The growth response and feed utilization of Clarias gariepinus fed with diet containing different level of dietary synthetic methionine was investigated to determine the effect of diet on their growth rate and its utilization by fish. (108) fingerlings of Calrias gariepinus (2.1+0.5g) obtained from a private fish farm in Benin City were stocked in eighteen (18) 25L plastic tank. 6 diet (40%) crude protein consisting of a control (0% methionine supplementation) and five DIT other diet (3.2%, 4.23%, 7.30%, 8.70% and 9.79% synthetic methionine supplementation) were compounded and fed to the fish till satiation. Each diet was fed to the fish twice daily (9.00hrs and 17.00hrs). Data on the weight gain and feed consumed were taken on weekly basis. There was no significant difference in term of relative weight gain (RWG), specific growth rate (SGR), total weight gain (TWG) and weekly weight gain (WWG). The control with (0% methionine) showed a higher weight gain with diet 5 (8.76% methionine) having a lower weight gain. However, the feed intake (FI) was significantly different (P<0.005) with the control midway the highest feed intake but diet 2 (4.25%) with a step downward showed lowest feed intake. The protein efficiency ratio (per) value were significantly different with diet 1 having the highest value which was different from all other which with diet 4 having a lowest per. In terms of survival there was significant difference (P<0.05) with diet 3(0% methionine). Supplementation has the highest and a reduced survival at diet 2 synthetic methionine. In this study synthetic methionine had not been sufficiently utilized by Clarias gariepinus fingerling since the control did perform better than those supplemented with various level of methionine.
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