Perhaps the most important contribution that molecular biology has made to population genetics has been in the demonstration of the extraordinary number of alleles wish different properties which may in principle be generated from a single gene by separate mutational events. For example, from a gene containing a sequence of DNA, say 900 bases long and coding for a polypeptide of 300 amiooacids, 2,700 different alleles each differing from the original by only a single base change may be formed by separate mutations, since each of the 9(EO bases may be altered to one of three others in different mutational events. The functional effects of these different alleles can vary very widely. From what is known about rhe genetic code and about the aminoacid composition of proteins we can estimate that some 20-25% of all mutations of this b e will b~synonymous. That is 1:o say they will result in no alteration in the aminoacid structure of the nrotei~n because thev will sirn~lv involve the L J change of one particular codan ;o another specifying the same aminoacid. In about 3-6% of cases, because the mutation involves the alteration of a base triplet coding for an aminoacid to a nonsense triplet which results in chain termination, the mutant allele will cause the synthesis of a shortened polypeptide chain lacking a greater or lesser portion of its carboxyl terminal amin* acid sequence. In most instances this is likely to result in considerable disruption of protein structure with loss of functional activity. However, in some 70-75% of cases, a single base change win result in the synthesis of a protein differing from the original by the substitution of one aminoacid for another at the corresponding point in its aminoacid sequence. Since each of the several hundred aminoacids in a protein may, be changed to one of several others by such mutations, a considerable variety, of structurally different variants may be produced in thi!; way. Furthermore! ,they may be expected to differ in their properties one firom another, accordmg to the particular aminoacid which has been substituted and the particular site in the protein where the substitution has occurred. In the case of enzyme proteins for example, such mutations may in some cases lead to a gross reduction or even a complete loss of activity, while in other cases only minor changes in function or perhaps none at all will be produced. Finally, besides the gene mutations which involve only a change in a single base, an indeterminate number of other kinds of mutational event can also occur. They may result in deletions, duplications or other alterations of the base sequence, and they can be expected to produce corresponding altera-