Background: Diabetes Mellitus (DM) is a long-term condition marked by high blood glucose levels caused by insulin resistance which will lead to complications of other diseases such as dyslipidemia which also affects the health of the liver and kidneys. Butterfly Pea Flower (Clitorea ternatea L.) has phenolic and flavonoid compounds which have the potential as herbal medicines for antidiabetics. Aim: The purpose of this study is to examine the potential of Butterfly Pea Flower Extract (BPE) as an antidiabetic, anti-dyslipidemia, and renoprotection. Methods: In vivo test was performed on Sprague Dawley rats (Rattus norvegicus L.) induced by Streptozotocin-Nicotinamide and High Fat Diet-Propylthiouracil as models of DM and dyslipidemia, and BPE was administered orally (200, 400, and 800 mg /kg BW) for 28 days. GSH-Px, GST, TNF-α, NF-kB, ALP, liver albumin levels, serum BUN, SCr, and serum UA, were measured by ELISA and colorimetry methods. Results: Treatment of BPE 800 mg/kg BW increase levels of GSH-Px, GST, albumin, and serum protein. BPE decreases TNF-α, NF-kB, and ALP. BPE also decreases BUN, serum CR, and serum UA. Conclusion: BPE has the potential to be used as a drug alternative for the treatment of diabetes mellitus and dyslipidemia as well as a hepatoprotective and renoprotective agent.
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