Hungarian Production Research Articles

Contemporary Shakespeares on Festival Stages: Empathy and Futurity in Poland and Hungary

Abstract: This article explores “contemporariness” at European international Shakespeare Festivals. It begins by outlining the “disjunctions” and “anachronisms” of festival contexts, which combine highly contemporary productions with deeply commemorative practices. Through their unique temporality (“Festival Time”), festivals allow us to grasp our present moment from a crucial critical distance. To test the limits of this theory, this article considers two productions hosted on festival stages in recent years: Romeo i Julia , a Polish 3D water musical hosted by the Festiwal Szekspirowski in Gdańsk, Poland (2018), and Keresztvíz , a Hungarian production responding to the refugee crisis presented in Gyula, Hungary (2019). Situating these productions in their social, political, and climatic contexts, the article proposes that they use Shakespeare to cast what Giorgio Agamben might call an “untimely” gaze on contemporary concerns, and encourage audiences to look, with hope, towards a better future.

Participation of the Subjects of the Habsburg Empire in the Flour Industry of the Right-Bank Ukraine (19th — Early 20th Centuries)

The article analyzes the participation of the subjects of the Austro-Hungarian Empire in the milling industry of the Right-Bank Ukraine in the 19th and early 20th centuries. It was revealed that during the researched period, citizens of the Habsburg monarchy played a prominent role in the flour industry of the Right-Bank Ukraine. It was found that they gave a powerful impetus to the development of the flour industry and the formation of the qualified workforce of mill workers, which in turn became an important factor in accelerating the economic development of the region. It is noted that this was facilitated by the close economic, social and political ties between the two empires and the relevant legislation in the field of trade and industrial entrepreneurship. It is shown that the active participation of Austrians, Hungarians, Czechs and other representatives of the Austro-Hungarian Empire in the flour milling industry of the Right-Bank Ukraine ensured their positive influence on the development of milling. It was revealed that the Austrian immigrants expanded advanced technologies, European entrepreneurial and management culture, invested capital in the flour industry. It was found that high professionalism and good reputation of the citizens of Austria-Hungary contributed to their recruitment to the positions of employees, mill workers, therefore, on the Right-Bank of Ukraine specialists from European countries were highly valued and recruited to the most important positions: managing directors, assistant managers, machinists, mechanics. It is shown that many Austro-Hungarian industrial and trading companies had their representative offices on the Right-Bank of Ukraine, through which they sold goods of Austrian and Hungarian production. Steam engines and mill mechanisms manufactured by the Royal Hungarian Engineering Works in Budapest proved very popular in the region’s steam mills. It is proven that with the beginning of the First World War, the entrepreneurship of Austrian subjects began to curtail as a result of a series of laws, according to which German and Austro-Hungarian subjects were obliged to forcibly sell real estate (land, enterprises, firms) that they owned.

Controversial Women, Attractive Voice and Erotic Appeal Katalin Karády’s On-Screen Figures and Star Persona

ABSTRACT The study aims to explore the characteristics of the phenomenon of Katalin Karády, one of the greatest stars of the Hungarian film industry between 1939 and 1944. Karády’s on-screen characters often represented modern, independent women who questioned the gender roles instituted by the strongly-conservative patriarchal Hungarian society of the time. This aspect of her characters is examined with the help of the concepts of ‘new woman’ and ‘modern girl’ widely used in contemporaneous media discourses, and compared to other types of female figures present in the Hungarian film production of the time. The narratives of her films are analysed with special focus on women’s position and male-female relationships. Some aspects of her erotic appeal, such as sensuality, nudity and an attractive voice are described with a special attention to her songs. Her star persona is analysed considering possible international models and similarities with certain Western stars. Emphasising specific elements of her private life, the study shows that her on-screen characters and her off-screen personality strongly blended in the imagination of the public, and gender ambiguity inherent to her character contributed to the birth of the ‘Karády phenomenon’.

Qualitative study on the value stream-based organization: lessons from Hungarian production plants

Qualitative study on the value stream-based organization: lessons from Hungarian production plants

Comparision of growth of mature all-female and mixed-sex Common carp (Cyprinus carpio L.) stocks in RAS

The common carp (Cyprinus carpio L.) is the most important fish species in Hungary, it is more than 70% of the total Hungarian fish production. The common carp production is important not only just in Hungary but in Middle-East Europe, as well as Southeast Asia. Majority of the production comes from fishpond culture. If the production sector wants to meet the increasing customer demands, there is need to intensify research on the intensive fish production opportunities for example all-female common carp technologies. The all-female technology is one of a genom-manipulation technology. Its production showed better growth rate than mixed-sex population in pond culture. Our experiment combined the recirculation aquaculture system (RAS) and the all-female common carp stocks intensification technologies. The reason for the experiment, is that there are no result about the growth of all-female common carp growth in RAS. 
 The experiment used the „Tatai grey scale type” common carp stocks. We propagated two all-female stocks (T2 and T3) and a control group (TK). Due to technological characteristics of RAS, the water quality parameters were the same for all treatments and corresponded to the technological tolerance of common carp.
 The experimental period was from July 10, 2019 – November 20, 2019. Result of growth performance showed that the growth of mixed-sex stock was significantly higher than all-female stocks; (Control=3692.0±590.5g, T2=3438.8±415.4g, T3=3294.1±659.1g). Feed conversation ratio (Control=1.3±0.1 T2=1.5±0.2 T3=1.6±0.5) and SGR% (Control=0.8±0.0 T2=0.7±0.1 T3=0.7±0.1) were similar. 
 By the results it can be said the all-female common carp technology has neither advantages nor disadvantages compared to the mixed-sex stock. The all-female technology can be beneficial if the consumers need female common carps. It is worth continuing the experiment and examine how the stocks will perform above 3kg body weight.

De Falla's Hungarian Success: A háromszögletű kalap (1928)

Abstract In this study, I examine a hitherto completely unknown subject: the Hungarian reception of Manuel de Falla's ballet pantomime, El sombrero de tres picos (The three-cornered hat). As I point out, the story of the piece began well before Falla composed his music: Alarcón's novel was published in a Hungarian translation just two decades after the Spanish original. In the first decades of the twentieth century, the Budapest Opera House (Magyar Állami Operaház) and Municipal Theatre (Városi Színház) developed intensive opera, theatre, and ballet seasons, in association with the main European capitals during the first decades of the twentieth century. De Falla's ballet was premiered in Budapest in 1927 by Diaghilev's Russian Ballet, in the Municipal Theatre under the Hungarian title A háromszögletű kalap. The piece had such success that it had to be repeated three times. What is more, a Hungarian production was premiered in the Budapest Opera House one year later and this production continued until 1963, delivering a total of 75 performances. The sources (among others the handwritten performing scores) of this latter production preserved in the National Széchényi Library and in the Archives of the Hungarian State Opera House reveal an intense work of choreographic adaptation, along with careful design of staging, costumes, lightning, and scenery effects, all accomplished by great international personalities to make this very Spanish ballet understandable to the Magyar audience. Falla's work also found a significant support in the press, highlighting both the plot's universality and the expressiveness of his music, which had made it a Hungarian success.

The role of green manure crops in Hungarian plant production

According to the data of KSH (Hungarian Central Statistical Office), the sowing area of cereals in the crop year 2016 was over 2.56 million ha, on which winter wheat and maize were produced in a rate of around 50–50%. Regarding these data it is obvious that the domestic cropping structure has been simplified and become unilateral. This unfavourable crop rotation system causes several problems. The number of Hungarian livestock decreased in the past decades. The amount of manure was 24 million tons in 1960, but only hardly 4.5 million tons of organic manure was applied in 2016. Therefore, the importance of other possibilities, alternatives for organic matter recovery have become enhanced. This is especially important from the aspect of sustainable plant production. The fact that the European Union has introduced new directives for subsidiaries in 2015 has to be noted as well.
 The objective of the set experiment is to find new technological solutions that are suitable for the execution of sustainable plant production by inadequate crop rotation, organic substance recovery conditions or under more unfavourable climatic conditions.

The energy balance of maize production – alternative approaches

Agricultural production is a crucial area, perhaps the most important for humanity. This is the only area which cannot be avoided. Therefore, it is of utmost importance to know how sustainable the system is in the long run as regards energy consumption. We have chosen the maize production sector as the main focus of this study. This crop is especially important all over the world, therefore; it requires significant input also in terms of energy. Currently, the system of maize production (as with the others) operates as an open energy system.
 This study aims to examine how much of the agricultural land’s energy demand could be met with the help of the byproducts of 1 hectare of agricultural land - operating as a closed system, using only the remaining maize stalk and cob byproducts for energy - under the conditions of Hungarian maize production.
 Energy demand is largely determined by the land’s fertilizer requirement, followed by the input factor of the energy demand of the machinery during earthwork and transport.
 The study assumes that the energy from the byproducts of maize production will be used exclusively with biogas technology. This can even be implemented on a county level. The final question is whether the maize production system will be able to sustain itself solely by using its own byproducts.

THE REMODELING OF LEFT ATRIUM AND VASODILATION FACTORS CHANGES IN ISCHEMIC HEART FAILURE

Background. According to the national registries of European countries and epidemiological studies, the prevalence of chronic heart failure (CHF) among adults is 2,0-5,0%, and increases due to age, in people aged over 70 years old it is 10,0-20,0%.Objective. To find out the specific features of remodeling of the left atrium and change of vasodilation factors in ischemic heart failure with reduced and preserved left ventricular ejection fraction and to establish correlation relationships.Methods. A full clinical examination of 153 patients with CHF (105 men and 48 women) was conducted to achieve this objective. The surveyed patients underwent clinical examinations; spectrophotometric parameters: quantification of markers of vasodilation, metabolites of monoxide nitrogen – nitrates and nitrites with Gris reagent; content of endothelial nitric oxide synthase (eNOS) in serum - ELISA for the set of Nitric Oxide Synthase 3, Endothelial (NOS3) Human ELISA Kit (Cloud-Clone Corp, USA). Electrocardiographic (ECG) examination was conducted in 12 standard conventional leads on electrocardiograph by the Hungarian production Heart Screen 112 D.Results. The 1st group of the examined patients with reduced LV EF prevails III (significant) degree LA dilatation in 33 (70.21%) cases, II (moderate) degree of LA dilatation was determined in 14 (29.78%), and I (initial) degree was not defined at all. In the 2nd group of the patients with preserved LV EF mainly the II degree of LA dilatation was determined in 44 (44.51%) cases, and decreased LA dilation in 39 (36.79%) cases (p<0.01), and III degree of LA dilation was defined in 23 (21.69%) cases (p<0.01). In patients with stable coronary heart disease, complicated by heart failure with reduced LV EF and II degree of LA dilatation, eNOS levels in the serum was 449.00±39.91 pg/ml, whereas in patients with stable coronary heart disease, complicated by heart failure with preserved LV EF and II stage of LA dilatation – 673.56±50.98 pg/ml (p<0.01). At III stage of LA dilatation in patients of the 1st group level eNOS was 344.20±51.98 pg/ml in the patients of the 2nd group – 616.90±36.49 pg/ml (p<0.01). At the same degree and with LA dilation in the patients of the 2nd group eNOS was 750.27±99.85 pg/ml. Conclusions. The structural and functional changes of the left atrium and changing factors of vasodilation in patients with stable coronary artery disease of II-III functional classes complicated by heart failure of I-III functional classes are studied. It is established that in the examined patients with stable coronary heart disease complicated by heart failure with reduced left ventricular ejection fraction mainly III (significant) degree of dilatation of the left atrium was determined, while in patients with stable coronary heart disease, complicated by heart failure with preserved left ventricular ejection fraction mainly II (moderate) degree of dilation of the left atrium was determined. In comparison with the results of research among the patients with stable coronary heart disease, complicated by heart failure with reduced left ventricular ejection fraction, and a group of patients with preserved left ventricular ejection fraction, it was determined a significant decrease in eNOS, nitrites, total amount of nitrites and nitrates.

A hazai mezőgazdasági termelés területi szerkezetének gazdaságtipológiai vizsgálata

A hazai mezőgazdasági termelés területi szerkezetének gazdaságtipológiai vizsgálata

Lean production and leadership attributes – the case of Hungarian production managers

Purpose – The purpose of this paper is to investigate leadership attributes that contribute to or inhibit the successful adaptation of lean techniques. Design/methodology/approach – Using leadership attributes of the Global Leadership and Organizational Behavior Effectiveness (GLOBE) project, this paper develops an ideal leadership profile of a production manager who aims to develop a lean production system (based on Liker’s seminal work in 2004). Five hypotheses related to contributor and inhibitor leadership behaviors and their associated leadership attributes are analyzed using survey data based on a PLS model. Findings – According to the results, the proposed conceptual leadership profile, in which leadership attributes are divided into two sets (contributors and inhibitors), required modification. The authors identified five distinct leadership behaviors (specific interrelated sets of leadership attributes). Two of the five leadership behaviors (communicative and micromanager) for production managers contributed to lean implementation. None of the leadership behaviors were inhibitors. Surprisingly, a theoretical inhibitor type of leadership behavior, namely micromanager, proved to be a contributor. Practical implications – The results provide direct guidance for Hungarian managers with leadership behaviors that can contribute to the successful adaptation of lean techniques. However, managers must also consider that although these leadership behaviors may result in short-term gains, the micromanager leadership behavior can undermine the long-term sustainability of lean success and can hinder the development of a lean culture. Originality/value – Leaders are frequently considered to be the key drivers of lean management. The empirical paper is unique because it analyzes the relationship among leadership behaviors, leadership attributes, and lean contexts.

Farm economic evaluation of raspberry production

Hungary was considered as one of the most significant raspberry producers in the 1980’ies. The acreage and the produced quantity, however, reflected a decreasing tendency during the past two decades: the 7 000 hectares existing in the year of 1990 reduced to 1 500 hectares, the current territory does not reach the 500 hectares. The annual yield is only 1 to 3 thousand tons. The level of domestic fresh consumption is very low, due to the fact that it is a relatively expensive fruit for Hungarian consumers. The requirement of the processing industry is satisfied by raspberries from mainly Polish and Serbian import. These two countries belong to the biggest raspberry producing countries in the world by producing raspberries of more than 50 thousand tons. Comparing to the Hungarian production costs and yields they are able to transport their products here at a very low price, consequently they hold the prices at a low level. The profitability of the domestic raspberry production is rather unfavourable, production often shows a deficit even in orchards of good standard; furthermore the lack of labour causes an extremely great difficulty, which is an important component of the decline of the production independently from cost conditions.

Economic issues of broiler production length

The length of broiler production cycle is also an important factor when profitability is measured. This paper is to determine the effects of different market ages and down-time period, overall broiler production cycle length on performance and economic parameters based on Hungarian production and financial circumstances. A deterministic model was constructed to manage the function-like correlations of age-related daily weight gain, daily feed intake and daily mortality data. The results show that broiler production cycle length has a significant effect on production and economic performance. Cycle length is determined by the length of down-time and grow-out periods. If down-time period is reduced by one day, an average net income of EUR 0.55 per m2 is realizable. However, the production period is not directly proportional either with emerging costs or obtainable revenues. Profit maximization is attainable if the production period is 41-42 days.

Evaluation of various silo sorghum hybrids from the energetic aspect

The sweet sorghum is a perspective plant of bioenergy, which can be the foundation of Hungarian bioethanol production in the future. By the examination six sweet sorghum hybrids have been examinated by the viewpoint of sugar aggregation and bioethanol production capacity. The founda tion of the surve y was three growing se ason (201 0, 2011, 2012 ). The ex per ime nt w as on the production sites of U niversity of Debrecen CAAES RISF Karcag Research Institute. The production site of the sweet sorghum have been sampled by samples of 1 m2 by hybrids within the period of august 15 and november 15. The sugar content of the samples have been measured by refractometer which was the base in the determination of ethanol production capacity.
 As a continuation of the evaluation of energetic viewpoint the Higher Heating Value (HHV) have been measured from the bagasse of sweet sorghums. According to the results it can be stated that int he case of sugarcontent and the dinamics of the sugar aggregation can show several differences, while HHV of sorghum bagasse is within 16 200 and 16 900 J g-1.

Comparison of pear production areas from yield risk aspect

There are three main pear production regions in Hungary. The most relevant is theWest-Transdanubian (Zala, Vas and Gyôr-Moson-Sopron counties), where up to 30% of total pear production occurs. The second most productive region is Pest County, where pear is grown mostly in gardens and garden plots, resulting in 15-20% of Hungarian production. In the northern Hungarian region (Bodrog valley in Borsod-Abaúj-Zemplén, Heves and Nógrád counties), the microclimate is perfect for optimal pear production. In our analysis, we focused on four plantations that are dominant in pear production in Hungary. Two of them are situated in south-western Hungary, one of them is in South Transdanubia and one is in North Hungary. Considering the personal attitude of the decision maker towards risk, the best alternative is ‘Williams’ in Alsóberecki, as the yield risk is the lowest with this variety, while the second best alternative is ‘Bosc Beurre,’ also produced in Alsóberecki. This is an irrigated area, and this fact evidently decreases the yield risk. The highest risk is in Bánfapuszta and in Zalasárszeg, for the non-irrigated ‘Williams’ variety. The highest yield with the lowest risk can be obtained with irrigation. Nevertheless, in the case that relevant data are available, and by incorporating cost and expected profit data, the stochastic dominance method is suitable for financial risk assessment, as well.

The Hungarian peach production risks

Hungary possesses very good agroecological conditions even in a European comparison. Agriculture and food production is highly important despite its decreasing relative economic significance, since providing high quality and affordable food for the population is a basic social necessity and one of the decisive factors in quality of life. The development of vegetable and fruit production is of great importance both from a healthy nutrition as well as from a comparative advantage (cheap labour, expertise, production traditions, favourable climate) point of view.Vegetable and fruit consumption per capita is lower than in developed countries, which is a decisive indicator of healthy nutrition, but improvement is continuous and desired. Appropriate quality and quantity in production is a requirement to meet customers’ needs in a highly competitive market from one year to the next. Hungary can only be competitive if production results are improved while risks are reduced. Fruit production is a sector with high capital requirements, risk assessment is very important from a production, investment as well as from a national economy point of view. Our examinations will focus on production risk, which is present in the annual fluctuation of average yields, especially as a result of extreme weather factors.

The future of the apple growing branch in Hungary

The present study deals with the actual situation of the Hungarian apple production in order to outline the chances of the future and the trends of the development to be anticipated. The general conclusion is accepted that on the long run Hungarian apple production ought to be reorganised. The conditions of keeping the position on the international market are outlined. The main concern is the aging of the plantations, i.e. 40%of them being more than 25–30 year old, and produce apple being suitable for processing only. Organisation of growers is rudimentary, export markets are limited, and buyer’s market is everywhere dominant and is getting more severe. All those circumstances anticipate the reduction of the apple growing branch from the present 35 000 hectares to 15–20 000 hectares within a period of less than 10 years.

Heat waves in Hungarian plant production

A momentous inference of heat waves is the economic effect. The main demage after the human problems will caused by theese extreme events in agriculture. For example a long hot peiod without any percipitation can exterminate not only the annual yield, but also it can demage or in extreme situation it can destroy the whole orchard. Especially endangered most of the fruits, because an extreme summer with high temperature which usually goes hand in hand with an arid period can modify growth of the plant. Our investigations show that according to the most widely accepted climate change scenarios heat waves are expected to be essentially longer and hotter than in the past. It might happen that events we now define as heat waves last through entire summer. Although it will not be general, the length and intensity of present heat waves could also multiply. Based on data provided by some global circulation models, we might be face an event that exceeds the hottest heat waves of the 20th century by as much as 12 °C. This study also offers a survey of the methodology of heat wave definition. Besides traditional calculations, we present two unconventional methods by introducing minimum and maximum temperature heat waves. We show in what points this approach is different from those usually adopted and what extra information it may offer.As an extension of the usual studies, with considering the length of events, we analyse the development of two variants – temperature and duration – and, as a result, classify the extreme heat events according to both length and intensity.

Comparative analysis of the production risk of major fruit species

Hungary possesses excellent agri-ecological potentials even in an international comparison. Despite their decreasing economic weight, agriculture and food production are of great significance, since the supply of the population with high quality and inexpensive food is a fundamental social demand and one of the essentials of the quality of life. The development of vegetable and food production is of great importance both from the aspect of healthy nutrition and comparative advantages (cheap workforce, professional expertise, traditions of production, climate favourable for quality). Within the Hungarian fruit production apple and sour cherry are essential branches in virtue of their significance. It is widely known, that – though to a different extent in the case of certain fruit varieties – satisfaction of the need for appropriate habitat is one of the important conditions of a decent quality and secure production. In my research, I analyse the territorial distribution, production standard and production risk of the Hungarian apple and sour cherry branches. I did not have the opportunity – because of the imperfections of the database – to compare long time series, therefore I examine the random effects affecting production by using the data of 3 years (they have the same content). I ranked and assessed each habitat and the production risks of certain fruit species compared to each other on the basis of indexes of relative deviation.

Local strategical tasks in the Hungarian fruit production with respect to the global economic and climatic changes

After identifying the problems, we have determined the local tasks which Hungarian fruit growing has to accomplish to remain competitive despite global market pressures and global climate change.Fruit growing in the Great Plain is of determining importance in Hungary as 75% of fruit originates from the Great Plain. Therefore, the maintenance of the competitiveness of fruit growing on the Great Plain is an important economic interest which is a difficult task to resolve, because the global economic pressure against local resources and climate change affect the fruit growers sensitively. In Hungarian fruit production, it is necessary to select/develop with great care the appropriate location, training system and methods of emergency technology which have to be harmonised.