In Vitro Dry Matter Digestibility Research Articles

Rapid Screening of Methane-Reducing Compounds for Deployment in Livestock Drinking Water Using In Vitro and FTIR-ATR Analyses

Several additives have been shown to reduce enteric methane emissions from ruminants when supplied in feed. However, utilising this method to deliver such methane-reducing compounds (MRCs) in extensive grazing systems is challenging. Use of livestock drinking water presents a novel method to deliver MRCs to animals in those systems. This work evaluated 13 MRCs for suitability to be deployed in this manner. Compounds were analysed for solubility and stability in aqueous solution using Fourier transform infrared-attenuated total reflectance (FTIR-ATR) spectroscopy. Furthermore, aqueous solutions of MRCs were subjected to variations in temperature and starting pH of water used to assess solubility and stability of the MRCs in simulated water trough conditions, also using FTIR-ATR spectroscopy. In vitro batch culture fermentations were carried out using a medium-quality tropical grass feed substrate, to simulate pastures consumed by cattle in extensive grazing systems. Measurements were made of total gas and methane production, in vitro dry matter digestibility (IVDMD), and volatile fatty acid (VFA) concentration. Of the MRCs tested, 12 were found to be soluble and stable in water using the FTIR method employed, whilst the other could not be measured. Of the 12 soluble and stable MRCs, one containing synthetic tribromomethane (Rumin8 Investigational Veterinary Product) reduced methane production by 99% (p = 0.001) when delivered aqueously in vitro, without a reduction in IVDMD (p = 0.751), with a shift towards decreased acetate and increased propionate production and decreased total VFA production (p < 0.001). Other compounds investigated also appeared suitable, and the methods developed in this study could be used to guide future research in the area.

Effect on Growth Performance and Nutritive Value of Cultivated Azolla filiculoides As An Alternative Feedstuff for Ruminant.

Azolla filiculoides is a tiny, free-floating aquatic fern and has a potential alternative protein and fibre source for ruminants, was investigated for its cultivation optimisation and feedstuff suitability. Study 1 was conducted to investigate the influence of different fertiliser types (control, broiler manure, sheep manure, cow manure) and concentrations (0.25 g/L-1.25 g/L) on the growth performance (fresh weight, doubling time, relative growth rate) and nutrient composition (dry matter, ash, crude protein, crude fibre, crude fat) of A. filiculoides. The optimised type of fertiliser and concentration in Study 1 were further adopted in Study 2 to evaluate the effect of different fertiliser processing methods on the growth performance, nutritive value and in vitro rumen digestibility of A. filiculoides upon cultivation. The findings in Study 1 showed that cultivation of A. filiculoides using sheep manure at the concentration of 1.00 g/L is the best resulted in the shortest doubling time (3 to 5 days) and produced fresh weight (FW), relative growth rate (RGR), crude protein (CP) and crude fibre (CF) at 132.2 g/m2, 0.32 g/g/day, 21.2% DM-1 and 14.4% DM-1, respectively. Furthermore, unprocessed sheep manure (T3) exhibited superior (p < 0.05) fresh weight, relative growth rate, nutrient composition and fibre components compared to the burned manure treatment (T2). In vitro digestibility analysis discovered that T3 achieved a 24-hour accumulated gas production of 86.9 mL DM-1, with in vitro dry matter digestibility (IVDMD), in vitro organic matter digestibility (IVOMD) and metabolisable energy (ME) of 82.9%, 43.7% and 5.8 MJ/kg DM, respectively. These findings suggest that Azolla filiculoides cultivation can be economically optimised using 1.00 g/L unprocessed sheep manure (fresh manure), potentially serving as a self-produced, nutritious feedstuff for ruminants.

Agronomic performance and nutritive value of Urochloa species, Desho and Rhodes grass grown in sub-humid central Ethiopia

Improved forage grasses with high quality and biomass are a crucial additional feed source for cereal-livestock farming in Ethiopia. This study compared the performance of 4 Urochloa species [U. brizantha (DZF-13379), U. humidicola (DZF-9222), U. decumbens ‘Basilisk’ (DZF-10871) and U. mutica (DZF-483)] with other 2 commonly used grasses, Rhodes grass (Chloris gayana ‘Massaba’) and Desho grass (Pennisetum glaucifolium local variety Kindu kosha), over 3 years during the main rainy season in Bishoftu in a sub-humid area of Ethiopia. The experiment was conducted using a completely randomized block design. There was significant variation among species for agronomic parameters. The species × year interaction was significant for dry matter yield, plant height, and plot cover but not significant for leaf-to-stem ratio. Nutritional value [ash, acid detergent fiber (ADF), crude protein (CP) and in vitro dry matter digestibility (IVDMD)] was significantly different among species with no differences for neutral detergent fiber (NDF) and acid detergent lignin (ADL). All species showed potential as alternative ruminant feeds with U. mutica and U. brizantha the highest yielding in the sub-humid environment.

Determination of feed value of chemically treated sun-dried grape pomace

This study aimed to elucidate the effects of various chemical treatments on the in vitro dry matter digestibility (IVDMD) and concomitant feed value of dried grape pomace (DGP). Sun-dried grape pomace, derived from grapes processed in Denizli, Türkiye province was used in the experiment. One control group and three treatment groups were established, each with eight replicates. The first, second and third experimental groups were treated with 1.5% ammonia (NH3), 3% urea (CH4N2O) and 3% sodium hydroxide (3%) (NaOH), respectively. The dry matter content was set at 50% for all groups. The control group received no additional chemicals. All groups were kept in airtight, closed plastic bags at room temperature for one week. Adding NH3 and CH4N2O significantly improved crude protein levels (24.45 and 19.84%, respectively) and in vitro protein degradability (59.84 and 65.69%, respectively) in the experimental groups (p

Fodder trees: Identification, leaf biomass yield, nutritional quality and socioeconomic importance in Essera district, Dawuro zone, southwest Ethiopia

The scarcity of feed in terms of quantity and quality tremendously impacts livestock productivity in Ethiopia. Using fodder trees (FTs) as livestock feed could partially overcome this gap. Thus, the present study aimed to identify species, estimate leaf biomass yield (LBY), evaluate nutritional quality and assess the socioeconomic importance of FTs in the Essera district. The study sites and households (HHs) were selected using a multistage sampling procedure. Data on the socioeconomic importance of FTs were collected from 134 randomly selected HHs. Ten FT species were evaluated for LBY determination, and 15 FTs (including nine FT species) were evaluated for nutritional quality across three agroecologies (AEs). In total, 34 FTs were identified at the species level. The overall mean of LBY of the FTs ranged from 14.32 to 370.94 kg/tree, with the lowest and highest values of 10.85 and 430.27 kg/tree at mid- and low-altitudes, respectively. A significant difference (p < 0.05) in the chemical composition of the selected FTs was observed between AEs. The overall mean of dry matter (DM), ash, crude protein (CP), neutral detergent fibre (NDF), acid detergent fibre (ADF), and acid detergent lignin (ADL) contents of the FTs ranged from 90.03 to 93.55 %, 6.26–16.52 %, 13.05–25.50 %, 33.06–50.42 %, 25.58–34.52 %, and 4.19–8.38 %, respectively. Moreover, the in vitro dry matter digestibility (IVDMD) of the FTs ranged from 37.80 to 67.89 %. The results indicated that the overall mean tannin, phytate, and oxalate contents were 2.84 ± 0.12 %, 0.60 ± 0.05 %, and 1.66 ± 0.21 %, respectively. Antinutritional factors (ANFs) were significantly (p < 0.05) influenced by FT species. In addition to feed sources, FTs were used for air pollution reduction (52.2 %), income generation (44.0 %), and soil erosion prevention (34.3 %) in the studied areas. In conclusion, due to the high CP content, high digestibility potential, low to moderate fibre and lignin contents, and tolerable levels of ANFs in FTs, the use of FTs as supplementary feed to livestock in the study area is recommended. Further experimental studies should be conducted on the impact of FTs on livestock performance.

Arbuscular mycorrhizal fungi increased biomass, nutritional value, and cochineal resistance of Opuntia ficus-indica plants

BackgroundOpuntia ficus-indica (L.) Miller is dominantly growing on degraded soils in arid and semi-arid areas. The plants might establish a strong association with arbuscular mycorrhizal fungi (AMF) to adapt to nutrient, drought, and herbivore insect stress. The objective of this study was to investigate the effects of AMF inoculations and variable soil water levels (SWA) on the biomass, nutrient concentration, nutritional composition, and nutrient digestibility of the spiny and spineless O. ficus-indica by inducing resistance to cochineal stress. One mother Opuntia ficus-indica cladode was planted in a single pot in each field with 24 kg mixed soil. AMF inoculums were cultured in sorghum plants in a greenhouse and were inoculated in the planted cladodes. The planted cladodes were arranged using a completely randomized design (CRD) with three factors: AMF (present and absent); O. ficus-indica type (spiny and spineless) and four water treatments with 0–25% of plant available soil water (SWA), 25–50% of SWA, 50–75% of SWA, and 75–100% of SWA.ResultsDrought stress reduced the below and above-ground biomass, cladode nutrient content, nutritional composition, and in vitro dry matter digestibility (IVDMD) and in vitro organic matter digestibility (IVOMD). AMF colonization significantly increased biomass production with significant changes in the macro and micro-nutrient concentrations of O. ficus-indica. AMF inoculation significantly increased the IVDMD and IVOMD of both O. ficus-indica types by improving the biomass, organic matter (OM), crude protein (CP), and reduced fiber and ash contents. AMF-inoculated cladodes improved the nutrient concentrations of the cladodes. AMF caused an increase in biomass production, increased tolerance to cochineal stress, and improved nutrient concentration, nutritional composition, and nutrient digestibility performance of O. ficus-indica plants.ConclusionsAMF improved the performance of the O. ficus-indica plant to resist drought and cochineal stress and increased the biomass, nutrient concentration, nutritional composition, and nutrient digestibility. The potential of O. ficus-indica to adapt to cochineal stress is controlled by the macro and micro-nutrient concentration brought by the AMF association.

Evaluation of the Effective Cowpea [Vigna unguiculata (L.) Walp] Sprouting or Roasting for Pig Feeding

Background: The study investigated the effective roasting or sprouting of cowpeas (Vigna unguiculata) based on effects on in vitro digestibility (IVDMD), supported by measurement of key chemical components and trypsin inhibitor activity (TIA). Methods: The in vitro dry matter digestibility (IVDMD) of raw and all processed cowpeas were evaluated using standard, 3-step (gastric-ileal-colon) simulation of porcine digestion, modified for micro (0.5 g) sample digestion. Standard methods were employed to track processing effects on Ash, CP, Fat, ADF, NDF and trypsin inhibitor activity (TIA) at key processing points. Result: Sprouting for 2 and 3 days significantly decreased (p less than 0.05) gastric-ileal IVDMD while increasing (p less than 0.05) colon IVDMD. Total (steps 1-3) IVDMD increased (p less than 0.05) in 2-day (0.911) and 4-day (0.902) sprouts. The 20-minute cowpea roasting to 105°C terminal grain temperature resulted in high (p less than 0.05) step 3 and total IVDMD coefficients. The lowest (p greater than 0.05) total IVDMD was recorded in 15-minute (0.883) (95°C terminal grain temperature) roasts. In both experiments 1 and 2, quantitative changes in IVDMD were consistent with the changes in the chemical components (ADF, NDF, fat, CP, minerals) and trypsin inhibitor activity. In conclusion, the compartmental and total IVDMD and quantitative change in chemical components and TIA indicated 4 days sprouting and 20-minute (105°C) roasting were respectively most effective for cowpea processing.

Herbage Yield, Nutritional Quality of Desho Grass (&amp;lt;i&amp;gt;Pennisetum glaucifolium&amp;lt;/i&amp;gt;) Mixed with Stylo and Silverleaf Desmodium at Assosa, Western Ethiopia

The study was conducted during the main cropping season of 2019/2020 at Assosa in Benishangul-Gumuz regional state. The aim of the study was to evaluate herbage dry matter yield, nutritional quality and biological compatibility of desho grass mixed with Stylo and Desmodium. The treatments included two legume species (Stylosanthes guyanensis and Desmodium unicinatum) and desho grass with four levels of seed proportions (100%, 75%, 50% and 25%) of the recommended seeding rates of the two legume forages. Randomized complete block design with four replications was used. The results revealed that number of tillers per plant (NTPP), plant height (PH) and leaf to stem ratio (LSR), plot cover and vigor score percentage, dry matter yield (DMY) tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;, and the quality parameters such as, crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), acid detergent Lignin (ADL), In-vitro Dry matter Digestibility (IVDMD) and crude protein yield (CPY) tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt; were significantly (P&amp;lt;0.05) differed among the different seed proportions of desho grass with legume mixtures. The highest total dry matter yield (11.05 t ha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;) was obtained from the sole desho grass planted with Nitrogen fertilizer followed by sole desho grass planted without fertilizer (10.17 t ha&amp;lt;sup&amp;gt;-1 &amp;lt;/sup&amp;gt;) from the mixed cropping groups mixed crop containing 75% desho grass and 25% Stylo gives a higher total dry mater yield (7.44 tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;). On the other hand desmodium sown in pure stands had lower DMY compared to legume-grass mixtures (3.37tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;). In terms of quality, increasing the seed proportions of both legume species in the mixture resulted in higher CP%, CPY (tha&amp;lt;sup&amp;gt;-1&amp;lt;/sup&amp;gt;) and IVDMD% and lower NDF%, ADF% and ADL% contents. Relative yield total of desho grass-legume mixtures at Desho&amp;lt;sub&amp;gt;75 &amp;lt;/sub&amp;gt;Stylo&amp;lt;sub&amp;gt;25 &amp;lt;/sub&amp;gt;(1.43), Desho&amp;lt;sub&amp;gt;50 &amp;lt;/sub&amp;gt;Desmodium &amp;lt;sub&amp;gt;50 &amp;lt;/sub&amp;gt;(1.39) and Desho&amp;lt;sub&amp;gt;25 &amp;lt;/sub&amp;gt;Stylo&amp;lt;sub&amp;gt;75 &amp;lt;/sub&amp;gt;(1.33) were better compared to the other mixtures and pure stands. Generally, mixing of desho grass with legume species at different seed proportions of 75% desho grass: 25% stylo and 50% desho grass: 50% Stylo produced better dry matter yield, nutritional quality and compatibility in the study area when compared to the mixed cropped plants. However, the experiment should be conducted for more years at different locations to recommend the best desho grass legume mixtures for Assosa area of Benishangul-Gumuz Regional State. It is also suggested to do on animal performance trial of this result based on animal feeding practice and economic feasibility in order to come up with sound recommendations.

Forage Yield and Nutritive Values of Vetches Grown as a Sole and Intercropped with Desho Grass at Different Row Spacing in Western Oromia, Ethiopia

Legume forage, like vetches, is an important feed source for animals as a supplement to low-quality feeds. This study was conducted to evaluate the forage yield and nutritional values of vetches intercropped at various spacings of desho grass. The study was designed in a factorial arrangement with a randomized complete block design with three inter-row spaces (0.50 m, 0.75 m, and 1 m) and intercropping two vetches (&amp;lt;i&amp;gt;Vicia sativa&amp;lt;/i&amp;gt; ICARDA 61509 and &amp;lt;i&amp;gt;Vicia dasycarpa&amp;lt;/i&amp;gt; lana) and desho grass with three replications. Agronomic parameters, forage and seed yield, chemical analysis, and in vitro digestibility of vetch forage samples were determined. Results showed that significant differences (p&amp;lt;0.05) were observed for all measured agronomic parameters of vetches, except leaf length, due to spacing and interaction effects. Dry matter yield of vetch (DMY) was only affected by row spacing, while crude protein yield (CPY) was affected by row spacing and their interactions. Higher DMY (3.87 - 4.04 t/ha) and CPY (0.74 - 0.79 t/ha) were obtained from solely grown vetches as compared to intercropped vetches (2.26 - 2.42 t/ha and 0.417 - 0.423 t/ha), respectively. Forage yield significantly decreased as row spacing increased. Seed yield decreased as the row space increased, and the yield obtained from &amp;lt;i&amp;gt;Vicia sativa&amp;lt;/i&amp;gt; ICARDA 61509 was higher (0.6 and 1.23 t/ha) than &amp;lt;i&amp;gt;Vicia dasycarpa&amp;lt;/i&amp;gt; lana (0.41 and 0.82 t/ha) when either intercropped with desho grass or sown alone, respectively. The interaction of intercropping with spacing unaffected vetch&amp;apos;s chemical composition. However, crude protein (CP) and acid detergent lignin of vetches were influenced by intercropping, whereas CP, neutral detergent fiber, and acid detergent fiber were affected by spacing (p&amp;lt;0.05). Intercropped &amp;lt;i&amp;gt;Vicia dasycarpa&amp;lt;/i&amp;gt; gave higher in vitro dry matter digestibility (IVDMD), &amp;lt;i&amp;gt;in vitro&amp;lt;/i&amp;gt; organic matter digestibility, and metabolizable energy than &amp;lt;i&amp;gt;Vicia sativa&amp;lt;/i&amp;gt;, and IVDMD increased as row spacing increased from 0.5 to 1 m.

Temporal variation in nutritive value of forage in kermes oak shrublands

This study was carried out to determine the seasonal floristic composition of grasses, forbs, and shrubs in a kermes oak (Quercus coccifera L.) shrubland in Chalkidiki, Greece, to estimate their nutritive value and to relate it to the nutritional requirements of small ruminants. All the herbaceous and woody species that were present in the study area were identified and collected at the beginning of each season. The samples were categorized into grasses, forbs, and shrubs. Dry matter (DM), ash, ether extract (EE), neutral detergent fiber assayed with heat stable amylase (aNDF), crude protein (CP), in vitro dry matter digestibility (IVDMD), calcium (Ca), and phosphorus (P) contents were determined. Forty-three plant taxa were identified (30 forbs, 7 grasses, and 6 shrubs). Forbs had higher mean values of ash (94.7 g/kg DM), CP (120.9 g/kg DM), Ca (16.9 g/kg DM), P (1.2 g/kg DM), and IVDMD (590.5 g/kg DM) compared to grasses (72.5 g/kg DM, 86.5 g/kg DM, 3.9 g/kg DM, 0.9 kg-1 DM, and 517.8 g/kg DM), and shrubs (44.5 g/kg DM, 79.9 g/kg DM, 11.0 g/kg DM, 0.7 g/kg DM, and 494.7 g/kg DM), respectively. Cool-season grasses can offer sufficient nutrients to grazing animals during autumn and winter, while shrubs support them during spring and winter.

Herbage Yield and Nutritive Value of Selected Grasses in Subhumid Agroecological Environments in Ethiopia

The introduction of improved forage varieties could play a crucial role in meeting the growing demand for livestock and livestock products in Ethiopia. However, different cultivars exhibit varied performance. Therefore, this study aimed to assess the performance of Brachiaria cultivars and other grass cultivars in two subhumid agroecological areas of Ethiopia. Four Brachiaria cultivars (B. brizantha (DZF-13379), B. humidicola (DZF-9222), B. decumbens (DZF-10871), and B. mutica (var. DZF-483), and two local grass cultivars, Rhodes grass (Chloris gayana var. Massaba) and Desho grass (Pennisetum glaucifolium var. Kindu Kosha), were evaluated in Bako and Bishoftu for three years during the rainy season. The experiment was carried out using a completely randomized block design. Results indicated that both cultivars and years had significant (P&lt;0.001) effects on herbage dry matter (DM) yield, crude protein (CP) yield, and plant height, whereas location only affected DM yield. Significant cultivar × year interactions were observed for DM yield, CP yield, and plant height, while cultivar × location interactions had a significant effect on all parameters except for CP yield. Additionally, cultivars significantly (P&lt;0.001) impacted the in vitro dry matter digestibility (IVDMD) as well as the nutritional content (CP, ash, acid detergent lignin (ADL), neutral detergent fiber (NDF), and acid detergent fiber (ADF). Overall, all cultivars demonstrated potential as alternative ruminant feeds, with B. mutica, followed by B. brizantha, showing superior performance in the subhumid agroecological areas of Ethiopia.

In vitro gas production and digestibility of oat and triticale forage mixtures ensiled with fibrolytic enzymes and inoculants

Objective: To assess the effects of adding fibrolytic enzymes (FE) or lactic acid bacteria (LAB) inoculants to 40 d silages with oat and triticale (O:T) mixtures on the ratio and composition of neutral detergent fiber (NDF) and its subsequent in vitro gas production (GP) and in vitro dry matter digestibility (IVDMD) at 24 h. Design/Methodology/Approach: Silages elaborated with two O:T ratios (60:40 and 80:20) treated with low (LD), medium (MD), and high (HD) doses of FE (0.75, 1, and 1.25 g/kg forage in wet basis (WB), respectively), and LAB (0.188, 0.25, and 0.31 g/kg WB, respectively). In both cases (FE and LAB), the control had a value of 0. Subsequently, pH, NDF, acid detergent fiber (ADF), acid detergent lignin (ADL), hemicellulose (HEM), cellulose (CEL), dry matter (DM), crude protein (CP), GP parameters, and IVDMD were assessed. GP parameters included maximum velocity (Vmax), fractional rate (S), and lag. Experiments were planned in complete randomized designs (CRD), including factorial and split-plot arrangements. Variance analysis (ANOVA) models included fixed (doses, additives, and FR) and random (place/moment of sampling) effects. Results: LAB improved the IVDMD at 24 h of 60:40 and 80:20 O:T silages. FE did not reduce the NDF of 60:40 silages, but LD and MD increased the HEM and CP, and reduced the ADF, ADL, and CEL; these results are correlated (r) with the improvement of pH pattern, GP, and IVDMD. Study Limitations/Implications: The differences in the NDF of FR mixtures could affect the effectiveness of FE and LAB. Findings/Conclusions: Although FE and LAB did not reduce the NDF, they changed the ratios of ADF, ADL, HEM, CEL, and CP of silages, potentially improving the GP and IVDMD.

Effects of herbal plant supplementation on rumen fermentation profiles and protozoan population in vitro.

In the livestock sector, particularly ruminants, an approach to minimize methane emissions can be carried out through a feeding strategy involving herbal plants containing bioactive compounds that can reduce protozoa and decrease methane gas emissions. The aim of this in vitro study was to analyze the effects of herbal plant supplementation on rumen fermentation, total gas, and methane production, in vitro dry matter digestibility (IVDMD), in vitro organic matter digestibility (IVOMD), and protozoa populations within the rumen. Two experiments were conducted in this study. Experiment 1 was conducted to determine the most promising herbal plants capable of increasing total gas production and reducing protozoan populations. Three potential herbals selected in Experiment 1 were continued in Experiment 2 as supplements in the palm kernel meal (PKM)-based ration (70% PKM + 30% herbal plants). Experiment 1 revealed that Eurycoma longifolia (EL), Cola acuminata (CLA), and Cassia alata (CSA) were potential herbal candidates for enhancing total gas production and the percentages of IVDMD and IVOMD. In Experiment 2, supplementation with EL, CLA, and CSA significantly increased IVDMD from 62.84% to 70.15%, IVOMD from 61.61% to 53.18%, and NH3 from 13 mM to 17 mM, as well as reduced partial volatile fatty acids and total gas production. In addition, the methane gas and protozoan populations were reduced. The utilization of EL, CLA, and CSA effectively increased the production of total gas, IVDMD, and IVOMD while reducing methane gas protozoa populations in rumen fermentation compared with the control.

Effects of Dried Tea Residues of Different Processing Techniques on the Nutritional Parameters, Fermentation Quality, and Bacterial Structure of Silaged Alfalfa.

The effects of dried tea residues on the nutritional parameters and fermentation quality, microbial community, and in vitro digestibility of alfalfa silage were investigated. In this study, dried tea residues generated from five different processing techniques (green tea, G; black tea, B; white tea, W; Pu'er raw tea, Z; Pu'er ripe tea, D) were added at two addition levels (5% and 10% fresh weight (FW)) to alfalfa and fermented for 90 days. The results showed that the tea residues increased the crude protein (CP) content (Z10: 23.85%), true protein nitrogen (TPN) content, DPPH, and ABST radical scavenging capacity, total antioxidant capacity (T-AOC), and in vitro dry matter digestibility (IVDMD) of the alfalfa silage. Moreover, the pH, ammonia-N (NH3-N) content, and acetic acid (AA) content decreased (p < 0.05). The effects of tea residues were promoted on these indicators with increasing tea residue addition. In addition, this study revealed that the influence of dried tea residues on the nutritional quality of alfalfa silage was greater than that on fermentation quality. Based on the nutrient composition, the addition of B or G to alfalfa silage can improve its silage quality, and these tea byproducts have the potential to be used as silage additives.

Methane production from locally available ruminant feedstuffs in Ethiopia – An in vitro study

Achieving optimal nutrient composition in locally sourced ruminant feeds is important, but can be challenging in resource-limited production systems. For example, improving the composition of available local feed resources is a key obstacle to efficiently mitigating enteric methane (CH4) emissions in ruminants. This study characterized the nutritional content and in vitro methane (CH4) yield of ruminant feedstuffs accessible in Ethiopia. A survey of 60 experienced farmers in two representative districts in Amhara region, Ethiopia, provided 33 feed samples, which were classified into four ruminant feed categories: Grasses (n=10); indigenous plants (trees, shrubs, herbaceous plants) (n=13); crop residues (n=5); and agro-industrial by-products (n=5). Nutritional composition was assessed by proximate and detergent methods. Methane yield (g CH4/kg feed dry matter (DM)) and total gas yield (L/kg DM) were evaluated using a fully automated in vitro gas production system. A colorimetric assay was conducted to measure condensed tannin content (CT, mg/g) in relevant feeds. Lower crude protein (CP) values were observed for the grass (mean 65.2 g/kg DM) and crop residues (mean 54.5 g/kg DM) categories. Agro-industrial by-products had the highest CP (mean 260 g/kg DM), while indigenous plants exhibited intermediate levels (163 g/kg DM). There was significant variation in CH4 yield (P<0.01) between grasses (12.4–24.7 g/kg DM) indigenous plants (1.8–19.3 g/kg DM), and agro-industrial by-products (8.1–26.9 g/kg DM). The indigenous plant Trifolium acaule gave the lowest in vitro CH4 yield (1.8 g/kg DM). A positive relationship was observed between in vitro dry matter digestibility (IVDMD), CH4, and total gas yield. Percentage of CH4 in total gas production varied with feed category (grasses 14.5–19.6%; indigenous plants 3.1–16.9%; crop residues 15.8–20.6%; agro-industrial by-products 12.8–18.7%), and within category, e.g., Trifolium acaule (3.1%), Acacia nilotica L. (7.1%), Ziziphus spina-christi (9.9%), brewer’s spent grains (BSG) (12.8%), local liquor (areki) residues (14.1%), and local beer (tella) residues (15.1%). A negative relationship was observed between CT content and in vitro CH4 yield, with a stronger (P<0.05) correlation for soluble CTs (R2 = 0.46) than cell-bound CTs (R2 = 0.25) and total CTs (R2 = 0.29). Based on methanogenic properties and effects of CTs on in vitro CH4 yield, indigenous plants should be prioritized in ruminant rations in Ethiopia. Making nutritional composition and CH4 data publicly available could help develop environmentally sound, cost-effective rations for ruminant livestock, benefiting local farmers and leading to more sustainable and efficient livestock production in Ethiopia.

Bentonite as an arsenic and lead adsorbent in the bovine digestive tract: an in vitro study

Objective. To determine the recommended dose of bentonite as a chelator of arsenic (As) and lead (Pb) in the rumen, abomasal and duodenal environment by means of an in vitro system, considering the variables of ruminal fermentation and the adsorbent effect of As and Pb. Materials and Methods. Vials were prepared with 50 mL of anaerobic medium and 0.5 g of alfalfa as substrate. The culture media were added with 1.01 and 1.95 ppm of As and Pb, respectively. The treatments consisted of different levels of bentonite (B) added to the medium, B-0%, B-1.5%, B-3.0% and B-4.5%. The media were incubated for 24 h, and pH, volatile fatty acid (VFA) and N-NH3 production, in vitro DM digestibility (IVDMD) and chelating effect of bentonite were measured, simulating rumen, abomasum and duodenum conditions. A completely randomised design and orthogonal contrasts were used. Results. Bentonite did not modify the pH (p &gt; 0.05) and the molar proportion of VFAs, but the total VFA concentration presented a negative linear effect with increasing bentonite levels. Likewise, the N-NH3 level decreased (p &lt; 0.05) with increasing inclusion levels of bentonite. The IVDMD was reduced with B-3% and B-4.5% (52.36b and 49.74b%) in comparison to B-0% and B-1.5% (62.30a and 61.98a%). Treatments B-1.5% and B-4.5% improved (p &lt; 0.05) As and Pb adsorption in the rumen, abomasal and duodenal environments. Conclusions. The recommended level of bentonite as chelator of As and Pb is 1.5%; doses of 4.5% affect IVDMD and, consequently, animal productivity.

In vitro gas fermentation kinetics of compounded diets containing varying levels of Tetrapleura tetraptera fruit meal

The study investigated in vitro gas fermentation kinetics of compounded diets containing different quantities of Tetrapleura tetraptera (TTFM). Three replicates of each dietary sample (200 mg) were incubated in buffered rumen liquor for 48 hours and the parameters such as in vitro dry matter digestibility (IVDMD), organic matter digestibility (OMD), short-chain fatty acids (SCFA) and methane gas (CH4) were determined using in vitro gas production technique. One-way Analysis of Variance (ANOVA) was used to analyze the gathered data. The IVDMD exhibited substantial variation (p&lt;0.05) among treatments. The diet with 1.0 % Tetrapleura tetraptera had the highest in vitro dry matter digestibility (IVDMD), which may be useful for effective feed conversion efficiency. The acetate and propionate with total volatile fatty acids raised the inclusion levels of TTFM in the rams' diet by 1.5 to 2.0 %. Tetrapleura tetraptera fruit meal can be added to ruminant diets at a rate of up to 2.0 % to increase daily weight gain, nitrogen utilization, and nutrient digestibility, resulting in better storage of energy

Forage yield and nutritive value of Desho grass (Pennisetum glaucifolium Trin.) as affected by cutting heights in the central highlands of Ethiopia

Desho grass (Pennisetum glaucifolium Trin) an important fodder grass. However, information on its production is lacking. This study was carried out to evaluate the forage dry matter yield and nutritive value of Desho grass harvested at different cutting heights (CH), under rain-fed conditions in two different sites in central highlands of Ethiopia for two years. The treatments (T1-T8) were: 50, 60, 70, 80, 90, 100, 110, and 120 cm cutting heights, distributed in a randomized complete block design with three replications. The root splits of the grass were planted in a 3 m × 4 m (12 m2) plot size with 0.5 m × 0.25 m inter and intra-row spacing. In the two locations, over the years, significant differences were observed among cutting heights. The interaction of cutting heights by locations, and location by years were also significant. The interaction among cutting height, location, and year was insignificant. The highest (number of leaves per plant) NLPP was attained as the plant height advance, while the number of tillers per plant (NTPP) showed non-significant differene in different treatments. The dry matter yield (DMY) increased linearly with an increase in CH (ranging from 12.2 to 20.1 t ha−1 at Holetta, and 4.2 to 11.4 t ha−1at Kulumsa). The grass's ash and crude protein (CP) contents decreased as the cutting height increased. An increase in CH increased the fiber content Neutral detergent fiber (NDF), acid detergent fiber (ADF), and Acid detergent lignin (ADL), resulting decrease in in-vitro dry matter digestibility (IVDMD). We recommend that desho grass be managed at 80–90 cm height resulting in optimum dry matter yield and nutritive value for use in smallholder farmers and market-oriented livestock producers of the central highlands of Ethiopia and major growing areas.

Biotechnological Processing of Sugarcane Bagasse through Solid-State Fermentation with White Rot Fungi into Nutritionally Rich and Digestible Ruminant Feed

Sugarcane (Saccharum officinarum) bagasse (SCB) is one of the most widely produced lignocellulosic biomasses and has great potential to be recycled for sustainable food production as ruminant animal feed. However, due to severe lignification, i.e., lignin-(hemi)-cellulose complexes, ruminants can only ferment a minor fraction of the polysaccharides trapped in such recalcitrant lignocellulosic biomasses. This study was therefore designed to systematically evaluate the improvement in nutritional value, the in vitro dry matter digestibility (IVDMD), and the rate and extent of in vitro total gas (IVGP) and methane (CH4) production during the 72 h in vitro ruminal fermentation of SCB, bioprocessed with Agaricus bisporus, Pleurotus djamor, Calocybe indica and Pleurotus ostreatus under solid-state fermentation (SSF) for 0, 21 and 56 days. The contents of neutral detergent fiber, lignin, hemicellulose and CH4 production (% of IVGP) decreased (p &lt; 0.05), whereas crude protein (CP), IVDMD and total IVGP increased (p &lt; 0.05) after the treatment of SCB for 21 and 56 days with all white-rot fungi (WRF) species. The greatest (p &lt; 0.05) improvement in CP (104.1%), IVDMD (38.8%) and IVGP (49.24%) and the greatest (p &lt; 0.05) reduction in lignin (49.3%) and CH4 (23.2%) fractions in total IVGP were recorded for SCB treated with C. indica for 56 days. Notably, C. indica degraded more than (p &lt; 0.05) lignin and caused greater (p &lt; 0.05) improvement in IVDMD than those recorded for other WRF species after 56 days. The increase in IVGP was strongly associated with lignin degradation (R2 = 0.72) and a decrease in the lignin-to-cellulose ratio (R2 = 0.95) during the bioprocessing of SCB. Our results demonstrated that treatment of SCB with (selective) lignin-degrading WRF can improve the nutritional value and digestibility of SCB, and C. indica presents excellent prospects for the rapid, selective and more extensive degradation of lignin and, as such, for the improvement in nutritional value and digestibility of SCB for ruminant nutrition.

In vitro Evaluation of Different Levels of Cashew (Anacardium occidentale) Nut Meal Supplementation on Rumen Fermentation Kinetics and Digestibility

Background: Globally, safeguarding food and nutritional security of ever increasing population demands sustainable crop and livestock production. While urbanization, decrease in cultivable land and stiff feed-fuel-food competition accompanied with skyrocketing price of conventional feedstuffs hinders the sustainable livestock production. Hence, it necessitates search and exploration of alternative feed resources along with judicious utilization of existing feed resources. In this context, Cashew nut meal (CNM) is one such alternative feed resource but the studies pertaining to its optimum level of inclusion in animal diet is scanty. Therefore, the study was conducted to assess the effect of incorporating varying levels of cashew nut meal (CNM) as a supplement on in vitro rumen fermentation kinetics and digestibility. Methods: Seven distinct compounded feed mixtures (CFM) were formulated, with CNM progressively replacing 0 (C0), 10 (C1), 20 (C2), 30 (C3), 40 (C4), 50 (C5), and 60 (C6) per cent of the soybean meal (SBM) protein present in the control CFM. Additionally, seven experimental complete diets (T0 to T6) were prepared by blending these CFM with Super Napier (Pennisetum purpureum x Pennisetum glaucum) hay in a 40:60 ratio. These diets were subjected to rumen in vitro gas production (RIVGP) study with cumulative gas production measured at 0, 2, 4, 6, 8, 12, 16, 24, 36, 48, 60, 72 and 96 h post-incubation. Subsequently, in vitro dry matter digestibility (IVTDMD) and neutral detergent fiber digestibility (NDFD) of the diets were determined using a modified in vitro two-stage technique. Later, total volatile fatty acids (TVFA) were estimated using gas chromatography. Result: Analysis of chemical composition revealed that CNM contains good protein of 256.5 g/kg. The potential gas production (D) and the rate and extent of gas production (c) for diets containing CNM ranged from 54.63 to 60.24 mL and 0.036 to 0.043 h-1, respectively. IVTDMD and NDFD analysis of the seven diets fell within the range of 79.12% to 80.80% and 64.72% to 66.47%, respectively. The estimated TVFA for seven diets ranged from 17.87 to 23.65 mM. Further, the metabolisable energy (ME) of diets ranged from 7.89 to 8.08 MJ/kg DM. Importantly, no significant differences were observed in rumen fermentation kinetics parameters, IVTDMD, NDFD and TVFA among treatments (T0 to T6). In conclusion, cashew nut meal could be used as an alternative to soybean meal in compounded feed mixtures of ruminants up to 30% (w/w) without any adverse effect on rumen fermentation pattern and digestibility.