It is difficult to overestimate the importance of grain crops in world agriculture, which have important strategic, social, food, agronomic, bio-chemical-physical and environmental significance, the exceptional need for winter wheat grain is to obtain bread, bread products, animal feed and raw materials for industrial processing. In this segment of our scientific research, the influence of individual agro-bio-technological techniques on the yield and quality indicators of the structure and grain of winter wheat of the Batko variety was studied. Field experiments were conducted on leached chernozems in the foothill zone of the RSO-Alania, during the period from 2017 to 2021, we used two types of legumes as precursors, contributing to the resuscitation of soil fertility, an increase in humus content and biological activity of soils, due to the nitrogen-fixing ability of nodule bacteria. It was found that the maximum number of seedlings – 89.5% was provided by the Batko variety when sowing after peas, with a seeding rate of 4.5 million. pcs./ha, at the same seeding rate, after many years of clover, germination was inferior to the best option by 1.1%, according to the other variants of the experiment, the results of field germination were lower; the maximum number of seedlings was recorded - 427 pcs./m2 – after clover and 497 pcs./m2 – after peas, at seeding rates – 4.5 and 5.5 million units/ha, respectively. Plants of the Batko variety with a seeding rate of 3.5 million pcs. / ha formed, on average, over the years of research after clover - 4.1 pcs. stems and 10.1 pcs. secondary roots, after peas, these indicators were 4.2 and 11.8 pcs., respectively. The maximum number of plants per square meter was provided by an option with a seeding rate of 5.5 million units/ha, with quantitative indicators, on average for four years, according to the predecessors: a) perennial grasses (clover) - 423 pcs/m2; b) for peas – 452 pcs/m2, which was 93.6% and 95.0%, respectively, according to the predecessors. It is established that the general trend in the phases of plant growth and development, in terms of the formation of the leaf apparatus, has been preserved. During the spring tillering phase, 9.13 and 9.57 thousand m2/ha of leaf surface were formed on variants with a minimum seeding rate. With a seeding rate of 4.5 million units/ha, the excess over the minimum seeding rate was 1.18 and 1.16 thousand m2/ha, and the indicators of this variant were inferior to the seeding rate of 5.5 million units/ha by 0.83 and 0.82 thousand m2/ha.