Almond Research Articles

Selection and Pomological Characterization of Superior Native Almonds (Amygdalus Communis L.) in Siirt, Turkey

Selection and Pomological Characterization of Superior Native Almonds (Amygdalus Communis L.) in Siirt, Turkey

Tuning almond lipase features by the buffer used during immobilization: The apparent biocatalysts stability depends on the immobilization and inactivation buffers and the substrate utilized

The lipase from Prunus dulcis almonds was inactivated under different conditions. At pH 5 and 9, enzyme stability remained similar under the different studied buffers. However, when the inactivation was performed at pH 7, there were some clear differences on enzyme stability depending on the buffer used. The enzyme was more stable in Gly than when Tris was employed for inactivation. Then, the enzyme was immobilized on methacrylate beads coated with octadecyl groups at pH 7 in the presence of Gly, Tris, phosphate and HEPES. Its activity was assayed versus triacetin and S-methyl mandelate. The biocatalyst prepared in phosphate was more active versus S-methyl mandelate, while the other ones were more active versus triacetin. The immobilized enzyme stability at pH 7 depends on the buffer used for enzyme immobilization. The buffer used in the inactivation and the substrate used determined the activity. For example, glycine was the buffer that promoted the lowest or the highest stabilities depending on the substrate used to quantify the activities.

Draft genome sequence of Xanthomonas arboricola pv. pruni PVCT 262.1 isolated from Prunus dulcis in italy.

Here, we report the draft genome sequence of Xanthomonas arboricola pv. pruni strain PVCT 262.1, isolated from almond (Prunus dulcis) leaves affected by bacterial spots in Italy in 2020. Genome size is 5,076,418 bp and G+C content is 65.44%. A total of 4,096 protein-coding genes and 92 RNAs are predicted.

The false tiger of almond, Monosteira unicostata (Hemiptera: Tingidae): Biology, ecology, and control methods

Abstract The almond tree, following the olive tree, holds the distinction of being the fruit species occupying the largest area in Morocco, spanning 128,000 ha and hosting 16 million trees. This sector holds immense socio-economic significance both nationally and globally. Despite its prominence, the almond tree faces severe phytosanitary challenges, prominently among them, the False tiger bug of the almond tree, Monosteira unicostata (Mulsant & Rey [Hemiptera: Tingidae]). This polyphagous, sedentary, and gregarious hemipteran, boasting five larval instars and typically generating four generations annually, exhibits a life cycle duration ranging from 2 to 3 months contingent on the season. This pest inflicts notable harm on almond tree leaves by extracting their chlorophyll content through its piercing mouthparts and depositing excrement, impeding respiratory function and adversely impacting fruit development, maturation, and overall production. Diverse control strategies have been implemented to tackle this issue, commencing with prophylaxis involving resistant varieties and sound agricultural practices. Subsequently, biological control methods leveraging natural enemies such as Piocoris luridus and species from families including Coccinellidae, Anthocoridae, Lygaeidae, Miridae, and Nabidae have been employed. Plant-based biopesticides such as azadirachtin (Azadirachta indica), thyme oil (Thymus zygis), Jatropha oil (Jatropha curcas), and concentrated extracts of Artemisia absinthium, as well as mineral-based approaches involving treated kaolin sprays through particle film technology, contribute to the arsenal of control measures. In cases of severe infestations, synthetic active ingredients such as organophosphates, pyrethroids, carbamates, abamectin, and deltamethrin, among others, have proven efficacy in managing this pest.

Frost Damage Mitigation in Flowers and Fruitlets of Peach and Almond from the Application of a Multi-Attribute Approach Biostimulant.

To prevent frost damage in fruit trees, growers employ passive and active methods, and one of these second methods is the use of biostimulant compounds against abiotic stress. In this study, two trials were conducted to evaluate the effectiveness of a multi-attribute approach biostimulant-containing α-tocopherol, boron, and glycols, in peach ('UFO-4' cultivar) and almond ('Vairo' cultivar) trees. In a first trial, one-year-old shoots with flowers were collected after 24 h, 48 h, and 96 h of the biostimulant applications. Two different application rates of the product (1000 and 2000 cc ha-1) were tested and compared to an untreated control. In a second trial, one-year-old shoots with fruitlets were collected after 24 h of the biostimulant applications. In this case, only an application rate (2000 cc ha-1) was tested. In the two trials, the collected one-year-old shoots were subjected to different frost temperatures using a controlled environment chamber. The damage level was assessed by a morphological analysis of the flowers and fruitlets 96 h after each frost cycle simulation. The lethal temperatures (LT10, LT50, and LT90) of each treatment were calculated by probit analysis. The product applied 24 h and 48 h before the frost simulations significantly decreased the LT10 and LT50 in 1.5 °C in peach flowers, and 2.5 °C in almond flowers (a temperature reduction of 50% and 75%, respectively). These results were more consistent when the application volume was 2000 cc ha-1, instead of 1000 cc ha-1. Significant differences between treated and non-treated fruitlets were observed only in almond fruitlets, with LT10 and LT50 being 0.5 °C lower in treated fruitlets (20% reduction). In conclusion, the multi-attribute approach biostimulant applied 24 or 48 h before the frost reduced the mortality of peach and almond flowers, but its effectiveness to protect fruitlets after bloom was inconsistent.

Effect of storage conditions on physico-chemical characteristics and antioxidants activity of sweet and bitter almond nuts and seeds of aknoul

This study investigates almond oil parameters such as yield, fatty acids, peroxide value, and antioxidant activity over a 12-month storage period. Despite stable oil yields due to almond shells' protective properties, there are increases in free fatty acids and peroxide values, indicating oxidation. Iodine values mostly align with norms, but some exceed limits. Chlorophyll decreases while carotenoids increase during storage, possibly due to chlorophyll degradation. Oleic acid remains predominant in fatty acid composition, distinguishing sweet and bitter almonds. Alpha-tocopherol prevails, with storage affecting gamma and beta tocopherol. Polyphenol content decreases over time, differing between almond types. DPPH and ABTS tests reflect antioxidant activity changes similarly. Bitter almonds yield higher extraction yields and phenolic compounds. Principal Component Analysis (PCA) elucidates variable relationships. Almond oil samples are classified into three groups based on quality and antioxidant properties. CHAID analysis emphasizes DPPH's importance in distinguishing samples and its correlation with Total Phenolic Compounds (TPC), enhancing comprehension of almond oil's chemical composition and antioxidant properties.

A comprehensive review on pharmacognosy, phytochemistry and pharmacological activities of 8 potent species of southeast Asia.

Genus Prunus comprising around 430 species is a vast important genus of family Rosaceae, subfamily amygdalaoidae. Among all 430 species, around 19 important species are commonly found in Indian sub-continent due to their broad nutritional and economic importance. Some most common species of genus Prunus are Prunus amygdalus, Prunus persica, Prunus armeniaca, Prunus avium, Prunus cerasus, Prunus cerasoides, Prunus domestica, Prunus mahaleb, etc. A newly introduced species of Prunus i.e Prunus sunhangii is recently discovered which is morphologically very similar to Prunus cerasoides. Plants of Prunus species are short to medium-sized deciduous trees mainly found in the northern hemisphere. In India and its subcontinent, it extends from the Himalayas to Sikkim, Meghalaya, Bhutan, Myanmar etc. Different Prunus species have been extensively studied for their morphological, microscopic, pharmacological and phytoconstituents characteristics. Total phenolic content of Prunus species explains the presence of phenols in high quantity and pharmacological activity due to phenols. Phytochemical screening of species of genus Prunus shows the presence of wide phytoconstituents which contributes in their pharmacological significance and reveals the therapeutic potential and traditional medicinal significance of this genus. Genus Prunus showed a potent antioxidant activity analyzed by 1,1-diphenyl-2-picryl-hydrazyl radical assay. Plant species belonging to the genus Prunus is widely used traditionally for the treatment of various disorders. Some specific Prunus species possess potent anticancer, anti-inflammatory, hypoglycemic etc. activity which makes the genus more interesting for further research and findings. This review is an attempt to summarize the comprehensive study of Prunus.

Effects and mechanism of Qingke Pingchuan granules against influenza virus infection.

Qingke Pingchuan granules (QPGs), which contain Houttuynia cordata Thunb, Fritillaria cirrhosa, fired licorice, and fired bitter almonds, among other components, can clear heat and ventilate the lungs, relieving cough and asthma. Clinically, QPGs are mainly used to treat cough, asthma, fever and other discomforts caused by acute or chronic bronchitis. In this study, the antiviral activity of QPGs against respiratory syncytial virus (RSV), influenza A virus A/FM/1/47 (H1N1), oseltamivir-resistant H1N1, A/Beijing/32/92 (H3N2), Sendai virus, and human adenovirus type 3 in Hep-2 or MDCK cells was evaluated using the CCK-8 method, and the cytotoxicity of QPGs to these two cell lines was tested. The effect of QPGs on mice infected with influenza A virus A/FM/1/47 (H1N1) was evaluated by measuring body weight, survival time, and survival rate, as well as virus titers and lesions in the lungs and levels of inflammatory factors in serum. In addition, the expression of TLR-7-My88-NF-κB signaling pathway-related proteins in lung tissues was analyzed by Western blotting and qRT-PCR. The results showed that QPGs had a potent inhibitory effect on the six viruses tested in vitro. Interestingly, QPGs also displayed particularly pronounced antiviral activity against H1N1-OC, similar to that of oseltamivir, a well-known antiviral drug. QPGs effectively protected mice from infection by H1N1, as indicated by significantly increased body weights, survival times, and survival rates and reduced lung virus titers of inflammatory factors and lung tissue injury. The levels of TLR-7-MyD88-NF-κB-pathway-related proteins in the lung tissue of infected mice were found to be decreased after QPG treatment, thereby alleviating lung injury caused by excessive release of inflammatory factors. Taken together, these findings indicate that QPGs have satisfactory activity against influenza virus infection.

Design and Development of Ecofriendly UV-Protective Gloves

UV rays and relevant skin diseases are a major problem among the wide population. UV rays affect our skin harshly, mainly while traveling exposed to the sun. Overexposure to the sun is the primary cause of most skin cancers. Acute exposure to UV rays causes immediate skin discoloration. To unfold these issues, the contemplated work aims at reducing skin diseases and skin exposure to the rays, with natural oils incorporated in developed natural fibered fabric hand gloves for UV protection. The knitted bamboo and woven banana fabrics are used for a better wearing experience. Natural oils such as almond oil (Prunus Amygdalus Dulcis), Sesame oil (Sesamum indicum L.), Red raspberry oil (Rubus idaeus L.), and Lemon grass (Cymbopogon citratus) for incorporated into the fabric. UPF testing, Anti-microbial tests, and Anti-bacterial tests are carried out. Keywords: Prunus Amygdalus Dulcis, Sesamum indicum L, Rubus idaeus L, Cymbopogon citratus, UV-rays, Bamboo knit, Banana fabric, Skin cancer, Natural oil, Hand Gloves.

Identification of S-RNase Genotypes of 65 Almond [Prunus dulcis (Mill.) D.A. Webb] Germplasm Resources and Close Relatives

Self-incompatibility (SI) systems in plants prevent self-pollination and mating among relatives, enhancing genetic diversity in nature but posing challenges in almond production and breeding. S-allele composition alongside the flowering periods of these cultivars enables the anticipation of cross-compatibility and optimal cultivar combinations for the allocation of pollinating trees in production. In the current study, 65 materials containing 61 almond (Prunus dulcis) germplasm resources, of which two were hybrids and the remaining four were peach (Prunus persica) germplasms, were used for the S-RNase genotype. The results showed that 55 genomic samples were amplified by PCR to obtain double-banded types, which identified their complete S-RNase genotypes, while the rest of the samples amplified only a single band, identifying one S-RNase gene in the S gene. A total of 30 S-RNase genes were identified in Prunus dulcis, Prunus webbii, Prunus persica, Prunus armeniaca, Prunus salicina, and Prunus cerasifera. Sequence analysis revealed polymorphisms spanning from 313 to 2031 bp within the amplified fragment sequence. The S57-RNase gene exhibited the highest frequency at 31.75% among the identified materials, with S1S57, S10S57, and S7S57 being the predominant S genotypes. A new S-RNase gene, named S65, was identified with a sequencing length of 1483 bp. Its deduced amino acid sequence shared 98.24% similarity with the amino acid sequence of the S-RNase gene on GenBank, with the highest homology. Furthermore, according to the findings, 65 materials belong to eight S genotype cross-incompatibility groups (CIG) and one semi-compatibility or compatibility group (0). Among them, most of the seven main almond germplasm resources and 35 cultivars can be cross-pollinated. The results of the study can lay the foundation for pollinator tree allocation and breeding hybrid parent selection in almond production.

Time-Separated Pulse Release-Activation of an Enzyme from Alginate-Polyethylenimine Hydrogels Using Electrochemically Generated Local pH Changes.

β-Glucosidase (EC 3.2.1.21) from sweet almond was encapsulated into pH-responsive alginate-polyethylenimine (alginate-PEI) hydrogel. Then, electrochemically controlled cyclic local pH changes resulting from ascorbate oxidation (acidification) and oxygen reduction (basification) were used for the pulsatile release of the enzyme from the composite hydrogel. Activation of the enzyme was controlled by the very same pH changes used for β-glucosidase release, separating these two processes in time. Importantly, the activity of the enzyme, which had not been released yet, was inhibited due to the buffering effect of PEI present in the gel. Thus, only a portion of the released enzyme was activated. Both enzymatic activity and release were monitored by confocal fluorescence microscopy and regular fluorescent spectroscopy. Namely, commercially available very little or nonfluorescent substrate 4-methylumbelliferyl-β-d-glucopyranoside was hydrolyzed by β-glucosidase to produce a highly fluorescent product 4-methylumbelliferone during the activation phase. At the same time, labeling of the enzyme with rhodamine B isothiocyanate was used for release observation. The proposed work represents an interesting smart release-activation system with potential applications in biomedical field.

The effects of aromatherapy massage in menopausal women with knee osteoarthritis: A randomized controlled study

ObjectiveKnee Osteoarthritis (OA)’s prevalence increases during menopause. Aromatherapy massage with different oils is applied in the treatment of knee OA. The aim of this study was to determine the effects of aromatherapy massage with Bergamot essential oil (BEO) on pain, functionality, sleep quality and menopausal symptoms in menopausal women with knee OA. Materials and methodsThis study included 60 menopausal participants diagnosed with grade II-III OA. Participants were randomly divided into three groups: BEO (n=20), placebo (n=20) and control (n=20). The participants in the BEO group, received aromatherapy massage with BEO, in the placebo group aromatherapy massage with sweet almond oil was applied twice a week for 4 weeks. All participants underwent conventional physiotherapy. Visual Analog Scale was used to assess the severity of pain, Osteoarthritis Index to assess functionality, Pittsburgh Sleep Quality Index to assess sleep quality and Menopausal Symptoms Rating Scale to assess menopausal symptoms. All measurements were performed before and after the study. ResultsThe results of the study showed that all three groups were effective on pain, functionality, sleep quality and menopausal symptoms (p<0.001). The results of the study showed that, aromatherapy massage with BEO was found to be more effective on functionality (p<0.001), pain (p<0.001) and menopausal symptoms (somatic and psychological symptoms) (p<0.001) compared to the control and placebo groups. It was determined that aromatherapy massage with BEO did not create a significant difference between the sleep quality scale scores in the control group and the placebo group (p=0.454). ConclusionThis study found that aromatherapy massage with BEO improved functionality, reduced pain and menopausal symptoms, and did not affect sleep quality. We consider that its application in addition to routine treatment may be useful to reduce symptoms.

Measurement errors and implications for preprocessing in miniaturised near-infrared spectrometers: Classification of sweet and bitter almonds as a case of study

Near-infrared (NIR) spectroscopy is a well-established analytical technique that has been used in many applications over the years. Due to the advancements in the semiconductor industry, NIR instruments have evolved from benchtop instruments to miniaturised portable devices. The miniaturised NIR instruments have gained more interest in recent years because of the fast and robust measurements they provide with almost no sample pretreatments.However, due to the very different configurations and characteristics of these instruments, they need a dedicated optimization of the measurement conditions, which is crucial for obtaining reliable results. To comprehensively grasp the capabilities and potentials offered by these sensors, it is imperative to examine errors that can affect the raw data, which is a facet frequently overlooked. In this study, measurement error covariance and correlation matrices were calculated and then visually inspected to gain insight into the error structures associated with the devices, and to find the optimal preprocessing technique that may result in the improvement of the models built.This strategy was applied to the classification of sweet and bitter almonds, which were measured with the three portable low-cost NIR devices (SCiO, FlameNIR+ and NeoSpectra Micro Development Kit) after removing the shelled, since their classification is of utmost importance for the almond industry. The results showed that bitter almonds can be classified from sweet almonds using any of the instruments after selecting the optimal preprocessing, obtained through inspection of covariance and correlation matrices. Measurements obtained with FlameNIR + device provided the best classification models with an accuracy of 98 %. The chosen strategy provides new insight into the performance characterization of the fast-growing miniaturised NIR instruments.

Almond (Prunus dulcis) varieties classification with genetic designed lightweight CNN architecture

Almond (Prunus dulcis) is a nutritious food with a rich content. In addition to consuming as food, it is also used for various purposes in sectors such as medicine, cosmetics and bioenergy. With all these usages, almond has become a globally demanded product. Accurately determining almond variety is crucial for quality assessment and market value. Convolutional Neural Network (CNN) has a great performance in image classification. In this study, a public dataset containing images of four different almond varieties was created. Five well-known and light-weight CNN models (DenseNet121, EfficientNetB0, MobileNet, MobileNet V2, NASNetMobile) were used to classify almond images. Additionally, a model called 'Genetic CNN', which has its hyperparameters determined by Genetic Algorithm, was proposed. Among the well-known and light-weight CNN models, NASNetMobile achieved the most successful result with an accuracy rate of 99.20%, precision of 99.21%, recall of 99.20% and f1-score of 99.19%. Genetic CNN outperformed well-known models with an accuracy rate of 99.55%, precision of 99.56%, recall of 99.55% and f1-score of 99.55%. Furthermore, the Genetic CNN model has a relatively small size and low test time in comparison to other models, with a parameter count of only 1.1 million. Genetic CNN is suitable for embedded and mobile systems and can be used in real-life solutions.

Characterization and Pathogenicity of Botryosphaeriaceae Species Associated with Gummosis, Dieback, Trunk and Branch Cankers of Almond Trees in Türkiye

Members of Botryosphaeriaceae family with 25 genera and several species are spread over a wide range of lands and climates worldwide. They cause gummosis, decline, dieback and blight on many woody plants. The purpose of present study was to diagnose the pathogens linked to the aforementioned symptoms on almond trees in seven orchards of Yozgat province (Türkiye) with a DSb type climate (Hot humid continental - Köppen Geiger system of climatic classification).These trees indicated and displayed dieback, gummosis trunk and branch canker symptoms. They were identified by cultural and morphological characteristics, and compared by phylogenetic sequencing of the ITS regions, EF-1α and β-tubulin genes with those of other species in GenBank (NCBI). Diplodia seriata, Lasiodiplodia theobromae, Neofusicoccum parvum and Botryosphaeria dothidea were identified in 72 isolates based on the colony and conidial characteristics. Successful pathogenicity tests were carried out on two-year-old almond seedlings of cv: Ferredual using Koch’s postulates. The results validated the identification According to available literature on the subject, identification of B. dothidea was done for the first time on almond trees in Türkiye. Accurate identification, prevalence and incidence of the pathogens are crucial for developing effective disease management strategies to arrest disease outbreaks in Türkiye.

Green Synthesis of NiO Nanoparticles Using the Shell Waste of Prunus dulcis: their Characterization and Electrochemical Studies

Green Synthesis of NiO Nanoparticles Using the Shell Waste of Prunus dulcis: their Characterization and Electrochemical Studies

Staphylococcus warneri, an unconventional plant pathogen involved in canker disease of almond and other Prunus species

AbstractBacterial canker disease of stone fruits is a major concern in stone fruit‐growing countries worldwide. Pseudomonas spp. and Xanthomonas arboricola pv. pruni (Xap) are the primary pathogens involved in this disease. In spring, summer and autumn 2016, symptoms like those produced by Pseudomonas spp. and Xap were observed in almond, apricot, peach and nectarine orchards in central provinces of Iran (Qom, Isfahan, and Chaharmahal and Bakhtiari). Gram‐positive cocci bacterial isolates were obtained from symptomatic trees. Following hypersensitivity and pathogenicity tests, isolates were divided into pathogenic and nonpathogenic groups, demonstrating the pathogenicity of some isolates on saplings of almond, peach and apricot. Multilocus sequence analysis was performed using the partial sequence of 16S rRNA region and four housekeeping genes, namely tuf, gap, dnaJ and rpoB, to determine the taxonomic classification of isolates, and revealed that pathogenic isolates identified as Staphylococcus warneri, while nonpathogenic isolates identified as S. warneri, S. epidermidis, S. hominis and S. saprophyticus. The isolates were further characterized by phenotypic and biochemical tests as well as by antibiotics assays. The unusual nature of the identified microorganism in the present study lies in the fact that, unlike most plant‐pathogenic agents, S. warneri is recognized worldwide as a cause of bacterial infections in humans and animals. Taken together, the bacterial canker disease caused by S. warneri appears to be a newly emerging disease of apricot, peach and almond trees.

Inoculation with arbuscular mycorrhiza did not affect growth, root traits or gas exchange of grafted almond saplings when exposed to drought stress

Very little is known about potential benefits of using AM inoculation as a tool to alleviate drought stress of trees grown under nursery conditions. There is some evidence that benefits of mycorrhiza on gas exchange parameters and growth of trees are proportionally greater when trees are subjected to drought stress. We hypothesized that inoculation with mycorrhiza would increase growth, nutrition, stem water potential and gas exchange of containerized almond (Prunus dulcis (Mill.) D.A. Webb) when young trees are grown under low water availability.In the spring of 2015 and 2016, forty containerized almond trees (Nonpareil scion grafted on Hansen 536, a peach/almond hybrid rootstock) were either inoculated or not with a commercially available arbuscular mycorrhizal inoculum and kept well-watered for 60 days in 2015 and 54 days in 2016, after which half of the plants were exposed to gradually reduced water availability over 38 days in 2015 and 61 days in 2016. Measurements included growth metrics, stem water potential, stomatal density, leaf NPK concentration, light saturated photosynthesis, and parameters calculated from CO2 response curves (Vcmax, J, TPU, Rd, gm, and stomatal limitation).The low-water treatment decreased stem water potential and reduced trunk diameter growth, light saturated photosynthesis (A), stomatal conductance (gs), Vcmax, J, TPU, gm, specific root length, leaf N and K concentration and total leaf N, P, and K content. Inoculation decreased root mass, increased leaf mass fraction, and decreased root mass fraction in 2015, but not in 2016. Neither stem water potential nor gas exchange were significantly altered by inoculation. Inoculation decreased leaf stomatal density, and slightly elevated leaf N and P concentrations in the low water treatments, although not consistently across years. Contrary to expectations we did not find substantially greater benefits from mycorrhizal inoculation in young drought stressed almond trees and conclude that the potential for mycorrhizal inoculant to alleviate drought stress in containerized trees is minimal.

Almond flour and its potential in diabetes management: A short review

Diabetes is caused by higher glucose in the bloodstream and is considered one of the major health problems in Indonesia. Wheat flour-based meals are unsuitable for people with diabetes due to their high glycaemic index (GI), which may rapidly increase blood glucose levels. The low-GI characteristic of almonds (Prunus dulcis) makes it very potential to replace the wheat flour used in foods. Almonds have a high fiber, unsaturated fat, magnesium, and vitamin E content but low in carbohydrates. Almond consumption also enhances satiety and lowers postprandial glycemia, hence making it suitable alternative flour for people with diabetes. This review aims to provide scientific information regarding the processing technique, nutritional content, bioactive compounds, antioxidant activity, and the diabetes-related health benefits of almond flour. This information is important for supporting almond flour’s potential in diabetes management through food controlling approach.

The use of predictive technology to estimate yield from flower counts in high density almond (Prunus dulcis [Mill.] D.A. Webb) orchards

The use of predictive technology to estimate yield from flower counts in high density almond (<i>Prunus dulcis</i> [Mill.] D.A. Webb) orchards