It is well-known, due to the geological features in a number of regions of the Russian Federation, there may be a shortage of certain microelements and other important “nutrients” in animal diets. The main approach to solve this problem is to use special feed additives. At present, preparations based on organic sources, for example, metal-polymer complexes, are considered a promising alternative. The purpose of this study is to develop an improved method for preparation of the copper-containing polysaccharide complexes and to study their most important parameters. Using CuCl2 as an example, it was shown that the formation of chitosan hydrogels is possible without the usage of potentially hazardous cross-linking agents (for example, glutaraldehyde) or polyvalent anions (for example, SO4 2–), which provide non-covalent cross-linking of chitosan due to electrostatic interactions with NH3 + in its composition. It was found that, upon frontal «gelation» of a 2% chitosan solution (MM 400±100 kDa) in acetic acid (1 vol%), the formation of stable metal gels is observed provided that the content of CuCl2 and ethanol in the precipitant solution is more than 40 mg/ml or more than 24 vol.%, respectively (Vchitosan = Vprecipitant). The obtained complexes are stable in aqueous-alcoholic solutions and swell in water up to destruction (pH 5,5). After additional treatment with an aqueous 1,5% ammonia solution, complexes practically do not swell in solutions with ≥ pH 5,5 (at least τ = 6 days) and dissolve at pH ≤ 4,2. Thus, the use of these complexes is able to provide the release of Cu2 + not in the rumen (pH 6,3–7,2), but in the abomasum (pH ~ 3), which can increase the bioavailability of copper. The development of an improved method for obtaining metal-polysaccharide complexes in a gel form that does not contain «ballast» (in terms of nutritional value and physiology of farm animals) anions (for example, SO4 2–) opens up new opportunities for the development of highly effective feed additives for animal husbandry.