Commercial formulations of glyphosate are mixtures of chemicals. Glyphosate is classified as the active ingredient, while some other compounds included in the pesticide mixture are categorized as ‘inert’. Active ingredients are tested in a battery of cell assay and rodent bioassays to establish health-based guidance values, such as the chronic reference dose. However, pesticide ingredients considered to be inert are generally exempt from the requirements of tolerances, although they can actually be more toxic than the declared active ingredients. It is widely recognised that glyphosate-based herbicides, such as Roundup, and the inert ingredients in formulated glyphosate-based herbicides, are more toxic than the declared active ingredient, glyphosate. The first generation of polyethoxylated amine (POEA) surfactants in Roundup was markedly more toxic than glyphosate and heightened concerns of risks to human health, especially among heavily-exposed applicators. Although these surfactants are still used in most countries, including in the United States, they have been progressively replaced by other POEA or non-POEA surfactants in the European Union. However, it is not always clear to which extent these surfactants are dealing with lingering concern over surfactant toxicity. This presentation will describe the inert ingredients present in various glyphosate-based formulations. The results of the first comprehensive study evaluating the contribution of a representative member of the new generation of surfactant to glyphosate toxicity will be presented. I will address what is known regarding the contribution of co-formulants to the health effects triggered by use of, and exposure to glyphosate-based herbicides.
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