Heptadecanoic Acid Research Articles

Omics exploration of Tetraselmis chuii adaptations to diverse light regimes.

Microalgae are significantly influenced by light quality and quantity, whether in their natural habitats or under laboratory and industrial culture conditions. The present study examines the adaptive responses of the marine microalga Tetraselmis chuii to different light regimes, using a cost-effective filtering method and a multi-omics approach. Microalgal growth rates were negatively affected by all filtered light regimes. After six days of cultivation, growth rate for cultures exposed to blue and green filtered light was 67%, while for red filter was 83%, compared to control cultures. Transcriptomic analysis revealed that the usage of green filters resulted in upregulation of transcripts involved in ribosome biogenesis or coding for elongation factors, exemplified by a 2.3-fold increase of TEF3. On the other hand, a 2.7-fold downregulation was observed in photosynthesis-related petJ. Exposure to blue filtered light led to the upregulation of transcripts associated with pyruvate metabolism, while photosynthesis was negatively impacted. In contrast, application of red filter induced minor transcriptomic alterations. Regarding metabolomic analysis, sugars, amino acids, and organic acids exhibited significant changes under different light regimes. For instance, under blue filtered light sucrose accumulated over 6-fold, while aspartic acid content decreased by 4.3-fold. Lipidomics analysis showed significant accumulation of heptadecanoic and linoleic acids under green and red light filters. Together, our findings indicate that filter light can be used for targeted metabolic manipulation.

Optimization of callus induction protocol from leaf explants of P<i>ortulaca oleracea</i> and assessment of fatty acid profiles

A protocol for optimization of callus culture establishment from leaf explants of Portulaca oleracea L. was developed. The effect of ethyl methanesulphonate (EMS) on callus induction and synthesis of fatty acids was evaluated. Callus culture was initiated from leaf explants on Murashige and Skoog’s medium supplemented with 2,4‑dichlorophenoxy acetic acid (2,4‑D), a combination of 2,4‑D + 6‑benzyl adenine (BA) or 2,4‑D + kinetin. The maximum callus biomass was obtained at 2.5 µM BA + 2.5 µM 2,4‑D (20.22 g leaf explant–1 fresh weight). The leaves treated with EMS (0.1 to 0.4% h–1) differentiated callus on this optimized medium combination. The gas chromatography-mass spectrometry analysis of fatty acids indicated that the leaves had a high linolenic acid content (17.72%). The callus cultures synthesized heptadecanoic, oleic, and tricosanoic acids, which were otherwise absent in the leaves. Eicosanoic and docosanoic acids in callus cultures were 2.78 and 3.18 times higher than their content in the leaves, respectively. The diversity of fatty acids in treated callus cultures decreased with increased EMS concentration, but the content of a few individual fatty acids was enhanced. Callus at the dose of 0.1% EMS synthesized linoleic acid, which was two times higher than in the untreated callus, while at 0.2% EMS stearic acid was synthesized, which was absent in the untreated callus. It was concluded that the callus of P. oleracea accumulated different fatty acids, and EMS treatment enhanced the content of a few fatty acids in the cultures.

El extracto metanólico de <i>Tillandsia recurvata</i> reduce los niveles de glucosa, triglicéridos y colesterol en sangre

Background: Tillandsia recurvata collected in San Luis Potosí does not have studies focused on its use as an adjuvant in treating diabetes mellitus. Questions and / or Hypotheses: Will Tillandsia recurvata L. (Bromeliaceae) have antidiabetic activity in vitro and in vivo? Studied species: Tillandsia recurvata L. (Bromeliaceae) Study site and dates: T. recurvata was collected in Guadalcázar municipality, San Luis Potosí, México, in December 2021. Methods: The antidiabetic potential of Tillandsia recurvata methanol extract (TRM) was evaluated using in vitro and in vivo models, and its secondary metabolite content was analyzed using Gas chromatography-mass spectrometry. Results: Results demonstrate that extract reduces blood glucose, triglyceride, and cholesterol levels in vivo. In addition, in vitro tests showed that extract diminished the formation of advanced glycation end products, methylglyoxal concentrations, and glycosylated hemoglobin levels. Gas chromatography-mass spectrometry analysis identified several compounds in the extract, including 2-methylbenzaldehyde, 4-hydroxy-2-methylacetophenone, 3',5' dimethoxyacetophenone, pentanoic acid, palmitic acid, linoleic acid, phytol, margaric acid, oleamide, cis-11-eicosenamide, stearic acid, 13-docosenamide, (Z), campesterol, and β-sitosterol. Conclusions: These results highlight the potential of T. recurvata collected in San Luis Potosi as an adjuvant in treatment of diabetes mellitus.

Ethanolic extraction and GC-MS analysis of antioxidant and anticancer bioactive compounds from Mentha arvensis and Aegle marmelos

Bioactive components used to treat human ailments are abundant in medicinal plants. Mentha arvensis and Aegle marmelos have therapeutic properties due to the presence of many phytonutrients. Gas chromatography–mass spectrometry (GC-MS) was used to evaluate the properties of the antioxidant and anticancer bioactive components found in the ethanolic extracts of Mentha arvensis and Aegle marmelos leaves. The major constituents identified in the leaf extracts were octadecanoic acid, heptadecanoic acid, 15-methyl-9,12,15-octadecatrienoic acid, ethyl ester, hexadecanoic acid, neophytadiene, pentadecane, hexadecane, and 1-octadecanol. Some of these components have antibacterial, antioxidant, anticancer, and anti-inflammatory properties. Among the identified compounds, octadecanoic acid and n-hexadecanoic acid are pivotal for their anticancer and antioxidant effects. The GC–MS characterisation indicated the existence of abundant bioactive compounds, confirming their potential therapeutic activities. This study showed that the leaves of Mentha arvensis and Aegle marmelos could be used as novel sources of antioxidants and anticancer medicines.

Utility of an Untargeted Metabolomics Approach Using a 2D GC-GC-MS Platform to Distinguish Relapsing and Progressive Multiple Sclerosis.

Multiple sclerosis (MS) is the most common inflammatory neurodegenerative disease of the central nervous system (CNS) in young adults and results in progressive neurological defects. The relapsing-remitting phenotype (RRMS) is the most common disease course in MS, which ultimately progresses to secondary progressive MS (SPMS), while primary progressive MS (PPMS) is a type of MS that worsens gradually over time without remissions. There is a gap in knowledge regarding whether the relapsing form can be distinguished from the progressive course, or healthy subjects (HS) based on an altered serum metabolite profile. In this study, we performed global untargeted metabolomics with the 2D GC-GC-MS platform to identify altered metabolites between RRMS, PPMS, and HS. We profiled 235 metabolites in the serum of patients with RRMS (n = 41), PPMS (n = 31), and HS (n = 91). A comparison of RRMS and HS patients revealed 22 significantly altered metabolites at p < 0.05 (false-discovery rate [FDR] = 0.3). The PPMS and HS comparisons revealed 28 altered metabolites at p < 0.05 (FDR = 0.2). Pathway analysis using MetaboAnalyst revealed enrichment of four metabolic pathways in both RRMS and PPMS (hypergeometric test p < 0.05): (1) galactose metabolism; (2) amino sugar and nucleotide sugar metabolism; (3) phenylalanine, tyrosine, and tryptophan biosynthesis; and (4) aminoacyl-tRNA biosynthesis. The Qiagen IPA enrichment test identified the sulfatase 2 (SULF2) (p = 0.0033) and integrin subunit beta 1 binding protein 1 (ITGB1BP1) (p = 0.0067) genes as upstream regulators of altered metabolites in the RRMS vs. HS groups. However, in the PPMS vs. HS comparison, valine was enriched in the neurodegeneration of brain cells (p = 0.05), and heptadecanoic acid, alpha-ketoisocaproic acid, and glycerol participated in inflammation in the CNS (p = 0.03). Overall, our study suggests that RRMS and PPMS may contribute metabolic fingerprints in the form of unique altered metabolites for discriminating MS disease from HS, with the potential for constructing a metabolite panel for progressive autoimmune diseases such as MS.

Effect of Rosemary on Growth Performance, Meat Quality, Fatty Acid Content, Intestinal Flora, and Antioxidant Capacity of Broilers.

Rosemary (Rosmarinus officinalis L.) is a natural spice plant with an aromatic flavor and antioxidant properties that can help enhance the flavor and texture of food, as well as be used as an antioxidant source in pet feed. This study explored the effect of rosemary on the growth performance and antioxidant capacity of broiler chickens. In total, 144 healthy 1-day-old Arbor Acres broilers were randomly divided into four groups: The control group was fed a basic diet, while the positive control group was fed a basic diet supplemented with 30 mg/kg kitasamycin, and the treatment groups were fed a basic diet supplemental with 0.5% rosemary, or 2% rosemary. The average daily feed intake of broilers fed with 0.5% and 2% rosemary in 1-42 days was higher than that in the basal diet group (p < 0.05). The pH was lower in the rosemary groups than in the 30 mg/kg kitasamycin group as measured in the thigh muscle tissue (p < 0.05), and the monounsaturated fatty acid C17:1 heptadecanoic acid content of the 2% rosemary group was higher than that of the other groups (p < 0.05). With 0.5% rosemary supplementation, the activities of the serum and liver antioxidant enzymes catalase (CAT) activity and total antioxidant capacity (T-AOC) increased (p < 0.05); malondialdehyde content decreased (p < 0.05). The serum activities of CAT, total superoxide dismutase, and T-AOC increased with 2% rosemary supplementation (p < 0.05). The relative expression of liver antioxidant genes, the nuclear factor E2-related factor 2, glutathione catalase 1, and superoxide dismutase 1 increased (p < 0.05) with 0.5% rosemary supplementation. The addition of rosemary resulted in higher intestinal lactobacilli counts and lower E. coli counts. In summary, adding 0.5% or 2% rosemary to the diet improved the growth performance of Arbor Acres broilers and increased the number of intestinal probiotics, and supplementing with 0.5% rosemary yielded better results than adding 2% rosemary. This study provides valuable insights into the broader application of plant-derived antioxidants in promoting sustainable and health-focused animal farming practices.

Effects of adding different levels of fructooligosaccharide to diet on productive performance, egg quality traits, immune response and blood metabolites in commercial laying hens.

A prebiotic is defined as an indigestible feed substance that beneficially affects the host by selectively stimulating the growth and/or activity of one or a limited number of bacteria in the large intestine, thereby improving host health and products. This study was conducted to determine the effects of supplementing prebiotic fructooligosaccharide (FOS) to the diets of Hy-Line W-36 laying hens. A total of 168 Hy-Line W-36 laying hens were allocated to four dietary levels of FOS (0, 1.0, 2.0, 3.0g/kg diet), 6 replicates of 7 birds each during 63-74. The experiment was performed using a completely randomized design. Productive performance was not significantly affected by the FOS supplementation. Body weight gain was linearly decreased with increasing FOS levels in the diet (p<0.01). However, eggshell strength, shell thickness and Ca and p percentages were not significantly affected, as were anti-sheep red blood cell titres, blood parameters and blood metabolites. In the first period of the experiment (63-65weeks), shape index and Haugh unit at the dose of 3.0g/kg FOS were significantly increased and decreased in comparison with control, respectively (p<0.05). In the third and fourth periods (69-71 and 72-74 weeks of age), the FOS had no significant effect on the internal egg quality traits. Furthermore, FOS had a linear decrease in the most saturated fatty acids (SFAs), including myristic, palmitic, margaric and stearic fatty acids; some of the mono-un-SFA (MUFA; palmitoleic and ginkgolic acids), and poly-unsaturated fatty acids (γ-linolenic and eicosatrienoic). Supplementing different levels of FOS to the diet of commercial laying hens had no significant effect on the layers' performance, immune response and blood parameters, whereas there was a significant effect on some of the internal egg quality traits and egg yolk fatty acid contents.

Yield and physical-chemical quality of mechanically separated tilapia meat in different weight classes

Due to heterogeneous growth and reproductive precocity, many tilapia do not reach the ideal size for commercialization and are discarded. Despite this, they are characterized as a high quality raw material and have the potential to be used in human food by obtaining mechanically separated meat (MSM). This research aimed to evaluate the yield and quality of MSM from tilapia in different weight classes, outside the commercial size. Animals were obtained from a commercial farm and transported to the laboratory in insulated boxes. They were then washed, weighed, graded, and eviscerated for the production of MSM. The weight classes studied were: A (≥ 50 g &lt; 80 g), B (≥ 80 g and &lt; 110 g), C (≥ 110 g and &lt; 140 g) and D (≥ 140 g and &lt; 170 g). Carcass yield and DMI, physicochemical, calcium, water activity, water retention capacity and fatty acid profile analyses were performed. After 90 days of storage (-18oC), total volatile bases, lipid oxidation and pH of MSM were determined. The highest carcass yield was obtained in weight class D. This variation can be attributed to the difference in size and weight of the fish in both classes. There was no significant difference in MSM performance between weight classes. Proteins were not affected by weight differences, and lipid content increased with fish size, with an inverse relationship with moisture and ash. The water activity values of tilapia MSM did not show significant differences. In the analysis of water retention capacity, the classes showed high retention with a significant difference, in which class B (45.2%) obtained the highest average WHC, while C (30.8%) presented the lowest result. Regarding the results obtained for calcium, it was observed that class A (≥ 50 &lt; 80g) obtained the highest result (1.22%), significantly different from the others. In this study, no significant differences in TBARS and BVT values were observed between different weight classes. Differences in pH were observed among the weight classes, but all were within the regulatory limits. The main fatty acids found in MSM were palmitic acid (C16:0) (31.63 to 37.29%), oleic acid (25.33 to 30.14%), stearic acid (C18:0) (7. 10 to 10.31%), linoleic acid (C18:2n-6) (8.19 to 14.46%), palmitoleic acid (C16:1) (31.63 to 37.29%), and margaric acid (C17:0) (1.14 to 2.27%). MSM from tilapia with low commercial weight showed satisfactory yield in all weight classes and physicochemical quality in compliance with accepted standards after 90 days of storage.

GC/MS analysis and evaluating of antifungal potency of algal organic extracts against environmental and clinical identified fungal strains

Marine algae are promising biologically active compounds that can be used for antimicrobial activity. The objective of this study was to evaluate the antifungal activity of seven seaweed extracts, collected from Sidi Bouzid, El Jadida (Morocco), against three fungal strains, Aspergillus steynii, Chaetomium elatum and Chaetomium globosum, responsible of numerous impacts on the environment and human health. For that, the minimal inhibitory concentration (MIC) and the chemical composition of the most active extracts were determined.The results obtained prove that methanolic extract of Osmundea pinnatifida and Ellisolandia elongata has the highest yield, followed by ethyl acetate extract of Jania rubens. Chaetomium elatum and Chaetomium globosum were the most sensitive strains using most of the organic seaweed's extract, compared to Aspergillus steynii, with 100 % of inhibition. Compared to other extracts, the ethyl acetate extract of Osmundea pinnatifida had the strongest antifungal activity with MIC of 1.95 μg/mL against Chaetomium globosum, the second strongest antifungal activity was observed using methanolic extract of Ellisolandia elongata with an MIC of 7.8 μg/mL. Chemical analysis of the active seaweeds' organic extracts shows the presence of different components dominated by heptadecanoic acid in methanolic extract of Ellisolandia elongata and methyl tetradecanoate in Osmundea pinnatifida and Bornetia secundiflora, which are known for their antibacterial and antifungal activities and may be responsible for the activity observed.

Proximate composition, fatty acid characteristics, amino acid profile and mineral content of fish Acanthurus sohal

The study's objective was to explore the chemical composition of Acanthurus sohal fish flesh and their nutritional quality. Fish samples were caught in the Red Sea, prepared, and analysed for proximate composition, fatty acid, amino acid and mineral content. The results revealed that fish flesh contained 71.1 % moisture, 20.7 % crude protein, 5 % crude lipids and 1.7 % ash. The fatty acids were dominant by 61.93 % saturated fatty acids. Palmitic was the most common (40.35 %) saturated fatty acids, while monounsaturated fatty acids and polyunsaturated fatty acids accounted for 22.59 % and 15.48 %, respectively. The fish fat consisted of appreciable amounts of odd-numbered fatty acids heptadecanoic and heptadecenoic acids standing for 1.62 % and 1.45 %, respectively. The fatty acids were predominated by C16, C18 and C20 fatty acids. The percentage of n-6/n-3 reached 2.26. Seventeen amino acids were identified in A. sohal flesh protein, eight of which were essential amino acids (EAAs); they amounted to 375.47 mg/g crude protein. Lysine was the most common EAA (64.49 mg/g crude protein). Aromatic amino acid and sulphur amino acid constituted 112.43 and 47.56 mg/g protein, respectively. The following macroelement concentration ranking was identified: Ca > P > K > Na > Mg, while the concentration of vital elements was Fe > Zn > Cu > Cr > I > Se > Co.

Lipid Regulatory Element Interact with CD44 on Mitochondrial Bioenergetics in Bovine Adipocyte Differentiation and Lipometabolism.

The CD44 gene is a critical factor in animal physiological processes and has been shown to affect insulin resistance and fat accumulation in mammals. Nevertheless, little research has been conducted on its precise functions in lipid metabolism and adipogenic differentiation in beef cattle. This study analyzed the expression of CD44 and miR-199a-3p during bovine preadipocyte differentiation. The luciferase reporter assay demonstrated that CD44 was a direct target of miR-199a-3p. Increased accumulation of lipid droplets and triglyceride levels, altered fatty acid metabolism, and accelerated preadipocyte differentiation were all caused by the upregulation of miR-199a-3p or a reduction in CD44 expression. CD44 knockdown upregulated the expression of adipocyte-specific genes (LPL and FABP4) and altered the levels of lipid metabolites (SOPC, l-arginine, and heptadecanoic acid). Multiomics highlights enriched pathways involved in energy metabolism (MAPK, cAMP, and calcium signaling) and shifts in mitochondrial respiration and glycolysis, indicating that CD44 plays a regulatory role in lipid metabolism. The findings show that intracellular lipolysis, glycolysis, mitochondrial respiration, fat deposition, and lipid droplet composition are all impacted by miR-199a-3p, which modulates CD44 in bovine adipocytes.

Profiling Bioactive Compounds in the Bark of Cinchona officinalis L. and Anti-arthritic Properties Thereof

The bark samples of C. officinalis were collected from The Nilgiris district of Tamil Nadu. The collected samples were processed and extracted using methanol solvent. The extracts showed high yield of secondary metabolites especially alkaloids, phenols, flavonoids, steroids, terpenoids, sterols, quinones and tannins. Alkaloid content was very high in C.officinalis followed by phenol, flavonoid, steroid and Tannin. The secondary metabolites present in C. officinalis (Bark) were isolated, purified, identified and characterized using differential Chromatographic techniques such as TLC, HPLC and GC-MS/ MS. The compounds identified using High Performance Liquid Chromatography (HPLC) technique in bark of C. officinalis in the retention times of 1.750, 2.250, 4.016 and 7.266 minutes were quinine, isoquinidine and cinchonidine. The compounds were then characterized using GC- MS/ MS technique with reference to NIST library. The compounds were eluted from the bark of C. officinalis in the retention time of 9.569, 10.488, 11.814, 13.593, 14.282, 16.542, 16.967, 23.494, 24.954, 25.151, 25.988, 26.752, 26.982, 27.906, 28.277, 31.454, 33.604, and 35.744 minutes. By correlating the retention times with (NIST) mass spectral library the eluted compounds were confirmed as Phthalic acid, Hexadecanoic acid,1,2,3,5-Cyclohexanetetrol, Cinchonab-9-one, 9,12-Octadecadienoic acid (Z,Z)-, Heptadecanoic acid, Quinine, Cinchonine, Cinchonidine, Phenol, Quinine, and gamma.-Sitosterol. The phytochemicals present in the C. officinalis (Bark) samples were evaluated for their biological properties viz., anti-inflammatory activity and anti-arthritic activity in in-vitro conditions. Anti- inflammatory properties of plant samples were tested by protein denaturation method using diclofenac (75 mg/ ml concentration) as positive control. The methanol extract of C.officinalis (Bark) showed anti- inflammatory properties of range between 17.0 and 57.3%. Anti- arthritic activity of bark extract of C. officinalis (75 mg/ ml concentration) was evaluated by albumin denaturation method using diclofenac (75 mg/ ml concentration) as positive control. The methanol extract of C.officinalis (Bark) showed anti- arthritic properties of range between 18.4 and 58.5%. From the study it is understood that the alkaloids and polyphenols present in the methanolic extract of bark of C. officinalis were responsible for their biological properties. Hence, C. officinalis can serve as an alternative to synthetic drugs available in the market to treat arthritis subject to safety (toxicity) studies in humans. Based on the In vitro results, it was confirmed that the bark of C.officinalis possesses comparatively high biological values. Thus an herbal aerosol for arthritis may be formulated using the bark extract of C.officinalis as key ingredient and the therapeutic product will be of cost effective, easy to use and pocket friendly.

Assessment of nutraceutical value, physicochemical, and anti-inflammatory profile of Odonthalia floccose and Odonthalia dentata

The nutraceutical value, and physicochemical profile as well as anti-inflammatory activity potential of Odonthalia floccose and Odonthalia dentata (red macroalgae) dry biomass were investigated in this study. Proximate composition study results revealed that the dry biomass of O. floccose and O. dentae were found to be as ash: 9.11 & 8.7 g 100 g−1, moisture: 8.24 & 8.1 g 100 g−1, total fat: 6.9 & 7.2 g 100 g−1, protein: 24.52 & 25.6 g 100 g−1, and total carbohydrate/polysaccharides: 53.84 & 48.85 g 100 g−1 of dry weight biomass respectively. Both algae biomass contain considerable quantity of minerals (Fe, Cu, Mg, and Zn). Furthermore, the major saturated fatty acids (6.24 & 5.82 g FAME 100 g−1 of total fat of O. floccose and O. dentate) (ΣFAs) present in the test algae were stearic acid, palmitic acid, and margaric acids. O. floccose and O. dentata also contain remarkable protein composition profile that compiled with considerable quantity of essential and non-essential amino acids. The vitamins such as vitamin A, B1, B2, B3, B6, B9, C, and E of O. floccose and O. dentate biomass were also identified at sufficient quantity level. The swelling capacity (SWC), water holding capacity (WHC), and oil holding capacity (OHC) properties of O. floccose and O. dentate at various temperature conditions (25 and 37 ᵒC) were found to be 8.11 & 7.02 mL g−1 and 8.95 & 7.55 mL g−1, 5.1 & 4.87 and 4.8 & 4.1 mL g−1, as well as 2.11 & 1.81 and 1.96 & 1.89 mL g−1 respectively. Among these two marine red macroalgae samples, the O. dentate showed better anti-inflammatory activity than O. floccose at 150 μg mL−1 dosage. Thus, this O. floccose and O. dentate biomass can be considerable as nutritional supplement and pharmaceutical product development related research.

THE EFFECT OF COCONUT OIL INTAKE ON THE MEAT FATTY ACID PROFILE OF PIGS

The article deals with the effect of adding coconut oil to the diet of heavy pigs on the concentration of fatty acids in leg meat, back fat, and liver. Lauric acid has several positive effects on the consumer. However, the concentration of this fatty acid in pig meat is very low or absent. Coconut oil, which contains a high concentration of lauric acid, was added to the pigs´ diet (30 g per head per day) for 18 days before slaughtering. This dietary intervention increased the concentration of lauric acid in leg meat and back fat but had no effect on the lauric acid concentration in pig liver. Concentrations of margaric and arachidic acids in leg meat, oleic, arachidic, and sum of mono-unsaturated fatty acids in back fat, palmitoleic and sum of saturated fatty acids in pig liver were affected by the addition of coconut oil to the diet of pigs. The monounsaturation index C18:1/C18:0 in leg meat was higher in the coconut oil group. The intake of small amounts of coconut oil affected the concentration of some fatty acids and increased the concentration of lauric acid in the leg meat and back fat of pigs.

Evaluation of antifungal potentials of Albizia kalkora extract as a natural fungicide: In vitro and computational studies

The antifungal bioactivity potential of the organic extract of silk tree (Albizia kalkora) was investigated in the current study. The crude extracts of A. kalkora and methanol, n-hexane, chloroform, and ethyl acetate fractions were prepared. The antifungal activity of obtained fractions of A. kalkora was studied at different concentrations ranging from 0.39-50 µg/mL. Dimethyl sulfoxide (DMSO) was taken as a toxicity control, whereas thiophanate methyl (TM) as a positive control. All the fractions significantly reduced the FOL growth (methanolic: 9.49–94.93 %, n-hexane: 11.12–100 %, chloroform: 20.96–91.41 %, and ethyl acetate: 18.75–96.70 %). The n-hexane fraction showed 6.25 µg/mL MIC as compared to TM with 64 µg/mL MIC. The non-polar (n-hexane) fraction showed maximum antifungal bioactivity against FOL in comparison with chloroform, methanol, and ethyl acetate fractions. GC/MS analysis exhibited that the n-hexane fraction contained hexadecanoic acid, 9,12,15-octadecatrienoic acid, 9,12-octadecadienoic acid, bis(2-ethylhexyl) phthalate, methyl stearate, and [1,2,4]triazolo[1,5-a]pyrimidine-6-carboxylic acid. The results of in vitro antifungal inhibition were further reinforced by molecular docking analysis. Five virulence proteins of FOL i.e., pH-responsive PacC transcription factor (PACC), MeaB, TOR; target of rapamycin (FMK1), Signal transducing MAP kinase kinase (STE-STE7), and High Osmolarity Glycerol 1(HOG1) were docked with identified phytocompounds in the n-hexane fraction by GC/MS analysis. MEAB showed maximum binding affinities with zinnimide (−12.03 kcal/mol), HOG1 and FMK1with α-Tocospiro-B (−11.51 kcal/mol) and (−10.55 kcal/mol) respectively, STE-STE7 with docosanoic acid (−11.31 kcal/mol), and PACC with heptadecanoic acid (−9.88 kcal/mol) respectively with strong hydrophobic or hydrophilic interactions with active pocket residues. In conclusion, the n-hexane fraction of the A. kalkora can be used to manage FOL.

Development and preparation of novel nano-enhanced organic eutectic phase change materials for low-temperature solar thermal applications

ABSTRACT Thermally reliable and stable eco-friendly Phase change materials are of significant aid in thermal energy storage technology, leading to improved energy utilization and reliability of the system. This study develops two novel organic eutectic PCM of Lauric acid – Margaric acid (LM) and Myristic acid – Margaric acid (MM), which are chemically stable and thermally compatible for latent heat energy storage. LM eutectic mixture had a melting temperature of 52.66°C with a latent heat of 163.68 J/g, and MM eutectic mixture had its melting temperature at 44.79°C and a latent heat of 197.31 J/g. The phase change temperatures were favorable for low temperature solar thermal applications with good latent heat capacity. The thermal characteristics of these eutectic mixtures are further enhanced with the dispersion of highly conductive Multi walled carbon nanotubes (MWCNT) at three different mass fractions (.5%, 1% and 1.5% by weight). Nano enhancement could achieve exceptional thermal conductivity enhancement in MM eutectic mixture by 110.6% and 83.73% in LM eutectic mixture. Thermogravimetric analysis and Fourier-transform infrared spectroscopy analysis ensured the thermal and chemical stability of the eutectic mixtures. The optical absorption characteristics were extensively enhanced with nano particle addition, which is highly preferable in solar thermal applications.

The efficacy of licorice root extract on meat amino acid, fatty acid, vitamin, and mineral composition and productivity of quail.

Poultry meat is an excellent animal protein source accessible to many low-income families in developing countries. It is also part of a balanced diet and contains valuable nutrients necessary for maintaining human health. The poultry sector implements improved processes to increase the quality and nutritional value of poultry meat. This study aimed to determine the influence of licorice root extract on the amino acid, fatty acid, vitamin, mineral composition, nutritional value, and productivity of quail meat. Two groups were formed from Japanese quails: A control group and one experimental group, each consisting of 50 individuals. Quails from both the experimental and control groups received the same complete diet. Quails in the experimental group had licorice root extract added to their water at a dosage of 10 g/L, starting from the age of 3 days to 42 days of growth. At 42 days of age, 30 birds from each group were slaughtered to examine their meat productivity and chemical composition. The quail carcasses were analyzed for the following parameters: Live weight, carcass weight, nutritional value, mineral substances, vitamin content, fatty acid composition, amino acid composition, and amino acid score. This study demonstrated that quails in the experimental group receiving water with licorice extract exhibited higher indicators than those in the control group. Calcium (21.05%), magnesium (20.83%), and phosphorus (23.53%) were the most elevated mineral substances in the meat of the experimental birds. Vitamins E (22.22%) and C (20.0%) showed the greatest increase in vitamin content. The fatty acid composition parameters 17:0 margaric acid (8.16%), 18:3 linolenic acid (6.25%), and 20:4 arachidonic acid (4.49%) showed the highest increase. There was a clear increase in the amino acids valine (4.61%), lysine (4.32%), threonine (5.99%), tryptophan (4.87%), phenylalanine (5.87%), and cysteine (14.17%). The application of licorice root extract also positively impacted the amino acid score of quail meat, except for leucine, which remained within the range compared with the control group. Quails in the experimental group weighed 7.96% more live weight before slaughter than the controls. Moreover, the carcass weight was in favor of the experimental group (8.59%). The use of licorice root extract positively influences the quality and biological value of quail meat. Data on amino acids, fatty acids, vitamins, trace elements, and other important components of quail meat will significantly expand our understanding of the biological value of licorice root extract. These findings can be used in the formulation of balanced diets for children and adults and highlight the importance of this issue.

GC-MS analysis and antioxidant activity of Gyrocarpus asiaticus Willd.

Aims: The plant Gyrocarpus asiaticus Willd mainly found in south India comes under the family Hernandiaceae. Present phytochemical analysis by GC-MS is to identify compounds and their structural determination and examine antioxidant properties of the plant. Methodology: GC-MS analysis of a hydroalcoholic extract of Gyrocarpus asiaticus Willd was done on Shimadzu QP 2010 Ultra, and carrier gas was used as Helium and Nitrogen. In-vitro antioxidant activity of hydroalcoholic extract carried out by 2, 2-diphenyl-1-picrylhydrazyl (DPPH) method, Ascorbic acid used as a standard drug and analyzed by UV-Visible spectrophotometer (Analytical 2008). Result: The GC-MS analysis of the hydroalcoholic extract shows there are several phytochemical constituents present. From the library of the GC-MS, there are a total of 105 compounds are identified like Alpha -toluenephosphoric acid, 1,2-Benzenedicarboxylic acid, diethyl ester, n-Tetradecanoic acid, Eicosen-1-ol, N -Tridecoic acid, Phytyl eicosanoate, Pentadecane carboxylic acid, Heptadecanoic acid, 9-Octadecenoic acid, Octadecanoic acid, Doxepin, Rotenone, Vitamin D3, Vitamin D2, Beta carotene, Calcifediol, Vitamin E, Amoxapine, Cholesteone. The in-vitro antioxidant study of 20,40,60,80,100 μg/ml concentration of the hydroalcoholic extract of the plant shows % of free radical scavenging activity like 46.07, 56.27, 68.35, 73.89, and 73.55 and shows IC50 value 44.63. Conclusion: The hydroalcoholic extract of Gyrocarpus asiaticus WILLD shows various biologically active compounds and significant antioxidant activity.

Industrial importance seed kernel of Buchanania lanzan in contributing antioxidant, antidiabetic, and anticholinesterase activities

This study aimed to evaluate the antioxidant, antidiabetic, and anticholinesterase activities of Buchanania lanzan Spreng seeds. The therapeutic significance of phytochemicals, minerals, and nutrition were quantified. Hydroalcohol-extract (HABL) possessed the highest phenol contents demonstrated superior inhibitory potential against oxidants in DPPH, CAP-e, and imparted total antioxidant capacity in ORAC test. HABL exhibited mixed-competitive inhibition against α-amylase and α-glucosidase. HABL exhibited mixed-competitive and competitive inhibition against acetyl-, and butyryl-cholinesterase. Seeds were a rich source of minerals, amino acids, protein, carbohydrates, volatile oil, and energy content. Reported Vit B3 and B6 in seeds were responsible for brain function, and neurotransmitter-synthesis. HPLC quantified phenols (gallic acid, chlorogenic acid, caffeic acid, rutin, and quercetin), and GC-MS identified (Catechol, 2-Hydroxy-5-methylbenzaldehyde, Hexadecanoic acid, methyl ester, n-Hexadecanoic acid, Hexadecanoic acid, ethyl ester, 8-Octadecenoic acid, methyl ester, 9,12-Octadecadienoic acid, ethyl ester, (E)-9-Octadecenoic acid ethyl ester, Heptadecanoic acid, 15- methyl-, ethyl ester, Hexadecanoic acid, 2-hydroxy-1-(hydroxymethyl)ethyl ester, 9-Octadecenoic acid (Z)-, 2-hydroxy-1-(hydroxymethyl)ethyl, and β-Sitosterol) in HABL exhibited antioxidant, antidiabetic, and anticholinesterase activities. B. lanzan seeds are given adequate attention for making medicines and dietary supplements in the pharmaceutical and nutraceutical industries.

The role of volatile organic compounds for assessing characteristics and severity of non-cystic fibrosis bronchiectasis: an observational study.

Hypoxic conditions and Pseudomonas aeruginosa (P. aeruginosa) infection are significant factors influencing the prognosis and treatment of patients with bronchiectasis. This study aimed to explore the potential for breath analysis to detect hypoxic conditions and P. aeruginosa infection in bronchiectasis patients by analyzing of volatile organic compounds (VOCs) in exhaled breath condensate (EBC). EBC samples were collected from stable bronchiectasis patients and analyzed using solid phase microextraction-gas chromatography-mass spectrometry (SPME-GCMS). The association of VOCs with bronchiectasis patients' phenotypes including hypoxic conditions and P. aeruginosa isolation was analyzed, which may relate to the severity of bronchiectasis disease. Levels of 10-heptadecenoic acid, heptadecanoic acid, longifolene, and decanol in the hypoxia group were higher compared to the normoxia group. Additionally, the levels of 13-octadecenoic acid, octadecenoic acid, phenol, pentadecanoic acid, and myristic acid were increased in P. aeruginosa (+) group compared to the P. aeruginosa (-) group. Subgroup analysis based on the bronchiectasis severity index (BSI)reveled that the levels of 10-heptadecenoic acid, heptadecanoic acid, decanol, 13-octadecenoic acid, myristic acid, and pentadecanoic acid were higher in the severe group compared to the moderate group. Multivariate linear regression showed that 10-heptadecenoic acid and age were independent prognostic factors for bronchiectasis patients with hypoxia. Furthermore, octadecenoic acid, phenol and gender were identified as independent prognostic factors for bronchiectasis patients with P. aeruginosa isolation. The study provides evidence that specific VOCs in EBC are correlated with the severity of bronchiectasis, and 10-heptadecenoic acid is shown to be a predictive marker for hypoxia condition in bronchiectasis patients.