Profitability Of Production Research Articles

A comprehensive review on impact of post-harvest management and treatment practices on the quality of garlic (Allium sativum L) during storage

Garlic (Allium sativum L.) plays a crucial role in global agriculture due to its culinary and medicinal uses, but it faces significant post-harvest losses due to moisture, temperature fluctuations, and pest infestations. Proper storage and handling practices can mitigate these losses, yet conventional methods like curing, dehydration, cryopreservation, and vacuum sealing still result in 25–40 % losses during storage. This review investigates the types, factors, and causes of garlic losses, focusing on biological factors such as microbial infections pest infestations, and premature sprouting which cause decay and deformities. Physical factors such as mechanical damage, inadequate curing, temperature fluctuations, humidity, and prolonged light exposure also contribute to deterioration. This review explores practices and treatments to minimize losses, detailing their mechanisms, benefits, and commercial potential. It compares thermal and non-thermal technologies such as irradiation, ozone treatment, nanotechnologies, edible coatings, and films. Irradiation is effective against pathogens but may lead to nutrient loss, ozone treatment provides microbial control with minimal residue. Nanotechnologies, edible coatings, and films help extend shelf life by reducing microbial growth and moisture loss, with considerations for safety and consumer acceptance. The review highlights the need for innovative solutions to reduce losses and preserve the nutritional value and safety, contributing to sustainable garlic production and food security. Additionally, it evaluates the implications of these management practices for sustainability and circular economy. The findings highlight the need for further research to enhance the efficiency, cost-effectiveness, and environmental sustainability of post-harvest technologies to ensure the long-term viability and profitability of garlic production.

Analysis of the Economic Feasibility of Using Modern Agricultural Machinery in Oil Palm Plantations in South Sumatra

This study investigates the economic feasibility of using modern agricultural machinery in oil palm plantations in South Sumatra. A quantitative approach was employed, involving 40 samples collected through a structured questionnaire utilizing a Likert scale from 1 to 5. The data were analyzed using SPSS version 26, focusing on key economic indicators such as production efficiency, cost savings, and profitability. The results revealed strong positive and significant relationships between the use of modern machinery and all three economic indicators. The findings suggest that modern agricultural machinery significantly enhances economic performance in oil palm plantations, making it a viable investment for improving productivity and profitability. These insights provide valuable guidance for plantation owners and policymakers in promoting the adoption of advanced agricultural technology in the region.

ANALISIS KELAYAKAN FINANSIALUSAHA TANI KOPI ARABIKA DI DESA MASOSO KECAMATAN BAMBANG KABUPATEN MAMASA

This study aims to determine the Financial Feasibility of Arabica Coffee Farming Business in Masoso Village, Bambang District, Mamasa Regency. This research is an analysis of financial feasibility as a single variable. The source of data in this study is data collected through interviews and documentation studies. Based on the type of data needed, in this study, the participants were coffee farmers in Masoso Village. Data collection was carried out using documentation and interview techniques. Data analysis is carried out by quantative descriptive analysis. The data analysis used is Usaahatani Cost (fixed costs and variable costs), and calculates the total production and income of farmers. Then calculate the difference between revenue and cost, then a financial feasibility analysis is carried out to find out whether the farming business is feasible or not, namely B/C ratio, R/C ratio and L/R. The results of this study show that the characteristics of coffee farmers such as gender (male and female), age of coffee farmers are said to be productive, education level of formal and non-formal coffee farmers, the number of dependents of family members is at most 1 person, the land area of arabica coffee farmers is at most 9 people with an area of 0.5-1 Ha and for the status of coffee land ownership, which is their own. The results of the financial feasibility of arabica coffee farming R/C Ratio of 4,03, B/C of 3,03 can be said to be feasible, the resulting production profit of Rp 5.204.034 is said to be feasible, because it makes a profit

Large loss of reactive nitrogen and the associated environmental damages from tea production in China

Tea (Camellia sinensis L.), the most popular beverage worldwide and an important cash crop in China, plays a crucial role in the socio-economic landscape. Reactive nitrogen (Nr) loss from tea cultivation in China has become a major environmental problem due to the high input of N fertilizers. However, the scale of the Nr loss and its environmental impact on tea production in China remains unknown. Hence, we conducted a comprehensive meta-analysis of ammonia volatilization (NH3), nitrogen oxide (NOx), nitrous oxide (N2O) emissions, N leaching (total nitrogen, TN), and N runoff (TN) losses in tea plantations in China. The total Nr loss in Chinese tea plantations was 376 Gg yr−1 (149 kg N ha−1 yr−1) in 2014, with N leaching, NH3 volatilization, N2O emissions, NOx emissions, and N runoff losses accounting for 52.2 %, 33.2 %, 7.5 %, 5.4 %, and 1.7 %, respectively. The total Nr loss-related environmental damage cost of tea cultivation reached 9.53 billion CNY yr−1 in 2014, which was 7.7 % of the total tea production output value. The bulk of the environmental damage cost was attributed to NH3 volatilization (49.1 %), N2O emissions (24.9 %), and N leaching (19.2 %). Large Nr losses occurred during tea production in Sichuan, Hubei, Guizhou, Yunnan, Zhejiang, and Hunan provinces, accounting for 17.7 %, 17.0 %, 13.4 %, 10.7 %, 7.6 %, and 7.0 % of the total Nr losses in China, respectively. Our analysis showed that the adoption of integrated nutrient management reduced N fertilizer inputs to 300 kg N ha−1, lowered Nr loss from 376 Gg to 172 Gg yr−1, and reduced the environmental damage cost of N loss by 45.4 %. These findings, along with detailed data on the N balance of tea cultivation, provides critical information needed to develop effective region-specific N nutrient management practices and policies for sustainable and profitable tea crop production in China, and possibly in other similar geographies.

Potency of cassava leaf as protein source for Nile tilapia (Oreochromis niloticus)

Cassava (Manihot esculenta, Crantz) leaves are cheap and readily available resource that can be used as a feed ingredient for Nile tilapia although they have different constituents that affect their nutritional values. The aim of the study was to examine the effects of processing methods on nutrient content of cassava leaves, digestibility, and growth performance of Nile tilapia. Eight processing methods, namely air-drying, soaking and boiling, baker’s yeast (Saccharomyces cerevisiae), rumen-fluid, molasses, yeast-rumen-fluid, yeast-molasses and molasses-rumen-fluid fermentations, were applied. One control and eight processed cassava leaf-based diets were made. The cassava leaf protein replaced 30% of crude protein (CP) from soybean cake in the control diet. The results showed that CP content in dry matter (DM) varied from 21.7 ± 0.25% (Molasses fermentation) to 30.3 ± 0.25% (Yeast-rumen-fluid fermentation). Rumen-fluid fermentation showed higher (p < 0.05) level of gross energy (21.9 ± 0.02 MJ/kg, DM) and ether extract (12.0 ± 0.21%) compared with other treatments. The apparent digestibility coefficient of CP was generally higher in the control diet (89.9 ± 0.61% in the hindgut), followed by rumen-fluid fermented diet (87.2 ± 0.61%), rumen-fluid-molasses fermented diet (86.1 ± 0.61%) and yeast-molasses fermented diet (85.3 ± 0.61%). Besides the control diet, the latter three diets also revealed the best growth rate, feed conversion ratio, protein efficiency ratio and production profitability. In conclusion, rumen-fluid, yeast-molasses, and rumen-fluid-molasses fermentation methods improved the nutritional value of cassava leaves. Diets with 30% protein from soybean cake replaced by rumen-fluid, rumen-fluid-molasses and yeast-molasses fermented cassava leaves had overall acceptable growth performance with better production outcomes for Nile tilapia farming.

How does pesticide reduction affect labour time and profitability? A crop production case study

CONTEXTNational and international agendas are focusing on reducing pesticides due to their detrimental effects on flora, fauna, and human health, which has led to the introduction of agri-environmental programmes aimed at reducing the risk of pesticides. Pesticide reduction in agriculture can have an impact on labour time requirements and profitability. OBJECTIVEWe used winter wheat, sugar beet, and potatoes as examples to analyse the changes in profitability and working time requirements, including management tasks. METHODSFor the calculations, we used five different production schemes for each crop: reference; (A) reduction of herbicides; (B) reduction of growth regulators, fungicides, and insecticides; combination of schemes (A) and (B); and organic production. The working time requirements for fieldwork and farm management work were modelled for each scheme and crop. The respective partial costs and benefits of the schemes were calculated for each crop. RESULTS AND CONCLUSIONSBased on the model assumptions, scheme (B) appears favourable in terms of working time requirements, and profitability of winter wheat and sugar beet. Scheme (A) offers synergies between the same parameters for potato production. Economic analysis shows that crop production with reduced pesticide use may even experience an increase in financial viability if the yield is not severely jeopardised, and farmers can be compensated through premiums and direct payments. SIGNIFICANCEOur results can support policy-making, since the labour time requirement and profitability of pesticide-reduced crop production can affect the success of voluntary agri-environmental programmes for the reduction of the risks from pesticide use in agriculture.

Growth, profitability, nutritional, and anti-nutritional properties of seven Manihot esculenta Crantz (cassava) varieties as affected by arbuscular mycorrhizal fungi

Despite a range of methods used to promote modern agriculture with several outcomes, food quality and availability problems remain. This work aims to evaluate the effect of AM fungi inoculation on the growth, yield, nutritional, and antinutritional properties of 7 varieties of cassava. Growth characteristics, yields, rentability, nutritional, and antinutritional of tubers of each treatment were determined at harvest. All the cassava varieties used form a symbiosis with AM fungi at various frequencies, with the I090590 variety being the best (61.66 %). The best amount of chlorophyll, carotenoid, and height of plants were recorded at 9 months old. The 96/1414, TME/693 and MD varieties respectively show the best amount of chlorophyll, size, and carotenoids at 9 months old. Following AM fungi inoculation, an increase in the content of chlorophyll, size, and carotenoids was recorded for all the varieties with the best rate attributed respectively to 92/0326, MD, and 92/0326. Tuber yields vary significantly depending on the cassava varieties, with the best (56.16 t/ha) recorded for the I090590 variety. Following inoculation with AM fungi, a significant increase in yields was recorded, with the best ratio (2.7) obtained with the AE variety. The I090590 variety shows the best yield and by then the most profitable. Inoculation with AM fungi leads to a significant increase in the sugar, protein, fibre, and phosphorus content of all cassava varieties, with the best ratios obtained in 96/1414, 01/1797, and I090590 varieties respectively. Similarly, the inoculation of cassava varieties with AM fungi leads to a significant reduction in the content of cyanides, oxalates, and phytates. The best ratio of reduction for cyanide was 1.91 for the MD variety. AM fungi inoculation is an important way to ensure safe, exponential production and high economic profitability of foodstuffs.

Dynamic distribution of gut microbiota-metabolites during post-weaning longissimus dorsi muscle development in Ningxiang pigs.

Ningxiang pigs (NXPs) have a strong ability to deposit fat and intramuscular fat (IMF). However, microbiota-metabolite development and the role in IMF deposition have been rarely reported. Here, we compared the gut microbiota and metabolite profiles and IMF content at 30, 70, 150, 200, and 250 days of age of NXPs. The results revealed that the IMF content in NXPs increased significantly (P < 0.05) as the pigs' age extended. Additionally, the C14:0 content in the longissimus dorsi muscle at 30 and 70 days of age was significantly lower (P < 0.05) than that at 150 and 200 days of age. The Shannon index and ACE index showed a pattern of initially increasing and then decreasing. LEfSe analysis revealed that 41 differential bacteria at the genus level were specific to different growth stages, indicating the dominant bacteria's dynamic changes in the NXPs during different stages of age. Furthermore, we found that there were significant differences in cecal metabolism, the classification of differential metabolites revealed that 15.61% of compounds were fatty acyls, 13.98% were prenol lipids, and 10.57% were steroids and steroid derivatives. Next, the network analysis showed that Lachnospiraceae-XPB1014-group was positively related to 4-2-Aminophenyl-2-4-dioxobutanoic-acid, (Z)-3-Octene, 5-Methyl-furaldehyde, Propyl-2-4-decadienoate, which were also positively correlated with the IMF content. Our findings illustrated the dynamic distribution of cecal microbiota and metabolite composition at different growth stages in NXPs and their correlation with IMF deposition. These results provide a valuable insight into optimizing meat quality and overall health in post-weaning NXPs, providing a foundation for enhancement in pork product.IMPORTANCEUnderstanding the dynamic interplay between gut microbiota, metabolites, and intramuscular fat (IMF) deposition in pigs at various growth stages holds significant importance for the pork industry. This research sheds light on how the composition of gut microbiota and metabolites changes throughout the developmental stages of pigs, impacting IMF content in meat. By identifying specific bacterial genera and metabolites associated with IMF deposition, this study offers valuable insights for optimizing meat quality and health in post-weaning pigs. Such knowledge could lead to targeted interventions or management strategies aimed at enhancing pork product quality and overall profitability for producers. Ultimately, this research contributes to advancing our understanding of the complex relationship between gut microbiota, metabolites, and meat quality, offering practical implications for the swine industry.

Productivity of young pigs in rearing when the use of feed additives ActivSorbent and PolyActiv as feed adsorbents of mycotoxins

Intensification of pig farming is directly related to the need to provide pig-producing farms with their own feed. Modern conditions of industrial pig farming impose increased requirements on the organization of complete feeding of pigs based on the use of high-quality feed, feed and biologically active additives. The purpose of the research was to study the productivity of young pigs during rearing when use feed additives ActiveSorben and PolyActive adsorbents of mycotoxins in feed. Research to identify the optimal dosage of mycotoxin adsorbents of feed ActiveSorbent and PolyActive and their effect on the metabolism and productive indicators of young pigs was carried out on fi rst-generation hybrid piglets (Large White × Landrace) during rearing, in the production conditions of the pig-breeding complex of Tavla LLC in the Kochkurovsky district of the Republic of Mordovia with a capacity of 12,000 heads per year. It has been found according to the results of industrial testing of the feed mycotoxin adsorbents ActiveSorbent and PolyActive that their use in doses of 1.750 kg/t of compound feed reduced the costs of producing 1 kg of live weight gain by 10.31 and 8.51 rubles, respectively. The level of profi tability in the experimental groups increased compared to the control group when using the additive ActiveSorbent by 18.93 abs.% and PolyActive by 15.24 abs.%. Thus, the inclusion of feed additives ActiveSorbent and PolyActive of feed mycotoxin adsorbents in the diet of rearing piglets under industrial pig farming conditions when recalculated for the resulting products contributes to increased productivity, reduced cost of production and an increase in the level of production profitability.

Approach to the circular economy through agro-livestock waste composting with heat recovery and agricultural use of the resulting compost

In this work, plant waste and cow manure were co-composted to recover the heat generated during the thermophilic stage of composting by heating water through conducting heat exchangers buried in the pile. The parameters associated with the degradation and humification of organic matter during composting and the agronomic and economic value of the final compost were also determined. Furthermore, the effects of adding the obtained compost on soil agronomic characteristics and alfalfa yield and production profitability were compared with those of mineral fertilisation, cow manure and a control without amendment. The total energy recovered from composting was 14,528W or 0.105 MJ kg−1 dry matter of the initial waste mixture. Extracting heat from composting did not negatively affect the quality of the compost since this material had an adequate level of organic matter stability and maturity, notable nutrient content, low concentrations of potentially toxic elements and an absence of phytotoxicity. Moreover, applying compost to the soil increased its organic matter and nutrient content, contributing to greater alfalfa production. Increased alfalfa production led to a higher net income from using compost as an organic fertiliser (16,488 USD ha−1). Therefore, composting agricultural and livestock wastes is a viable method for managing these wastes, obtaining sustainable thermal energy and producing compost with adequate agricultural quality. This contributes to closing agricultural and livestock production cycles with notable economic benefits within a circular economy framework.

Inhibiting methanogenesis by targeting thermodynamics and enzymatic reactions in mixed cultures of rumen microbes in vitro.

Mitigation of enteric methane (CH4) emissions from ruminant livestock represents an opportunity to improve the sustainability, productivity, and profitability of beef and dairy production. Ruminal methanogenesis can be mitigated via two primary strategies: (1) alternative electron acceptors and (2) enzymatic inhibition of methanogenic pathways. The former utilizes the thermodynamic favorability of certain reactions such as nitrate/nitrite reduction to ammonia (NH3) while the latter targets specific enzymes using structural analogs of CH4 and methanogenic cofactors such as bromochloromethane (BCM). In this study, we investigated the effects of four additives and their combinations on CH4 production by rumen microbes in batch culture. Sodium nitrate (NaNO3), sodium sulfate (Na2SO4), and 3-nitro-1-propionate (3NPA) were included as thermodynamic inhibitors, whereas BCM was included as a enzymatic inhibitor. Individual additives were evaluated at three levels of inclusion in experiments 1 and 2. Highest level of each additive was used to determine the combined effect of NaNO3 + Na2SO4 (NS), NS + 3NPA (NSP), and NSP + BCM (NSPB) in experiments 3 and 4. Experimental diets were high, medium, and low forage diets (HF, MF, and LF, respectively) and consisted of alfalfa hay and a concentrate mix formulated to obtain the following forage to concentrate ratios: 70:30, 50:50, and 30:70, respectively. Diets with additives were placed in fermentation culture bottles and incubated in a water bath (39°C) for 6, 12, or 24h. Microbial DNA was extracted for 16S rRNA and ITS gene amplicon sequencing. In experiments 1 and 2, CH4 concentrations in control cultures decreased in the order of LF, MF, and HF diets, whereas in experiments 3 and 4, CH4 was highest in MF diet followed by HF and LF diets. Culture pH and NH3 in the control decreased in the order of HF, MF, to LF as expected. NaNO3 decreased (p < 0.001) CH4 and butyrate and increased acetate and propionate (p < 0.03 and 0.003, respectively). Cultures receiving NaNO3 had an enrichment of microorganisms capable of nitrate and nitrite reduction. 3NPA also decreased CH4 at 6h with no further decrease at 24 h (p < 0.001). BCM significantly inhibited methanogenesis regardless of inclusion levels as well as in the presence of the thermodynamic inhibitors (p < 0.001) while enriching succinate producers and assimilators as well as propionate producers (p adj < 0.05). However, individual inclusion of BCM decreased total short chain fatty acid (SCFA) concentrations (p < 0.002). Inhibition of methanogenesis with BCM individually and in combination with the other additives increased gaseous H2 concentrations (p < 0.001 individually and 0.028 in combination) while decreasing acetate to propionate ratio (p < 0.001). Only the cultures treated with BCM in combination with other additives significantly (padj < 0.05) decreased the abundance of Methanobrevibacter expressed as log fold change. Overall, the combination of thermodynamic and enzymatic inhibitors presented a promising effect on ruminal fermentation in-vitro, inhibiting methanogenesis while optimizing the other fermentation parameters such as pH, NH3, and SCFAs. Here, we provide a proof of concept that the combination of an electron acceptor and a methane analog may be exploited to improve microbial efficiency via methanogenesis inhibition.

Spatial development of agricultural production in Russia: The comparative advantages approach

The territorial planning approach to allocating productive forces is based on the fact that territories have competitive advantages in producing specific products. However, in agriculture, the advantages principle cannot be used to shape the allocation patterns, due to a variety of intervening factors, such as the climatic and environmental conditions for agricultural production and the quality of land and availability of water. In the case of Russia, one of the most diverse countries in terms of the territorial disparities in agricultural production, this study examines the location and development patterns of the agricultural sector. The study identifies the competitive advantages of territories by comparing localization of agricultural production, production costs, performance, and profitability of agricultural producers, as well as prices of agricultural products in 78 different administrative regions in Russia. The study reveals which regions have more advantageous conditions for over-concentrating energy capacities, labor resources, fixed capital, and investments. However, at a certain point, over-concentrated production forces can lead to a deterioration in the performance of farmers due to an increase in capital intensity. Therefore, countries with significant regional differences in agricultural production should adjust their spatial development patterns according to the parameters of territories’ comparative advantages.

Socioeconomic impacts on Valencia orange (Citrus sinensis [L.] Osbeck) farming in Martínez de la Torre, Veracruz, Mexico

O Objective: To analyze the socioeconomic impacts on Valencia orange farming in Martínez de la Torre, Veracruz, Mexico. Methodology: A study was carried out using semi-structured surveys applied to a sample of 40 Valencia orange producers during the 2023 agricultural cycle. Convenience sampling was carried out, considering demographic, agronomic, socioeconomic and environmental variables. The methodology included the analysis of production costs, profits and profitability. A multiple regression analysis was conducted to evaluate the relationships between the variables, using the statistical SPSS software version 29.0. The variables considered were profitability of the crop (dependent variable), and the independent variables: sowing density, age of the crop, yield, and production cost. Results: The coefficients of regression show a direct relationship with the dependent variable, which is why the model as a whole is useful to explain the variability in the profitability of the Valencia orange crop. Conclusions: The current production model highlights key challenges and opportunities for the producers. It is considered that the socioeconomic, agronomic, commercial and environmental variables drive the sustainability and competitiveness of the crop in the region.

Sustainable potato farming in Shandong Province, China: a comprehensive analysis of organic fertilizer applications

IntroductionThe potato holds the distinction of being the world’s largest non-cereal food crop and ensuring its sustainable production is imperative for global food security. Notably, China leads in both the planting area and output of potatoes globally, cementing its crucial role in the nation’s agricultural economy. A scientific assessment of the effectiveness of organic fertilizers on potato cultivation can significantly contribute to the promotion of sustainable agriculture.MethodsThis study utilizes a Propensity Score Matching (PSM) model and introduces a novel cost-efficiency approach to analyze and evaluate the production efficiency and economic impact of organic fertilizer application among 546 potato growers in Shandong.ResultsThe research findings reveal the following: Firstly, compared to the control group without organic fertilizer application, it is evident that the use of organic fertilizers enhances production technology efficiency, labor productivity, land productivity, and net profit per unit by 3.6%, 1588.47 kg/person, 16346.77 kg/ha, and 16135.32 yuan/ha, respectively. Secondly, an examination of cost efficiency among growers with different production scales indicates that those with a planting scale of 0.667-1.333 hectares demonstrate relatively high production efficiency across multiple factors. Additionally, there is an observable inverted U-shaped trend in the relationship between planting scale and production efficiency. Thirdly, the continuous application of organic fertilizers proves advantageous in mitigating inefficiencies in investment techniques, leading to cost savings and efficiency improvements in potato cultivation.DiscussionConsequently, it is recommended that the government and relevant departments enhance technical support, elevate professional training programs, and optimize the allocation of input factors. These measures aim to encourage farmers to adopt organic fertilizers, thereby promoting sustainable agricultural practices.

Modelling Alternative Economic Incentive Schemes for Semi-Natural Grassland Conservation in Estonia

Semi-natural grasslands (SNGLs) in Estonia are threatened by abandonment. This threat is leading to concerns about the degradation of biodiversity within grassland communities. Despite the high relevance of economic incentives in this context, how such incentives influence land managers’ decision-making regarding the agricultural use of SNGLs has not been investigated. To obtain its socio-ecological implications for policy-making, we developed regionally specific agricultural scenarios (compensation payments, livestock capacity, hey export, and bioenergy production) and an interdisciplinary modelling approach that made it possible to simulate agricultural land use changes through land managers' responses to varied economic conditions. Through this approach, we found that some economic factors hampered the use of SNGLs: the moderate profitability of beef production, labour shortages, and the relatively high profitability of mulching. We observed a positive relationship between SNGLs and habitat suitability for breeding and feeding birds. However, due to the high maintenance costs of SNGLs, the modelling results indicated that increasing the use of SNGLs through public budgets caused crowding-out effects, i.e., the deteriorating market integration of regional agriculture. This study emphasises the need for policy measures aimed at cost-effective, labour-efficient management practices for SNGLs.

IMPLEMENTATION OF INTEGER PROGRAMMING USING THE BRANCH AND BOUND METHOD ASSISTED BY PYTHON IN OPTIMIZING THE PRODUCTION OF COOKIES

Many people are interested in cookies. Due to the high consumer interest in cookies, many companies produce cookies with various variants, one of which is Rizky Bakery. The problem faced by Rizky Bakery is how to determine the amount of production of 6 types of cookies to reach the maximum profit. Rizky Bakery carries out production activities to meet high market demand and standard demand. This study constructs a model that accommodates both conditions. The model is solved by using the Branch and Bound method constraints on materials, manufacturing time, fee labor, payment for resellers, and production targets. The purpose of this research is to determine the total number program model and the optimal solution by maximizing the profit of cookie production using Branch and Bound. Optimization using the Branch and Bound method can utilize the Python programming language with a limit of 50 iterations. Data collection methods used for this research are interviews and documentation. The limitation of the problem in this research is that the model to be studied is limited to the average condition of demand is standard and when demand is high. The results of the analysis at times of high demand showed that the production of nastar cookies, castangel cookies, mawar cookies, putri salju cookies, peanut cookies, and custard cookies in 300-gram packaging respectively are 250, 45, 80, 39, 90, 150 and in 500-gram packages are 40, 10, 10, 6, 45, and 45. While, the result of standard demand in 300-gram packaging respectively are 100, 25, 50, 16, 50, 60 and the 500-gram packaging respectively are 10, 3, 10, 2, 10, 20. The profit earned when the demand is high is IDR 8,769,412.00 and the standard demand is IDR 3,769,504.00.

Effect of blended NPS fertilizer and cattle manure on soil property and hot pepper productivity in Jabi Tehnan Ethiopia

Hot pepper is one of the most important spice vegetable crops in Ethiopia and is widely cultivated for dry pod production. However, its productivity is low in Ethiopia due to degraded soil fertility and an unbalanced nutrient supply in the soil. An experiment was conducted to evaluate the effect of NPS fertilizer and cattle manure (CM) on soil chemical properties and hot pepper dry pod yield under irrigation in Jabi Tehnan. This experiment was arranged in factorial combinations of four NPS fertilizer (0, 100, 200, and 300 kg ha−1) and four CM (0, 5, 10, and 15 t ha−1) levels in a randomized complete block design with three replicates. Soil chemical properties, hot pepper phenology, growth, yield, and yield-related traits were recorded and analyzed using SAS software version 9.4. The main and interaction effects of NPS and CM fertilizers had a significant effect on soil chemical properties, hot pepper phenology, growth, yield, and yield-related traits. The combination of NPS fertilizer and CM significantly increased soil chemical properties and hot pepper traits. However, soil chemical properties and hot pepper yield traits showed a somewhat decreasing trend as the combination levels of two fertilizers further increased. The highest marketable (2.90 t ha−1) and total dry pod yield (2.99 t ha−1) were produced at the combination of 200 kg NPS ha−1 and 15 t CM ha−1. However, the partial budget analysis showed that the combination of 200 kg NPS ha−1 and 10 t CM ha−1 had the highest net benefit with an acceptable MRR and can be recommended for profitable hot pepper dry pod production in the study area. However, the experiment was limited to a single location and variety; it should be repeated at multiple locations over the seasons to make a strong recommendation.

Effect of Pre-Harvest Losses on Profitability of Plantain Production in Bayelsa State, Nigeria

The study examined the effect of pre-harvest losses on profitability of plantain farmers in Bayelsa State, Nigeria. The specific objectives were to: describe the socio economic characteristics of plantain farmers, examine pre-harvest losses of plantain on profitability and determine factors that influence pre-harvest losses of plantain. A multi-stage sampling technique was used to select five (5) local government areas (Yenagoa, Ogbia, Kolokuma-Opokuma, Sagbama and Southern Ijaw) purposively based on their predominance in commercial plantain farmers and six (6) communities each from the 5 LGAs respectively, and, furthermore, eight (8) plantain farmers in each community, making a total number of two hundred and forty (240) plantain farmers. Structured questionnaire was used to elicit the required information from the selected respondents. The result indicates that 55.1% of the respondents fall between the age range of 31-50 years, with the mean age of 44 years. Males (51.9%) dominated plantain production in the study area. The majority of the plantain farmers were married (60.0%), 95.5% had formal education, 60.0% had 1-15 years of farm experience, 77.9% were part-time farmers, 98.3% had family size of 1-10 persons in their households with a mean of 5 persons, and 56.7% had farm size of 2-4 hectares. The result further shows that 56.7% used hired labour while 86.7% had no month contact with extension agent. Sucker, fertilizer, household size, and educational level had a significant relationship with plantain production at various probability levels, indicating profitability. Based on the findings, it was therefore recommended that there is a need for the farmers to put up parameter fencing to prevent theft cases which is extremely high and adversely affects net farm income. However, government and non-governmental organizations can support in terms of granting farmers' soft loans in order to reduce the burden.

The Mediating Role of Surface and Deep Acting on the Nexus between Emotional Intelligence and Work-Related Burnout

Work-related burnout (WBO) is prevalent in the global economy, culminating in profit loss, productivity declination, and employee absenteeism. The COVID-19 pandemic has worsened the preceding threats in human resource management within the manufacturing industry. The ongoing discussions on WBO highlight the significance and value of this issue. Additionally, empirical proof regarding the association among emotional intelligence (EQ), emotional labour strategies, and WBO, particularly within the human resource division of the manufacturing industry, is scarce. Thus, the current study aims to identify the relationships and models with emotional contagion theory as a foundation using the PLS-SEM technique. The responses from 311 questionnaires were collected among HR managers in selected ISO 9001 Malaysian manufacturing companies using an online survey. The study found a negative relationship between EQ and emotional labour-deep acting (ELSA) and a positive relationship with emotional labour-surface acting (ELSA). Besides, ELSA is also negatively correlated with WBO, while ELDA has a positive relationship with WBO. The study also proved that emotional labour strategies (deep-acting and surface-acting) operated as an intermediary factor in the connection between EQ and WBO. Past research on WBO has been inconclusive, and there has yet to be a comprehensive exploration of the direct or indirect connections between EQ, ELSA, ELDA, and WBO. Furthermore, previous studies often overlooked the viewpoint of HR managers in WBO investigations. The results of this research contribute to the literature concerning this issue, particularly in the post-COVID-19 context, and help policy developers of human resource management bring in the elements of psychological factors while forming human resource policies and practices.

System fertilization in integrated crop-livestock management favors microbial processes, soil quality and production profitability

Integrated crop-livestock systems with no tillage (ICLS-NT) have emerged as more responsible modes of production. Different fertilization strategies can optimize the productivity and profitability of ICLS-NT. However, it is necessary to understand how these strategies can change soil quality. This study aimed to investigate how different fertilization strategies within the ICLS-NT impact the biochemical and chemical attributes of the soil, as well as the productivity and profitability of the system. An ICLS-NT experiment was conducted with beef cattle grazing in winter and soybean cultivation in summer, structured in a 2×2 factorial arrangement, starting in 2019 and evaluated after 3 years (2021/2022 harvest). The first factor was the timing of fertilization: conventional Fertilization (CF - application of phosphorus and potassium during soybean sowing), and system Fertilization (SF - application of phosphorus and potassium in pasture). The second factor was the application of 100 kg ha–1 of nitrogen to the Brachiaria pasture: with application (+N) or without application (–N), resulting in four treatments distributed in three blocks. The system fertilization showed greater biochemical activity, nutrient availability, forage accumulation, increased animal stocking, and animal weight gain, regardless of the level of nitrogen. The strategy SF+N also provided an increase of 438 kg ha–1 in soybean grain productivity, which added to profits from animal production culminating in 407.35 US$ ha–1 of net income more than what was obtained in reference treatment (CF–N). The findings highlight that applying fertilizers after the crop phase is an effective strategy for replenishing soil nutrients, activating microbial processes and improving soil quality. This approach means a more sustainable agricultural practice, reducing environmental impact and at the same time reinforcing profitability in ICLS-NT.