Survey Of Nutritional Status Research Articles

Assistance in Preparing Anti-Anemia Food Menus to Prevent Stunting for Young Women and Posyandu Cadres in Tunjuk Village, Tabanan Regency Year 2023

Anemia is a health problem throughout the world, especially in developing countries, where an estimated 30% of the world's population suffers from anemia. Anemia in adolescent girls is still quite high. Anemia is a nutritional problem that often occurs in teenagers, especially young women. Anemia is a continuation of the impact of deficiencies in macronutrients (carbohydrates, proteins, fats) and micronutrients (vitamins, minerals). In adolescent girls, the need for iron increases because they experience regular menstruation which releases a certain amount of iron every month. This increase in the need for total blood volume is often not accompanied by adequate iron consumption, especially when teenage girls tend to want to have a slimmer body, so they often make various efforts, including going on a strict diet.Based on data from the 2022 Indonesian Nutrition Status Survey (SSGI), the prevalence of stunting among children under five in Tabanan Regency is still above the prevalence of stunting in Bali Province (8.0%) while in Tabanan Regency it is 8.2%. Research on female vocational school students in Tabanan Regency found that 54.2% had low levels of energy consumption, 32.5% had low levels of protein consumption, 88.0% had very low levels of iron consumption, 96.4% had very low levels of folic acid consumption. less and 78.3% have a very low level of vitamin B12 consumption and the level of knowledge about Anemia and CED, most of the Young Women have little knowledge about Anemia and CED, namely 84% less, 14% enough and 2% good. This lack of knowledge will affect the attitude of young women towards anemia and CED so that when they are pregnant they tend to experience anemia and CED and will give birth to stunted babies. The nutrition education that has been carried out is not enough to increase knowledge and especially attitudes of teenagers towards the risk factors for stunting, therefore the service will carry out training in preparing anti-anemia food menus for young women and Posyandu cadres in Tunjuk Village, Tabanan District. The priority solution is to improve the skills of young women and posyandu cadres to create anti-anemia food menus to prevent stunting by providing training. The method used to achieve this community service objective was to carry out training for 2 days for 50 young women and Posyandu cadres. This community service activity was carried out in Tunjuk Village, Tabanan District, Tabanan Regency in July 2023.

Ontology-based Nutrition Recommender System for Stunting Patients

Stunting is a growth disorder that occurs in early childhood. This condition occurs because the child has a chronic nutritional problem which triggers the child to have a height below normal. The indicator used as a standard for whether a child is stunted or not is height for age. If a child has a z-score value less than -2 standard deviations, then the child is said to suffer from stunting. Poor nutritional intake is one of the factors causing children to suffer from stunting. Most Indonesian people think that the genetics of both parents causes children to be shorter than their age, but genetics is a minimal factor that causes stunting. In 2020, Indonesia ranks second in the prevalence of stunting in Southeast Asia, according to the Asian Development Bank (ADB) report. Based on the results of the Indonesian Nutritional Status Survey (SSGI) in 2021, the stunting prevalence rate in Indonesia 2021 is 24.4%, but in 2022, the stunting prevalence rate will drop to 21.6%. One way to treat stunting in children is by providing daily nutritional intake according to the child's condition. In this study, we used the Telegram chatbot with an ontology and the rules Semantic Web Rule Language as a knowledge base. The accuracy performance of our system is 93.3% which shows that our system can provide nutritional recommendations for stunting patients.

Educational Level and Parenting Practices With Stunting Frequency Figures

Optimal growth and development in the first 1000 days of life is important for every child. The level of education and parenting practices provided by parents are factors in the occurrence of stunting. Based on the latest data from the Indonesian Nutrition Status Survey (SSGI), the prevalence of stunting in East Java is quite high, reaching 19.2%.Bangkalan Regency is a district/city with a stunting prevalence rate that is still quite high, namely 26.2%. The aim of this research is to find out the relationship and influence of the level of education and parenting practices on the incidence of stunting.The highest prevalence of stunting in Bangkalan Regency is in Galis District with 166 cases. The sampling technique in this research used the Accidental Sampling technique, and the samples used were 33 samples. The analysis used in this research is bivariate analysis, multivariate analysis and the F test. This research uses a quantitative approach with data collection methods through questionnaires.The types of data used are primary and secondary data. Primary data is data obtained from the results of questionnaires that have been distributed, while secondary data is obtained from various kinds of literature and data in the relevant departments. The results of this research are: 1)The results of the chi-square test show that there is a relationship between education level and the incidence of stunting. 2) The results of the chi-square test also show that there is relationship between parenting practices and the incidence of stunting. 3) The results of multivariate analysis and the F test also show that the level of education and parenting practices of children simultaneously influence the incidence of stunting.

Does Age of First Marriage Affect Stunting? (Ecological Analysis of the 2021 Family Data Collection and 2022 Nutritional Status Survey)

Does Age of First Marriage Affect Stunting? (Ecological Analysis of the 2021 Family Data Collection and 2022 Nutritional Status Survey)

Peduli Kualitas Kesehatan Masyarakat Setempat Dengan Cegah Stunting

Linear growth failure or as ussually known as stunting is undernutrition problem globally. It is happen in childhood with physical and neurocognitive damage that accompanies stunted growth characterictic. Indonesia as developing country currently trying to solve this problem through government programs. The aims is to improve the quality of young generation. From the results of the Indonesian Nutrition Status Survey (SSGI), the prevalence of stunting in Indonesia is 21.6% in 2022. This high percentage is also supported by poor access to health care in living rural areas. Kampung Sialang Baru also like that. Where it was recorded that this village had poor access to health care. Beside that, the village got the second ranked in most of stunting children in Lubuk Dalam district. There are 18 childs who were infected. This is the result of observations made by Kukerta team. They made socialization stunting program and provide information leaflets about MPASI. The socialization went slowly bring good impact. The participants gained knowledge about MPASI is on of the important thing to prevent stunting. Also, they have leaflets as source of detail information of MPASI menu that is suitable for children.

Strategi Pemerintah Daerah Dalam Penanggulangan Stunting (Studi Di Wilayah Kecamatan Sukadiri Kabupaten Tangerang)

Based on data from the 2022 National Nutrition Status Survey (SSGI), the prevalence of stunting in Indonesia is 21.6%, where the national target for stunting prevalence in 2024 is 14%, so this study aims to observe the role of the Regional Government, especially the Regional Government of Tangerang Regency to overcome one of the national issues is child growth and development disorders or stunting that occurs in the Pantura region of Tangerang Regency. This research method uses qualitative research based on library research which consists of recording all findings regarding the research problem and behavior observations both verbally and in writing to produce descriptive data. The findings in this study can be concluded that the role of the Regional Government of Tangerang Regency in succeeding in what has become the Government's National Strategy has been going according to plan, as evidenced by the reduction in stunting rates issued by the Tangerang District Health Office in 2022 of 9,200 cases where there is a decrease in stunting rates from in 2021 there will be 16,100 cases.

Implementasi Kebijakan Percepatan Penurunan Stunting Pada Dinas Keluarga Berencana, Pemberdayaan Perempuan dan Perlindungan Anak Kabupaten Sintang

Stunting has been designated as a national priority issue. The target to reduce stunting by 27.6% in 2019 is expected to be 14% in 2024. Based on the 2021 Indonesian Nutrition Status (SSGI) results, Sintang District has the second largest stunting prevalence rate in West Kalimantan, which is 38.2%. So that the high prevalence of stunting can hamper efforts to improve public health and develop the quality of human resources. With the issuance of Presidential Regulation Number 72 of 2021 concerning the Acceleration of Stunting Reduction, where the BKKBN is the Chief Executive, it certainly has an impact on the need for program coordination and convergence in the field. So that this automatically results in the Office of Family Planning, Women's Empowerment and Child Protection in Sintang Regency, which is an extension of the West Kalimantan Provincial BKKBN Representative, responsible for accelerating the reduction of stunting in Sintang District. Hence, the Office of Family Planning, Women's Empowerment, and Child Protection in Sintang Regency are making endeavors to expedite the reduction of stunting through diverse strategies. The aim of this research was to comprehend the execution of measures for accelerating the decline of stunting at the Sintang District Office of Family Planning, Women's Empowerment, and Child Protection, guided by the principles established by Donald Van Meter and Charles Van Meter. This research employs a case study approach, employing a qualitative descriptive research framework. The data collection techniques by way of interviews, observation and documentation/documentary studies. The results of this study are that in 2022 based on the results of the Indonesian Nutrition Status Survey (SSGI) conducted by the Ministry of Health of the Republic of Indonesia, the prevalence rate of stunting in Sintang District shows a very significant decrease. The study's outcome reveals that the execution of the strategy aimed at expediting the reduction of stunting in the context of Sintang Family Planning has been observed, Women's Empowerment and Child Protection Services has been going well and has been successful in efforts to deal with stunting by reducing the prevalence of stunting from 38.2% to 18.7%. One of the suggestions given is the need to carry out community empowerment activities in an effort to fulfill balanced nutrition for families at risk of stunting, namely families with prospective brides, pregnant women, breastfeeding mothers, toddlers and stunted toddlers, especially from underprivileged families.

PENYULUHAN GAMSTING (GERAKAN MEMASYARAKATKAN MAKAN IKAN UNTUK MENCEGAH STUNTING) DI PAUD RINJANI DARMA WANITA UNIVERSITAS MATARAM

Stunting is a condition of nutritional status in children under five years of age with low height compare to age. The data from the National Nutrition Status Survey (SSGI) of 2022 shows that one out of every five children in Indonesia is stunted. The Movement to Popularize Eating Fish to Prevent Stunting (GAMSTING) is an effort to reduce stunting prevalence in Indonesia. Children, especially those in the pre-school period such as in day care, early childhood education and kindergarten, are an important target in stunting prevention education. This service activity aims to provide education to teachers, parents and students at Kindergarten DW Rinjani University of Mataram about the importance of nutrition fulfillment from an early age to prevent stunting, one of which is by consuming fish. This service uses the counseling method with material on the introduction of types of sea fish and fresh fish, as well as the importance of eating fish for the health and fulfillment of children's nutrition. The second counseling material is the hands-on practice of cooking tuna. Students and parents who attended the activity were enthusiastic in participating in the activity both in material presentation and in tasting the fish dishes from the cooking demonstration. Collaboration among children, parents and teachers at school in introducing and increasing fish consumption is expected to be an important measure to prevent stunting. Diet is very influential on the growth and development of children so that the toddler period is most appropriate for parents to introduce and get used to their children consuming fish.

Survey of Nutritional Screening Status as Well as Dietitian to Patient Ratio in Various Healthcare Setups in India

It’s very well documented that malnutrition is an independent risk factor that has an impact on treatment outcomes and further influences the quality of life and survivorship. Nutritional attention with timely intervention is an integral component of patient care which corresponds to improved disease outcomes. Adequate nutrition not only provides economic and physiological benefits but also ensures psychological comfort throughout the patient’s journey and during and after treatment. Evaluation of the patient’s nutritional status is critical in determining the nutritional prescription for the patient. Several studies indicate early identification of malnourished patients or at risk of malnutrition is the key to begin timely and adequate nutrition attention. This multi-centre study attempted a nationwide online survey on malnutrition screening from 19th November to 18th December 2022. Out of 644 responses received, 443 were considered for analysis, and 201 were excluded. Responses from hospitals with less than 50 beds and multiple entries from the same hospital were not considered for analysis. Out of 443 hospitals, 287 (64.7%) were accredited and 156 (35.2%) were non-accredited. It was observed in the survey that nutritional screening (NS) was performed in 361 (81.5%) hospitals out of 443. A majority (90.9%) of the accredited hospitals (n=261) undertook regular NS as opposed to government and charitable trust hospitals (n=100). For NS, 47.4% of accredited and 22.4 % of non-accredited hospitals used a single screening tool of choice. There were 26 non-accredited hospitals with no dietician service. The average number of dieticians in accredited hospitals and non-accredited hospitals were 4.4±3.94 SD and 2.3±3.93 respectively. The dietician-patient ratio in accredited and non-accredited hospitals was 1:73, and 1:212 respectively. Conclusion: Adequate and standard NS practices are lacking in both accredited and non-accredited hospitals with a poor dietitian-to-patient ratio. We propose a better dietician-patient ratio and a simple and rapid first-line tool to detect malnutrition in patients in Indian healthcare setups where there is a massive influx of patients to be matched with multifaceted socio-economic issues and fewer staff. Keywords: Nutrition screening, Malnutrition, Dietitian­Patient ratio, Nutrition care pathway

Implementasi Principal Component Analysis dalam Analisis Faktor Kecacingan pada Anak Sekolah Dasar di Kabupaten Jember

Despite a decrease from 2021 to 2022 based on data from the Indonesian Nutrition Status Survey in 2023, helminthiasis remains a major problem in Indonesia, with high prevalence rates in 2020. The Indonesian government has intervened to address the problem, including a survey to assess helminthiasis prevalence in Jember district conducted by BBTKLPP Surabaya and Jember District Health Office. The survey results showed that some students were still infected with helminthiasis, and there were problems with clean and healthy living behavior in some students. However, there are difficulties in presenting sensitive reports, so 13 indicators in the questionnaire were simplified using PCA (Principal Component Analysis) method to facilitate data visualization and analysis given the correlation among indicators. This study used a descriptive observational design with a cross-sectional approach and included 190 samples of primary school students out of a total of 615 samples. Some samples were not used because of incomplete or blank data due to absence at the time of the survey. The results showed that 7 out of 13 indicators were feasible for further testing, while the remaining 6 indicators were not feasible. Using the PCA method, 3 indicators (Principal Component) were successfully obtained to represent the other 7 indicators, namely basic knowledge of helminthiasis, environmental sanitation, and personal hygiene related to helminthiasis among primary school children. This study concluded that the PCA method is effective in identifying factors associated with helminthiasis and can reduce correlated variables without losing important information from the original data. This helps in the implementation of helminthiasis prevention efforts in Indonesia.

Gambaran Penanganan Status Gizi Balita di Wilayah Kerja Puskesmas Jagir Surabaya

Based on data from the World Health Organization (WHO) in 2017, more than half of the deaths of children under five years are caused by diseases that can be prevented and treated by easy and affordable interventions. The prevalence of wasting under five according to the Indonesian Nutritional Status Survey (2022) in the city of Surabaya is 6.1%. The wasting rate in the city of Surabaya is below the national and provincial averages. Meanwhile, the prevalence of underweight toddlers in the city of Surabaya is 7.5%, this prevalence rate is below the average prevalence of East Java Province, which is 15.8%. Descriptive research with retrospective design, using accidental sampling. In January and February, nutritional status in the normal category had the highest percentages, namely 80.86% and 82.26%. Interventions carried out by health workers resulted in a decrease in the percentage of malnutrition in February by 0.11%. The risk of over nutrition decreased by 1.12%, in nutritional status in the category of overweight and obesity there was also a decrease of 0.04% and 0.37%. Handling programs in reducing malnutrition rates in toddlers, namely monitoring weight and height / body length through home visits, giving milk (CFC), giving KIE to family members, coordinating with cross-sectors if there are obstacles related to non-health problems, there are a decrease in malnutrition status from 4 (0.15%) toddlers in January 2023 to 1 (0.036%) toddlers in February 2023, so that the numbers found are below the minimum target of 1.8% malnutrition rate of the total toddlers examined. The factor of malnutrition is due to congenital abnormalities or what is commonly called a congenital disease.

Pemberdayaan UMKM Pangan Lokal Ikan Kurisi Sebagai Upaya Pencegahan Stunting di Desa Pabean

Stunting is still a serious health problem in Indonesia. According to the 2022 National Nutritional Status Survey (SSGI), the stunting rate in Indonesia reached 21.6%. The factors causing stunting are very diverse, in addition to socioeconomic factors, also caused by knowledge about the fulfillment of balanced nutrition which is still lacking and also poor food processing methods. The purpose of this community service is to increase public understanding of the importance of adequate nutritional value in food and encourage MSME innovation that uses regional superior commodities as an alternative to meet balanced nutrition in the community and as MSME innovation in this field. The method used is qualitative, with data collection through observation, interviews and documentation. The results of this community service activity show the increasing understanding of the people of Pabean Village on the importance of balanced nutrition for pregnant, lactating and child women and the increase in innovation of the Pabean Village community in processing kurisi fish in the context of stunting prevention, as well as the potential of MSMEs in this field.

Disaster Prone Areas and Stunting Prevalence in Indonesia: Ecological Study of 34 Provinces

Indonesia has a high intensity of disaster events. The prevalence of under-five stunting in Indonesia is also high. One of the targets of the Ministry of Health's Medium-Term Development Plan for 2020-2024 is to reduce stunting in children by 14% in 2024. This study aims to look at the relationship between disaster risk and the prevalence of stunting in 34 provinces in Indonesia. The study design is an ecological study approach sourced from the 2021 Indonesian Disaster Risk Index (IRBI), the 2021 Indonesian Nutritional Status Survey (SSGI), the 2018 Basic Health Research and the 2021 National Socioeconomic Survey (Susenas). This study conducted a spatial analysis, scatter plots, pearson correlation test and multivariable linear regression. From the results, it found that the higher risk of disaster increased the tendency for the prevalence of under-five stunting. It was concluded that disaster risk has a positive relationship with the prevalence of under-five stunting in Indonesia. We suggest that a disaster management program can be considered to reduce stunting in Indonesia.

STUNTING PADA KONDISI RAWAN PANGAN, SANITASI, DAN KELAYAKAN SUMBER AIR MINUM PADA KELUARGA DI PROVINSI BANTEN (ANALISIS DATA SSGI-2021)

Stunting is still a special concern, despite a decrease in cases from year to year. This decline has not yet reached the national target of 14% by 2024. The purpose of this study was to determine the incidence of stunting based on food insecurity conditions, sanitation feasibility, and feasibility of family minimum water sources. The method used in this research is quantitative. The data used comes from the results of the Indonesian Nutrition Status Survey (SSGI) in 2021. The data used is specific to the Banten Province area. The number of samples used was 3671 families with children under five years old. Data analysis using chi-square. The incidence of stunting is associated with food insecurity, an environment with vulnerable sanitation, and unhealthy drinking water sources. Food-insecure families have a 1.5 times risk of having stunted toddlers. Meanwhile, families that do not have proper sanitation will have a risk of stunting of 2.174 times. A healthy environment with proper sanitation will certainly reduce toddlers from infections caused by the environment.

Factors Associated with Dietary Patterns in Colombia.

The selection of food depends on various factors such as cultural, social, economic and biological. This paper determines the factors associated with dietary patterns in Colombia. It is an observational, descriptive exploratory study collecting secondary data from the National Survey of Nutritional Status of Colombia (ENSIN, 2015) of 16,216 people between 15 and 64 years of age. The variables were the following: area, age range, sex, educational level, high blood pressure arterial hypertension (HTA), diabetes (DM), cancer, wealth quartile and dietary pattern. For the data analysis, logistic regression models were generated for each pattern and OR was used as a measure of association. Of those studied, 74.6% live in urban areas, all were aged between 15 and 49 years and 45.4% were in the first wealth quartile (Q1). There was a greater probability of traditional and conservative dietary patterns in people with diabetes and hypertension. Consumption of the conservative pattern was associated with being a woman, while consumption of the traditional pattern was associated with people in the first and second wealth level. Consumption of grill/beverage was more likely in men. Socio-demographic factors and chronic non-communicable diseases are associated with dietary patterns. This makes it relevant for health professionals to take into account these characteristics for nutritional interventions.

The coverage of indicators of sensitive and specific intervention programs and prevalence of stunting under-five children: A cross-sectional study in Aceh Province, Indonesia.

Background: The prevalence of stunting children under-five in Aceh Province is still high due to multiple factors, including the sub-optimal coverage of intervention programs. Aim: This study aimed at finding out the correlation between the coverage of indicators of sensitive and specific intervention programs with prevalence of stunting in Aceh. Methods: A cross-sectional design analyzed secondary data from the Indonesia nutritional status survey and program coverage data in 13 regencies/cities in Aceh Province. The dependent variable was the prevalence of stunting. Meanwhile, the independent variable covered 20 sensitive and specific intervention program indicators. We apply STATA 16 to analyze the correlation between sensitive and specific coverage and stunting prevalence. Results: The coverage of indicators of pregnant women with chronic energy deficiency (CED) receiving supplementary feeding, young children with diarrhea receiving zinc supplementation, parents taking parenting classes, and participation in the health insurance program had a significant correlation with prevalence stunting in Aceh (r = -0.57; r = -0.50; r = -0.65; and r = -0.60). Conclusion: Intervention measures to avert childhood stunting in Aceh should include strengthening supplementary feeding programs for mothers and toddlers, supplementation to prevent toddler diarrhea, and counseling parents on parenting and health insurance.

Implementasi Kelas Ibu Balita Sebagai Upaya Pencegahan Stunting

The incidence of short toddlers or stunting is one of the nutritional problems experienced by toddlers in the world today. Based on the results of the 2021 Indonesian Nutritional Status Survey (SSGI), the prevalence rate of stunting in Indonesia is 24.4%. One of the government's strategies in Peraturan Presiden Nomor 72 Tahun 2021 to reduce stunting rates is improving parenting. The purpose of this community service is to increase the knowledge of toddler mothers in realizing optimal toddler growth and development and preventing stunting events. The method used is the provision of education with lecture, discussion and simulation methods. The target of the activity is mothers who have toddlers aged 0–5 years. The counseling was carried out on March 29, 2022 at the Posyandu Kelurahan Tanjung Uma. The result of this community service is an increase in knowledge and understanding in toddler mothers about exclusive breastfeeding, increasing maternal knowledge in giving complementary foods and nutrition to toddlers and stunting, improving mothers' ability to monitor growth and carrying out developmental stimulation. The conclusion of this community service is that the toddler mother class can be applied as an effort to prevent stunting in toddlers.

A prospective cohort study of economic and nutritional changes during the COVID-19 pandemic in urban Callao, Lima, Peru

Background: Peru followed strict quarantine measures to control COVID-19 but reported excess mortality rates during the pandemic that were the highest globally. High obesity prevalence in Peru may have contributed to COVID-19 mortality, although economic hardship during the pandemic could have reduced obesity. To investigate these potential associations, we updated surveys of economic status, nutritional status, and risk factors for severe COVID-19 in residents of Callao, in the Lima metropolitan area of Peru. Methods: We attempted in December 2021 to invite members of households selected randomly from a map that had provided data in previous surveys 2016-2018 and 2019-2020 to participate in another survey. Households were contacted by telephone and, if uncontactable, were visited. Demographic, economic, and health-related data were collected using the Kobo toolbox platform. Results. We interviewed 83% (305/369) of censused household members for 65% (90/138) of previously participating households. Dissaving activities were reported by all households during the pandemic, more than 2016-2018 (51%, 95% confidence interval, CI=41-62%) and 2019-2020 (44%, 95%CI=33-53%, both p<0.0001). Moreover, 90% (81/90, 95%CI=82-95%) of households reported inability to afford sufficient food and hunger rates increased 1.4 times compared with 2016-2018 (95%CI=1.02, 2.0, p=0.04). Despite financial and food insecurity during the pandemic, the mean adult body mass index was maintained unchanged from the 2019-2020 survey at 27 kg/m2 (standard deviation, SD=4.5 kg/m2), having increased (p=0.0001) from 26 kg/m2 (SD=4.1 kg/m2) in 2016-2018. Overweight/obesity was the most common risk factor for severe COVID-19, and adults were 3.1 times (95%CI=2.3-4.2, p<0.0001) more likely to be overweight/obese than they were to have a co-morbid illness. There was considerable dietary diversity and only 23% of participants had taken micronutrient supplements and 11% probiotics in the past year. Conclusion: Obesity was the most prevalent risk factor for severe COVID-19 despite economic pressure, food insecurity, and hunger during the pandemic.

Hubungan pengetahuan ibu tentang MPASI dan Jenis kelamin balita dengan kejadian Stunting

Background: Based on the Indonesian Toddler Nutrition Status Survey (SSGBI), the number of stunting is 38%, this figure is second highest number in East Java. This survey was conducted at 33 special locations (locuses) in Bangkalan, involving 300 samples and the results were 38% experienced stunting.
 Objective: This study aims to analyze the relationship between mother's knowledge about complementary foods and the sex of toddlers with the incidence of stunting.
 Methods: analytic research method with a cross-sectional approach, independent variable is mother's knowledge of complementary foods and the sex of toddlers, dependent variable is stunting. The research sample was 30 toddlers. Univariate test using frequency distribution table and bivariate test with regression 0.05
 Results: Most of the knowledge of mothers about complementary foods is 66.7%, statistical test shows 0.141 > 0.05 (ρ>α) meaning that there is no relationship between mother's knowledge about complementary foods and the incidence of stunting. Most of the sexes of toddlers are male, namely 60%, statistical test shows 0.014<0.05 (ρ<α) meaning that there is a relationship between the sex of toddlers and the incidence of stunting.
 Conclusion: Mother's knowledge about complementary foods has no relationship with stunting, the gender of toddlers has a relationship with stunting.

The Effect of Giving Cookies Based Local Food on The Body Weight of Stunting Toddlers With Underweight

Based on Indonesian nutritional status survey report in 2021 the incidence of underweight (weight according to age) nationally in 2021 is 17.0%, an increase of 8% from 2019, for the West Nusa Tenggara provincial level at 23.0%, it ranks 26th out of 34 provinces, and at the regency level in 2021, Dompu regency is 10.9% while at the Puskesmas level, East Dompu health center contributes 19.11%. The purpose of study is to analyze effect of giving cookies-based local food on the body weight of stunting toddlers with underweight. This research was conducted in O'O Village, Dompu regency, with data collection and intervention carried out from 4 May to 8 May, 2022. This type of research is a Quasi-Experimental study with one group pre-and post-test design. The sample that meets the inclusion requirements is as many as 21 people. Four stars cookies are given for five days, one pack per day containing six pieces. The analysis used the paired T-test. The results showed that there was an average toddler weight gain of 0.45 kg during the intervention, and statistically, with different trials, there was a significant difference (p<0.05). Although there are significant results from this study, this study has a weakness in the number of intervention days, which is too short, so that to get a body weight that is by the recommended dietary allowances (RDA) has not been achieved, and it is necessary to increase the number of administrations to meet the requirements for giving supplemental feeding program.