Sugar Loading Research Articles

Understanding the effect of carbon status on stem diameter variations.

Carbon assimilation and leaf-to-fruit sugar transport are, along with plant water status, the driving mechanisms for fruit growth. An integrated comprehension of the plant water and carbon relationships is therefore essential to better understand water and dry matter accumulation. Variations in stem diameter result from an integrated response to plant water and carbon status and are as such a valuable source of information. A mechanistic water flow and storage model was used to relate variations in stem diameter to phloem sugar loading and sugar concentration dynamics in tomato. The simulation results were compared with an independent model, simulating phloem sucrose loading at the leaf level based on photosynthesis and sugar metabolism kinetics and enabled a mechanistic interpretation of the 'one common assimilate pool' concept for tomato. Combining stem diameter variation measurements and mechanistic modelling allowed us to distinguish instantaneous dynamics in the plant water relations and gradual variations in plant carbon status. Additionally, the model combined with stem diameter measurements enabled prediction of dynamic variables which are difficult to measure in a continuous and non-destructive way, such as xylem water potential and phloem hydrostatic potential. Finally, dynamics in phloem sugar loading and sugar concentration were distilled from stem diameter variations. Stem diameter variations, when used in mechanistic models, have great potential to continuously monitor and interpret plant water and carbon relations under natural growing conditions.

Assimilate transport in phloem sets conditions for leaf gas exchange

Carbon uptake and transpiration in plant leaves occurs through stomata that open and close. Stomatal action is usually considered a response to environmental driving factors. Here we show that leaf gas exchange is more strongly related to whole tree level transport of assimilates than previously thought, and that transport of assimilates is a restriction of stomatal opening comparable with hydraulic limitation. Assimilate transport in the phloem requires that osmotic pressure at phloem loading sites in leaves exceeds the drop in hydrostatic pressure that is due to transpiration. Assimilate transport thus competes with transpiration for water. Excess sugar loading, however, may block the assimilate transport because of viscosity build-up in phloem sap. Therefore, for given conditions, there is a stomatal opening that maximizes phloem transport if we assume that sugar loading is proportional to photosynthetic rate. Here we show that such opening produces the observed behaviour of leaf gas exchange. Our approach connects stomatal regulation directly with sink activity, plant structure and soil water availability as they all influence assimilate transport. It produces similar behaviour as the optimal stomatal control approach, but does not require determination of marginal cost of water parameter.

Added sugar, glycemic index and load in colon cancer risk

There is a growing body of in-vivo evidences that sucrose-rich diets cause mutations in the rat colon epithelium, with several biological mechanism hypothesized, but epidemiological studies have yielded conflicting results. In order to provide a quantification of the magnitude of the risk of colon cancer for high intake of added sugar, high dietary glycemic index and glycemic load, we performed a meta-analysis based on a systematic review of the literature to date. Recent epidemiological data indicate a lack of association between high intake of added sugar, high-glycemic index and glycemic load diets and risk of colon cancer. There is no consistent evidence from epidemiological studies, although a modest excess risk emerged in case-control studies, that added sugars, dietary glycemic index and glycemic load are associated with increased risk of colon cancer, independently from their effect on energy intake, overweight, obesity and diabetes, which are related to excess colon cancer risk.

Improved bioavailability of inhibitors of Trypanosoma cruzi trans-sialidase: PEGylation of lactose analogs with multiarm polyethyleneglycol

The trans-sialidase of Trypanosoma cruzi (TcTS) catalyzes the transfer of sialic acid from host glycoconjugates to terminal β-galactopyranosides in the mucins of the parasite. During infection, the enzyme is actively shed by the parasite to the bloodstream inducing hematological alterations. Lactitol prevents cell apoptosis caused by the TcTS, although it is rapidly eliminated from the circulatory system. Linear polyethyleneglycol (PEG) conjugates of lactose analogs were prepared but their clearance from blood was still quite fast. With the aim of improving their circulating half-lives in vivo, we now synthesized covalent conjugates of eight-arm PEG. The star-shape of these conjugates allows an increase in the molecular weight together with the loading of the active sugar. Two approaches were used for PEGylation of disaccharide derivatives containing β-D-Galp as the non-reducing unit. (1) Amide formation between benzyl β-D-galactopyranosyl-(1→6)-2-amino-2-deoxy-α-D-glucopyranoside and a succinimide-activated PEG. (2) Conjugation of lactobionolactone with amino end-functionalized PEG. Two 8-arm PEG derivatives (20 and 40 kDa) were used for each sugar. Substitution of all arms was proved by (1)H nuclear magnetic resonance (NMR) spectroscopy. The bioavailability of the conjugates in mice plasma was considerably improved with respect to the 5 kDa linear PEG conjugates retaining their inhibitory properties.

Extracts of germinated wheat and barley reduce postprandial hyperglycemia by inhibiting α‐glucosidase in diabetic db/db mice

Extracts of germinated wheat and barley (EGW and EGB) were investigated as a potent cereal‐derived α–glucosidase inhibitor in diabetic db/db mice. They were prepared by soaking in distilled water with 0.5% tea catechin and 1% chitinoligosaccharide for 24 hr, extracting with autoclaving at 121 °C for 15 min, and freeze drying. The in vitro inhibitory activity of EGW and EGB on intestinal α–glucosidase, sucrase, and maltase was relatively weak compared to acarbose used as a positive control. However, sugar loading test with starch, sucrose, and maltose showed that significantly reduced postprandial increases in blood glucose, indicating that they may act as an intestinal α–glucosidase, sucrase, and maltase inhibitor. These results suggests that EGW and EGB could be used in the development of nutraceutical foods to control the blood glucose levels of diabetic patients by inhibiting intestinal α–glucosidase with reduced side effects.Grant Funding Source : ASN

Analytic solutions and universal properties of sugar loading models in Münch phloem flow

The transport of sugars in the phloem vascular system of plants is believed to be driven by osmotic pressure differences according to the Münch hypothesis. Thus, the translocation process is viewed as a passive reaction to the active sugar loading in the leaves and sugar unloading in roots and other places of growth or storage. The modelling of the loading and unloading mechanism is thus a key ingredient in the mathematical description of such flows, but the influence of particular choices of loading functions on the translocation characteristics is not well understood. Most of the work has relied on numerical solutions, which makes it difficult to draw general conclusions. Here, we present analytic solutions to the Münch–Horwitz flow equations when the loading and unloading rates are assumed to be linear functions of the concentration, thus allowing them to depend on the local osmotic pressure. We are able to solve the equations analytically for very small and very large Münch numbers (e.g., very small and very large viscosity) for the flow velocity and sugar concentration as a function of the geometric and material parameters of the system. We further show, somewhat surprisingly, that the constant loading case can be solved along the same lines and we speculate on possible universal properties of different loading and unloading functions applied in the literature.

Supply chain designs and management for biocrude production via wastewater treatment

The objective of this study is to design and evaluate the performance of the supply chain for biocrude production from activated sewage sludge in wastewater treatment facilities. Experimental results indicate that feeding wastewater activated sludge with high sugar load and establishing a high carbon‐to‐nitrogen ratio in the wastewater can enhance biocrude yield and quality from the sludge. The biocrude will be further refined and converted to biodiesel. The optimization part, of the optimization‐simulation framework that we propose, uses a mixed integer program to identify locations for sugar plants as well as the assignment of wastewater treatment plants to sugar plants and refineries. The objective is to minimize total supply chain related costs. We use the solution from the optimization model (the structure of the supply chain) to build a discrete‐event simulation model. The simulation captures the seasonal and random nature of biomass supply. We use a case study that designs the supply chain for biocrude in Mississippi given the availability of lignocellulosic biomass, the locations of harvesting sites, location of wastewater treatment plants, and location of refineries. © 2011 American Institute of Chemical Engineers Environ Prog, 32: 139–147, 2013.

Clinical study of four long range human physiology parameters monitoring in hypertension patients

BackgroundThe authors carried out ambulatory monitoring of four human physiology parameters by using long range transmission technology in hypertensive patients.MethodsEighty one hypertension (average age 60.85±8.65) from communities of Taiyuan city...

Sugar coated ceramic nanocarriers for the oral delivery of hydrophobic drugs: formulation, optimization and evaluation

In order to enhance the delivery of poorly-soluble drugs, we have explored aquasomes (three-layered, ceramic core based, oligosaccharide coated nanoparticles) as potential carriers for the delivery of model hydrophobic drug piroxicam (log P = 3.1). Ceramic nanoparticles were prepared using two techniques; namely, co-precipitation by refluxing and co-precipitation by sonication. Core preparation was finally done using sonication approach; based on the higher % yield (42.4 ± 0.4%) and shorter duration (1 day) compared to the reflux method (27.4 ± 2.05%, 6 days). Lactose loading onto ceramic core was achieved using adsorption. Colorimetric analysis of lactose coating was done using Anthrone method. Optimization of process variables namely, incubation time and core to coat ratio (for sugar loading) was carried out. Optimum time of incubation was 3 h and the core to coat ratio was 4:1. The drug loading was achieved by incubating the sugar loaded cores in different concentrations of piroxicam solution and it was found that 1.5% w/v piroxicam was optimal. Structural characterization using Fourier-Transform Infra Red Spectroscopy (FTIR) confirmed the presence of sugar coating onto the core. Morphological evaluation using transmission electron microscopy (TEM) revealed spherical nanoparticles (size 56.56 ± 5.93 nm for lactose coated core and 184.75 ± 13.78 nm for piroxicam loaded aquasomes) confirming the nanometric dimensions.

Competition in vitro among fungi acquired from the exoskeleton of the giant Madagascar hissing-cockroach, Gromphadorhina portentosa, and its relevance to human health

Abstract Few insects have received as much public attention as the Madagascar hissing-cockroach, Gromphadorhina portentosa , coveted by children as a household pet. Recently, this insect has been linked to allergies and asthma triggered by an antagonistic external mycoflora, and some of these fungi are known to cause serious illnesses, namely Aspergillus spp., Mucor spp. and Rhizopus spp. Other cockroach species serve as carriers of medically important fungi, but G. portentosa is of special concern because it is deliberately reared in captivity. The aim of this study was to ascertain why certain types of fungi dominate the exoskeleton’s mycoflora whereas others do not. Six ascomycetes ( Alternaria alternata , Aspergillus flavus , Aspergillus niger , Cladosporium cladosporioides , Penicillium glabrum , Trichoderma viride ), and two zygomycetes ( Mucor racemosus , Rhizopus stolonifer ) initially acquired from the exoskeleton of G. portentosa , were tested for their competitive ability to inhibit one another in vitro , using the cockroach as the primary substratum. R. stolonifer , M. racemosus , and mycoparasitic T. viride grew at a significantly faster rate compared to the other taxa, and growth rates correlated positively with conidia output. Slower colony growth rates were noted prior to physical contact, suggesting that the fungi engaged in chemical antagonism. Three genera emerged that best fit the profile of exploitative competitors – Rhizopus , Mucor , Trichoderma . The latter two genera completely inhibited the growth of all fungal taxa tested and also had some capacity to grow over the mycelium of another fungus. We conclude that M. racemosus and T. viride in particular, are successful agents of G. portentosa ’s mycoflora because they utilize both exploitation and interference competition to their advantage. Eliminating or reducing the simple sugar load entering the cockroach colony may be one way to tilt the composition of the mycoflora to favour strains that are less medically significant. Thus, we emphasize reduction of the antagonistic fungi at the colony (food entry) level and less so on the exoskeleton level.

Hydrogen gas production from acid hydrolyzed wheat starch by combined dark and photo-fermentation with periodic feeding

Hydrogen gas production from acid hydrolyzed waste wheat starch by combined dark and photo-fermentation was investigated in continuous mode with periodic feeding and effluent removal. A mixture of heat treated anaerobic sludge and Rhodobacter sphaeroides (NRRL-B 1727) were used as the seed culture for dark and light fermentations, respectively with biomass ratio of Rhodobacter/sludge = 3. Hydraulic residence time (HRT) was changed between 1 and 8 days by adjusting the feeding periods. Ground waste wheat was acid hydrolyzed at pH = 3 and 121 °C for 30 min using an autoclave and the resulting sugar solution was used as the substrate for combined fermentation after pH adjustment and nutrient addition. The highest daily hydrogen gas production (41 ml d −1), hydrogen yield (470 ml g −1 total sugar = 3.4 mol H 2 mol −1glucose), volumetric and specific hydrogen production rates were obtained at the HRT of 8 days. The highest biomass and the lowest total volatile fatty acids (TVFA) concentrations were also realized at HRT = 8 days indicating VFA fermentation by Rhodobacter sp. at high HRTs. The lowest total sugar loading rate of 0.625 g L −1 d −1 resulted in the highest hydrogen yield and formation rate. Hydrogen gas production by combined fermentation with periodic feeding was proven to be an effective method resulting in high hydrogen yields at long HRTs.

Mulberry Leaf Extract Reduces Postprandial Hyperglycemia with Few Side Effects by Inhibiting α-Glucosidase in Normal Rats

Mulberry (Morus alba L.) leaf extract (MLE) was investigated as a potent plant-derived α-glucosidase inhibitor with low α-amylase inhibitory activity. MLE was prepared by heating in an autoclave at 121 °C for 15 minutes, and its in vitro and in vivo antihyperglycemic activities were investigated. The adverse side effects of MLE were analyzed by measuring the weight and volume of the cecum, stool color, starch content in the cecum, and the integrity of intestinal transporting capacity. The in vitro inhibitory activity of MLE on intestinal α-glucosidase was potent and that on intestinal α-amylase was very weak compared with acarbose. Sugar loading tests with starch, maltose, and sucrose showed that MLE may reduce postprandial increases in blood glucose by acting as an intestinal α-glucosidase inhibitor. Feeding tests suggested that MLE may exhibit fewer adverse side effects than other α-glucosidase inhibitors, such as abdominal flatulence and meteorism, which are attributed to the impaired digestion of starch by strong inhibition of intestinal α-amylase. These results suggest that MLE could be used in the development of pharmaceutical foods to control the blood glucose levels of diabetic patients by inhibiting intestinal α-glucosidase with reduced side effects.

Waist circumference is positively correlated with markers of inflammation and negatively with adiponectin in women with metabolic syndrome

The purpose of this study was to correlate biomarkers of metabolic syndrome (MetS), with markers of inflammation and macronutrient intake in 89 women (25-72 years) with MetS. We hypothesized that waist circumference (WC) would have the stronger correlations with inflammatory parameters and would correlate with carbohydrate intake. Values for WC (108.7 ± 11.1 cm) and plasma triglycerides (202.7 ± 52.1 mg/dL) were elevated, whereas plasma glucose levels varied from 66 to 179 mg/dL, with 42% of women having insulin resistance. Plasma levels of interleukin 6 (0.2-15.9 mg/L), tumor necrosis factor α (1.47-12.3 mg/L), and high-sensitivity C-reactive protein (0.06-3.08 mg/dL) varied widely, with most women being above values considered normal. Subjects had high intake of total sugar (92.3 ± 56.4 g/d), high glycemic index (59.8 ± 6.5), and glycemic load (127.2 ± 56.1), whereas dietary fiber (17.1 ± 9.1 g/d) was below recommended intake. Waist circumference was positively correlated with insulin (r = 0.275, P < .01) and with the inflammatory markers interleukin 6 (r = 0.307, P < .01) and tumor necrosis factor α (r = 0.228, P < .05) and negatively correlated with plasma adiponectin (r = -0.309, P < .0001). In addition, WC was positively correlated with total carbohydrate, added sugar, and glycemic load (P < .05) but not with fat or protein. These results are consistent with central obesity being a key marker of the inflammatory state, and they also suggest that carbohydrates, particularly those that are digested rapidly, contribute to increased risk of central obesity and development of MetS.

Imperial sugar refinery combustible dust explosion investigation

AbstractOn February 7, 2008, at about 7:15 p.m., a series of sugar dust explosions at the Imperial Sugar manufacturing facility in Port Wentworth, GA, resulted in 14 worker fatalities. Thirty‐six workers were treated for serious burns and injuries—some caused permanent, life‐altering conditions. The explosions and subsequent fires destroyed the sugar packing buildings, palletizer room, and silos, and severely damaged the bulk train car loading area and parts of the sugar refining process areas.The Imperial Sugar manufacturing facility housed a refinery that converts raw cane sugar into granulated sugar. A system of screw and belt conveyors and bucket elevators transported granulated sugar from the refinery to three 105‐foot tall sugar storage silos. Granulated sugar was then transported through conveyors and bucket elevators to specialty sugar processing areas and granulated sugar packaging machines. Sugar products were packaged in a four‐story building surrounding the silos that contained packaging machines for the sugar products. Granulated sugar was also bulk shipped in railcars and tanker trucks in the bulk sugar loading area.The U.S. Chemical Safety and Hazard Investigation Board (CSB) determined that the first dust explosion occurred in the enclosed steel belt conveyor located below the sugar silos. Steel cover panels installed on the belt conveyor less than a year before the explosion allowed explosive concentrations of sugar dust to accumulate inside the enclosure. An unknown source ignited the sugar dust, causing a violent explosion. The explosion lofted sugar dust that had accumulated on the floors and elevated horizontal surfaces, propagating more dust explosions through the buildings. Secondary dust explosions occurred throughout the packing buildings, parts of the refinery, and the bulk sugar loading buildings. The pressure waves from the explosions heaved thick concrete floors and collapsed brick walls, blocking stairwell and other exit routes. The resulting fires destroyed the packing buildings, silos, palletizer building and heavily damaged parts of the refinery and bulk sugar loading area.The CSB investigation identified the following incident causes: Sugar and cornstarch conveying equipment was not designed or maintained to minimize the release of sugar and sugar dust into the work area. Inadequate housekeeping practices resulted in significant accumulations of combustible granulated and powdered sugar and combustible sugar dust on the floors and elevated surfaces throughout the packing buildings. Airborne combustible sugar dust accumulated above the minimum explosible concentration inside the newly enclosed steel belt assembly under silos 1 and 2. An overheated bearing in the steel belt conveyor most likely ignited a primary dust explosion. The primary dust explosion inside the enclosed steel conveyor belt under silos 1 and 2 triggered massive secondary dust explosions and fires throughout the packing buildings. Accumulated sugar dust and spilled sugar fueled the secondary explosions and fires. All 14 fatalities were the result of these secondary events. This article presents the CSB investigation and discusses important management practices to prevent similar combustible dust explosions. Published 2011 American Institute of Chemical Engineers Process Saf Prog, 2011

Characterization of oil and starch accumulation in tubers of Cyperus esculentus var. sativus (Cyperaceae): A novel model system to study oil reserves in nonseed tissues

Storage oil (triacylglycerol) accumulates in tissues such as the embryo and endosperm of seeds and the fruit mesocarp, but seldom in underground organs. As a rare exception, cultivated variants of yellow nutsedge (Cyperus esculentus) contain high amounts of both oil and starch in the mature tubers. • Biochemical analyses and light and electron microscopy were used to study the accumulation patterns of storage nutrients in developing nutsedge tubers. • During the initial phase of tuber development, the conducting rhizome tissue is transformed into a storage compartment, then massive storage reserves accumulate in the tuber. At the beginning of tuber development, a large sugar load coincided with the onset of starch accumulation. Oil accumulation started later, concomitant with a substantial drop in the sugar content. Initially, oil accumulated at a lower rate compared to starch, but the rate later increased; after 6 wk, oil made up 24% of tuber dry mass, while starch made up 32%. Protein concentration changed only a small amount throughout this development. Oil and starch accumulated in the same cells throughout the tubers in a sequential fashion during tuber development. • The developmental pattern in the build up of storage nutrients in the tubers highlights nutsedge as a novel model plant, having potential to significantly widen our understanding on how synthesis of storage reserves, and in particular oils, is regulated and directed in nonseed tissues such as tubers and roots.

Glucose Reversion Reaction Kinetics

The reversion reactions of glucose in mildly acidic aqueous solutions have been studied, and the kinetics of conversion to disaccharides has been modeled. The experiments demonstrate that, at high sugar loadings, up to 12 wt % of the glucose can be converted into reversion products. The reversion products observed are primarily disaccharides; no larger oligosaccharides were observed. Only disaccharides linked to the C1 carbon of one of the glucose residues were observed. The formation of 1,6-linked disaccharides was favored, and alpha-linked disaccharides were formed at higher concentrations than beta-linked disaccharides. This observation can be rationalized on the basis of steric effects. At temperatures >140 degrees C, the disaccharides reach equilibrium with glucose and the reversion reaction competes with dehydration reactions to form 5-hydroxymethylfurfural. As a result, disaccharide formation reaches a maximum at reaction times <10 min and decreases with time. At temperatures <130 degrees C, disaccharide formation reaches a maximum at reaction times >30 min. As expected, disaccharide formation exhibits a second-order dependence upon glucose concentration. Levoglucosan formation is also observed; because it shows a first-order dependence upon glucose concentration, its formation is more significant at low concentrations (10 mg mL(-1)), whereas disaccharide formation dominates at high concentrations (200 mg mL(-1)). Experiments conducted using glucose and its disaccharides were calibrated with readily available standards. The kinetic parameters for hydrolysis of some glucodisaccharides could be compared to published literature values. From these experiments, the kinetics and activation energies for the reversion reactions have been calculated. The rate parameters can be used to model the formation of the disaccharides as a function of reaction time and temperature. A new and detailed picture of the molecular mechanism of these industrially important reversion reactions has been developed.

Development and verification of a water and sugar transport model using measured stem diameter variations

In trees, water and sugars are transported by xylem and phloem conduits which are hydraulically linked. A simultaneous study of both flows is interesting, since they concurrently influence important processes such as stomatal regulation and growth. A few mathematical models have already been developed to investigate the influence of both hydraulically coupled flows. However, none of these models has so far been tested using real measured field data. In the present study, a comprehensive whole-tree model is developed that enables simulation of the stem diameter variations driven by both the water and sugar transport. Stem diameter variations are calculated as volume changes of both the xylem and the phloem tissue. These volume changes are dependent on: (i) water transport according to the cohesion-tension theory; (ii) sugar transport according to the Münch hypothesis; (iii) loading and unloading of sugars; and (iv) irreversible turgor-driven growth. The model considers three main compartments (crown, stem, and roots) and is verified by comparison with actual measured stem diameter variations and xylem sap flow rates. These measurements were performed on a young oak (Quercus robur L.) tree in controlled conditions and on an adult beech (Fagus sylvatica L.) tree in a natural forest. A good agreement was found between simulated and measured data. Hence, the model seemed to be a realistic representation of the processes observed in reality. Furthermore, the model is able to simulate several physiological variables which are relatively difficult to measure: phloem turgor, phloem osmotic pressure, and Münch's counterflow. Simulation of these variables revealed daily dynamics in their behaviour which were mainly induced by transpiration. Some of these dynamics are experimentally confirmed in the literature, while others are not.

Metabolism and Accumulation of Sugars Translocated to Fruit and Their Regulation

Photoassimilates needed for fruit development are supplied from leaves, converted in fruit to substances relating to the specific quality of the fruit, then accumulate in the fruit. There are various regulation steps in the process from photoassimilate synthesis in leaves to sugar accumulation in fruit: photosynthesis, synthesis of translocation sugars, loading of translocation sugars, their translocation, their unloading, their membrane transport, their metabolic conversion, and compartmentation in vacuoles. Thus, it is important to clarify the mechanism and regulation of each step in fruit development. In this review, mainly the metabolic conversion of translocation sugars and their regulation at the genetic level in fruit are described because the metabolic conversion in fruit contributes greatly to produce the sink activity needed for fruit development.

Effect of the insulin plant (Costus igneus) leaves on dexamethasone-induced hyperglycemia

Costus igneus, commonly known as insulin plant in India, belongs to the family Costaceae. Consumption of the leaves are believed to lower blood glucose levels, and diabetics who consumed the leaves of this plant did report a fall in their blood glucose levels. Objectives: The present study was planned to evaluate the effect of the leaves of Costus igeus on dexamethasone-induced hyperglycemia in male Wistar rats. Four groups of male Wistar rats (n= 6) were treated with 10 mg/kg/day of dexamethasone subcutaneously for 20 days. From day 11 to day 20, different groups received 100, 250 or 500 mg/kg/day of powdered leaves of Costus igeus in distilled water orally or Glibenclamide 500 µg/kg orally. On the 20th day, after overnight fasting, a retro-orbital puncture was performed for obtaining blood samples to estimate the fasting blood glucose level, and the same procedure was followed on the other eye 1 hour after a glucose load of 2.5 g/kg orally for estimation of post-glucose load blood glucose levels. Fasting blood sugar and postglucose load blood sugar levels were raised in the group that received dexamethasone when compared to normal controls (P < 0.001), whereas 250 and 500 mg/kg powdered leaf of Costus igeus and Glibenclamide 500 µg/kg decreased the dexamethasone-induced hyperglycemia (P < 0.01). The leaves of Costus igeus reduced the fasting and postprandial blood sugar levels, bringing them towards normal, in dexamethasone-induced hyperglycemia in rats.

Osmotically driven pipe flows and their relation to sugar transport in plants

In plants, osmotically driven flows are believed to be responsible for translocation of sugar in the pipe-like phloem cell network, spanning the entire length of the plant – the so-called Münch mechanism. In this paper, we present an experimental and theoretical study of transient osmotically driven flows through pipes with semi-permeable walls. Our aim is to understand the dynamics and structure of a ‘sugar front’, i.e. the transport and decay of a sudden loading of sugar in a water-filled pipe which is closed in both ends. In the limit of low axial resistance (valid in our experiments as well as in many cases in plants) we show that the equations of motion for the sugar concentration and the water velocity can be solved exactly by the method of characteristics, yielding the entire flow and concentration profile along the tube. The concentration front decays exponentially in agreement with the results of Eschrich, Evert &amp; Young (Planta (Berl.), vol. 107, 1972, p. 279). In the opposite case of very narrow channels, we obtain an asymptotic solution for intermediate times showing a decay of the front velocity as M−1/3t−2/3 with time t and dimensionless number M ~ ηκL2r−3 for tubes of length L, radius r, permeability κ and fluid viscosity η. The experiments (which are in the small M regime) are in good quantitative agreement with the theory. The applicability of our results to plants is discussed and it is shown that it is probable that the Münch mechanism can account only for the short distance transport of sugar in plants.