Parthenocarpic Fruit Research Articles

The MADS-box gene FveSEP3 plays essential roles in flower organogenesis and fruit development in woodland strawberry

Flower and fruit development are two key steps for plant reproduction. The ABCE model for flower development has been well established in model plant species; however, the functions of ABCE genes in fruit crops are less understood. In this work, we identified an EMS mutant named R27 in woodland strawberry (Fragaria vesca), showing the conversion of petals, stamens, and carpels to sepaloid organs in a semidominant inheritance fashion. Mapping by sequencing revealed that the class E gene homolog FveSEP3 (FvH4_4g23530) possessed the causative mutation in R27 due to a G to E amino acid change in the conserved MADS domain. Additional fvesep3CR mutants generated by CRISPR/Cas9 displayed similar phenotypes to fvesep3-R27. Overexpressing wild-type or mutated FveSEP3 in Arabidopsis suggested that the mutation in R27 might cause a dominant-negative effect. Further analyses indicated that FveSEP3 physically interacted with each of the ABCE proteins in strawberry. Moreover, both R27 and fvesep3CR mutants exhibited parthenocarpic fruit growth and delayed fruit ripening. Transcriptome analysis revealed that both common and specific differentially expressed genes were identified in young fruit at 6–7 days post anthesis (DPA) of fvesep3 and pollinated wild type when compared to unpollinated wild type, especially those in the auxin pathway, a key hormone regulating fruit set in strawberry. Together, we provided compelling evidence that FveSEP3 plays predominant E functions compared to other E gene homologs in flower development and that FveSEP3 represses fruit growth in the absence of pollination and promotes fruit ripening in strawberry.

‘Dawn Delight’: An Elite Micropropagated Female Papaya Line with Parthenocarpic Fruit Setting and Extended Shelf Life

‘Dawn Delight’: An Elite Micropropagated Female Papaya Line with Parthenocarpic Fruit Setting and Extended Shelf Life

Effects of Pollination Interventions, Plant Age and Source on Hormonal Patterns and Fruit Set of Date Palm (Phoenix dactylifera L.)

Date palm is widely propagated through conventional offshoots. It is also produced through a tissue culture technique due to the limited number of offshoots produced throughout the course of a palm’s life. Being dioecious, it is a cross-pollinated tree that can be naturally or artificially pollinated. Tissue-cultured plants often have abnormal epigenetic or genetic changes that affect specific phenotypic characteristics. The growth of parthenocarpic fruits in date palms is mostly induced by hormonal imbalances in certain tissues. The major hormones in parthenocarpic fruits are auxins (IAA), gibberellins (GA3), and abscisic acid (ABA). Parthenocarpic, or abnormal fruit development, is an undesirable trait for date palm growers since it drastically reduces farm income. The current study was therefore conducted over two seasons to confirm previous observations and included conventional offshoot-derived trees (CO) and tissue culture-derived ones (TC) of the cultivar Barhee. According to the observed ratio of the fruiting abnormalities, two date palm tree ages were selected, i.e., 6 and 13 years. Two pollination interventions were used: pollination of naturally open female spathes (NOP) and pollination of forced open female spathes (FOP). Plant hormones, IAA, GA3, and ABA were identified just before pollination and at specific intervals after pollination for up to 85 days. The ratio of the abnormal fruit set was identified 5 days after pollination. Significant differences were observed in hormonal levels between tree ages as well as between tree propagation sources. Young TC trees (6-year-old) had high abnormal fruit sets compared to CO date palm trees that were the same age. During the early fruit growth and development phases, CO date palms had much higher amounts of IAA and GA3 than TC date palms. However, ABA concentrations were surprisingly higher in the TC trees during the early fruit growth stages, while it immediately decreased after pollination in the CO date palms. The ratio of abnormal fruits was significantly reduced in the 13-year-old TC date palms, and no differences were observed compared to the CO ones. The levels of IAA, GA3, and ABA hormones in both young and old date palms derived through CO or TC followed similar patterns. The critical observations regarding the ABA pattern in the old TC date palms (13-year-old) gradually dropped after pollination, which was identical to the CO ones, whereas it was the opposite in the young 6-year-old TC date palm plants.

History of development and results of selection of Solanaceae crops in FSBSI FSVC

The article presents a brief history of the establishment of the Laboratory of Plant Breeding and Seed Production of Solanaceae Crops of FSBSI FSVC. The process of development of tomato, pepper, eggplant and physalis breeding is shown from the beginning of the establishment until the present time. Practical selection of Solanaceae crops in FSBSI FSVC is directly connected with the name of Academician VASKhNIL A.V. Alpatyev, who is the founder of scientific research on thermophilic crops. On the basis of conducted scientific researches the technique of creation of cold-resistant, early-ripening cultivars of tomato was developed, including influence of certain conditions on parental forms and hybrid material from its first generations to increase adaptability to new, not characteristic conditions of selected material. Subsequently, this technique was applied to the breeding of sweet pepper, eggplant and physalis. Interspecific hybridisation was used to enrich the gene pool of Solanaceous crops. As a result of distant hybridization, the following cultivars were created: the original tomato cultivar Severyanin with large parthenocarpic fruits on 1 and 2 racemes; an anadrous mutant for use in breeding; ultra-rapid, short-stage forms for obtaining heterosis effect; the cultivar Vkusny with increased content of dry matter in fruits. On the basis of interspecific hybrid of Ph. ixocarpa x Ph. angulata, the cultivars Dessert and Lakomka, characterized by high yield and resistance to diseases, high content of sugars, pectin and absence of bitterness, are created. Types of pepper Capsicum chinense, C. frutescens and C. annuum were used to create resistant forms to viral diseases. Involvement of wild eggplant species (Solanum aethiopicum, S. macrocarpon) to the breeding process allowed to obtain hybrid combinations with flavonoids content 1,3 times higher and phenolcarboxylic acids 1,6–1,7 times higher than in S. melongena.The development of theoretical bases ofSolanaceae crops breeding for resistance to biotic and abiotic stressors, as well as for high quality production, allowed to create a series of cosmopolitan cultivars, which at present are in demand, both in production and as a source material. The current scientific priorities are to use innovative biotechnology and molecular marking methods to accelerate the breeding process and improve selection efficiency.

Complementation of the tomato HWS gene with its Arabidopsis counterpart demonstrates conservation of the gene function between both species.

The HAWAIIAN SKIRT (HWS) gene was originally described in Arabidopsis for the characteristic fusion of sepals in the mutant. A tomato line mutated in the putative ortholog gene was isolated in a previous study. The tomato hws-1 mutant showed facultative parthenocarpy and produced fruits with elevated Brix, revealing the gene as a hopeful resource for crop improvement. To confirm the orthology relationship between the Arabidopsis and tomato HWS genes, the hws-1 mutant was complemented with either the tomato wild-type genomic fragment or the Arabidopsis sequence of the gene. In both complementation experiments, defective phenotypes of hws-1 are rescued, albeit to different extents. Recovery of these phenotypes, which include parthenocarpic fruit production, increased Brix, loss of leaflet serration, alteration of bud and petal shape, firmly establishes SlHWS as an ortholog of the originally described HWS in Arabidopsis. This work indicates that the function of HWS is likely to be conserved in a wide range of plant species.

Physicochemical characterization of bunches and oil composition in a backcross progeny (caiaué x oil palm) x oil palm

Hybrids between caiaué and oil palm (IEH OxG) are explored in genetic improvement with the main objective of associating the high palm oil productivity of oil palm with resistance of caiaué to Bud Rot disease. In addition, caiaué has better oil quality and greater resistance to some pests and diseases than oil palm and these characteristics are transmitted to the hybrid between species. Due to fertility problems, IEH OxG plantations require assisted pollination, which raises the production costs. Backcrossings using oil palm as recurrent parent (BC OGxG) are being evaluated as a solution to restore the fertility of IEH OxG, however, the species contrast to physicochemical characteristics of the bunch and to oil composition, therefore, there is a need to observe how these characteristics vary in BC OGxG. Physicochemical characteristics of the bunch and fatty acid composition of the oil produced by 90 plants from an BC OGxG progeny were analysed. A large variation was observed in the progeny, with mean values of 9.0 kg for bunch weight, 46.0% of parthenocarpic fruits in the bunch weight, 72.2% of mesocarp in normal fruit and 86.5% in parthenocarpic fruit, 37.6% of oil in the humid mesocarp of normal fruits and 35.9% in parthenocarpic fruits and 16.4% of oil content in the freshfruits bunch (FFB). The unsaturated fatty acids oleic (52.5%) and linoleic (10.8%) and the saturated fatty acids palmitic (30.7%) and stearic (4.4 %) stood out in the oil composition. In the progeny BC OGxG is possible to select individuals for high OCB and for a greater or lesser percentage of saturated or unsaturated fatty acids in the oil composition.

Induced Genetic Variations in Fruit Trees Using New Breeding Tools: Food Security and Climate Resilience.

Fruit trees provide essential nutrients to humans by contributing to major agricultural outputs and economic growth globally. However, major constraints to sustainable agricultural productivity are the uncontrolled proliferation of the population, and biotic and abiotic stresses. Tree mutation breeding has been substantially improved using different physical and chemical mutagens. Nonetheless, tree plant breeding has certain crucial bottlenecks including a long life cycle, ploidy level, occurrence of sequence polymorphisms, nature of parthenocarpic fruit development and linkage. Genetic engineering of trees has focused on boosting quality traits such as productivity, wood quality, and resistance to biotic and abiotic stresses. Recent technological advances in genome editing provide a unique opportunity for the genetic improvement of woody plants. This review examines application of the CRISPR-Cas system to reduce disease susceptibility, alter plant architecture, enhance fruit quality, and improve yields. Examples are discussed of the contemporary CRISPR-Cas system to engineer easily scorable PDS genes, modify lignin, and to alter the flowering onset, fertility, tree architecture and certain biotic stresses.

Guarding tomato fruit setting in adverse temperatures through the miRNA166-SlHB15A regulatory module

Guarding tomato fruit setting in adverse temperatures through the miRNA166-SlHB15A regulatory module

THE EFFECT OF THE FLORAL APPLICATION OF GIBBERELLIC ACID ON UNPOLLINATED INFLORESCENCES OF THE DATE PALM CULTIVAR ASSIANE (Phoenix dactylifera L.): A CASE STUDY OF FIGUIG OASIS, MOROCCO

The objective of the present study was to evaluate the effect of Gibberellic Acid in mitigate the phenomenon of parthenocarpy and improve the fruit set in the date palm cultivar Assiane at Figuig Oasis in Morocco. For this, four different concentrations of Gibberellic Acid (GA3) viz., 5, 50, 100, and 200 ppm were applied on unpollinated inflorescences in two phases. The first dose of GA3 is applied at the time of spadices burst while the second one is applied after the seven days of the first one. The results obtained from the study showed that the application of gibberellic acid on unpollinated female inflorescences had a significant effect on the removal of parthenocarpy which resulting in the higher normal-looking fruits with normal seed and by promoting the maturity of parthenocarpic fruits. In the case of rate of thinning, the application of GA3 @ 5-100 ppm enhanced the flower drop, while the application at higher concentration i.e. 200 ppm promotes the retention and development of flowers. Further, the analysis of the ripe fruits sugars content by high performance liquid chromatography (HPLC) suggests that the application of GA3 did not have any significant effect on the sugar content and these treatments are not significantly different from the fruits of pollinated flowers.

Downstream of GA4, PbCYP78A6 participates in regulating cell cycle-related genes and parthenogenesis in pear (Pyrus bretshneideri Rehd.)

BackgroundParthenocarpy results in traits attractive to both consumers and breeders, and it overcomes the obstacle of self-incompatibility in the fruit set of horticultural crops, including pear (Pyrus bretshneider). However, there is limited knowledge regarding the genetic and molecular mechanisms that regulate parthenogenesis.ResultsHere, in a transcriptional comparison between pollination-dependent fruit and GA4-induced parthenocarpy, PbCYP78A6 was identified and proposed as a candidate gene involved in parthenocarpy. PbCYP78A6 is similar to Arabidopsis thaliana CYP78A6 and highly expressed in pear hypanthia. The increased PbCYP78A6 expression, as assessed by RT-qPCR, was induced by pollination and GA4 exposure. The ectopic overexpression of PbCYP78A6 contributed to parthenocarpic fruit production in tomato. The PbCYP78A6 expression coincided with fertilized and parthenocarpic fruitlets development and the expression of fruit development-related genes as assessed by cytological observations and RT-qPCR, respectively. PbCYP78A6 RNA interference and overexpression in pear calli revealed that the gene is an upstream regulator of specific fruit development-related genes in pear.ConclusionsOur findings indicate that PbCYP78A6 plays a critical role in fruit formation and provide insights into controlling parthenocarpy.

Forchlorfenuron Application Induced Parthenocarpic Fruit Formation without Affecting Fruit Quality of Cucumber

The plant growth regulator forchlorfenuron is often applied to promote fruit setting and development in cucumber production. However, the effect of forchlorfenuron on the appearance and nutritional quality of cucumber is unknown. In the present study, forchlorfenuron was applied to female flowers 1 day before anthesis and at the day of anthesis. The application of forchlorfenuron successfully induced parthenocarpic fruit formation in cucumber. In addition, cytokinin-responsive genes were upregulated under forchlorfenuron treatment. Fruit treated with forchlorfenuron did not differ from pollinated fruit in shape, texture and major nutrients, such as protein, total flavonoids and vitamin C, with the exception of the lower phenolic acid content. Overall, our finding suggests that forchlorfenuron could be vital in promoting the parthenocarpic fruit set without altering the quality of cucumber.

Effects of the sliaa9 Mutation on Shoot Elongation Growth of Tomato Cultivars.

Tomato INDOLE-3-ACETIC ACID9 (SlIAA9) is a transcriptional repressor in auxin signal transduction, and SlIAA9 knockout tomato plants develop parthenocarpic fruits without fertilization. We generated sliaa9 mutants with parthenocarpy in several commercial tomato cultivars (Moneymaker, Rio Grande, and Ailsa Craig) using CRISPR-Cas9, and null-segregant lines in the T1 generation were isolated by self-pollination, which was confirmed by PCR and Southern blot analysis. We then estimated shoot growth phenotypes of the mutant plants under different light (low and normal) conditions. The shoot length of sliaa9 plants in Moneymaker and Rio Grande was smaller than those of wild-type cultivars in low light conditions, whereas there was not clear difference between the mutant of Ailsa Craig and the wild-type under both light conditions. Furthermore, young seedlings in Rio Grande exhibited shade avoidance response in hypocotyl growth, in which the hypocotyl lengths were increased in low light conditions, and sliaa9 mutant seedlings of Ailsa Craig exhibited enhanced responses in this phenotype. Fruit production and growth rates were similar among the sliaa9 mutant tomato cultivars. These results suggest that control mechanisms involved in the interaction of AUX/IAA9 and lights condition in elongation growth differ among commercial tomato cultivars.

Transcriptomic and Metabolomic Studies Reveal Mechanisms of Effects of CPPU-Mediated Fruit-Setting on Attenuating Volatile Attributes of Melon Fruit

N1-(2-chloro-4-pyridyl)-N3-phenylurea (CPPU), a synthetic cytokinin-active compound, is widely applied to induce parthenocarpic fruit set and enhance melon fruit enlargement (Cucumis melo L.). CPPU may also influence fruit quality; however, the mechanisms through which this occurs remain unknown. We investigated the differences in volatile emissions between parthenocarpic fruit set by CPPU (C) and seeded fruit set by artificial pollination (P). Gas chromatography–mass spectrometry (GC–MS) analysis revealed that six volatile organic compounds (VOCs) emitted by the P-group fruits were not detected in C-group fruits. The relative abundances of another 14 VOCs emitted by the CPPU-treated fruits were less than those in the P-group fruits. RNA sequencing analysis indicated that a total of 1027, 994, and 743 differentially expressed genes (DEGs) were detected in the C20 (treatment with 20 mg·L–1 CPPU) vs. P, P-C20 (pollination followed by 20 mg·L−1 CPPU treatment) vs. P, and P-C20 vs. C20 treatments, respectively. Compared with the Gene Ontology (GO) and Kyoto Encyclopedia of Genes and Genomes (KEGG) databases, the DEGs related to fatty acid degradation and metabolism, which contribute to volatile production, were enriched. In particular, DEGs such as carotenoid cleavage dioxygenase (CCD)-, lipoxygenase (LOX)-, alcohol dehydrogenase (ADH)-, and alcohol acyltransferase (ATT)-related genes were closely related to the formation of volatiles. In summary, our study provides a metabolic and transcriptomic atlas, reveals the impact of CPPU on VOCs, and enhances our understanding of the mechanisms of CPPU that contribute towards generally reducing the quality of melon fruit.

The miR166–SlHB15A regulatory module controls ovule development and parthenocarpic fruit set under adverse temperatures in tomato

Fruit set is inhibited by adverse temperatures, with consequences on yield. We isolated a tomato mutant producing fruits under non-permissive hot temperatures and identified the causal gene as SlHB15A, belonging to class III homeodomain leucine-zipper transcription factors. SlHB15A loss-of-function mutants display aberrant ovule development that mimics transcriptional changes occurring in fertilized ovules and leads to parthenocarpic fruit set under optimal and non-permissive temperatures, in field and greenhouse conditions. Under cold growing conditions, SlHB15A is subjected to conditional haploinsufficiency and recessive dosage sensitivity controlled by microRNA 166 (miR166). Knockdown of SlHB15A alleles by miR166 leads to a continuum of aberrant ovules correlating with parthenocarpic fruit set. Consistent with this, plants harboring an Slhb15a–miRNA166-resistant allele developed normal ovules and were unable to set parthenocarpic fruit under cold conditions. DNA affinity purification sequencing and RNA-sequencing analyses revealed that SlHB15A is a bifunctional transcription factor expressed in the ovule integument. SlHB15A binds to the promoters of auxin-related genes to repress auxin signaling and to the promoters of ethylene-related genes to activate their expression. A survey of tomato genetic biodiversity identified pat and pat-1, two historical parthenocarpic mutants, as alleles of SlHB15A. Taken together, our findings demonstrate the role of SlHB15A as a sentinel to prevent fruit set in the absence of fertilization and provide a mean to enhance fruiting under extreme temperatures.

Genetic Engineering of Eggplant (Solanum melongena L.): Progress, Controversy and Potential

Eggplant (Solanum melongena) is the third most important vegetable in Asia and of considerable importance in the Mediterranean belt. Although global eggplant production has been increasing in recent years, productivity is limited due to insects, diseases, and abiotic stresses. Genetic engineering offers new traits to eggplant, such as seedless parthenocarpic fruits, varieties adapted to extreme climatic events (i.e., sub- or supra-optimal temperatures), transcription factor regulation, overexpressing osmolytes, antimicrobial peptides, Bacillusthuringiensis (Bt) endotoxins, etc. Such traits either do not occur naturally in eggplant or are difficult to incorporate by conventional breeding. With controversies, Bt-expressing eggplant varieties resistant to eggplant fruit and shoot borers have already been adopted for commercial cultivation in Bangladesh. However, to maximize the benefits of transgenic technology, future studies should emphasize testing transgenic plants under conditions that mimic field conditions and focus on the plant’s reproductive stage. In addition, the availability of the whole genome sequence, along with an efficient in vitro regeneration system and suitable morphological features, would make the eggplant an alternative model plant in which to study different aspects of plant biology in the near future.

VviFSK and VviFTK, Two Novel Genes Encoding Putative Non-RD Receptor Kinases Associated with Reproductive Development in Grapevine

Although several genes homologous to those involved in the modulation of reproductive development in the model plant Arabidopsis thaliana have been identified in the Vitis vinifera genome, the regulatory network associated with pollen development, pollen tube elongation, and fecundation in grapevine is largely unknown. In Arabidopsis, receptor kinases play essential roles in pollen tube growth and guidance, leading to proper fertilization and fruit initiation. Comparing the transcriptomic profiles of flowers and early developing berries, two grapevine genes encoding proteins with structural domains corresponding to non-RD receptor kinases were identified. The first of them, VviFTK (Vitis vinifera Flower and Tendril Kinase), is transcribed in flowers at pre-anthesis and in tendrils and shares high sequence homology with At3g03770 gene from Arabidopsis which encodes a putative phloem-specific receptor kinase of unknown function. The second gene, VviFSK (Vitis vinifera Flower and Seed Kinase), is mainly expressed in flowers at anthesis stage and in immature seeds and codes for a protein with high similarity to ScORK17, a receptor kinase involved in the ovule and seed development regulation in Solanum chacoense. VviFSK shows different expression patterns in two cultivars with opposite tendency to parthenocarpic fruit development (PFD) and its transcription is induced in response to exogenously added sucrose. In concordance with the expression mode of VviFSK, the in silico analysis of its promoter region indicates the presence of cis regulatory sequences recognized by floral homeotic transcription factors as well as elements associated with seed-specific expression and sugar induction of gene transcription. These results suggest that VviFSK protein plays a role in the seed development process in grapevine.

Genotypic values and genetic correlations for components and oil content of bunch of hybrids between caiaué and dendê

Interspecific hybridization between Elaeis oleiferaand Elaeisguineensis(HIE OxG) is explored in plant breeding programs to meet the demand for resistant cultivars to fatal yellowing, which is the biggest phytosanitary problem in E. guineensisplants in South America, including Brazil. In addition to resistance to fatal yellowing, cultivars should have high oil yield, which depends directly on bunch production and oil content in the bunches (O/FFB). The obtaining of genetic gains in O/FFBfor OxG requires information on the genotypic values of the breeding population and the understanding of how the components of the bunch are related to this characteristic in this type of material. Thus, the objective of this work was toestimate genotypic values and genetic correlations for bunch components and analyze the potential of using these components in the selection of gains for O/FFB. The physical composition and oil content in mesocarp of 840 bunches from 39 HIE OxG F1 progenies were analyzed. Genotypic values for bunch components were estimated using the procedure REML/BLUP andwere obtained from genetic correlations between them. All evaluated components presented genetic variation with possibility of gains through selection, especially the oil content in the bunch (O/FFB), which presented variability above 23%. The selection for O/FFBwill mainly result in bunches with a higher fruit proportion over the weight of the bunch (TF/FFB), greater oil contents in mesocarp of normal and parthenocarpic fruits, and lower proportion of empty spikelets. Considering the high and positive correlations between O/FFBand the evaluated characteristics and the practicality of evaluation, the characteristics with higher potential for indirect selection to increase O/FFBare TF/FFBand proportion of mesocarp in normal fruits.

Sugars enhance parthenocarpic fruit formation in cucumber by promoting auxin and cytokinin signaling

Parthenocarpy is an important agricultural trait that determines the yield of cucumber. The role of sugars in parthenocarpic fruit formation is unknown. Therefore, we investigated these factors by using one highly parthenocarpic line DDX and one weakly parthenocarpic line ZK. To identify the possible effect of photosynthesis on parthenocarpy, leaf of ZK and DDX were covered for limiting the synthesis of carbohydrates. Leaf covering inhibited parthenocarpic fruit initiation and growth. Sugars (sucrose, fructose and glucose) contents in CPPU-induced, pollinated fruit of ZK and non-pollinated fruit of DDX were higher than those in non-pollinated fruit of ZK. The exogenous application of sugars (especially fructose and sucrose) significantly induced the parthenocarpic fruit set and growth. Transcriptomes of fruits treated with and without exogenously applied sugars showed that genes involved in auxin signaling and cytokinin signaling were more strongly expressed in the treated fruits. Auxin responsive gene IAA14, and cytokinin responsive genes encoding histidine-containing phosphotransfer protein 4 and two-component response regulator 17 were upregulated in sugar-induced parthenocarpic fruits. These results show that parthenocarpic fruit formation is regulated by the interplay among sugars and the plant hormones auxin and cytokinin.

Cytokinin and auxin modulate cucumber parthenocarpy fruit development

Parthenocarpy (fruit development without pollination) is an important agricultural trait, which determines the production of horticultural crops like tomato, eggplant and cucumber. Parthenocarpy ability varies widely among cucumber lines. To better understand the genetic regulators underlying this variation, hormone and transcriptome profiles and the expressions of hormone-related genes in non-pollinated fruit of a highly parthenocarpic line DDX and a weakly parthenocarpic line ZK were compared at 1 day after anthesis. The cytokinin and gibberellic acid contents were higher in DDX than in ZK, while the abscisic acid content was less. Exogenous application of cytokinins, auxin and gibberellic acid 4 + 7 successfully induced the parthenocarpic fruit set of ZK. The transcript levels of several cytokinin biosynthesis genes (CsCYP735A1, CsCYP735A2 and CsLOG1), cytokinin-responsive genes (CsRR8/9b, CsRR8/9d, CsRR8/9e and CsRR16/17) and auxin signal transduction genes (Aux/IAAs) were greater in DDX than in ZK, while the level of an abscisic acid receptor (CsPYR1) was lower. These results suggest that high expression levels of cytokinin- and auxin-related genes in DDX contribute to its high parthenocarpy ability.

High-Oleic Palm Oil (HOPO) Production from Parthenocarpic Fruits in Oil Palm Interspecific Hybrids Using Naphthalene Acetic Acid

Interspecific OxG hybrids of African palm Elaeis guineensis Jacq. and the American palm Elaeis oleifera Cortes produce high-oleic palm oil (HOPO) with low saturated fatty acid content. OxG hybrids are highly productive, grow slowly, and are resistant to bud rot disease. However, OxG hybrid pollen presents low viability and germinability, so assisted pollination is a must. Hybrids can produce parthenocarpic or seedless fruits, with the exogenous application of plant growth regulators. Thus, naphthalene acetic acid (NAA) effects on parthenocarpic fruits induction, bunch formation, and oil quality were evaluated. The OxG hybrid Coari x La Mé was used. NAA doses, frequency, number of applications, and the phenological stages for the treatments were defined. A total dose of 1200 mg L−1 NAA applied three or four times produced bunches with better fruit set, similar average bunch weight, and oil to dry mesocarp than those obtained with assisted pollination. At a semi-commercial scale, 1200 mg L−1 NAA induced bunches that consisted of 93% or more of seedless fruits. Bunch number (2208 ± 84 versus 1690 ± 129) and oil to bunch (32.2 ± 0.7 versus 25.3 ± 0.8) were higher in the NAA induced bunches than in the assisted pollination. However, the average bunch weight was lower (12.2 ± 0.4 versus 14.9 ± 0.6). NAA increased oil to bunch in 36% (8.7 ± 0.1 versus 6.4 ± 0.3). Thus, with this technology, it is plausible to reach more than 10 tons per hectare per year of HOPO. Potentially, without increasing the planted oil palm area, OxG hybrids and NAA applications could alone meet the world’s fats and oil demands.