Abstract Background: Excessive iron may increase colorectal cancer risk, as shown in vitro and animal studies. Human observational studies of iron intakes and body iron stores in relation to colorectal cancer risk have been conflicting, which may partly due to non-specific measurement of iron status. We used the lifetime number of blood donation, a validated determinant of serum ferritin, to investigate the iron hypothesis, which has only been examined in one prior study. Serum ferritin is a reliable measure of body iron stores. Thus, the hypothesis of the depletion of body iron stores lowering the colorectal cancer risk can be tested by comparing colorectal cancer risk between regular blood donors and non-donors. Method: We prospectively examined the association between lifetime number of blood donations and colorectal cancer risk in the Health Professionals Follow-up Study. Information on number of blood donation and other colorectal cancer risk factors was obtained in 1992 questionnaire. A Cox proportional hazard regression was used to estimate the multivariable relative risks (RRs, 95%CIs). Results: We documented 659 incident colorectal cancer cases during 16 years of follow-up. The age-adjusted results yielded essentially the same results as the multivariable results. Comparing with the non-donors, the multivariable RRs (95%CIs) were 0.95 (0.79, 1.15) for 1–4 donation, 0.86 (0.65, 1.13) for 5–9 donations, 0.97 (0.73, 1.29) for 10–19 donations, 0.89 (0.60, 1.31) for 20–29 donations, and 1.16 (95%CI: 0.82, 1.63) for at least 30 donations (P-value for test for trend = 0.46). In addition, the null associations did not vary by colorectal cancer sub-sites, or levels of intakes of total iron and heme iron. Conclusion: Lifetime number of blood donation is not associated with risk of developing colorectal cancer risk in men. Our results do not support an important role of body iron stores in colorectal carcinogenesis. Citation Information: Cancer Prev Res 2011;4(10 Suppl):A105.