Introduction: Dysphagia is a well documented symptom of eosinophilic esophagitis (EE) in children. There is no data regarding the clinical manifestations of this condition in infants and toddlers. Aim: The aim of this study was to evaluate the presentation of EE in younger children referred to the feeding disorders clinic of a tertiary referral center and to investigate the response of these children to therapy. Methods: Database matching was performed (January 2000-June 2003) to identify infants and toddlers diagnosed with EE and those attending the feeding disorders clinic. Children who had endoscopic evaluation both at the time of diagnosis and at follow up within 6 months of therapy were selected. Endoscopic features required for a diagnosis of EE included: esophageal mucosal furrowing, erythema, exudates, or decreased vascular markings. Histologic features of EE were: >24 eosinophils/HPF, thickening of basal layer, and rete peg elongation. Retrospective chart review was then performed to include demographic data, comorbidity, allergy profile, and clinical and histologic response to therapy. All study patients were treated with a combination of PPI and Fluticasone (swallowed). In addition, elemental diet was instituted in those found to have a food allergen. Treatment success was defined by an improved oral intake (per report), adequate weight gain, and improved endoscopic and histologic findings at 3–6 month follow up. Resolution of histologic changes included: fewer than 7 eosinophils/HPF, regression of both basal layer hyperplasia and rete pegs. Results: A total of 14 subjects, mean age of 26 months (range 13 to 60 moths) were identified who fulfilled the entry criteria during the study period. Ten subjects had neurodevelopmental delay, of whom 4 were supplemented by gastrostomy tube feeding in addition to oral intake. Eleven subjects were evaluated by an allergist and 7 were determined to be allergic to a food item (n=6) or environmental antigen (n=1). All 14 children had documented endoscopic and histologic improvement after therapy. Eight subjects demonstrated both increased oral intake and weight gain after therapy. Two children had either documented weight gain or improved oral intake. Conclusion: EE is a potential cause for dysphagia in infants and toddlers. Endoscopic evaluation, therefore, should be considered in this subset of children. In this study all children treated with a combination of PPI and swallowed fluticasone showed endoscopic and histologic resolution of EE. However, only 57% had improvement in oral intake and weight gain.
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