Pasture Grazing Research Articles

Copper requirements of animals and pastures in New Zealand pastoral agriculture - a review

More copper (Cu) is required for the growth of cattle and deer than sheep and pasture. National and regional farm surveys showed that mean pasture Cu concentrations were generally within or above the required range for pasture growth and lambs but below that for cattle and deer. Pasture concentrations of molybdenum (Mo) of up to 7 mg/kg for lambs and 10 mg/kg for deer had no effect on liveweight gain provided that pasture Cu concentrations were 7 to 8 mg/kg or greater. From twenty-one sites, there was a significant response to Cu in animal liveweight gain and wool weight only from lambs injected monthly with Cu and deer grazing pasture top dressed with copper sulphur, both on pasture with high Mo concentrations. Daily drenching of animals with copper sulphate or chelated Cu and the use of Cu capsules or copper oxide (CuO) wire particles was more effective at increasing liver Cu concentration than Cu injections or topdressing with copper sulphate. There was a significant pasture yield response measured on Recent and podzolised soils that had pasture Cu concentrations in the deficient range. There is a need for more research on the response in liveweight gain of cattle and deer from different Cu treatments at varying pasture Mo concentrations.

The LTAR Grazing Land Common Experiment at Platte River High Plains Aquifer.

The Long-Term Agroecosystem Research (LTAR) network of the United States Department of Agriculture (USDA) consists presently of 18 sites within the contiguous United States that are managed by the Agricultural Research Service (ARS) and its partners. The LTAR network focuses on developing national strategies for more efficient, resilient, and profitable agricultural production systems, improved environmental quality, and enhanced rural prosperity. The Platte River High Plains Aquifer (PRHPA) LTAR site is managed jointly by the University of Nebraska-Lincoln (UNL) and USDA-ARS and is one of the LTAR sites that conduct research on both integrated cropping and grazing systems. The PRHPA region encompasses multiple land resource areas and diverse agricultural production systems. The PRHPA sites, predominantly located in eastern Nebraska, are designated as an integrated system focused specifically on the region's dominant production practices of row crop (corn and soybean), managed pastures, and beef cattle production. Here, we focus on C3 cool-season smooth bromegrass (Bromus inermis Leyss.) pasture grazing systems under prevailing and alternative management practices for the region. The sites evaluate continuous and rotational grazing with and without pasture fertilization (prevailing practices). In an additional treatment, cattle are supplemented with dry distillers grains plus solubles, while manure supplies fertilization (alternative practice). Main measurements at the site evaluate plant and animal productivity, forage quality, greenhouse gas fluxes, and soil physical, chemical, and biological properties. This paper describes the regional characteristics of the PRHPA site, ongoing LTAR research related to pasture and livestock production, stakeholder engagement, and future research plans.

Transcriptome Responses in Medicago sativa (Alfalfa) Associated with Regrowth Process in Different Grazing Intensities.

Medicago sativa L. (alfalfa), a perennial legume, is generally regarded as a valuable source of protein for livestock and is subjected to long and repeated grazing in natural pastures. Studying the molecular response mechanism of alfalfa under different grazing treatments is crucial for understanding its adaptive traits and is of great significance for cultivating grazing-tolerant grass. Here, we performed a transcriptomic analysis to investigate changes in the gene expression of M. sativa under three grazing intensities. In total, 4184 differentially expressed genes (DEGs) were identified among the tested grazing intensities. The analysis of gene ontology (GO) revealed that genes were primarily enriched in cells, cellular processes, metabolic processes, and binding. In addition, two pathways, the plant-pathogen interaction pathway and the plant hormone signal pathway, showed significant enrichment in the Kyoto Encyclopedia of Genes and Genomes (KEGG) analysis. Protein kinases and transcription factors associated with hormones and plant immunity were identified. The plant immunity-related genes were more activated under high grazing treatment, while more genes related to regeneration were expressed under light grazing treatment. These results suggest that M. sativa exhibits different strategies to increase resilience and stress resistance under various grazing intensities. Our findings provide important clues and further research directions for understanding the molecular mechanisms of plant responses to grazing.

A Comparison of Growth Performance, Blood Parameters, Rumen Fermentation, and Bacterial Community of Tibetan Sheep When Fattened by Pasture Grazing versus Stall Feeding

Traditionally, Tibetan sheep only graze pastures without any supplementary feed. However, in recent years, feedlots are being used for fattening Tibetan sheep. The present study compared the growth rates, blood parameters, rumen fermentation, and bacterial communities in Tibetan sheep fattened by pasture grazing (PG) versus those fattened by stall feeding (SF). Twenty 18-month-old Tibetan sheep wethers (42.6 ± 2.11 kg) were divided randomly into PG (n = 10) and SF (n = 10) groups. The PG sheep grazed the grasslands without any supplementary feed, while the SF sheep were offered a commercial total mixed ration (TMR) at a crude protein content of 16.2% DM and an ME of 10.59 MJ/kg. The sheep were on their treatments for 70 days, which included 10 days for adaptation and 60 days for measurements. The average daily gain, white blood cell and lymphocyte counts were greater (p < 0.05), while the platelet count was lower (p < 0.05) in the SF group than in the PG group. The serum glutathione peroxidase activity, and concentrations of total proteins and albumin were greater (p < 0.05), while glucose was lower (p < 0.01) in the PG group compared to the SF group. The concentrations of ruminal ammonia–N and total volatile fatty acids (VFAs) were greater (p < 0.05), while the pH was lower (p < 0.05) in the SF group compared to the PG group. The molar proportion of acetate and the ratio of acetate to propionate were greater (p < 0.01) in the PG sheep than in the SF sheep, but the molar proportion of propionate and iso-VFAs did not differ (p > 0.05) between the groups. Based on the PCoA, the ruminal bacterial communities were distinct between groups, and the alpha diversity was greater (p < 0.001) in the PG sheep than in the SF sheep. The dominant phyla of the rumen bacteria were Firmicutes and Bacteroidetes, while the Firmicutes to Bacteroidetes ratio was greater (p < 0.001) in the SF group than in the PG group. At the genus level, the relative abundance of Ruminococcus was greater (p < 0.05) in the SF group, while the abundances of Prevotella, the Rikenellaceae_RC9_gut_group, Butyrivibrio, and unclassified_f_Lachnospiraceae were greater (p < 0.05) in the PG group. It was concluded that the Tibetan sheep adopted a short-term intensive fattening strategy when stall fed which altered the rumen bacterial community and blood parameters, enhanced rumen fermentation, and, ultimately, improved their average daily gain.

The Relationship between Erosion and Precipitation and the Effects of Different Riparian Practices on Soil and Total-P Losses via Streambank Erosion in Small Streams in Iowa, USA

Streambank erosion in agricultural landscapes contributes high amounts of sediment and total-P to surface water, resulting in the degradation of stream habitats and reduction in ecological services. Moreover, the implication of future climate change on bank erosion is also a growing concern. Streambank erosion rates from riparian forest buffers (RFo), grass filters (GFi), row-crops (RCr) and pastures, including fenced pastures (FPa), rotationally grazed pastures (RPa), intensive rotationally grazed pastures (IPa), and continuously grazed pastures (CPa), in three landform regions of Iowa, were measured over seven years. Bank erosion pins were measured seasonally (spring, summer and fall) in the first five years (2002–2006) and yearly for two more years (2007–2008). It was found that summer and spring seasons are the important ones since the relationships between erosion and precipitation were significantly “strong” in almost all the riparian practices, and precipitation was found to be the main factor driving streambank erosion. Streambank mean soil losses and soil total-P losses from RFo (23.3 tons km−1 yr−1 and 9.8 kg km−1 yr−1, respectively), GFi (31.1 and 9.9) and FPa (44.0 and 23.7) practices were all significantly lower than the grazing pasture practices, including RPa (142.3 and 58), CPa (255 and 105.1), IPa (234.6 and 122.7) and RCr fields (352.9 and 118.9). Also, RPa had significantly lower total-P loss than CPa, IPa and RCr practices (RFo, GFi, FPa < RPa < CPa, IPa, RCr). RCr practices had the highest streambank soil losses among all other riparian practices (RFo, GFi, FPa < RPa < IPa, CPa < RCr). The study showed that riparian conservation practices (RFo, GFi and FPa) showcased significant benefits in mitigating streambank soil loss and associated soil total-P load to streams. However, their effectiveness is highly sensitive to changing climatic conditions and the extent of spatiotemporal variations.

64 Effects of alternative finishing methods on performance and carcass quality of beef feeder steers

Abstract There has been an interest in directly locally marketing finished beef end products in Arkansas; however, most beef operations do not have the infrastructure to finish cattle conventionally. The objective of this study was to evaluate two non-traditional finishing methods (pasture-based with supplement) compared with a conventional finishing method on live performance and carcass quality of feeder steers. Crossbred beef steers (n = 63; 363.9 ± 28.7 kg) were blocked by body weight (BW) and assigned to pens (n = 3 steers/pen) with 7 pens randomly allocated to each treatment: conventional feedlot finishing diet with roughage included in the ration (FDLT); high starch supplement fed at 2 to 2.25% of BW with ad libitum access to bermudagrass pasture (STCH); or high by-product supplement fed at 2-2.25% of BW with ad libitum access to bermudagrass pasture (BYPD). Steers were fed their respective diets once daily and weighed on d 0, 28, 56, 84, 112, 140, and 161. Once cattle reached their targeted endpoint, they were transported to and harvested at a commercial slaughter facility in Arkansas City, Kansas. Carcass data were collected including hot carcass weight (HCW), preliminary yield grade (PYG), yield grade (YG), quality grade (QG), dressing percentage (DP), and final carcass value. Data were analyzed using PROC GLIMMIX and MIXED (SAS 9.4); pen was the experimental unit, treatment was a fixed effect, and block was considered a random effect. Cattle fed FDLT and BYPD had a greater BW on d 84, 112, and 140 (P ≤ 0.02) and greater overall carcass-adjusted BW (P = 0.03) compared with STCH. Average daily gain (ADG) was greater on d 84 (P = 0.03) for FDLT compared with STCH and BYPD. Overall carcass-adjusted ADG tended (P = 0.09) to be greater for FDLT and BYPD compared with STCH. As expected, cattle fed FDLT had greater dry matter intake (DMI) compared with STCH and BYPD for the entire study (P ≤ 0.0005). Both STCH and BYPD had a more efficient feed-only feed conversion on d 28, 56, 112, 140, and 0-161 (P ≤ 0.05) and were more economical (P < 0.0001) than FDLT. In this study, cattle fed BYPD were more profitable (P ≤ 0.04) compared with STCH and FDLT. Hot carcass weight tended (P = 0.13) to be greater and final carcass value (P = 0.01) was greater for BYPD and FDLT compared with STCH. No differences (P ≤ 0.78) were noted for PYG, YG, QG, or DP. Data from this study suggests feeding supplemental diets to beef cattle grazing pasture could successfully be used as an alternative finishing method without affecting carcass quality.

Controlling the stock or the habitat – The crisis of native invasive encroachment in the grazing land of Norwegian reindeer husbandry

Climate change negatively impacts reindeer grazing in Fennoscandia, with the encroachment of Empetrum nigrum (crowberry) being a significant, yet largely unrecognized problem. Crowberry encroachment affects the neighboring palatable vegetation negatively, homogenizing the pasture and decreasing ecosystem biodiversity. Current husbandry management aims are based on sustainable use of the pasture land, yet pasture quality is not considered a central indicator. To prevent overgrazing, reindeer numbers are limited, but as the animals avoid crowberry, this invasive species exacerbates the Norwegian reindeer husbandry's pasture crisis. Herders therefore intervene with two adaptive strategies, supplementary feeding and/or crowberry control. We develop a general three-species bioeconomic model with five variants to understand the economic impact of an invasive species on herbivore husbandry, and the net benefits of the two adaptive measures at the steady state. Our analytical results show that the native invasive encroachment causes a decrease in not only the nutrient-high grazing land but also the optimal herbivore herd and slaughter volume. Supplementary feeding is implemented to increase the herd size, yet the measure further depletes the grazing pasture, making this practice unsustainable. Instead, controlling crowberry protects both the grazing pasture and reindeer herd size. Applying this to the Norwegian reindeer husbandry case, we find crowberry control more cost-effective and less stressful for the pasture land than supplementary feeding. Government subsidies are shown to be essential for restoring herd sizes to the status quo.

Chronological dynamics of the gut microbiome in response to the pasture grazing system in geese.

It is commonly accepted that dietary fibers are good for gut health. The effect of fibers on the diversity and metabolic activities of the cecal microflora, however, differ with the passage of time. Therefore, we investigated the time-series impacts of the pasture grazing system (a high dietary fiber source) on the cecal microbiome and short-chain fatty acids in Wanpu geese, comparing it to commercial feeding (a low dietary fiber source). The cecal microbiota composition and SCFA concentrations were evaluated by 16S rRNA gene sequencing and gas chromatography, respectively. We found that pasture produced a generally quick positive response to Bacteroidales, Lactobacillales, Gastranaerophilales (at 45 days), Lachnospirales, and Oscillospirales (at 60 days and 90 days) irrespective of Erysipelotrichales (at 45 days), Clostridia_UCG-014, RF39 (at 60 days), Christensenellales, and Peptostreptococcales-Tissierellales (at 90 days) in geese. Meanwhile, we found that Lactobacillales, Gastranaerophilales, Lachnospirales, and Oscillospirales were significantly correlated with short-chain fatty acids in pasture grazing geese. Indeed, the correlation of cecal microbiota with SCFAs led to altered microbial functions evinced by COG; KEGG pathway levels 1, 2, and 3; BugBase; and FAPROTAX databases. This study emphasizes the importance of dietary fiber sources in influencing beneficial impacts in regulating geese microbiota homeostasis and metabolic functions such as energy and lipid metabolism.IMPORTANCELow dietary fiber diet sources cause gut microbial and short-chain fatty acid alterations that lead to compromised animal health. The establishment of an artificial pasture grazing system at the expense of ryegrass is a good source of dietary fiber for geese. Our results described the importance of pasture in maintaining the gut microbiota, SCFAs, and potential microbial functions reported by COG; KEGG pathway levels 1, 2, and 3; BugBase; and FAPROTAX databases.

Comparative Analysis of Gut Bacterial Diversity in Wild and Domestic Yaks on the Qinghai-Tibetan Plateau.

The gut microbiota is a diverse and complex population, and it has a key role in the host's health and adaptability to the environment. The present study investigated the fecal bacterial community of wild grazing (WG) and domestic grazing (DG) yaks on natural grazing pastures, analyzing the gut microbiota using 16S rRNA sequencing to assess bacterial diversity. A total of 48 yak fecal samples were selected from two different grazing habitats. The DG group had more crude proteins and non-fiber carbohydrates. The WG group had more OM, insoluble dietary fiber such as NDF, ADF, ether extract, and TC. There were 165 and 142 unique operational taxonomic units (OTUs) in the WG and DG groups, respectively. Shannon index analysis revealed a higher bacterial diversity in the WG group than in the DG group. At the phylum level, Firmicutes were the dominant bacterial taxa in both groups. The relative abundance of Firmicutes in the WG group was higher than in the DG group. At the family level, the WG group had a significantly higher abundance of Ruminococcaceae (p < 0.001) and Rikenellaceae (p < 0.001) than the DG group. The abundances of Alloprevotella and Succinivibrio were more pronounced in the DG group than in the WG group at the genus level. This study presents a novel understanding of the bacterial communities of ruminants and their potential applications for livestock production.

Integrated transcriptome and metabolome profiles reveal the regulatory molecular mechanisms of meat quality in pasture-fed goose

Goose meat is rich in amino acids with unique taste and aroma traits that are targeted by housing and feeding systems. This study aimed to investigate the impacts of in-house feeding (IHF) and artificial pasture grazing (AGF) systems on nutrient composition, flavor, and taste of thigh muscles of goose. The proximate analysis showed that, compared to IHF group, AGF group contained significantly higher contents of moisture and crude protein than ash and intramuscular fat. The findings of transcriptome analysis revealed that 139 differentially expressed genes (DEGs) displayed differential expression (102 genes downregulated and 37 genes upregulated), and only 13 DEGs were involved in fatty acid metabolic process, protein binding, and calcium ion binding. Together, 79 and 16 significantly differential metabolites (SDMs) were identified through LC-MS/MS and GC-TOF-MS, respectively. Furthermore, we performed KEGG enrichment analysis of DEGs and related them with enriched signaling pathways attained from SDMs. Collectively, we detected 4 common KEGG pathways involved in the development of flavor and taste in AGF geese, namely sphingolipid metabolism, arginine and proline metabolism, alanine, aspartate and glutamate metabolism, and valine, leucine and isoleucine degradation. In these pathways, the upregulated uridine diphosphate (UDP)-glycosyltransferase 8 (UGT8), glycine amidinotransferase (GATM), and aldehyde dehydrogenase (ALDH) and downregulated ceramide synthase 6 (CERS6) genes may regulate the synthesis of metabolites including l-serine, phosphatidylethanolamine, l-arginine, l-glutamate, lysyl-proline, d-ornithine, putrescine, and alpha-ketoisocaproic acid 2 in pasture-fed group. These genes and metabolites may play a key role in regulating protein accumulation, IMF deposition, meat flavor, and taste development in pasture-fed group.

A juhlegeltetési módok hatása a gyepen felvételezhető endoparazita populációra

Sampling for the occurrence of internal parasites of sheep was carried out in three extensively cultivated Achilleo - Festucetum pseudovinae grass communities with different grazing systems but with the same site conditions, in 2022 - 2023, at the MATE Research Institute in Karcag, Hungary. The sheep grazing regimes studied were: pastoral grazing, rotational grazing, and permanent, delta - forest grazing used on all grazing days. Microscopic analysis of the genomes and numbers of potentially infective oviposition and L3 larval stage endoparasites in sheep pastures was carried out on samples of faecal matter from grazed pastures and grass samples prepared using a 'larval feeder'. Our research objective was to clarify the effect of different sheep grazing practices on parasite infestation in a semi - natural grassland community with a solonyec soil composition.

Socio-Economic Structure, Production Practices, Observations and Suggestions in Nomadic Sheep Production in Ordu province located in Black-Sea Region of Türkiye

Products obtained from farm animals meet the need for animal protein, which has an important place in human nutrition. In recent years, the demand for the products of small ruminants has been increasing. Products obtained from small ruminants are important in meeting the nutritional needs of the world population. Especially in light of the effect of global warming, small ruminants production has become even more important. Especially considering the production conditions of small ruminants, the nutritional needs of animals are met by grazing in the existing highlands. This study was conducted in Ordu province, located in the Black Sea Region of Türkiye. The Black Sea region, with its coasts and springs, is a region where breeders engage in nomadic animal husbandry. In the study, it was determined that 86.6% of the nomadic sheep breeders are producing Karayaka breed sheep while 13.4% are breeding Karayaka crossbreds. In the study, 47.9% of the breeders who participated in the survey live in the village and 45.1% live in the district. Percent 94.4 of the breeders were male and 5.6% were female. It was determined that 32.4% of the breeders were between the ages of 41-50 and 40.8% were primary school graduates. The rate of those who contribute to their livelihood through husbandry is 57.2%. The rate of those who want to continue small ruminant farming in the future is 82.9%. Additionally, it was determined that the majority of breeders attach importance to record keeping and animal health protection practices. In the enterprises where the study was conducted, difficulties were encountered in supplying feed and finding shepherds, and high feed prices and labor costs were stated as the most common problems. In nomadic sheep breeding, grazing and climate parameters in pastures and plateaus have a significant impact on the nutrition of the animals. Therefore, facilitating the transportation of sheep to pastures and plateaus and the sustainability of these areas will positively affect nomadic sheep breeding.

Effects of extrinsic and intrinsic factors on parturition and reproductive output in wolverines

AbstractOne of the selective advantages of delayed implantation in carnivores is the flexibility to decouple the time between mating and parturition, allowing both to occur when conditions are most favorable. Terrestrial carnivores with delayed implantation have evolved reduced maternal energy expenditure through shorter gestation length, smaller neonates, and smaller litters, with a possible linkage between maternal body condition and time of birth or litter size. Using data on wolverine (Gulo gulo) females and cubs from management removals covering the entire latitudinal gradient of the Scandinavian population in 2001‐2022, I assessed the effect of extrinsic and intrinsic factors on variation in parturition date and litter size. Timing of parturition varied over 2 months, where 90% of the litters were born between 5 February and 11 March, with a birth peak on 23 February. Females living in winter grazing pastures of semi‐domestic reindeer (Rangifer tarandus) gave birth earlier than those outside, and along an elevation gradient parturition date was delayed at higher altitudes. I did not find evidence of an effect of latitude on parturition date. Furthermore, older females had greater odds than younger females of having litters with 3 cubs rather than 1 cub. To minimize the risk of harvesting lactating females, management regulations should implement harvest seasons that extend no longer than the end of January.

Mechanisms behind high N2O emissions from livestock enclosures in Kenya revealed by dual-isotope and functional gene analyses

Livestock manure contributes to global warming due to greenhouse gas (GHG) emissions, especially nitrous oxide (N2O) and methane (CH4). In the arid and semi-arid lands of Sub-Saharan Africa (SSA), extensive pastoral grazing systems are common, with cattle grazing in the savanna during the day and kept in enclosures (called bomas in Kenya) during the night. Manure is usually not removed from bomas but left to accumulate, leading to excessive local nitrogen loads, making these bomas an overlooked N2O emission hotspot in SSA that is currently not accounted for in national and regional GHG budgets. Here, we present the first in-situ isotope measurements of N2O fluxes from 37 cattle bomas along an age gradient ranging from 0 to 5 years after boma abandonment in Kenya along with functional gene analysis of soil and manure samples. The isotopic composition of the emitted N2O from bomas suggests that on average 91 ± 8% N2O was produced via bacterial denitrification and/or nitrifier denitrification, with little variation across boma age class. We also found high levels of N2O reduction to N2 across all sample sites (81 ± 9%), indicating high levels of N2O consumption. The abundances of denitrification-related genes (nirK and narG) were significantly higher than those of nitrification-related genes (amoA: AOA and AOB) in the cattle manure samples taken from the bomas, corroborating N2O emissions largely being attributed to denitrification. Significant abundance of the reduction-related gene (nosZ) also corroborated the high potential for microbial N2O reduction in bomas. Thus, by combining dual-isotope and functional gene analysis, we were able to identify source processes that govern N2O emissions from these systems. More generally, making use of the manure by spreading it in the vicinity of the bomas or on dedicated forage plots could provide a win-win by enhancing savanna productivity while simultaneously mitigating GHG emissions.

Unveiling The Evolving Dynamics Of Mountain Pastoralism At Various Altitudinal Zones Of Upper Swat Valley, Pakistan

The confluence of environmental, climatic, and socioeconomic transformations is intensifying the vulnerability of pastoral social-ecological systems worldwide, with mountainous regions being excessively affected. This research paper explores the adaptive strategies employed by mountain pastoralists in Upper Swat, Pakistan, to navigate the complexities of rangeland management amidst dynamic climatic, social, and environmenta[1]l contexts. Through a comprehensive mixed-methods approach, involving observations, focus groups, and an extensive survey (2022-2023), this study reveals that mountain pastoralists have developed a multifaceted, adaptive strategy that integrates stall feeding with six distinct grazing mechanisms to optimize the use of spatially and seasonally heterogeneous rangeland resources. This strategy involves a coordinated sequence of winter stall-feeding near villages, spring rotational grazing in adjacent pastures, summer migration to high-elevation settlements, and intense autumn browsing of stubble fields prior to winter crop planting. The findings of this research contribute nuanced insights into the resilience and adaptability of mountain pastoralists and their rangeland management systems, informing the development of effective policies and programs to enhance the sustainability and reduce the vulnerability of mountain social-ecological systems.

Comparison Between the Sustainably- and Unsustainably-Managed Pastures: The Case of Urad-Middle Banner in Inner Mongolia, China

In order to compare the herd size, income level, and the vegetation in the sustainably-managed grazing pasture with unsustainably-managed grazing pasture, this study selected the two pastures that receive heavy-load of camel population and other two pastures receiving light-load of camel herds. In desert having xerophyite Zygophyllum xanthoxylum, the pastures were classified into unsustainably-managed herdsman pasture (UHPZ) and sustainably-managed herdsman pasture (SHPZ). In addition, pastures were ccategorized into unsustainably-managed herdsman pasture (UHPK) and sustainably-managed herdsman pasture (SHPK) in deserts dominated by Krascheninnikovia ceratoides. The vegetation volume of Zygophyllum xanthoxylum at SHPZ, UHPZ and the gravelization sample at UHPZ is 1560 cm3, 480 cm3 and 4 cm3, respectively. On the other hand, the vegetation volume of Krascheninnikovia ceratoides at SHPK, UHPK and the gravelization sample at UHPK is 840 cm3, 510 cm3 and 8 cm3, respectively. In addition, the herdsmen grazing animals in UHPZ and UHPK responded almost no income obtained over the past five years. In conclusion, the vegetation situation and the income level of the sustainable-managed pasture are significantly better than the unsustainable-managed pastures. The local ecological community maybe the major player in decision-making in favour of the Indigenous people, pastures’ vegetation management, and the livelihoods.

Rangelands and Pastoralism in Globalized Economies: Policy Paralysis and Legal Requisites

Growing quest for globalization and expanding economies have resulted into fragmentation, enclosure, grabbing, militarization and devastation of rangelands. Grasslands – covering 70% of the global agricultural area – are the basis for livestock production. In most of the countries, governments have little recognition of communal tenures of agro-pastoralists. Consequently, both pastoralists and rangeland ecosystems have suffered a grim fate. On the contrary, the subsistence pastoralism is an established sustainable strategy of livelihood and ecosystem conservation in the rangelands. Unfortunately, some of the most nutritive foods and other sustainable products of nomadic pastoralists have not desirably been priced in modern markets. With the demonstrated cases exhibiting the nomadic pastoralists, such as Hutsul shepherd communities of Ukraine, as most sustainable societies on planet Earth, there is urgent need for reshaping the popular paradigm and State policies on rangeland commons. In isolation of pastoralist people, the rangelands cannot truly be conserved or protected. To begin with, the resilience of pastoralists to the changing environments and their (unique) rangeland management can first be pondered. Accordingly, the policy and legal frameworks of States need to be reoriented and revised. In particular, Eurasian countries should review their laws and policies on rangeland sustainability and pastoral grazing.

Research Hotspots and Trends of Nitrification Inhibitors: A Bibliometric Review from 2004–2023

Nitrification inhibitors are essential in agricultural and environmental production practices. They play a crucial role in promoting agricultural and environmental sustainability by enhancing nitrogen use efficiency, boosting crop yields, and mitigating the adverse environmental effects of nitrogen losses. This bibliometric analysis covers the period from 2004 to 2023, offering a detailed examination of the development of nitrification inhibitor research. The study demonstrates a consistent growth in research publications, indicating sustained interest and dedication to advancing the field. It identifies key contributors, such as institutions and researchers, and underscores the significance of their work through citation analysis. Keyword co-occurrence analysis reveals four distinct clusters focusing on enhancing crop yields, understanding microbial community dynamics, exploring grazing pasture applications, and addressing environmental impact mitigation. The cutting-edge area of keyword burst detection research has transitioned from fundamental research to comprehensive nitrogen management practices. This analysis provides insights into the current research landscape of nitrification inhibitors and proposes future research directions, underscoring the critical role of this field in tackling global agricultural and environmental challenges.

Improving Human Diets and Welfare through Using Herbivore-Based Foods: 2. Environmental Consequences and Mitigations.

Animal-sourced foods are important for human nutrition and health, but they can have a negative impact on the environment. These impacts can result in land use tensions associated with population growth and the loss of native forests and wetlands during agricultural expansion. Increased greenhouse gas emissions, and high water use but poor water quality outcomes can also be associated. Life cycle analysis from cradle-to-distribution has shown that novel plant-based meat alternatives can have an environmental footprint lower than that of beef finished in feedlots, but higher than for beef raised on well-managed grazed pastures. However, several technologies and practices can be used to mitigate impacts. These include ensuring that grazing occurs when feed quality is high, the use of dietary additives, breeding of animals with higher growth rates and increased fecundity, rumen microbial manipulations through the use of vaccines, soil management to reduce nitrous oxide emission, management systems to improve carbon sequestration, improved nutrient use efficacy throughout the food chain, incorporating maize silage along with grasslands, use of cover crops, low-emission composting barns, covered manure storages, and direct injection of animal slurry into soil. The technologies and systems that help mitigate or actually provide solutions to the environmental impact are under constant refinement to enable ever-more efficient production systems to allow for the provision of animal-sourced foods to an ever-increasing population.

Pasture feeding improves the nutritional, textural, and techno-functional characteristics of butter

There is an increasing consumer desire for pasture-derived dairy products, as outdoor pasture-based feeding systems are perceived as a natural environment for animals. Despite this, the number of grazing animals globally has declined as a result of the higher milk yields achieved by indoor TMR feeding systems, in addition to the changing climatic conditions and lower grazing knowledge and infrastructure. This has led to the development of pasture-fed standards, stipulating the necessity of pasture and its minimum requirements as the primary feed source for products advertising such claims, with various requirements depending on the region for which it was produced. This work investigates the differences in the composition and techno-functional properties of butters produced from high, medium and no pasture allowance diets during early, mid, and late lactation. Butters were produced using milks collected from 3 feeding systems: outdoor pasture grazing (high pasture allowance); indoor TMR (no pasture allowance); and a partial mixed ration (medium pasture allowance) system, which involved outdoor pasture grazing during the day and indoor TMR feeding at night. Butters were manufactured during early, mid, and late lactation. Creams derived from TMR feeding systems exhibited the highest milk fat globule size. The fatty acid profiles of butters also differed significantly as a function of diet and could be readily discriminated by partial least squares analysis. The most important fatty acids in such an analysis, as indicated by their highest variable importance projection scores, were CLA C18:2 cis-9,trans-11 (rumenic acid), C16:1n-7 trans (trans-palmitoleic acid), C18:1 trans (elaidic acid), C18:3n-3 (α-linolenic acid), and C18:2n-6 (linoleic acid). Increasing pasture allowances resulted in reduced crystallization temperatures and hardness of butters and concurrently increasing the "yellow" color. Yellow color was strongly correlated with Raman peaks commonly associated with carotenoids. The milk fat globule size of cream decreased with advancing stage of lactation and churning time of cream was lowest in early lactation. Differences in the fatty acid and triglyceride contents of butter as a result of lactation and dietary effects demonstrated significant correlations with the hardness, rheological, melting, and crystallization profiles of the butters. This work highlighted the improved nutritional profile and functional properties of butter with increasing dietary pasture allowance, primarily as a result of increasing proportions of unsaturated fatty acids. Biomarkers of pasture feeding (response in milk proportionate to the pasture allowance) associated with the pasture-fed status of butters were also identified as a result of the significant changes in the fatty acid profile with increasing pasture allowance. This was achieved through the use of 3 authentic feeding systems with varying pasture allowances, commonly operated by farmers around the world and conducted across 3 stages of lactation.