The following observations were made in infants and children suffering from malnutrition of different causes: 1.A percentage increase in extracellular fluid volume in relation to the actual body weight was the only consistent change in the extracellular fluid compartment. 2.The occurrence of edema (i.e., absolute volume expansion of extracellular fluid) was associated only with malnutrition due to low protein intake. In patients with edema, hypoproteinemia and reduced enzymatic activity of the duodenal juice were invariably observed. 3.The important factors leading to formation of edema in malnourished infants and children were a decrease in plasma colloid osmotic pressure and a loss of skin elasticity. Ineffective cardiac and perhaps renal compensatory capacities in these malnourished children were thought to contribute to formation of edema when there was too rapid expansion of the intravascular volume by infusions of plasma, intercurrent infections, or overfeeding. 4.The occurrence of diarrheal disease in patients with malnutrition may cause hyponatremia or cerebral anoxia from circulatory shock. These alterations were, however, less common than in normal infants suffering from diarrhea. Because of lower body metabolism in malnutrition, such infants were better able to withstand the circulatory stasis and anoxia. These patients had an accelerated wasting of body substance in diarrhea because they had no caloric reserves from which to draw during a period of decreased food assimilation. Malnourished infants were subject to death from sudden hypoglycemia resulting in respiratory paralysis. The following observations were made in infants and children suffering from malnutrition of different causes: 1.A percentage increase in extracellular fluid volume in relation to the actual body weight was the only consistent change in the extracellular fluid compartment. 2.The occurrence of edema (i.e., absolute volume expansion of extracellular fluid) was associated only with malnutrition due to low protein intake. In patients with edema, hypoproteinemia and reduced enzymatic activity of the duodenal juice were invariably observed. 3.The important factors leading to formation of edema in malnourished infants and children were a decrease in plasma colloid osmotic pressure and a loss of skin elasticity. Ineffective cardiac and perhaps renal compensatory capacities in these malnourished children were thought to contribute to formation of edema when there was too rapid expansion of the intravascular volume by infusions of plasma, intercurrent infections, or overfeeding. 4.The occurrence of diarrheal disease in patients with malnutrition may cause hyponatremia or cerebral anoxia from circulatory shock. These alterations were, however, less common than in normal infants suffering from diarrhea. Because of lower body metabolism in malnutrition, such infants were better able to withstand the circulatory stasis and anoxia. These patients had an accelerated wasting of body substance in diarrhea because they had no caloric reserves from which to draw during a period of decreased food assimilation. Malnourished infants were subject to death from sudden hypoglycemia resulting in respiratory paralysis.