Microhistological Analysis Research Articles

Foods, macronutrients and fibre in the diet of blue sheep (Psuedois nayaur) in the Annapurna Conservation Area of Nepal.

Food resources are often critical regulating factors affecting individual fitness and population densities. In the Himalayan Mountains, Bharal "blue sheep" (Pseudois nayaur) are the main food resource for the endangered snow leopard (Panthera uncia), as well as being preyed upon by other predators. Blue sheep, however, may face a number of challenges including food resource competition with other wild and domestic ungulates, and hunting pressure. Here, we characterized the diet of blue sheep in the Annapurna Conservation Area (ACA) of Nepal and conducted proximate nutritional analysis on a limited number of plants identified as foods. Furthermore, we investigated the macronutrient and fiber balance of these plants using nutritional geometry which is a state-space approach to modeling multidimensional and interactive nutritional aspects of foraging. A total of 19 plant species/genera were identified in blue sheep pellets using microhistological analysis. On average, across seasons and regions of the study area, the two most frequently occurring plants in pellets were graminoids: Kobressia sp. and Carex spp. The macronutrient balance of Kobresia sp. was relatively high in carbohydrate and low in protein, while other plants in the diet were generally higher in protein and lipid content. Analysis of fiber balance showed that the two most consumed plants of blue sheep (i.e., Kobresia spp. and Carex spp.) contained the highest concentration of hemicellulose, which is likely digestible by blue sheep. The hemicellulose and lignin balance of plants ranged relatively widely, yet their cellulose contents showed less variation. Foraging by blue sheep may therefore be a balance between consuming highly digestible high-carbohydrate plants and plants less-digestible but higher in protein and/or lipid.

Winter diets of reintroduced bison (Bison bison) in northwestern Canada

I examined the winter diets of a reintroduced population of bison (Bison bison) in a mountainous region of northwestern Canada. The impetus of this study was to examine the winter diets of bison in this ecological region and to test for sexual and seasonal variation in the winter diet. Microhistological analyses of fecal samples from animals of known sex- and age-classes were examined to determine winter diets. I evaluated the hypothesis that sexual segregation in bison may be due to differences in diet. In addition, diet composition between early and late winter was examined to test for seasonal differences. Overall, bison winter diets were diverse, including at least 31 genera of vascular plants, but dominated by sedges (Carex). Nine species of Carex were identified in the winter diet. Diets of adult males in early winter differed in percentages of 7 forage classes used from those in late winter. The proportion of shrubs increased in late-winter diets, while that of sedges decreased. No evidence was found to support hypotheses of sexual segregation in bison based on differences in diet, at least for this population during late winter. This study shows that bison diets in winter are more diverse than previously thought based on studies in lowland boreal environments, where dietary niche breadth was comparatively narrow. Dietary flexibility is important within the context of choosing new sites for reintroducing bison, or predicting colonization of vacant habitats as existing populations grow.

Dietary overlap and potential competition in a dynamic ungulate community in Northwestern Canada

ABSTRACTThe potential for interspecific competition for food resources is a key consideration when newly introduced ungulates occupy a shared range with resident native species. Management plans in Yukon, Canada, for reintroduced bison (Bison bison) and introduced elk (Cervus canadensis) called for an assessment of competition for food resources between these species and resident populations of caribou (Rangifer tarandus), thinhorn sheep (Ovis dalli), and moose (Alces americanus). To assess potential competition among ungulates, we examined dietary overlap of 7 ungulate species in southwestern Yukon, Canada. We compared diet composition at the forage class level and composite diet indices (diversity, evenness, and niche breadth) among species found at 2 elevation classes (high [≥1,200 m ASL] and low [<1,200 m ASL]) during summer and winter, using data derived from microhistological analyses of feces. Composite indices and percent of key forage classes in diets differed among ungulates during summer and winter and at both high and low elevations. Potential dietary overlap for most species pairs was low to moderate (0.07–0.60). However, for bison and thinhorn sheep at high elevations, and bison and semi‐feral horses (Equus ferus caballus) at low elevations, it was high (0.82–0.97) during both summer and winter, indicating potential for food competition. Dietary overlap between species appeared to be based primarily on morphophysiological classification (i.e., browser‐intermediate‐grazer), rather than body size. Bison, horses, and sheep were all grazers. Intermediate species, such as introduced elk, had only moderate dietary overlap with several species. We concluded that the potential for competition for food resources based on dietary overlap between bison and sheep and bison and horses may be high in our study area, depending on forage availability, but for all other species pairs in our study area the potential for forage competition is low to moderate. © 2015 The Wildlife Society.

Non-Invasive Assessment of the Interrelationships of Diet, Pregnancy Rate, Group Composition, and Physiological and Nutritional Stress of Barren-Ground Caribou in Late Winter.

The winter diet of barren-ground caribou may affect adult survival, timing of parturition, neonatal survival, and postpartum mass. We used microhistological analyses and hormone levels in feces to determine sex-specific late-winter diets, pregnancy rates, group composition, and endocrine-based measures of physiological and nutritional stress. Lichens, which are highly digestible but contain little protein, dominated the diet (> 68%) but were less prevalent in the diets of pregnant females as compared to non-pregnant females and males. The amount of lichens in the diets of pregnant females decreased at higher latitudes and as winter progressed. Pregnancy rates (82.1%, 95% CI = 76.0 – 88.1%) of adult cows were within the expected range for a declining herd, while pregnancy status was not associated with lichen abundance in the diet. Most groups (80%) were of mixed sex. Male: female ratios (62:100) were not skewed enough to affect the decline. Levels of hormones indicating nutritional stress were detected in areas of low habitat quality and at higher latitudes. Levels of hormones indicated that physiological stress was greatest for pregnant cows, which faced the increasing demands of gestation in late winter. These fecal-based measures of diet and stress provided contextual information for the potential mechanisms of the ongoing decline. Non-invasive techniques, such as monitoring diets, pregnancy rates, sex ratios and stress levels from fecal samples, will become increasingly important as monitoring tools as the industrial footprint continues to expand in the Arctic.

Palynological analysis of extinct herbivore dung from Patagonia, Argentina

Dung pollen studies can contribute information to the paleodiet and paleoenvironmental knowledge during the Pleistocene–Holocene transition. In this study, pollen analysis of extinct megaherbivore dung dated at 10,530 ± 620 BP was performed. Random samples from extinct herbivore dung, level 18, were collected from the archaeological excavation Cerro Casa de Piedra 7 (CCP7) (Argentine Patagonia). These samples were ascribed to ground sloths, Family Mylodontidae. Pollen extraction was carried out by acetolysis. The results were compared with microhistological analyses of feces and with sedimentary pollen analysis of the site. The diet items mainly consisted of Poaceae together with Apiaceae, Caryophyllaceae, Apiaceae Azorella type, Asteraceae subf. Asteroideae, Nassauvia, Perezia, Acaena, Ericaceae/Empetrum and Ephedra. A taxonomic coincidence between the palynological and microhistological analyses that permitted the determination of diet items was observed. The Poaceae and Apiaceae dominance allows supposing the grass steppe and the Nothofagus undergrowth as food areas for megaherbivores. The greater diversity of pollen grains in feces than in sediments due to the contribution of taxa with zoophilous pollination (regularly scarce or absent in sedimentary studies) demonstrates the value of dung analysis to paleoenvironmental reconstructions.

Seasonal Variation in Composition of Key Largo Woodrat (Neotoma floridana smalli) Diets

Abstract Neotoma floridana smalli (Key Largo Woodrat) is currently at high risk of extinction from anthropogenic disturbances, including loss and degradation of habitat and non-native predators. Habitat degradation may affect food-resource availability, yet food habits are poorly understood. Therefore, we examined seasonal diets of Key Largo Woodrats using microhistological analysis of fecal samples. We collected fecal material from captured individuals between January 2005 and February 2006 and identified food items to the lowest possible taxon. We classified food items as leaves, fruit, and insects to examine differences in diets between seasons (wet versus dry) and sexes. Fruit and leaves made up a greater percentage of Key Largo Woodrat diets during the wet and dry seasons, respectively, likely reflecting higher fruit availability during the wet season. Across seasons, diets of males had a higher percentage of fruit and insects, but a lower percentage of leaves than females. Greater fruit consumption ...

Trophic ecology of the European wild rabbit Oryctolagus cuniculus on the Mediterranean island of Lemnos, Greece

AbstractThe European wild rabbit (Oryctolagus cuniculus) is a species with a wide distribution across the globe and a contradicting role in the ecological integrity of ecosystems and local economies. Despite the considerable amount of research that has been conducted on the trophic ecology of the species in continental environments, similar studies in insular environments are still fairly scarce. The article examines the trophic ecology of wild rabbit, using microhistological analysis to study its annual dietary composition in relation to the availability and quality of food sources, in two different habitats of a northeast Mediterranean island. A total of 112 species were found to participate, to a lower or greater degree, in the species diet across the year. The available food sources, as well as the identified food items, were classified in three feeding functional groups (FFGs), namely, grasses, forbs and parts of woody plants. Wild rabbit follows a diverse diet having adapted to the seasonal changes in the availability and quality of food sources. Forbs is the FFG which constitutes the main food source of the species, while grasses and parts of woody plants form occasionally an important component of its diet. The FFG of grasses is almost constantly preferred in both habitat types and plays a deterministic role in the trophic ecology of wild rabbit. During the critical dry season, where the availability of high quality food becomes limited, the species preferably consumes taxa that are generally less palatable and even toxic in its struggle for survival.

Foraging ecology of three sympatric ungulate species - Behavioural and resource maps indicate differences between chamois, ibex and red deer.

BackgroundThe spatial distribution of forage resources is a major driver of animal movement patterns. Understanding where animals forage is important for the conservation of multi-species communities, since interspecific competition can emerge if different species use the same depletable resources. However, determining forage resources in a spatially continuous fashion in alpine grasslands at high spatial resolution was challenging up to now, because terrain heterogeneity causes vegetation characteristics to vary at small spatial scales, and methods for detection of behavioural phases in animal movement patterns were not widely available. We delineated areas coupled to the foraging behaviour of three sympatric ungulate species (chamois, ibex, red deer) using Time Local Convex Hull (T-LoCoH), a non-parametric utilisation distribution method incorporating spatial and temporal autocorrelation structure of GPS data. We used resource maps of plant biomass and plant nitrogen content derived from high-resolution airborne imaging spectroscopy data, and multinomial logistic regression to compare the foraging areas of the three ungulate species.ResultsWe found significant differences in plant biomass and plant nitrogen content between the core foraging areas of chamois, ibex and red deer. Core foraging areas of chamois were characterised by low plant biomass and low to medium plant nitrogen content. Core foraging areas of ibex were, in contrast, characterised by high plant nitrogen content, but varied in plant biomass, and core foraging areas of red deer had high plant biomass, but varied in plant nitrogen content.ConclusionsPrevious studies carried out in the same study area found no difference in forage consumed by chamois, ibex and red deer. Methodologically, those studies were based on micro-histological analysis of plant fragments identifying them to plant family or functional type level. However, vegetation properties such as productivity (biomass) or plant nutrient content can vary within vegetation communities, especially in highly heterogeneous landscapes. Thus, the combination of high spatial resolution resource maps with a utilisation distribution method allowing to generate behavioural maps (T-LoCoH) provides new insights into the foraging ecology of the three sympatric species, important for their conservation and to monitor expected future changes.Electronic supplementary materialThe online version of this article (doi:10.1186/s40462-015-0033-x) contains supplementary material, which is available to authorized users.

Composición botánica de la dieta del guanaco (Lama guanicoe) en la Reserva Corazón de la Isla, Tierra del Fuego (Argentina): utilización estacional de Nothofagus spp

SUMMARY Guanaco (Lama guanicoe) is one of the most characteristic species of Tierra del Fuego province. The damage produced by guanacos in the regeneration of lenga (Nothofagus pumilio) in ecotonal forests has been documented. The aim of this study were to determine the diet composition of guanaco in a forest area that includes a portion of wetlands and to estimated seasonal presence and frequency of Nothofagus spp. in the diet. The guanaco diet was assessed by fecal micro-histological analyses. The proportion of species consumed by guanaco showed significant differences throughout the year. Caespitose grasses and rhizomatous grasses represent 52% of the annual diet of guanaco. Festuca spp., Poa spp., Carex spp. and Uncinia lechleriana are, within their respective groups, the most consumed items. Consideration of non epidermal tissue as phellem is essential to identify Nothofagus spp. in the diet of guanaco in Tierra del Fuego. The presence of Nothofagus spp. is constant and abundant throughout the year and represents the 29 % of the annual guanaco diet in Tierra del Fuego. Guanaco consumed saplings of Nothofagus spp. with presence of leaves and/or buds at different times of the year. The major consumption of Nothofagus spp. seedlings by guanaco could adversely affect the development of regeneration, and this aspect should be considered in the management and implementation of forestry or livestock activities in the forest.

Variación de la composición de la dieta del venado cola blanca (Odocoileus virginianus) en la Reserva de la Biosfera Tehuacán-Cuicatlán

El objetivo de este estudio fue determinar la variación en la composición botánica de la dieta del venado cola blanca Odocoileus virginianus en la Reserva de la Biosfera Tehuacán-Cuicatlán (RBTC), México. Las especies consumidas se identificaron mediante el análisis microhistológico de epidermis en excretas frescas. Los muestreos se realizaron en épocas húmedas y secas del 2011 al 2013 en San Gabriel Casa Blanca, dominado por bosque tropical seco (BTS) y matorral crasicaule, y en San Pedro Chicozapotes, dominado por BTS; ambas localidades del estado de Oaxaca. La dieta anual consistió de 83 especies de 36 familias; 13 especies representaron más de 50 % de la dieta. Las hojas y tallos tiernos de las especies arbóreas y herbáceas fueron las más frecuentemente consumidas. La composición de la dieta no difirió (P > 0.05) entre épocas del año pero sí entre localidades de estudio. La composición de las plantas consumidas por el venado fue similar a lo reportado en otros BTS. Los resultados de este estudio permiten comprender las estrategias ecológicas de forrajeo del herbívoro en los BTS y podrían tener relevancia en las unidades de manejo para la conservación de la vida silvestre (UMAs) en la RBTC y en áreas aledañas a la misma.

How important is supplementary feed in the winter diet of red deer? a test in Hungary

Winter supplementary feeding is widespread in large game management. As it is very expensive, it is important to know how essential this feeding may be for populations of game like red deer Cervus elaphus. Game managers typically observe only the disappearance of feed, but do not measure the consumption from the perspective of the animal, so the importance of feeding programs is often uncertain. During the winter of 2007–2008 we determined the consumption by red deer of two feed types (maize silage and apple pomace which is the residue from pressing apples) commonly offered at feeding plots in Hungary in two study areas. We simultaneously utilised two complementary methods: microhistological analysis of faeces and rumen content, and macroscopic observation of natural and artificially mixed food markers. Based on our analyses, 20 to 90% of the red deer (among different dates and measures) had eaten the supplementary food. However, the proportion of supplementary food in the red deer droppings collected in the immediate surroundings of the feeding plots was always very low (< 10%). This indicates that not every individual of the red deer population visits the feeders, or if does, eats a rather small amount of the provided food. Our data strongly suggests that supplementary food did not play a large role in the diet of the red deer individuals regularly visiting these sites. We emphasise that the mere observation that supplementary food regularly vanishes from the feeder does not necessarily mean that even one individual red deer has gained a significant biological advantage which would result in additional financial profit for the game manager later. Managers considering supplementary feeding should evaluate the quality of the forest area because the natural food supply can greatly influence the use of the feeding plots.

Trophic interactions between the native guanaco (Lama guanicoe) and the exotic donkey (Equus asinus) in the hyper-arid Monte desert (Ischigualasto Park, Argentina)

Exotic herbivores have detrimental effects on the ecosystems where they are introduced, at the level of plant communities and ecosystem processes. The native guanaco Lama guanicoe and the exotic feral donkey Equus asinus coexist in Ischigualasto Provincial Park. We quantified food availability in a plant community in the park during the wet and dry seasons, analyzed diet composition of both herbivores (by microhistological analysis of feces), and assessed the relationship between diet and plant availability and the overlap between donkey and guanaco diets. In both seasons, shrub species represented the most abundant cover type in the area, whereas grasses were the lowest plant cover during the wet season and almost non-existent in the dry season. The diet of the exotic donkey showed a high intake of grasses, and the trophic niche breadth did not change along the year. The guanaco’s diet was based on the most abundant food resources (shrubs), which constituted at least 60% of the diet; it was less diverse during the dry season. The diets of donkey and guanaco showed high overlap during the dry season. We can assume, at least during the dry season, the existence of a potential competition between guanaco and donkey, which may be higher if the donkey density increases.

Multipronged strategy including genetic analysis for assessing conservation options for the snow leopard in the central Himalaya

The snow leopard (Panthera uncia) is an endangered carnivore of southern and central Asia. Approximate 10% of the global population occurs in the Himalayan region of Nepal. The snow leopard is thought to be in decline because of human-snow leopard conflicts, poaching, habitat loss and fragmentation, decreasing prey populations, and a lack of awareness and enforcement of conservation legislation. In this study, we used habitat surveys and genetic analyses of putative snow leopard scats to estimate the abundance, habitat preferences, and diet profile of the snow leopard in the Annapurna Conservation Area, Nepal. Cliffs, grassland, and shrubland at high elevation (3,000–5,000 m) were the preferred habitats of snow leopards. Eighty-three percent of collected scats collected were verified to be from snow leopards using mitochondrial DNA cytochrome-b species-specific polymerase chain reaction assays. Sixty-two percent of the scats were successfully genotyped using 6 microsatellite markers, and identified as having originated from 5 different individuals. The dispersion of multiple scats from the same individual suggested minimum movement ranges of 89.4 km2 for males and 59.3 km2 for females. Estimated population density was 1.9 individuals/100 km2 and 22 snow leopards were estimated to inhabit the upper Mustang region. Microhistological analysis of scats (n = 248) revealed that blue sheep (Pseudois nayaur) was the primary wild prey (63%), and livestock also contributed significantly (18%) to snow leopard diet. We used a multipronged strategy for assessing conservation options for this rare carnivore and compared our findings with those pertaining to other predators of the region that share similar habitats and resources. The findings from this study will be helpful in managing snow leopards and similar carnivore populations across the snow leopard's entire geographic range.

Dieta de la población de guanacos (Lama guanicoe) reintroducida en el Parque Nacional Quebrada del Condorito, Argentina

(Palabras clave: analisis microhistologico, herbivoria, Sierras Grandes del centro de Argentina) ABSTRACT. Diet of the reintroduced guanaco (Lama guanicoe) population into the Quebrada del Condorito National Park, Argentina: Wild species reintroduction is a highly recommended tool when favors ecosystem functionality. It constitutes a long-term process and requires the evaluation of the different ecological aspects involved in the reintroduction process. In the case of large wild herbivores one important aspect that should be known is foraging habits. In the present study, diet at the species level was determined for the guanaco (Lama guanicoe) population reintroduced in the Quebrada del Condorito National Park (Cordoba, Argentina). Fresh faeces samples were collected within the territory occupied by reproductive groups in the Park, between February and August 2009. Diet botanic composition was determined by microhistological analysis. The diet of reintroduced guanacos was composed mainly by short grasses and sedges, characteristic plants of grazing lawns. Despite the high plant diversity in the study area, only five species represented 71% (for the cold and dry months) to 93% (for the warm and wet months) of the diet consumed during the study period in the Park: Sorghastrum pellitum, Chascolytrum subaristatum, Carex fuscula, Eleocharis pseudoalbibracteata y Lachemilla pinnata. The former four species were consumed in a proportion significantly higher than their abundance in the field, which is indicating that the reintroduced guanacos are behaving as selective consumers. Additionally, a small but consistent seasonal difference was detected in plant species consumption, with higher consumption of the tussock grasses D. hieronymi and P. stuckertii, dominant in tussock grasslands, and of woody plants, during the dry and cold season. Probably this was caused by the productivity decrease during cold and dry season months in the study area.

Dieta y disponibilidad de forraje del venado cola blanca Odocoileus virginianus thomasi (Artiodactyla: Cervidae) en un campo experimental de Campeche, México

Forage use and availability for white tailed deer Odocoileus virginianus thomasi (Artiodactyla: Cervidae) in an experimental unit of Campeche, Mexico. In Campeche state, 122 Wildlife Conservation and Management Units have been recently conformed. In these units, eventhough the white tailed deer Odocoileus virginianus thomasi is a game species, no studies on its diet have been undertaken. The objectives of this work were to estimate the botanical composition of the diet and its seasonal change, to determine forage availability, carrying capacity and stocking rate of O. virginianus thomasi. The study was conducted in the experimental unit of Colegio de Postgraduados in Campeche, Mexico, from October 2010 to May 2012. The diet was determined through microhistological analyses of the white tailed deer feces by the use of reference material. Forage availability was determined through the Adelaide's method; the stocking rate, using the grazing pressure factor; and carrying capacity considering forage availability and 35% of utilization efficiency. In this experimental unit, the deer diet included 40 species belonging to 15 families. The highest species richness ocurred during the rainy season with 29 species. However, deers preferred shrubs during all seasons, and herbaceous species during the rainy season. The diet composition, forage availability, carrying capacity and stocking rate varied throughout the year. Carrying capacity ranged from 0.04 to 1.08deer/ha. Additional studies are required to detail about the composition of the diet, habitat availability and use throughout its geographical range, and to detail on nutritional and health aspects.

Selective behavior of Creole goats in response to the functional heterogeneity of native forage species in the central Monte desert, Argentina

The changes in forage availability and the physicochemical variability of plants influence the diet selection by herbivores. In this study, the foraging behavior of Creole goats was studied in terms of botanical composition of the diet, food availability and physicochemical properties of vegetation. The study was performed in a desert rangeland in the northeast (NE) Mendoza region in Argentina. Experiments with grazing goats were made in dry (winter) and wet (summer) seasons and cafeteria experiments (feeding trial) were performed during the summer. Food availability was estimated from forage species cover. Botanical composition of the goat's diet was determined by microhistological analysis of fecal samples. Morphological parts of forage species consumed by goats were sampled and analyzed to determine chemical traits (plant nutrients and secondary metabolites) in both seasons. Also, during summer, the two morphological traits of browse species stem specific density (SSD) and specific leaf area (SLA) were evaluated. In the experiments with grazing goats, diet selection was evaluated based on Ivlev's electivity index (Iˆ) and, in cafeteria experiments, preference was estimated based on the number of bites. Diet selection varied between the two seasons. Grazing goats showed differences in the patterns of diet selection related to changes in forage availability. The botanical composition of the diet had a greater (p<0.001) participation of woody species in relation to grass species in both seasons, but the herbaceous stratum was more utilized by goats during the summer according to their higher availability. Correlations between diet and availability were positive in both seasons, but not significant in summer. The models including crude protein (CP), neutral detergent fiber (NDF) and total phenols (TP) had substantial support for predicting variation in diet selection in summer and winter. In both seasons the preference increased as the concentrations of CP, NDF and TP increased, but the effect of CP was significant only in winter. Thus, goats selected supplementary food mixtures (mixed diet) and tannins were not considered dissuasive but, rather, were maintained below a certain threshold. In summer, SSD was negatively and significantly related to diet selection by grazing goats. This morphological trait allowed explaining a greater percentage of the variation in Iˆ (36%) with regard to the variation explained by the chemical variables (16%). In cafeteria experiments, in summer, the optimization of nutrient intake rate through consumption of species with low SSD values represented a best explanation for the preferences observed, whereas the hypotheses of minimization of secondary metabolites and maximization of nutrients were not able to fully explain the preferences observed in cafeteria experiments. To conclude, dietary decisions by goats in desert rangelands could be interpreted in terms of intake rate optimization and complementation of nutrients and secondary compounds, rather than by explanations involving the isolated effects of nutrient intake maximization or tannin intake minimization.

Diet of the Apennine hare in a southern Italy Regional Park

In this study, we examined the annual diet composition of Lepus corsicanus in two different sites within a southern Italy Regional Park. Vegetation of site 1 was composed of a mixed scrub forest (Viburno–Quercetum ilicis s.l.), a ripisilva (Roso sempervirentis–Populetum nigrae), some thermophilous scrubs (Pruno–Rhamnetalia alaterni), and a Pinus halepensis reforested area. Site 2 comprised a mixed-oak forest (Centaureo–Quercetum pubescentis s.l.) with meadows and arable lands. Micro-histological analysis of faecal samples revealed that hares utilised 70 different species of plants during the year, indicating the capability of the Apennine hare of exploiting a wide variety of vegetation. Herbaceous plants (Hemicryptophytes, particularly graminoid grasses, and Geophytes) predominated in the diet. Brachypodium sylvaticum (9.44 %) and Allium subhirsutum (8.28 %) were the major contributors to the diet in sites 2 and 1, respectively. Other taxa found most often in the diet were Trifolium pratense (site 1: 8.19 %; site 2: 5.80 %) and Prunus spinosa (site 1: 7.03 %; site 2: 4.10 %). Significant differences were found between sites in terms of diet richness, diversity, and evenness. Nevertheless, both the similarity indices (Morisita–Horn: 0.79; Sorensen: 0.87) showed that the food composition of the hare’s diet was broadly the same in both sites. Some qualitative and quantitative differences between sites were due to the availability or consumption of some plant species and evidenced that the Apennine hare can modify its trophic niche in order to adapt its dietary requirements to the availability of food.

The grazing behavior and diet selectivity of two lamb breeds on secondary successional pastures in the Chiloé Archipelago

The aim of this experiment was to investigate the grazing behavior and diet selectivity of the Chilota and Suffolk Down lamb breeds on secondary successional pastures in the Chiloé Archipelago (Chile). Eight Chilota and six Suffolk Down lambs (males) and their dams were selected and marked on their backs with an identification number. A 1-ha paddock of Calafatal (the principal feed resource for ruminants in Chiloé) was used every month. Additionally, every month, eight Chilota lambs and their dams were allowed to graze a 1-ha paddock of naturalized pasture. Data were recorded over a 24-h period once a month for 3 consecutive months through direct observations of grazing behavior. Subsequently, feces were extracted for microhistological analysis. The results showed that the consumption of grasses was highest and the consumption of shrubs the lowest despite the dominance of shrubs in Calafatal. The longer browsing times for Chilota lambs (P=0.02) did not reflect a higher content of shrubs in their feces relative to Suffolk Down lambs (P=0.01). Although the diet composition was similar between breeds and between pastures, the richness of plant species (particularly grasses) and the selection of plants by lambs were higher in Calafatal than in naturalized pasture due to the higher grass content of the naturalized pasture. In summary, Chilota and Suffolk Down lambs grazing Calafatal showed a similar grazing behavior. The longer browsing times of Chilota lambs did not reflect a higher shrub content in their feces relative to Suffolk Down lambs.

Micro-histological analysis of faeces of Chukar partridge Alectoris chukar gray in Garhwal Himalaya, Uttarakhand, India

In vivo studies on the feeding of Chukar partridge (Alectoris chukar Gray) in Garhwal Himalaya, Uttarakhand and micro-histological analysis of 104 samples of its faeces were investigated during January 2011 to December 2012, to get information on vegetative and non-vegetative diet and feeding behaviour. Plant matter constituted a major portion of the faecal content (87.73±4.31?g) and represented by 14 families. Non- vegetative matter could be recorded as 9.36±1.46?g of dry weight which represented by 8 orders of the arthropods. Fine organic matter + grits constitute was found to be 2.84%±1.17?g in faecal content. Saxifragaceae, Graminaceae, Rosaceae, Poaceae and Fabaceae were found the best plant families for Chukar diet while arthropod insects order like Diptera, Dissotera, Hymenoptera and Araneae remained favorite feeds. Flowers and fruits of Rhus parviflora, leaves of Rumax, roots/ tuber of Vigna and fruits of Rubus were found important diet of Chukar partridge along with Triticum in Rabi crop and Oryza in Kharif. Flies, grasshoppers, spiders were observed the main insects diet of Chukar partridge.

Diet analysis by next‐generation sequencing indicates the frequent consumption of introduced plants by the critically endangered red‐headed wood pigeon (Columba janthina nitens) in oceanic island habitats

Oceanic island ecosystems are vulnerable to the introduction of alien species, and they provide a habitat for many endangered species. Knowing the diet of an endangered animal is important for appropriate nature restoration efforts on oceanic islands because introduced species may be a major component of the diets of some endangered species. DNA barcoding techniques together with next-generation sequencing may provide more detailed information on animal diets than other traditional methods. We performed a diet analysis using 48 fecal samples from the critically endangered red-headed wood pigeon that is endemic to the Ogasawara Islands based on chloroplast trnL P6 loop sequences. The frequency of each detected plant taxa was compared with a microhistological analysis of the same sample set. The DNA barcoding approach detected a much larger number of plants than the microhistological analysis. Plants that were difficult to identify by microhistological analysis after being digested in the pigeon stomachs were frequently identified only by DNA barcoding. The results of the barcoding analysis indicated the frequent consumption of introduced species, in addition to several native species, by the red-headed wood pigeon. The rapid eradication of specific introduced species may reduce the food resources available to this endangered bird; thus, balancing eradication efforts with the restoration of native food plants should be considered. Although some technical problems still exist, the trnL approach to next-generation sequencing may contribute to a better understanding of oceanic island ecosystems and their conservation.