TECHNOLOGY AND CULTURE Book Reviews 697 knows all too well, is that the treatment necessarily is discursive. What really made Haller and Julia Nutt build the huge and unusual octagon at Longwood? Do we need to know that Haller was a graduate of the University of Kentucky and of the Virginia Medical School or that he was mechanically inclined and experimented with farm machines? Is it important that he read Greek and Latin or that he was physically frail? My answer to these queries is Yes, for the reason that one never knows the decisive elements in the mysterious chemistry between ar chitect and client(s). Obviously, both the Nutts and Samuel Sloan, their architect, were interested in the novel ideas of Orson Fowler, and all three were extremely determined personalities. Kennedy rightly calls attention to Nutt’s mad determination to see his building go up during the very months that the country was sinking into Civil War. Was the unusual form of the building a symbol of his adherence to the Unionist cause or (equally possible) a kind of defiance to his neighbors? In this complex set of circumstances anything is possible, and we need to have all the facts available. There are, of course, many problems that I would have liked to see treated in this book. For example, there are the three houses by Charles Bulhnch for Harrison Gray Otis, Jr. Otis made his substantial fortune by speculation in Boston real estate (Beacon Hill), and he does not fit very easily into Kennedy’s theory on the plantation dynamic as the source of American architectural energies. Alexander Hamilton’s New York house by John McComb, Jr., on the other hand, would fit nicely; old photos show that it looked very much like a West Indies plantation headquarters. There is not enough on the patterns of social life in the great houses with which the author is largely concerned. There is not enough about building technology (did they have dumbwaiters for those formal dining rooms?). Notwithstanding these criticisms, this is an important and valuable book. We need more like it. Leonard K. Eaton Dr. Eaton is Emil Lorch Professor of Architecture at the University of Michigan and has published four books on the history of architecture. His 1985 Morgan lecture on the clients of Benjamin Henry Latrobe is being published by the University of Louisville Press, and a volume of collected essays will be published by Iowa State University Press. After the West Was Won: Homesteaders and Town-Builders in Western South Dakota, 1900—1917. By Paula M. Nelson. Iowa City: University of Iowa Press, 1986. Pp. xvi + 220; illustrations, notes, bibliography, index. $22.50. Even though the Superintendent of the Census announced the official closing of the American frontier in his report for 1890, sizable sections of the country, mostly on the Great Plains, remained virgin 698 Book Reviews TECHNOLOGY AND CULTURE land for years to come. Part of the farmers’ last frontier included the “West River Country” in South Dakota between the Missouri River and the Black Hills. Not until shortly after the turn of the century did “sodbusters,” including single women, flock to this area, made available in large measure when the federal government opened for mer Indian reserves. Then two rival railroads, the Chicago & North Western and the Chicago, Milwaukee & St. Paul (Milwaukee Road), promoted settlement through extensive advertising campaigns and, more important, by extending lines into the region. The West River Country thus gave way to the plow. Wheat, corn, and other held crops sprouted on the rolling, treeless prairies. Towns sprang up, boomed by these same railroad companies and the initial cadre of merchants and other “live wires.” Life for West River Country pioneers was not easy, even though advances in agriculture, transportation, and communication had al ready altered considerably the nature of rural and small-town life. But improved technology could not make rain follow the plow. A nasty drought that reached a peak in 1911 shattered the dreams of thousands who had originally been so optimistic, and a shakeout pe riod of sorts began. Only when farmers realized that they must adjust to unique environmental conditions did a degree of stability and...