During recent years (2013-2015) a disease similar to citrus bacterial blast of orange (Citrus sinensis) and citrus black pit of lemon (Citrus limon) has been observed in Tunisian citrus orchards. In a recent survey 35 infected orchards were located in almost all known citrus-growing regions in Tunisia (with a concentration in the Cap Bon region, North Tunisia). Symptoms were blasted flowers and buds, spotted and blistered fruits, stem cankers, leaf blights and plant dieback in both orange and lemon (Figs. 1, 2). Leaf symptoms were black discolored areas, often at the junction of leaf blade and petiole wings. Spotted orange fruits were rarely found, but blasted lemon plants were frequently observed and the latter symptom was not previously reported. Eighty bacterial isolates were obtained, producing fluorescent pigment on King's B medium and white, glistening, convex colonies on nutrient sucrose agar (NSA). Isolates produced a hypersensitive reaction on tobacco (Nicotiana tabacum). Fourteen isolates were selected for further study using methods described by Lelliot & Stead (3). They were all Gram negative, and belonged to LOPAT group Ia. Strains GBBC1158 (P. viridiflava, Veronica austriaca, Belgium), GBBC748 (P. syringae, Malus, Belgium) and IO527 (P.s. pv. morsprunorum race1, Prunus avium, Poland) were included as references. Identity was further confirmed by PCR using primers Ps-for and Ps-rev (Widmer et al., 6) specific to the Pseudomonas genus. Also presence of genes encoding synthesis of the toxin syringomycin was confirmed (Bultreys & Gheysen, 1). Strain LMG1247 (P.s. pv. syringae, Syringa vulgaris, UK) was used as reference. Twelve isolates were positive with PCR. All of them possessed the syrB gene and eleven the syrD gene. Partial 16S rRNA sequences for seven isolates (LN876273-LN876279) showed highest similarity (97-99%) to P.s. pv. syringae strains KFB 93 (JQ071937), XJLX-2-2 (KC816630), XJLX-8-3 (KC816627), HH-02 (KF500097), XJLX-2-2 (KC816630), IZB228 (KP099979) and XJLX-8-3(KC816627). Additionally, rpoD sequence analysis (LN876268-LN876272), according to Sawada et al. (5), showed that our isolates belong to P.s. pv. syringae. Pathogenicity was tested on citrus fruits, twigs and plantlets (cvs. Eurêka, Washington Navel, Maltaise and Cassar) which were inoculated with a 108 cfu/ml bacterial suspension. Sterile distilled water was used as control. Seven days after inoculation on fruits small black areas about 2 to 5 mm in diameter, surrounded by a greenish zone were formed. Twigs and plantlets showed typical blast symptoms. To fulfill Koch's postulates, bacteria were re-isolated from plant tissue with symptoms, and identity was confirmed based on colony morphology on King's B and NAS media. Identity was validated as well by LOPAT, GATTa tests and ERIC, REP and BOX PCR (according to Louws et al., 4). The re-isolated bacteria were HR positive. A phylogenetic based on rep-PCR data showed them similar to originally inoculated isolates and most closely related to P.s. pv. syringae strain LMG 5496, isolated from citrus. To our knowledge, this is the first report of the occurrence of citrus bacterial blast/citrus black pit and their causal agent P.s. pv. syringae in Tunisia. The authors thank Dr. Samir Chebil and Ms Synda Chenenaoui from the Biotechnology Center of Borj-cedria for their much appreciated assistance.
Read full abstract