The relationships between the Japanese beetle (JB) Popillia japonica Newman, 1841 and the grapevine agroecosystem were investigated in Piedmont in 2020 and 2021, to assess the impact of the species and its distribution within vineyards in relation to the proximity of environmental risk factors. Grubs were sampled by soil coring in the inter-rows of vineyards, whereas both adult beetles and defoliation were counted directly on grapevine plants. The presence of spatial autocorrelation was assessed and the influence of environmental variables (distance from woodlands, meadows and the margin of the vineyard, soil parameters, year of sampling, and year of first detection of the JB) was evaluated through generalized linear mixed models. Beetles and defoliation were more clustered at the edges of vineyards, whereas grubs were localized in few hot spots, generally close to meadows. Spatial autocorrelation was weaker for grubs with respect to adults and defoliation. Grub density depended on distance from meadows, and partially on soil features. Adults abundance was influenced by the proximity to meadows, woodlands, and their presence was clustered at the margin of vineyards. The JBs seem to rely on grapevine mainly as a food source rather than a reproductive site, preferring meadows for egg-laying: therefore, pest management in vineyards should be more focused on adult beetles rather than larvae in the vineyard inter-rows.
Read full abstract