Abstract This research details the principal characteristics of a new chemical reaction for the determination of tocopherols (vitamin E). The proposed technique is based on the reduction of Cu(II) to Cud) by the tocopherols. The reduced ion is then available to form a complex with 2,2'-biquinoline (cuproine) and with 2,9-dimethyl - 4,7-diphenyl-l,10-phenanthroline (bathocuproine), which have maximum absorbances at 545 and 478 nm, respectively. One mole of tocopherol reduces 2 moles of copper. When urea is used as a catalyst in the reaction, α-tocopherol and γ-tocopherol react completely in 10 s; δ-tocopherol reacts in 90 s. The reaction is not affected by exposure to light. The method was compared with 2 other methods: reduction of Fe(III) to Fe(II) and complexation with 2,2'-bipyridine (conventional Emmerie- Engel method), and reduction of the free radical l,l'-diphenyl-2-picrylhydrazyl (DPPH) to the corresponding hydrazine. Absorptivities of the complexes Cu(cuproine)+2, Cu(bathocuproine)+2, Fe-(bipyridine)++, and DPPH, in terms of concentration of tocopherol were: 30.89,61.87,39.91, and 48.86 Lg-1 cm-1, respectively.
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