Greater Body Weight Research Articles

Dietary supplementation with functional amino acids improves the capacity of growing pigs to cope with a health challenge

This study aimed to assess the effects of additional dietary supplementation with a blend of functional amino acids (FAA) with Thr, Trp, and Met as a preventive (prior to health challenge), curative strategy (during health challenge) or both targeting the performance, body composition, metabolic biomarkers of growing group-housed pigs raised under a health challenge. Additionally, the influence of these feeding strategies on pig response was investigated after the challenge (during the finishing phase). Sixty weaned piglets [6.3 ± 0.9kg body weight (BW)] were distributed based on BW in a nursery barn to one of two dietary treatments (n=30): control (CN) or supplemented with FAA blend (FAA+; 120% of the Thr:Lys, Trp:Lys, and Met+Cys:Lys requirements) for 7 weeks. After 7 weeks, the pigs (27.9 ± 4.2kg of BW) were distributed in a randomized complete block design to one of four treatments for the period of the health challenge period in the growing phase: pigs fed a CN diet during the nursery period were either maintained on a CN diet (control; n=14) or switched to an FAA+ diet (curative strategy; n=14), whereas the pigs fed an FAA+ diet during the nursery period were either fed a CN diet (preventive strategy; n=14) or continued receiving an FAA+ diet (continuous strategy; n=14). The health challenge consisted of subjecting growing pigs to batch mixing, poor housing conditions, and oral inoculation with Salmonella Typhimurium (ST). Poor housing conditions were maintained for 4 weeks (weeks 8 to 11). After this period, the pigs received the same standard diets for 9 weeks (weeks 12 to 20), and the facilities were cleaned daily. The health challenge increased the rectal temperature (P < 0.01) and serum concentrations of haptoglobin (P < 0.05), IgA (P < 0.05), IgG (P < 0.01), triglycerides (P < 0.01), creatinine (P < 0.01), and urea (P < 0.01), while reducing serum concentrations of lactate dehydrogenase (P < 0.01), albumin (P < 0.01), and glucose (P < 0.05). Pigs fed a continuous FAA+ diet trend towards lower fecal ST shedding (P < 0.10) than did the curative strategy pigs and had better fecal consistency scores (P < 0.01) than did the control pigs. During the challenge period, pigs fed FAA+ curatively or continuously demonstrated higher average daily gain and feed efficiency compared to control pigs (P < 0.01). Greater (P < 0.05) protein deposition (+30%) and improved (P < 0.05) nitrogen retention efficiency (+20% to curative and +30% to continuous strategies) were observed in the pigs fed the FAA+ diet during the health challenge compared with the control pigs. Curative-fed FAA+ pigs had greater BW at the end of the finishing phase than did the control and preventive group (P < 0.05). In conclusion, the use of FAA supplementation as a curative or continuous strategy is highly effective at improving the performance and body composition of growing pigs under a health challenge.

Evaluation of the Growth Performance and Meat Quality of Different F1 Crosses of Tengchong Snow and Xichou Black Bone Chicken Breeds

Unlike other chicken breeds, Xichuan Black Bone (XBB) chickens are an established breed in China with excellent production performance and unique characteristics, including black meat, beaks, skin, bones, and legs, and they produce blue-shelled eggs. The Tengchong Snow (TS) chicken breed has relatively lower growth performance than commercial breeds but is considered one of the main genetic treasures of black meat in China. To improve the production and meat quality traits of the TS chickens by hybridization, the current study aimed to investigate the growth performance, carcass indices, meat quality physical properties, and muscle fiber traits of fiber traits of F1 crosses of TS with XBB chickens. Three groups of crossbreeding combinations were produced: (1) XT group (XBB × TS ), (2) TX group (TS × XBB ), and (3) TT group (TS × TS ), with the TT group used as a control. A total of 725 healthy chicks (XT group: 247, TX group: 180, TT group: 298) were reared up to 20 weeks of age to estimate the growth performance and associated meat parameters. The results showed that the XT and TX groups had higher body weight and body size compared with the TT group (p &lt; 0.05). Similarly, breast width, breast length, width of body, and carcass weights were also greater (p &lt; 0.05) in the XT and TX groups compared with the TT group. Meat physical properties, including color, water-holding capacity, and tenderness, were improved (p &lt; 0.05) for the XT and TX group compared to the TT group. The XT group had the better color of the leg muscles with the unique orientation of muscle fibers. Based on the results, the XT group is more in line with the future breeding direction as they have greater body weight, larger size, and lower abdominal fat. This study is a baseline technical reference for the protection, evaluation, and utilization of germplasm resources of Tengchong Snow chicken for screening the best matching lines and combinations with local chickens.

Effect of Experimental Litter Reduction on Cerebellum Development in Suckling Rats.

We studied morphological features of the cerebellum in 14-day-old Wistar rats from reduced litters (the number of pups was reduced from 10-12 to 6 on the next day after birth). The control group comprised 14-day-old animals from litters of medium size (10-12 rat pups). Rats from reduced litters had greater body weight and brain weight. The weight of the cerebellum, together with the weight of the adjacent part of the brain stem and the thickness of cerebellar cortex also significantly exceeded the corresponding parameters in control animals. The thickness of the molecular layer of the cerebellar cortex and the numerical density of Purkinje cells in these rats did not differ significantly from the control. The thickness of the external granular (neurogenic) layer of the cerebellar cortex in rats from reduced litters was smaller. This can indicate accelerated reduction of this layer that persists in rats until days 20-22 of age. Numerical density of cells in the external granular layer of control and experimental animals was similar. Numerical density Ki-67+ cells in this layer, as well as GFAP+ glial cells in the granular layer of the cerebellar cortex in rats from reduced litters significantly exceeded the corresponding parameters in control animals. The cerebellum of rats from litters reduced 1 day after birth had a number of differences in important indicators reflecting the rate of its development during the neonatal and suckling periods of ontogeny.

Adding red propolis to the diet of Lacaune lambs: Effects on animal health, ruminal environment, performance, and meat quality

This study determined the influence of red propolis ethanolic extract in lambs' diets on the ruminal environment, animal health, and growth. Two experiments were carried out to achieve these objectives. Pilot study: Twenty-four female Lacaune lambs were divided into four groups, with three replicates and two animals per replicate (pen): T0 (Control), TP1.3, TP2.7, and TP5.3, representing 0, 1.3, 2.7, and 5.3 mL of propolis extract per animal/day, respectively. The highest daily weight gain was observed in lambs that consumed 2.7 mL of propolis extract per day, and they also had the lowest feed conversion rate compared to the control. Lower total leukocyte counts were observed in lambs that consumed propolis extract compared to control due to lower granulocyte and lymphocyte counts. Ceruloplasmin and C-reactive protein levels were lower in the serum of lambs that consumed propolis compared to the control. Lambs that consumed 1.3 and 2.7 mL of propolis extract had lower TBARS levels than the control. The effect of treatment was observed for ruminal pH, which was higher in lambs that consumed propolis extract than in control. A lower concentration of short-chain fatty acids was observed in lambs that consumed propolis than the control due to lower concentrations of acetic and butyric acid. In experiment II, 36 male Lacaune lambs were selected and divided into two groups: MONENSIN (23.45 ppm of monensin per kg/dry matter (DM)) and PROPOLIS (3.8 mL of propolis per animal/day). The animals that consumed propolis extract had greater body weight, weight gain, and average daily gain. These also had a shorter time to reduce methylene blue, thus demonstrating more significant bacterial activity in the rumen. Furthermore, they had lower counts of Escherichia coli, total coliforms, and Enterobacteria. The meat's fatty acid profile in animals fed the red propolis extract showed higher concentrations of monounsaturated fatty acids. In conclusion, adding red propolis extract to the concentrate increased weight gain, average daily gain, and oxidative balance with an antimicrobial and anti-inflammatory effect.

The serotonin 1A receptor promoter polymorphism, rs6295, is associated with morphofunctional features

Introduction. The tendency to weight gain is influenced by many genetic and environmental factors (nutrition, level of physical activity, social well-being, etc.), as well as complex interactions of these factors. Studying the genetic factors of obesity can help in developing individual strategies for the prevention and treatment of this common disease. One of the most important hereditary factors is the neurotransmitter systems gene polymorphism, (including the serotonin system gene polymorphism). The aim of the investigation is to study the associations of single nucleotide polymorphism of the rs6295 locus of the serotonin receptor gene 1A HTR1A with morphofunctional features and body weight gain. Material and methods. The study used the materials of a comprehensive anthropogenetic examination of 386 men and 418 women aged 17 to 30 years. More than 20 morphofunctional indicators were measured using the traditional anthropometric method. The material for genetic analysis was genomic DNA isolated from buccal epithelium. The reliability of intergroup differences was assessed using the Mann-Whitney criterion, while canonical discriminant analysis was used to study intergroup variability. Results. For the first time, a significant correlation was shown between the polymorphism of the serotonin receptor type 1 gene HTR1A and morphofunctional features: individuals with the G/G genotype with greater body weight have lower (compared to carriers of the C/C and C/G genotypes) values of the indicators of the level of metabolic processes and specific metabolism. Conclusion. The statistically significant obtained results may be used in the development of individual strategies for the prevention and treatment of obesity, and also allow us to supplement the information on the association of serotonin system gene polymorphism with morphofunctional features and contribute to expanding our understanding of the human physique features formation and their relationships with hereditary predisposition.

PSIV-4 Effectiveness of maternal bovine appeasing substance on growth, physiological, and behavioral responses of high-risk stocker cattle

Abstract Stocker cattle purchased at auction can be susceptible to disease due to the stressors associated with the auction process. These cattle are labeled “high-risk” due to their decreased immune system during transportation, handling, and vaccination processes. The objective of this study was to determine the efficacy of a maternal bovine appeasing substance, FerAppease, on growth performance and fearfulness of stocker cattle. Male beef calves (n = 80) were purchased at auction and transported to the University of Arkansas Division of Agriculture Savoy Research Complex Beef Stocker Unit. Steers and bulls were of varying age, breed, and temperament. Upon arrival to the facility (d 0), bulls (n = 48) were castrated by banding and cattle were assigned to 8 pens (n = 10 calves/pen; 4 bulls and 6 steers/pen). On d 0, cattle in 4 pens were treated with FerAppease (FA) on the nuchal skin (n = 40) and cattle in the other 4 pens were not treated and served as controls (CON, n = 40). All cattle received commercial clostridial and respiratory vaccines and were treated with an anthelmintic. Cattle were offered bermudagrass hay for ad libitum intake and were fed a grain supplement (1.8 kg/d) to meet or exceed nutrient requirements. To measure growth performance, body weight (BW) was recorded on d 0, 3, 14, 28, 41, 42 of the study and used to calculate average daily gain (ADG). Body weights on d 41 and 42 were averaged to calculate final BW. To measure fearfulness, exit chute velocity (ECV) was measured with a rodeo timer and recorded on d 3, 14, 28, 41, and 42. To measure inflammation, blood was collected from 5 calves/pen (n = 3 bulls and 2 steers/pen) on d 0, 3, 28 and 42 and haptoglobin (Hp) was measured in blood serum. A two-way ANOVA with the fixed effects of sex (arrived as steer or bull) and treatment (FA, CON) and random effect of pen was used for analysis. Serum Hp was log transformed to improve normality. There was not a treatment effect on any of the measures collected. Steers had a greater BW throughout the study (P ≤ 0.05), weighing more than bulls at the end of the study (261 kg vs 241 kg, respectively). Steers also had a greater (P &amp;lt; 0.0001) ADG than bulls (1.14 vs. 0.84 kg/d, respectively). On d 3 and 14, steers exited the chute more rapidly (P &amp;lt; 0.05) than bulls. There was an interactive effect on serum d 28 Hp concentrations (P = 0.04), where CON bulls had greater Hp concentrations (111,261 ng/mL) than CON steers (13,055 ng/mL), with FA steers and bulls intermediate. The results from this study indicate that there was no consistent effect of the treatment on the measures collected.

64 Effects of alternative finishing methods on performance and carcass quality of beef feeder steers

Abstract There has been an interest in directly locally marketing finished beef end products in Arkansas; however, most beef operations do not have the infrastructure to finish cattle conventionally. The objective of this study was to evaluate two non-traditional finishing methods (pasture-based with supplement) compared with a conventional finishing method on live performance and carcass quality of feeder steers. Crossbred beef steers (n = 63; 363.9 ± 28.7 kg) were blocked by body weight (BW) and assigned to pens (n = 3 steers/pen) with 7 pens randomly allocated to each treatment: conventional feedlot finishing diet with roughage included in the ration (FDLT); high starch supplement fed at 2 to 2.25% of BW with ad libitum access to bermudagrass pasture (STCH); or high by-product supplement fed at 2-2.25% of BW with ad libitum access to bermudagrass pasture (BYPD). Steers were fed their respective diets once daily and weighed on d 0, 28, 56, 84, 112, 140, and 161. Once cattle reached their targeted endpoint, they were transported to and harvested at a commercial slaughter facility in Arkansas City, Kansas. Carcass data were collected including hot carcass weight (HCW), preliminary yield grade (PYG), yield grade (YG), quality grade (QG), dressing percentage (DP), and final carcass value. Data were analyzed using PROC GLIMMIX and MIXED (SAS 9.4); pen was the experimental unit, treatment was a fixed effect, and block was considered a random effect. Cattle fed FDLT and BYPD had a greater BW on d 84, 112, and 140 (P ≤ 0.02) and greater overall carcass-adjusted BW (P = 0.03) compared with STCH. Average daily gain (ADG) was greater on d 84 (P = 0.03) for FDLT compared with STCH and BYPD. Overall carcass-adjusted ADG tended (P = 0.09) to be greater for FDLT and BYPD compared with STCH. As expected, cattle fed FDLT had greater dry matter intake (DMI) compared with STCH and BYPD for the entire study (P ≤ 0.0005). Both STCH and BYPD had a more efficient feed-only feed conversion on d 28, 56, 112, 140, and 0-161 (P ≤ 0.05) and were more economical (P &amp;lt; 0.0001) than FDLT. In this study, cattle fed BYPD were more profitable (P ≤ 0.04) compared with STCH and FDLT. Hot carcass weight tended (P = 0.13) to be greater and final carcass value (P = 0.01) was greater for BYPD and FDLT compared with STCH. No differences (P ≤ 0.78) were noted for PYG, YG, QG, or DP. Data from this study suggests feeding supplemental diets to beef cattle grazing pasture could successfully be used as an alternative finishing method without affecting carcass quality.

Performance and metabolic evaluation in primiparous beef cows under grazing at different breeding ages.

We aimed to evaluate the metabolic and performance differences in primiparous Nellore cows, which became pregnant at 14 or 24-mo old. Thirty-eight cows with 202 ± 5 days of gestation were divided into two treatments according to breeding age: 14 or 24-mo. Cows were evaluated for body weight (BW), body condition score (BCS), carcass characteristics, milk yield, calves's performance, and blood characteristics. The animals were managed in eight paddocks under continuous grazing and evaluated from 90 d before parturition until 240 d after calving. We observed an interaction between breeding age and time (P < 0.01) for cow BW. Both breeding age categories experienced BW loss during parturition, with a concurrent decrease in BCS. However, following their first calving, the BW of 24-mo cows remained stable (P > 0.05), whereas 14-mo cows exhibited a gradual recovery in BW after parturition (P < 0.05). Milk yield was greater in 24-mo animals (P < 0.01), but decreased with increasing milking days (p < 0.05) for both groups. The weight gain calves from the heifers bred at 24-mo was greater (P < 0.01), which reflected in greater BW at weaning. The beta-hydroxybutyrate (β-OHB) concentration was greater before calving and a marked decrease after parturition (P < 0.05). The 24-mo cows had greater blood β-OHB (P < 0.01) at prepartum and 30 days after calving. Blood progesterone was greater in 24-mo cows (P > 0.05). Primiparous beef cows that conceive at either 14 or 24-months of age exhibit distinct nutritional requirements and metabolic profiles. Notably, cows that conceive at 24-months of age have the advantage of weaning heavier calves and displaying a more consistent reproductive cycle following their first calving than cows that conceive at 14-months.

Effects of dietary supplementation of Enterococcus faecium postbiotics on growth performance and intestinal health of growing male mink.

Recent studies have demonstrated that postbiotics possess bioactivities comparable to those of probiotics. Therefore, our experiment aimed to evaluate the effects of postbiotics derived from Enterococcus faecium on the growth performance and intestinal health of growing male minks. A total of 120 growing male minks were randomly assigned to 4 groups, each with 15 replicates of 2 minks. The minks in the 4 groups were fed a basal diet supplemented with 0 (control), 0.05, 0.1, and 0.15% postbiotics derived from E. faecium (PEF), respectively. Compared to the control, PEF improved feed/gain (F/G) during the first 4 weeks and the entire 8 weeks of the study (p < 0.05); in addition, 0.1% PEF improved average daily gain (ADG) during the first 4 weeks and the entire 8 weeks of the study (p < 0.05), while 0.15% PEF improved ADG during the first 4 weeks of the study (p < 0.05). Consequently, 0.1% PEF minks displayed greater body weight (BW) at weeks 4 and 8 (p < 0.05), and 0.15% PEF minks had greater BW at week 4 (p < 0.05) than minks in the control. Furthermore, compared to the control, both 0.05 and 0.1% PEF enhanced the apparent digestibility of crude protein (CP) and ether extract (EE) (p < 0.05) in the initial 4 weeks, while both 0.1 and 0.15% PEF enhanced the apparent digestibility of CP and DM in the final 4 weeks (p < 0.05). Additionally, trypsin activity was elevated in the 0.1 and 0.15% PEF groups compared to the control (p < 0.05). In terms of intestinal morphology, PEF increased the villus height and villus/crypt (V/C) in the jejunum (p < 0.05), and both 0.1 and 0.15% PEF decreased the crypt depth and increased the villus height and V/C in the duodenum (p < 0.05) compared to the control group. Supplementation with 0.1% PEF increased the SIgA levels but decreased the IL-2, IL-8, and TNF-α levels in the jejunum (p < 0.05). Compared to the control, E. faecium postbiotics decreased the relative abundances of Serratia and Fusobacterium (p < 0.05). In conclusion, the results indicate that the growth performance, digestibility, immunity, and intestine development of minks are considerably affected by E. faecium postbiotics. In particular, dietary supplementation with 0.1% E. faecium postbiotics provides greater benefits than supplementation with 0.05 and 0.15%.

Smaller-gauge catheters and greater body weights are associated with increased risk of peripheral intravenous catheter complications in cats hospitalized in the critical care unit.

To identify risk factors associated with peripheral intravenous catheter (PIVC) complications in cats hospitalized in the critical care unit (CCU). 120 cats admitted to the CCU between October 2022 and September 2023. This prospective, observational study was performed at a single veterinary teaching hospital. Cats hospitalized in the CCU for ≥ 24 hours were evaluated for enrollment. Peripheral intravenous catheters were placed by trained personnel following a standardized protocol and monitored for complications. PIVC complications were classified as extravasation, phlebitis, dislodgement, occlusion, line breakage, or patient removal. Median PIVC dwell time was 42.25 hours (range, 24.25 to 164.25 hours). Overall PIVC complication rate was 18.3% (22/120), with extravasation (7/120 [5.8%]) and dislodgement (7/120 [5.8%]) being the most frequently recorded complications. Multivariable analysis identified that for each kilogram increase in body weight there is a higher likelihood of a PIVC complication (OR, 1.46; 95% CI, 1.03 to 2.05; P = .03). Additionally, use of a larger-gauge (20-gauge vs 22-gauge) PIVC is associated with a significantly lower likelihood of a PIVC complication (OR, 0.13; 95% CI, 0.03 to 0.56; P = .006). These results suggest that smaller-gauge (22-gauge) PIVCs and greater body weights are associated with an increased risk of complications in cats hospitalized in the CCU. When possible, a larger-gauge (20-gauge) PIVC should be placed in cats admitted to the CCU.

ВЛИЯНИЕ МОЛОЧНОСТИ И ДОЕНИЯ МАТОК НА РОСТ И ПРОДУКТИВНОСТЬ ЯГНЯТ

A shortening of the milking period has a negative effect on lambs, and this effect is more pronounced the earlier the beating is carried out and milking begins, but the growth of young animals is highly dependent on the level of non-dairy nutrition and rearing technology. In this regard, the study of the influence of milking on the quality and productivity of the offspring was carried out taking into account the characteristics of feeding and keeping lambs. The experiment was carried out in 2023 in the foothill zone of the Republic of North Ossetia-Alania on sheep of the Tushino breed. All experimental lambs were divided into two groups: a control group, raised in the usual manner, and an experimental group, whose queens were not milked. All lambs had coarse wool, were kept in the same conditions and were allowed access to the uterus 2 times a day - in the morning and in the evening, but the rest of the time they were kept separately. Milking of sheep on the farm began in early June, that is, when the lambs reached 2.5 months of age. Lambs of both groups were completely weaned at 5 months of age. It was found that the lambs of the experimental group, whose uterus were not milked, grew better and had a greater body weight at the time of lambing than the control group. The difference in body weight was 1.92 kg for rams and 2.42 kg for lambs, in favor of the experimental group. After the start of milking of the queens of the control group, the picture changes. During the third month of life, the absolute increase in the experimental group was 6.07-5.34 kg (little lambs), and in the control group - 4.56-3.69 kg. The lambs spent the fourth month of life on alpine pastures, where the growth of the control group (6.47-5.62 kg) was lower than that of the experimental group (5.87-5.39 kg). The last month of the suckling period is characterized by a significant drop in the growth of lambs in the control group (3.16-2.88). The growth of lambs in the experimental group also decreased (4.83-4.67).

Lifetime alcohol use disorder and gambling disorder: clinical profile and treatment response.

Gambling disorder affects 0.5-2.4% of the population and shows strong associations with lifetime alcohol use disorder. Very little is known regarding whether lifetime alcohol use disorder can impact the clinical presentation or outcome trajectory of gambling disorder. Data were pooled from previous clinical trials conducted on people with gambling disorder, none of whom had current alcohol use disorder. Demographic and clinical variables were compared between those who did versus did not have lifetime alcohol use disorder. Of the 621 participants in the clinical trials, 103 (16.6%) had a lifetime history of alcohol use disorder. History of alcohol use disorder was significantly associated with male gender (relative risk [RR] = 1.42), greater body weight (Cohen's D = 0.27), family history of alcohol use disorder in first-degree relative(s) (RR = 1.46), occurrence of previous hospitalization due to psychiatric illness (RR = 2.68), and higher gambling-related legal problems (RR = 1.50). History of alcohol use disorder was not significantly associated with other variables that were examined, such as severity of gambling disorder or extent of functional disability. Lifetime alcohol use disorder was not significantly associated with the extent of clinical improvement in gambling disorder symptoms during the subsequent clinical trials. These data highlight that lifetime alcohol use disorder is an important clinical variable to be considered when assessing gambling disorder because it is associated with several untoward features (especially gambling-related legal problems and prior psychiatric hospitalization). The study design enabled these associations to be disambiguated from current or recent alcohol use disorder.

76 Effect of 0.79% top-dressed arginine supplementation at different gestation periods and seasons on the colostrum composition and productive performance of sows and piglets

Abstract This study aimed to evaluate the effect of supplementation with 0.79% top-dressed arginine (Arg) at different gestation periods and seasons on the productive performance and colostrum composition of sows. A total of 320 sows were divided into 4 feeding groups (80 sows/group) under 2 different seasons (summer and winter): a control group (CO) fed a standard diet and 3 groups supplemented with 0.79% Arg either for the first 35 d of gestation (TRT35), the last 45 d of gestation (TRT45), or the entire gestation period (TRTCOM). Colostrum was collected at farrowing from 12 sows per group per season. Productive performance and individual piglet body weight (BW) were recorded at birth (d 0), d 6 of age, weaning (d 28) and 14 d post-weaning (d 14p). Data were analyzed using a general linear mixed model including diet, season, their interaction, and parity class as fixed factors. At the end of the gestation, sows from the TRTCOM group had a greater BW (P = 0.003) and average daily gain (ADG; P = 0.009) than the CO group. The diet did not influence the number of total born and total born alive piglets. The stillborn % was less in the TRT35 group than CO and TRTCOM groups (P &amp;lt; 0.001). The TRTCOM group had a greater crushed % and hypo-vital % than CO group (P &amp;lt; 0.001). Colostral IgG was reduced in the Arg groups compared with the CO group (P &amp;lt; 0.001) while no differences were found for IgA and IgM between the groups. The BW of pilets at d 0, d 6, d 28 and d 14p and ADGs were not affected by the diet; however, the TRT35 had a reduced % of low-birth BW piglets than CO (P = 0.02). The TRT45 tended to have greater % in low-birth BW piglets than CO (P = 0.051) and greater % in high-birth BW piglets than the other groups (P &amp;lt; 0.001). The sows having the gestation in summer had decreased BW at the beginning of gestation, a greater final BW and ADG (P &amp;lt; 0.001), a lower number of total born (P = 0.003), mummified % but a greater crushed % (P &amp;lt; 0.01). Piglets BW at birth, d 28 and d 14p was greater in winter. Lactose (P = 0.001) and IgG (P &amp;lt; 0.001) were greater in the winter. In conclusion, 0.79% of on top-dressed Arg had a negative effect on the productive performance of the sows during the entire gestation period. Conversely, supplementing Arg during the first 35 d of gestation led to a decrease in the percentage of stillborn and low-birth BW piglets.

151 Use of a clay and algae-based decontaminant on sows naturally exposed to mycotoxins in gestation and lactation

Abstract Mycotoxin contamination in pig feed is a recurring problem leading to chronic exposure of the animals, even when mycotoxin levels are below official guidance (FDA, EFSA). Deoxynivalenol (DON) and its derivates are among the main mycotoxins impacting pig production in the United States. This study evaluated the effect of a clay- and algae-based mycotoxin decontaminant on the reproductive performance of sows (n = 207) exposed to chronic natural mycotoxin contamination from 35 d of gestation to weaning. The level of mycotoxins in the feed was measured using LC-MS/MS. A mean contamination of 956 ppb DON, 125 ppb 15-o-acteyl-DON, 338 ppb fumonisins B1 + B2 and 62 ppb zearalenone was reported. Despite a comparable starting body weight (BW) between the control (without decontaminant) and test (with decontaminant) groups at allotment (P = 0.67), sows in the test group had a greater BW than the control sows at entry in farrowing (P &amp;lt; 0.01), and a body condition score of 0.12 points greater (P = 0.04). More live-born piglets were observed in supplemented sows than in control sows (+4%; P &amp;lt; 0.01), as well as a smaller proportion of mummified and stillborn piglets (-39%; P &amp;lt; 0.05 and -34%, P &amp;lt; 0.01, respectively). In contrast, the BW and growth of piglets before weaning did not differ between groups (P &amp;gt; 0.10). These results indicate that the tested decontaminant can improve the body condition and farrowing performance of mycotoxin-exposed sows at levels below current recommendations.

108 Estimating net energy of soybean meal for 47 to 110 kg growing pigs using a growth assay

Abstract The NE of SBM for growing pigs with body weight (BW) from 47 to 110 kg was determined in the current study using the growth assay. In the first study, a total of 826 pigs (B =, 46.8 ± 2.5 kg) in 44 pens (18 to 19 pigs per pen, 11 pens per treatment) were randomly allotted into one of 4 dietary treatments with initial BW and sex as blocks for 21 d: Corn-SBM based diets with 29.0, 25.7, 22.3, or 19.0% of SBM. Compared with the first study, the second study was conducted with a total of 820 pigs at greater BW (67.0 ± 3.4 kg). Pens were randomly allotted into one of 4 dietary treatments for 42 d: Corn-SBM based diet with 29.0, 25.0, 21.0, or 17.0% of SBM. NE of corn [2,674 kcal/kg, as fed basis, dry matter (DM) 87.1%] was calculated according to NRC (2012) and determined with the analyzed nutrient composition. SBM used in both experiments contained 89.4% of DM, 46.6% of CP, 5.9% of starch, 1.6% of EE, 8.5% of NDF, 6.3% of ADF, and 6.1% of ash. The reduced level of SBM was replaced with corn and crystalline amino acids. Data were analyzed by linear and quadratic contrasts using the Proc MIXED of SAS. In the early growing phase (47 to 67 kg), increasing SBM levels from 19.0 to 29.0% tended to linearly decrease average daily feed intake (ADFI; Linear, P = 0.081, 2.09, 2.03, 2.03, and 2.00 kg/d) but did not affect average daily gain (ADG) or final BW. On the contrary, increasing SBM levels decreased ADG and ADFI in pigs growing from 67 to 110 kg (linear, P &amp;lt; 0.05, ADG: 1.03, 1.02, 1.01, and 1.00 kg/d; ADFI: 2.72, 2,64, 2.63, and 2.58 kg/d). Linear regression analysis showed that, to maintain calorie efficiency, the estimated NE of SBM for pigs growing from 47 to 67 kg is 3,000 kcal/kg (as fed basis), which is 1.12 times corn NE. The estimated NE of SBM for pigs growing from 67 to 110 kg is 2,705 kcal/kg (as fed basis), which is 1.01 times corn NE. Taken together, the results suggest that NE of SBM is close to or greater than NE of corn, warranting the necessity to evaluate the energy of feed ingredients in pigs growing in different phases. The predicting equation of SBM NE (Eq. 1-3 and 1-8, NRC 2012) is recommended to be modified by timing a coefficient of 1.36 or 1.19 for early- or late-growing pigs, respectively, according to the NE of SBM calculated from growth performance data in this study.

Evaluation of blood cell count using an automatic hematology analyzer to optimize collection of peripheral blood progenitor cells by leukapheresis

BackgroundAutologous stem cell transplantation is a treatment modality for several diseases. Prediction of successful mobilization may be useful to optimize hematopoietic stem cell collection. Study design and methodsThis was a retrospective study with data from transplantation candidates between September 2015 and December 2021 being analyzed. The medical record of each patient was reviewed to mine mobilization information. The laboratory data analyzed were CD34+ cell enumeration and pre-collection peripheral blood cell count. The primary outcome, good mobilization, was defined as a CD34+ cell count ≥20/μL. ResultsThis study included 807 patients. Increased patient weight, low mean corpuscular volume, high nucleated red blood cells, peripheral blood mononuclear cell and immature granulocyte counts were significantly associated with good mobilization. In addition, patients diagnosed with multiple myeloma were two times more likely to be good mobilizers than patients with lymphoma. The model was applied to a validation set to identify patients who underwent apheresis (CD34+ cell count ≥10 µL), resulting in a sensitivity of 69 %, a specificity of 95 %, positive predictive value of 98 %, and a negative predictive value of 50 %. ConclusionSuccess in mobilization was greater in patients who underwent the first mobilization cycle and who had a diagnosis of multiple myeloma. Furthermore, higher body weight, and nucleated red blood cells, immature granulocytes and mononuclear cell counts, as well as low mean corpuscular volumes, were associated with successful mobilization.

Molecular characterization of adenosine monophosphate deaminase 1 and the correlation analysis between its mRNA expression levels and inosine monophosphate content in large yellow croaker (Larimichthys crocea)

Declining flesh quality has drawn considerable attention in the farmed large yellow croaker (LYC; Larimichthys crocea) industry. Inosine monophosphate (IMP) is the primary flavor substance in aquatic animals. Adenosine monophosphate deaminase 1 (AMPD1) plays a critical role in IMP formation by catalyzing the deamination of AMP to IMP in the purine nucleotide cycle. To further evaluate the correlation between ampd1 mRNA expression levels and IMP content in the LYC muscle tissue, the relevant open reading frame (ORF) of L. crocea (Lcampd1) was cloned, and the IMP content and Lcampd1 mRNA expression in the muscles of LYCs of different sizes were examined. The ORF cDNA of Lcampd1 was 2211 bp in length and encoded a polypeptide of 736 amino acids (AAs). The deduced protein, LcAMPD1, possesses conserved AMPD active regions (SLSTDDP) and shows high homology with AMPD proteins of other teleost fishes. The genomic DNA sequence of Lcampd1 exhibits a high degree of evolutionary conservation in terms of structural organization among species. Phylogenetic analysis of the deduced AA sequence revealed that teleost fish and mammalian AMPD1 were separate from each other and formed a cluster with AMPD3, suggesting that AMPD1 and AMPD3 arose by duplication of a common primordial gene. In healthy LYC, Lcampd1 mRNA was expressed only in the muscle tissue. The IMP content in the muscle of LYCs with different average body weights was measured by high-performance liquid chromatography; the results showed that the IMP content in the muscle of LYCs with greater body weight was significantly higher than that in LYC with lower body weight. Moreover, a similar trend in Lcampd1 expression was observed in these muscle tissues. The Pearson correlation analysis further showed that the Lcampd1 mRNA expression was positively correlated with IMP content in the muscles of different-sized LYCs. These results suggest the potential function of Lcampd1 in determining the IMP content in LYC and provide a theoretical basis for flesh quality improvement, as well as a scientific basis for the development of the molecular breeding of LYC.

Associations of gestational weight gain with the long-term postpartum weight gain, body mass index, waist circumference and abdominal obesity: A 27-year prospective cohort study

BackgroundThis prospective cohort study aimed to investigate the associations between gestational weight gain (GWG) and long-term postpartum maternal weight gain, body mass index (BMI), waist circumference (WC), and the risk of general and abdominal obesity, beyond motherhood (some 27 y after childbirth). MethodsParticipants were 1953 women enrolled in the Mater-University of Queensland Study of Pregnancy cohort study that started in the early 1980 s, with the most recent follow-up at 27 y postpartum. We examined the prospective associations of GWG in pregnancy with weight, BMI, and WC and the risk of adiposity 27 y after the index pregnancy. We used linear and multinomial logistic regressions to examine the independent effect of GWG on each outcome, adjusting for potential confounders and mediators. ResultsThe average GWG during pregnancy was 14.88 kg (SD 5.24). One in four women (25.50%) gained below the Institute of Medicine (IOM) recommendations and one in three (34.00%) gained excess weight during pregnancy. Every 100 g/week increment of GWG was associated with 2.0 (95% CI: 1.5, 2.6) kg, 0.7 (0.5, 0.9) kg/m2, 1.3 (0.8, 1.8) cm greater body weight, BMI, and WC, respectively 27 y postpartum. Women who gained inadequate weight in pregnancy had significantly lower odds of general obesity (OR; 0.70, 95% CI:0.53,0.94) or abdominal obesity (0.73; 0.56,0.96), whereas those who gained excess gestational weight had much higher odds of general obesity (4.49; 3.36,6.00) and abdominal obesity (3.09; 2.29,4.16). These associations were independent of potential confounders. ConclusionMaternal GWG in pregnancy independently and strongly predicted beyond motherhood weight gain trajectory. GWG within IOM recommendation may prevent long-term development of both general and central obesity.

Maternal macronutrient intake effects on offspring macronutrient targets and metabolism.

Exposure in utero to maternal diet can program offspring health and susceptibility to disease. Using C57BL6/JArc mice, we investigated how maternal dietary protein to carbohydrate balance influences male and female offspring appetite and metabolic health. Dams were placed on either a low-protein (LP) or high-protein (HP) diet. Male and female offspring were placed on a food choice experiment post weaning and were then constrained to either a standard diet or Western diet. Food intake, body weight, and composition were measured, and various metabolic tests were performed at different timepoints. Offspring from mothers fed HP diets selected a higher protein intake and had increased body weight in early life relative to offspring from LP diet-fed dams. As predicted by protein leverage theory, higher protein intake targets led to increased food intake when offspring were placed on no-choice diets, resulting in greater body weight and fat mass. The combination of an HP maternal diet and a Western diet further exacerbated this obesity phenotype and led to long-term consequences for body composition and metabolism. This work could help explain the association between elevated protein intake in humans during early life and increased risk of obesity in childhood and later life.

Calcium Deficiency Decreases Bone Mass without Affecting Adiposity in Ovariectomized Rats Fed a High-Fat Diet.

Obesity induced by a high-fat (HF) diet increases bone resorption and/or decreases bone formation, resulting in reduced bone mass and strength in various animal models. Studies showed that Ca intake is a modifiable factor for osteoporosis and obesity. This study investigated whether Ca deficiency affects bone structure and adiposity in ovariectomized (OVX) rats fed a HF diet. We hypothesized that Ca deficiency further decreases bone mass and increases fat mass in HF-fed OVX rats. Forty-seven OVX at 6-month-old were randomly assigned to four groups in a 2 × 2 factorial design: normal-fat (NF, 10% fat as energy) or HF (45% fat as energy) diet with either low Ca (LC, 1 g/4057 kcal) or normal Ca (NC, 6 g/4057 kcal). In addition, 12 sham-operated rats at 6 months old were fed a NFNC diet as a control for the OVX procedure. Rats were fed the respective diet for 4 months. Dietary Ca content did not affect body weight, fat mass, lean mass, food intake, energy intake, and serum cytokines. Compared to NC, LC resulted in lower tibial bone volume/total volume (BV/TV, p < 0.01), connectivity density (p < 0.01), trabecular number (Tb.N, p = 0.01), bone mineral density (BMD, p < 0.01), and femur weight (p < 0.01), femur content of Ca (p < 0.01), Cu (p = 0.03), Zn (p < 0.01), and greater trabecular separation (Tb.Sp, p < 0.01) at proximal tibia indicating bone structure deterioration. Compared to rats on the NF diet, animals fed the HF had lower BV/TV (p = 0.03) and Tb.N (p < 0.01) with greater body weight (p < 0.01), fat mass (p < 0.01), Tb.Sp (p = 0.01), the content of Ca, Cu, and Zn in the femur, and serum leptin (p < 0.01). There were no significant interactions between Ca and fat for body composition and bone structural parameters. Compared to Sham, OVX resulted in greater body weight and fat mass. The trabecular bone structure of the tibia, but not the cortical bone, was significantly impaired by the OVX procedure. These data indicate that inadequate Ca intake and a high-fat diet have independent negative effects on bone structure and that Ca deficiency does not affect adiposity in OVX rats.