Conditioned Odor Research Articles

Plume Dynamics Structure the Spatiotemporal Activity of Mitral/Tufted Cell Networks in the Mouse Olfactory Bulb.

Although mice locate resources using turbulent airborne odor plumes, the stochasticity and intermittency of fluctuating plumes create challenges for interpreting odor cues in natural environments. Population activity within the olfactory bulb (OB) is thought to process this complex spatial and temporal information, but how plume dynamics impact odor representation in this early stage of the mouse olfactory system is unknown. Limitations in odor detection technology have made it difficult to measure plume fluctuations while simultaneously recording from the mouse's brain. Thus, previous studies have measured OB activity following controlled odor pulses of varying profiles or frequencies, but this approach only captures a subset of features found within olfactory plumes. Adequately sampling this feature space is difficult given a lack of knowledge regarding which features the brain extracts during exposure to natural olfactory scenes. Here we measured OB responses to naturally fluctuating odor plumes using a miniature, adapted odor sensor combined with wide-field GCaMP6f signaling from the dendrites of mitral and tufted (MT) cells imaged in olfactory glomeruli of head-fixed mice. We precisely tracked plume dynamics and imaged glomerular responses to this fluctuating input, while varying flow conditions across a range of ethologically-relevant values. We found that a consistent portion of MT activity in glomeruli follows odor concentration dynamics, and the strongest responding glomeruli are the best at following fluctuations within odor plumes. Further, the reliability and average response magnitude of glomerular populations of MT cells are affected by the flow condition in which the animal samples the plume, with the fidelity of plume following by MT cells increasing in conditions of higher flow velocity where odor dynamics result in intermittent whiffs of stronger concentration. Thus, the flow environment in which an animal encounters an odor has a large-scale impact on the temporal representation of an odor plume in the OB. Additionally, across flow conditions odor dynamics are a major driver of activity in many glomerular networks. Taken together, these data demonstrate that plume dynamics structure olfactory representations in the first stage of odor processing in the mouse olfactory system.

Short-term memory reactivation of a weak CS-US association promotes long-term memory persistence in conditioned odor aversion.

In conditioned odor aversion (COA), the association of a tasteless odorized solution (the conditioned stimulus [CS]) with an intraperitoneal injection of LiCl (the unconditioned stimulus [US[), which produces visceral malaise, results in its future avoidance. The strength of this associative memory is mainly dependent on two parameters, that is, the strength of the US and the interstimuli interval (ISI). In rats, COA has been observed only with ISIs of ≤15 min and LiCl (0.15 M) doses of 2.0% of bodyweight, when tested 48 h after acquisition (long-term memory [LTM]). However, we previously reported a robust aversion in rats trained with ISIs up to 60 min when tested 4 h after acquisition (short-term memory [STM]). Since memories get reactivated during retrieval, in the current study we hypothesized that testing for STM would reactivate this COA trace, strengthening its LTM. For this, we compared the LTM of rats trained with long ISIs or low doses of LiCl initially tested for STM with that of rats tested for LTM only. Interestingly, rats conditioned under parameters sufficient to produce STM, but not LTM, showed a reliable LTM when first tested for STM. These observations suggest that under suboptimal training conditions, such as long ISIs or low US intensities, a CS–US association is established but requires reactivation in the short-term in order to persist in the long-term.

Locus Coeruleus Activation Patterns Differentially Modulate Odor Discrimination Learning and Odor Valence in Rats.

ABSTRACTThe locus coeruleus (LC) produces phasic and tonic firing patterns that are theorized to have distinct functional consequences. However, how different firing modes affect learning and valence encoding of sensory information are unknown. Here, we show bilateral optogenetic activation of rat LC neurons using 10-Hz phasic trains of either 300 ms or 10 s accelerated acquisition of a similar odor discrimination. Similar odor discrimination learning was impaired by noradrenergic blockade in the piriform cortex (PC). However, 10-Hz phasic light-mediated learning facilitation was prevented by a dopaminergic antagonist in the PC, or by ventral tegmental area (VTA) silencing with lidocaine, suggesting a LC–VTA–PC dopamine circuitry involvement. Ten-hertz tonic stimulation did not alter odor discrimination acquisition, and was ineffective in activating VTA DA neurons. For valence encoding, tonic stimulation at 25 Hz induced conditioned odor aversion, whereas 10-Hz phasic stimulations produced an odor preference. Both conditionings were prevented by noradrenergic blockade in the basolateral amygdala (BLA). Cholera Toxin B retro-labeling showed larger engagement of nucleus accumbens-projecting neurons in the BLA with 10-Hz phasic activation, and larger engagement of central amygdala projecting cells with 25-Hz tonic light. These outcomes argue that the LC activation patterns differentially influence both target networks and behavior.

Neurons in the Nonhuman Primate Amygdala and Dorsal Anterior Cingulate Cortex Signal Aversive Memory Formation under Sedation.

Anesthetics aim to prevent memory of unpleasant experiences. The amygdala and dorsal anterior cingulate cortex participate in forging emotional and valence-driven memory formation. It was hypothesized that this circuitry maintains its role under sedation. Two nonhuman primates underwent aversive tone-odor conditioning under sedative states induced by ketamine or midazolam (1 to 8 and 0.1 to 0.8 mg/kg, respectively). The primary outcome was behavioral and neural evidence suggesting memory formation. This study simultaneously measured conditioned inspiratory changes and changes in firing rate of single neurons in the amygdala and the dorsal anterior cingulate cortex in response to an expected aversive olfactory stimulus appearing during acquisition and tested their retention after recovery. Aversive memory formation occurred in 26 of 59 sessions under anesthetics (16 of 29 and 10 of 30, 5 of 30 and 21 of 29 for midazolam and ketamine at low and high doses, respectively). Single-neuron responses in the amygdala and dorsal anterior cingulate cortex were positively correlated between acquisition and retention (amygdala, n = 101, r = 0.51, P < 0.001; dorsal anterior cingulate cortex, n = 121, r = 0.32, P < 0.001). Neural responses during acquisition under anesthetics were stronger in sessions exhibiting memory formation than those that did not (amygdala median response ratio, 0.52 versus 0.33, n = 101, P = 0.021; dorsal anterior cingulate cortex median response ratio, 0.48 versus 0.32, n = 121, P = 0.012). The change in firing rate of amygdala neurons during acquisition was correlated with the size of stimuli-conditioned inspiratory response during retention (n = 101, r = 0.22 P = 0.026). Thus, amygdala and dorsal anterior cingulate cortex responses during acquisition under anesthetics predicted retention. Respiratory unconditioned responses to the aversive odor anesthetics did not differ from saline controls. These results suggest that the amygdala-dorsal anterior cingulate cortex circuit maintains its role in acquisition and maintenance of aversive memories in nonhuman primates under sedation with ketamine and midazolam and that the stimulus valence is sufficient to drive memory formation.

Circuit reorganization in the Drosophila mushroom body calyx accompanies memory consolidation

The formation and consolidation of memories are complex phenomena involving synaptic plasticity, microcircuit reorganization, and the formation of multiple representations within distinct circuits. To gain insight into the structural aspects of memory consolidation, we focus on the calyx of the Drosophila mushroom body. In this essential center, essential for olfactory learning, second- and third-order neurons connect through large synaptic microglomeruli, which we dissect at the electron microscopy level. Focusing on microglomeruli that respond to a specific odor, we reveal that appetitive long-term memory results in increased numbers of precisely those functional microglomeruli responding to the conditioned odor. Hindering memory consolidation by non-coincident presentation of odor and reward, by blocking protein synthesis, or by including memory mutants suppress these structural changes, revealing their tight correlation with the process of memory consolidation. Thus, olfactory long-term memory is associated with input-specific structural modifications in a high-order center of the fly brain.

Sex differences in the behavioral responses of dogs exposed to human chemosignals of fear and happiness

This research focuses on sex differences in the behavioral patterns of dogs when they are exposed to human chemosignals (sweat) produced in happy and fear contexts. No age, breed or apparatus-directed behavior differences were found. However, when exposed to fear chemosignals, dogs’ behavior towards their owners, and their stress signals lasted longer when compared to being exposed to happiness as well as control chemosignals. In the happy odor condition, females, in contrast to males, displayed a significantly higher interest to the stranger compared to their owner. In the fear condition, dogs spent more time with their owner compared to the stranger. Behaviors directed towards the door, indicative of exit interest, had a longer duration in the fear condition than the other two conditions. Female dogs revealed a significantly longer door-directed behavior in the fear condition compared to the control condition. Overall the data shows that the effect of exposure to human emotional chemosignals is not sex dependent for behaviors related to the apparatus, the owner or the stress behaviors; however, in the happiness condition, females showed a stronger tendency to interact with the stranger.

Representation of Fear of Heights by Basolateral Amygdala Neurons.

Fear of heights is evolutionarily important for survival, yet it is unclear how and which brain regions process such height threats. Given the importance of the basolateral amygdala (BLA) in mediating both learned and innate fear, we investigated how BLA neurons may respond to high-place exposure in freely behaving male mice. We found that a discrete set of BLA neurons exhibited robust firing increases when the mouse was either exploring or placed on a high place, accompanied by increased heart rate and freezing. Importantly, these high-place fear neurons were only activated under height threats, but not looming, acoustic startle, predatory odor, or mild anxiogenic conditions. Furthermore, after a fear-conditioning procedure, these high-place fear neurons developed conditioned responses to the context, but not the cue, indicating a convergence in processing of dangerous/risky contextual information. Our results provide insights into the neuronal representation of the fear of heights and may have implications for the treatment of excessive fear disorders.SIGNIFICANCE STATEMENT Fear can be innate or learned, as innate fear does not require any associative learning or experiences. Previous research mainly focused on studying the neural mechanism of learned fear, often using an associative conditioning procedure such as pairing a tone with a footshock. Only recently scientists started to investigate the neural circuits of innate fear, including the fear of predator odors and looming visual threats; however, how the brain processes the innate fear of heights is unclear. Here we provide direct evidence that the basolateral amygdala (BLA) is involved in representing the fear of heights. A subpopulation of BLA neurons exhibits a selective response to height and contextual threats, but not to other fear-related sensory or anxiogenic stimuli.

Odor-evoked hedonic contexts influence the discrimination of facial expressions in the human brain

The influence of odor valence on expressive-face perception remains unclear. Here, three “valenced” odor contexts (pleasant, unpleasant, control) were diffused while scalp electroencephalogram (EEG) was recorded in 18 participants presented with expressive faces alternating at a 6-Hz rate. One facial expression (happiness, disgust or neutrality) repeatedly arose every 6 face pictures to isolate its discrimination from other expressions at 1 Hz and harmonics in the EEG spectrum. The amplitude of the brain response to neutrality was larger in the pleasant vs. control odor context, and fewer electrodes responded in the unpleasant odor context. The number of responding electrodes was reduced for disgust in both odor contexts. The response to happiness was unchanged between odor conditions. Overall, these observations suggest that valenced odors influence the neural discrimination of facial expressions depending on both face and odor hedonic valence, especially for the emotionally ambiguous neutral expression.

The maturational characteristics of the GABA input in the anterior piriform cortex may also contribute to the rapid learning of the maternal odor during the sensitive period.

During the first ten postnatal days (P), infant rodents can learn olfactory preferences for novel odors if they are paired with thermo-tactile stimuli that mimic components of maternal care. After P10, the thermo-tactile pairing becomes ineffective for conditioning. The current explanation for this change in associative learning is the alteration in the norepinephrine (NE) inputs from the locus coeruleus (LC) to the olfactory bulb (OB) and the anterior piriform cortex (aPC). By combining patch-clamp electrophysiology and computational simulations, we showed in a recent work that a transitory high responsiveness of the OB-aPC circuit to the maternal odor is an alternative mechanism that could also explain early olfactory preference learning and its cessation after P10. That result relied solely on the maturational properties of the aPC pyramidal cells. However, the GABAergic system undergoes important changes during the same period. To address the importance of the maturation of the GABAergic system for early olfactory learning, we incorporated data from the GABA inputs, obtained from in vitro patch-clamp experiment in the aPC of rat pups aged P5–P7 reported here, to the model proposed in our previous publication. In the younger than P10 OB-aPC circuit with GABA synaptic input, the number of responsive aPC pyramidal cells to the conditioned maternal odor was amplified in 30% compared to the circuit without GABAergic input. When compared with the circuit with other younger than P10 OB-aPC circuit with adult GABAergic input profile, this amplification was 88%. Together, our results suggest that during the olfactory preference learning in younger than P10, the GABAergic synaptic input presumably acts by depolarizing the aPC pyramidal neurons in such a way that it leads to the amplification of the pyramidal neurons response to the conditioned maternal odor. Furthermore, our results suggest that during this developmental period, the aPC pyramidal cells themselves seem to resolve the apparent lack of GABAergic synaptic inhibition by a strong firing adaptation in response to increased depolarizing inputs.

Smell your self: Olfactory stimulation improves self-concept in Alzheimer’s disease

ABSTRACT Research has demonstrated a link between decline in autobiographical memory and decline in the sense of self in Alzheimer’s disease (AD). Recent work has also shown that odour is a powerful cue to alleviate decline in autobiographical memory in AD. Based on these findings, we investigated whether odour exposure improves access to self-concept in AD patients. To this end, we invited AD and control participants to make self-related statements (i.e., statements in response to the question “Who am I?”) after odour exposure or without odour exposure. We measured the number and the categories of self-related statements (i.e., whether these statements described the psychological, social or physical self) that were generated in each condition. Results demonstrated that both AD and control participants generated more self-statements in the odour condition than in the odor-free condition, especially psychological self-statements. This study is the first to demonstrate the positive influence of olfactory stimulation on the retrieval of self-related knowledge in AD.

Conditioned odor aversion as a tool for reducing post‐release predation during animal translocations

AbstractPredation is a key factor in prey population dynamics and could impact population recovery. One common means employed to recover prey populations is that of translocations, but most fail owing to high predation during the early stages. We tested whether conditioned odor aversion can reduce predation during animal translocations by using the predation of the European rabbit Oryctolagus cuniculus by the red fox Vulpes vulpes as a case study. Following a before‐after control‐impact design (BACI), we deployed bait stations monitored using camera‐traps in two zones to which rabbits were translocated. One week before the rabbits were released, microencapsulated levamisole was added to rabbit baits located in the treatment zones, along with vanilla essence as an odor cue. A total of 148 rabbits were distributed in artificial warrens with the odor cue and 68 of them were fitted with radio collars in order to determine their survival rates. The response to the treatment and translocation as regards subsequent rabbit abundance was evaluated using N‐mixture models, while rabbit establishment was evaluated using a warren use index (WUI). The treatment decreased the proportion of baits consumed by foxes, but this decrease was partially compensated by other predators. WUI and rabbit population growth increased significantly more after translocations in the treatment zones than in the control zones. The short‐term survival of translocated rabbits was also higher in the treatment zones than in the control zones. Our study showed that conditioned odor aversion reduced rabbit predation by foxes, and had a positive effect on rabbit population growth after translocation, since there was an increase in rabbit survival and warren establishment. This method could be used as a non‐lethal tool for the recovery of a key prey when carrying out programs concerning the reintroduction of endangered predators or for other vulnerable species requiring translocations.

Trial-to-Trial Variability in Electrodermal Activity to Odor in Autism.

Abnormal trial-to-trial variability (TTV) has been identified as a key feature of neural processing that is related to increased symptom severity in autism. The majority of studies evaluating TTV have focused on cortical processing. However, identifying whether similar atypicalities are evident in the peripheral nervous system will help isolate perturbed mechanisms in autism. The current study focuses on TTV in responses from the peripheral nervous system, specifically from electrodermal activity (EDA). We analyzed previously collected EDA data from 17 adults with autism and 19 neurotypical controls who viewed faces while being simultaneously exposed to fear (fear-induced sweat) and neutral odors. Average EDA peaks were significantly smaller and TTV was reduced in the autism group compared to controls, particularly during the fear odor condition. Amplitude and TTV were positively correlated in both groups, but the relationship was stronger in the control group. In addition, TTV was reduced in those with higher Autism Quotient scores but only for the individuals with autism. These findings confirm the existing results that atypical TTV is a key feature of autism and that it reflects symptom severity, although the smaller TTV in EDA contrasts with the previous findings of greater TTV in cortical responses. Identifying the relationship between cortical and peripheral TTV in autism is key for furthering our understanding of autism physiology. LAY SUMMARY: We compared the changes in electrodermal activity (EDA) to emotional faces over the course of repeated faces in adults with autism and their matched controls. The faces were accompanied by smelling fear-inducing odors. We found smaller and less variable responses to the faces in autism when smelling fear odors, suggesting that the peripheral nervous system may be more rigid. These findings were exaggerated in those who had more severe autism-related symptoms.

A multimodal MR-compatible olfactometer with real-time controlling capability

Design of an MR-compatible and computer-controlled odour stimuli system is essential in the studies of human olfactory function. Olfactometers are used to deliver odours to the subjects in an objective manner. We present a portable, computer-controlled eight channels olfactometer able to stimulate olfaction by employing liquid odorant stimuli. We used a high-pressure pump to generate medical grade airflow. After passing through solenoid valve-controlled odour reservoirs, odorant stimulus is conveyed to the nasal mask. The odour delivery delay of the device was measured using photo-ionisation detectors. To assess the application of the designed olfactometer, an fMRI experiment was done with 9 healthy subjects. Two odour stimuli (Vanillin and Rose) were presented to each subject in an alternating block design task of odour and non-odour conditions. The response time of each subject was gathered using the response box. Group analysis revealed a significant BOLD signal change in some regions of olfactory and trigeminal networks including the orbitofrontal cortex, insula, inferior frontal gyrus, hippocampus, cingulate gyrus and piriform cortex. The odour delivery delay measured by photo-ionisation detector was 190 ms, and the subjects’ response showed 205 ms for the Vanillin and 243 ms for the Rose odour stimuli. Our portable MR-compatible olfactometer as a stimulation device is capable of creating adequate stimulation suitable for olfactory fMRI experiments.

Japanese toddlers prefer the scent of soy sauce to that of honey with a sweet drink

Subjective taste intensity in adults is affected by the scent of food. Previous studies have shown that children, compared with adults, prefer sweet-tasting foods, as well as foods with a familiar smell. However, how taste-smell congruency and smell familiarity develop in early toddlerhood is still unclear. Here, we examined the effects of the odours of soy sauce, one of the most familiar foods in Japan, and honey, which is a sweet gustatory stimulus but unfamiliar to younger Japanese toddlers, by comparing the sugared water consumption of toddlers under different odour conditions. Forty-seven younger (N = 23, age range = 378–726 days) and older (N = 24, age range = 731–1001 days) Japanese toddlers completed the experiment. For each condition, the toddlers were handed a two-handled mug with a straw filled with sugared water. The test liquid was dropped onto a cotton puff packed into a small basket attached to the mug to present odour stimuli. Our results showed that the consumption of sugared water was significantly higher for the soy sauce condition than the honey condition. This result suggests that familiar food odours, such as soy sauce for the Japanese population, may enhance beverage preference even in toddlerhood.

Degradation of an appetitive olfactory memory via devaluation of sugar reward is mediated by 5-HT signaling in the honey bee

Conditioned taste aversion (CTA) learning induces the devaluation of a preferred food through its pairing with a stimulus inducing internal illness. In invertebrates, it is still unclear how this aversive learning impairs the memories of stimuli that had been associated with the appetitive food prior to its devaluation. Here we studied this phenomenon in the honey bee and characterized its neural underpinnings. We first trained bees to associate an odorant (conditioned stimulus, CS) with appetitive fructose solution (unconditioned stimulus, US) using a Pavlovian olfactory conditioning. We then subjected the bees that learned the association to a CTA training during which the antennal taste of fructose solution was contingent or not to the ingestion of quinine solution, which induces malaise a few hours after ingestion. Only the group experiencing contingent fructose stimulation and quinine-based malaise exhibited a decrease in responses to the fructose and a concomitant decrease in odor-specific retention in tests performed 23 h after the original odor conditioning. Furthermore, injection of dopamine- and serotonin-receptor antagonists after CTA learning revealed that this long-term decrease was mediated by serotonergic signaling as its blockade rescued both the responses to fructose and the odor-specific memory 23 h after conditioning. The impairment of a prior CS memory by subsequent CTA conditioning confirms that bees retrieve a devaluated US representation when presented with the CS. Our findings further highlight the importance of serotonergic signaling in aversive learning in the bee and uncover mechanisms underlying aversive memories induced by internal illness in invertebrates.

Olfactory-based interspecific recognition of human emotions: Horses (Equus ferus caballus) can recognize fear and happiness body odour from humans (Homo sapiens)

Emotional recognition has been demonstrated to occur between members of different species. However, the majority of studies on interspecific communication of emotions so far focused on the senses of vision and hearing while the contribution of the sense of smell has rarely been studied in this context. Thus, the aim of our study was to assess if horses display differential behaviour in response to human fear and non-fear odour. Body odour samples were collected from 10 adult humans (Homo sapiens) in fear and happiness condition, respectively. The human body odour samples collected in these two conditions, together with a control condition, were then presented to a total of 21 horses (Equus ferus caballus). We found that the horses displayed some differential behaviour in response to human fear and non-fear odour. The horses lifted their heads significantly more frequently and for longer in the fear and in the control condition compared to the happiness condition. Similarly, the horses tended to touch a familiar person that was present during the test more frequently and for longer in the fear condition compared to the happiness condition. Additionally, depending on odour condition, the horses differed in the time they spent keeping their ears back. These results can be explained in the context of the process of domestication which may have favoured the development of the ability to recognize heterospecific emotions. To conclude, in the present study we provide evidence for a possible purely olfactory recognition of human emotions by horses.

Categorization of objects and faces in the infant brain and its sensitivity to maternal odor: further evidence for the role of intersensory congruency in perceptual development

According to recent evidence, rapid categorization of natural face images in the infant brain is enhanced by concomitant maternal odor (Leleu et al., 2020). To test whether this effect is selective to faces, we recorded scalp electroencephalogram (EEG) in 4-month-old infants presented with variable exemplars of a nonface visual category - cars - appearing every 6 stimuli in 6-Hz streams of natural object images. At the same time, infants were exposed to the maternal or to a control odor context. A relatively weak neural categorization response to cars (i.e., a differential response to cars that generalizes across exemplars) was observed at 1 Hz over the right occipital cortex in both odor conditions, revealing rapid categorization of an unfamiliar object in the infant brain. However, the car categorization response was not modulated by maternal odor, suggesting that odors selectively prime neural activity in the infant visual cortex to categorize congruent incoming inputs.

A Neural System that Represents the Association of Odors with Rewarded Outcomes and Promotes Behavioral Engagement

Odors are well known to elicit strong emotional and behavioral responses that become strengthened throughout learning, yet the specific cellular systems involved in odor learning and the direct influence of these on behavior are unclear. Here, we investigate the representation of odor-reward associations within two areas recipient of dense olfactory input, the posterior piriform cortex (pPCX) and the olfactory tubercle (OT), using electrophysiological recordings from mice engaged in reward-based learning. Neurons in both regions represent conditioned odors and do so with similar information content, yet the proportion of neurons recruited by conditioned rewarded odors and the magnitudes and durations of their responses are greater in the OT. Using fiber photometry, we find that OT D1-type dopamine-receptor-expressing neurons flexibly represent odors based on reward associations, and using optogenetics, we show that these neurons influence behavioral engagement. These findings contribute to a model whereby OT D1 neurons support odor-guided motivated behaviors.

Not All Emotions Are Equal: Fear Chemosignals Lower Awareness Thresholds Only for Fearful Faces.

Exposure to body odors (chemosignals) collected under different emotional states (i.e., emotional chemosignals) can modulate our visual system, biasing visual perception. Recent research has suggested that exposure to fear body odors, results in a generalized faster access to visual awareness of different emotional facial expressions (i.e., fear, happy, and neutral). In the present study, we aimed at replicating and extending these findings by exploring if these effects are limited to fear odor, by introducing a second negative body odor-that is, disgust. We compared the time that 3 different emotional facial expressions (i.e., fear, disgust, and neutral) took to reach visual awareness, during a breaking continuous flash suppression paradigm, across 3 body odor conditions (i.e., fear, disgust, and neutral). We found that fear body odors do not trigger an overall faster access to visual awareness, but instead sped-up access to awareness specifically for facial expressions of fear. Disgust odor, on the other hand, had no effects on awareness thresholds of facial expressions. These findings contrast with prior results, suggesting that the potential of fear body odors to induce visual processing adjustments is specific to fear cues. Furthermore, our results support a unique ability of fear body odors in inducing such visual processing changes, compared with other negative emotional chemosignals (i.e., disgust). These conclusions raise interesting questions as to how fear odor might interact with the visual processing stream, whilst simultaneously giving rise to future avenues of research.

Inspection of Crude Oil Condition using Electronic Nose (E-Nose)

Oil and gas production and distribution processes technologies are highly complex and capital-intensive. Crude oil is a high demand commodity in Malaysia and across the world. Physical and chemical properties are used to classify crude oil in oil and gas industries. The human's nose cannot distinguish the difference of smell among various crude oils grade. Conventional approaches to detect odour are expensive and difficult to operate. Due to declining production and increasing demand, using E-nose technologies to inspect the odour condition of crude oil might be a significant change in the industries. The Case-Based Reasoning (CBR) classification method also is utilised in this project to classify crude oil conditions. As a result, all crude oil samples have their odour profile pattern extracted through the normalisation of data. The performance accuracy of the CBR classifier achieved a high rate, which is 99.31% on average. Hence, the using of E-nose and utilising CBR are excellent methods in investigating odour.