Amylase isozyme analysis of serum, urine and other body fluids has been used in clinical diagnosis, in that identification of specific isozymes may permit identification of diseased organs. Contrary to what may be expected, the occurrence of multiforms of α-amylase and the changes in the electrophoretic mobility of amylase isozyme in serum and urine have been found. The present investigation was undertaken in an attempt to make clear the nature and the mode of the changes in the electrophoretic mobility of amylase isozyme, using electrophoresis on a thin layer polyacrylamide gel.Serum and urinary amylase isozymes of normal adult persons can be separated into two major isozymes (band-1 and -3) with high amylase activity and two or three minor ones with low amylase activity. Band-1 has the same electrophoretic mobility as the pancreatic isoamylase and band-3 is the same as the salivary isoamylase. The proportions of amylase activity of the individual isozymes can be altered, however, by prolonged storage in the cold or incubation at 37°C. The relative amylase activity of band-1 and -3 reduced and that of band-2 and -5 increased. After 5 to 7 days at 37°C, new bands of higher anodic mobilities come into being, the amylase activity of which increases in the course of time Thus, band-2, -4, -6 and -8 have appeared and increased in activity at the expense of band-1. Band-5, -7 and -9, not visible in the same amount of fresh sample have become to be seen at the expense of band-3.Neither bacterial contamination during prolonged storage, nor the addition of protease and trypsin had any effect on the changes of the banding pattern. Therefore, these factors could not be implicated as a cause of the changes in isozyme proportionality. On the other hand, trypsin-inhibitor and trasylol (Kallikrein-trypsin inhibitor) could not inhibit the transformation of isozymes into more anionic forms.Storage at alkaline pH and high temperature accelerated quantitative changes in the isozyme pattern. Addition of 0.1 mole CaCl2 and the storage below -18°C could retard the transformation of isoamylases.Column chromatographic investigation revealed that the molecular weights had not been significantly altered during storage or incubation at 37°C.These observations showed the difficulty of the interpretation of the isoamylase pattern, because the number of bands, as well as their relative amylase activities, may vary if the amylase activity, reaction time and conditions of the sample are not taken into account. Thus, artifacts formed during collection, storage or electrophoretic procedures and possible hereditary variants must be considered before coming to a conclusion of the pathological variants of the isoamylase pattern.