Mannuronic Acid Research Articles

Alginate-like exopolysaccharides extracted from different waste sludges exhibit varying physicochemical and material properties

This study examined the influence of different wastewater treatment processes on the physicochemical properties of Alginate-Like Exopolymers (ALE) extracted from waste sludge. Sludge samples were collected from wastewater treatment plants (WWTPs) processing both combined industrial and domestic wastewater, as well as domestic wastewater alone. Among the processes studied, aerobic granular sludge (AGS) produced the highest ALE yield (352 ± 50 mg/g-VSsludge), significantly exceeding that from membrane bioreactor (170 ± 41 mg/g-VSsludge) and conventional activated sludge (<130 mg/g-VSsludge). AGS-derived ALE also had the highest uronic acid content (224 ± 14.5 mg/g-VSsludge), with mannuronic acids playing a critical role in enhancing hydrogel cohesion and stability. The results showed that the distinct microbial consortium in the AGS system, including the presence of Pseudomonas alcaligenes, was strongly associated with increased ALE production. This establishes a novel link between microbial community composition and ALE yield. These insights are crucial for optimizing resource recovery in AGS systems and underscore the potential of ALE for various industrial applications.

Tracing marine and terrestrial biochemical signatures of particulate organic matter in an Arctic fjord (Kongsfjorden)

Arctic fjords are hotspot for organic matter (OM) transformation and storage, however, the composition and sources of the particulate organic matter (POM) are still not completely understood. Further, due to the ongoing enhancement in the glacier melting, runoff, and precipitation, the coastal Arctic is expecting considerable increase in POM inputs. Therefore, we investigated the biochemical composition of the POM through the application of stable isotopes, C:N ratio, and biomolecules, across different regions and depths in Kongsfjorden (Svalbard) during the late-summer. We observed that Kongsfjorden-POM was characterized by low δ13C (−29.0 to −26.7 ‰) with similar values at different locations (inner to outer) of the fjord at each depth. However, C:N ratio showed increasing trend (5.7 to 10.9) from outer to inner fjord indicating marine to terrestrial transition. Monosaccharide distribution (such as fucose, galactose, arabinose, xylose, ribose, and rhamnose) and their diagnostic ratios supported the marine versus terrestrial gradient in the POM characteristics in the surface water across the fjord. Only the outermost station showed consistent biochemical distribution indicative of phytoplanktonic sources in the POM, while the rest of the fjord showed mixed signatures of marine and terrestrial sources. Higher abundance of mannuronic acid (26.6–50.8 mol%) at the middle and bottom depths highlighted possible macroalgal contribution to the POM. The stratified surface water had a relatively higher (0.5–2 ‰) δ13C and carbohydrates (40–65 μg/L) than the middle and bottom depths, with a strong positive correlation between δ13C and particulate carbohydrates, indicating a stratification-induced distribution of POM. The study showed the importance of non-phytoplanktonic OM sources, such as terrestrial, freshwater and macroalgae POM in the fjord water column, and the fate of labile (carbohydrates) fraction that predominates in stratified surface waters. Therefore, the future warm and wet Arctic will most likely lead to changes in the fate of the organic matter in the fjord water.

Structural characterization, antioxidant and immunomodulatory activities of a polysaccharide from a traditional Chinese rice wine, Guangdong Hakka Huangjiu

Hakka Huangjiu, a traditional Chinese rice wine, boasts a rich history and is known for its immunomodulatory, antibacterial, anti-aging and anti-fatigue effects. However, there is limited research on the primary active components and molecular mechanism of the bioactivity of Hakka Huangjiu. To address this gap, this study assessed the structural characteristics, antioxidant, and immunomodulatory activities of the polysaccharide-1 of Guangdong Hakka Huangjiu (HP1). Structural analysis revealed that HP1 had a low molecular weight polysaccharide of 5550 Da, primarily consisting of glucose (93.2 %), with smaller amounts of xylose, mannuronic acid and galactose. Methylation and NMR analysis suggested that the main glycosidic linkages present in HP1 are α-D-Glcp-(1→, →4)-α-D-Glcp-(1 → and →6) -α-D-Glcp-(1→. Furthermore, HP1 exhibited dose-dependent DPPH·, ABTS+ and OH· scavenging activity. HP1 exhibited significant protection of HepG2 cells from H2O2 damage. Additionally, HP1 induced the release of NO, TNF-α, IL-6 and iNOS in RAW264.7 cells. HP1 treatment significantly increased mRNA expression of TNF-α, IL-6, iNOS, COX-2, IL-1β and TGF-β1. These results suggested that polysaccharides HP1 may have potential as a novel natural antioxidant and immunomodulatory product for use in nutraceuticals and functional foods.

Isolation and characterization of alginate producing Azotobacter sp, isolated from rhizospheric soil of Oryza sativa (L.) and Triticum aestivum (L.)

Alginate as biopolymer consisting of β-D Mannuronic acid and α-L Guluronic acid monomer residues linked by (1-4) glycosidic bond. Brown seaweeds mostly Laminaria sp, Ascophyllum nodosum, Eclonia maxima, Sargassum sp. and Macrocystis pyrifera were earlier used for commercial alginate production. Major drawback of using sea weeds for alginate production were high production cost, impurity issue and safety concerns includes the reasons behind discovery of novel bacterial sources to make an efficient alginate production system. Later two bacterial genera Pseudomonas and Azotobacter were reported for alginate production. However, due to pathogenicity, and quality issue associated with some Pseudomonas strains, Azotobacter sp. was found to be most reliable and prioritized bacterial sources for alginate production with appreciable qualities which will be ready to be used for industrial applications. Therefore, current research aims to isolate and characterize a new strain of Azotobacter sp. with alginate-producing ability. Two different soil samples were collected from two places Deokali and Parsurampur, Jaunpur district in the spring (06 August 2022) and winter (06 February, 2023) seasons from Oryza sativa and Triticum aestivum rhizospheric region respectively. Azotobacter sp. was isolated by using Nitrogen Free Burk’s medium and alginate production was confirmed by gel formation assay method in the presence of CuSO4 and CaCl2 solutions. The carbohydrate qualitative test was done by using Molisch’s Test. Two novel strains Azotobacter chroococcum PU-RSD01 and Azotobacter chroococcum PU-RSD02 were isolated on the basis of high alginate producing ability. Morphological, biochemical and molecular techniques further characterized the isolates.

Regioselective sulfation of alginate at 2-O-position of mannuronic acid unit with Py∙SO3 in DMSO

Alginates are brown algal polysaccharides consisting of β-D-mannuronic (M) and α-l-guluronic acid (G) residues linked with 1→4 glycosidic bonds. To functionalize these natural resources for biomedical use, alginates can be chemically modified, including by sulfation. Here regioselective sulfation of alginates at M-2 in DMSO with Py∙SO3 is described, by either sulfating alginates directly or through using alginates with added protecting groups (PG-s), including TBDMS-ether, Piv-, Bz-esters and intramolecular 3,6-lactone. Highest regioselectivity was found by sulfating TBDMS- and Piv-protected alginates, with over 65 % of M-residues being 2-O-sulfated. However significant reduction in molecular weight was found when alginates were sulfated in DMSO. Results from this work will allow a degree of control over substitution patterns in sulfated alginates. This will allow to more accurately determine structure-property relationships in biomedical research.

Antiviral activity of a polysaccharide from Sargassum fusiforme against respiratory syncytial virus

This experiment examined the antiviral activity of polysaccharides from Sargassum fusiforme against respiratory syncytial virus (RSV) in vitro, including their mechanism of action and preliminary structural analysis. Four polysaccharides (SFP1, SFP2, SFP3, and SFP4) were purified from Sargassum fusiforme using a DEAE-52 cellulose column and an NW Super 150 gel column. CCK-8 and western blot were utilized to study the antiviral activities and mechanisms of the polysaccharides. Preliminary structural analysis was conducted using HPLC and NMR techniques. The findings suggest that SFP4 (120 kD) is an acidic chemical compound composed of 88.8 % total sugars, 0.13 % proteins, 10.8 % glucuronidic acids, and 21.1 % sulfates. It contains at least ten monosaccharides, primarily mannuronic acid and fucose. Among the four polysaccharides, SFP4 had the highest anti-RSV activity, with a therapeutic index (TI) exceeding 139. SFP4 exhibited noteworthy antiviral efficacy in both upper and lower respiratory cells that were infected, especially when administered as a prophylactic treatment 2 h in advance. Furthermore, SFP4 showed a dose-dependent antiviral effect, with the highest therapeutic index (TI > 320) observed at a concentration of 7.81 μg·mL−1 during the prophylactic phase. It was speculated that SFP4's antiviral effect is due to its ability to inhibit the attachment of G-proteins to cells.

Chemical and enzymatic hydrolysis of alginate: a review

Abstract Alginate is a brown seaweed-based linear polysaccharide of D – mannuronic acid and L – guluronic acid residues. Hydrolysis products of the polysaccharide, specifically oligosaccharides, have been receiving increasing interest, due to their significant bioactivity and potential utilisation routes. The bioactivity of alginate oligosaccharides is closely linked to structural characteristics, namely: molecular weight, degree of polymerisation, and ratio of the monomers (the M/G ratio). Hence, potential applications (such as utilisation as a biostimulant fertilizer) depend on these parameters. This review focuses on recent advances in producing alginate oligosaccharides using chemical or enzymatic methods. The literature survey includes utilisation of these methods at both laboratory and industrial scale. For the chemical methods, we assessed the standard laboratory scale procedures of alginate oligosaccharide production, the potential of scaling up to an industrial level, and the subsequent challenges. For the enzymatic route, we provide an overview of alginate lyases and the application perspectives of enzymatic hydrolysis of alginate.

Action and cooperation in alginate degradation by three enzymes from the human gut bacterium Bacteroides eggerthii DSM 20697

Alginate is a polysaccharide consumed by humans in edible seaweed and different foods where it is applied as a texturizing hydrocolloid or in encapsulations of drugs and probiotics. While gut bacteria are found to utilize and ferment alginate to health beneficial short chain fatty acids, knowledge on details of the molecular reactions is sparse. Alginates are composed of mannuronic acid (M) and its C-5 epimer guluronic acid (G). An alginate related polysaccharide utilization locus (PUL) has been identified in the gut bacterium Bacteroides eggerthii DSM 20697. The PUL encodes two polysaccharide lyases (PLs) from the PL6 (BePL6) and PL17 (BePL17) families as well as a KdgF-like metalloprotein (BeKdgF) known to catalyze ring-opening of 4,5-unsaturated monouronates yielding 4-deoxy-l-erythro-5-hexoseulose uronate (DEH). B. eggerthii DSM 20697 does not grow on alginate, but readily proliferates with a lag phase of a few hours in the presence of an endo-acting alginate lyase A1-I from the marine bacterium Sphingomonas sp. A1. The B. eggerthii lyases are both exo-acting and while BePL6 is strictly G-block specific, BePL17 prefers M-blocks. BeKdgF retained 10−27% activity in the presence of 0.1−1 mM EDTA. X-ray crystallography was used to investigate the three-dimensional structure of BeKdgF, based on which a catalytic mechanism was proposed to involve Asp102, acting as acid/base having pKa of 5.9 as determined by NMR pH titration. BePL6 and BePL17 cooperate in alginate degradation with BeKdgF linearizing produced 4,5-unsaturated monouronates. Their efficiency of alginate degradation was much enhanced by addition of the A1-I alginate lyase.

Bifidobacterium animalis subsp. lactis HN019 live probiotics and postbiotics: production strategies and bioactivity evaluation for potential therapeutic properties.

Introduction: B. animalis subsp. lactis HN019 is a commercially available well-characterized probiotic with documented effects on human health, such as the ability to enhance the immune function and to balance the intestinal microbiome. Therefore, optimizing the manufacturing process to improve sustainability, increasing biomass yields and viability, and avoiding animal -derived nutrients in the medium to meet vegan consumer's needs, is currently of interest. Besides the established use of live probiotic cells, alternative supplements indicated as postbiotics, like non-viable cells and/or probiotics derived bioactive molecules might be considered as potential next generation biotherapeutics. In fact, advantages of postbiotics include fewer technological limitations, such as easier production processes and scale-up, and even higher specificity. Methods: In this work, medium design together with different fermentation strategies such as batch, fed-batch and in situ product removal on lab-scale bioreactors were combined. Medium pretreatment by ultrafiltration and protease digestion was performed to reduce polysaccharidic contaminants and facilitate the purification of secreted exopolysaccharides (EPS). The latter were isolated from the fermentation broth and characterized through NMR, GC-MS and SEC-TDA analyses. The expression of TLR-4, NF-kb and IL-6 in LPS challenged differentiated CaCo-2 cells treated with EPS, live and heat-killed B. lactis cells/broth, was evaluated in vitro by western blotting and ELISA. Zonulin was also assessed by immunofluorescence assays. Results and Discussion: The titer of viable B. lactis HN019 was increased up to 2.9 ± 0.1 x 1010 on an animal-free semidefined medium by applying an ISPR fermentation strategy. Medium pre-treatment and a simple downstream procedure enriched the representativity of the EPS recovered (87%), the composition of which revealed the presence of mannuronic acid among other sugars typically present in polysaccharides produced by bifidobacteria. The isolated EPS, live cells and whole heat inactivated broth were compared for the first up to date for their immunomodulatory and anti-inflammatory properties and for their ability to promote intestinal barrier integrity. Interestingly, EPS and live cells samples demonstrated immune-stimulating properties by downregulating the expression of TLR-4 and NF-kb, and the ability to promote restoring the integrity of the intestinal barrier by up-regulating the expression of zonulin, one of the tight junctions forming proteins. Postbiotics in the form of heat killed broth only reduced NF-kb expression, whereas they did not seem effective in the other tested conditions.

Cellulose Nanofibrils/Alginates Double-Network Composites: Effects of Interfibrillar Interaction and G/M Ratio of Alginates on Mechanical Performance.

Interfibrillar phases and bonding in cellulose nanofibril (CNF)-based composites are crucial for materials performances. In this study, we investigated the influence of CNF surface characteristics, the guluronic acid/mannuronic acid ratio, and the molecular weight of alginates on the structure, mechanical, and barrier properties of CNF/alginate composite films. Three types of CNFs with varying surface charges and nanofibril dimensions were prepared from wood pulp fibers. The interfacial bonding through calcium ion cross-linking between alginate and carboxylated CNFs (TCNFs) led to significantly enhanced stiffness and strength due to the formation of an interpenetrating double network, compared to composites from alginates and CNFs with native negative or cationic surface charges. Various alginates extracted from Alaria esculenta (AE) and Laminaria hyperborea (LH) were also examined. The TCNF/AE composite, prepared from alginate with a high mannuronic acid proportion and high molecular weight, exhibited a Young's modulus of 20.3 GPa and a tensile strength of 331 MPa under dry conditions and a Young's modulus of 430 MPa and a tensile strength of 9.3 MPa at the wet state. Additionally, the TCNF/AE composite demonstrated protective properties as a barrier coating for fruit, significantly reducing browning of banana peels and weight loss of bananas stored under ambient conditions.

Brown Seaweed Byproduct Extracts Improve Intestinal Motility and Auto-Inflammation in Mice with Loperamide-Induced Constipation.

Sargassum fusiforme and Sargassum fulvellum are types of brown algae used for their nutritional value and medicinal properties, including anti-inflammatory, antioxidant, and anticancer effects. Despite their importance in various industries, many seaweed byproducts containing dietary fiber and polysaccharides are discarded in landfills. These byproducts can be recycled and repurposed for different applications. In this study, we investigated the impact of S. fusiforme food processing byproducts (MbP-SFF) and S. fulvellum food processing byproducts (MbP-SFV) on improving intestinal motility and reducing inflammation in mice with constipation induced by loperamide. To evaluate this, mice were orally administered 500 mg/kg/day of the byproducts once daily for 8 days. Constipation was induced by 5 mg/kg/day of loperamide for two days after oral administration for 6 days. Each sample contained approximately 70% carbohydrates. MbP-SFF had 52.0% mannuronic acid and 18.8% guluronic acid, while MbP-SFV had 36.9% mannuronic acid and 32.9% guluronic acid. These byproducts enhanced fecal excretion and intestinal motility by modulating inflammatory responses. Furthermore, they restored the balance of the gut microbiota disrupted by loperamide, increasing beneficial Bifidobacterium and reducing harmful Staphylococcus aureus. Overall, MbP-SFF and MbP-SFV improved intestinal motility and inflammation by influencing the gut microbiota and inflammatory responses in a loperamide-induced mouse model. These byproducts show potential as ingredients in functional foods aimed at enhancing gut health, potentially reducing waste disposal costs and addressing environmental concerns associated with their utilization.

Carbohydrate and pigment composition of macroalgae in a kelp-dominated Arctic fjord

A vast expanse of macroalgae is growing on the Arctic coasts under the changing environment. With a high content of carbohydrates, macroalgae are an important component of the coastal carbon cycle and an attractive raw material for bioethanol production. Biochemical composition of macroalgae vary with species and environment. In this study, we analysed the composition of carbohydrates (monosaccharides) and pigments of four brown macroalgae species Alaria esculenta, Fucus distichus, Laminaria digitata, and Saccharina latissima, and one red alga Palmaria palmata collected from the coast of Kongsfjorden- an Arctic fjord in Svalbard in June and August, 2019. L. digitata, S. latissima, and A. esculenta belong to the order Laminariales in the class Phaeophyceae, phylum Ochrophyta. F. distichus is in the Fucales order of Phaeophyceae. P. palmata is classified under the Palmariales order in the class Florideophyceae, phylum Rhodophyta. In our samples, chlorophyll a (40.53–229.04 µg g−1 fresh weight) and fucoxanthin (12.71–71.18 µg g−1 fresh weight) were the major pigments with more concentration in August than in June. Violaxanthin concentration was higher in August, whereas zeaxanthin and lutein concentration were higher in June. In the monosaccharide profile, glucose was most abundant followed by mannuronic and guluronic acids indicating abundance of laminarin and alginate, respectively, in A. esculenta and L. digitata. In S. latissima, mannuronic acid was present in the highest concentration followed by guluronic acid and glucose. In F. distichus, fucose was most abundant followed by uronic acids (mannuronic and guluronic acids) in June and glucose in August. Overall, concentration of storage sugars, mannitol and glucose, were higher in August while structural sugars like fucose, guluronic and mannuronic acids showed very less variation. The mannuronic/guluronic acid (M/G) ratios in the brown macroalgae samples were greater than 1. We discussed the pigment and monosaccharide composition and variation with species, month of collection, and environmental parameters.

Significantly improving the thermal stability of alginate lyase AlyC3 from Psychromonas sp. C-3 by computational redesign

Alginate lyase is a key enzyme in the bioproduction of alginate oligosaccharides. The alginate lyase AlyC3, derived from Psychromonas sp. C-3, can hydrolyze homopolymerized mannuronic acid into oligosaccharides (primarily composed of mannuronate trimer), which possess physiological properties such as bacteriostatic and antioxidant activities and show a better application prospect. However, the poor thermal stability hinders its potential application in industrial production. In this study, AlyC3 mutants A35P, L95F, N138Y and M162I were obtained through the protein repair one-stop shop (PROSS) design combined with protein data bank in Europe (proteins, interfaces, structures and assemblies) (PDBePISA) analysis of the dimer interface. The results demonstrated that the thermodynamic and kinetic stability of these single-point mutants were significantly improved compared to the wild-type (WT), with the melting temperature increased by 4.33, 9.35, 9.74 and 11.24 °C, respectively, while the half-life (t1/2) was 1.66, 1.02, 1.02 and 1.53 times higher than that of WT, respectively. Based on this, the beneficial mutations were further combined to obtain a combinatorial mutant, A35P-L95F–N138Y-M162I, which exhibited the superior thermal stability. Notably, the combinatorial mutant's melting and optimal temperature increased by 17.05 and 10 °C, respectively; moreover, the mutant enzyme's t1/2 and enzyme activity were 8.21 times and 123.93% higher than those of the WT, respectively. Structural analyses indicated that increased hydrophobic interactions and polar bonding between the mutated and nearby residues, with improved rigidity in the flexible loop, might account for the significantly improved thermal stability of the reengineered AlyC3, which makes it a robust candidate for alginate oligosaccharide production.

Structural characterization and potential anti-tumor activity of a polysaccharide from the halophyte Salicornia bigelovii Torr.

Plant polysaccharides are highly potent bioactive molecules. Clarifying the structural composition and bioactivities of plant polysaccharides will provide insights into their structure–activity relationships. Therefore, herein, we identified a polysaccharide produced by Salicornia bigelovii Torr. and analyzed the structure and anti-tumor activity of its component, SabPS-1. SabPS-1 was 3.24 × 104 Da, primarily composed of arabinose (24.96 %), galactose (30.39 %), and galacturonic acid (23.20 %), rhamnose (6.21 %), xylose (4.99 %), glucuronic acid (3.12 %), mannuronic acid (1.75 %), mannose (1.69 %), glucose (1.54 %), fucose (1.12 %), and guluronic acid (1.03 %). The backbone of SabPS-1 was a → 4)-β-D-GalpA-(1→, →5)-α-L-Araf-(1→, and→4)-β-D-Galp-(1 → molecule with a branched chain of α-L-Araf-(1 → connected to sugar residues of →3,6)-β-D-Galp-(1 → in the O-3 position. SabPS-1 induced apoptosis and inhibited the growth of HepG-2 cells, with viability of 47.90 ± 4.14 (400 μg/mL), indicating anti-tumor activity. Apoptosis induced by SabPS-1 may be associated with the differential regulation of caspase 3, caspase 8, Bax, and Bcl-2. To the best of our knowledge, this is the first study to investigate the principal structures and anti-tumor biological activities of SabPS-1. Our findings demonstrated the excellent anti-tumor properties of SabPS-1, which will aid in the development of anti-tumor drugs utilizing Salicornia bigelovii Torr.

Structural characterization and immune-enhancing effects of a novel polysaccharide extracted from Sargassum fusiforme

To alleviate the adverse effects of chemotherapy and bolster immune function, a novel polysaccharide derived from Sargassum fusiforme named as SFP-αII. The structural composition of SFP-αII predominantly consisted of guluronic and mannuronic acids in a molar ratio of 33.8:66.2, with an average molecular weight of 16.5 kDa. Its structure was primarily characterized by →4)-α-GulA-(1 → and →4)-β-ManA-(1 → linkages confirmed by FT-IR, methylation, and NMR analyses. The absence of a triple-helix structure was in SFP-αII was confirmed using circular dichroism and Congo red dye assays. The dimensions varied with lengths ranging from 20 nm up to 3 μm revealed by atomic force microscopy (AFM). SFP-αII has been found to enhance immunomodulatory activity in cyclophosphamide (CTX)-induced immunosuppressed mice. This was evidenced by improvements in immune organ indices, cytokine levels, and the release of nitric oxide (NO). Specifically, SFP-αII mitigated immunosuppression by upregulating the secretion of IL-1β (167.3 %) and TNF-α (227.1 %) at a dose of 400 mg/kg, compared with the CTX group in macrophages. Ultimately, SFP-αII may serve as a mechanism for immune enhancement through modulation of TLR4-mediated NF-κB and MAPK signaling pathways. This integration of traditional Chinese and Western medicine, leveraging SFP-αII as a potential functional food could be pivotal in alleviating immunosuppressive side effects in CTX treatment.

Analysis of unsaturated alginate oligosaccharides using high-performance anion exchange chromatography coupled with mass spectrometry.

Alginate is a commercially important polysaccharide composed of mannuronic acid and its C5 differential isomer guluronic acid. Comprehensive research on alginate and alginate lyases requires efficient and precise analytical methods for alginate oligosaccharides. In this research, high-performance anion exchange chromatography (HPAEC) in parallel with pulsed amperometric detection (PAD) and mass spectrometry (MS) was applied to the analysis of oligosaccharides obtained by alginate lyase. By optimizing the chromatographic conditions including mobile phase concentration, flow rate, and elution gradient, the analysis of a single sample could be completed in 30 min. Seven unsaturated alginate oligosaccharides were separated and identified through their analysis time observed with PAD, including all structurally different unsaturated disaccharides and trisaccharides. The quantitative analysis of seven oligosaccharides was performed based on the quantitative capability of PAD. The method exhibited adequate linearity and precision parameters. All the calibration curves showed good linearity at least in the concentration range of 0.002 to 0.1 mg/mL. The HPAEC-PAD/MS method provides a general and efficient online method to analyze alginate oligosaccharides.

Structural basis for the minimal bifunctional alginate epimerase AlgE3 from Azotobacter chroococcum.

Among the epimerases specific to alginate, some of them in Azotobacter genera convert β-d-mannuronic acid to α-l-guluronic acid but also have lyase activity to degrade alginate. The remarkable characteristics of these epimerases make it a promising enzyme for tailoring alginates to meet specific demands. Here, we determined the structure of the bifunctional mannuronan C-5 epimerase AlgE3 from Azotobacter chroococcum (AcAlgE3) in complex with several mannuronic acid oligomers as well as in apo form, which allowed us to elucidate the binding manner of each mannuronic acid oligomer, and the structural plasticity, which is dependent on calcium ions. Moreover, a comprehensive analysis of the lyase activity profiles of AcAlgE3 combined with structural characteristics explained the preference for different chain length oligomers.

Protective effect of cellulose and soluble dietary fiber from Saccharina japonica by-products on regulating inflammatory responses, gut microbiota, and SCFAs production in colitis mice

This study aimed to investigate the physicochemical properties of soluble dietary fiber (SDF) and cellulose enriched in Saccharina japonica by-products and to evaluate their anti-colitis effects. The water-holding capacity (WHC), swelling capacity (SC), cation exchange capacity (CEC), and antioxidant properties of SDF were superior to cellulose. The ΔH of SDF and cellulose was 340.73 J/g and 134.56 J/g, and the average particle size of them was 43.858 μm and 97.350 μm. The viscosity of SDF was positively correlated with the content. SEM revealed that the microstructure of SDF was porous, whereas cellulose was folded. SDF contained seven monosaccharides such as mannuronic acid and mannose, while cellulose had a single glucose composition. It was also shown that both SDF and cellulose reversed the pathological process of colitis by inhibiting weight loss, preventing colon injury, balancing oxidative stress, and regulating the level of inflammation, with the optimal dose being 1.5 g/kg. The difference was that SDF inhibited the expression of NF-кB and TNF-α, while cellulose up-regulated the expression of PPAR-γ and IL-10. Additionally, SDF could more positively control the expression of ZO-1, whereas cellulose was superior in improving the expression of Occludin. Interestingly, SDF could restore the structure of norank_f_Muribaculaceae and Lachnospiraceae_NK4A136_group to ameliorate ulcerative colitis (UC), whereas cellulose mainly regulated the abundance of norank_f_Muribaculaceae, Faecalibaculum, Bacteroides and unclassified_f__Lachnospiraceae. The production of short-chain fatty acids (SCFAs) was also found to be restored by SDF and cellulose. Overall, SDF and cellulose can be considered important dietary components for treating and preventing UC.

The Production and characterization of alginate from Sargassum wightii Greville ex J. Agardh.: Exploring diverse acid treatments and analytical techniques

Alginate is a naturally occurring polysaccharide polymer having very distinct and useful characteristics feasible across multiple sectors including agriculture, food, textile and pharmaceuticals serves as an emulsifier, film former, thickener, stabilizer, viscosifier, gelling agent, and therapeutic agent. The seaweed Sargassum wightii (Phaeophyceae) sourced from the Gulf of Mannar was utilized to produce sodium alginate. The seaweed underwent treated with five different acids: H2SO4, HCl, CH3COOH, HNO3, and C6H8O7 to achieve the high-quality alginate, with sulfuric acid yielding the highest at 401±13.11 mg/g. The FTIR and 1H NMR spectroscopic studies were elucidated the chemical properties of extracted alginates. The FTIR results revealed the presence of -OH, O-C-O, C-OH, and C-H groups in the extracted alginate samples. 1H NMR spectroscopic studies revealed the composition of mannuronic and glucuronic acid residues, with acetic acid accounting for the high M/G ratio of 0.85. Additionally, the DLS spectroscopy was employed to determine the particle size, polydispersity index and scattering index of alginate samples, and TGA analyses revealed that extracted alginate samples exhibit good thermal stability, with citric acid representing the highest.

Preparation of hyaluronic acid-loaded liquid-core hydrogel beads with acceptable mechanical properties and thermal stability.

Hyaluronic acid liquid-core hydrogel beads (HA-LHB) is a good way for oral intake of HA. However, HA may affect the reaction-diffusion of sodium alginate (SA) and Ca2+ leading to poor mechanical properties, since HA is a polyanionic electrolyte having electrostatic effect and a certain spatial site-blocking effect. The mechanical properties of HA-LHB were modified from bathing solution, core solution and secondary calcium bath time. The mechanical properties varied with the SA structure and concentration in bathing solution, where SA with high G (guluronic acid) segment compounded with SA with high M (mannuronic acid) segment at a mass ratio of 7:3 with a 11 g kg-1 concentration showed the best mechanical properties. The secondary calcium bath can greatly improve the mechanical properties due to the tight network formed by bidirectional crosslinking, and 15 min reaction reached the plateau if Ca2+ is sufficient. And the mechanical properties were positively correlated with calcium lactate concentration only at <70 g kg-1 in core solution, but the diffusion of Ca2+ was hindered by the tight gel network at higher concentrations. Moreover, the mechanical properties can be maintained during heat treatment, due to the rearrangement of alginate network structure. Our results suggested that the problem of poor mechanical properties of LHB in the presence of high HA concentration can be avoided by process control, which may broaden the development of HA and popping boba market. © 2024 Society of Chemical Industry.