The Government of India has initiated several programs to provide timely inputs to farmers with special subsidies on regular inputs such as seed material, fertilizers, irrigation, animal purchase, etc. These inputs are supplied through various mechanisms such as government departments, agricultural universities, KVKs, NGOs, local shop owners, producer's associations etc. Studying the agri-inputs available and their supplying mechanisms in India provides clarity on the status of farmers and the number of farmers who benefi ted from diff erent services provided by GOI. A survey questionnaire was developed to collect data from the 14 states with a sample size of 409 farmer respondents and was administered to the Foundation course for Agricultural Research Service (FOCARS)-82 batch, who were undergoing fi eld experience training (FET) at ICAR-NAARM, Rajendranagar, Hyderabad, Telangana State. The survey revealed that most farmers felt satisfi ed with the quality of seed, followed by agrochemicals and chemical fertilizers. Among all the assets, farmers spent the most money on purchasing animal feed (INR 46047.05) followed by planting material- saplings (INR 34445.07) and adult draught animals (INR 31805.07). The maximum number of respondents specifi ed that storage facility for grains, electricity, and byproducts were suffi ciently available. More money is spent on purchasing the recurrent associated input, i.e., irrigation sprinkler/drip, followed by irrigation wells. The Maximum number of farmers has access to Common Property Resources (CPRs) such as pasture land, irrigation sources, threshing fl oors, water harvesting structures, producer's associations, selfhelp groups, and primary cooperative society. About 269 farmers availed credit facilities; among them, 103 farmers took a credit of >10,000-50,000, which was majorly used for input purchase (240 farmers responded). About 132 farmers said they receive subsidies on seed/propagating material, fertilizer/agrochemicals, and irrigation. Most farmers received quality seed/propagating material from the local shop owners, followed by neighboring farmers, govt. departments and private companies. Very few are using/visiting Agricultural Universities, KVKs, cooperatives, NGOs, Agri-clinics, producers' associations, and village panchayats for seed purposes. In terms of credit suppliers, farmers listed public sector banks fi rst, followed by cooperative society credit cards and moneylender. Farmers with medium-sized land holdings have a better chance of availing subsidies compared to small-category farmers. Most small landholders need more opportunities to access agricultural credit. An adequate supply of timely inputs and support of low-cost credit from institutional sources is of great importance to small and marginal, farmers who contribute almost 60 per cent of total food grain production in India. The output of this study would become a benchmark for future assessments and decision-making in the fi eld of agri-inputs.
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