When it comes to the high distribution cost ratio of agricultural products, the major causes include lack of competition among distribution channels and inefficiency of distribution steps in addition to inevitable aspects such as the large volume and weight compared to the price, distance between producers and consumers, advanced types of consumption, gradual decomposition, and natural spoilage, the last two of which are primary factors that increase the distribution cost ratio. In general, agricultural products are vulnerable to supply shock, and thus price fluctuation rates are higher than those of industrial products. In particular, vegetables and fruits, which are difficult to keep fresh for a long period of time and easily affected by weather conditions, are of high price fluctuation rates. For these reasons, it is of urgent need to come up with ways to minimize natural spoilage and disposal in distribution of agricultural products. The suggested system provides various functions : a function to predict weight reduction of products during the storage and distribution process based on the analysis of data collected by the server to judge the level of quality deterioration.