When Rajeshwari Pandharipande kindly asked me to take part in the conference on ‘The Presence of “America” in India’ in 2012, I informed her that neither the American presence in India nor the Indian presence in the USA had been a focus of my study, but she correctly pointed out that I had been looking at India and the USA for a long time. Yet every Indian living in America has been looking at India and the USA for a long time. I have no special expertise on the subject. However, since neither an Indian nor an American is usually reluctant to opine, I offered some broad thoughts, for whatever they are worth. It seems to me that the US presence in India is a good deal stronger than the Indian presence in the USA, even though, as a percentage of the population, persons with Indian passports living in the USA greatly exceed persons with American passports living in India. There is a good deal of overlap. Take the tens, perhaps hundreds, of thousands of Indians in India who answer the 1-800 calls made from the USA. These hundreds of thousands daily bring an Indian accent to American life and are thus, in some ways, ‘India in America’. But they also cultivate US accents and pass on these accents to their families and neighbours in India, and are therefore part of ‘America in India’. Another case of overlap is provided by the large — and I mean large — number of Study Abroad groups that fly out twice a year from all over the USA to India. My own stay and travelling in the USA has taken me to a number of universities and colleges and to some high schools. I do not know that I have been to a single educational institution without hearing there of a Study Abroad group about to go to or return from India. This immense pool of India-connected American students generates energy both in India and America. Here is a good subject, I think, for research. To make an utterly obvious point, Coke and Pepsi, McDonalds, KFC, Pizza Hut and the like are far more visible in India than are Indian eateries in the USA, although this could change. After all the British have concluded — after about 250 years of cautious experimentation — that Indian cuisine is not that bad after all. Americans, too, may discover likewise. Who knows? All in all, and maybe not very surprisingly, independent India has taken to American culture — music, food, clothes, style of speech, and so forth — far more readily and swiftly than a subordinate India adopte d
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