Lower Neutral Detergent Fiber Research Articles

Fiber composition, in vitro true digestibility, and fiber degradation of hempseed meal compared to mainstream feedstuffs using equine feces as microbial inoculum within the DaisyII Incubator.

Recent changes in legislation have put hempseed meal (Cannabis sativa L.; HSM) under consideration as a potential livestock feedstuff. Digestibility of HSM has been researched in other species, however, there are little data in horses. The study objective was to determine the in vitro true digestibility (IVTD) of HSM compared to common equine feedstuffs. An in vitro split-split plot design used four geldings (8.5 ± 3.9yr; 558.4 ± 31.0kg; 6.0 ± 0.4 BCS) to investigate the IVTD of HSM compared to alfalfa hay (ALF), Coastal Bermudagrass hay (CBH), soybean meal (SBM), rice bran pellets (RBP), and a commercial concentrate (Bluebonnet Equilene Pellets; EQU). Fresh feces were collected after a 21-d acclimation period and used as incubation inoculum. Dried ground feed samples were incubated in ANKOM filter bags within 2 DaisyII incubators for 48h. Split samples were analyzed for pre-fermentation neutral detergent fiber (NDF). Incubated filter bags were dried and analyzed for NDF to determine IVTD and fiber degradation. Hempseed meal NDF was greater than ALF (P<0.001), RBP (P<0.001), and SBM (P<0.001) but less than CBH (P<0.001) and tended to be greater than EQU (P=0.077). The IVTD of HSM was greater than CBH (P<0.001) but less than all other feedstuffs (P<0.001). The results indicate that HSM has an NDF and IVTD between ALF and CBH. Due to its lower digestibility and NDF content compared to concentrates, HSM has potential to be used as a fiber source in equine rations.

EFFECT OF UREA AND/OR CRUDE GLYCERIN TREATMENT ON THE NUTRIENT COMPOSITION AND IN VITRO TRUE DIGESTIBILITY OF DIFFERENT VARIETIES OF RICE STRAW

This study aimed to evaluate the nutrient composition and in vitro true digestibility of three rice straw (RS) varieties with varying stem lengths (Vasco (V): short-stemmed, Cammeo (C): medium-stemmed, and Efe (E): long-stemmed) treated with urea and/or crude glycerin. Each RS variety was ensiled in laboratory-scale mini-silos for 30 days using the following treatments: i) Control, ii) 5 % urea (U) treated RS, iii) 5 % crude glycerin (G) treated RS, and iv) 5% urea + 5% crude glycerin (UG) treatment RS. The Vasco variety of RS exhibited superior nutritional value compared to the Cameo and Efe varieties, with a greater (P&lt;0.05) in vitro true digestibility of dry matter (IVTDDM (V:46.11%, C:41.17% and E:43.94%) as well as lower (P≤0.001) NDF (V:66.38%, C:71.68%, and E:68.59%) and ADF (V:43.61%, C:50.64%, and E:49.1%) levels. Silage of all cultivars demonstrated comparable responses to the applied treatments. The crude protein (P&lt;0.001) and IVTDDM (P&lt;0.001) were greater in all treatment groups where urea was used alone or in combination with crude glycerin. All cultivars showed a reduction in NDF (P&lt;0.001) and ADF (P&lt;0.001) levels with the application of crude glycerin treatment alone, but no significant effect was observed on IVTDDM values. In the interaction effect, Efe×UG showed higher (P&lt;0.001) in vitro true digestibility while for in vitro NDF digestibility, Efe×U interaction exhibited higher (P&lt;0.001) digestibility compared to other interaction effects. The findings of the study suggest that adding urea or a combination of urea and glycerin to rice straw improved its nutritional content and digestibility. Treating rice straw with a combination of urea (5%) and glycerin (5%) could be a promising strategy to improve its nutritional value for livestock feed. Keywords: crude glycerin, digestibility, rice straw, silage, treatment, urea

Effects of Wilting and Exogenous Lactic Acid Bacteria on the Fermentation Quality and Microbial Community of Plantago lanceolata Silage

This study aimed to evaluate the effects of wilting and exogenous lactic acid bacteria treatments on the chemical composition, fermentation quality, and microbial community composition of Plantago lanceolata silage (PS). This experiment was carried out in the Guizhou Extension Station of Grassland Technology (25°38′48″ N, 106°13′6″ E). The PS samples were divided into four treatment groups, namely control PS (C-PS), wilting-treated PS (W-PS), Lactobacillus brucei-treated PS (LB-PS), and wilting + L. brucei-treated PS (WLB-PS) groups, and analyzed after 60 d of treatment. The W-PS and WLB-PS groups showed significantly lower ether extract, ash, and Neutral detergent fiber contents but significantly higher water-soluble carbohydrate content compared to the C-PS and LB-PS groups (p &lt; 0.05). Additionally, the W-PS group had significantly lower propionic acid content but significantly higher butyric acid content compared to the other groups (p &lt; 0.05). Meanwhile, the WLB-PS group had the highest lactic acid content, the lowest pH, and no butyric acid content (p &lt; 0.05). Additionally, the WLB-PS group showed a high proliferation of beneficial bacterial species (Lactobacillus buchneri and Lactobacillus plantarum) and decreased proliferation of undesirable bacterial species (Clostridium lutlcellarli and Clostridium tyrobutyricum). In conclusion, the combination treatment with wilting and L. brucei increased beneficial microorganisms and inhibited undesirable microorganisms during ensiling, thereby improving the fermentation quality of PS. Therefore, the combination treatment with wilting and L. brucei may be an effective Plantago lanceolata silage modulation technique.

Assessing the dry matter intake and enteric methane emissions of pre-partum dairy cows offered grass clover or grass-only silage from two different silage systems

Over the winter period, the low grass growth and availability in pasture-based dairy systems results in animals being housed and predominantly fed a diet of grass silage. There is limited availability of methane (CH4) data evaluating the impact of forage type on dairy cows over the pre-partum period. The objective of the current experiment was to evaluate the impact of feeding grass clover (GC) silage and grass-only (GO) silage on the dry matter intake (DMI) and enteric CH4 emissions of dairy cows pre-partum. A complete randomised block design was utilised for the 6-week experiment over two winter periods: from December 2020 to January 2021 and from December 2021 to January 2022. In each year, 30 non-lactating pregnant dairy cows were randomly allocated to two treatments (n = 15). In both years, cows in the GC treatment were offered grass clover bale silage, while cows in the GO treatment were offered grass-only pit silage. The DMI and gaseous emissions of individual animals were monitored daily using Hokofarm RIC (roughage intake control) feed stations and the GreenFeed technology. GC silage consistently had greater (p&amp;lt; 0.05) organic matter (OM) digestibility and lower (p&amp;lt; 0.05) neutral detergent fibre (NDF) and acid detergent fibre (ADF) contents when compared with GO silage. Cows in the GC treatment had significantly greater (p&amp;lt; 0.05) total DMI (TDMI) compared with cows in the GO treatment. The daily CH4 emissions (in grams per day) were not affected by treatment; however, cows in the GC treatment had reduced (p&amp;lt; 0.05) CH4 yield (in grams per kilogram TDMI). Offering dairy cows GC silage over the pre-partum period resulted in greater DMI with reduced CH4 yield when compared with cows offered GO silage.

The effect of agro-ecological zone on the chemical composition of feed resources in the Gera district, southwest Ethiopia

The poor quality of available feed resources is the major limiting factor for livestock production in Ethiopia. The aim of this study was to determine and compare the chemical composition of major feed resources in three agro-ecological zones (AEZs) of the Gera District, southwest Ethiopia. Three representative samples of natural pasture (Cynodon dactylon, Pavonia schimperiana Hochst and Rhynchosia ferruginea), three indigenous fodder trees and shrubs (IFTSs) (Erythrina abyssinica, Vernonia amygdalina and Maytenus undat), two cultivated forages (Pennisetum purpureum and Pennisetum pedicellatum) and five crop residues (Hordeum vulgare (barley), Zea mays (maize), Sorghum bicolor (sorghum), Triticum aestivum (wheat) and Eragrostis tef (Teff)) were randomly and separately collected from the Highland (HL), midland (ML) and lowland (LL) AEZs. The samples were analyzed for ash, dry matter (DM), crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), ether extract (EE), and acid detergent lignin (ADL) content using standard analytical methods. The results showed that AEZ significant (P < 0.05) affected the chemical composition parameters of most of the feed samples. Regardless of the feed sample and AEZs, the mean DM, CP, ash, EE, NDF, ADF, ADL and CF content varied from 89.17% in Pennisetum purpureum to 92.22 ± 0.51 in Erythrina abyssinica, 2.90 ± 0.22% in Triticum aestivum to 10.70 ± 0.52 in Vernonia amygdalina, 7.24 ± 0.19% in Sorghum bicolor to 13.25 ± 0.51% in Pavonia Schimperiana Hochst, 1.33 ± 0.04% in Triticum aestivum to 2.39 ± 0.15% in Maytenus undata, 57.65 ± 1.19% in Erythrina Abyssinica to 79.16 ± 1.04% in Triticum aestivum, 34.57% in Pennisetum purpureum to 59.41 ± 0.98% in Sorghum bicolor, 8.15 ± 0.62% in Rhynchosia ferruginea to 12.65 ± 0.57% in Triticum aestivum and 37.51% in Pennisetum pedicelatum to 69.93 ± 0.65% DM in Triticum aestivum, respectively. It was observed that IFTSs had the highest CP and the lowest NDF, implying their potential for protein supplement, whereas crop residues had the lowest CP and the highest NDF, indicating the need for their treatment using urea or supplementing animals with protein source feeds, especially during the dry season. In conclusion, AEZ has an influence on the chemical composition traits of feed resources attributed to its effects on the microclimate conditions that affect plant growth and maturation in the study sites.

Enhancing the quality of haylage from tropical grasses with xylanase enzyme

ABSTRACT The objective was to evaluate the effect of adding xylanase on the aerobic stability, chemical composition, fermentative, and microbiological parameters of tropical grasses preserved as haylage. A completely randomised experimental design with a 4 × 2 factorial scheme was used, involving four cultivars of haylage grasses (Andropogon gayanus cv. Planaltina, Panicum maximum cv. Mombasa, Panicum maximum cv. Massai, and Brachiaria brizantha cv. Marandu) with and without xylanase enzyme. There was no interaction between xylanase and cultivar in pH values at haylage opening. Aerobic stability remained intact during 120 h of air exposure. Cultivar significantly affected lactic and propionic acid content, with greater fermentation in Mombasa grass and higher butyric acid in Massai grass. Differences (P < 0.001) in DM content were noted, with Andropogon, Massai and Marandu grasses showing greatest values. Andropogon grass, with and without xylanase, had the highest (P < 0.05) crude protein content. Marandu grass haylage had the lowest neutral detergent fibre (P < 0.05) and acid detergent fibre (P < 0.001) content. Andropogon grass haylage with xylanase had lower (P < 0.001) yeast amounts. Therefore, the xylanase enzyme dose (1.8 g kg−1 DM) did not significantly alter the chemical composition, fermentative parameters, or aerobic stability of the haylage samples across different tropical grass cultivars.

Optimal fertilization of Marandu grass with gelatin industry sludge

This study determined optimal fertilization levels for Marandu grass (Urochloa brizantha cv. Marandu) as a forage using sludge from the gelatin industry. The experiment was performed in a greenhouse with five treatments: three rates of gelatin sludge application (0, 200, and 300 m3 ha-1), an organo-mineral (100 m3 ha-1 + mineral: 60 mg dm-3 N), and pure mineral fertilizer (100 mg dm-3 N) with six replicates. Plant and stem height, number of tillers, leaves, leaves/tiller, chlorophyll index, dry mass (leaves, roots, and residue), crude protein, neutral and acid detergent fiber, macronutrient, and micronutrient concentrations were measured. Plant and stem height, number of tillers, leaves, and biomass production increased linearly as gelatin sludge dosage increased. There was a linear increase in crude protein with reduction in neutral detergent fiber and acid detergent fiber with increasing gelatin sludge fertilization. Gelatin sludge dosage did not affect the contents of P, Mg, S, Cu, and Fe. Only Mn had a positive linear response to gelatin sludge with reduction at the highest rate. The 300 m3 ha-1 dosage of gelatin sludge increased biomass production and chlorophyll index. In contrast, the organo-mineral fertilizer promoted higher crude protein and lower neutral detergent fiber concentrations in grass. The gelatin sludge dosage of 300 m3 ha-1 improved the nutritive value of Marandu grass compared to mineral fertilizer. Gelatin sludge is a promising pasture amendment for growing Marandu grass as it recycles industrial animal waste for a more integrated livestock-cropping system.

FORAGE YIELD AND QUALITY OF INTERCROPPED ANNUAL RYEGRASS WITH BERSEEM CLOVER SOWN AT DIFFERENT SEED MIXTURE RATIOS UNDER RAINFALL CONDITIONS OF MEDITERRANEAN CLIMATE

This research was carried out under rainfall conditions of Mediterranean climate with the aim to study the effects of different seed mixture ratios on forage yield and quality characteristics of mixture. Annual ryegrass sown as pure produced higher green forage yield than berseem clover sown as pure and the mixtures. In the mixture of berseem clover at 20% seed rate and pure annual ryegrass, higher hay yields were determined compared to the other mixtures. As the seed rate of berseem clover decreased, the proportion of berseem clover in the mixture yield and the crude protein ratio of the herbage decreased linearly. In terms of total LER, BC80-AR20 and BC20-AR80 mixtures were the two most advantageous mixtures, while the aggressivity value of annual ryegrass showed a positive value and became the dominant species. Pure sown berseem clover had lower ADF, NDF and higher crude protein content than pure sown annual ryegrass and other mixtures tested. According to these results, it can be said that berseem clover can be included in the mixture at low seed rates for high forage yield under rainfall conditions, while berseem clover can be grown as pure for high forage quality.

What the hay: predicting equine voluntary forage intake using a meta-analysis approach

To properly formulate diets, the ability to accurately estimate feed intake is critical as the amount of feed consumed will influence the amount of nutrients delivered to the animal. Inaccurate intake estimates may lead to under- or over-feeding of nutrients to the animal. Individual differences in equine forage intake are well-known, but predictive equations based on animal and nutritional factors are not comprehensive. The objective of the present study was to consolidate the current body of knowledge in the published literature on voluntary forage DM intake (VFDMI) in equines and conduct a meta-analysis to identify driving factors, sources of heterogeneity, and develop predictive equations. Therefore, a systematic literature search was applied and identified 61 publications which met the inclusion criteria. From each study, the outcomes of interest (e.g., forage intake), diet composition (e.g., forage information, nutrient composition), and animal factors (e.g., sex, age, breed, BW, exercise level) were extracted. Forage intake was analyzed as two different outcome variables: (1) VFDMI in kg/d and (2) VFDMI in g/kg BW. Linear mixed model analysis treating study as a random effect was applied, using a backward−stepping approach to identifying potential driving variables for VFDMI (both units) where all terms have P < 0.1. The best fitting models for VFDMI included similar factors (also across kg/d and g/kg BW) such as forage quality (i.e., neutral detergent fiber or CP content), forage type (i.e., grass, legume, or mixed), the animals’ size category (i.e., horses vs ponies), and some management factors (i.e., pasture access). As anticipated, forage intake increased when higher quality forages were fed (i.e., lower neutral detergent fiber or higher CP), potentially due to improved digestibility. Additionally, VFDMI increased as BW increased but ponies increased their VFDMI more per every kg increase in BW compared to horses. Lastly, pasture access (i.e., grazing) may influence VFDMI such that pastured animals consume less than stalled animals, possibly due to the time it takes to graze forage. In conclusion, equations to predict equine VFDMI with high accuracy and precision (concordance correlation coefficient = 0.82 – 0.95; root mean squared error RMSE = 0.82–5.49) were developed which could be applied in practice by equine nutritionists or owners and managers. The results of this meta-analysis confirm that animal traits and forage quality have a significant impact on the VFDMI of equines and should be accounted for when formulating diets to ensure nutritional requirements are met.

Evaluation of meadow fescue grass cultivars seeded with alfalfa in New York state

AbstractAlfalfa–grass mixtures sown in the northeastern United States provide high‐quality dairy forage, and meadow fescue (Festuca pratensis Huds.) may improve the quality of these mixtures. Our objectives were to evaluate competitiveness and nutritive value of nine meadow fescue (MF) cultivars in New York State at spring harvest. Three farms, two in central New York State and one in northern New York state, were used. Conventional alfalfa (Medicago sativa L.) was sown (15 lb acre−1) to nine MF cultivars (three tetraploid and six diploid) and one tall fescue Lolium arundinaceum (Schreb.) ‘Darbysh’ cultivar in a randomized complete block design with four field replicates at each field site at three seeding rates (1, 2, and 3 lb acre−1). Grass proportion in mixtures was estimated visually. Grass samples were collected shortly before first harvest and analyzed for neutral detergent fiber, neutral detergent fiber digestibility (NDFD), acid detergent fiber, in vitro digestibility, and crude protein. Most meadow fescue cultivars maintained a grass proportion between 20%–45% across farms and growing seasons when seeded at 1lb acre−1. Seeding rates above 1lb acre−1 resulted in grass proportions above the recommended 20–30% grass proportion rate. Drought in early 2022 resulted in an average drop in grass percentage of 16.9% units for meadow fescue in mixtures, compared to 2021. Nutritive value of cultivars varied among farms and over growing seasons. Meadow fescue cultivars averaged 2.7% units higher NDFD than tall fescue, and cultivars with consistently high NDFD were Hidden Valley, SW Revansch, SW Minto, and Schwetra. Tetraploid cultivars averaged 4.0% units lower NDF compared to diploid cultivars, which is very advantageous for grass in alfalfa–grass mixtures.

Orchard grass (Dactylis glomerata L.) yield and nutritive characteristics in response to different cutting regimes in a temperate region

The present study was carried out at the Research Farm of Regional Research Station, ICAR-IGFRI, Rangreth, Srinagar, to evaluate three harvesting stages and three cutting intervals for achieving higher fodder yield and quality in orchard grass (Dactylis glomerata L). Among the harvesting stages, H3 (harvesting at the flowering stage) recorded the highest green (27.04 t/ha) and dry(8.05 t/ha) fodder yield. Among the cutting intervals, CI 3 (cutting at 60-day intervals) recorded higher fresh and dry biomass yield. Fodder yield increased with harvesting at later stages and increased cutting intervals. The highest crude protein content (11.87%), lowest NDF (55.87%) and ADF (31.65%) contents were recorded when grass was harvested at the vegetative stage. Digestible dry matter (DDM) varied significantly with both harvesting stage and cutting interval and was found to be highest with H1 (64.23%) and CI 1 (63.54%). The highest relative feed value (RFV) of 106.92% and highest total digestible nutrients (TDN) of 65.68% were found in the orchard grass cut at the vegetative stage (H1), which was at par with orchard grass harvested first at the booting stage (H2). Harvesting at both vegetative and booting stages resulted in good quality (RFV &gt;103%) and energy-rich (TDN&gt; 65%) forage. Harvesting at the flowering stage resulted in fair quality (RFV 96.67% and TDN 63.65%) fodder.

Prolonged feeding of high-concentrate diet remodels the hindgut microbiome and modulates nutrient degradation in the rumen and the total gastrointestinal tract of cows

The aims of this research were to evaluate how prolonged feeding of a high-concentrate diet affects the ruminal degradation kinetics of fiber and starch, and to evaluate the effects of the high-concentrate diet on apparent total-tract nutrient digestibility in dairy cows. We also investigated the dysbiotic effects and the remodeling of the hindgut microbiome with prolonged high-concentrate feeding. Nine Holstein cows were used in 2 experimental periods; in each period, cows were first fed a 100% forage diet for 1 wk, followed by stepwise adaptation during one week to a high-concentrate (HC) diet (65% concentrate), which was then fed for 4 consecutive weeks. The kinetics of in situ ruminal degradability of grass silage (DM and NDF), corn grain and wheat grain (DM and starch), as well as the apparent total-tract nutrient digestibility were evaluated in the forage feeding and in wk 4 on the HC diet. Whereas the hindgut microbiome and fermentation profile were evaluated on a weekly basis. Regarding the in situ ruminal degradability due to grain type, the rate of degradation of the potentially degradable fraction and the effective rumen degradability of wheat grain were greater compared with corn grain. The in situ ruminal degradability of NDF decreased with the HC diet. However, the apparent total-tract digestibility of CP, fat, starch, NDF, ADF, and NFC increased with the HC diet compared with forage feeding. In addition, the HC diet increased the concentration of short-chain fatty acids in the hindgut, lowering fecal pH by 0.6 units, which correlated positively with microbial α diversity. This resulted in lower α diversity with the HC diet; however, α diversity (number of amplicon sequence variants) showed recovery in wk 3 and 4 on HC; in addition, microbial β diversity did not change from wk 2 onward on the HC diet. Two microbial enterotypes were identified: one for the forage diet with abundance of Akkermansia and Anaerosporobacter, and another enterotype for the HC diet with enrichment in Bifidobacterium and Butyrivibrio. Overall, results show that major microbial shifts and hindgut dysbiosis occurred in wk 1 on the HC diet. However, the hindgut microbial diversity of cows adapted after 3 wk of consuming the starch-rich ration. Thus, feeding the HC diet impaired fiber degradation in the rumen, but increased apparent total-tract nutrient digestibility. Likely, the forage diet contained less digestible NDF than the HC diet due to greater inclusion of forages with lower NDF digestibility and lower inclusion of more digestible nonforage NDF. Results also suggest that the adaptation of the hindgut microbial diversity of cows observed 3 weeks after the diet transition likely contributed to enhance total-tract nutrient digestibility.

Effects of fruit and vegetable waste addition on corn stalk silage quality.

In this study, we explored the effect of fruit and vegetable waste addition on the quality of corn stalk silage. Corn stalks were ensiled 20 days after ear harvesting and mixed with fruit and vegetable waste (FVW) consisting of apple, orange, broccoli, and Chinese cabbage waste as 3% of fresh matter. Fruit waste consisted of solid residue obtained after juicing, and vegetable waste was collected from farms and cut into small pieces (2 to 3 cm). The materials were stored anaerobically in 20-L silo buckets and opened after 60 days of fermentation. There were significant differences in dry matter (DM), acid detergent fiber (ADF), neutral detergent fiber (NDF), total digestible nutrient (TDN), and relative feed value (RFV) levels in FVW derived from all tested raw materials (p<0.05). Corn stalk mixed with orange waste (CSOW) had the highest DM content (28.77%), lowest ADF and NDF content (47.78% and 26.62% of DM, respectively), and highest TDN and RFV content (69.21 and 133, respectively). After 60 days, there were significant differences in all chemical parameters examined (p<0.05). Corn stalk mixed with broccoli waste (CSBW) had the lowest DM loss (2.23%), and the CSOW group had the lowest NDF and ADF content and highest in vitro DM digestibility. CSBW had the lowest pH and ammonia nitrogen content, but the highest lactic acid/acetic acid ratio among the treatment groups. CSOW had the highest lactic acid content (2.27% of DM). The microbial contents of each group differed only in lactic acid bacteria counts before and after ensiling, showing a slight increase (p>0.05) and significant decreases in yeast and mold counts (p<0.05) after ensiling. These findings confirmed that mixing various FVW materials, particularly orange waste, with corn stalks improved the nutritional value of silage. Adding broccoli waste resulted in better fermentation quality than the addition of other FVW materials.

Herbage Yield, Nutritional Quality of Desho Grass (&amp;lt;i&amp;gt;Pennisetum glaucifolium&amp;lt;/i&amp;gt;) Mixed with Stylo and Silverleaf Desmodium at Assosa, Western Ethiopia

The study was conducted during the main cropping season of 2019/2020 at Assosa in Benishangul-Gumuz regional state. The aim of the study was to evaluate herbage dry matter yield, nutritional quality and biological compatibility of desho grass mixed with Stylo and Desmodium. The treatments included two legume species (Stylosanthes guyanensis and Desmodium unicinatum) and desho grass with four levels of seed proportions (100%, 75%, 50% and 25%) of the recommended seeding rates of the two legume forages. Randomized complete block design with four replications was used. The results revealed that number of tillers per plant (NTPP), plant height (PH) and leaf to stem ratio (LSR), plot cover and vigor score percentage, dry matter yield (DMY) tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;, and the quality parameters such as, crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), acid detergent Lignin (ADL), In-vitro Dry matter Digestibility (IVDMD) and crude protein yield (CPY) tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt; were significantly (P&amp;lt;0.05) differed among the different seed proportions of desho grass with legume mixtures. The highest total dry matter yield (11.05 t ha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;) was obtained from the sole desho grass planted with Nitrogen fertilizer followed by sole desho grass planted without fertilizer (10.17 t ha&amp;lt;sup&amp;gt;-1 &amp;lt;/sup&amp;gt;) from the mixed cropping groups mixed crop containing 75% desho grass and 25% Stylo gives a higher total dry mater yield (7.44 tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;). On the other hand desmodium sown in pure stands had lower DMY compared to legume-grass mixtures (3.37tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;). In terms of quality, increasing the seed proportions of both legume species in the mixture resulted in higher CP%, CPY (tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;) and IVDMD% and lower NDF%, ADF% and ADL% contents. Relative yield total of desho grass-legume mixtures at Desho&amp;lt;sub&amp;gt;75 &amp;lt;/sub&amp;gt;Stylo&amp;lt;sub&amp;gt;25 &amp;lt;/sub&amp;gt;(1.43), Desho&amp;lt;sub&amp;gt;50 &amp;lt;/sub&amp;gt;Desmodium &amp;lt;sub&amp;gt;50 &amp;lt;/sub&amp;gt;(1.39) and Desho&amp;lt;sub&amp;gt;25 &amp;lt;/sub&amp;gt;Stylo&amp;lt;sub&amp;gt;75 &amp;lt;/sub&amp;gt;(1.33) were better compared to the other mixtures and pure stands. Generally, mixing of desho grass with legume species at different seed proportions of 75% desho grass: 25% stylo and 50% desho grass: 50% Stylo produced better dry matter yield, nutritional quality and compatibility in the study area when compared to the mixed cropped plants. However, the experiment should be conducted for more years at different locations to recommend the best desho grass legume mixtures for Assosa area of Benishangul-Gumuz Regional State. It is also suggested to do on animal performance trial of this result based on animal feeding practice and economic feasibility in order to come up with sound recommendations.

Effects of kinds of additives on fermentation quality, nutrient content, aerobic stability, and microbial community of the mixed silage of king grass and rice straw.

To investigate the effects of kinds of additives on silage quality, the mixture of king grass and rice straw was ensiled with addition of sucrose, citric acid and malic acid at the levels of 0, 1 and 2%, being blank control (CK), citric acid groups (CA1, CA2), malic acid groups (MA1, MA2), citric acid + malic acid groups (CM1, CM2), sucrose groups (SU1, SU2), mainly focusing on fermentation quality, nutrient content, aerobic stability and microbial community of the silages. The results showed that the addition of sucrose decreased (p < 0.05) pH and increased the content of water soluble carbohydrate (p < 0.05). The sucrose groups and mixed acid groups also had a lower (p < 0.01) neutral detergent fiber content. The addition of citric acid and the mixed acid increased (p < 0.01) the aerobic stability of the silage, reduced the abundance of Acinetobacter, and the addition of citric acid also increased the abundance of Lactiplantibacillus. It is inferred that citric acid and malic acid could influence fermentation quality by inhibiting harmful bacteria and improve aerobic stability, while sucrose influenced fermentation quality by by promoting the generation of lactic acid. It is suggested that the application of citric acid, malic acid and sucrose would achieve an improvement effect on fermentation quality of the mixed silage.

Appraisal of Spatial Distribution and Fibre Degradability of Cereal–Legume Fodders to Enhance the Sustainability of Livestock Feed Supply in Sub-Tropics

Fodder scarcity, inadequate nutritional quality, and lack of degradation kinetics research are among the serious concerns hindering sustainable development of livestock globally. Rumen degradation kinetics data on neutral detergent fibre (NDF) in buffaloes are lacking for most tropical forage species. This study evaluated the effect of forage species, family, and growing location on NDF concentration and in situ degradability of six tropical cereal and four legume fodder crops. The fodder crops were grown following uniform recommended agronomic practices at three different agroecological locations and harvested at the appropriate growth stage: cereals at booting and legumes at 50% flowering. Later, the dried ground forage samples were incubated in the four rumen-cannulated Nili-Ravi buffalo cows in a four × two × three split-plot design for 0, 4, 8, 16, 24, 48, 96, and 168 h. The degradation fractions and degradability, expressed either on an NDF or dry matter basis, were considerably affected by forage family (cereal vs. legume) and growing locations and their interaction. Legume fodders degraded more rapidly but to a lesser extent than cereal fodders. The chemical components, notably the NDF, showed a significant but moderate negative relationship with the effective NDF degradability. Among studied fodders, the legumes had a significantly lower NDF concentration and subsequent degradability than the cereals. Although the cereals showed a slower rate of NDF degradation, their overall degradability was higher. The agro-climatic variability among three locations strongly impacted the NDF concentrations and fractions in the tropical forages. Effective NDF degradability was also correlated with the fodders’ NDF concentration, especially in cereals where the nature of the correlation was negative. In conclusion, the nutritional composition and NDF degradation parameters of the fodders were significantly affected by the species, family, and location of growth and their interactions. These results will help to improve agronomy and usage of these important fodder crops.

EFFECT OF MANAGEMENT PRACTICES AND HARVESTING STAGE ON BOTANICAL COMPOSITION, BIOMASS YIELD, AND NUTRITIONAL VALUE OF NATURAL PASTURE UNDER TRADITIONAL LIVESTOCK PRODUCTION SYSTEM IN THE CENTRAL HIGHLANDS OF ETHIOPIA

&lt;p&gt;&lt;em&gt;&lt;strong&gt;Background: &lt;/strong&gt;&lt;/em&gt;Natural pasture is an essential source of livestock feed worldwide, particularly in Ethiopia. Though pastureland coverage and management practices are changing over time, studies are limited in addressing the status under the dynamics of smallholder management conditions. &lt;em&gt;&lt;strong&gt;Objective:&lt;/strong&gt; To evaluate natural pasture botanical composition, biomass yield, and nutritional value under different management and stages of harvesting in the central highlands of Ethiopia. &lt;strong&gt;Methodology:&lt;/strong&gt; The pasture was harvested at three stages (pre-flowering, mid-flowering, and after full flowering) under different management (extensive, semi-intensive where urea was used as a fertilizer, and seasonal grazing). Quadrats of 0.25 m&lt;sup&gt;2&lt;/sup&gt; were used for herbaceous species identification, biomass yield estimation and nutritive value analysis. Chemical composition of the samples were analyzed using Near-Infrared Reflectance Spectroscopy&lt;/em&gt;. &lt;strong&gt;Results:&lt;/strong&gt; Thirty-one herbaceous species were identified (38.71% grasses, 19.35% legumes, 9.67% sedges, and 32.26% forbs), which belong to 11 families.&lt;em&gt; &lt;/em&gt;The total biomass yield under semi-intensive management practice at full maturity stage was greater than seasonally grazed and extensively managed pasture. The species richness, species evenness Shannon-Wiener diversity (H’ max) and maximum possible diversity (H’max) were similar (P&amp;gt;0.05) under all management practices. &lt;em&gt;Natural pasture &lt;/em&gt;condition score was fair under seasonal grazing, while the score was excellent under extensive and semi-intensive management. Metabolizable energy (ME), and &lt;em&gt;in vitro&lt;/em&gt; organic matter digestibility (IVOMD) were higher (P&amp;lt;0.5) under extensive management compared to the semi-intensive management. The pasture harvested at the pre-flowering stage had higher (P&amp;lt;0.05) CP content, IVOMD, and ME, but low neutral detergent fiber, acid detergent fiber and acid detergent lignin values. &lt;strong&gt;Implications:&lt;/strong&gt; The findings provide new insights into improving the biomass yield and quality of the pasture in semi-intensive pastureland management, and harvesting after the full flowering stage. &lt;strong&gt;Conclusion:&lt;/strong&gt; &lt;em&gt;This study recommended&lt;/em&gt; semi-intensive management and harvesting after the full flowering stage for higher pasture biomass yield, pasture condition, and nutritional value in the highlands of Ethiopia. Further study is required to investigate the combined effects of fertilizer (organic, inorganic) application and other management on biomass yield and quality of natural pasture in similar and other areas in the highlands of Ethiopia. &lt;/p&gt;&lt;iframe class="ginger-extension-synonympopup" style="left: 134.956px; top: 88.8px; z-index: 56; padding: 0px; visibility: hidden; height: 152px;" src="chrome-extension://kdfieneakcjfaiglcfcgkidlkmlijjnh/ginger-popup/index.html"&gt;&lt;/iframe&gt;

Epiphytic microbiota source stimulates the fermentation profile and bacterial community of alfalfa-corn mixed silage.

The epiphytic microbiota source on plants plays a crucial role in the production of high-quality silage. To gain a better understanding of its contribution, the microbiota of alfalfa (M1C0), corn (M0C1) and the resulting mixture (M1C1) was applied in alfalfa-corn mixed silage production system. M1C0 decreased ammonia-N levels in terms of total nitrogen (57.59-118.23 g/kg TN) and pH (3.59-4.40) values (p < 0.01), which increased lactic acid (33.73-61.89 g/kg DM) content (p < 0.01). Consequently, this resulted in higher residual water-soluble carbohydrate (29.13-41.76 g/kg DM) and crude protein (152.54-167.91 g/kg DM) contents, as well as lower NDF (427.27 g/kg DM) and ADF (269.53 g/kg DM) contents in the silage compared to M1C1- and M0C1-treated samples. Moreover, M1C0 silage showed significantly higher bacterial alpha diversity indices (p < 0.05), including the number of observed species and Chao1 and Shannon diversity indices, at the later stages of ensiling. Lactobacillus, Kosakonia and Enterobacter were the dominant bacterial species in silages, with a relative abundance of >80%. However, the abundance of Lactobacillus amylovorus in M0C1- and M1C1-treated silage increased (p < 0.01) in the late stages of ensiling. These findings confirmed that the epiphytic microbiota source exerts competitive effects during anaerobic storage of alfalfa-corn mixed silage.

Enhancing biomass conservation and enzymatic hydrolysis of sweet sorghum bagasse by combining pretreatment with ensiling and NaOH.

Lignocellulosic pretreatment is an important stage in biomass utilization, which usually requires high input. In this study, a low-cost method using combined ensiling and NaOH was developed for lignocellulosic pretreatment. Sweet sorghum bagasse (SSB) was ensiled for 21 days and then treated with diluted NaOH (0%, 1%, and 2%) for fermentation. The results showed that the application of Lactobacillus plantarum (L) reduced fermentation losses of the silages, mainly low water-soluble carbohydrate (WSC) and ammonia nitrogen loss. Meanwhile, the application of Lactobacillus plantarum and ensiling enzyme (LE) promoted lignocellulosic degradation, as evidenced by low neutral detergent fiber (NDF), acid detergent fiber (ADF), lignin (ADL), and hemicellulosic (HC) contents. The dominant bacterial genera were Lactobacillus, uncultured_bacterium_f_Enterobacteriaceae, and Pantoea after silage, which corresponded to the higher lactic acid and acetic contents and lower pH. The reducing sugar yields of SSB increased after combined pretreatment of silage and NaOH and were further enhanced by the 2% NaOH application, as evidenced by the high reducing sugar yield and microstructure damage, especially in the L-2% NaOH group and the LE-2% NaOH group, in which the reducing sugar yields were 87.99 and 94.45%, respectively, compared with those of the no additive control (CK)-0 NaOH group. Therefore, this study provides an effective method for SSB pretreatment to enhance biomass conservation.

Composição tecidual de capim-mulato II sob diferentes estruturas de dossel e seu impacto sob a digestibilidade

Different heights of forage management modify the plant architecture, changing the proportion of young and mature tissues and its nutritional value. Thus, the objective of this study was to evaluate the tissue composition of leaves of hybrid Urochloa cv. Mulato II (syn. Brachiaria) kept under four management conditions simulating continuous grazing in the rainy and dry seasons. In addition, the effect of the variation of the percentage of tissues in the leaf on its digestibility was carried out based on the contents of crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF) and in vitro dry matter digestibility (IVDMD). Four stocking levels were evaluated simulating continuous grazing, with a canopy height of 10, 20, 30, and 40 cm. It was found that the pastures with 10 and 20 cm had the lowest percentage of lignified tissues in the rainy and dry seasons, which consequently resulted in greater tissue disappearance, mainly of the mesophyll. Pastures with 10 cm had higher CP contents, lower NDF and ADF contents, and consequently higher IVDMD. Therefore, the Mulato II grassland managed with 10 cm had greater degradability of the leaf tissues, due to the higher percentage of rapidly digestible tissues.