Plant Growth Stages Research Articles

Quantification and histochemical localization of secondary metabolites during development in Annona muricata L. (Annonaceae).

Histolocalization and quantification of secondary metabolites established the occurrence of alkaloids, phenols and acetogenins in various plant organs of A. muricata at different stages of plant growth. Annona muricata L. possesses broad assemblage of ethno-pharmaceutical and therapeutic upsides ascribed to biosynthesis of secondary metabolites. Currently, the bioactivity is characterized by the production of acetogenins (ACGs), and also by the biosynthesis of alkaloids, primarily benzylisoquinolines derived from tyrosine and phenolic compounds. As a result of high variability of metabolite production in A. muricata, the present study evaluated the histochemical analysis of various plant parts at different developmental stages of growth. Presences of phytometabolites were determined using in-situ histochemical localization of alkaloids, phenolic compounds and acetogenins, while its estimation employing spectroscopic quantification techniques to understand structure, development, time-course deposition, content and distribution of secondary phytoconstituents. Study revealed distinct presence of secondary metabolites in cells and tissues of all plant organs in various intensities and patterns. Alkaloids and acetogenins occurred mostly in secretory cavities or idioblast cells while sparsely associated with other cells or tissues. Phenolic compounds emerged widely, with no confined distribution patterns occurring in storage cells and tissues. Quantitative analysis revealed highest accumulation of alkaloids, phenols and acetogenins in mature root-barks, mature unripe fruit rind and mature leaf respectively. Secondary metabolites generally occurred in young stages at low concentrations as compared to matured growth stages of plant parts. Such in-situ histochemical and biochemical approach will help in identifying the cells and tissues responsible for synthesis, storage and biological effects of potential secondary metabolites which could be further used for culturing and enhancing its production with biotechnological aids.

Optimizing Nitrogen Management in Maize (Zea mays L.) Using Urease and Nitrification Inhibitorss

ABSTRACT Nitrogen (N) is essential for plant growth, and in conventional agriculture, it is usually supplied through fertilization. However, N can be lost through various pathways, reducing its availability to plants and decreasing fertilizer efficiency. This study examined the effects of split urea application and fertilizers containing the nitrification inhibitor 3.4-dimethylpyrazole phosphate (DMPP) and the urease inhibitor N-(n-butyl) thiophosphoric triamide (NBPT). The fertilizers with inhibitors were applied at both full (100%) and reduced (75%) levels of the standard rate. Conducted over two years, the field trial aimed to assess the capacity of these treatments to mitigate N loss and meet the N requirements of maize effectively. The results of the study revealed that NBPT maintained the required N levels in the soil by meeting the N requirement of maize. On the other hand, DMPP caused N losses due to increasing ammonium levels in the soil during early plant growth stages. NBPT provided the best results in terms of plant yield and N content, whereas DMPP showed lower performance in these parameters. Reduced NBPT doses increased N use efficiency but were less effective in terms of yield compared to full doses. According to the result of the economic analysis, split urea treatment gave better results compared to all treatments. In conclusion, NBPT increased both yield and N use efficiency by regulating N release.

Growth regulation in bread wheat via novel bioinoculant formulation

Wheat (Triticum aestivum L.) is one of the most significant crops and the backbone of food security worldwide. However, low wheat production remains a substantial concern in global agricultural systems. It can be attributed to several factors, including adverse climatic conditions, plant disease and poor soil quality. Recent efforts have explored bioinoculant applications as a promising approach to enhance wheat yield, trying to mitigate constraints essential for future wheat production and global food security. This study tested talc powder, wheat biochar, sugarcane bagasse biochar, and farmyard manure as carriers with two endophytic bacterial strains, Burkholderia phytofirmans PsJN and Bacillus spp. MN54 was applied to three wheat varieties (Ujala-16, Zincol-16, and Fathejang-16). The data was recorded at the seedling and maturity growth stages of plants. A pot experiment revealed significant improvements in plant growth following bioinoculant application compared to controls. Notably, the combination of sugarcane bagasse biochar with Bacillus sp. MN54 exhibited the most pronounced effects, promoting internodal length, spike length, tiller number per plant, grain yield per plant, and spikelets per spike. Additionally, talc powder with Bacillus sp. MN54 increased peduncle length, tiller number per plant, and spike length in Fathejang-16. These findings offer valuable insights into optimizing bioinoculant formulations for improved agricultural practices, adapting to climate change, and contributing to ensuring global food security.

Preliminary Mapping of the Spatial Variability in the Microclimate in Tropical Greenhouses: A Pepper Crop Perspective

The objectives of this experiment were to (1) discern the spatial variability in climatic parameters within a greenhouse throughout different phenological stages of pepper cultivation and (2) develop an empirical model aimed at establishing predictive equations for temperature, relative humidity, vapor pressure deficit, and crop evapotranspiration (ETc) within the greenhouse considering the climatic parameters recorded on the outside. The experiment was conducted in the coastal area of Ecuador within a bamboo-constructed greenhouse facility. Pepper plants were cultivated in plastic bags using a specific cultivation medium common in Ecuador and a fertigation system. Climatic parameters were monitored within the greenhouse using data loggers, and the external conditions were recorded using an external meteorological station throughout the duration of the pepper cultivation. Statistical analyses revealed correlations between internal climatic parameters and plant growth stages, as well as external climatic conditions. The spatial distribution analysis of climatic parameters within the greenhouse revealed that the lowest values for temperature (27 °C) and vapor pressure deficit (VPD) (1.25 kPa) and the highest values for relative humidity (RH) (68%) were observed on the northwest corner of the greenhouse. This observed pattern was linked to the prevailing wind direction (south–east (SE)) outside the greenhouse. Stepwise regression analyses identified significant outdoor climate variables (RH, temperature, VPD, and instantaneous wind speed (WS) Inst) in the climatic conditions recorded within the greenhouse.

Research on the Mechanisms of Phytohormone Signaling in Regulating Root Development.

Phytohormones are organic compounds produced in trace amounts within plants that regulate their physiological processes. Their physiological effects are highly complex and diverse. They influence processes ranging from cell division, elongation, and differentiation to plant germination and rooting. Therefore, phytohormones play a crucial regulatory role in plant growth and development. Recently, various studies have highlighted the role of PHs, such as auxin, cytokinin (CK), and abscisic acid (ABA), and newer classes of PHs, such as brassinosteroid (BR) and peptide hormone, in the plant responses toward environmental stresses. These hormones not only have distinct roles at different stages of plant growth but also interact to promote or inhibit each other, thus effectively regulating plant development. Roots are the primary organs for water and mineral absorption in plants. During seed germination, the radicle breaks through the seed coat and grows downward to form the primary root. This occurs because the root needs to quickly penetrate the soil to absorb water and nutrients, providing essential support for the plant's subsequent growth. Root development is a highly complex and precisely regulated process influenced by various signals. Changes in root architecture can affect the plant's ability to absorb nutrients and water, which in turn impacts crop yield. Thus, studying the regulation of root development is of great significance. Numerous studies have reported on the role of phytohormones, particularly auxins, in root regulation. This paper reviews recent studies on the regulation of root development by various phytohormones, both individually and in combination, providing a reference for researchers in this field and offering perspectives on future research directions for improving crop yields.

Identification of Resistance to <i>Puccinia striiformisf</i>. sp. <i>tritici</i> (<i>Pst</i>) in Some Commercial and Elite Bread Wheat Lines

Stripe rust is caused by <i>Puccinia striiformisf</i>. sp. <i>tritici</i> (<i>Pst</i>) threatening wheat production in Ethiopia. The emerged virulent stripe rust races at one point of the world spread to the rest of wheat-producing countries by the wind as well as human travels and damaged popular resistant wheat cultivars thereby posing food insecurity. However, wheat cultivars succumb to new Pst race (s) soon after their release from research centers. This study aimed to determine stripe rust resistance in some Ethiopian commercial and elite bread wheat lines. In 2017, a total of 37 commercial and elite bread wheat lines were exposed to stripe rust in under the disease hot spot areas (Kulumsa and Meraro) Arsi zone Oromia regional state. In the second year (2018), 22 promising lines consisting of 16 commercial bread wheat and 6 elite’s lines were evaluated both at seedling and adult plant growth stages. The seedling test was conducted in the greenhouse at Kulumsa research center using three Pst races. In field evaluations, terminal severity (TRS), coefficient of infection (CI), area under disease progress curve (AUDPC), disease progress rate (DPR), and spike infection (SI) were considered. Of the 37 commercial and elite bread wheat lines, 19 (51.4%) exhibited lower or equal disease reaction compared to the resistant check (Enjoy) across locations and seasons. Eleven bread wheat lines showed both adult plant and seedling resistance. The 37 commercial wheat lines that showed field resistance was further exposed to three Pst races at the seedling stage and 11 exhibited seedling resistance to all races. This study has identified seedling and adult plant resistance in some commercial and elite bread wheat lines to the prevailing Pst races.

Predatory protist promotes disease suppression against bacterial wilt through enriching plant beneficial microbes at the early stage of plant growth

Predatory protist promotes disease suppression against bacterial wilt through enriching plant beneficial microbes at the early stage of plant growth

Trait component analysis of lettuce in response to daily light integrals at two growth stages

AbstractLittle is known about the relative impact of lighting duration and light intensity on lettuce production, as well as whether daily light integrals (DLIs) play a significant role during different plant growth stages. Four DLIs were tested: 8.64, 11.52, 12.96, and 17.28 mol m−2 day−1 as supplemental lighting, which were obtained from a combination of supplemental light intensities at 200 and 300 µmol m−2 day−1 for 12 and 16 h. Sunlight was used as control. A direct correlation was observed between DLIs and yield, total fresh weight, and total dry weight. Under supplemental lighting, relative growth rate (RGR) increased due to an increase in net assimilation rate (NAR) rather than in leaf area ratio (LAR). Plants in the seedling stage were more sensitive to an elevation in DLI than in the head stage. This was confirmed by a greater increase in NAR compared to their corresponding control under the same DLI. Increasing DLI also improved lettuce quality via reducing nitrate and increasing protein content. Higher DLIs (12.96 and 17.28 mol m−2 day−1) led to a decrease in maximum quantum yield of photosystem II and an increase in performance index. In conclusion, manipulating RGR through NAR adjustments proved to be more effective than changes in LAR, and adjusting supplemental DLI at each stage was necessary to achieve a larger NAR and, consequently, a larger RGR.

Hydrogen peroxide participates in leaf senescence by inhibiting CHLI1 activity.

Hydrogen peroxide promoted leaf senescence by sulfenylating the magnesium chelating protease I subunit (CHLI1) in the chlorophyll synthesis pathway, and inhibited its activity to reduce chlorophyll synthesis. Leaf senescence is the final and crucial stage of plant growth and development, during which chlorophyll experiences varying degrees of destruction. It is well-known that the higher ROS accumulation is a key factor for leaf senescence, but whether and how ROS regulates chlorophyll synthesis in the process are unknown. Here, we report that H2O2 inhibits chlorophyll synthesis during leaf senescence via the I subunit of magnesium-chelatase (CHLI1). During leaf senescence, the decrease of chlorophyll content is accompanied by the increase of H2O2 accumulation, as well as the inhibition of catalase (CAT) genes expression. The mutant cat2-1, with increased H2O2 shows an accelerated senescence phenotype and decreased CHLI1 activity compared with the wild type. H2O2 inhibits CHLI1 activity by sulfenylating CHLI1 during leaf senescence. Consistent with this, the chli1 knockout mutant displays the same premature leaf senescence symptom as cat2-1, while overexpression of CHLI1 in cat2-1 can partially restore its early senescence phenotype. Taken together, these results illustrate that CAT2-mediated H2O2 accumulation during leaf senescence represses chlorophyll synthesis through sulfenylating CHLI1, and thus inhibits its activity, providing a new insight into the pivotal role of chlorophyll synthesis as a participant in orchestrating the leaf senescence.

Integrating Automated Labeling Framework for Enhancing Deep Learning Models to Count Corn Plants Using UAS Imagery.

Plant counting is a critical aspect of crop management, providing farmers with valuable insights into seed germination success and within-field variation in crop population density, both of which are key indicators of crop yield and quality. Recent advancements in Unmanned Aerial System (UAS) technology, coupled with deep learning techniques, have facilitated the development of automated plant counting methods. Various computer vision models based on UAS images are available for detecting and classifying crop plants. However, their accuracy relies largely on the availability of substantial manually labeled training datasets. The objective of this study was to develop a robust corn counting model by developing and integrating an automatic image annotation framework. This study used high-spatial-resolution images collected with a DJI Mavic Pro 2 at the V2-V4 growth stage of corn plants from a field in Wooster, Ohio. The automated image annotation process involved extracting corn rows and applying image enhancement techniques to automatically annotate images as either corn or non-corn, resulting in 80% accuracy in identifying corn plants. The accuracy of corn stand identification was further improved by training four deep learning (DL) models, including InceptionV3, VGG16, VGG19, and Vision Transformer (ViT), with annotated images across various datasets. Notably, VGG16 outperformed the other three models, achieving an F1 score of 0.955. When the corn counts were compared to ground truth data across five test regions, VGG achieved an R2 of 0.94 and an RMSE of 9.95. The integration of an automated image annotation process into the training of the DL models provided notable benefits in terms of model scaling and consistency. The developed framework can efficiently manage large-scale data generation, streamlining the process for the rapid development and deployment of corn counting DL models.

Responses of Growth, Enzyme Activity, and Flower Bud Differentiation of Pepper Seedlings to Nitrogen Concentration at Different Growth Stages

The concentration of nitrogen fertilizer is matched with the nutrient requirements in different growth stages of plants, which coordinates their vegetative and reproductive growth. In this study, the influences of nitrogen concentration before and after initiation of flower bud differentiation (first and second stage, respectively) on pepper seedling quality were studied. The chlorophyll a content, sucrose synthase activity, and sucrose phosphate synthase activity of pepper seedlings grown under moderate nitrogen (15 mmol L−1) in the first stage combined with high nitrogen (25.61 mmol L−1) in the second stage were 15.7%, 39.3%, and 34.6% higher than those of the same nitrogen concentration (15 mmol L−1) in the first and second stages treatment, respectively. The regression model also showed that the values of flower bud diameter, shoot fresh weight, root fresh weight, and glutamine synthetase activity of pepper were high under the condition of moderate nitrogen in the first stage and higher nitrogen in the second stage. In addition, the results of comprehensive evaluation showed that moderate nitrogen (15 mmol L−1) in the first stage and high nitrogen (25.61 mmol L−1) in the second stage treatment ranked first, which improved carbon and nitrogen metabolism, increased biomass accumulation, and promoted the flower bud differentiation and flowering of pepper seedlings.

Associations Between Developmental Stability, Canalization, and Phenotypic Plasticity in Response to Heterogeneous Experience.

The processes of developmental stability, canalization, and phenotypic plasticity have ecological and evolutionary significance, and been studied extensively, but mostly separately and thus the relationships between them are not straightforward. Our objective was to better integrate these processes in the context of temporally heterogeneous environments. We did this by investigating the effects of early experience with temporal heterogeneity in water availability on associations between developmental stability, canalization, and phenotypic plasticity. We subjected eight plant species to a first round of alternating inundation and drought vs. constantly moderate water treatments (heterogeneous experience) and a second round of water conditions (to test plasticity). We measured fluctuating asymmetry (FA) in leaf size, intra- and inter-individual variation (CVintra and CVinter), and plasticity (PI) in traits and analyzed correlations between these variables across all species. Results showed little correlations between FA, CVintra and PI, several positive correlations between FA and CVinter in more stressful conditions, especially in as well as positive correlations between CVinter and PI initially and negative correlations between them later. These suggested the complexity of these relationships, which can depend on whether plasticity occurs. Greater inter-individual variation will more likely cooperate with plasticity before or during plastic response, whereas higher canalization may reflect phenotypic convergence. Both higher FA and CVintra can reflect faster growth, while CVintra may also reflect plant growth stage, and the two mechanisms should cooperate in response to environmental challenges. The complexity of these relationships suggests plants deal with environmental variation in elaborate and integrative ways which can be affected by many factors.

Overexpression of the Poa pratensis GA2ox gene family significantly reduced the plant height of transgenic Arabidopsis thaliana and Poa pratensis

Gibberellin (GAs) is an important plant hormone that plays a key role in plant growth and development. Gibberellin 2-oxidase (GA2ox) catalyzes the inactivation of biologically active GA or their direct precursors. In this study, five GA2ox genes were isolated from the wild type Poa pratensis ‘Baron’, named PpGA2ox3, PpGA2ox4, PpGA2ox5, PpGA2ox8, and PpGA2ox9. Phylogenetic tree analysis showed that PpGA2ox3, PpGA2ox4, PpGA2ox5, and PpGA2ox8 belong to class I GA2ox genes, while PpGA2ox9 belongs to class III GA2ox genes. They expressed in all tissues of Poa pratensis, in each plant tissue and growth stage, the expression patterns were different. After GA3 spraying treatment, the expression of each gene showed different patterns. Subcellular localization showed that PpGA2ox3 was located in chloroplasts, while PpGA2ox5 and PpGA2ox9 were located in the cytoplasm. When PpGA2ox3 and PpGA2ox9 were overexpressed in Arabidopsis thaliana, they all led to a typical dwarf phenotype, as well as low plant height, small leaves and late flowering. Similarly, when they overexpressed in P. pratensis, the transgenic plants also exhibited a dwarf phenotype with a lower leaf length/width ratio. Hormone analysis suggested that these dwarfing traits might be caused by a decrease in GA4 content. These studies indicated that the PpGA2ox gene family played an important role in studying the mechanism of plant dwarfism and also had the potential to become important genes for the breeding of P. pratensis.

Morpho-Anatomical Variations in Sisymbrium irio L. Plants Raised from Seeds Treated with γ Radiation.

This study determines the effect of γ irradiation on seed germination, growth, and morpho-anatomical traits of the Sisymbrium irio L. (London rocket) plant. Seeds irradiated with 2.5, 5, 10, 15, and 20 kGy of γ radiation showed a reduced germination percentage (13.68-56.84%) with reference to the control, showing an inverse relationship with radiation dose. Observations recorded at preflowering, flowering, and postflowering stages of plant growth showed a significant (P < 0.05%) dose-dependent decline in many growth parameters, such as root length, shoot length, shoot dry weight, number of leaves, and pods per plant, due to the radiation effect. However, root dry weight, leaf length, leaf dry weight, number of branches, and number of flowers per plant increased at the lowest dose (2.5 kGy) and then declined steadily with the increasing level of radiation. Likewise, several anatomical features (length of fibers and vessel elements, diameter of vessel elements, proportion of cortex, and vasculature in the stem) showed a consistent decrease with increasing γ irradiation in treated plants compared with the control. However, the pith area and the number of vessels per microscopic field decreased significantly with the lowest radiation dose (2.5 kGy) and then increased gradually with higher doses at each ontogenetic stage. The vulnerability factor in the control as well as treated plants increased with increasing plant age. In treated plants, vulnerability was higher under the effect of low-level radiation than in the control, but it showed an inverse relationship with the increasing level of radiation, thus being the lowest at 20 kGy radiation dose. Mesomorphy also showed an almost similar variation pattern with reference to the radiation dose.

Revolutionizing Garden Pea Yield: A Synergistic Strategy with Plant Extracts, Bio-control Agents and Fungicides for Root Rot Disease Management and Optimal Productivity

Background: Pea, a vegetable crop cultivated in cooler regions globally, holds substantial economic significance in India. Unfortunately, root rot poses a significant challenge, especially during the early stages of plant growth, with Fusarium solani f. sp. pisi identified as the causative agent. To address this issue, a comprehensive study was conducted over two consecutive years, evaluating the efficacy of various plant extracts, bioagents and fungicides, both in field and laboratory settings, to control root rot in pea. Methods: A field experiment was conducted at Rajasthan Agricultural Research Institute, Jaipur in the Rabi seasons of 2021-22 and 2022-23 aimed to develop a sustainable strategy to gather valuable insights and observations throughout the growing seasons to combat root rot in pea crops, specifically using the susceptible variety Arkel. Result: Among all fungicides, plant extracts and bio-control agents that demonstrated efficacy in laboratory settings were subsequently evaluated in real-field conditions. In field condition seed treatment with tebuconazole 50%+ trifloxystrobin 25% at 0.1% along with soil application of neem cake at 5q/ha was found best with minimum disease incidence and maximum pod yield (75.80 q/ha). Among these treatments, neem cake was the most effective in reducing the incidence of root rot in peas compared to the application of mustard cake.

Understanding the Impact: Insect Pests of Millets and their Consequences on Yield Loss

Millets, crucial cereal crops in many regions, face significant threats from various insect pests, leading to substantial yield losses. Insect pests such as stem borers, leaf folders, aphids, midges, bugs, caterpillars, and termites inflict damage at different growth stages of millet plants. Stem borers like Chilo partellus and Sesamia inferens bore into stems, impairing structural integrity, while leaf folders such as Cnaphalocrocis medinalis create folded leaf shelters for feeding, causing extensive tissue damage. Aphids such as Rhopalosiphum maidis and shoot bugs like Peregrinus maidis extract sap, resulting in wilting and stunting of plants. Millet midges like Geromyia penniseti and Stenodiplosis sorghicola target reproductive structures, leading to grain abortion and reduced yield. Earhead pests like Cryptoblabes gnidiella and Helicoverpa armigera feed on developing grains, causing significant losses in quality and quantity. Additionally, termites like Odontotermes spp. and Microtermes spp. damage roots and stems, disrupting nutrient and water uptake causing plant death. Understanding the biology and ecology and implementing appropriate pest management strategies are crucial for mitigating yield losses and ensuring millet production sustainability.

Effects of LDPE and PBAT plastics on soil organic carbon and carbon-enzymes: A mesocosm experiment under field conditions

Although the effects of plastic residues on soil organic carbon (SOC) have been studied, variations in SOC and soil carbon-enzyme activities at different plant growth stages have been largely overlooked. There remains a knowledge gap on how various varieties of plastics affect SOC and carbon-enzyme activity dynamics during the different growing stages of plants. In this study, we conducted a mesocosm experiment under field conditions using low-density polyethylene and poly (butylene adipate-co-terephthalate) debris (LDPE-D and PBAT-D, 500–2000 μm (pieces), 0%, 0.05%, 0.1%, 0.2%, 0.5%, 1%, 2%), and low-density polyethylene microplastics (LDPE-M, 500–1000 μm (powder), 0%, 0.05%, 0.1%, 0.5%) to investigate SOC and C-enzyme activities (β-xylosidase, cellobiohydrolase, β-glucosidase) at the sowing, seedling, flowering and harvesting stages of soybean (Glycine Max). The results showed that SOC in the LDPE-D treatments significantly increased from the flowering to harvesting stage, by 12.69%–13.26% (p < 0.05), but significantly decreased in the 0.05% and 0.1% LDPE-M treatments from the sowing to seedling stage (p < 0.05). However, PBAT-D had no significant effect on SOC during the whole growing period. For C-enzyme activities, only LDPE-D treatments inhibited GH (17.22–38.56%), BG (46.7–66.53%) and CBH (13.19–23.16%), compared to treatment without plastic addition, from the flowering stage to harvesting stage. Meanwhile, C-enzyme activities and SOC responded nonmonotonically to plastic abundance and the impacts significantly varied among the growing stages, especially in treatments with PBAT-D (p < 0.05). These risks to soil organic carbon cycling are likely mediated by the effects of plastic contamination and degradation soil microbe. These effects are sensitive to plastic characteristics such as type, size, and shape, which, in turn, affect the biogeochemical and mechanical interactions involving plastic particles. Therefore, further research on the interactions between plastic degradation processes and the soil microbial community may provide better mechanistic understanding the effect of plastic contamination on soil organic carbon cycling.

Resistance of Doubled Haploid Rice Lines with Green Super Rice Characters to Bacterial Leaf Blight

&lt;p&gt;Bacterial leaf blight (BLB), caused by &lt;em&gt;Xanthomonas oryzae&lt;/em&gt; pv. &lt;em&gt;oryzae&lt;/em&gt; (&lt;em&gt;Xoo&lt;/em&gt;) is a significant disease attacking rice crops worldwide. This disease attacks at various stages of plant growth and causes significant yield loss. Breeding new varieties resistant to BLB is important to support sustainable agriculture in the future. This study aimed to identify new superior green super rice (GSR) lines resistant to BLB disease. The experiment evaluated the resistance of lowland rice lines obtained from anther culture using a factorial randomized complete block design. The 1&lt;sup&gt;st&lt;/sup&gt; factor was genotype, consisting of 20 lines, 2 checks of commercial varieties (Inpari 42 Agritan GSR and Inpari 18), a resistant check (Conde), and a susceptible check (Taichung Native 1). The 2&lt;sup&gt;nd&lt;/sup&gt; factor was BLB pathotypes (i.e., III, IV, and VIII). Quantitative data on disease severity and severity index were analyzed using analysis of variance and t-Dunnett test at 5% level. The results showed that the interaction between genotype and pathotype affected the disease severity and severity index in both growth phases. The tested lines exhibited varying resistance, from susceptible to resistant, to BLB. Four lines (SN 11, 13, 57, and 58) showed moderate to resistant criteria for BLB disease of 3 pathotypes in both growth phases. The selected lines can be used as a source of parents for breeders and candidates for new superior varieties with BLB resistance properties to support the reduction of synthetic chemical bactericide inputs and control BLB disease. However, further field evaluations are necessary to assess their performance.&lt;/p&gt;

222 Validation of Brix for predicting sugar concentration of alfalfa and orchardgrass

Abstract The objective of this study was to evaluate the accuracy of Brix in predicting sugar concentrations in fresh alfalfa (Medicago sativa L.; ALF) and orchardgrass (Dactylis glomerata L.; OG) forages to be used as an inexpensive and rapid field-level assessment of relative energy in forages. In a 2-yr study, fresh forages samples from ALF and OG monoculture pastures in central Pennsylvania, U.S. were collected once monthly from May to September. Samples were immediately evaluated for Brix values with a hand-held digital refractometer, and the remaining biomass was frozen immediately with liquid N to halt cellular respiration. Samples were lyophilized and analyzed for individual sugars and wet chemistry nutritive analyses. Brix values were correlated with wet chemistry analyses using the PROC CORR procedure in SAS, with significance established at P &amp;lt; 0.05. Brix was positively correlated (P &amp;lt; 0.05) with total and individual sugars in ALF during late spring and late summer (0.49 to 0.93), but correlations were non-existent (P &amp;gt; 0.05) or negative (-0.55 to -0.73; P &amp;lt; 0.05) in mid-summer. Brix values had moderate to strong negative correlations (P &amp;lt; 0.05) to NDF and ADF in ALF (-0.57 to -0.71). Conversely, Brix values did not correlate (P &amp;gt; 0.05) to any notable sugar parameters in OG beyond the first sampling date (0.60 to 0.74; P &amp;lt; 0.05). Brix was not correlated (P &amp;gt; 0.05) to NDF and ADF in OG. In summary, Brix values did not consistently predict sugar concentrations in fresh ALF and OG forages. Because Brix measures dissolved solids in solution (not just sugars), Brix readings collected from crushed ALF or OG samples may be confounded by fibrous fractions found in the solution as well as decreased sugar concentrations compared with fruit crops. Brix accuracy may also be dependent on seasonal temperature patterns, plant growth stage, and daily weather patterns. Other solutions should be investigated that rapidly assess sugar profiles and nutritive values of fresh forages.

Effect of a Directional Electromagnetic Field on the Early Stages of Plant (Raphanus sativus and Saccharum officinarum) Growth

Effect of a Directional Electromagnetic Field on the Early Stages of Plant (Raphanus sativus and Saccharum officinarum) Growth