Insect Diet Research Articles

Efficiency of RNA interference is improved by knockdown of dsRNA nucleases in tephritid fruit flies.

RNA interference (RNAi) in insects is routinely used to ascertain gene function, but also has potential as a technology to control pest species. For some insects, such as beetles, ingestion of small quantities of double-stranded RNA (dsRNA) is able to knock down a targeted gene's expression. However, in other species, ingestion of dsRNA can be ineffective owing to the presence of nucleases within the gut, which degrade dsRNA before it reaches target cells. In this study, we observed that nucleases within the gut of the Queensland fruit fly (Bactrocera tryoni) rapidly degrade dsRNA and reduce RNAi efficacy. By complexing dsRNA with liposomes within the adult insect's diet, RNAi-mediated knockdown of a melanin synthesis gene, yellow, was improved significantly, resulting in strong RNAi phenotypes. RNAi efficiency was also enhanced by feeding both larvae and adults for several days on dsRNAs that targeted two different dsRNase gene transcripts. Co-delivery of both dsRNase-specific dsRNAs and yellow dsRNA resulted in almost complete knockdown of the yellow transcripts. These findings show that the use of liposomes or co-feeding of nuclease-specific dsRNAs significantly improves RNAi inhibition of gene expression in B. tryoni and could be a useful strategy to improve RNAi-based control in other insect species.

Breeding habitat and nest-site selection by an obligatory "nest-cleptoparasite", the Amur Falcon Falco amurensis.

The selection of a nest site is crucial for successful reproduction of birds. Animals which re‐use or occupy nest sites constructed by other species often have limited choice. Little is known about the criteria of nest‐stealing species to choose suitable nesting sites and habitats. Here, we analyze breeding‐site selection of an obligatory “nest‐cleptoparasite”, the Amur Falcon Falco amurensis. We collected data on nest sites at Muraviovka Park in the Russian Far East, where the species breeds exclusively in nests of the Eurasian Magpie Pica pica. We sampled 117 Eurasian Magpie nests, 38 of which were occupied by Amur Falcons. Nest‐specific variables were assessed, and a recently developed habitat classification map was used to derive landscape metrics. We found that Amur Falcons chose a wide range of nesting sites, but significantly preferred nests with a domed roof. Breeding pairs of Eurasian Hobby Falco subbuteo and Eurasian Magpie were often found to breed near the nest in about the same distance as neighboring Amur Falcon pairs. Additionally, the occurrence of the species was positively associated with bare soil cover, forest cover, and shrub patches within their home range and negatively with the distance to wetlands. Areas of wetlands and fallow land might be used for foraging since Amur Falcons mostly depend on an insect diet. Additionally, we found that rarely burned habitats were preferred. Overall, the effect of landscape variables on the choice of actual nest sites appeared to be rather small. We used different classification methods to predict the probability of occurrence, of which the Random forest method showed the highest accuracy. The areas determined as suitable habitat showed a high concordance with the actual nest locations. We conclude that Amur Falcons prefer to occupy newly built (domed) nests to ensure high nest quality, as well as nests surrounded by available feeding habitats.

Changes in Aphid Host Plant Diet Influence the Small-RNA Expression Profiles of Its Obligate Nutritional Symbiont, Buchnera.

Plants are a difficult food resource to use, and herbivorous insects have evolved a variety of mechanisms that allow them to fully exploit this poor nutritional resource. One such mechanism is the maintenance of bacterial symbionts that aid in host plant feeding and development. The majority of these intracellular symbionts have highly eroded genomes that lack many key regulatory genes; consequently, it is unclear if these symbionts can respond to changes in the insect's diet to facilitate host plant use. There is emerging evidence that symbionts with highly eroded genomes express small RNAs (sRNAs), some of which potentially regulate gene expression. In this study, we sought to determine if the reduced genome of the nutritional symbiont (Buchnera) in the pea aphid responds to changes in the aphid's host plant diet. Using transcriptome sequencing (RNA-seq), Buchnera sRNA expression profiles were characterized within two Buchnera life stages when pea aphids fed on either alfalfa or fava bean. Overall, this study demonstrates that Buchnera sRNA expression changes not only with life stage but also with changes in aphid host plant diet. Of the 321 sRNAs characterized in this study, 47% were previously identified and 22% showed evidence of conservation in two or more Buchnera taxa. Functionally, 13 differentially expressed sRNAs were predicted to target genes related to pathways involved in essential amino acid biosynthesis. Overall, results from this study reveal that host plant diet influences the expression of conserved and lineage-specific sRNAs in Buchnera and that these sRNAs display distinct host plant-specific expression profiles among biological replicates.IMPORTANCE In general, the genomes of intracellular bacterial symbionts are reduced compared to those of free-living relatives and lack many key regulatory genes. Many of these reduced genomes belong to obligate mutualists of insects that feed on a diet that is deficient in essential nutrients, such as essential amino acids. It is unclear if these symbionts respond with their host to changes in insect diet, because of their reduced regulatory capacity. Emerging evidence suggests that these symbionts express small RNAs (sRNAs) that regulate gene expression at the posttranscriptional level. Therefore, in this study, we sought to determine if the reduced genome of the nutritional symbiont Buchnera in the pea aphid responds to changes in the aphid's host plant diet. This study demonstrates for the first time that Buchnera sRNAs, some conserved in two or more Buchnera lineages, are differentially expressed when aphids feed on different plant species and potentially target genes within essential amino acid biosynthesis pathways.

Effects of insect diets on the gastrointestinal tract health and growth performance of Siberian sturgeon (Acipenser baerii Brandt, 1869)

BackgroundInsects in the fish diet are a natural source of protein, fat, and other nutrients. These meals are considered an ecological replacement for fishmeal to improve growth parameters. The application of insect meals to fish diets has been studied, especially in continental fish. Data regarding the effects of insect meals on the gut health of Siberian sturgeon are not available. This study investigated the effects of full-fat Hermetia illucens (HI) and Tenebrio molitor (TM) meals on the gut health of juvenile Siberian sturgeon. Growth performance, gastrointestinal tract (GIT) histomorphology and the microbiome composition of juvenile Siberian sturgeon were analyzed.ResultsThe inclusion of insect meals did not affect the growth performance or the survival rate. In the gastrointestinal tract histomorphology, a reduction in the mucosa thickness with the HI treatment was observed. In contrast, fish fed the TM diet had an increase in the thickness of the muscular layer. There were no observed significant differences in villus height among treatments. The analysis of the selected microbiota populations in the Siberian sturgeon gastrointestinal tract showed that insect addition affected the composition of the microbiome. The greatest effect on bacterial populations (Clostridium leptum subgroup, Enterobacteriaceae, Clostridium coccoides – Eubacterium rectale cluster, Aeromonas spp., Bacillus spp., Carnobacterium spp., Enterococcus spp. and Lactobacillus group) was observed with the HI diet (P < 0.05). The TM-based diet increased counts in the following bacterial groups: Clostridium coccoides – Eubacterium rectale cluster, Bacillus spp., Carnobacterium spp., and Enterococcus spp. In contrast, the TM diet decreased the total number of bacteria. The TM diet did not significantly affect the Clostridium leptum subgroup, Enterobacteriaceae, Aeromonas spp. or the Lactobacillus group.ConclusionsFish meal replacement by the inclusion of 15% of full-fat Hermetia illucens and Tenebrio molitor (15%) meals did not affect the growth performance, survival rate or villus height of juvenile Siberian sturgeon. The present study suggests that an H. illucens-based diet positively affects the gut microbiota composition and intestinal morphology of juvenile Siberian sturgeon without negative changes in the villus height.

Industrial insect production as an alternative source of animal protein

Industrial insect production as an alternative source of animal protein

What do we know about biological nitrogen fixation in insects? Evidence and implications for the insect and the ecosystem.

Many insects feed on a low-nitrogen diet, and the origin of their nitrogen supply is poorly understood. It has been hypothesized that some insects rely on nitrogen-fixing bacteria (diazotrophs) to supplement their diets. Nitrogen fixation by diazotrophs has been extensively studied and convincingly demonstrated in termites, while evidence for the occurrence and role of nitrogen fixation in the diet of other insects is less conclusive. Here, we summarize the methods to detect nitrogen fixation in insects and review the available evidence for its occurrence (focusing on insects other than termites). We distinguish between three aspects of nitrogen fixation investigations: (i) detecting the presence of potential diazotrophs; (ii) detecting the activity of the nitrogen-fixing enzyme; and (iii) detecting the assimilation of fixed nitrogen into the insect tissues. We show that although evidence from investigations of the first aspect reveals ample opportunities for interactions with potential diazotrophs in a variety of insects, demonstrations of actual biological nitrogen fixation and the assimilation of fixed nitrogen are restricted to very few insect groups, including wood-feeding beetles, fruit flies, leafcutter ants, and a wood wasp. We then discuss potential implications for the insect's fitness and for the ecosystem as a whole. We suggest that combining these multiple approaches is crucial for the study of nitrogen fixation in insects, and argue that further demonstrations are desperately needed in order to determine the relative importance of diazotrophs for insect diet and fitness, as well as to evaluate their overall impact on the ecosystem.

Evaluation of The Pathogenic Potential of Insecticidal Serratia marcescens Strains to Humans.

We observed the death of insect caterpillars of Spodoptera exigua in the laboratory culture line and identified Serratia marcescens as the bacterial causative agent of the insect death. We confirmed that S. marcescens had insecticidal activity against S. exigua and caused high mortality of larvae. The LC50 values of S. marcescens CFU per 1 cm2 of insect diet surface were similar for all isolates. Our research reports novel strains with high pesticidal activity as candidates for future research on a new bioinsecticide. As bioinsecticides cannot be harmful to non-target organisms, we determined the pathogenic properties of S. marcescens to humans. We proved the ability of S. marcescens to damage mammalian epithelial cells. All strains had cytopathic effects to Vero cells with a cytotoxic index ranging from 51.2% ± 3.8% to 79.2% ± 4.1%. We found that all of the strains excreted catecholate siderophore - enterobactin. All isolates were resistant to sulfamethoxazole, tobramycin, gentamicin, cefepime, and aztreonam. We did not observe the ESBL phenotype and the integrons' integrase genes. Resistance to sulfamethoxazole was due to the presence of the sul1 or sul2 gene. The use of resistant S. marcescens strains that are pathogenic to humans in plant protection may cause infections difficult to cure and lead to the spread of resistance genes. The results of our study emphasize the necessity of determination of the safety to vertebrates of the bacteria that are proposed to serve as biocontrol agents. The novelty of our study lies in the demonstration of the indispensability of the bacteria verification towards the lack of hazardous properties to humans.We observed the death of insect caterpillars of Spodoptera exigua in the laboratory culture line and identified Serratia marcescens as the bacterial causative agent of the insect death. We confirmed that S. marcescens had insecticidal activity against S. exigua and caused high mortality of larvae. The LC50 values of S. marcescens CFU per 1 cm2 of insect diet surface were similar for all isolates. Our research reports novel strains with high pesticidal activity as candidates for future research on a new bioinsecticide. As bioinsecticides cannot be harmful to non-target organisms, we determined the pathogenic properties of S. marcescens to humans. We proved the ability of S. marcescens to damage mammalian epithelial cells. All strains had cytopathic effects to Vero cells with a cytotoxic index ranging from 51.2% ± 3.8% to 79.2% ± 4.1%. We found that all of the strains excreted catecholate siderophore – enterobactin. All isolates were resistant to sulfamethoxazole, tobramycin, gentamicin, cefepime, and aztreonam. We did not observe the ESBL phenotype and the integrons’ integrase genes. Resistance to sulfamethoxazole was due to the presence of the sul1 or sul2 gene. The use of resistant S. marcescens strains that are pathogenic to humans in plant protection may cause infections difficult to cure and lead to the spread of resistance genes. The results of our study emphasize the necessity of determination of the safety to vertebrates of the bacteria that are proposed to serve as biocontrol agents. The novelty of our study lies in the demonstration of the indispensability of the bacteria verification towards the lack of hazardous properties to humans.

Rearing of Hermetia Illucens on Different Organic By-Products: Influence on Growth, Waste Reduction, and Environmental Impact.

Simple SummaryIn the last few years great efforts have been made to find alternative protein sources to soybean meal and valorize organic by-product, which are produced in large amounts by food industries and are often inedible by humans. In this context, insects could be an alternative protein source. The aims of this study were to evaluate the growth performance, nutrient composition, and environmental impact of Hermetia illucens reared on a control hen diet and by-products diets (okara, maize distillers, and brewer’s grains). The rearing substrate affected larvae growth performance, nutritive value, and environmental impacts. Larvae fed on a hen diet and the maize distiller exhibited the higher final weight and required fewer days to reach the prepupal stage. The lipid content of the larvae was positively correlated to that of the insect diets. The environmental impact of larvae production on the hen diet, characterized by a high inclusion of soybean meal, was the most impactful for most of the environmental categories. Feed production activities were the main contributor to environmental impact. The use of by-products for larvae growth allowed us to reduce the environmental impact to produce 1 kg of protein in comparison with the use of soybean meal as a protein source.The aim of the study was to evaluate the use of three by-products as growing substrates for Hermetia illucens (Black Soldier Fly (BSF)) larvae: okara, maize distiller, brewer’s grains, and a control hen diet. The study focused on larval growth and bioconversion performance, production of methane by larvae and environmental burden of larvae production, using Life Cycle Assessment (LCA) on a lab scale. Chemical composition of substrates differed: okara had the highest crude protein and ether extract contents, while brewer’s grains showed the highest fiber content. Larvae fed on a hen diet and maize distiller exhibited the highest final weights (2.29 and 1.97 g, respectively). Larvae grown on okara showed the highest indexes for waste reduction and efficiency of conversion of the ingested feed. The BSF larvae did not produce any detectable traces of CH4. LCA evaluation showed that larvae production on a hen diet resulted in the most impact for most of environmental categories, for the inclusion of soybean meal in the diet (for climate change, 5.79 kg CO2 eq/kg dry larvae). Feed production activities resulted in the main contributions to environmental impact. In order to compare the larvae production obtained on all substrates, an environmental impact was attributed to okara and brewer’s grain through a substitution method, and, by this approach, the best sustainable product resulted from the larvae grown on the maize distiller.

Analysis of the bacterial communities and endosymbionts of natural populations of Bemisia tabaci in several crop fields from Mexico semi-arid zone

Bemisia tabaci (Aleyrodidae family) is an insect vector of plant viruses that affects a wide variety of crops around the world. In the following study, we analyzed the variation in the bacterial communities associated with natural populations of B. tabaci (MEAM1) of four different crops from six regions from Mexico semi-arid zone (Baja California Sur). PCR was used to amplify the mitochondrial cytochrome oxidase I gene (mtCOI), and then to carry out the phylogenetic analysis for genetic identification of the isolated B. tabaci. Next generation sequencing coupled with 16S metagenomic analysis was applied in order to characterize B. tabaci inner microbial community. Finally, bacterial obligate symbiont and facultative symbiont were confirmed by PCR amplification and by phylogenetic analysis. Ours results pointed toward that B. tabaci MEAM1 inner bacterial communities were predominantly structured by Proteobacteria phylum. Moreover, the most represented endosymbionts were the obligate endosymbiont from the genus “Candidatus Portiera”, as well as two facultative symbionts belonging to genera Rickettsia and Hamiltonella; both obligate and facultative endosymbionts were present for all samples, and their relative abundance varied was crop-independent. Geographic localization and insect diet play a central role to maintain bacterial community structure of the B. tabaci MEAM1 whitefly at phylum taxonomic level. Agricultural practices were a factor that affected samples of bacterial community structure similarities, reflected in samples clustering. Host plants that are part of B. tabaci diet did not influence directly, in spite of sap nutrient differences, into obligate and facultative endosymbionts relative abundance.

First evidence of protein-carbohydrate regulation in a plant bug (Lygus hesperus)

Lygus bugs are highly polyphagous piercing/sucking insects found throughout North America. Collectively, they have been reported to feed on over 330 plant species (one of the broadest host range ever documented for a group of insects); they also feed on many economically important crops. Despite its prevalence across North America and status as a common pest in many agroecosystems, very little is known about how Lygus bugs regulate their intake of nutrients. In reality, little is known about nutrient regulation for most hemipterans, specifically non-phloem feeding species in the suborder Heteroptera. This likely reflects difficulties in developing adequate artificial diets for insects with piercing/sucking mouthparts. There is, however, an artificial diet for L. hersperus, and in this study we modified it and performed choice and no-choice experiments to determine how L. hesperus regulates its intake of two macronutrients – protein (p) and carbohydrates (c) – that are tightly linked to survival and performance in other insect herbivores. In choice experiments L. hesperus was allowed to select between two foods with different protein:carbohydrate ratios. We documented strong regulation for protein and carbohydrates, with late instar nymphs selecting a slightly protein-biased intake target (protein-carbohydrate ratio = 1.5:1). We also performed no-choice experiments, where nymphs were restricted to a single food. Here, the protein-carbohydrate ratio of their food had a strong impact on survival, which was highest for nymphs reared on the treatment with a protein-carbohydrate ratio closest to the self-selected intake target (determined by the choice experiments), but no significant impact on developmental time or mass gain. Our data are the first of their kind for a non-phloem feeding hemipteran and provide a starting point for more broadly understanding and further investigating the nutritional ecology/physiology of Lygus bugs. Our study also provides a framework for exploring nutrient regulation in other hemipterans and for optimizing artificial diets for piercing/sucking insects, especially heteropterans.

Mealworm frass as a potential biofertilizer and abiotic stress tolerance-inductor in plants

Frass from the insect Tenebrio molitor can be applied as an organic fertilizer due to its nutritional content. In this study insects were fed on different types of food producing excrement with different compositions. This allowed us to compare the potential effect of the excrement on plant growth promotion and to test its ability to increase tolerance to abiotic stresses such as drought, excess water and salinity. The best results were obtained when the insects were fed a diet low in fat and starch content. Moreover, a microbiological study using the excrement produced showed that the presence of microorganisms improved plant growth parameters, in the absence or presence of stress conditions. The analysis of the microbiome through massive parallel sequencing, as well as the analysis of the capacity of several microbial isolates to promote plant growth, showed that several microorganisms present in the excrement are plant growth promoters (PGPs). Our findings indicate that the frass produced by these insects, due to its nutritional content and associated microbiota, can be potentially used as a biofertilizer in organic farming. However, this potential dramatically varies according to the insect's diet. Further analyses should be performed to set the optimal time and amount of application for the different aimed plants.

Effects of diet composition on growth performance and feed conversion efficiency in Alphitobius diaperinus larvae

Alphitobius diap]erinus has been recommended for mass-production as feed in a rearing facility because of its small size and short biological cycle. This study evaluated the effects of wheat bran and casein or their blend as insect diets on growth performance and feed conversion efficiency of A. diaperinus larvae in the laboratory. Casein and wheat bran were the protein and carbohydrate sources of choice, respectively, for diet preparation. Five experimental diet treatments to be tested were designed as follows: control (100% casein), T1 (75% casein +25% wheat bran), T2 (50% casein +50% wheat bran), T3 (25% casein +70% wheat bran), and T4 (100% wheat bran). A total of 150 new hatched larvae were randomly allotted to one of the five dietary treatments, with three replicates (10 hatched larvae per replicate). The standard colonies were composed of 10 hatched larvae, without distinction of sex, reared in a plastic box (14×8×5 cm) provided with aeration holes on the top. The evaluation of A. diaperinus larvae included growth performance and feed efficiency. Using casein and wheat bran blends for diet had a positive effect on weight gain and feed conversion ratio of A. diaperinus larvae, including an increase in average larval survival and average larval weight. Using casein and wheat blends (75% casein +25% wheat bran or 25% casein +70% wheat bran) as insect-rearing diet will allow effective utilization of the feed for poultry when using the edible portion of mealworms before reaching the pupae stage.

Delivery of Lethal dsRNAs in Insect Diets by Branched Amphiphilic Peptide Capsules

Branched Amphiphilic Peptides Capsules (BAPCs™) are a novel class of nano‐carriers constituted from the spontaneous co‐assembly of two unique, engineered peptide sequences. We recently reported on a thermally induced variant of BAPC™ that demonstrates promise as a vehicle for nucleic acid delivery and transcript knockdown. These BAPCs™ display a uniform size of 20–30 nm; they are easy to synthesize, stable and produce minimal immunogenic and inflammatory responses, in contrast to those commonly observed with viral and cationic lipid based approaches for gene delivery. BAPCs™ act as cationic nucleation centers allowing nucleic to wrap around them in a nucleosome like fashion, generating peptide‐nucleic complexes with sizes ranging from 80 to 200 nm. In this study, development of new and specific insect pest management methods capable of overcoming pesticide resistance and collateral off‐target killings are described. Gene silencing by feeding dsRNA to insects shows promise in this area. Here Branched Amphiphilic Peptide Capsules (BAPCs), facilitate cellular uptake of dsRNA by insects through feeding. The insect diets included dsRNA (300–400 bps) with and without complexation with BAPCs. The selected insect species come from two different Orders with different feeding mechanisms: Tribolium castaneum and Acyrthosiphon pisum. The gene transcripts tested (BiP and Armet) are part of the unfolded protein response (UPR) and suppressing their translation resulted in lethality. For Acyrthosiphon pisum, ingestion of BiP‐dsRNA associated with BAPCs led to the premature death of the aphids (t1/2 = 4–5 days) compared to ingestion of the same amounts of free BiP‐dsRNA (t1/2 = 11–12 days). Tribolium castaneum was effectively killed using a combination of BiP‐dsRNA and Armet‐dsRNA complexed with BAPCs; most dying as larvae or during eclosion (~75%). Feeding dsRNA alone resulted in fewer deaths (~30%). The results show that complexation of dsRNA with BAPCs enhanced the oral delivery of dsRNA over dsRNA alone.Support or Funding InformationPartial support for this project was provided by the Terry Johnson Cancer Center at Kansas State University and by the USDA's National Institute of Food and Agriculture through the Specialty Crops Research Initiative/Citrus Disease Research &amp; Extension, USDA NIFA Award No. 2015‐70016‐23028 and an Institutional Development Award (IDeA) from NIGMS grant P20 GM103418.This abstract is from the Experimental Biology 2019 Meeting. There is no full text article associated with this abstract published in The FASEB Journal.

Dietary enrichment of edible insects with omega 3 fatty acids.

Edible insects are advocated as sustainable and healthy food and feed. However, commercially produced insects are often low in n‐3 fatty acids and have suboptimal n‐6/n‐3 ratios. A certain amount and proportion of these FAs is required to optimize human health. Flaxseed oil consists primarily (57%) out of alpha‐linolenic acid. An experiment was conducted to quantify the effect of flaxseed oil provision on fatty acid composition and to determine the quantity needed to attain a beneficial n‐6/n‐3 ratio. Three species were used in the experiment: house crickets (Acheta domesticus [L.]), lesser mealworms (Alphitobius diaperinus [Pfanzer]) and black soldier flies (Hermetia illucens [L.]). These were provided with either a control diet or a diet enriched with 1%, 2%, or 4% flaxseed oil during their larval/nymphal stage. Fatty acid profiles of diets and insects were determined via GC‐MS. The three species had distinct fatty acid profiles on all four diets, but responded similarly to flaxseed oil addition. For each percent added to the diet, the alpha‐linolenic acid content of the insects increased by 2.3%–2.7%. Four percent addition increased the n‐3 fatty acid content 10–20 fold in the three species and thereby strongly decreased n‐6/n‐3 ratios from 18–36 to 0.8–2.4. A ratio below 5 is considered optimal for human health and was achieved by 2% flaxseed oil inclusion for house crickets and lesser mealworms, and at 1% inclusion for black soldier flies. Adding a source of n‐3 fatty acids to insect diets can thus improve the nutritional quality of insects.

Spatial and seasonal variability in the trophic role of aquatic insects: An assessment of functional feeding group applicability

Abstract Functional feeding groups (FFGs) have been used over recent decades to classify aquatic insects according to their trophic resources and the mechanisms used to acquire them. Nonetheless, the classification of a taxon into an FFG is often based on its membership of a genus or family rather than on species level information. This extrapolation of the FFG membership of one taxon to the remaining taxa within a group has led to misconceptions and erroneous conclusions. This study aimed to determine the amount of variation in FFG membership within species among seasons and locations and whether this was related to resource availability. For this purpose, we sampled over two seasons (autumn and spring) at three altitudes in each of four basins, measuring the main trophic resources available for aquatic insects and collecting representatives of taxa traditionally assigned to each of the main FFGs. Based on analyses of the diet of multiple individuals in each location and season, we calculated the percentage belonging to each FFG. Diets differed widely among taxa, and within taxa they often varied significantly between sites in the same season and at the same site between different seasons. Species' diets could also differ between different river basins when specimens were collected at the same altitude and season. In some cases, although the primary food source remained the same, the contribution from a secondary source varied between sites. Although availability of the three main trophic resources (epilithic algae, fine and coarse particulate organic matter) differed among sites, we found no association overall between the availability of these resources and insect diets. Our results agree with several recent studies that show that the diets of stream invertebrates vary widely in space and time, potentially indicative of widespread omnivory/opportunistic feeding. This makes classifying taxa into particular FFGs without collection of dietary data, or by assigning one FFG to a taxon across all places and times, fraught with potential errors. These have possible repercussions for ecological studies related to matter cycles or food webs, amongst other issues. Some stream insects are consistently predaceous or have piercing mouthparts that constrain their diet. However, it appears increasingly likely that the majority of taxa, formerly labelled as scraper, shredder, and collector–gatherer or filterer, should be regarded as feeding on a range of sources and not routinely assigned into distinct FFGs (in the absence of local dietary data). We suggest researchers classify stream insect taxa as omnivores unless there are local data that show otherwise, or the taxa are obligate predators, feed by piercing or are otherwise physiologically constrained to a particular diet.

Intestinal Morphometry, Enzymatic and Microbial Activity in Laying Hens Fed Different Levels of a Hermetia illucens Larvae Meal and Toxic Elements Content of the Insect Meal and Diets

Simple SummaryRecently, several studies have focused on the use of insect larvae meal as an alternative to soybean meal in poultry diets. In this regard, it is crucial to understand all the possible aspects related to the chemical-nutritional characteristics, the effects on the animals’ health and welfare, and the safety of different insect meals. This study aimed to evaluate volatile fatty acids production in the caeca, the intestinal morphometry, and the brush border enzymatic activity of hens fed different levels of Hermetia illucens (Linnaeus) (Diptera: Stratiomyidae) larvae meal for 24 weeks. The research also aimed to contribute to the knowledge of the concentration of toxic elements in insect meals. Overall, the insect meal inclusion affected the small intestine morphometry, the enzymatic activity, and the caecal microbial activity. The soybean meal group showed the highest intestinal functionality, while a compensatory mechanism, probably mediated by the chitin, led to a positive increase of volatile fatty acids and butyrate in the 50% protein replacement diet with potential positive effects on gut healthiness. The levels of toxic elements in the diets and insect meal were lower than the maximum levels of heavy metals set by the EU Commission for the feed.To evaluate the effects of feeding a Hermetia illucens (HI) larvae meal on the different intestinal traits of hens, and to determine the toxic elements’ concentration in the insect meal and diets, 162 hens were randomly allotted to three groups. The control received a corn-soybean meal-based diet (SBM); the HI25 and HI50 groups received two diets in which the 25% and 50% of the dietary protein were replaced by the HI protein, respectively. The duodenal and jejunal villi height and villi/crypt were higher (p < 0.01) in the SBM than in the HI groups. The ileal villi height was higher (p < 0.05) in the SBM and HI25 groups than the HI50. The HI50 group exhibited a lower duodenal maltase activity. The intestinal alkaline phosphatase (IAP) activity linearly decreased in the duodenum and jejunum as the dietary insect meal inclusion increased. The HI50 group had a higher acetate and butyrate level than the SBM. The levels of cadmium (Cd), lead (Pb), mercury (Hg), and arsenic (As) in the diets and insect meal were lower than the maximum values established by the EU Commission. The 25% soybean protein replacement with Hermetia illucens larvae meal in the diet of laying hens was more suitable and closer to the optimal level than 50%.

Influence of processing and substrate variety on survival and development of Tribolium confusum (Coleoptera: Tenebrionidae)

Tribolium confusum is a major pest of grains and grain products. Some legumes hitherto not used as major food are gaining interest due to increase in human population and the need of food and feeds. Susceptibility of fresh and processed Glycine max and Cajanus cajan flours, and white wheat flour (control) to T. confusum was studied towards effective storage techniques and cheap insect diet. Ten copulating pairs of the beetle were introduced into twenty grams of each flour. Number of eggs laid, emerged larvae, pupae, eclosed adults, and duration of development of each stage was used as indices of survival of T. confusum. Proximate composition, saponin; and α-amylase and protease inhibitors determined suitability of flours as insect diet. This work discusses the significance of proximate composition and anti-nutrient properties in fresh and roasted processed flours on the development and survival of T. confusum.

Beyond nutrients, health effects of entomophagy: a systematic review

PurposeEdible insects have emerged as a promising inexpensive option to address malnutrition among vulnerable groups in the world. However, it is not clear whether including insects in diets can improve health outcomes. This paper aimed to investigate the impact of edible insect consumption on human health.Design/methodology/approachA search was conducted in PubMed Central, BioMed Central, Plosone, Cochrane, Google Scholar, Google Search and bibliographies for all human studies on the impact of edible insect consumption on human health published from January 1990 to April 2018.FindingsTwelve studies met the inclusion criteria. Consumption of cereals fortified with edible insects improved iron status and growth in infants and led to the development of life threatening anaphylactic reactions in sensitive people.Practical implicationsEdible insects are nutritious. More rigorous studies are needed to confirm nutrient bioavailability, acceptability and nutritional benefits in humans.Originality/valueThis review shows that the utilization of edible insects as food promotes desirable health outcomes, but caution must be taken to prevent allergic reactions in some cases.

Diet influences the bacterial and free fatty acid profiles of the cuticle of Galleria mellonella larvae.

The evolutionary success of insects is arguably due to their ability to build up a complex, highly-adaptable and very effective defense system against numerous pathogens, including entomopathogenic fungi. This system relies on the humoral immune system and cellular defense reactions. The first line of defense against biological pathogens is a cuticle formed of several layers. The cuticular lipids may contain hydrocarbons, free fatty acids (FFA), alcohols, waxes, glycerides, aldehydes and sterols. Cuticular fatty acids may also play a role in defending against fungal invasion. Our present findings show that the diet of insects can have a significant effect on their sensitivity and defense response to pathogens; for example, while G. mellonella larvae fed on beeswax had a similar appearance to those reared on a semi-artificial diet, they possessed a different cuticular free fatty acid (FFA) profile to those fed on a semi-artificial diet, and were less sensitive to Conidiobolus coronatus infection. It is possible that the presence of heneicosenoic acid (C21:1) and other long-chain free fatty acids (C22:0, C24:0, C26:0), as well as Brevibacillus laterosporus bacteria, on the cuticle of larvae fed on beeswax, plays a protective role against fungal invasion. Insect pests represent a global problem. An understanding of the basic mechanisms underlying the fungal infection of insects might provide a clearer insight into their defenses, thus allowing the design of more effective, and environmentally-friendly, means of controlling them. The greater wax moth is an excellent model for the study of immunology resistance. Knowledge of the influence of diet on pathogen resistance in insects can be also useful for creating a model of human diseases caused by pathogens, such as Candia albicans.

Tortricidae) and Study of the Associated Entomofauna on Anna Variety in Tadmaitregion (Tizi-Ouzou, Algeria)

Cydia pomonellais a Lepidoptera of family Tortricidae, Polyvoltin dependent on its host plant apple tree Malus domestica. This insect presents two to three generations per year depending on the climatic conditions of the environment, the characteristics of the agro-ecosystem as well as the varietal characteristics of the host plants. This study aims to evaluate the population dynamics of codling moth C. pomonella by using specific sex pheromone traps and the existence of possible predators of this insect by the realization of entomo fauna inventory to highlight an appropriate control strategy within a parcel of apple tree of Anna variety in Tadmait region of Tizi-Ouzou. The results reveal the existence of 3 flight periods, which indicates 3 main generations per year. Insect inventory realized by using three sampling methods: the sweep net, Barber traps and colored traps allowed us to capture 42 species divided into 29 families, belonging to 7 orders. The centesimal frequency values applied to the listed insect species vary from one type of trapping to another; each sampling method is relative to a representative order group. Insect diets are extremely diverse, because of the structures and functioning of the mouthparts, of the structural and functional division of the digestive tract. We were able to distinguish six large sets from the 42 insect species selected.