarization induced by αNAA and IAA is not an auxin-specific response and might result from a weak acid protonophore effect, and (iv) the delayed hyperpolarization is a specific response to auxins inAvena coleoptiles.
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