Intensive Pig Production Systems Research Articles

Swine influenza A virus infection dynamics and evolution in intensive pig production systems.

Swine influenza A virus (swIAV) is one of the main viral pathogens responsible for respiratory disease in farmed pigs. While outbreaks are often epidemic in nature, increasing reports suggest that continuous, endemic infection of herds is now common. The move towards larger herd sizes and increased intensification in the commercial pig industry may promote endemic infection; however, the impact that intensification has on swIAV infection dynamics and evolution is unclear. We carried out a longitudinal surveillance study for over 18 months on two enzootically infected, intensive, indoor, and multi-site pig production flows. Frequent sampling of all production stages using individual and group sampling methods was performed, followed by virological and immunological testing and whole-genome sequencing. We identified weaned pigs between 4 and 12-weeks old as the main reservoir of swIAV in the production flows, with continuous, year-round infection. Despite the continuous nature of viral circulation, infection levels were not uniform, with increasing exposure at the herd level associated with reduced viral prevalence followed by subsequent rebound infection. A single virus subtype was maintained on each farm for the entire duration of the study. Viral evolution was characterised by long periods of stasis punctuated by periods of rapid change coinciding with increasing exposure within the herd. An accumulation of mutations in the surface glycoproteins consistent with antigenic drift was observed, in addition to amino acid substitutions in the internal gene products as well as reassortment exchange of internal gene segments from newly introduced strains. These data demonstrate that long-term, continuous infection of herds with a single subtype is possible and document the evolutionary mechanisms utilised to achieve this.

Adapted Original Music as an Environmental Enrichment in an Intensive Pig Production System Reduced Aggression in Weaned Pigs during Regrouping

In intensive swine production systems,, the practice of regrouping unfamiliar pigs is common, often leading to aggressive behavior. Although the effect of different musical genres composed for humans has been evaluated in pigs to mitigate aggression, there have been few attempts to create music specifically for pigs. Here, we assess whether sensory stimulation through music, created by adapting the acoustic parameters in the sound mix, induces changes in the aggressive behaviors of pigs during regrouping. Six litters of 10-week-old piglets were randomly selected and assigned to different treatments. The control group (Group A) received no intervention, while Group B was exposed to music for two continuous hours in the morning and afternoon from the time of regrouping. Group C received musical stimulation for one continuous hour in the morning following regrouping. A significant reduction in the frequency and duration of aggressive behaviors was observed in the groups that received musical stimulation during regrouping. Additionally, social, and individual play behaviors showed a decrease in the musical stimulation groups. These findings provide evidence for the effectiveness of created music as a strategy in reducing aggressive behavior during pig regrouping, which can enhance the welfare of pigs and offer a practical solution for pig producers to minimize aggression and its associated negative impacts.

Cytogenetic screening of a Canadian swine breeding nucleus using a newly developed karyotyping method named oligo-banding

BackgroundThe frequency of chromosomal rearrangements in Canadian breeding boars has been estimated at 0.91 to 1.64%. These abnormalities are widely recognized as a potential cause of subfertility in livestock production. Since artificial insemination is practiced in almost all intensive pig production systems, the use of elite boars carrying cytogenetic defects that have an impact on fertility can lead to major economic losses. To avoid keeping subfertile boars in artificial insemination centres and spreading chromosomal defects within populations, cytogenetic screening of boars is crucial. Different techniques are used for this purpose, but several issues are frequently encountered, i.e. environmental factors can influence the quality of results, the lack of genomic information outputted by these techniques, and the need for prior cytogenetic skills. The aim of this study was to develop a new pig karyotyping method based on fluorescent banding patterns.ResultsThe use of 207,847 specific oligonucleotides generated 96 fluorescent bands that are distributed across the 18 autosomes and the sex chromosomes. Tested alongside conventional G-banding, this oligo-banding method allowed us to identify four chromosomal translocations and a rare unbalanced chromosomal rearrangement that was not detected by conventional banding. In addition, this method allowed us to investigate chromosomal imbalance in spermatozoa.ConclusionsThe use of oligo-banding was found to be appropriate for detecting chromosomal aberrations in a Canadian pig nucleus and its convenient design and use make it an interesting tool for livestock karyotyping and cytogenetic studies.

DISubNet: Depthwise Separable Inception Subnetwork for Pig Treatment Classification Using Thermal Data.

Thermal imaging is increasingly used in poultry, swine, and dairy animal husbandry to detect disease and distress. In intensive pig production systems, early detection of health and welfare issues is crucial for timely intervention. Using thermal imaging for pig treatment classification can improve animal welfare and promote sustainable pig production. In this paper, we present a depthwise separable inception subnetwork (DISubNet), a lightweight model for classifying four pig treatments. Based on the modified model architecture, we propose two DISubNet versions: DISubNetV1 and DISubNetV2. Our proposed models are compared to other deep learning models commonly employed for image classification. The thermal dataset captured by a forward-looking infrared (FLIR) camera is used to train these models. The experimental results demonstrate that the proposed models for thermal images of various pig treatments outperform other models. In addition, both proposed models achieve approximately 99.96-99.98% classification accuracy with fewer parameters.

Occurrence, Antimicrobial Resistance, and Molecular Characterization of Campylobacter spp. in Intensive Pig Production in South Africa.

Campylobacter spp. are among the leading foodborne pathogens, causing campylobacteriosis, a zoonotic infection that results in bacterial gastroenteritis and diarrheal disease in animals and humans. This study investigated the molecular epidemiology of antibiotic-resistant Campylobacter spp. isolated across the farm-to-fork-continuum in an intensive pig production system in South Africa. Following ethical approval, samples were collected over sixteen weeks from selected critical points (farm, transport, abattoir, and retail) using a farm-to-fork sampling approach according to WHO-AGISAR guidelines. Overall, 520 samples were investigated for the presence of Campylobacter spp., which were putatively identified using selective media with identity and speciation confirmed by polymerase chain reaction (PCR) of specific genes. Resistance profiles were ascertained by the Kirby–Bauer disk diffusion method. Antibiotic resistance and virulence genes were identified using PCR and DNA sequencing. Clonal relatedness was determined using ERIC-PCR. Altogether, 378/520 (72.7%) samples were positive for Campylobacter spp., with Campylobacter coli being the predominant species (73.3%), followed by Campylobacter jejuni (17.7%); 8.9% of the isolates were classified as “other spp”. Relatively high resistance was observed in C. coli and C. jejuni to erythromycin (89% and 99%), streptomycin (87% and 93%), tetracycline (82% and 96%), ampicillin (69% and 85%), and ciprofloxacin (53% and 67%), respectively. Multidrug resistance (MDR) was noted in 330 of the 378 (87.3%) isolates. The antibiotic resistance genes observed were tetO (74.6%), blaOXA-61 (2.9%), and cmeB (11.1%), accounting for the resistance to tetracycline and ampicillin. The membrane efflux pump (cmeB), conferring resistance to multiple antibiotics, was also detected in most resistant isolates. Chromosomal mutations in gyrA (Thr-86-Ile) and 23S rRNA (A2075G and A2074C) genes, conferring quinolone and erythromycin resistance, respectively, were also found. Of the virulence genes tested, ciaB, dnaJ, pldA, cdtA, cdtB, cdtC, and cadF were detected in 48.6%, 61.1%, 17.4%, 67.4%, 19.3%, 51%, and 5% of all Campylobacter isolates, respectively. Clonal analysis revealed that isolates along the continuum were highly diverse, with isolates from the same sampling points belonging to the same major ERIC-types. The study showed relatively high resistance to antibiotics commonly used in intensive pig production in South Africa with some evidence, albeit minimal, of transmission across the farm-to-fork continuum. This, together with the virulence profiles present in Campylobacter spp., presents a challenge to food safety and a potential risk to human health, necessitating routine surveillance, antibiotic stewardship, and comprehensive biosecurity in intensive pig production.

From Farm-to-Fork: E. Coli from an Intensive Pig Production System in South Africa Shows High Resistance to Critically Important Antibiotics for Human and Animal Use.

Antibiotic resistance profiles of Escherichia coli were investigated in an intensive pig production system in the uMgungundlovu District, South Africa, using the ‘farm-to-fork’ approach. Four hundred seventeen (417) samples were collected from pig and pig products at different points (farm, transport, and abattoir). E. coli was isolated and enumerated using the Colilert® 18/Quanti-Tray® 2000 system. Ten isolates from each Quanti-tray were selected randomly and putatively identified on eosin methylene blue agar. Real-time PCR targeting the uidA gene was used to confirm isolates to the genus level. The Kirby–Bauer disc diffusion method was used to determine the isolates’ antibiotic susceptibility profiles against 20 antibiotics. A total of 1044 confirmed E. coli isolates were obtained across the three critical points in the food chain. Resistance was observed to all the antibiotics tested with the highest and lowest rates obtained against tetracycline (88.5%) and meropenem (0.2%), respectively. Resistance was also observed to chloramphenicol (71.4%), ampicillin (71.1%), trimethoprim-sulfamethoxazole (61.3%), amoxicillin-clavulanate (43.8%), cephalexin (34.3%), azithromycin (23.9%), nalidixic acid (22.1%), cefoxitin (21.1%), ceftriaxone (18.9%), ciprofloxacin (17.3%), cefotaxime (16.9%), gentamicin (15.5%), cefepime (13.8%), ceftazidime (9.8%), amikacin (3.4%), piperacillin-tazobactam (1.2%), tigecycline (0.9%), and imipenem (0.3%). Multidrug resistance (MDR) was observed in 71.2% of the resistant isolates with an overall multiple antibiotic resistance (MAR) index of 0.25, indicating exposure to high antibiotic use environments at the farm level. A high percentage of resistance was observed to growth promoters and antibiotics approved for veterinary medicine in South Africa. Of concern was resistance to critically important antibiotics for animal and human use and the watch and reserve categories of antibiotics. This could have adverse animal and human health consequences from a food safety perspective, necessitating efficient antibiotic stewardship and guidelines to streamline antibiotic use in the food-animal production chain.

Environmental burdens of small-scale intensive pig production in China

Small-scale intensive pig production systems account for over a half of the total number of pig farms in China, of which concerns have been raised relating to their environmental performances. This study explores the cradle-to-slaughterhouse gate environmental impacts using life cycle assessment (LCA) approach, with the purpose of identifying major hotspots to formulate mitigation strategies. The functional unit is defined as 1000 kg of pig carcass weight. Consistent with previous research, feed production makes up the largest contribution (56–95%) to all the six selected impact categories based on the ReCiPe 2016 framework. Of the feed ingredients, maize is identified as the principal hotspot mainly due to the large consumption as well as the heat usage in grain steaming to enhance availability of starch digestion. The results also indicate that changes of feed consumption and composition along the lifetime growth reveal a much higher contribution from the grower-finisher stage. Marked differences are observed in terms of greenhouse gas emissions from pig production between developing (including China) and developed countries. With lots of studies showing feasibilities, improvements suggested for small-scale intensive pig production systems include the optimization of feed formulas, the introduction of new feed technologies, and the upgrade of manure management system. Our results provide valuable and practical insight for the Chinese pig supply chain to mitigate environmental burdens and achieve future environmental sustainability.

Severe tail lesions in finisher pigs are associated with reduction in annual profit in farrow-to-finish pig farms.

We investigated the financial impact of different prevalence levels of severe tail lesions (STL) during the finisher stage associated with changes in average daily gain (ADG) in farrow-to-finish pig farms. Prevalence of STL was estimated for 31 farrow-to-finish pig farms. Regression tree analysis was used to identify a threshold for STL associated with differences in ADG. Then, a financial analysis was carried using the Teagasc Pig Production model. A threshold of ≥0.86% prevalence of STL was associated with a 4.8% decrease in ADG which translated into pigs requiring 7 days more to reach target slaughter weight than in farms below the threshold. Reduced ADG meant that farms with higher prevalence of STL used 3.6% more weaner and 1.4% more finisher feed per year increasing feed costs by 1.5%. This reduced mean annual farm profit by 15.1% in farms with higher prevalence of STL. Our results provide an indication of the financial effects of STL in intensive pig production systems. The identified threshold for the prevalence of STL could provide a tangible target for farmers to focus on in developing strategies to reduce tail lesions and allow farmers to complete a cost benefit analysis of controlling STL.

My pigs are ok, why change? – animal welfare accounts of pig farmers

Intensive pig production systems are a source of stress, which is linked to reduced animal welfare and increased antimicrobial use. As the gatekeepers of the welfare of the animals under their care, farmers are seen as the stakeholder responsible for improving animal welfare. The aim of this study was to explore the knowledge and attitudes of pig farmers towards pig welfare and the impact of such attitudes on farmers' selection of management strategies on the farm. We conducted in-depth semi-structured interviews with 44 pig farmers in one of the main pig producing regions of Brazil. Interviews covered knowledge and attitudes towards pig sentience and behaviour and welfare-related issues commonly observed in intensive pig farms (belly-nosing, fights, tail-biting, diarrhoea and castration without pain control) and farmers' conception and attitudes towards pig welfare. We identified many management and animal-based indicators of poor welfare, such as the use of painful and stressful management practices and use of environments that limit the expression of natural behaviours. However, most farmers were satisfied with animal welfare standards at their farms. Farmers' perceptions are aligned with their understanding of animal welfare. Although they identified all the dimensions that impact the welfare of a pig on a farm (affect, biological functioning and naturalness), their social reality, industry demands and available advice pushed them to perceive their range of action limited to biological and environmental aspects of the animals that do not necessarily benefit affective state. This precluded farmers from making associations between good health and the animal's ability to express a full behavioural repertoire, as well as from viewing abnormal behaviours as problems. The negative consequences for the welfare of the animals were commonly alleviated by routines that relied on constant use of medication, including high dependence on antibiotics. Expressions of estrangement from the production chain were common voices among the participants. This suggests that farmers may not be sufficiently informed or engaged in responding to consumers' expectations and commitments made by companies, which can pose a severe economic risk for farmers. The findings of this study indicate that economic, technical and social factors restrict farmers' autonomy and their ability to perform their role as stewards of animal welfare. (Re)connecting different human, animal and environmental interests may be a step to changing this scenario.

The Effect of Climate Change-Induced Temperature Increase on Performance and Environmental Impact of Intensive Pig Production Systems

This study examined climate change impacts (CCI) on productivity of pig production systems, their resource use, environmental impacts and the relevance of potential adaptation options. The impact of increasing temperature and temperature-humidity index (THI) on performance of pigs in confined housing systems was analysed by a meta-analysis. Using climate data for an Austrian site for the period 1981 to 2010, different scenarios (cold year, warm year, hot year, worst case scenario) were modelled and compared. Although significant differences between thermoneutral and heat stress conditions were detected for the analysed traits of growing and finishing pigs, overall performance, resource use (cumulative energy demand) and environmental impacts (global warming, acidification and eutrophication potential) per kg of live mass for finished pigs and reared piglets did not significantly differ between most scenarios. Elements of pig production systems resilient to CCI, which were not considered under performance and environmental impacts (LCA), were addressed in a system analysis that was based on literature and expert knowledge. The most important detected system elements are plants and animals with an appropriate genetic potential, securing the access to inexpensive feed, including land for feed production, securing water supply and the implementation of health plans and measures against diseases associated with CCI.

Whole Genome Sequencing Analysis of Porcine Faecal Commensal Escherichia coli Carrying Class 1 Integrons from Sows and Their Offspring.

Intensive pig production systems often rely on the use of antimicrobials and heavy metal feed additives to maintain animal health and welfare. To gain insight into the carriage of antimicrobial resistance genes (ARGs) in the faecal flora of commercially reared healthy swine, we characterised the genome sequences of 117 porcine commensal E. coli that carried the class 1 integrase gene (intI1+). Isolates were sourced from 42 healthy sows and 126 of their offspring from a commercial breeding operation in Australia in 2017. intI1+ E. coli was detected in 28/42 (67%) sows and 90/126 (71%) piglets. Phylogroup A, particularly clonal complex 10, and phylogroup B1 featured prominently in the study collection. ST10, ST20, ST48 and ST361 were the dominant sequence types. Notably, 113/117 isolates (96%) carried three or more ARGs. Genes encoding resistance to β-lactams, aminoglycosides, trimethoprim, sulphonamides, tetracyclines and heavy metals were dominant. ARGs encoding resistance to last-line agents, such as carbapenems and third generation cephalosporins, were not detected. IS26, an insertion sequence noted for its ability to capture and mobilise ARGs, was present in 108/117 (92%) intI1+ isolates, and it played a role in determining class 1 integron structure. Our data shows that healthy Australian pig faeces are an important reservoir of multidrug resistant E. coli that carry genes encoding resistance to multiple first-generation antibiotics and virulence-associated genes.

Prevalence and antimicrobial resistance of MRSA across different pig age groups in an intensive pig production system in Australia.

This observational study aimed to determine MRSA prevalence using strain-specific real-time PCR at the pig level, stratified by age groupings, within a pig enterprise. A total of 658 samples were collected from individual pigs (n=618) and the piggery environment (n=40), distributed amongst five different pig age groups. Presumptive MRSA isolates were confirmed by the presence of mecA, and MALDI-TOF was performed for species verification. All isolates were tested against 18 different antimicrobials. MRSA was isolated from 75.2% (95% CI 71.8-78.6) of samples collected from pigs, and 71% of the MRSA isolates from this source were identified as community-associated (CA)-MRSA ST93, while the remainder were livestock-associated (LA)-MRSA ST398. Amongst environmental isolates, 80% (CI 64.3-95.7) were ST93 and the remainder ST398. All MRSA isolates from pigs and the environment were susceptible to ciprofloxacin, gentamicin, linezolid, mupirocin, rifampicin, sulfamethoxazole-trimethoprim, teicoplanin and vancomycin. Phenotypic rates of resistance were penicillin (100%), clindamycin (97.6%), erythromycin (96.3%), ceftiofur (93.7%), chloramphenicol (81.2%), tetracycline (63.1%) and amoxicillin-clavulanate (63.9%). A low prevalence of resistance (9.2%) was observed against neomycin and quinupristin-dalfopristin. The probability of MRSA carriage in dry sows (42.2%) was found to be significantly lower (p<.001) when compared to other age groups: farrowing sows (76.8%, RR1.82), weaners (97.8%, RR 2.32), growers (94.2%, RR 2.23) and finishers (98.3%, RR 2.33). Amongst different production age groups, a significant difference was also found in antimicrobial resistance for amoxicillin-clavulanate, neomycin, chloramphenicol and tetracycline. Using the RT-PCR assay adopted in this study, filtering of highly prevalent ST93 and non-ST93 isolates was performed at high throughput and low cost. In conclusion, this study found that weaner pigs presented a higher risk for CA-MRSA and antimicrobial resistance compared to other age groups. These findings have major implications for how investigations of MRSA outbreaks should be approached under the One-Health context.

Portuguese Local Pig Breeds: Genotype Effects on Meat and Fat Quality Traits.

Simple SummaryLocal breeds are generally associated with slower growth rates, higher slaughter weights, and fatter carcasses due to genetic and rearing system characteristics. When compared to intensive pig production systems, those based on European local breeds generally provide a more favourable response to the required increase in the production of high-quality pork and pork products in sustainable chains, meeting consumer demands. Reducing costs and improving the economic viability of production systems while preserving the quality of the products obtained is of vital importance. In this work, we propose that Portuguese local pig production chains could improve their performance and productivity without compromising the quality of the final product by crossing local breeds instead of crossing with modern breeds. This could help to maintain or increase local breed populations, supporting conservation of animal biodiversity.This work investigated the contribution of cross-breeding between two local Portuguese pig breeds to the conservation of animal biodiversity and income of local pig producers. Quality traits of semimembranosus (SM), gluteus medius (GM) and dorsal subcutaneous fat (DSF) were studied in Alentejano (AL), Bísaro (BI), AL × BI, and BI × AL (Ribatejano—RI) castrated male pigs. Pigs were reared outdoors, fed ad libitum, and slaughtered at ~65 (trial 1) and 150 kg BW (trial 2). In trial 1, AL pigs showed higher SM intramuscular fat, lower total collagen, and higher soluble collagen than BI pigs, while AL × BI and BI × AL pigs showed intermediate (NS) values. AL, AL × BI, and BI × AL pigs showed higher SM myoglobin content, and AL a more intense red colour than BI pigs. Finally, AL, AL × BI, and BI × AL showed higher total lipids in DSF than BI pigs. In trial 2, SM and DSF results were similar to those obtained in trial 1. In GM, AL and BI × AL showed higher intramuscular fat than BI and AL × BI pigs, while AL, AL × BI and BI × AL showed lower total collagen content than BI pigs. In conclusion, these results suggest that RI crosses are a productive alternative, with overall muscle and DSF traits statistically not different between AL × BI and BI × AL, and similar to those observed in AL pigs.

Small-mammal assemblages in piggeries in a developing country: relationships with management practices and habitat complexity

Abstract ContextPig production is increasing in developing countries and is increasing the coexistence of different production systems regarding management practices. Small mammals can cause major economic and sanitary problems on pig farms. The interactions among small mammals, production practices and habitat complexity have been sparsely studied. AimsThe aim was to compare small-mammal assemblages on extensive and intensive pig-production systems, and to analyse the relationship with environmental characteristics and management practices. MethodsSeasonal live-trapping of small mammals within 18 farms (under intensive or extensive management) was performed in central Argentina, simultaneously with a survey of environmental and management practices. Multiple regression analyses were performed to assess the relation between infestation levels and environmental characteristics. Key results In total, 472 small mammals were captured, including the exotic murids Rattus norvegicus, R. rattus and Mus musculus, three native sigmodontines, namely, Akodon azarae, Oligoryzomys flavescens and Oxymycterus rufus, and two native marsupials, namely, Didelphis albiventris and Lutreolina crassicaudata. The location of waste deposits, the density of cats, the frequency of rodent control and the way pig food was stored influenced wild small-mammal abundance; exotic rodent species were lower when the density of cats increased. Rattus norvegicus was more abundant where rodent control was not frequent or null, contrary to M. musculus. Both species were more abundant in food and pig sheds, whereas native species were associated with vegetated areas outside of sheds. Also, A. azarae was associated with the density of pigs. Didelphis albiventris was more abundant on extensive farms, whereas L. crassicaudata was captured on intensive farms. Conclusions Small-mammal abundance did not respond to the type of production system per se, but exotic species abundance was influenced by management decisions. The most important human behaviours related to exotic rodent infestation were the possession of cats, the frequency of rodent control and the way waste and pig feed were managed. Implications Our findings highlighted the need for integrated studies on factors influencing the dynamics of rodent populations in commercial piggery systems, for the development of effective pest management. Management recommendations need to assess environmental complexity and human behaviour as important moderators of the population dynamics of small mammal species in and around piggeries.

A method to estimate the environmental impacts from genetic change in pig production systems

PurposeThe environmental impacts (EIs) of the global pig production sector are expected to increase with increasing global pork demand. Although the pig breeding industry has made significant progress over the last decades in reducing its EI, previous work has been unable to differentiate between the improvements made through management improvements from those caused by genetic change. Our study investigates the effect of altering genetic components of individual traits on the EI of pig systems.MethodsAn LCA model, with a functional unit of 1 kg live weight pig, was built simulating an intensive pig production system; inputs of feed and outputs of manure were adjusted according to genetic performance traits. Feed intake was simulated with an animal energy requirement model. A correlation matrix of the genetic variance and correlations of traits was pooled from data on commercial pig populations in the literature. Three sensitivity analyses were applied: one-at-a-time sensitivity analysis (OAT) used the genetic standard deviations, clusters-of-traits sensitivity analysis (COT) used the genetic standard deviations and clustering based on correlations, and the sensitivity index (SI) applied the full correlation matrix. Five EI categories were considered: global warming potential, terrestrial acidification potential, freshwater eutrophication potential, land use, and fossil resource scarcity.Results and discussionThe different EI categories showed similar behaviour for each trait in the sensitivity analyses. OAT showed up to 18% change in EI relative to baseline for energy maintenance and around 3% change in EI relative to baseline for most other traits. COT grouped traits into a grower/finisher cluster (up to 17% change relative to baseline), a reproductive cluster (up to 7% change relative to baseline), and a sow robustness cluster (up to 2% change relative to baseline), all clusters including negative correlations between traits. By including genetic correlations, the SI went from being influenced by maintenance, and finisher and gilt growth rate into solely being dominated by maintenancen and protein-to-lipid ratio responsible for above 0.8 and 0.35 of the variance in EI respectively.ConclusionsWe developed a novel methodology for evaluating EIs of changes in correlated genetic traits in pigs. We found it was essential to include correlations in the sensitivity analysis, since the local and global sensitivity analyses were not affected to the same extend by the same traits. Further, we found that finisher growth rate, body protein-to-lipid ratio, and energy maintenance could be important in reducing EI, but mortalities and sow robustness had little effect.

Rapid and visual detection of Lawsonia intracellularis with an improved recombinase polymerase amplification assay combined with a lateral flow dipstick

BackgroundLawsonia intracellularis (L. intracellularis) is the etiologic agent of porcine proliferative enteropathy (PPE), which is reported in many swine breeding countries all over the world, and has caused enormous economic losses in intensive pig production systems. Therefore, the aim of this study was to develop a simple and rapid method for on-site detection of Lawsonia intracellularis (L. intracellularis). As the isothermal recombinase polymerase amplification (RPA) can be performed at a constant temperature and its product is directly observed on a lateral-flow dipstick (LFD) with naked eyes without electrophoresis, the RPA-LFD assay should be useful for field diagnosis of L. intracellularis as well as its detection from clinical samples.ResultsThe established RPA-LFD assay could be finished in 30 min at a wide temperature range of 25 to 40 °C, and the amplicons could be visualized by naked eyes. The developed RPA-LFD assay was specific to dnaA gene of L. intracellularis, and did not detect nucleic acids extracted from other common gastrointestinal pathogens. The minimum detection of this RPA-LFD method was 400 L. intracellularis per reaction, which was as sensitive as conventional PCR. Further, the RPA-LFD assay was performed with 150 clinical fecal samples and the detection results were compared with conventional PCR. Results showed that the coincidence rate of RPA-LFD and conventional PCR was 100%.ConclusionsThe combined RPA with LFD assay provides a simple, rapid, specific and sensitive alternative for field diagnosis of L. intracellularis infection.

Provision Point-Source Materials Stimulates Play in Sows but Does Not Affect Aggression at Regrouping.

Simple SummaryIn most intensive pig production systems, pigs are often mixed into new groups. Sows are important to a production system, as they are the driver behind the farms’ productivity. The aggression that results from sows being mixed into new groups and formation of hierarchy can detrimentally affect production and welfare. This study aimed to determine the effect of providing access to materials on aggressive and play behaviors in gestating sows. Play behaviors were observed in the ‘enhanced’ pen and no play was observed in standard housing (without materials present). Aggression measures, salivary free cortisol concentrations, and injury counts were unaffected by treatment. The provision of point-source materials to sows at mixing had no impact on aggression; however, their presence maintained sow interest over the course of the experiment. Additionally, play behavior was observed in their presence, which may suggest that a more positive affect was induced when the materials were provided.When sows are mixed into groups, hierarchies form and resulting aggression and stress can affect production and welfare. This study determined the effect of providing point-source materials on aggressive and play behaviors in gestating sows. Large white cross Landrace sows were mixed after insemination; six pens of 12 sows were housed in ‘standard’ pens, and six pens of 12 sows were housed in ‘enhanced’ pens. The ‘enhanced’ pens each contained two rubber mats, eight strands of 24 mm-thick sisal rope and two yellow plastic disks, suspended from the roof. The sows remained in these pens until pregnancy confirmation. Salivary cortisol concentration, injury counts, and sow behaviors were recorded the day before mixing (day 1), mixing (day 0) and post-mixing day 1, day 4, day 7 and day 20. At farrowing, reproductive outcomes were obtained. Play was observed (including locomotor and object play) in the ‘enhanced’ pen, and percentage of time spent playing was greater on d4 (1.48 ± 0.3 Square root transformed data (2.84% non-transformed adjusted mean)), d7 (1.43 ± 0.3 (2.97%)) and d20 (1.64 ± 0.3 (3.84%)), compared to d0 (0.56 ± 0.3 (0.70%)) and d1 (0.87 ± 0.3 (1.67%) (p < 0.05)). No play was observed in standard housing. Aggression, salivary free cortisol concentrations and injuries were unaffected (p > 0.05). The provision of materials had no impact on aggression, although their presence maintained sow interest and play behavior, suggesting a positive effect.

Effect of genetic type and low protein diets on the environmental footprint of intensive medium-heavy pig production system

This study aims to evaluate the effect of two different genetic groups and of the dietary protein content (16.1 vs 14%, conventional - CONV vs low crude protein - LCP) on the environmental footprint of the intensive medium-heavy pigs (final BW of 145 kg) system in northern Italy through Life Cycle Assessment (LCA). The experiment involved 92 barrows with the same age, originated by the same maternal line and by two different commercial paternal lines intended for medium-heavy pig production. Pigs were allotted 12 individuals per pen and fed according to the same feeding curve, based on a moderate restricted feed allowance increased on a week-by-week basis. The LCA model included emissions related to animal handling, manure storage and feedstuffs production. The functional unit was 1 kg of body weight gained (BWG). Impact categories assessed were (mean values into brackets): global warming (GWP, 2.3 kg CO2-eq), acidification (AP, 48 g SO2-eq) and eutrophication (EP, 24 g PO4-eq). Impact values were analyzed with a mixed model testing the effect of diet and genetic group. All the impact categories were affected by diet (P<0.001) and genetic group (P<0.05). The LCP diet showed lower values of GWP, AP and EP than CONV diet (-18, -12 and -3%, respectively). Low protein diets can effectively reduce the environmental footprint of intensive pig production, with no effects on productive performances. However, feedstuffs type and origin should be considered to not nullify the emissions savings.

Do weaner pigs need in-feed antibiotics to ensure good health and welfare?

Antibiotics (AB) are used in intensive pig production systems to control infectious diseases and they are suspected to be a major source of antibiotic resistance. Following the ban on AB use as growth promoters in the EU, their prophylactic use in-feed is now under review. The aim of this study was to evaluate the effect of removing prophylactic in-feed AB on pig health and welfare indicators. Every Monday for six weeks, a subset of 70 pigs were weaned, tagged and sorted into two groups of 35 pigs according to weight (9.2 ± 0.6 kg). AB were removed from the diet of one group (NO, n = 6) and maintained in the other group (AB, n = 6) for nine weeks. Ten focal pigs were chosen per group. After c. five weeks each group was split into two pens of c.17 pigs for the following 4 weeks. Data were recorded weekly. Skin, tail, ear, flank and limb lesions of focal pigs were scored according to severity. The number of animals per group affected by health deviations was also recorded. The number of fights and harmful behaviours (ear, tail bites) per group was counted during 3×5min observations once per week. Data were analysed using mixed model equations and binomial logistic regression. At group level, AB pigs were more likely to have tail (OR = 1.70; P = 0.05) but less likely to have ear lesions than NO pigs (OR = 0.46; P<0.05). The number of ear bites (21.4±2.15 vs. 17.3±1.61; P<0.05) and fights (6.91±0.91 vs. 5.58±0.72; P = 0.09) was higher in AB than in NO pigs. There was no effect of treatment on health deviations and the frequency of these was low. Removing AB from the feed of weaner pigs had minimal effects on health and welfare indicators.

Evaluation of the feeding value of Dichrostachys cinerea pods for fattening pigs in Cuba.

Dichrostachys cinerea (L.) Wight & Arn. is a tropical leguminous shrub widely regarded as an invasive species in Cuba, after having invaded a significant proportion of its arable land during the past decades. Concurrently, smallholder pig producers are highly constrained by the scarcity of protein feeds. This study aimed to assess the feeding value of D. cinerea pod meal (DCPM) as an alternative protein supplement for pigs in Cuban smallholder production systems. An on-farm feeding trial was carried out with three groups (N=10) of growing-fattening pigs over 60days, where DCPM replaced 0, 15, and 30% in DM of a dietary commercial concentrate. Then, in an in vivo digestibility trial with eight growing pigs, apparent digestibilities of DCPM were determined for dry matter (DM), organic matter (OM) and crude protein (CP). Finally, in vitro digestibilities for OM (fecal and ileal) and CP (ileal) were determined. In the feeding trial, pig body weight gains were not affected by increased dietary substitution levels of concentrate for DCPM. Blood parameters, with a few exceptions, did not show significant differences among groups. Values for in vivo OM and CP digestibilities were 40.81 and 50.26%, and substantially higher than in vitro values. In conclusion, our results showed that at least 30% of DM in commercial concentrate could be substituted by DCPM without affecting pig growth performances under Cuban smallholder conditions. The low digestibility of DCPM is, however, not acceptable for intensive pig production systems. In vitro enzyme digestibility methods developed for commercial pig feeds are not suitable for DCPM without further calibration.