Lepidium Sativum Seeds Research Articles

Isolation of Novel Compounds from Lepidium sativum Seeds and Evaluation of Their Potential Anti-Tumor Activity.

Four undescribed compounds including a pair of enantiomers of a dihydroarylnaphthalene lignan [(±)-1], an arylnaphthalene lignan (2), and an indoleacetic acid ester (3), together with four known compounds (4-7), were isolated from the seeds of Lepidium sativum. Their structures were identified by HRMS and NMR spectroscopic data, and the absolute configuration of these compounds were assigned by ECD data in combination with quantum chemical calculations. Compound (-)-1 had weak inhibitory activity against HeLa cell line with an IC50 value of 60.23±3.51 μM, and compound (+)-1 presented moderate inhibitory effect against HeLa cell line with an IC50 value of 19.99±1.00 μM (IC50 value of the positive control was 0.40±0.02 μM).

Phytolacca americana extract as a quality-enhancing factor for biodegradable double-layered films based on furcellaran and gelatin – Property assessment

For the first time, novel active double-layered films based on furcellaran (FUR) and gelatin (GEL) with the addition of Phytolacca americana (PA) extract were obtained. The 1st layer consisted of FUR and GEL, while the aqueous extract of P. americana berries was added in three different concentrations to the 2nd FUR-based layer. The films were characterised by good mechanical (TS range of 0.0011–0.0013 MPa, EAB range between 30.38 %–33.51 %) and water properties (WVTR range of 574.74–588.49 g/m2xd). Structural analysis (SEM and AFM) confirmed good film structure: regular, without cracks or air bubbles. The films showed antioxidant activity tested via the Folin-Ciocâlteu method (4.77–20.70 mg GAExg−1), FRAP assay (0.18–3.40 mM TExg−1) and CUPRAC assay (48.63–53.99 mM TExg−1). The film with the highest PA concentration (6 %) demonstrated the ability to neutralise free radicals, DPPH• and ABTS2+•, at the levels of 1.97 % and 17.34 %, respectively. The ecotoxicity test performed on Lepidium sativum seeds confirmed the lack of ecotoxic film aspects. The biodegradation test indicated that the films are biodegradable. The obtained films can be a good alternative to plastic packaging films (used in the food packaging industry), which are currently a global problem related to the development of post-consumer plastics.

The chemical composition of compounds in Lepidium sativum seeds, sourced from two different origins and extracted using two non-polar solvents, and analyzed using GC/MS

The chemical composition of compounds in Lepidium sativum seeds, sourced from two different origins and extracted using two non-polar solvents, and analyzed using GC/MS

Mitigating Effect of Lepidium sativum Seeds Oil on Ovarian Oxidative Stress, DNA Abnormality and Hormonal Disturbances Induced by Acrylamide in Rats.

Acrylamide (ACR), an industrial compound, causes both male and female reproductive toxicity. Lepidium sativum seeds (L. sativum) (Garden cress) are known for their health benefits as antioxidant, antiasthmatic, anticoagulant, anti-inflammatory, and analgesic agents. Therefore, this study aimed to investigate the phytochemistry and nutritional value of L. sativum seeds oil for attenuating the ovarian damage induced by acrylamide in rats. The phytochemical investigation of the seeds revealed the presence of vitamins, potassium, iron, sugar and amino acids. Twenty eight compounds from the unsaponifiable fraction and twenty three compounds from the saponifiable fraction were identified. Three sterols and two triterpenes were isolated and identified as β-sitosterol (1), ▵5-avenasterol (2), friedelanol (3), stigmasta-4, 22-dien-3-one (4), and ursolic acid (5). Treatment of acrylamide-induced rats with L. sativum seeds oil ameliorated prolactin (PRL), progesterone (P4), estradiol (E2), malondialdehyde (MDA), superoxide dismutase (SOD), glutathione (GSH), nitric oxide (NO), interleukin-6 (IL-6), and tumor necrosis factor alpha (TNF- α) with variable degrees. The histopathological findings of ovaries supported these results. In conclusion, compounds (3-5) were isolated for the first time from L. sativum seeds oil. The seeds oil attenuated the ovarian damage and could potentially be a new supplemental agent against female infertility.

Novel garden cress-fish gelatin based ointment: Improvement of skin wound healing in rats through modulation of anti-inflammatory and antioxidant states

This study aimed to investigate the ability of aqueous extract of Lepidium sativum seeds (LSE) to improve the wound healing process in rat models. The gelatin, extracted from the skin of smooth-hound shark using citric acid, was used as a support material for ointment. Animals were divided into four groups of six rats each: an untreated control group, a control group treated with Moist Exposed Burn Ointment (MEBO), a treated group with gelatin gel, and a treated group with gelatin gel fortified with 20 mg/mL LSE. Phenolics profile analysis showed that the major compounds in LSE were catechin (125 μg/g) and quinic acid (105 μg/g). In vitro antioxidant tests showed that LSE has interesting activities to scavenge ABTS•+ radicals (IC50 = 0.22 mg/mL) and inhibit the oxidation of linoleic acid. A significant decline in the antioxidant enzymes activities and an increase in the level of thiobarbituric acid reactive substances (TBARS) and inflammatory markers was observed within the injured tissues of the untreated rats compared to rats treated with MEBO. Interestingly, when the wounded tissue was treated with gelatin gel a remarkable reversal of this trend occurred. Further, by enrichment of gelatin gel with LSE, the levels of CAT, GPx and SOD activities significantly increased by 35, 126, and 212 %, respectively, whereas the TBARS level was reduced by 31 %. These results were consistent with the wound contraction percentage and histological analysis, which suggest the potential effect of LSE-enriched gelatin gels to regenerate damaged tissues.

Phytomediated synthesis of silver nanoparticles using Lepidium Sativum L. and their antifungal and cytotoxic potential

Bio-inspired synthesis of nanoparticles has received immense attention recently due to their vast applications in the biomedical field. Herein, a facile process using aqueous extracts of Lepidium sativum was used for the synthesis of nanosilver. The phytosynthesized silver nanoparticles showed characteristic silver surface plasmon absorption peaks at 420 and 440 nm for nanoparticles synthesized by Lepidium sativum seeds and leaves, respectively. Moreover, the spherical, non-aggregated nanoparticles exhibited a particle size of 150 nm and a zetapotential of -15.2 mv countering 111 nm and a zeta potential of -20 mv for those phytosynthesized by Lepidium sativum seeds and leave aqueous extract correspondingly. Both phytofabricated silver nanoparticles exhibited a potential antifungal effect against Candida albicans with a minimum inhibitory concentration of 1.75 and 2.08 ppm and a promising cytotoxic effect against MCF-7 breast cancer cell line with an IC­50 of 20.1 and 9.3 ppm for nanosilver phytosynthesized by seeds and leaves extracts respectively. The current work provided a simple, environmentally friendly approach for the green synthesis of silver nanoparticles with a potential anticandidal and cytotoxic action against the MCF-7 breast cancer cell line. However, more investigation is required to clarify their safety and precise mode of action.

Synthesis, characterization and biological studies of novel copper(II) and Ni(II) complexes and triphenylphosphine

AbstractFour new complexes of transition metals CuL2, Ni2L2(μ‐Cl)2,Cu2(LH) 2P(Ph)3(H2O)(μ‐Cl)2, [Ni(LH)P(Ph)3Cl2(H2O)]H2O, based on the ligand [2‐(benzo[d]thiazol‐2‐yl)phenol] (L) were synthesized and characterized by FTIR, NMR (1H,13C,31P), ESI‐MS and UV–visible spectroscopy. Spectral data show that the CuL2 complex has a distorted square geometry, octahedral for the Cu2(LH)2P(Ph)3(H2O)(μ‐Cl)2 [Ni(LH)P(Ph)3Cl2(H2O)]H2O complexes and tetrahedral for the Ni2L2(μ‐Cl)2 complex. Remarkable antioxidant and antibacterial activity against four strains for the complexes and ligand L was investigated. Cytotoxicity study was made on the germination of Lepidium sativum seeds, and on the behavior of erythrocytes and leukocyte nuclei. All synthesized products showed no hemolytic and genotoxic effects on erythrocytes and leukocyte nuclei, respectively. The results of the present study indicate that the synthesized ligand and its complexes tested are safe to human blood cells, and they might be used as active agents for pre‐clinical trials.

The Antimicrobial Effects of Myrosinase Hydrolysis Products Derived from Glucosinolates Isolated from Lepidium draba.

Lepidium draba (hoary cress) is a perennial plant belonging to the Brassicaceae family that produces two dominant glucosinolates (GLSs): glucoraphanin (GRN) and sinalbin (SBN). They represent the stored form, which is converted upon the myrosinase (Myr) hydrolysis activity to active compounds, mainly isothiocyanates (ITCs) such as sulforaphane (SFN) or p-hydroxybenzyl isothiocyanate (pHBITC). Research on ITCs that have proven anticancer, antimicrobial, and chemoprotective properties is usually conducted with pure commercially available compounds. However, these are chemically reactive, making it difficult to use them directly for preventive purposes in dietary supplements. Efforts are currently being made to prepare dietary supplements enriched with GLS and/or Myr. In this study, we report a simple but efficient chromatographic procedure for the isolation and purification of GLSs from MeOH extract from hoary cress based on a combination of ion exchange and gel permeation chromatography on DEAE-Sephadex A-25 and Sephadex LH-20. To obtain the Myr required for efficient hydrolysis of GLSs into antibacterial ITCs, we developed a rapid method for its extraction from the seeds of Lepidium sativum (garden cress). The yields of GLSs were 22.9 ± 1.2 mg GRN (purity 96%) and 10.4 ± 1.1 mg SBN (purity 92%) from 1 g of dry plant material. Both purified GLSs were used as substrates for the Myr. Analysis of the composition of hydrolysis products (HPs) revealed differences in their hydrolysis rates and in the degree of conversion from GLSs to individual ITCs catalyzed by Myr. When GRNs were cleaved, SFNs were formed in an equimolar ratio, but the formation of pHBITCs was only half that of cleaved SBNs. The decrease in pHBITC content is due to its instability compared to SFN. While SFN is stable in aqueous media during the measurement, pHBITC undergoes non-enzymatic hydrolysis to p-hydroxybenzyl alcohol and thiocyanate ions. Testing of the antimicrobial effects of the HPs formed from GRN by Myr under premix or in situ conditions showed inhibition of the growth of model prokaryotic and eukaryotic microorganisms. This observation could serve as the jumping-off point for the design of a two-component mixture, based on purified GLSs and Myr that is, usable in food or the pharmaceutical industry in the future.

Impact of gamma irradiation on phytochemical composition, and biological activities of Lepidium sativum seeds extract

Abstract The main objective of this research is to assess how gamma radiation influences the chemical composition and activities such as antioxidant, antimicrobial and anticancer activities of Lepidium sativum (L. sativum) seeds. Methanolic extracts were obtained through a 24 h maceration process from L. sativum seeds exposed to various doses of gamma irradiation. Phytochemical screening involved precipitation and staining reactions, with the antioxidant potential assessed using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) assay. Antimicrobial activity was evaluated through a diffusion test on agar medium, while the cytotoxic potential on the lung cancer line “A-549 cells” was examined using the 3-(4,5-dimethyl-2-thiazolyl)-2,5-diphenyl-2H-tetrazolium bromide (MTT) assay. Qualitative analysis of the extracts identified preserved bioactive constituents after irradiation. Additionally, quantitative analysis indicated a significant rise in the total content of polyphenols and flavonoids under radiation, accompanied by an enhanced reducing power compared to the control. The antimicrobial and cytotoxic capabilities also improved, evident in increased growth inhibition zones for certain microbial strains and reduced viability rates of A549 cells. These results show promise and warrant further investigation into the potential of gamma radiation to enhance additional biological effects of plants.

Dietary garden cress (Lepidium sativum) seeds mitigate the effect of aflatoxin B1 contamination on growth, antioxidant status, AFB1 residues, immune response, and tissue architecture of Oreochromis niloticus

The contamination of fish diets with aflatoxin B1 (AFB1) poses a significant hazard to the aquaculture sector. This study investigates the efficacy of supplementing Nile tilapia (Oreochromis niloticus) diets with garden cress (Lepidium sativum) seeds (GCS) to mitigate the adverse effects of AFB1. For this purpose, a factorial design was utilized, consisting of a 2×3 arrangement of treatments. This included two contamination levels of AFB1: (0 and 2 mg kg−1 diet). Within each contamination level, three dietary levels of GCS were used (0 %, 1 %, and 2 %). The study involved 270 healthy O. niloticus with an average weight of 25.14 ± 0.39 g (45 fish/group and 15 fish/replicate). The duration of the trial was 60 days. The study evaluated growth performance, hematological indices, hepatorenal function, immune and antioxidant indicators, histomorphology of organs, AFB1 residues in muscles, and fish resistance to Aeromonas hydrophila. The results indicated that GCS dietary supplementation significantly counteracted AFB1-induced growth retardation and reduced fish survival. Additionally, GCS effectively reversed the anemia, leukopenia, hypoproteinemia, hypoalbuminemia, and hypoglobulinemia that were produced by AFB1. Moreover, GCS dietary supplementation significantly suppressed the AFB1-induced increase in serum bilirubin, hepatic enzymes, kidney damage products, cortisol, and glucose. Additionally, the inclusion of GCS in the fish's diet effectively eliminated the accumulation of AFB1 in their muscles. Moreover, GCS supplementation demonstrated significant restoration of depleted antioxidant and innate immune components induced by AFB1. Furthermore, GCS significantly reduced the degenerative changes in renal, hepatic, splenic, and small intestine tissues caused by AFB1. Fish fed a GCS-fortified diet and exposed to AFB1 displayed restored disease resistance when challenged with A. hydrophila. In conclusion, supplementing Nile tilapia diets with GCS at 2 %, even in the presence the AFB1 contamination, significantly enhanced the fish growth, improved health, and increased disease resistance while reducing AFB1 residues, thereby benefiting consumer health.

Sodium alginate films incorporated with Lepidium sativum (Garden cress) extract as a novel method to enhancement the oxidative stability of edible oil

This study addresses the growing interest in bio-based active food packaging by infusing Lepidium sativum (Garden cress) seeds extract (GRCE) into sodium alginate (SALG) films at varying concentrations (1, 3, and 5 %). The GRCE extract revealed six phenolic compounds, with gallic and chlorogenic acids being prominent, showcasing substantial total phenolic content (TPC) of 139.36 μg GAE/mg and total flavonoid content (TFC) of 26.46 μg RE/mg. The integration into SALG films significantly increased TPC, reaching 30.73 mg GAE/g in the film with 5 % GRCE. This enhancement extended to DPPH and ABTS activities, with notable rises to 66.47 and 70.12 %, respectively. Physical properties, including tensile strength, thickness, solubility, and moisture content, were positively affected. A reduction in water vapor permeability (WVP) was reported in the film enriched with 5 % GRCE (1.389 × 10−10 g H2O/m s p.a.). FT-IR analysis revealed bands indicating GRCE's physical interaction with the SALG matrix, with thermal stability of the films decreasing upon GRCE integration. SALG/GRCE5 effectively lowered the peroxide value (PV) of sunflower oil after four weeks at 50 °C compared to the control, with direct film-oil contact enhancing this reduction. Similar trends were observed in the K232 and K270 values.

Effects of composts obtained from hazelnut wastes on the cultivation of pepper (Capsicum annuum) seedlings

Mixing animal waste and agricultural waste in certain proportions forms agricultural compost through appropriate air, time, and water supply. One of their use areas is directly used as fertilizer, and the other one is used as a material that can partially or completely replace P (peat) in the PGM (plant growth media). In this study, the initial mixtures with an appropriate C/N ratio and moisture content, which were created by mixing cow manure, chicken manure, hazelnut husk, hazelnut pruning wastes, vegetable and fruit wastes, and dry leaves, were composted for 180 days. The physicochemical properties of the mature composts were determined. Their effects on the fruit yield (weight of fruits) and plant height of pepper seedlings were evaluated in pot and field experiments. N (nitrogen), P (phosphorus), Cu (copper), and Zn (zinc) content were the highest in C4 (2.59%, 1.12%, 83.11 mg/kg, and 605.3 mg/kg). K (potassium) and Mn (manganese) content in C3 (1.79% and 750.5 mg/kg) and Fe (iron) content in C1 (4025 mg/kg) were determined to be the highest. There was no phytotoxic effect of all composts on Lepidium sativum seeds. Except for pH and organic matter, C1 45%, C1 20%, C4 45%, C4 20%, and P 90% met the requirements for ideal media. The mean height of eight-week seedlings increased in media of C1 20%, C1 45%, C2 20%, C2 45%, and C4 20%, but decreased in media of C3 90%. In field studies, while the highest yield was determined in C3 as 1530 g/plant, the lowest yield was 765.5 g/plant in control. The highest mean height was observed in C3 at 76.33 cm; the lowest was 63.03 cm in control.

Biochar Derived from Citronella and Oregano Waste Residues for Removal of Organic Dyes and Soil Amendment

The exponential growth and prominence of the essential oil industry was associated with the generation of large amounts of plant residues which, if not managed properly, present an environmental threat due to their ability to contaminate soil and water systems. This study focuses on the valorization of residues generated from oregano and citronella plants following essential oil extraction. To tackle this challenge, we investigated the potential of biochar of oregano and citronella residues for removing methyl orange dye, a common environmental pollutant, and assessed their phytotoxicity for potential applications as soil amendment. The biochar was produced at different pyrolysis temperatures (300 oC and 400 oC) to study the effect of temperature on the various physicochemical properties of the biochar. Several analytical techniques were used to characterize the generated biochar including Fourier Transform infrared (FTIR) spectroscopy, Scanning Electron Microscopy (SEM), X-ray energy dispersive (EDX) spectroscopy, and X-ray diffraction (XRD) spectroscopy. The efficiency of oregano and citronella biochars produced at different temperatures as soil amendment was evaluated by examining the germination and root development of Lepidium sativum seeds commonly known as garden cress. The control group displayed strong performance with 90-100% germination and 3.54 cm root length. Oregano biochar obtained by pyrolysis at 300 °C (BOR-300) was toxic to seed growth, while the biochar fabricated at 400 °C (BOR-400) improved germination but fell short of the control. On the other hand, citronella biochar generated at 300 °C (BCR-300) and 400°C (BCR-400) resulted in better germination compared to BOR, but still lagged behind the control group. Furthermore, our results demonstrated that citronella biochar (BCR) at 400 °C effectively removed 88.8% of the methyl orange dye. Conversely, the combination of oregano biochar (BOR) and citronella biochar (BCR) at 300 °C did not substantially affect the dye removal efficiency. In summary, applying BOR and BCR produced at 400 °C to soil appears environmentally safe but does not significantly enhance plant growth. These results highlight the critical roles played by biochar type and pyrolysis temperature in shaping the application process.

Allelochemical root-growth inhibitors in low-molecular-weight cress-seed exudate.

Cress seeds release allelochemicals that over-stimulate the elongation of hypocotyls of neighbouring (potentially competing) seedlings and inhibit their root growth. The hypocotyl promoter is potassium, but the root inhibitor was unidentified; its nature is investigated here. Low-molecular-weight cress-seed exudate (LCSE) from imbibed Lepidium sativum seeds was fractionated by phase partitioning, paper chromatography, high-voltage electrophoresis and gel-permeation chromatography (on Bio-Gel P-2). Fractions, compared with pure potassium salts, were bioassayed for effects on Amaranthus caudatus seedling growth in the dark for 4 days. The LCSE robustly promoted amaranth hypocotyl elongation and inhibited root growth. The hypocotyl inhibitor was non-volatile, hot acid stable, hydrophilic and resistant to incineration, as expected for K+. The root inhibitor(s) had similar properties but were organic (activity lost on incineration). The root inhibitor(s) remained in the aqueous phase (at pH 2.0, 6.5 and 9.0) when partitioned against butan-1-ol or toluene, and were thus hydrophilic. Activity was diminished after electrophoresis, but the remaining root inhibitors were neutral. They became undetectable after paper chromatography; therefore, they probably comprised multiple compounds, which separated from each other, in part, during fractionation. On gel-permeation chromatography, the root inhibitor co-eluted with hexoses. Cress-seed allelochemicals inhibiting root growth are different from the agent (K+) that over-stimulates hypocotyl elongation and the former probably comprise a mixture of small, non-volatile, hydrophilic, organic substances. Abundant components identified chromatographically and by electrophoresis in cress-seed exudate fitting this description include glucose, fructose, sucrose and galacturonic acid. However, none of these sugars co-chromatographed and co-electrophoresed with the root-inhibitory principle of LCSE, and none of them (in pure form at naturally occurring concentrations) inhibited root growth. We conclude that the root-inhibiting allelochemicals of cress-seed exudate remain unidentified.

Antimicrobial and antioxidant effects of an edible coating of Lepidium sativum seed mucilage and Satureja hortensis L. essential oil in Uncooked lamb meat

The current research aimed to fabricate an active edible coating, Lepidium sativum seeds mucilage (LSSM) loaded with Satureja hortensis essential oil (SHEO) (0, 0.5, 1, and 1.5 % (w/w)) for further extension of the shelf life of refrigerated lamb meat during storage for 18 days at (4 °C). The control and the coated lamb meat samples were continually analyzed for microbiological (total count, psychrotrophic count, yeast and mold), chemical (pH, moisture content, PV, and TBA), and sensory characteristics. Consistent with the microbiological analysis, the LSSM incorporated with 1, and 1.5% SHEO caused a significant shelf-life extension of the lamb meat by 15 and 18 days, respectively. These results suggested that (LSSM+1.5%S) sufficiently hindered the overall bacterial growth in the lamb meat sample since the shelf life in this treatment was 12 days more in comparison to the control. Hence, LSSM containing SHEO is very useful as an active packaging in order to preserve the quality and to prolong the lamb meat shelf life at 4 °C.

Investigating the Chemical Composition of Lepidium sativum Seeds and Their Ability to Safeguard against Monosodium Glutamate-Induced Hepatic Dysfunction.

Monosodium glutamate (MSG) is one of the most frequently used food additives that endanger public health. The antioxidant, hyperlipidemic, and cytoprotective properties of Lepidium sativum seeds (LSS) as a natural remedy can minimize the harmful effects of MSG. This study investigated the potential protective effect of LSS against MSG-induced hepatotoxicity in rats. Male albino Sprague Dawley rats (n = 24) were equally divided into four groups for 30 days: the control group (G1) received a basal diet without supplement, group (G2) was fed a basal diet + MSG (30 g/kg b.w.) as a model group, group (G3) was fed a basal diet + MSG (30 g/kg b.w.) + LSS (30 g/kg b.w.), and group (G4) was fed a basal diet + MSG (30 g/kg b.w.) + LSS (60 g/kg b.w.). LSS enhanced serum alkaline phosphatase activity as well as total cholesterol, triglyceride, and glucose levels. It can decrease peroxide content in serum lipids and inhibit glutathione reductase and superoxide dismutase in hepatic cells. The dietary supplementation with LSS provided cytoprotection by enhancing the histoarchitecture of the liver and decreasing the number of apoptotic cells. Due to their antioxidant and anti-apoptotic properties, LSS effectively protect against the hepatotoxicity of MSG. These findings are of the highest significance for drawing attention to incorporating LSS in our food industry and as a health treatment in traditional medicine to combat MSG-induced hepatic abnormalities.

Lepidium sativum Seed Extract-Mediated Synthesis of Zinc Oxide Nanoparticles: Structural, Morphological, Optical, Hemolysis, and Antibacterial Studies.

Nanomaterials have unique physicochemical properties compared to their bulk counterparts. Besides, biologically synthesized nanoparticles (NPs) have proven superior to other methods. This work aimed to biosynthesize zinc oxide (ZnO) NPs using an aqueous extract of Lepidium sativum seed. The obtained ZnO NPs were characterized by X-ray diffraction, scanning electron microscopy, Fourier transform infrared, and ultraviolet-visible spectroscopy. The in vitro antibacterial activity of ZnO NPs against Gram-positive (S. aureus) and Gram-negative (E. coli) bacteria was assessed using the disk diffusion technique. The hemolytic impact was quantified spectrophotometrically. The results indicated a 24.2 nm crystallite size, a hexagonal structure phase, and a 3.48 eV optical bandgap. Antibacterial studies revealed a dose-dependent response with comparable activity to the standard drug (gentamicin) and higher activity against S. aureus than E. coli, e.g., the zone of inhibition at 120 mg/mL was 23 ± 1.25 and 16 ± 1.00 mm, respectively. The hemolysis assay showed no potential harm due to ZnO NPs toward red blood cells if utilized in low doses. As a result, it could be concluded that the reported biogenic method for synthesizing ZnO NPs is promising, resulting in hemocompatible NPs and comparable bactericidal agents.

Green synthesized CuO nanoparticles using macrofungi extracts: Characterization, nanofertilizer and antibacterial effects

In this detailed study, copper oxide nanoparticles (CuO NPs) are synthesized using the green synthesis method via the extracts of Rhizopogon roseolus (R) and Coprinus comatus (Co) macrofungi. Additionally, the effect of calcination temperature on the formation of CuO NPs is investigated at different temperatures such as 400, 600, 800 °C during the synthesis process. The structural, optical and morphological characterizations of biosynthesized CuO NPs are performed by XRD, FT-IR, UV–Vis spectroscopy and SEM-EDX analysis, respectively. From the XRD results, it is determined that CuO NPs formed in monoclinic structure in all samples. Also, the optical band gap values in UV–vis spectroscopy are approximately 1.3–1.4 eV for all calcination temperatures. As for SEM measurements, it is clearly seen that the particles have irregular planar morphology in a certain order. Also, the possibilities of using CuO NPs produced at different calcination temperatures as nanofertilizer at different concentrations are determined via analyzing the effects on the growth of Lepidium sativum (cress), Raphanus sativus (radish) and Zea mays (corn) seeds. Besides, it is found that the concentration values of 62.5 (for R) and 125 ppm (for Co) are more effective in the growth and development of all three seeds for all calcination temperatures. Further, the antibacterial effect of CuO NPs is tested against six bacterial strains (Y. enterocolitica, B. cereus, E. faecalis, S. aureus, P. aeruginosa, and A. baumanni) by using the Kirby Bauer disk diffusion technique. The results indicate that CuO NPs calcined at 400 °C have the highest antibacterial effect. All in all, the novelty of this study is related with the production of CuO NPs with the aid of the extracts of macrofungi such as R. roseolus and C. comatus.

Nutritional supplement of Lepidium sativum L. seeds alleviates metabolic disorders and inflammatory responses in high-fat diet-induced obese rats via modulating AMPK/SREBP-1c of PPARγ signaling pathway

BackgroundObesity is a multifactorial chronic non-communicable disease that affects more than one- third of the world population. It represents a burden on human health in both developed and developing countries. Nowadays there is an urgent need for effective natural alternatives to manage obesity. This study aimed at exploring the fundamental molecular processes and contributive pathways of the hydroalcoholic extract of Lepidium sativum, L. seeds (LP) to manage weight gain with its accompanied metabolic complications in a high-fat diet-induced obesity animal model. MethodsDifferent doses of the hydroalcoholic extract were investigated for adipogenesis inhibition in liver tissues through Peroxisome-proliferator-activated receptor-gamma (PPARγ) transcriptional activity and mitochondrial phosphorylation of 5′AMP-activated protein kinase (AMPK) using western blot. Sterol regulatory element-binding protein (SREBP)-1c which plays a role in regulating cellular free fatty acid homeostasis via fatty acid oxidation and lipogenesis was evaluated using RT-qPCR gene analysis. Furthermore, Analyses of alterations in body weight and serum biomarkers such as triglycerides, total cholesterol, high-density lipoprotein (HDL), low-density lipoprotein (LDL), insulin, leptin and adiponectin were used to assess the anti-obesity effect. The protective seeds’ impact on hepatic tissues was further assessed by histopathological examination. The bioactive metabolites profiling was conducted via HPLC/ESI/PDA/MS-MS. ResultsLP effectively modulated PPARγ transcriptional activity via activation of mitochondrial phosphorylation of AMPK. Moreover, RT-qPCR gene analysis presented suppression of nuclear expression of SREBP-1c in dose-dependent method related to control group. Furthermore, it was revealed that LP moderated serum lipid profile, glycemic profile, leptin, and adiponectin. In addition, it reduced liver injury through decreasing ALT and AST enzymes in serum, upregulating liver antioxidant enzyme glutathione, and downregulating oxidative stress manifested in decreased malondialdehyde (MDA) levels. The anti-inflammatory activity was confirmed by declining in proinflammatory cytokine leukotriene B4 (LT-B4). ConclusionThis study is the first to report the potential impact of nutritional supplementation of Lepidium sativum seeds (400 mg/kg) to alleviate metabolic disorders and inflammatory responses in high-fat diet-induced obese rats via modulating AMPK/SREBP-1c of the PPARγ signaling Pathway.

Evaluation of toxicity and genotoxicity of concrete cast with steel slags using higher terrestrial plants.

The potential impact of concrete mixtures containing steel slag (SS) as a partial replacement of natural aggregates on the terrestrial ecosystem was assessed using a battery of plant-based bioassays. Leaching tests were conducted on four concrete mixtures and one mixture containing only natural aggregates (reference concrete). Leachates were tested for phytotoxicity using seeds of Lepidium sativum, Cucumis sativus, and Allium cepa. Emerging seedlings of L. sativum and A. cepa were used to assess DNA damage (comet test). The genotoxicity of the leachates was also analysed with bulbs of A. cepa using the comet and chromosome aberration tests. None of the samples caused phytotoxic effects. On the contrary, almost all the samples supported the seedlings and two leachates, one from the SS-containing concrete and the other from the reference concrete, promoted the growth of C. sativus and A. cepa. The DNA damage of L. sativum and A. cepa seedlings was significantly increased only by the reference concrete sample. In contrast, the DNA damage in A. cepa bulbs was significantly enhanced by the reference concrete, but also by that of a concrete sample with SS. Furthermore, all leachates caused an increase in chromosomal aberrations in A. cepa bulbs. Despite some genotoxic effects of the concrete on plant cells, the partial replacement of SS does not seem to make the concrete more hazardous than the reference concrete, suggesting the potential use of SS as a reliable recycled material.