The cell wall of Saccharomyces cerevisiae is the first barrier of cell against the environment and furthermore defines the cell shape by maintaining the structural integrity. During cell proliferation the shape of the cell is spherical to ellipsoid, but changes decisively as a response to a mating pheromone. Here the pheromone induces a directed growth of the cell towards the highest pheromone gradient, resulting in an elongated cell shape, called shmoo. The transition of the cell shape is associated with alterations of the structure and composition of the cell wall, however the underlying mechanism remains unclear.To elucidate the influence of the material properties of the cell wall, especially the elasticity, on the shape evolution of shmooing yeast, we applied a combined theoretical and experimental approach, using finite element modeling and atomic force microscopy. Nano-indentation experiments on the cell wall of living and shmooing yeasts cells revealed a characteristic and time resolved elasticity pattern. Inspired by those insights, we built a dynamic cell wall model, which was able to reproduce the formation of the characteristic shmoo shape and helped us to understand the necessity of locally varying cell wall elasticity.
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