Oleic Research Articles

Metabolite profile and pharmacological relevance of Solanum violaceum Ortega leaf and fruit extracts

Solanum violaceum Ortega is a perennial tropical shrub traditionally used as conventional medicine for the treatment of various ailments. The present study aims to validate the use of S. violaceum Ortega leaf (SVLE) and fruit extracts (SVFE) in traditional medicine through untargeted metabolomics and assessment of its biological and phytochemical properties. GC-MS-based untargeted metabolomics identified derivatives of 59 and 50 metabolites in SVLE and SVFE, respectively. The study authenticated the presence of several bioactive compounds including Diosgenin, n-Hexadecanoic acid and Stigmasterol in SVLE and Ricinoleic acid, 9,12-Octadecadienoic acid and Oleic acid in SVFE, thus corroborating the use of the plant in traditional medicine as an anti-inflammatory and antioxidant agent. Both SVFE and SVLE demonstrated potent antioxidant, protease and anticoagulant properties with partial inhibitory effects on the physiological function of Factor Xa. This study provides insight into the phytochemical and pharmacological properties of S. violaceum and its potential ethnomedicinal relevance.

Nutritional Approach of Carob Pulp Powder “Ceratonia siliqua L.’’ from Algeria: Potential as Cocoa Substitute in Chocolate Formulations

Background: This study explores the viability of carob pulp flour (CPF) as an alternative to cocoa formulation, focusing on its nutritional attributes and sensory acceptability. Methods: Physicochemical analysis was conducted to assess the composition of CPF, including its fiber, sugar, mineral, protein and fat content using GC-MS. X-ray fluorescence (XRF) was employed to determine essential mineral concentrations. Three chocolate formulations (F0, F1 and F2) were developed and evaluated. Result: CPF was found to be rich in fibers (7%) and sugars (79.64%), with notable levels of potassium (61.76%) and calcium (28.18%). However, it contained relatively low levels of protein (1.51%) and fat (0.6%). The predominant fatty acids in CPF were palmitic acid (16.70%) and oleic acid (18.37%). Among the chocolate formulations tested, F2 (73.3g CPF and 10g sugar) emerged as the most preferred by participants across different demographics and age groups. This suggests that CPF-based chocolate, with a balanced flavor profile and moderate sweetness, provides a highly appealing sensory experience.

COMPARISON OF BIODIESEL PRODUCTION FROM OLEIC ACID IN BATCH REACTOR AND MEMBRANE REACTOR

This study examines the production of biodiesel by the esterification reaction between oleic acid and ethanol. Conversions between reactions carried out with batch reactors and membrane reactors are compared and the advantages of membrane reactors are stated. The parameters examined in the study are catalyst concentration (2%, 4%, 6%), ethanol/oleic acid molar ratio (3,6,9) and temperature (between 45-65°C). The effect of these parameters on oleic acid conversion was evaluated and the reactions were carried out under the conditions determined because of the optimization. The highest conversion value in the batch reactor was obtained as 85.5% at 65°C, with an alcohol: acid molar feed ratio of 6:1 and a catalyst concentration of 4%. In addition, 50% conversion was achieved in the batch reactor with an ethanol/oleic acid molar ratio of 3, temperature 55°C and 4% catalyst ratio, while 75% conversion was achieved in the membrane reactor. These results show that the acid conversion achieved in the membrane reactor is 26% higher compared to batch reactors under the same operating conditions.

Exploring the use of POLY4 for the improvement of productivity, peanut quality, and soil properties in Southern India.

Polyhalite-based POLY4, a multi-nutrient source containing potassium, calcium, magnesium, and sulphur, is increasingly recognised for its potential to improve crop yields and soil health in agricultural systems. It is also been considered as a feasible approach for addressing the deficiency in potassium, calcium, and sulphur within a single application source. The present study aimed to investigate the impact of polyhalite-based POLY4 application, either as a complete or partial substitute for traditional potassium fertiliser and gypsum supplement, on the improvement of peanut (Arachis hypogaea) growth and soil quality. An extensive field study was conducted from 2021 and 2022, employing ten distinct nutrient management treatments with three replications in a randomised complete block design. The findings of the study indicated that the application of polyhalite (POLY4) in conjunction with only NP fertilisers resulted in a higher yield advantage (approximately 150-200 kg ha-1) than in plots treated with NPK + gypsum (at 500 kg ha-1) and control plots. The application of polyhalite-based fertiliser (POLY4) at a rate that was 100% equivalent to K along with NP fertilisers resulted in a significant increase in pod yield (5.3-12.8%) over NPK + gypsum and control plots. Thus, the increased crop yield led to an increase in gross returns of 4.88% and in net returns of 4.28% with the application of POLY4 (100%) + NP fertilisers over other treatments. Likewise, variable rates of conventional fertilisers along with POLY4 (100% recommended) + NP + gypsum at 310 kg/ha significantly increased the linoleic acid content (38.5%), oleic acid content, and oil content (48.1%) by reducing palmitic acid (11.96%) content in the groundnut seed. Interestingly, POLY4 use at the 50% recommended rate also resulted in yields that were comparable with those obtained with 100% NPK. Therefore, applying POLY4, a polyhalite fertiliser, in either a 100% or 50% equivalent of essential K can be an effective way of increasing the production of peanut crops and promoting agricultural sustainability.

Comparative analysis of production performance, carcase traits, and meat quality in yearling beef of Limousine, Sardo-Bruna, and their crosses

The aim of this study was to compare animal performance and meat quality of a local cattle breed of Sardinia Island with specialised meat purebred or obtained by crossbreeding. For this purpose, 10 Sardo-Bruna (SB; 5 males, 5 females), 10 Limousine (L; 5 males, 5 females) and 10 Limousine × Sardo-Bruna crossbreed (L × SB; 5 males, 5 females) were compared simultaneously from 12 to 20 ± 1 (mean ± SEM) months old. During the trial, body weight (BW) was recorded once a month for estimating the average daily gain (ADG). At slaughter, carcase measurements, pH and colour traits were recorded from the left side of the carcase. Proximate composition, fatty acid (FA) profile, cooking and drip losses were evaluated using the Longissimus thoracis et lumborum muscle. The SB group showed a lower cold carcase yield compared to L and L × SB genetic types. Males had a higher ADG, slaughter weight, hot and cold carcase weights, hot and cold carcase yields, and cooking losses than females. Females group showed a higher intramuscular fat content and rib fat thickness compared to males. No relevant differences among genetic types and between sexes were observed for meat and fat colours and pH. Concerning the FA profile, SB genetic type evidenced a higher oleic acid content and a better nutritional index than other genetic types while males had a higher PUFA content than females. In conclusion, the results of this study showed that the Limousine breed can be effectively used to enhance carcase yield of local breed without effects on meat quality.

Surface‐Functionalization of Oleate‐Capped Nano‐Emitters for Stable Dispersion in 3D‐Printable Polymers

AbstractTwo‐photon polymerization 3D‐printing is a well‐known technique for fabricating passive micro/nanoscale structures, such as microlenses and inversely designed polarization splitters. The integration of light emitting nanoparticle (NP) dopants, such as quantum dots (QDs) and rare‐earth doped nanoparticles (RENPs), into a polymer resist would enable 3D printing of active polymer micro‐photonic devices, including sensors, lasers, and solid‐state displays. Many NPs contain oleic acid ligands to prevent degradation, but oleate‐capped NPs (oc‐NPs) tend to agglomerate in nonpolar media despite the hydrophobicity of the ligand. This results in an uneven nanoparticle distribution and increased optical extinction. In this work, a general approach is proposed for dispersing oc‐NPs in commercial 3D printable polymers. Controlled growth of small carbon chains around the oc‐NPs is achieved by functionalizing them with methyl‐methacrylate monomers. The proposed approach is validated on RENPs (≈65 nm) and CdSe/ZnS quantum dots (≈12 nm) using commercial polymer resists (IP‐Dip and IP‐Visio). Dispersions of functionalized NPs (f‐NPs) have improved the NP density by an order of magnitude and are shown to be stable for several weeks with minimal impact on printing quality. The approach is generalizable to other oc‐NPs, enabling synthesis of functional resins for high‐quality polymer‐based optical and electronic devices.

Dysbiosis index and fecal concentrations of sterols, long-chain fatty acids and unconjugated bile acids in dogs with inflammatory protein-losing enteropathy.

Canine protein-losing enteropathy (PLE) is a syndrome characterized by gastrointestinal loss of proteins. While fecal microbiome and metabolome perturbations have been reported in dogs with chronic enteropathy, they have not been widely studied in dogs with PLE. Therefore, the study aims were to investigate gut microbiome and targeted fecal metabolites in dogs with inflammatory PLE (iPLE) and evaluate whether treatment affects these changes at short-term follow-up. Thirty-eight dogs with PLE and histopathological evidence of gastrointestinal inflammation and 47 healthy dogs were enrolled. Fecal samples were collected before endoscopy (T0) and after one month of therapy (T1). Microbiome and metabolome alterations were investigated using qPCR assays (dysbiosis index, DI) and gas chromatography/mass spectrometry (long-chain fatty acids, sterols, unconjugated bile acids), respectively. Median (min-max) DI of iPLE dogs was 0.4 (-5.9 to 7.7) and was significantly higher (p < 0.0001) than median DI in healthy dogs [-2.0 (-6.0 to 5.3)]. No significant associations were found between DI and selected clinicopathological variables. DI did not significantly differ between T0 and T1. In iPLE dogs, at T0, myristic, palmitic, linoleic, oleic, cis-vaccenic, stearic, arachidonic, gondoic, docosanoic, erucic, and nervonic acids were significantly higher (p < 0.0001) than healthy dogs. In iPLE dogs, oleic acid (p = 0.044), stearic acid (p = 0.013), erucic acid (p = 0.018) and nervonic acid (p = 0.002) were significantly decreased at T1. At T0, cholesterol and lathosterol (p < 0.0001) were significantly higher in iPLE dogs compared to healthy dogs, while total measured phytosterols were significantly lower (p = 0.001). No significant differences in total sterols, total phytosterols and total zoosterols content were found at T1, compared to T0. At T0, total primary bile acids and total secondary bile acids did not significantly differ between healthy control dogs and iPLE dogs. No significant differences in fecal bile acid content were found at T1. Dysbiosis and lipid metabolism perturbations were observed in dogs with iPLE. Different therapeutic protocols lead to an improvement of some but not all metabolome perturbations at short-term follow-up.

Optimization, Formulation, and Ex vivo Evaluation of Solid Lipid Nanoparticles for Transdermal Delivery of Diltiazem Hydrochloride.

Cardiac arrhythmia, is a medical condition that reduces the heart's efficiency in pumping blood, and can be fatal, requires long-term management with conventional drugs, despite their limited efficacy. Diltiazem hydrochloride, chosen as a model drug, has a short biological half-life and extensive metabolism. Administering drug through skin is challenging, particularly due to the penetration via stratum corneum. However, solid lipid nanoparticles as a particulate carrier system can enhance its permeation and bioavailability. The study aimed to develop a matrix type transdermal patch with diltiazem hydrochloride encapsulated in solid lipid nanoparticles Methods: The study used the solvent diffusion technique to prepare SLNs by mixing the drug and solid lipid in an organic phase at 80°C, then slowly adding it to an aqueous phase with continuous stirring for 45 minutes. The resulting nanodispersion was freeze-dried and analyzed for morphological studies, encapsulation efficiency & drug content. A patch was formulated using solvent evaporation technique, incorporating HPMC E50 (2% w/v), propylene glycol, and ethanolic oleic acid (1.5% v/v). SLNs loaded with diltiazem hydrochloride taken equivalent to diltiazem hydrochloride dose in the transdermal patch. The patch was then evaluated for In vitro and skin permeation studies. The result showed a positive correlation between lipid concentration and particle size. Probe sonication and homogenization increased particle size, while stirring speed reduced it. SEM and TEM images confirmed spherical particles with a size of 488.1±4.01nm and an entrapment efficiency of 55.03±1.99%. Drug release studies demonstrated 70.7% drug release from lipid matrix over 24 hrs. The formulated patch with uniform SLN distribution, had a drug content 89.37 ± 0.04% with a surface pH of 6.1 ± 0.53, close to skin pH. The uniformity of content in 3x3 patch estimated to be 14.587 ± 1.404 mg, close to the theoretical content 16.318 ± 1.08 mg, confirmed homogenous distribution of diltiazem hydrochloride SLNs throughout the patch diameter. Cumulative amount released from patch formulation at pH 5.6 and pH 7.4 was 518.1414μg/cm2 and 404.4466 μg/cm2. Synergistic flux enhancement was observed with oleic acid propylene glycol blend. Ex vivo study of the patch showed steady-state flux of 6.9 μg/cm2/hr, permeability coefficient 0.00362 cm/hr, diffusion coefficient 0.000103 cm/hr, cumulative drug permeation (Dmax) 814.885 μg after 24 hrs, and followed a Higuchi-matrix release model. The developed patch possessed improved bioavailability with reduced dosing and enhanced patient compliance.

Ultrasound-assisted extraction of sumac fruit oil and analysis of its fatty acid composition.

The use of ultrasound for enhancing the extraction of sumac fruit oil was investigated to maximize the utilization of available sumac fruit resources. The optimal extraction parameters were determined using single-factor trials and Box-Behnken design optimization and were found to be a liquid-to-material ratio of 13:1mL/g, an ultrasound temperature of 47°C, and an ultrasound duration of 32min. These yielded a 20.59% extraction rate of the oil. The ultrasonic-assisted approach markedly increased the extraction rate and significantly reduced the extraction time when compared to classical Soxhlet extraction. The resulting sumac fruit oil had a brown-yellow color with peroxide, acid, and iodine concentrations of 2.43mg/g, 0.44g/100g, and 135g/100g, respectively, and relative density (d20 20), and refractive index (20°C) values of 0.911, and 1.469, respectively. The primary fatty acids in the oil were stearic, linoleic, palmitic, linolenic, and oleic acids. With a 74.14% unsaturated fatty acid content, it has a high nutritional value as well as significant development and usage potential. PRACTICAL APPLICATION: This study demonstrates a highly efficient method for extracting vegetable oils and fats. It has the advantages of simple operation, low extraction temperature, short extraction time, high extraction rate, no damage to the material structure, excellent phusicai and chemical properties of the extracted vegetable oil, low cost, and the potential application in the food industry is crucial.

Differential fatty acids utilization across life stages in a Vespa species.

Dietary fatty acids (FAs) are essential macronutrients affecting animal fitness, growth, and development. While the degree of saturation of FAs usually determines the level of absorption and allocation within the body, the utilization of dietary FAs across the life stages of individuals remains unknown. We used three different 13C labeled FAs, with a different saturation level (linoleic acid (18:2), oleic acid (18:1), and palmitic acid (16:0)), to investigate the absorption and allocation of dietary FAs across the life stages of the Oriental hornet. Our results show that only larvae utilized all tested FAs as metabolic fuel, with palmitic acid being oxidized at the highest rate. Oleic and palmitic acids were predominantly incorporated into larval tissues, while oleic acid dominated pupal tissues. In contrast, linoleic and oleic acids were predominantly incorporated into adult tissues. These findings highlight a life stage-dependent shift in certain FAs utilization, with palmitic acid mostly utilized in early stages and linoleic acid in adulthood, while oleic acid remained consistently utilized across all life stages. This study emphasizes the importance of considering FA saturation and life stage dynamics in understanding FA utilization patterns.

Hydrogen-free deoxygenation of oleic acid on acidic and basic ZSM-5 and Y-zeolites: Products for biofuel and reaction pathways

A large volume of highly acidic vegetable oils generated as waste could be utilized to produce low-cost biofuels without competing with food production. This study investigated the conversion of oleic acid (OA), used as a model fatty compound, in a micropyrolysis apparatus under conditions similar to those employed in fluidized catalytic cracking (FCC) of petroleum feedstocks. The influence of small-micropore size zeolites (ZSM-5) and large-micropore size zeolites (Y), in both their acidic H- and basic Na-forms, on the product distribution was evaluated. Oleic acid was pre-adsorbed onto the zeolites at a mass ratio Catalyst:OA = 10:1. Thermal cracking of pure oleic acid was limited, predominantly producing linear 1-alkenes and carboxylic acids. Conversion in the presence of catalysts was enhanced, resulting in the formation of a greater variety of hydrocarbons. Branched and cyclic alkanes, as well as polyaromatics hydrocarbons, were produced in greater quantities on Y zeolites compared to ZSM-5, due to the larger micropore diameter of the Y zeolite. Among the catalysts, Na-Y produced the highest number of hydrocarbons, predominantly within the gasoline range. These results are promising for the co-processing of fatty residues in the FCC, promoting the production of second-generation drop-in biofuels and bio-based chemicals, and contributing to industrial decarbonization.

Exploring the Membrane-Active Interactions of Antimicrobial Long-Chain Fatty Acids Using a Supported Lipid Bilayer Model for Gram-Positive Bacterial Membranes.

The dynamic nature of bacterial lipid membranes significantly impacts the efficacy of antimicrobial therapies. However, traditional assay methods often fall short in replicating the complexity of these membranes, necessitating innovative approaches. Herein, we successfully fabricated model bacterially supported lipid bilayers (SLBs) that closely mimic the characteristics of Gram-positive bacteria using the solvent-assisted lipid bilayer (SALB) technique. By employing a quartz crystal microbalance with dissipation and fluorescence microscopy, we investigated the interactions between these bacterial mimetic membranes and long-chain unsaturated fatty acids. Specifically, linolenic acid (LNA) and linoleic acid (LLA) demonstrated interaction behaviors correlated with the critical micelle concentration (CMC) on Gram-positive membranes, resulting in membrane remodeling and removal at concentrations above their respective CMC values. In contrast, oleic acid (OA), while showing similar membrane remodeling patterns to LNA and LLA, exhibited membrane insertion and CMC-independent activity on the Gram-positive membranes. Particularly, LNA and LLA demonstrated bactericidal effects and promoted membrane permeability and ATP leakage in the bacterial membranes. OA, characterized by a CMC-independent activity profile, exhibited potent bactericidal effects due to its robust penetration into the SLBs, also enhancing membrane permeability and ATP leakage. These findings shed light on the intricate molecular mechanisms governing the interactions between long-chain unsaturated fatty acids and bacterial membranes. Importantly, this study underscores the potential of using biologically relevant model bacterial membrane systems to develop innovative strategies for combating bacterial infections and designing effective therapeutic agents.

Synthesis and Local Characterization of CoO Nanoparticles in Distinct Phases: Unveiling Polymorphic Structures.

The advancement of functional nanomaterials has become a major focus of recent research, driven by the exceptional properties these materials display compared to their macroscopic (bulk) counterparts. Cobalt oxide nanoparticles (CoO-NPs) stand out primarily for their catalytic and magnetic properties, which can enable a range of technological applications, such as advanced catalysts, drug delivery systems, implants, prosthetics, sensors. However, in addition to the dependence on factors such as size, morphology, and functionalization, the properties of CoO-NPs are significantly influenced by the crystal structure. Therefore, local investigation into the polymorphic structures of CoO at the nanometric scale may provide new insights into the local structural and magnetic characteristics of these systems. In this report, we address the synthesis and local characterization of cobalt oxide (CoO) nanoparticles in the rock-salt cubic fcc-CoO and Wurtzite hpc-CoO phases, obtained through thermal decomposition. We analyze the influence of oleylamine and oleic acid ligands on the structural and morphological control of these systems. The obtained nanoparticles were characterized using conventional techniques such as X-ray diffraction (XRD), transmission electron microscopy, Raman spectroscopy, and Fourier-transform infrared spectroscopy. Local characterization was carried out by the perturbed angular correlation (PAC) nuclear technique using the radioactive tracer 111In(111Cd). Measurements were conducted at 295 and 10 K to investigate possible magnetic phase transitions in these systems. XRD results confirmed the formation of fcc-CoO and hcp-CoO phases. The phase fcc was obtained with the pair of oleylamine and oleic acid ligands, while the phase hcp phase was synthesized using only oleylamine. Additionally, nanoparticles synthesized with oleylamine and oleic acid exhibited better morphological control compared to those produced with only oleylamine. Raman spectroscopy analyses suggest a phase transformation process resulting in Co3O4. PAC results for hyperfine interactions at the 111In(111Cd) probe nucleus, indicate that the hcp-CoO phase shows smaller hyperfine magnetic interactions (B hf = 1 T) compared to the fcc-CoO phase (B hf = 17 T). This suggests the mechanism of superexchange interactions, which are strongly influenced by the Co-O-Co bond angle, which is 110° for the hpc-CoO phase and 180° for the fcc-CoO phase due to the geometries of the systems.

Dynamic changes in aroma compounds and precursor substances during rice cooking

Cooking is a key process in forming cooked rice flavor, and more data on aroma compounds should be needed during rice cooking. This paper tracked dynamic changes in aroma compounds, sugars, amino acids, and fatty acids during cooking. After soaking, the content of glucose, fructose, oleic acid, and linoleic acid increased. In the hydrothermal cooking stage, glucose, aspartic acid, glutamic acid, and alanine increased significantly (p < 0.05), while fructose, oleic acid, and linoleic acid first increased and then decreased. In raw rice and soaked rice, alkanes and alkenes were the main volatile compounds, and the content of hydrocarbon compounds decreased in the hydrothermal cooking stage, and many aldehydes, alcohols, ketones, and furan compounds were generated. A total of 28 aroma compounds were sniffed by GC-O-MS, and 13 aroma compounds with OAV >1 were screened out. These results showed that raw rice and soaked rice had similar aroma characteristics and aroma precursor substances that mainly accumulated in the SO10 or ST10 stage, and hydrothermal cooking was the key process of rice aroma formation.

Exploring the impact of fatty acid composition on carcass and meat quality in Bos taurus indicus influenced cattle.

The study of fatty acid (FA) and mineral content in beef is crucial for bridging health and taste. Understanding these components is essential for catering to consumer preferences for nutritious and tasty food, in line with current dietary trends and health recommendations. This holistic view of beef quality is key to helping both producers and consumers make more knowledgeable and health-oriented decisions in meat consumption. The objectives of this study were to 1) characterize the FA composition and mineral concentration of beef from Brangus cattle; 2) estimate their heritability; and 3) calculate the genetic and phenotypic correlations of carcass and meat quality traits to FA composition and mineral concentrations. Brangus steers were evaluated for meat quality and sampled for nutritional content measurements. Brangus cattle had palmitic acid levels as low as 21%, and stearic acid levels as high as 26%, which is notable since stearic acid is considered to have a neutral or potentially beneficial impact on cholesterol levels, unlike other saturated fats. Additionally, Brangus cattle had oleic acid levels as high as 53%, a beneficial monounsaturated fat, and linoleic acid concentrations as high as 12%, an essential omega-6 FA. Saturated FA showed weak negative correlations (-0.06 to -0.15) with hot carcass weight, marbling, and fat over ribeye, similar to polyunsaturated FA which had moderate negative correlations (-0.19 to -0.37) with these traits. Conversely, monounsaturated FA was positively correlated (0.16 to 0.34) with these traits, suggesting that higher levels of monounsaturated FA, particularly oleic acid, are associated with improved meat quality and consumer-desirable traits such as increased marbling. This relationship where higher marbling is linked with increased monounsaturated FA and decreased saturated FA is unique in Brangus cattle, differing from other breeds where increased intramuscular fat typically raises FA saturation levels. The variation in FA observed in Brangus cattle highlights the breed's potential to provide nutritionally enriched beef. With selective breeding, it may be possible to improve both the nutritional value and marbling of the meat, meeting consumer demand for healthier, tastier options. Overall, the study underscores the intricate relationships between FA composition, mineral content, and meat quality, with implications for breeding and nutrition strategies aimed at improving meat quality and healthfulness.

Integrating azo dye degradation and lipid accumulation by Candida tropicalis and Pichia kudriavzevii along with insights into underlying metabolomics for treatment of textile effluents

Azo compounds, extensively utilized across various industries, contribute to the release of toxic effluents that are detrimental to both the environment and human health. Traditional methods for azo dye removal often result in harmful byproducts or concentrated sludge, complicating disposal efforts. This study explores the potential of two yeast strains, Candida tropicalis and Pichia kudriavzevii, to effectively decolorize azo dyes (TD4, TD5, and TD6) while simultaneously accumulating lipids. The cultures achieved 80–90 % decolorization of the selected dyes during incubation, with Pichia showing higher efficiency across multiple dyes compared to Candida. Lipid profiling identified valuable fatty acids, such as palmitic acid and oleic acid, with potential applications in biofuels and other industries. Total Organic Carbon (TOC) analysis revealed a reduction in TOC, indicating degradation and mineralization of the dyes by the yeasts. Metabolic profiling via LC-MS confirmed the degradation, showing the presence of intermediates such as azoles, azolines, isoquinolines, pyridines, and benzopyrans in dye-supplemented cultures. Additionally, pathways related to energy metabolism, amino acid metabolism, drug metabolism (cytochrome P450), degradation of aromatic compounds, and steroid biosynthesis were enriched in the dye-treated cultures. Lipid output in the presence of dyes ranged from 40 % to 90 %. The study thus demonstrates a proof of concept for economically viable lipid production combined with efficient dye removal, presenting a sustainable solution to environmental and industrial challenges.

Application of Pyroligneous Acid as a Plant Growth Stimulant Can Improve the Nutritional Value of Soybean Seed

Farmers today are using biochemical treatments to improve their crop yields. Commercialized organic biostimulants exist in the form of pyroligneous acid generated by burning agricultural waste products. During the 2023 growing season, we demonstrated that soil treatment with a commercial pyroligneous acid product, Coriphol™, manufactured by Corigin Solutions, Inc., stimulated plant growth and significantly improved yield with an optimal treatment dose of 2 gal. acre−1. In the present work, we examined the effect of this treatment on soybean nutritional content using seed harvested from the 2023 season. Total mean seed protein content for untreated control plants was 32.26 ± 0.49% of dry mass and increased 10.8% to 35.64 ± 0.64% with treatment. This increase resulted in a net reduction in total free amino acid content, although levels of the essential dietary amino acid, lysine, were boosted 6-fold. Total lipid content was unaffected by treatment with mean levels of 21.61 ± 0.70% of dry mass noted. Treatment, however, reduced saturated fatty acid content by roughly 40%, and reduced the polyunsaturated content of linoleic acid in favor of the monounsaturated fatty acid, oleic acid. Finally, Coriphol™ treatment did not impact seed content of eight essential micronutrients including Na, Mg, K, Ca, Fe, Ni, Cu, and Mo, but did significantly boost Zn and Mn levels. Altogether, these results demonstrate that soil treatment with the growth stimulant Coriphol™ has the potential to improve the dietary nutritional value of soybean.

Green synthesis of silver/silver oxide nanostructures using the Malva sylvestris extract prior to simultaneous distillation extraction: synthesis, phytochemical and biological analysis.

Nanotechnology and nanoscience are due to their numerous uses in medicine, engineering, and water pollution sensors and their expanding research fields. In this study, the essential oil, methanolic extract, and biosynthesized silver/silver oxide nanostructures (Ag/AgO NSs) using the aqueous extract of the plant were prepared. The phytochemical compounds of the extract and essential oil were analyzed using gas chromatography/mass spectrometry (GC/MS), respectively. The GC/MS technique identified 34 compounds in the essential oil of the plant with the major constituents including oleic acid (18.5%), palmitic acid (11.08%), phytone (6.64%), p-vinylguaiacol (6.4%), and phytol (4.23%). After the phytochemical identification, the total flavonoid and polyphenol contents of the extract was determined, too. Prodelphinidin B3 compound in the Malva sylvestris extract was analyzed and detected by high-performance liquid chromatography/ultraviolet detector (HPLC-UV), at a retention time of around 10 min. In addition, M. sylvestris extract was used for green synthesis of Ag/AgO NSs. The as-prepared NPs were characterized using X-ray diffraction (XRD), UV-visible absorption spectroscopy, scanning electron microscope equipped with energy-dispersive X-ray spectroscopy (SEM/EDS), Brunauer-Emmett-Teller (BET), Barrett-Joyner-Halenda (BJH), and Fourier transform infrared (FT-IR) analyses. Surface plasmon resonance (SPR) absorption at λmax 320 nm in the UV-vis spectra confirms the formation of Ag/AgO NSs. The crystalline structure of Ag/AgO NSs was confirmed by XRD analysis.The nanoparticles were found to have a small size, measuring 64.16 nm, 44.33 nm, and 50 nm using the Williamson-Hall, Scherrer, and SEM/EDS methods, respectively. Besides, that spherical shape of Ag NPs with good size distribution was observed in the SEM/EDS analysis. The small size, around 50 nm, and spherical shape of Ag/AgO NSs with good size distribution were observed in the SEM/EDS analysis. Besides, the antibacterial activity of the extract was evaluated against three pathogenic bacteria, by disk diffusion method. Significant antibacterial activity was observed for the prepared extracts of M. sylvestris against the bacteria (Bacillus subtilis, Escherichia coli, and Pseudomonas aeruginosa), and the results were compared with the known antibiotics such as amoxicillin, cephalexin, erythromycin, and fluconazole.

Electrochemical, gravimetric and surface studies of Phalaris canariensis oil extract as corrosion inhibitor for 316 L type stainless steel in H2O-LiCl mixtures

The corrosion inhibition action of Phalaris canariensis extract on 316 L stainless steel in the H2O-35 (wt%) LiCl mixture at different temperatures has been evaluated with the aid of weight loss, potentiodynamic polarization curves, linear polarization resistance and electrochemical impedance spectroscopy tests. These studies were complemented by Fourier Transformed Infrared spectroscopy, FTIR, gas/mass chromatography analytical techniques and detailed scanning electronic microscopy studies. Results have indicated that Phalaris canariensis extract is an efficient inhibitor, with an efficiency that increases with its concentration, but it decreases as the temperature increases. Phalaris canariensis extract is physically adsorbed onto stainless steel according to a Temkin type of adsorption isotherm. Phalaris canariensis extract affected both anodic and cathodic electrochemical reactions with a stronger effect on the anodic ones, acting, thus, as a mixed type of inhibitor. Main compounds contained in the Phalaris canariensis extract were palmitic and oleic acids, responsible for its inhibitory properties.

Simvastatin and Captopril Combined Transdermal Delivery System for Controlling Blood Pressure and Fat: Design, Characterization, and In Vivo Pharmacokinetic Evaluation

We developed a sustained-release transdermal drug delivery system (TDDS) containing simvastatin (SIM) and captopril (CAP) to treat hypertension and hyperlipidemia and overcome treatment drawbacks, including significant liver first-pass effects, low bioavailability, and the short half-life of SIM and CAP oral tablets. We used a transdermal diffusion meter to preselect the formula of the SIM-CAP TDDS. Based on in vitro permeation experiments, we optimized the formula of the SIM-CAP TDDS to include 24% SIM, 24% CAP, 34% polyvinyl alcohol (PVA), 16% oleic acid (OA)–azone, and 2% polyacrylic acid resin II. We evaluated the optimized SIM-CAP TDDS formula by its appearance, stability, stickiness, drug content, in vivo pharmacokinetics, and skin irritation tests. The results indicated that the patch had good stability and stickiness. The SIM and CAP contents were 5.02 ± 0.41 mg/cm2 in the 1 cm2 SIM-CAP TDDS. The pharmacokinetic results indicated that the system continuously released SIM and CAP for 24 h and significantly enhanced their bioavailability, with a higher area under the curve. The SIM-CAP TDDS exhibits a sustained-release effect with good characteristics and pharmacokinetics. And it is safe and has no irritating effects on the skin; therefore, it is an ideal formulation.