Nutrient Patterns Research Articles

Patterns of Nutrient Intake in Relation to Sarcopenia and Its Components.

Background: Despite the associations between individual nutrients and sarcopenia, we are aware of no information about the link between patterns of nutrient intake and odds of sarcopenia and its components. The present study aimed to examine the association between nutrient-based dietary patterns and sarcopenia and its components among the Iranian adult population.Methods: In this population-based, cross-sectional study, we enrolled 300 elderly adults (150 men and 150 women) aged ≥55 years by using a cluster random sampling method. Dietary intakes of the study population were assessed using a validated food frequency questionnaire. Principal component analysis was conducted to derive nutrient patterns based on a daily intake of 33 nutrients. Muscle mass, muscle strength, and gait speed were measured according to standard methods. Sarcopenia and its components were defined based on the European Working Group on Sarcopenia.Results: Three major nutrient-based dietary patterns were identified: (1) the “pro-vit pattern” that was high in pantothenic (B5), cobalamin (B12), calcium, protein, phosphor, riboflavin (B2), zinc, cholesterol, saturated fat, folate, niacin (B3), selenium, vitamin D, vitamin K, and vitamin A; (2) the “anti-inflammatory” pattern, which was rich in polyunsaturated fat, monounsaturated fat, copper, vitamin E, omega-3, magnesium, iron, pyridoxine (B6), sodium, and caffeine; and (3) the “carbo-vit” patternm which is characterized by high intake of fructose, glucose, dietary fiber, biotin, potassium, thiamin (B1), vitamin C, and chromium. After adjusting for confounders, subjects in the top tertile of the anti-inflammatory pattern had lower odds of sarcopenia (OR 0.25; 95% CI 0.10–0.63) and low muscle strength (OR: 0.46; 95% CI: 0.22–0.96) than those in the bottom tertile. Greater adherence to the carbo-vit pattern was inversely associated with the odds of low gait speed (OR: 0.46; 95% CI: 0.235–0.93).Conclusion: Major nutrient-based dietary patterns were significantly associated with sarcopenia and its components. Further studies are required to confirm our findings.

Do root modules still exist after they die?

BackgroundThe terminal branch orders of plant root systems are increasingly known as an ephemeral module. This concept is crucial to recognize belowground processes. However, it is unknown if root modules still exist after they die?MethodsThe decomposition patterns of the first five root orders were observed for 3 years using a branch-order classification, a litter-bag method and sequential sampling in a common subalpine tree species (Picea asperata) of southwestern China.ResultsTwo root modules were observed during the 3-year incubation. Among the first five branch orders, the first three order roots exhibited temporal patterns of mass loss, nutrients and stoichiometry distinct from their woody mother roots throughout the experimental period. This study, for the first time, reported the decomposition pattern of each individual root order and found a similar decomposition dynamic among ephemeral root branches in a forest tree species.ConclusionsResults from this study suggest that root modules may also exist after death, while more data are needed for confirmation. The findings may further advance our understanding of architecture-associated functional heterogeneity in the fine-root system and also improve our ability to predict belowground processes.

Changes of the concentrations and stoichiometry of carbon, nitrogen and phosphorus in soil aggregates along different altitudes of Helan Mountains, Northwest China.

Exploring the distribution patterns of soil nutrients in aggregates of forests along different altitudes in arid and semi-arid areas can provide a theoretical basis for understanding nutrient cycling in vulnerable mountain ecosystems. In this study, we analyzed the distribution and stability of aggregates in the 0-20 cm soil layer along different altitudes (1380-2438 m) of Helan Mountains and measured the storage and stoichiometric characteristics of organic carbon, total nitrogen, and total phosphorus in soil aggregates. Results showed that the main soil aggregates of Helan Mountains changed from micro-aggregates (0.25-0.053 mm) to macro-aggregates (>0.25 mm) with increa-sing elevation. The mean weight diameter (MWD) and geometric mean diameter (GMD) of soil aggregates in high altitude (2139-2248 m) were significantly higher than those in low altitude (1380-1650 m). The content and storage of organic carbon and total nitrogen in soil aggregates of different size fractions were positively correlated with altitude, while the content of total phosphorus fluctuated with the increase in elevation and distributed uniformly in aggregates. Macro-aggregates and micro-aggregates had more contribution to soil nutrient storage than the silt and clay fractions, indicating that the proportion of aggregates with different size fractions was the key factor affecting soil nutrient storage and that macro-aggregates and micro-aggregates were the main carriers of soil nutrients. Moreover, the C:N ratio in aggregates of different size fractions did not change across different altitudes, whereas the C:P and N:P ratio were higher at mid and high elevations than those at low elevations. Our results indicated that the mid and high elevations of Helan Mountains had higher nutrient storage in the surface soil layer, and that higher content of macro-aggregates and micro-aggregates would help to retain organic carbon and nutrients in the soil. Soil nitrogen limitation was strong at low altitude in our study, suggesting that the appropriate amount of nitrogen addition in low altitudes could improve total nitrogen status during forest cultivation.

The Seasonality of In‐Stream Nutrient Concentrations and Uptake in Arctic Headwater Streams in the Northern Foothills of Alaska's Brooks Range

AbstractOver the past 30 plus years, the Arctic has warmed at a rate of 0.6°C per decade. This has resulted in considerable permafrost thaw and alterations of hydrological and biogeochemical processes. Coincident with these changes, recent studies document increases in annual fluxes of inorganic nutrients in larger Arctic rivers. Changing nutrient fluxes in Arctic rivers have been largely attributed to warming‐induced active layer expansion and newly exposed subsurface source areas. However, the ability of Arctic headwater streams to modulate inorganic nutrient patterns manifested in larger rivers remains unresolved. We evaluated environmental conditions, stream ecosystem metabolism, and nutrient uptake in three headwater streams of the Alaskan Arctic to quantify patterns of retention of inorganic nitrogen (N) and phosphorous (P). We observed elevated ambient nitrate‐N (NO3‐N) concentrations in late summer/early fall in two of three experimental stream reaches. We observed detectable increases in uptake as a result of nutrient addition in 88% of PO4‐P additions (n = 25), 38% of NH4‐N additions (n = 24), and 24% of NO3‐N additions (n = 25). We observed statistically significant relationships between NH4‐N uptake and ecosystem respiration, and PO4‐P uptake and gross primary productivity. Although these headwater streams demonstrate ability to control downstream transport of PO4‐P, we observed little evidence the same holds for dissolved inorganic N. Consequently, our results suggest that continued increases in terrestrial to aquatic N transfer in Arctic headwater landscapes are likely to be evident in larger Arctic rivers, in‐network lakes, and coastal environments.

Establishment of leaf nutrient patterns for the nutritional diagnosis of Urochloa brizantha pastures in two seasons

To diagnose and monitor the nutritional status of commercial crops, reference standards must be established based on chemical analyses of soils and leaf tissues. Therefore, the objective of this study was to establish sufficiency ranges, DRIS standards and leaf nutritional diagnoses for palisade grass pastures in the rainy and dry seasons. Of a total of 105 sampled pastures, the 20 highest-yielding areas were used to establish reference standards. In the other, low-productivity pastures, the nutritional status was diagnosed in both the rainy and dry seasons for nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), sulfur (S), boron (B), copper (Cu), iron (Fe), nickel (Ni), molybdenum (Mo), and zinc (Zn). A productivity of 15 tons ha-1 year-1 was determined as the threshold to separate high-yielding (> 15 tons ha-1 year-1) pastures from low-productivity pastures (< 15 tons ha-1 year-1). Sufficiency ranges and foliar DRIS standards were established for palisade grass pastures in the rainy and dry seasons, which resulted in the recommendation of region- and season-specific sufficiency ranges and DRIS leaf standards. In the rainy season, in more than 50% of the evaluated pastures, nutritional deficiencies in all nutrients except K, B and Zn were observed, while in the dry season, only N, P, Cu, and Mn were deficient.

Modeling investigation of the nutrients and phytoplankton dynamics in the Moroccan Atlantic coast: A case study of Agadir coast

Although the environmental status of the Moroccan Atlantic coastal waters has been researched in previous studies, there is still a lack of knowledge about its biogeochemical functioning. Especially for the Agadir coast where measurements are quite scarce, realistic ecological models can help identifying the key mechanisms driving fluctuations in such coastal areas. Here we implemented a three-dimensional (3D) coupled hydrodynamic-biogeochemical model in order investigate the time-space distribution of inorganic nutrients (NO₃, PO₄ and SiO₄), and their control on phytoplankton (diatoms, flagellates) biomass on the Agadir coast. Model performance was evaluated against satellite observations and climatology data. The model achieved satisfactory representation of the sea surface temperature, chlorophyll-a, and a reasonable agreement in the seasonal pattern of inorganic nutrients. Based on nutrient concentrations and their stoichiometric ratio; the study points to nitrate as the key factor controlling phytoplankton distribution (largely dominated by flagellates). Nitrate depletion occurs faster than phosphate and silicate, thus driving the area towards nitrogen limitation.

A Priori and a Posteriori Dietary Patterns among Pregnant Women in Johannesburg, South Africa: The NuPED Study.

Dietary pattern analyses allow assessment of the diet as a whole. Limited studies include both a priori and a posteriori dietary pattern analyses. This study aimed to explore the diet of pregnant women in urban South Africa through both a priori and a posteriori dietary pattern analyses and associated maternal and household factors. Dietary data were collected during early pregnancy using a quantified food frequency questionnaire from 250 pregnant women enrolled in the Nutrition During Pregnancy and Early Development (NuPED) cohort. A priori dietary patterns were determined using the Diet Quality Index-International (DQI-I), and a posteriori nutrient patterns using exploratory factor analysis. Based on the DQI-I, the study population followed a borderline low-quality diet. Three a posteriori nutrient patterns were identified: Pattern 1 “plant protein, iron, thiamine, and folic acid”; pattern 2 “animal protein, copper, vitamin A, and vitamin B12”; pattern 3 “fatty acids and sodium”. Pattern 1 was associated with higher dietary quality (p < 0.001), lower maternal educational level (p = 0.03) and socioeconomic status (p < 0.001). Pattern 3 was significantly associated with lower dietary quality. The low dietary quality among pregnant women residing in urban South Africa should be addressed to ensure optimal maternal and offspring health outcomes.

Widespread co‐occurrence of Sebacinales and arbuscular mycorrhizal fungi in switchgrass roots and soils has limited dependence on soil carbon or nutrients

Societal Impact StatementThis work addresses a novel group of Sebacinales mycorrhizal fungi being considered for development as inoculants in managed ecosystems because of their potential access to nutrients in soil organic matter. By comparing the diversity, distributions, and abundances of the Sebacinales with the more common arbuscular mycorrhizal fungi in switchgrass, a biofuel crop, we demonstrate that current suggestions for a Sebacinales revolution in agriculture should be tempered by their ecology. In particular, Sebacinales are rare compared to arbuscular mycorrhizal fungi, and are only weakly associated with soil carbon, suggesting that ideas about improved soil carbon cycling associated with Sebacinales need to be sufficiently studied across a range of environmental conditions prior to their consideration for broad‐spectrum soil inoculants.Summary Arbuscular mycorrhizal (AM) fungi are widespread and important root symbionts, but recent work suggests that Sebacinales fungi may play an equally important role in both plant success and ecosystem carbon and nutrient cycling based on their worldwide occurrence and putative access to organic matter. However, the ecological impacts of Sebacinales will depend on their abundance and distribution relative to AM fungi and environmental soil carbon and nutrient patterns, which remain unexplored. We characterized Glomeromycota and Sebacinales fungi in switchgrass (Panicum virgatum L.) roots and soils across 14 sites with diverse soil conditions. We examined group richness differences, co‐occurrence patterns, and how the relative abundance of these fungi related to soil carbon, nutrient stoichiometry, and host size. Sebacinales were widespread, but less diverse, common, and abundant than Glomeromycota. Moreover, co‐occurrences were predominantly random, suggesting relatively few interactions between these groups. Sebacinales increased relative to Glomeromycota in soils with more carbon, but explanatory power was limited. Based on our findings, we suggest that Sebacinales are likely complementary to AM fungi in roots. Expectations that Sebacinales have large effects on soil carbon and nutrient cycling may need to be reconsidered, at least based on their limited abundances relative to AM fungi in switchgrass. This is an important consideration as Sebacinales are candidates for use as inoculants in managed ecosystems.

A nutrient pattern characterized by vitamin A, C, B6, potassium, and fructose is associated with reduced risk of insulin\u2010related disorders: A prospective study among participants of Tehran lipid and glucose study

BackgroundInsulin-related disorders, including insulin resistance, insulin insensitivity, and insulinemia, is considered early predictors of major chronic disease risk. Using a set of correlated nutrient as nutrient patterns to explore the diet-disease relationship has drawn more attention recently. We aimed to investigate the association of nutrient patterns and insulin markers’ changes prospectively among adults who participated in the Tehran Lipid and Glucose Study (TLGS).Methods For the present study, 995 men and women aged 30–75 years, with complete information on insulin and dietary intake in survey III TLGS, were selected and followed three years until survey IV. Dietary intakes at baseline were assessed using a valid and reliable food frequency questionnaire (FFQ). Nutrient patterns were derived using principal component analysis (PCA). We extracted five dominant patterns based on the scree plot and categorized them into quartiles. Linear regression analysis was conducted to investigate the association between Nutrient patterns and three-year insulin markers changes, including fasting insulin, HOMA-IR, and HOMA-S.ResultsThe mean (SD) age and BMI of participants (43.1 % male) were 46.2(10.9) year and 28.0(4.7) kg/m2, respectively. The median (IQR, 25, 75) of 3 years changes of insulin, HOMA-IR and HOMA-S were 0.35 (− 1.71, 2.67) mU/mL, 0.25 (− 0.28, 0.84) and − 6.60 (− 22.8, 7.76), respectively. In the fully adjusted model for potential confounders, per each quartile increment of the fifth nutrient pattern, the β coefficients (95 % CI) of changes in insulin, HOMA-IR, and HOMA-S were − 0.36 (− 0.62, − 0.10); P value = 0.007, -0.10 (-0.19, -0.01); P value = 0.022, and 1.92 (0.18, 3.66); P value = 0.030, respectively. There were no significant association between other nutrient patterns and insulin related indices.ConclusionsPresent study showed that high adherence to a nutrient pattern rich in vitamin A, vitamin C, pyridoxine, potassium, and fructose is inversely associated with 3-years changes in insulin, HOMA-IR, and directly associated with HOMA-S.

Higher HEI-2015 Score Is Associated with Reduced Risk of Depression: Result from NHANES 2005-2016.

Globally, the total estimated number of people living with depression increased by 18.4% between 2005 and 2015, with the prevalence being 4.8% in 2015. Many nutrient and diet patterns are proven to be correlated to depression, so we conducted this analysis to explore whether the Healthy Eating Index 2015 (HEI-2015) score is associated with depression, and possibly to provide dietary measures to reduce the risk of depression. Data came from the National Health and Nutrition Examination Survey (2005–2016), a cross-sectional and nationally representative database. The analytic sample was limited to adults: (1) age ≥20 with complete information of HEI-2015 and depression; (2) no missing data of demographics, BMI, drinking, smoking, and fasting plasma glucose. HEI-2015 was calculated using the Dietary Interview: Total Nutrient Intakes, First Day data file. Depression was assessed using the Patient Health Questionnaire-9 (PHQ-9). Weighted logistic regression models were used to explore the relationship between the HEI-2015 score and depression. The final study sample included 10,349 adults, with 51.4% of them being men, representing a population of about 167.8 million non-institutionalized U.S. adults. After multivariable adjustment, average HEI status (OR: 0.848, 95% CI: 0.846–0.849) and optimal HEI status (OR: 0.455, 95% CI: 0.453–0.456) were associated with reduced odds of depression. Poor diet quality is significantly associated with elevated depressive symptoms in U.S. adults. Aligning with the Dietary Guidelines for Americans reduces the risk of depression.

Nutrition as a Key Modifiable Factor for Periodontitis and Main Chronic Diseases

Nutrition is recognized as an essential component in the prevention of a number of chronic diseases, including periodontal disease. Based on these considerations, a better understanding is required regarding how the diet, and more particularly the intake of macronutrients and micronutrients, could impact the potential relationship between nutrition and periodontal diseases, periodontal diseases and chronic diseases, nutrition and chronic diseases. To overcome this complexity, an up-to-date literature review on the nutriments related to periodontal and chronic diseases was performed. High-sugar, high-saturated fat, low-polyols, low-fiber and low-polyunsaturated-fat intake causes an increased risk of periodontal diseases. This pattern of nutrients is classically found in the Western diet, which is considered as an ‘unhealthy’ diet that causes cardiovascular diseases, diabetes and cancers. Conversely, low-sugar, high-fiber and high-omega-6-to-omega-3 fatty acid ratio intake reduces the risk of periodontal diseases. The Mediterranean, DASH, vegetarian and Okinawa diets that correspond to these nutritional intakes are considered as ‘healthy’ diets, reducing this risk of cardiovascular diseases, diabetes and cancers. The role of micronutrients, such as vitamin D, E, K and magnesium, remains unclear, while others, such as vitamin A, B, C, calcium, zinc and polyphenols have been shown to prevent PDs. Some evidence suggests that probiotics and prebiotics could promote periodontal health. Periodontal and chronic diseases share, with a time delay, nutrition as a risk factor. Thus, any change in periodontal health should be considered as a warning signal to control the dietary quality of patients and thus reduce the risk of developing chronic diseases later on.

Association of Nutrient Patterns and Their Relation with Obesity in Iranian Adults: a Population Based Study.

In the present research, we have evaluated the association between patterns of nutrient intake and obesity. The present cross-sectional study recruited 850 adults aged between 20–59 years old. Dietary intakes were assessed with three 24-hour recalls. As well, data on anthropometric measures were collected. General obesity was specified as body mass index ≥ 30 kg/m2. Factor analysis was conducted, and followed by a varimax rotation, was performed to extract major nutrient patterns. Our analysis identified three major nutrient patterns: The first nutrient pattern was characterized by the high consumption of saturated fatty acids (SFAs), protein, vitamins B1, B2, B6, B5, B3, B12, Zinc, and iron. The second nutrient pattern was rich in total fat, polyunsaturated fatty acids, monounsaturated fatty acids, SFAs, oleic acid, linolenic acid, zinc, vitamin E, α-tocopherol, and β-carotene. The third one was greatly loaded with protein, carbohydrate, potassium, magnesium, phosphorus, calcium, vitamin C, and folate. Women in the third quintile of the first pattern were less likely to be generally obese in the fully adjusted model (odds ratio, 0.44; 95% confidence interval, 0.25–0.75). None of the other nutrient patterns had a significant association with obesity, even after adjusting for confounders. Adherence to a nutrient pattern rich in water-soluble vitamins was significantly associated with a greater chance of general obesity among women. Further studies in other populations, along with future prospective studies, are required to confirm these findings.

Modifications induced in soil physicochemical properties by repeated fire for different fuel load treatment in a West African savanna-woodland

Fire is known to stimulate growth of savanna vegetation, promote species’ diversity, and regulate tree and grass balance. However, the timing and frequency at which savannas are burned and the fuel properties can affect residual soil nutrient content and, ultimately, productivity. The objective of this study is to characterize changes in soil physical and chemical properties in a savanna-woodland subject to different fuel load treatments of burning. To characterize the soil physical and chemical variables, particle size distribution, total carbon, pH, phosphorous content and nitrogen were analyzed for three different soil layers. The results indicated no difference in soil texture between the different topsoil profiles before and after the burning event. Further, there was greater nutrient enrichment of the upper soil layer (p=0.014) due to ash deposition. The spatial patterns of soil temperature during the studied experimental fires could affect soil properties, resulting in new spatial pattern of soil nutrients. The findings of the present study have practical implications for savanna management. The current implementation of prescribed early fires should be continued with due consideration of the burning and fuel properties to avoid detrimental effects of intense fire on soil layers. Key words: Early fire, fire behavior, fire temperature, soil properties, Savanna ecosystem.

Nutrient Patterns and Body Composition Parameters of Black South African Women.

Obesity is more prevalent in black South African women than men. However, little is known about the nutrient patterns associated with body composition indices in black African women. Principle Component Analysis (PCA) was applied to 25 nutrients derived from quantified food frequency questionnaires (QFFQs) in 498 middle aged black South African women. Three nutrient patterns, the plant driven, animal driven and Vitamin C, sugar and potassium driven nutrient patterns, accounted for 59% of the variance of nutrient intake. Linear models of the body composition parameters as outcome variables indicated that a standard deviation increase in the animal driven nutrient pattern was significantly associated with increases in body mass index (BMI) (1.29 kg·m−2 (95% CI, 0.54–2.04; p = 0.001), subcutaneous adipose tissue (SAT) (26.30 cm2 (7.97–44.63); p = 0.005), visceral adipose tissue (VAT) (9.88 cm2 (5.13–14.63); p < 0.001), VAT/SAT ratio (0.01 (0.00–0.02); p = 0.018), whole body fat mass index (0.74 kg·m−2 (0.25–1.22); p = 0.003), and whole body lean mass index (0.53 kg·m−2 (0.23–0.83); p = 0.001). An increase in plant driven nutrient pattern was significantly associated with an increase in SAT of 20.45 cm2 (0.47–40.43); p = 0.045. This study demonstrates that animal driven nutrient pattern, characterised by the consumption of more animal protein and fat nutrients, similar to the western diet is associated with increased body fat and lean mass.

Seasonal periphyton response to low-level nutrient exposure in a least disturbed mountain stream, the Buffalo River, Arkansas

Like most streams located in the Ozark Plateaus, the Buffalo River in Arkansas generally has excellent water quality. Water-quality conditions in Big Creek, however, a major tributary of the middle Buffalo River, have been less favorable than that of other Buffalo River tributaries. Concerns regarding the influence of water quality in Big Creek on the Buffalo River magnified in 2013 when a large confined animal feeding operation (CAFO) began operating in the watershed. In response to these concerns, the U.S. Geological Survey compared monthly nutrient concentrations and seasonal periphyton assemblage metrics of a site on Big Creek downstream of the CAFO, two Buffalo River control sites upstream of the confluence with Big Creek, and three Buffalo River test sites downstream of the confluence with Big Creek. In addition to identifying potential nutrient patterns and periphyton responses along a low-level nutrient exposure gradient, the study determined how nutrient contributions from Big Creek (and the CAFO) are affecting ecological conditions and consequent ecosystem services in the Buffalo River. Nutrient and periphyton data exhibited more temporal than spatial variability. Nutrient concentrations were generally highest of all sites at the Big Creek site. Concentrations at the five sites on the Buffalo River were typically low (near laboratory reporting limits), and concentrations at the three test sites rarely exceeded those of the two control sites. An index developed with three ecologically relevant periphyton metrics (oligotrophic taxa and Homoeothrix percent relative abundance and mesotrophic diatoms percent taxa richness) suggested that nutrient uptake at sites downstream of the Big Creek-Buffalo River confluence resulted in subtle shifts in downstream periphyton assemblages. The periphyton index of biological integrity at control sites was slightly and generally more favorable compared to test sites. Even so, when periphyton data were considered in conjunction with both hydrology and water-quality data, the negative consequences of antecedent high flows and associated scouring exceeded the potential positive effects that low-level nutrients had on algal productivity. These findings emphasize the importance of comparing biological and chemical data across extended temporal scales, particularly when working with low-level nutrient gradients.

Narrowing Yield Gaps and Enhancing Nitrogen Utilization for Summer Maize (Zea mays L) by Combining the Effects of Varying Nitrogen Fertilizer Input and Planting Density in DSSAT Simulations.

In China, the most common grain crop is maize (Zea mays). The increasing pressure to meet the food demands of its growing population has pushed Chinese maize farmers toward an excessive use of chemical fertilizers, a practice which ultimately leads to a massive waste of resources and widespread environmental pollution. As a result, increasing the yield and improving the nitrogen (N) use efficiency of maize has become a critical issue for agriculture in China. This study, which analyzes the combined data from a simulation carried out using the Decision Support System for Agrotechnology Transfer (DSSAT), a field experiment, and a household survey, explored the effectiveness of several approaches aimed at narrowing the maize yield gap and improving the N utilization efficiency in the Huang-Huai-Hai Plain (HHHP), the most important area for the production of summer maize in China. The various approaches we studied deploy different methods for the integrated management of N fertilizer input and the planting density. The study produced the following results: (1) For the simulated and actual maize yields, the root mean square error (RMSE), the normalized root mean squared errors (NRMSE) and the index of agreement (d) were 1,171 (kg ha–1), 12% and 0.84, respectively. These results show that the model is viable for the experiment included in the study; (2) The potential yield was 15.58 t ha–1, and the yields achieved by the super-high-yield cultivation pattern (SH), the optimized nutrient and density management pattern (ONM), the simulated farmer’s practice cultivation pattern (FP) and actual farmer’s practice (AFP) were 11.43, 11.06, 10.33, and 7.95 t ha–1, respectively. The yield gaps associated with the different yield levels were large; (3) For summer maize, the high yield and a high N partial factor productivity (NPFP) was found when applying a planting density of 9 plants m–2 and an N application amount of 246 kg ha–1. These results suggest that the maximum yield that can actually be achieved by optimizing the N application and planting density is less than 73% of the potential yield. This implies in turn that in order to further narrow the observed yield gaps, other factors, such as irrigation, sowing dates and pest control need to be considered.

Soil nutrient availability alters tree carbon allocation dynamics during drought.

Drought alters allocation patterns of carbon (C) and nutrients in trees and eventually impairs tree functioning. Elevated soil nutrient availability might alter the response of trees to drought. We hypothesize that increased soil nutrient availability stimulates root metabolism and C allocation to belowground tissues under drought stress. To test this hypothesis, we subjected 3-year-old Pinus sylvestris L. saplings in open-top chambers during two subsequent years to drought using three different water treatments (100, 20 and 0% plant available water in the soil) and two soil nutrient regimes (ambient and nitrogen-phosphorus-potassium (N-P-K) fertilization corresponding to 5gN m-2 year-1) and released drought thereafter. We conducted a 15N and 13C labeling experiment during the peak of the first-year drought by injecting 15N labeled fertilizer in the soil and exposing the tree canopies to 13C labeled CO2. The abundance of the N and C isotopes in the roots, stem and needles was assessed during the following year. Carbon uptake was slightly lower in drought-stressed trees, and extreme drought inhibited largely the N uptake and transport. Carbon allocation to belowground tissues was decreased under drought, but not in combination with fertilization. Our results indicate a potential positive feedback loop, where fertilization improved the metabolism and functioning of the roots, stimulating C allocation to belowground tissues. This way, soil nutrients compensated for drought-induced loss of root functioning, mitigating drought stress of trees.

Nutrient and Dietary Patterns in Relation to the Pathogenesis of Postmenopausal Osteoporosis-A Literature Review.

Postmenopausal women tend to be susceptible to primary osteoporosis due to its association with oestrogen deficiency. There is emerging evidence that an unhealthy dietary pattern drives an increase in the risk of postmenopausal osteoporosis (PO), whereas a healthy dietary pattern may decrease its occurrence. In this narrative literature review, we sought to review the role of nutrient and dietary patterns in the pathogenesis of PO. Therefore, we searched and reported all research articles from 2001 to May 2020 in Web of Science, Cinahl and Scopus that have researched a relationship between nutrient and/or dietary patterns and postmenopausal osteoporosis. Nutrients such as calcium, phosphorus, magnesium and vitamin D have been proven to be beneficial for bone health. Meanwhile, for the dietary patterns, foods such as dairy products especially milk, fibre and protein-rich foods, e.g., meat were directly linked to a positive association with bone mineral density (BMD). Likewise, fruits, vegetables and probiotic and prebiotic foods were reported for its positive relationship with BMD. Therefore, aside from physical activity, nutrition and diet in adequate proportions are suggested to be an important tool for ameliorating osteoporosis and bone health issues in older age.

Biogeochemistry of plant essential mineral nutrients across rock, soil, water and fruits in vineyards of Central Chile

Essential mineral nutrients are key elements for the development and production of grapevines. Under natural conditions most nutrients have a lithogenic origin, however, in agroecosystems their contents and distribution can be greatly altered by anthropogenic additions. To assess the origin and contribution of lithogenic and anthropogenic nutrient sources, we studied the rock-soil–water-fruit interfase in four vineyards of Central Chile located in the sites of Casablanca, San Antonio, Santa Cruz and San Javier, which are characterized by contrasting geological, geomorphological, and mesoclimatic conditions as well as the magnitude of anthropogenic influence.Detailed mapping and soil characterization were carried out at each vineyard. Additionally, parent rock, soil, berries, rain, irrigation water and groundwater were sampled and the distribution and behavior of P, K, Ca, Mg, Fe, Mn, Zn, Cu, and Na were studied. For berries, others elements such as N, S, B and Cl were considered.The geochemistry of soils was concordant with its lithological origin. However, Zn and Cu were dominantly anthropogenic due to atmospheric deposition and the use of agrochemicals. This was evidenced by their greater bioavailability in topsoil and by the chemistry of irrigation and rainwater. Across sites, berries displayed similar nutrient patterns by cultivar; K and S were concentrated in cv. Carmenere, while Ca, Mg and P were enriched in the cv. Pinot Noir. However, Fe, Mn, Zn and Cu had a particular distribution at each plot, reflecting the unique interaction between environment, lithology, soil properties and viticultural practices. Factor Analysis showed a good correlation between soils and berries for K and ± Na, Fe, Cu and Mg, which implies that soil composition was reflected in the composition of the berries.Since geochemical, geological and environmental influences on the chemistry of berries were recognized, it is proposed that interdisciplinary critical zone studies should be undertaken to improve the sustainability of vineyard management strategies.

Climate and vegetation together control the vertical distribution of soil carbon, nitrogen and phosphorus in shrublands in China

Carbon (C), nitrogen (N) and phosphorus (P) in soil are characterized by decreasing patterns with soil depth. However, these patterns and their driving factors have rarely been investigated in shrublands. We conducted extensive sampling of the top 100 cm of soil in 1120 shrublands across China to measure the soil organic C (SOC), total N (STN) and total P (STP) concentrations and densities. We found that in shrublands, the geometric means (and geometric standard errors) of SOC, STN and STP concentrations were 5.62 (0.09), 0.66 (0.07), and 0.31 (0.07) mg g−1, respectively, and those of their densities were 5.46 (0.08), 0.67 (0.08), and 0.30 (0.08) kg m−3, respectively. The decrease along soil depth for nutrients could be parameterized by a power function. The rates of decrease with depth differed between shrubland types and were negatively correlated with temperature but positively correlated with biomass. Climatic factors tended to have a relatively stronger effect than vegetation factors on the vertical distribution patterns of soil nutrients. Our findings reveal nutrient limitations in shrublands in terms of the total pools, suggest the necessity of soil protection for vegetation conservation and restoration, and provide an important supplement for the accurate prediction of terrestrial element cycles.