Nutmeg Research Articles

Identification of morphological and variety diagnostic molecular markers for commercial varieties of nutmeg (Myristica fragrans Houtt.)

Abstract Nutmeg (Myristica fragrans Houtt; family: Myristicaceae) is an important tree spice of great export value due to the presence of secondary metabolites with scope in health, wellness and cosmetic industries. Its dioecious in nature due to which it is propagated by budding and grafting which requires specialised skill and as a result authentic planting material production is very expensive. Based on the constant demand from farmers and stakeholders for a suitable, fast and easy technique for determining the authenticity of nutmeg varieties, an attempt was made to develop morphological and molecular markers for the identification of three commercial varieties that are in high demand in India; viz. IISR Vishwashree, IISR Keralashree, Sindhushree and a monoecious nutmeg (MN) accession, along with their biochemical profiles. Among the various morphological characters as per distinctiveness, uniformity and stability guidelines, the varieties showed distinctness mainly in leaf shape, shape of female flowers, fruit shape and seed shape. Out of 35 ISSR primers screened, six primers viz., IS 02, ISSR 12, ISSR 05, ISSR 14, ISSR 01 and UBC 834 generated clear, unique reproducible polymorphic bands capable of distinguishing the varieties. Among the varieties analysed, MN was found to be superior in terms of seed butter and essential oil in nut, mace and leaves. IISR Vishwashree was on par with MN in nut essential oil content. IISR Keralashree was superior in terms of oleoresin in nuts and mace. The morphological and molecular markers identified may be used for effective checking of authenticity of planting materials of commercially grown nutmeg varieties.

Evaluating the Antidote Action of Nimbuk Swarasa and Peya in Jayapala Toxicity: A Critical Review

Jayapala (Myristica fragrans), a plant-based toxin, is recognized for its therapeutic importance despite its toxic properties. Improper administration or insufficient purification can lead to adverse effects, including gastrointestinal irritation, salivation, and even death. The management of Jayapala poisoning is well-documented in classical Ayurvedic texts, with specific antidotes such as Nimbuk Swarasa (lemon juice) and Peya (rice water) being highlighted. This review critically evaluates the mode of action of Nimbuk Swarasa and Peya in Jayapala poisoning, to establish their therapeutic efficacy and practical applicability as antidotes. The study highlights the antidotal potential of Nimbuk Swarasa and Peya in enhancing digestive function, alleviating symptoms, and providing a cost-effective solution for managing Jayapala toxicity. The findings indicate that these preparations not only mitigate harmful effects but also embody a practical approach to addressing accidental poisoning

Molecular Networking, Docking, and Biological Evaluation of Licarin A from Myristica fragrans as a Potential Cancer Chemopreventive Agent.

Currently, clinically available cancer chemopreventive drug options are limited to mostly tamoxifen and its derivatives, such as raloxifene, and approved specifically for breast cancer. Thus, the availability of chemopreventive drug molecules for other types of malignant cancers would be desirable. In previous reports, the arils of Myristica fragrans (mace) have been found to exhibit cancer chemopreventive activity. Therefore, the purpose of the present study was to identify a natural product from this species with potential chemopreventive activity guided by chemoinformatic sample analysis via Global Natural Products Social (GNPS) molecular networking and molecular docking. The neolignan licarin A (1) was identified as a potential chemopreventive constituent, and subsequently submitted to several in vitro bioassays and a zebrafish toxicity evaluation. In this work, 1 afforded superior phosphoNF-κBp65 phosphorylation activity in DU-145 prostate cancer cells compared to isoliquiritigenin (2), which was used as a natural product chemopreventive control. Both 1 and 2 showed a longer-lasting reduction in cellular stress in a cell oxidative stress real-time dose-response assay than the positive control using Hepa1c1c7 mouse hepatoma cells. In addition, 1 displayed similar activities to 2, while also being less toxic to zebrafish (Danio rerio) than both this chalcone and the clinically used chemopreventive drug tamoxifen.

A new herbal anesthetic agent for common carp (Cyprinus carpio) sedation and anesthesia: nutmeg (Myristica fragrans) essential oil.

In aquaculture, interest in natural essential oils is increasing alongside synthetic anesthetic agents. In this context, the anesthetic efficacy of nutmeg essential oil, which had not been previously tested, was investigated in common carp (Cyprinus carpio). The study, conducted using three different concentrations (800 μL/L "LC", 1,200 μL/L "MC", and 1,400 μL/L "HC"), found that induction times were <3 min for MC and HC, while LC had a longer induction time, exceeding acceptable levels. Within the first 4 h, white blood cells, red blood cells, hemoglobin, and hematocrit levels increased to >5 103/μL, >1 106/μL, >6 g/dL, and >12%, respectively. However, they returned to control levels after 8 h. Histological signs were more severe with higher concentrations, and necrosis was only observed in the HC group. Alkaline comet assay results showed DNA migration only in the HC group. According to the PROMETHEE multi-criteria decision-making model, the LC concentration is suitable for sedation, while the MC concentration should be used for deep anesthesia. The current study demonstrates that nutmeg essential oil can be used as an alternative to commercial synthetic anesthetic agents.

Myristica Fragrans: A Potent Antibacterial Agent against Food Borne Pathogens

Myristica Fragrans: A Potent Antibacterial Agent against Food Borne Pathogens

Nutmeg (Myristica fragrans) Extracts Accelerate Oral Mucosal Wound Healing In Vivo

Background: Oral mucosal pain and sores are common concerns in dental care, often resulting from surgeries, infections, trauma, or autoimmune disorders. Conventional treatments like NSAIDs offer relief but carry adverse side effects. Nutmeg (Myristica fragrans) has been traditionally used for its analgesic, anti-inflammatory, and antimicrobial properties. However, its potential in oral mucosal wound healing remains underexplored. Methods: This study utilized male Wistar rats (Rattus norvegicus) to assess the wound healing effects of nutmeg extracts and fractions. Nutmeg was extracted using maceration, and the fractions were obtained through liquid-liquid extraction. Rats were divided into control and treatment groups, and topical nutmeg treatments were applied daily to incised gingival mucosa. Wound closure time was monitored daily, and healing rates were analyzed. Results: The ethyl acetate fraction of nutmeg exhibited the fastest wound healing, achieving an average healing rate of 88.79%, closely matching the positive control (94.65%). Other fractions also demonstrated efficacy, with the aqueous fraction achieving 82.46% and the ethanol fraction 75.54%. The hexane fraction showed the slowest healing at 63.67%. Statistical analysis revealed significant differences between the groups (p &lt; 0.05). Conclusion: Nutmeg extracts, particularly the ethyl acetate fraction, significantly accelerated wound healing in the oral mucosa of Wistar rats, highlighting its potential as a natural wound-healing agent. Further research is needed to isolate the bioactive compounds responsible for these effects and to explore their clinical applications in dental care.

The principal component analysis of antioxidant activities of Songgak, a traditional herbal drink in West Nusa Tenggara, Indonesia

Songgak is a traditional herbal tea of the Sasak Tribe in Lombok Island, Indonesia, formulated to strengthen people's stamina. Songgak is composed of seven kinds of roasted spices: Piper nigrum L., Coriandrum sativum L., Piper retrofractum Vahl, Myristica fragrans Houtt, Syzygium aromaticum, Elaeocarpus grandiflorus, and Helicteres isora. This study aimed to assess the benefits of Songgak and its constituent spices by evaluating their antioxidant activities, total phenolic content (TPC) and flavonoid content (TPC). Antioxidant activity tests were performed on the water extract of Songgak, ethanolic extract of Songgak, and ethanolic extract of seven spices of Songgak including 2,2′- diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging, Trolox equivalent antioxidant capacity (TEAC), and ferric reducing antioxidant power (FRAP) assay. The antioxidant activity using DPPH method showed that the water extract of Songgak has a strong categorisation of antioxidant activity with DPPH IC50 value of 63.78±4.29 µg/mL. The constituent species of Songgak with the strongest antioxidant activity was S. aromaticum. Total phenolic content (TPC) and total flavonoid content (TFC) of Songgak tea were 26.85±4.29 mg GAE/g and 6.99±0.29 mg RE/gram, respectively. The correlation between TPC, TFC, and antioxidant activities was determined using principal component analysis (PCA). The loading plot showed that TPC and TFC were strongly correlated with the antioxidant activity (FRAP method) of Songgak tea and its constituent spices. These results revealed that the presence of flavonoid and phenolic compounds in the seven herbal medicinal plants were responsible for the antioxidant properties of Songgak as a healthy herbal drink. Therefore, consuming Songgak every day can be beneficial for preventing various diseases involving free radicals.

Nutmeg vs mace: Evaluation of functional, nutritional, antioxidant and antimicrobial traits to employ as a food preservative

Nutmeg and mace from Myristica fragrans Houtt. are renowned for their culinary significance and medicinal properties. This study was designed to analyze the functional properties, proximate and mineral composition of nutmeg and mace, phytochemical estimation, antioxidant and antimicrobial potential of nutmeg and mace essential oils and oleoresins. The study was further elaborated by testing their synergistic interaction with streptomycin and antibiofilm potential of the most effective treatment. Results revealed better functional properties, higher fiber (35.2%) and mineral (K, Mg, P, Ca, Mn, Zn) content in nutmeg than mace. Nutmeg and mace essential oils were isolated by hydrodistillation and their respective oleoresins were prepared by the Soxhlet extraction method. Phytochemical screening showed a greater phenolic content in mace oleoresin (43.85 mg GAE/g of dw) and terpenoid content in mace essential oil (75.4%). Among all the treatments, mace oleoresin revealed best antioxidant potential against mustard oil degradation during its accelerated oxidation at 70 °C when stored for 7–28 days with minimum increase in peroxide, anisidine, thiobarbituric acid and total oxidation values of mustard oil. Mace oleoresin also revealed the maximum antibacterial activity against Staphylococcus aureus, Bacillus spp., Escherichia coli and Yersinia enterocolitica (MIC values; 180–530 μg/ml). It also revealed synergistic interaction with streptomycin against all the test bacteria along with a notable decrease in biofilm formation (50% of MIC.) GC-MS studies of mace oleoresin showed the presence of terpenoids, phenylpropanoids, phenols and fatty acids and their esters. Hence, mace oleoresins may be used as a natural and safe food preservative.

Isolation of Nutmeg Essential Oil (Myristica fragrans houtt) From Aceh Indonesia and Their Antioxidant and Antibacterial Activities

This study aims to isolate the nutmeg essential oil (Myristica fragrans Houtt) from Aceh Indonesia and evaluate their biological activity. The antioxidant activity of the nutmeg essential oils (Myristica fragrans Houtt) was determined by DPPH (1,1-difenil-2-pikrihidrazil) assay. The DPPH assay showed that arillus essential oil (AMFH) has the highest antioxidant activity with the IC50 values was 216,695 ppm. The chemical composition of the AMFH was perfomed by Gas Chromatography-Mass Spectroscopy (GC-MS), and the results showed that AMFH contains Terpinen-4-ol (T-4-ol), α-Terpineol (α-T), Safrole (Saf) and Myristicin (Myr) with the percentage area of 11.20%; 1.83%; 5.10%; and 27.80% respectively. The AMFH was isolated by column chromatography and four fractions were obtained, namely AMFH1; AMFH2; AMFH3; and AMFH4 fractions. The DPPH assay showed that the AMFH3 fraction showed excellent antioxidant activity with the IC50 values of 59.329 ppm. The AMFH3 fraction was than reisolated by using by column chromatography to obtain four subfractions namely AMFH3A; AMFH3B; AMFH3C; and AMFH3D. The DPPH assay showed that the subfraction of AMFH3A has the highest antioxidant activity with the IC50 values of 98.993 ppm. The antibacterial activity of AMFH3A subfractions was evaluated by Kirby Bauer-Disc diffusion method, and the results showed that AMFH3A subfraction showed slightly higher activity against Staphylococcus epidermidis and Staphylococcus aureus with the diameter inhibition of 14.28 mm and 12.26 mm respectively. The chemical composition of the AMFH3A subfraction was performed by GC-MS, and the results showed that AMFH3A subfraction contains Terpinen-4-ol (T-4-ol), α-Terpineol (α-T), Safrole (Saf) and Myristicin (Myr) with the percentage area of 14.37%; 2.16%; 7.36%; and 54.77% respectively.

Phytochemical Analysis and Nanoparticle Formulations of Extracts Myristica fragrans Houtt Leaves as Antibacterial

Myristica fragrans Houtt leaves contain secondary metabolites such as flavonoids, terpenoids and alkaloids, which have antibacterial properties. At the nanoscale, the particles have a bigger surface contact area, resulting in increased amounts and solubility of the active chemical. This leads to a stronger antibacterial activity. This study aims to examine the influence of several chitosan variations on particle size, antibacterial properties and the form of nanoparticles produced from Myristica fragrans leaves ethanol extract. Ethanol extract was analyzed using the UV-Vis spectrophotometric method to quantify total flavonoid content. Nanoparticles were synthesized using the ionic gelation technique with several ratios of chitosan and sodium tripolyphosphate, specifically 8:1, 10:1 and 12:1. Nanoparticles were analyzed with a Particle Size Analyzer (PSA) and Scanning Electron Microscopy (SEM). Agar diffusion test for bacteria germs using a paper backer. Myristica fragrans leaves ethanol extract was 50, 40 and 30 %, while nanoparticle extract was 5, 4 and 3 %. The overall flavonoid concentration in the QE/ethanol extract was 39.7252 ± 1.9596 mg. Antibacterial test results against Staphylococcus aureus and Escherichia coli bacteria and Myristica fragrans leaves extract limit inhibition area at 30 % (13.35 mm), 40 % (13.68 mm) and 50 % (13.93 mm) for Staphylococcus aureus and 30 (13.28), 40 (13.45) and 50 % (13.81 mm) for Escherichia coli. Myristica fragrans leaves extract chitosan nanoparticles included 3 (14.70), 4 (15.30) and 5 % (15.56 mm) for Staphylococcus aureus and 3 (14.60), 4 (14.65) and 5 % (15.05 mm) for Escherichia coli. Ionic gelation can create nanoparticles of Myristica fragrans leaves ethanol extract with chitosan and sodium tripolyphosphate. Myristica fragrans leaves nanoparticle ethanol extract exhibits better antibacterial activity than ethanol extract. Increasing chitosan concentration affects particle size. The ethanol extract of Myristica fragrans nanoparticle leaves showed slightly better antibacterial activity than the ethanol extract. HIGHLIGHTS Nanoparticles of extracts and extracts have proven excellent antibacterial activity against human pathogens through paper disc diffusion method. Antibacterial test results against Staphylococcus aureus and Escherichia coli bacteria and Myristica fragrans leaves extract limit inhibition area at 30 % (13.35 mm), 40 % (13.68 mm), and 50 % (13.93 mm) for Staphylococcus aureus and 30 % (13.28 mm), 40 % (13.45 mm), and 50 % (13.81 mm) for Escherichia coli. Myristica fragrans leaves extract chitosan nanoparticles included 3 % (14.70 mm), 4 % (15.30 mm), and 5 % (15.56 mm) for Staphylococcus aureus and 3 % (14.60 mm), 4 % (14.65 mm), and 5 % (15.05 mm) for Escherichia coli. The synthesized extract nanoparticles can be used against human pathogens acts as antibacterial drugs. GRAPHICAL ABSTRACT

Mechanism of apoptosis in oral squamous cell carcinoma promoted by cardamonin through PI3K/AKT signaling pathway

Currently, surgical resection remains the primary approach for treating oral squamous cell carcinoma (OSCC), with limited options for effective drug therapy. Cardamonin, a principal compound derived from Myristica fragrans of the Zingiberaceae family, has garnered attention for its potential to suppress the onset and progression of various malignancies encompassing breast cancer, hepatocellular carcinoma, and ovarian cancers. Nevertheless, the involvement of cardamonin in the treatment of OSCC and its underlying mechanisms are yet to be elucidated. This research explored the possible target of cardamonin in treating OSCC via network pharmacological analysis. Subsequently, this research investigated the impact of cardamonin on OSCC cells via in vitro experiments, revealing its capacity to impede the migration, proliferation, and invasion of OSCC cells. Additionally, western blotting analysis demonstrated that cardamonin facilitates apoptosis by regulating the PI3K/AKT pathway. The findings suggest that MMP9 and the PI3K/AKT signaling pathway may serve as the target and pathway of cardamonin in treating OSCC. To summarize, the research findings suggest that cardamonin may facilitate apoptosis in OSCC cells by inhibition of PI3K/AKT pathway activation. These outcomes offer a theoretical basis for the utilization of cardamonin as a natural drug for treating OSCC.

Myristica fragrans Houtt. methanol extract as a promising treatment for Cryptosporidium parvum infection in experimentally immunosuppressed and immunocompetent mice

Myristica fragrans Houtt. methanol extract as a promising treatment for Cryptosporidium parvum infection in experimentally immunosuppressed and immunocompetent mice

Fabrication, catalytic activity, metal sensing ability and electrochemical evaluation of nano silver particles for supercapacitor applications

In this work, stable, spherical silver nanoparticles (MAgNp) were prepared via a green synthesis method using flowers of Myristica fragrans (nutmeg). This flower is abundant in phytochemicals such as saponins that can be utilized as reductants to produce silver nanoparticles. The synthesized nanoparticles were examined using a variety of physico-chemical methods, including transmission electron microscopy (TEM), Dynamic light scattering (DLS), elemental dispersive X-ray spectroscopy (EDX), powder X-ray diffraction (XRD), field emission scanning electron microscopy (FESEM), and UV–VIS spectrometer. EDX study confirmed the crystalline and face-centered cubic (FCC) structure of AgNP. The majority of particles are present with a higher percentage intensity at an average size of 58.77 nm as revealed in the TEM image, PDI was found to be 0.055. MAgNPs demonstrated perfect activity in the catalytic degradation of methylene blue dye (88 %) and para-nitrophenol (98 %), both anthropogenic pollutants. These nanoparticles were further used as plasmonic sensors to detect heavy metals like Fe(II) and Hg(II) in an aqueous solution. The minimum detection limit was found to be 0.2 mM for Hg(II) and 10 μM for Fe(II) with good linearity. The electrochemical properties of MAgNPs were studied using a carbon supercapacitor electrode coated with MAgNPs. Results from cyclic voltammetry were also determined, and they showed a high specific capacitance of 41 F/gm at 5 mV/s scan rate.

Nutritional and safety assessment of aqueous extract of nutmeg seeds, Myristica fragrans

Nutmeg, Myristica fragrans is used as a spice or medicinal plant to manage ailments. This study evaluated the nutritional and safety assessment of an aqueous extract of Myristica fragrans in Wistar rats. Thirty male Wistar rats weighing 180 - 240 g were randomly distributed into five groups: Control received distilled water, while 100, 200, 300, and 400 mg/kg body weight represented the treatment groups, respectively. The extract was orally administered to the animals for 28 days and then euthanized under anesthesia. Blood, serum, and liver homogenates from rats were used for biochemical analysis. The phytate and tannin contents were 0.38 mg/100 g and 0.15 mg/100 g, respectively. The calculated phytic acid to zinc ratio was 0.12. The respective percentage proximate components of the extract include moisture, ash, fat, protein, and carbohydrates: 10.61%, 45.42%, 5.95%, 1.81%, 13.78%, and 22.43%, respectively. Sodium, potassium, calcium, iron, magnesium, zinc, manganese, and lead were present in the extract. There was a significant increase (p&lt;0.05) in serum aspartate aminotransferase (AST), alanine aminotransferase (ALT), and acid phosphatase (ALP) activity in the groups treated with the extract compared to the control groups. Similarly, there was a significant increase (p&lt;0.05) in serum total bilirubin and albumin concentrations in the extract treatment groups compared to control groups. On the contrary, there was a significant decrease (p&lt;0.05) in the liver AST and ALP activity in the treatment groups compared to the control. The liver total protein and albumin concentrations showed a significant decrease (p&lt;0.05) in the extract treatment groups compared to the control. There was a significant decrease (p&lt;0.05) in the pack cell volume (PCV), haemoglobin (Hb), red blood cell (RBC), Mean cell volume (MCV), and platelet (PLT) levels in the animals in the extract treatment groups compared to the control group. Myristica fragrans is abundant in essential nutrients crucial for maintaining optimal physiological functions within the body, however, it is important to avoid excessive dosage or prolonged consumption which might be toxic to liver cells. Key words: Myristica, animals, tannins, phytic acid, chemical and drug Induced liver injury, minerals

Self-doped N, P, O heteroatoms carbon nano-hollow-fiber derived aromatic bio-organic for advanced gravi-volumetric supercapacitors

Abstract The combination of heteroatoms self-doping and nano-hierarchical-pore structure is essential in improving the physicochemical performance of gravi-volumetric scale supercapacitors based on biomass-derived carbon. Herein, this study used aromatic bio-organic waste from nutmeg leaves (Myristica fragrans Houtt) as raw materials due to their abundant dopant and high-potential unique nano-pore structure. A series of novel treatments were carried out using KOH immersion approach and bi-atmospheric (in N2 and CO2) pyrolysis to ensure the presence of rich heteroatoms and a defined pore structure. The results showed that KOH ratio in bi-atmospheric pyrolysis played an important role in the production of self-dopant N, O, and P. In addition, significant morphological changes were observed after the production process. The optimized material prepared at a ratio of 500 mmol g−1 showed rich heteroatoms dopant with values of 19.53%, 15.81%, and 3.01% for N, P, and O, respectively. The surface transformation of the products showed a unique structure of nano-hollow-fiber with a size of 8–12 nm size and a well-matched micro-mesopores ratio (4:1). In the 2E-symmetric system, the working electrode exhibited a high gravimetric capacitance of 235 F g−1 at 1 A g−1 and 210 F g−1 at 10 A g−1 (in H2SO4 electrolyte). The resulting energy output was relatively high at 32.64 Wh kg−1 with increased power density (218 W kg−1), coulombic efficiency (92.67%), and capacitance retention (89.78%). The findings also showed that the products obtained had a volumetric capacitance of 256.30 F cm−3 and volumetric energy of 35.00 Wh l−1. Based on these results, the selection of natural materials as well as the application of KOH immersion approach and bi-atmospheric pyrolysis produced natural self-doped N, O, P carbon nano-hollow-fiber for boosting the gravi-volumetric behavior of supercapacitors.

Synthesis of Methyl Esters from Banda Nutmeg and Papua Nutmeg Oil Production Wastes Using the Ultrasonication Method

Methysters from oil production waste from Banda nutmeg (Myristicafragrans Houtt) and Papuan nutmeg (Myristica Argentea Ware) go through several process stages, namely isolation of trimyristin and synthesis of methyl ester. The process of isolating trimyristin from nutmeg essential oil production waste by maceration using chloroform solvent. The transesterification process with methanol uses a CaO catalyst and ultrasonication method for 20 minutes; the results are analyzed using GCMS. The results of isolating trimyristin from nutmeg oil waste for Papuan nutmeg yielded 55.6 g of trimyristin (22.24%), which was greater than Banda nutmeg which was 49.7 g of trimyristin (19.88%). Transesterification results for Banda nutmeg oil waste obtained 28.57% soakage with a composition of 5 known major methyl ester compounds, namely methyl laurate (3.22%), myristicin (13.48%), metal myristate (53.39%), methyl Palmitate (5.24%), and Methyl Oleate (9.33%). In Papuan nutmeg oil waste, a 3.93% soakage was obtained with a composition of 5 known methyl ester compounds, namely metal myristate (19.80%), methyl arachidate (18.04%), methyl linoleate (1.42%), methyl oleate ( 48.37%), and methyl stearate (3.18%). The sonication method can synthesize methyl esters from nutmeg oil waste and gives different results for the two types of nutmeg. The results of the trimyristin transesterification of Banda nutmeg seeds and Papuan nutmeg seeds using a CaO catalyst using the sonication method resulted in a methyl ester soak of Banda nutmeg waste 28.57% and Papuan nutmeg 3.93%.

Bioinspired green synthesis of copper, nickel, and hybrid nanoparticles using Myristica Fragrans seeds: Biomedical applications and beyond

Nanotechnology focuses on materials at the molecular and atomic levels, with sizes ranging from 0.1 to 100 nm. This study explores the synthesis and characterization of copper oxide (CuO), nickel oxide (NiO), and hybrid nanoparticles using an aqueous seed extract from Myristica fragrans. The nanomaterials underwent comprehensive characterization employing various techniques: UV analysis, FTIR spectroscopy, XRD, TGA, EDX and SEM. We explored their biological applications through antioxidant and antibacterial assays. UV analysis determined the optical absorption spectra values for CuO, NiO and hybrid nanoparticles. FTIR analysis confirmed functional groups in the plant extract responsible for capping and reducing the reaction medium. XRD and SEM analysis demonstrated the crystalline nature and morphology of the nanoparticles. CuO nanoparticles exhibited polyhedral morphology, while NiO nanoparticles were primarily spherical with some agglomeration. The CuO-NiO hybrid nanoparticles showed a wurtzite morphology with significant agglomeration and larger mean size than CuO and NiO nanoparticles. EDX indicated higher quantities of Cu and Ni. XRD spectra revealed the average particle sizes of nanoparticles. TGA indicated the thermal stability of the nanoparticles, with hybrid nanoparticles being the most stable. The nanoparticles exhibited excellent antioxidant activity, with hybrid nanoparticles showing the highest values in measuring total antioxidant capacity, total reducing power (TRP), ABTS assay, and DPPH-free radical scavenging assay at 400 μg/mg. Antibacterial assays against multidrug-resistant bacterial strains demonstrated that antibiotics-coated hybrid nanoparticles exhibited potent antibacterial properties against Staphylococcus aureus, Escherichia coli, and Pseudomonas aeruginosa. In conclusion, CuO, NiO, and CuO-NiO hybrid nanoparticles mediated by Myristica fragrans showcase promising characteristics for various applications, especially in biomedical and clinical settings. The nanoparticles eco-friendly synthesis and biocompatible nature make them attractive candidates for future research and development.

Documentation On Medicinal Plants of Khanapur Forest Bidar District, Karnataka

The present study was undertaken to document medicinal plants of Khanapur forest Bidar district, karnataka the documentation of medicinal plants helps to recognize the overall ecological conditions and gives profound understanding of the economic medicinal and traditional importance of medicinal plants diversity. The present research documentation work was started in November 2023 and completed in February 2024. The present study reported that 119 Medicinal plant species belongs to 54 families distributed in Khanapur forest Bidar included angiosperms Pteridophytes and Gymnosperms. Abrus precatorius, Ephedra, Withania sominifera, Catharanthus roseus, Tinospora cardifolia, Andrographis paniculata, Phyllanthus amarus, allium sativum, Cocos nucifera, Coleus aromaticus, Curcuma longa, Martynia annua, Ocimum tenuiflorum, Tamarindus indica, Terminalia chebula,Tithonia diversifolia, Acalypha indica, Brassica juncea, Clitoria ternatea, Datura metal, Delonix elata, Euphorbia antiquorum, Luffa acutangula, Madhuca longifolia, Myristica fragrans, Santalum album and Vitex negundo are some of the important medicinal plants of Khanapur forest Bidar district of karnataka.

Evaluation of the Shelf Life of Myristica-fragrans Powder-Flavored Oils Obtained through the Application of Two Processes: Infusion and Co-Pressing Technology.

This work aimed to evaluate the impact of enrichment processing on the quality parameters, bioactivity and sensorial aspects of Myristica fragrans (mace)-flavored olive oil storage for one year. The mace powder was added to extra virgin olive oil through two different processes: immediately after crushing the olives by mixing mace (1% weight/weight (w/w)) with the olive paste (MAVOO-M) and by adding mace to extra virgin olive oil (C) (2% w/w) (MAVOO-I). A multi-analytical approach was applied to measure the main qualitative indexes, such as the free acidity, peroxide value and ultraviolet parameters. The total phenolic and carotenoid contents (TPC and TCC, respectively) and α-tocopherol were also evaluated, as well as the sensory attributes. The radical scavenging potential was estimated by using two different in vitro tests, namely, 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) and 2,2-diphenyl-1-picrylhydrazyl (DPPH). A significant increase in the free acidity parameter was found in all the flavored oils, and particularly in the MAVOO-M (1.27% oleic acid); at the same time, this oil was the sample with the lowest peroxide value (i.e., 9.68 meqO2/kg) after 360 days of storage. At the end of the storage, an increase in L* values was found in both the MAVOO-M and -I vs. the C (43.88 and 43.02, respectively, vs. 42.62). The TCC was strongly influenced by the addition of mace, especially when the infusion process was used. In fact, after one year of storage, the TCC in the MAVOO-I resulted in ~34.7% more than the MAVOO-M. A promising DPPH radical scavenging activity was observed independently by the applied aromatization process, with IC50 values of 19.77 and 17.80 μg/mL for the MAVOO-M and MAVOO-I, respectively. However, this activity decreased during storage, and a similar trend was observed using the ABTS test. In conclusion the infusion as enrichment methodology led to more promising results in terms of functionality compared with the co-mixing one.

Neolignans and Diarylnonanoid Derivatives with Anti-inflammatory Activity from Myristica fragrans Houtt. Seeds.

Myristica fragrans Houtt. is rich in lignans, neolignans, and diarylnonanoids, with well-documented anti-inflammatory properties. However, there is limited research on the conjugated forms of diarylnonanoids, neolignans, monoterpenes, and others and their anti-inflammatory effects. Our study isolated 33 new compounds (2-7, 9-22, and 41-52), including two neolignans, alongside various neolignan-diarylnonanoid, propenylbenzene-diarylnonanoid, 2,3-dimethylbutane-type lignan-diarylnonanoid, and monoterpene-diarylnonanoid conjugates, along with previously reported compounds (1, 8, and 23-40). Their chemical structures were determined via spectroscopic analyses. Compounds 2, 4, 9, 11, 12, 14, 17, and 18 exhibited potent inhibition of NF-κB/AP1 and IRF signaling induced by TLR agonists. Notably, stereoisomers showed distinct behavior, while 10R,11R-isomers induced cytotoxicity, and 10S,11R-isomers produced contrasting effects, especially within group-I compounds.