Twelve species of bacteria and 8 of yeasts and fungi were tested for their suitability as food for the free-living stages of Trichostrongylus colubriformis. The percentages of infective larvae developing from eggs placed on cultures of the several microbial species, or on fecal cultures, were as follows: Alcaligenes faecalis, 96; Escherichia coli B, 96; Salmonella poona, 94; Salmonella sp., 92; Sarcina lutea, 93; Staphylococcus aureus, 92; Areobacter aerogenes, 85; Pseudomonas fluorescens, 85; Proteus vulgaris, 73; Arizona sp., 55; feces, 46; Bacillus cereus, 23; Pseudomonas aeruginosa, 0; Candida albicans < 1; C. guilliermondi, < 1; Keratinomyces ajelloi, 0; Mucor sp., < 1; Rhodotorula minuta, < 1; Scopulariopsis sp., 0; Torulopsis glabrata, < 1; and Trichosporon cutaneum, < 1. Infective larvae recovered from suitable species of bacterial cultures were able to exsheath in vitro or to infect guinea pigs. The life cycle of Trichostrongylus colubriformis has two phases. The adults inhabit the small intestine of a variety of hosts, mostly herbivores. The free-living stages develop to infectivity outside the host; here they live on microorganisms in the feces. The per cent of infective larvae recovered from fecal cultures is often low and varies greatly at different times. Many factors contribute to this variation. Among these are temperature, relative humidity, the type of microbe present, pH, availability of oxygen, etc. The effects of temperature and relative humidity on the development and survival of the free-living stages of this nematode were studied by Monnig (1930), Wang (1964, 1967), Andersen, Wang, and Levine (1966), and Hsu (1967). Little is known about the effects of concomitant microorganisms. Although it is generally recognized that the preinfective larvae of trichostrongyles will develop to the infective stage in Escherichia coli cultures, the effects of other enteric and soil bacteria, fungi, and yeasts are still unkown. HowReceived for publication 20 January 1970. * From part of a dissertation submitted to the University of Illinois in 1968 for the Ph.D degree in Veterinary Medical Science under the direction of Dr. N. D. Levine to whom the author expresses his appreciation. This research was supported in part by NIH Grant AI06197 to Dr. Levine. t Present address: American Cyanamid Company, P. 0. Box 400, Princeton, New Jersey 08540. ever, even if the larvae develop to the third (infective) stage, this does not assure that they will actually infect natural hosts. The first systematic experiments in which larvae of gastrointestinal nematodes developed in a medium other than feces were carried out by McCoy (1929a, b). He studied the development of Ancylostoma caninum eggs on 25 species of bacteria and one species of yeast. Growth of the larvae was best on seven species of bacteria including the common enteric bacteria E. coli, Alcaligenes faecalis, and Aerobacter aerogenes. Lapage (1933) was the first person to use E. coli plain broth cultures for cultivation of Trichostrongylus from egg to infective stage. E. coli cultures were later employed as a basic medium to determine the optimum and the highest and the lowest temperature limits for the development and survival of the free-living stages of T. retortaeformis (Gupta, 1961) and T. colubriformis (Wang, 1964, 1967). Since Herlich, Douvres, and Isenstein (1956) reported that guinea pigs could be infected with T. colubriformis, this host-parasite system has been used for testing immunity (Gordon, Mulligan, and Reinecke, 1960; Herlich, 1966b), and studying the effects of culture temperature or cold storage on the infectivity of this parasite (Ciordia et al., 1966; Herlich, 1966a). Guinea pigs were also used in the present study to determine the infectivity of the third-stage larvae (L3 's) grown on various
Read full abstract