Number Of Fruits Research Articles

Genetic Divergence Studies of Bottle Gourd (Lagenaria siceraria (MOL.) STANDL.) in Garo Hills Region of Meghalaya

The present investigation was carried out at Horticultural Research Farm, Department of Horticulture, North Eastern Hill University, Tura Campus, Chasingre, Meghalaya, India during 2019 in a Randomized Block Design with three replications. Genetic divergence was assessed among thirty indegenous genotypes of bottle gourd for thirty-three quantitative characters using Mahalanobis’ D2 statistics. The genotypes were grouped into seven clusters. Maximum number of genotypes including seven genotypes was grouped in cluster IV (GHA-30, GHA-8, GHA-21, GHA-20, GHA-23, GHA-29 and GHA-25). Maximum inter-cluster distance was found between cluster I and cluster III (10.940) and minimum inter-cluster distance was recorded between cluster VII and cluster VI (7.425). Cluster IV showed highest cluster mean for maximum characters namely, number of primary branches (30.83), number of marketable fruit harvest (4.60), fruit width (15.24), fruit weight (3005.65), number of fruits per plant (17.92), total carbohydrate % (2.73), calcium mg/100g (11.95), yield of marketable fruits kg/plant (54.20) and yield t/ha (135.50). Cluster VII exhibited highest mean for five characters namely, vine length (461.93), days to last fruit harvest (158.77), number of leaves (217.13), seed length-breadth ratio (2.41) and ascorbic acid (9.55). Cluster I and Cluster II exhibited highest mean for five characters, sex ratio (0.74), number of seeds per fruit (449.65), 100 seed weight (13.43), total soluble protein % (0.95) and total phenols % (44.04). In the present study it was found that Cluster I (GHA-4, GHA-2, GHA-5 and GHA-1) was highly divergent from all other genotypes.

Influence of Bio-stimulants on the Yield Attributes, Peel and Pulp Color of Mango (Mangifera indica L.) cv Mallika under Central Dry Zone of Karnataka

The mango (Mangifera indica L.) is considered the ‘King of fruits’ and found to be economically important due to its excellent fruit quality, despite having good fruit quality characteristics, it is associated with production constraints such as low initial fruit set, heavy fruit drops, undersized fruit and improper fruit color development. On the other hand, bio-stimulants play an important role in improving the productivity and quality of fruits. In the present study, four biostimulants viz., jasmonic acid, salicylic acid, brassinosteroids and triacontanol, were sprayed at intervals of 70 and 90 days after anthesis at two different concentrations with four replications. Among the treatments, triacontanol @ 10 ppm (T9) showed a significant difference in yield parameters and recorded maximum average fruit weight (571.98 g), fruit length (17.53 cm), fruit diameter (92.38 cm), fruit volume (723.75 cc), pulp weight (435.91 g), pulp percentage (76.24), number of fruits (75.25), yield per tree (41.31 kg) in comparison to control. However, salicylic acid @ 150 ppm (T5) showed the highest colorimeter coordinates L*, a*, b*, C* and hº for both pulp and peel color. The study concludes the use of phytohormones enhances the fruit development and quality parameters of mango cv Mallika under the central dry zone of Karnataka.

Evaluation history of dietary food groups and nutritional habits of individuals diagnosed with a memory disorder: a case–control study

PurposeCognitive decline and dementia are major causes of disability. Research has suggested a relationship between dietary intake and memory problems in individuals. This study aims to examine the dietary histories of participants with newly diagnosed memory problems.Design/methodology/approachA total of 285 subjects (129 cases and 156 controls) were included in this retrospective case−control study. This paper used a food frequency questionnaire to determine the intake of dietary food groups in the previous year and a general questionnaire to assess food habits. The strength of the association between dietary history and memory problems was assessed using logistic regression and Pearson’s tests.FindingsIn this study, 73% of participants had a lower middle income and consumed less than the recommended number of meats, fruits and vegetables (1.2, 1.8 and 0.99 units/day, respectively). Participants with memory problems were more likely to take supplements than those without (P = 0.01). There was no significant difference in energy intake between the case and control groups (1634 Kcal vs 1656 Kcal). The results of the logistic regression showed that consuming any of the food groups in the previous nine months was not associated with memory problems. However, the Pearson test showed that an increase in the consumption of high-quality protein and vegetables had a slightly nonsignificant relationship with a decrease in the severity of memory disorder.Originality/valueIt is safe to suggest consuming adequate amounts of high-quality protein and affordable protein from sources such as dairy products, meats and vegetables. Research is insufficient to recommend the use of dietary supplements as a means of preventing memory disorders.

Effect of four different types of vermicomposts on okra productivity and farm income

Organic based fertilizers is crucial for maintaining soil fertility, increasing crop production, and mitigating climate change. Among various organic fertilizers, vermicompost (VC) has been found to be one of the promising options for enhancing soil fertility and productivity. However, there are limited studies on the agronomic effects of vermicomposts in Nepal. In this study, a pot culture experiment was conducted inside a greenhouse to assess the agronomic and economic effects of four different commercially available vermicomposts, available in both reduced and original moisture forms, on okra. Nine treatments with three replications were arranged in a completely randomized design (CRD). These treatments included Divya vermicompost with both reduced (DvRM: 28.82 %) and original moisture (DvOM: 62.17 %); Praramva vermicompost with reduced (PvRM: 29.63 %) and original moisture (PvOM: 54.65 %), Bio-Comp vermicompost with reduced (BvRM: 26.75 %) and original moisture (BvOM: 49.77 %), Sathi vermicompost with reduced (SvRM: 28.52 %) and original moisture (SvOM: 65.18 %), and a control (CK: non-fertilized treatment). All VC treatments, whether in reduced or original moisture forms, showed better performance on plant growth parameters and fruit yield compared to the control. There was no significant difference between the four types of VCs, in either moisture form. The average number of fruits per pot in VC treatments (ranging from 5.5 to 8.0 fruits per pot) increased by 94 % compared to CK (3.5 fruits). Similarly, total fruit yield increased by 126 % in VC treatments (ranging from 16213 kg ha−1 to 23193 kg ha−1) compared to the CK (8260 kg ha−1). The benefit to cost ratio (B:C) of all the VCs was above 1 (B:C > 1), ranging from 1.00 to 1.59, illustrating the economic benefit of using vermicompost in okra cultivation. The findings suggest that farmers should consider the widespread use of vermicomposts to increase both crop productivity and farm profitability, thereby sustaining their livelihoods.

Utilization of Tasikmadu Starfruit Waste Compost for The Growth and Yield of Purple Eggplant (Solanum melongena L.) In Supporting Sustainable Agriculture

Based on the literature study, the demand for eggplant in East Java is increasing, encouraging farmers to increase productivity by using chemical fertilizer. In the long term, this practice could harm the environment. This study was conducted to obtain the right method and dosage of compost made from starfruit waste for the growth and yield of eggplant. The study was designed using a Factorial Randomized Block Design. The first factor was organic fertilizer with 5 levels, namely: Soil + goat manure 1:1, Soil + compost from composter 1:1; Soil + compost from bio-pore1:1; Soil + goat manure + compost from composter 1:1:1, and Soil + goat manure + compost from bio-pore 1:1:1. The second factor was NPK fertilizer with 4 levels, namely: 0 gram/liter, 1 gram/liter; 2 gram/ liter; dan 3 gram/liter. There were three replications for each treatment. The results showed that the best organic fertilizer was a combination of manure and compost, from composter and bio-pore, which had the highest result for plant height, number of leaves, biomass increase, and the number of eggplant fruits. The best concentration of NPK fertilizer for eggplant growth and physiology was 3 grams per liter.

INFLUENCE OF DROUGHT STRESS ON THE FRUIT AND YIELD QUALITY OF THREE DIFFERENT VARIETIES OF TOMATO (Lycopersicum esculentum L.)

Drought impacts various physiological processes in plants, ultimately affecting yield. The study aimed to determine the influence of drought stress on the fruit and yield quality of three different varieties of tomato namely; Rio, Dan Syria and UTC. The plants were subjected to four treatments which were subjected to 80-85% WHC (water holding capacity) (control, T1), 55-60% WHC (light drought stress, T2), 40-45% WHC (moderate drought stress, T3) and 30-35% WHC (severe drought stress, T4) and each replicated three times. The data generated were subjected to Analysis of Variance (ANOVA). According to the findings, Rio outperformed the other varieties in terms of fresh fruit weight (21.59g), fruit pericarp thickness (3.96mm) and drought tolerance index (56.17%) under severe drought conditions. However, under severe drought conditions, the highest average number of fruits (2.33) was produced by the UTC, closely followed by Dan Syria (2). The results also showed that under severe drought stress, Rio outperformed the other varieties in terms of fresh and dry weight of shoot, as well as fresh and dry weight of root (18.82g, 3.47g and 3.34g, 1.29g) closely followed by Dan Syria measuring 12.47g, 1.66g, 3.10g, and 0.62g respectively. Under conditions of severe drought stress, Rio, UTC, and Dan Syria exhibit drought tolerance indices of 56.17%, 37.49%, and 20.44% respectively. These suggest that Rio is the most resilient to drought compared to the other varieties. Therefore, farmers should consider using Rio, which has a high level of drought resistance, as a means to mitigate the impact of drought.

THE EFFECT OF PLANT GROWTH PROMOTING BACTERIA STRAINS ON YIELD AND SOME QUALITY PARAMETERS OF EGGPLANT (Solanum melongena L.)

This research was carried out under field conditions to determine the effect of PGPB on the yield and quality of Pulsar F1 eggplant variety under Igdir ecological conditions in 2021. The experiment was conducted with 8 treatments (Brevibacillus reuszeri strain IT 119, Kluyvera cyrocrescens strain IT 160, IT 119 + IT 160, IT 119 + Fertilizer, IT 160 + Fertilizer, IT 119 + IT 160 + Fertilizer, IT 119 + IT 160 + Fertilizer, Fertilizer and Negative Control) with 3 replications according to the randomized block design. Bacterial strains were applied by inoculating 100 ml (106 cfu/ml) to the root zone of the plants during seedling stage. PGPB treatments increased total yield, discard yield, marketable yield, plant height, plant stem thickness, number of leaves, plant root wet weight, plant root dry weight, stem wet weight, stem dry weight, number of fruits per plant, fruit wet weight, fruit dry weight and root length compared to negative and positive control groups. The treatments had no effect on fruit diameter. Although both strains were found to be successful, especially Kluyvera cyrocrescens strain IT 160 alone and in combination showed positive effects in terms of the parameters examined in eggplant plants and has the potential to be used as biofertilizer.

The CRK14 gene encoding a cysteine-rich receptor-like kinase is implicated in the regulation of global proliferative arrest in Arabidopsis thaliana.

Global proliferative arrest (GPA) is a phenomenon in monocarpic plants in which the activity of all aboveground meristems generally ceases in a nearly coordinated manner after the formation of a certain number of fruits. Despite the fact that GPA is a biologically and agriculturally important event, the underlying molecular mechanisms are not well understood. In this study, we attempted to elucidate the molecular mechanism of GPA regulation by identifying the gene responsible for the Arabidopsis mutant fireworks (fiw), causing an early GPA phenotype. Map-based cloning revealed that the fiw gene encodes CYSTEIN-RICH RECEPTOR-LIKE KINASE 14 (CRK14). Genetic analysis suggested that fiw is a missense, gain-of-function allele of CRK14. Since overexpression of the extracellular domain of CRK14 resulted in delayed GPA in the wild-type background, we concluded that CRK14 is involved in GPA regulation. Analysis of double mutants revealed that fiw acts downstream of or independently of the FRUITFULL-APETALA2 (AP2)/AP2-like pathway, which was previously reported as an age-dependent default pathway in GPA regulation. In addition, fiw is epistatic to clv with respect to GPA control. Furthermore, we found a negative effect on WUSCHEL expression in the fiw mutants. These results thus suggest the existence of a novel CRK14-dependent signaling pathway involved in GPA regulation.

A Study of Growth and Yield of Four Peanut Varieties with Rhizobia Inoculation under Field Conditions

The symbiotic nitrogen fixation between rhizobia and peanuts offers an advantage in reducing nitrogen fertilizer inputs, decreasing the incidence rate of peanuts, and enhancing soil fertility. Inoculating rhizobia agent is an effective pathway to improve both the quality and yield of peanuts, contributing to food security and promoting sustainable agricultural practices. This study conducted a one-year field experiment in a subtropical humid monsoon climate area in Southeast China to investigate the effects of rhizobia agents on the growth and crop yield of four peanut varieties (i.e., Taihua No.4, No.6, No.8, and No.10). Our research showed that inoculation with rhizobia agent can increase the plant height, lateral branch length, fresh root weight, and leaf area of the four peanut varieties. Meanwhile, inoculation with a rhizobia agent can significantly (p < 0.05) increase the ~50% number of root nodules. Especially for the early-maturing and drought-resistant variety, Taihua No.4 exhibited the highest number of nodules and peanut fruits per plant in the pod-setting stage after inoculation with rhizobia agent, i.e., 24.5 and 18.0, respectively. Under the conventional fertilization conditions (N-P2O5-K2O 15-15-15, 450 kg/hm2), Taihua No.4 and No.6 inoculated with rhizobia agent achieved higher yield increase rates of 11.0% and 11.6% compared to other peanut varieties. This study indicated that the Taihua No.4 and No.6 are the most suitable peanut varieties for rhizobia inoculation and promotion, with enormous potential for yield increase. Meanwhile, optimizing rhizobia inoculation techniques and evaluating soil health status, economic benefits of peanuts, and applicable regions should be explored in the future.

Effects of Actinomycete Act12 on Soil Microbial Community Structure and Plant Traits of Ziziphus jujuba Mill.

Biocontrol agents play a crucial role in agricultural production by reducing the use of pesticides and chemical fertilizers, controlling pests and diseases, and enhancing crop yield and quality. While extensive research has focused on the growth-promoting and yield-increasing effects of biocontrol agents on herbaceous plants, their impact on woody crops such as trees and shrubs has not been reported. This study investigates the effects of the actinomycete strain Act12, applied via root drenching and foliar spraying, on the flowering and fruit set rates, leaf physiology and enzyme activity, and fruit characteristics and yield of the jujube tree (Ziziphus jujuba Mill.). Additionally, this study analyzes the physicochemical properties of the soil and the diversity and community structure of its microorganisms. The results indicate that treatment with Act12 significantly altered the α and β diversity of soil microorganisms and enhanced the interaction networks among them. This led to increased levels of available nitrogen, phosphorus, and potassium in the soil, significantly improving nutrient availability. Consequently, there was an improvement in the number of flower buds and fruits, as well as an increase in the longitudinal diameter and individual fruit weight of the jujube. These effects significantly enhanced the yield and total sugar content of the winter jujube. Given these findings, Act12 can be considered an effective microbial agent for enhancing the yield and quality of winter jujube when applied to the soil.

Seasonal coordination of aboveground vegetative and reproductive growth and storage in apple trees subjected to defoliation, flower and fruit thinning

Key messageThe growth rates of current-year shoots, fruits and trunks in apple trees peak sequentially during the growing season. The period of most intense growth coincided with the lowest NSC reserves.Vegetative and reproductive growth and storage are major carbon sinks in fruit trees; however, little is known about their mutual seasonal coordination. In this study, we monitored growth dynamics of trunks, fruits and current-year shoots together with the concentration of non-structural carbohydrates (NSC) in trees subjected to defoliation, early season flower thinning, mid-season fruit thinning and their respective combinations across the season. We found that defoliation had a negative effect on both trunk radial growth and annual fruit yield. Flower and fruit thinning caused lower fruit number per tree, but the individual fruits were larger resulting in a similar annual fruit yield among the treatments. Shoot extension growth was not significantly affected by the defoliation and flower and fruit thinning treatments. The concentration of non-structural carbohydrates was also similar across treatments. Modelled daily growth rates of shoots, fruits and trunks peaked sequentially one after another throughout the growing season with a delay of 15 and 18 days, respectively. The period of most intense growth of tree’s organs corresponded well with the lowest NSC reserves and a temporary depletion of starch in 1-year-old branches. Taken together, our study illustrates a tight temporal coordination of major carbon sinks and improves our understanding of sink/source relations of commercially important apple trees.

Morphological and agronomical characterization of beef type tomato hybrids

Tomato (Solanum lycopersicum L.) is one of the most important vegetable crops and agro-morphological characterization has a key role in the development of new varieties. In this study, 228 samples of the tomato hybrid type “Beef” (Solanum lycopersicum L.) were characterized by comparing with 11 standard varieties based on 24 quantitative traits and 2 qualitative traits to reveal the phenotypic diversity by using conventional descriptors proposed by IPGRI (1996) and UPOV (2011). A significant level of variability was found in most of the traits studied among the genotypes in two locations. A high level of broad-sense heritability (H2) was detected for many traits such as the number of fruits, firmness, immature fruit color, stem length up to the first inflorescence, total height, and number of days to the first flowering in both locations. There was a highly significant positive correlation among the color values (L*, a*, b*, c*, h*) but no positive correlation between a* and h*. Number of locule had a positive correlation with fruit width and fruit weight, and a positive correlation was determined between fruit length and pericarp thickness in both locations. While fruit weight had a highly significant negative correlation with the number of fruits and number of flowers, there was a highly significant negative correlation between the number of locules and the fruit length-to-width ratio in both locations. Results of PCA showed that PC1 and PC2 accounted for around 15.6% and 13.7% of total variation and 13.8% and 11.8% of total variation for Location 1 and Location 2, respectively. The first five principal components accounted for around 54.2% of the total variation for Location 1 and 48.2% of the total variation for Location 2. Cluster analysis grouped the 239 genotypes under six cluster groups for Location 1 and seven cluster groups for Location 2. Results of the cluster analysis revealed that Cluster 3 for Location 1 and Cluster 2 for Location 2 had prominent genotypes for some of the agronomically important traits like yield. The results showed that present phenotypic diversity could be useful in the selection of best-performing genotypes, which would be important candidates for the beef red tomato market in the spring season.

SOURCE MATERIAL FOR HETEROSIS SELECTION OF SWEET PEPPER

The purpose of the research is to identify promising genotypes of sweet pepper source material based on the main economically valuable traits for further use in heterosis selection. Methods: Field, laboratory, measurement-weight, statistical. Results: The study highlighted that the best samples of source material for breeding sweet pepper for earliness were the genotypes: Iga, L. 183/331, Polet, Rewia, which reach technical maturity in 99–103 days. The most large-fruited samples compared to the standard variety Snihur (12; 6 cm) were: Robertina (13; 7 cm), Veronika (15; 7 cm), Ania (19; 7 cm), Herakl (16; 7 cm), Lai lak bell (13; 7 cm), Fatima (16; 7 cm), Horticolas (17; 9 cm), Enei (13; 8 cm). It was found that the highest number of fruits per plant was in samples: Druzhok (11 pcs.); L. 183/331 (12 pcs.); L. 184/332 (16 pcs.); Kurtovskakapia (11 pcs.); Oda (11 pcs.); Tsyhanskyi baron (12 pcs.); King kong (11 pcs.); Chornyi kin (11 pcs.). The samples highlighted for "average commercial fruit weight" were: Ania (197 g); Herakl (174 g); Horticolas (246 g); Bel hoi (189 g); Enei (177 g); Tonenoelloy (186 g). The highest fruit productivity of sweet pepper was observed in the genotypes: Aivengo (1210 g/plant); Alexia (1205 g/plant); Druzhok (1326 g/plant); Ania (1482 g/plant); Anastasiia (1320 g/plant); Iga (1246 g/plant); Herakl (1436 g/plant); Horticolas (1331 g/plant); King kong (1256 g/plant). Conclusions: Thus, the conducted breeding research allowed identifying the main genotypes that combine several important quantitative traits – these are L. 183/331, L 184/332, Ania, Herakl, Horticolas, King kong.

Evaluation Trial of IVY Gourd (Coccinia grandis L.) Varieties in Prayagraj Agro Climatic Condition

The current trial on commenced in February 2023 at the Horticulture Research Field, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh. This experiment employed a Random Block Design (RBD) with seven varieties replicated three times. The varieties, namely V₁ (Arka Neelachal Khunki), V₂ (Arka Neelachal Sabuja), V₃ (Local Geda), V₄ (Local Denga), V₅ (Surekha), V₆ (CHIV-8), and V₇ (CHIV-9), were assessed based on various growth, yield, and quality parameters. These parameters included vine length, petiole length, appearance of the first female flower anthesis, internode length, fruit length, fruit diameter, average fruit weight, number of fruits per plant, number of seeds per fruit, fruit yield per plant, fruit yield in tonnes per hectare, total soluble solids (TSS), ascorbic acid content, fruit shape, and colour. From the different parameters it was concluded that all the seven varieties showed significant performance in almost all the characters. The variety V₂, Arka Neelachal Sabuja, exhibited superior characteristics in various parameters, including vine length (310.66 cm), internode length (12.71 cm), fruit length (6.11 cm), average fruit weight (21.07g), number of fruits per plant (422), number of seeds per fruit (122), fruit yield per plant (8.53 kg), fruit yield per hectare (17.36t/ha), total soluble solids (TSS - 4.31), and had the minimum days taken for the first female flower anthesis (32.67 days). It featured an ovoid-shaped fruit with dark green fractured strips. On the other hand, variety V₁, Arka Neelachal Khunki, demonstrated maximum petiole length (8.03 cm) and ascorbic acid content (15.30 mg/100g of fruit pulp). The fruit was uniform and cylindrical in shape with light green colour and white stripes.

Histological Variations in Cucumber Grafted Plants and Their Effect on Yield

Cucumber is a vegetable crop of economic importance in Mexico. In 2023, fresh or frozen cucumber and pickle international sales reached USD 783M, placing Mexico in second rank among countries with the highest currency inflow in the world. This crop is mostly grown under protected environments with new production technologies, including rootstocks that are tolerant to biotic and abiotic factors that limit the yield and quality of the harvest. Therefore, the goal of this work was to assess three cucurbits as rootstocks (Cucurbita maxima, Cucurbita moschata and Citrullus lanatus), as well as studying the response of cucumber crop to the tested rootstocks. The following treatments were assessed: T1:PSP = cucumber Cv. Paraizo F1 without rootstock; T2:P/MA = cucumber grafted over Cucurbita maxima; T3:P/MO = cucumber grafted over Cucurbita moschata; T4:P/CL = cucumber grafted over Citrullus lanatus Citroides Var. The assessed variables included the number of fruits per plant (NFPP), fruit weight per plant (PFPP), average fruit weight (PPF), plant dry weight (PSP), xylem vessel area (AVX), number of xylem vessels (NVX), vascular bundle area (AHV) and number of vascular bundles (NHV) in roots (R), basal stalk (TB) and apical stalk (AT). Significant differences among treatments were found in the results for variables: NFPP, highlighting that T2:P/MA was superior by 46.15% versus T1:PSP and by 67.69% versus T3:P/MO. Regarding PFPP, T2:P/MA achieved the highest weight (5445 g), as it proved superior by 99.45% than the cucumber without rootstock (T1:PSP). Regarding PSP, T2:P/MA achieved the highest weight (196.65 g), significantly exceeding T1 by 137.5%. Regarding AVXR, T4:P/CL had the highest value (30,063 µm2). Regarding NHVR, watermelon had (T4:P/CL) 39.33% more vascular bundles than the root system of cucumber (T1:PSP). Treatments T2:P/MA and T4:P/CL had the highest values at AVXTB, while for variable NVXTB, treatments T3:P/MO and T2:P/MA were almost equal, surpassing non-grafted cucumber by 175.47%. However, T2:P/MA showed the greatest AHVTB, and T1:PSP was significantly superior to T3:P/MO, by 34.93%, for NHVTB. Furthermore, positive and significant correlations were found among PFPP, AHVR, and AVXTB, as well as among PSP, AVXTB, and AHVTB. Therefore, we may say that having a larger area of vascular vessels in the roots and a larger area of xylem vessels in the basal stalk leads to higher fruit yields per plant. In the same vein, the use of rootstocks is a sustainable alternative to increase fruit yield.

Study on Effect of Plant Growth Regulators (PGR) and Training System on Growth and Yield of Cucumber

A field experiment was conducted during the Kharif season, in 2023 in the Horticulture research field, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology And Sciences, Prayagraj, U.P, India. The experiment was laid out in a Randomized Block Design (RBD) with twenty treatments and replicated thrice with four cucumber varieties (TMCU-1107, TMCU-1125, TMCU-3112, SAIRA-934). The observations are vine length, days to first appearance of male flower in 50% plants, days to first appearance of female flower in 50% plants, days to first harvest, average fruit weight, fruit length, fruit diameter, number of fruits per plant, average yield per plant, and yield per hectare. The results showed that viz., vine length (155.53 cm), days to first appearance of male flower in 50% plants (32.73), days to first appearance of female flower in 50% plants (39.20), days to first harvest (52.07), average fruit weight (245.93 g), fruit length (15.67 cm), fruit diameter (4.41 cm), number of fruits per plant (12.73), average yield per plant (3.13 kg/plant), yield per hectare (34.77 t/ha), were recorded significantly highest by the application of GA3 – 30 ppm + NAA – 75 ppm + Single head system (Treatment 3) as compared to rest of the treatments.

Involvement of the tomato BBX16 and BBX17 microProteins in reproductive development

BBXs are B-Box zinc finger proteins that can act as transcription factors and regulators of protein complexes. Several BBX proteins play important roles in plant development. Two Arabidopsis thaliana microProteins belonging to the BBX family, named miP1a and miP1b, homotypically interact with and modulate the activity of other BBX proteins, including CONSTANS, which transcriptionally activates the florigen, FLOWERING LOCUS T. Arabidopsis plants overexpressing miP1a and miP1b showed delayed flowering. In tomato, the closest homologs of miP1a and miP1b are the microProteins SlBBX16 and SlBBX17. This study was aimed at investigating whether the constitutive expression of SlBBX16/17 in Arabidopsis and tomato impacted reproductive development. The heterologous expression of the two tomato microProteins in Arabidopsis caused a delay in the flowering transition; however, the effect was weaker than that observed when the native miP1a/b were overexpressed. In tomato, overexpression of SlBBX17 prolonged the flowering period; this effect was accompanied by downregulation of the flowering inhibitors Self Pruning (SP) and SP5G. SlBBX16 and SlBBX17 can hetero-oligomerize with TCMP-2, a cystine-knot peptide involved in flowering pattern regulation and early fruit development in tomato. The increased expression of both microProteins also caused alterations in tomato fruit development: we observed in the case of SlBBX17 a decrease in the number and size of ripe fruits as compared to WT plants, while for SlBBX16, a delay in fruit production up to the breaker stage. These effects were associated with changes in the expression of GA-responsive genes.

Water-use-Efficiency in Spring Mung bean (Vigna radiata L.) as Affected by Fertilizer Combinations and Planting Pattern Under Arid Conditions

This research trial was conducted to evaluate the effect of planting pattern and fertilizer doses on Water-use-Efficiency of spring planted Mungbean (Vigna radiata L.) on sandy loam soil under arid conditions at Main Line Lower Land Reclamation and Research Station, Bhakkar during spring season 2018. The trial was laid out in RCB design with split plot arrangement having three replications. The main plot consisted of four fertilizer (NPK) doses (30:60:15, 60:120:30, 90:180:45, 120:240:60kg ha-1) while the sub plot consisted of six planting patterns viz., 30, 45 & 60 cm (straight sowing) and 30, 45 & 60 cm cross sowing by applying half seed in horizontal direction and remaining half seed in perpendicular direction on sandy loam soil. Two irrigations were applied in a measured amount by the Cut throat flume during the whole life period of crop. Data was collected on number of plants (m-1), plant height, number of branches (plant-1), number of fruit bearing branches (plant-1), number of pods (plant-1), number of grains (pod-1), 1000-grain weight, biological, straw and grain yield. Almost all parameters were significantly affected by fertilizer doses, planting patterns and their interactions as well, except number of fruit bearing branches, number of grains (pod-1) and 1000-grain weight. Statistical analysis of data revealed that maximum grain yield (3180 kg ha-1) with net return Rs.157,312 and BCR 2.61 of spring planted mung bean was obtained by applying fertilizer before sowing @ 60:120:30 kg NPK ha-1 and sowing crop in first week of March in 60 cm apart cross lines by applying half seed in horizontal direction and remaining half seed in perpendicular direction on sandy loam soil under arid conditions.

Evaluation of Impact of Biofertilizer and Mulch Types on Growth and Production of Tomato Cultivar Gustavi F1 in Lowland Areas

Tomato plants are expected to have an ideal growing environment to optimize their growth and production. Therefore, this study aimed to investigate the effect of various concentrations of biofertilizer, mulch types, and their interactions on growth and production of the Gustavi F1 tomato cultivar. A randomized group design (RGD) arranged factorially was used for the analysis, with the first factor consisting of no mulch (M0), straw mulch (M1), and plastic mulch (M2). The second factor was five biofertilizer concentrations, including 0 ml.l-1 (L0), 5 ml.l-1 (L1), 10 ml.l-1 (L2) 15 ml.l-1 (L3), and 20 ml.l-1 (L4). Data were analyzed using the F test (analysis of variance), and in cases of significant differences, the analysis proceeded with Duncan Multiple Range Test (DMRT) at an α level of 5%. Growth parameters observed in the experiments included plant height at 1 and 3 weeks after planting, while production parameters comprised fruit diameter, the number of fruits per plant, the percentage of fruits experiencing Blossom End-Rot (BER), and fruit weight per plot. The results showed that the use of plastic mulch significantly increased the number of fruits per plant, while the 0 ml.l-1 biofertilizer concentration showed the most effective reduction in the percentage of fruits experiencing BER. Moreover, an interaction between mulch and biofertilizer treatments was observed, particularly in relation to plant height 1 week after planting, the number of fruits per plant, and the percentage of fruits experiencing BER.

Quantitative descriptors that contribute to variability in the F3 population of ornamental pepper

The diversity of peppers from the Capsicum genus has always enriched global cuisine and is currently driving the growth of the ornamental plants market. In this sense, breeding programs with ornamental peppers play a crucial role in the evolution of the ornamental market. Therefore, the objective of this study was to evaluate genetic variability in an F3 population of ornamental pepper through principal component analysis (PCA) based on quantitative descriptors of ornamental interest and identify correlations between them through Pearson's correlation coefficient analysis. In the F3 generation of a genetic improvement program with ornamental pepper plants at the State University of Montes Claros, 200 genotypes were conducted. In these, four quantitative descriptors were evaluated: plant height (PH), fruiting stages (FS), production (PD) and average fruit mass (AFM). The data were subjected to normality and homogeneity of variance tests (p<0.05) and, subsequently, to principal component analysis (PCA) to evaluate genetic diversity between genotypes. Analyzes were performed using PAST software. The PCA results demonstrated that the variables PD and PH were the ones that contributed most to PCA I, while for PCA II it was FS. In the Pearson correlation coefficient, it was observed that the most significant correlation occurred between the PH and PD variables. AFM and PD were negatively correlated, indicating that the greater the average fruit mass, the lower the number of fruits produced. The results of this study will open up opportunities for the development of new cultivars of ornamental peppers, which are cultivated mainly by small producers or family farmers.