Getasan Subdistrict Research Articles

Analisis Pengaruh Peran Kelompok Tani Bangkit Merbabu terhadap Penerapan SOP Pertanian Sayur Organik di Besa Batur Kecamatan Getasan

The role of farmer groups as a learning class, a cooperation vehicle, and a production unit in the implementation of organic vegetable farming is important to produce quality and safe-to-consume products. This research aims to describe the role of the Bangkit Merbabu Farmer Group, describe the implementation of organic farming SOP by the Bangkit Merbabu Farmer Group, and analyze the influence of farmer group roles on the implementation of organic vegetable farming SOPs. The study was conducted from November 6 to December 28, 2023. The research location was the Bangkit Merbabu Farmer Group located in Kaliduren Hamlet, Batur Village, Getasan Sub-district, Semarang Regency, Central Java. The research method used was a census method with saturated sampling involving all 53 members of the Bangkit Merbabu Farmer Group. The analysis methods used were quantitative descriptive and multiple linear regression analysis. The research shows that the Bangkit Merbabu Farmer Group has characteristics such as: the average age of members is 19-59 years old, the majority have only completed elementary education, and farming is their primary occupation. The results of this research indicate that the role of farmer groups as a learning class, a cooperation vehicle, and a production unit falls into the good category with percentages of 58%, 53%, and 60% for the production unit falling into the rare category. The implementation of organic vegetable farming SOPs has a percentage of 49% and falls into the rare category. Based on the SPSS output results in multiple linear regression analysis, the learning class, cooperation vehicle, and production unit have simultaneous effects on the implementation of organic vegetable farming SOP. The factors from the independent variables contribute 39.6%, while the rest is influenced by other factors. Based on the t-test, there is a significant influence for the role of the learning class and cooperation vehicle, while there is no influence for the production unit.

Pendampingan Digital Marketing Produk UMKM Desa Manggihan Kabupaten Semarang

Located in Getasan subdistrict, Semarang district, Manggihan village has 506 families. Most of the population works as farmers, cattle breeders and entrepreneurs. The problem faced is that micro, small and medium enterprises (MSMEs) cannot market their products widely. The superior products are mushroom chips, onion crackers and processed catfish. Marketing of these products experienced a decline in turnover during the Covid 19 Pandemic. The solution to this problem is to provide MSME partners who are affected by the pandemic through digital marketing assistance. Empowerment through this assistance involves various elements: academics (Lecturers, Unisbank Semarang Students), government (Semarang Village and Regency Government), business (farmers, MSMEs, digital marketing providers). The method used to solve this problem uses business assistance through digital marketing training with social media, creating market place accounts, logo branding and etiquette. The output target that partner MSMEs want to achieve is helping increase turnover through post-pandemic digital marketing and strengthening product branding and expanding markets

The Application Integrated Farming System and The Role of Farmer Group

The application of the integrated farming system in sustainable agriculture has proven to be beneficial for farmers. However, the limitation of landowner and dairy cattle results in farming practices have been conducted separately. The aim of the research was to analyze the roles of farmer groups in encouraging farmers in implementing the integrated farming system. Data was collected using interviews with guided questionnaires to 36 farmers from the Dairy Farmer Group of ‘Mardi Santoso’ in Kopeng Village, Getasan Sub-District, Semarang Regency. Data were analyzed using descriptive and inferential statistics to identify the relationship between the variable of the role of the farmer group and the implementation of an integrated farming system using 4 indicators (food, feed, fertilizer, and fuel). The result showed that farmers were potentially to adopt 4 indicators, yet only 8.33% applied 3 indicators (food, feed, and fertilizer) because the location of their farming field was far from the dairy cow pen and incomplete structure and infrastructure. The four indicators program has created social and economic improvement among farmers, farmer groups, and communities. Meanwhile, the role of farmer groups significantly improved the application of an integrated farming system within the integration of vegetable farming and dairy cattle.

EMPOWERMENT OF THE JOGO TONGGO GROUP IN IMPROVING TRACKING CAPABILITIES AND INDEPENDENT ISOLATION IN MANGGIHAN VILLAGE, GETASAN DISTRICT, SEMARANG REGENCY

Manggihan village, Getasan sub-district, Semarang district, Central Java province, which is one of the areas in Central Java, especially in Semarang district, is an area that is in the red zone related to the spread of Covid-19 in Indonesia. The existence of the Jogo Tonggo group, which is the mainstay project of the Central Java provincial government, needs to get support from all components of society. This fact encourages the importance of empowering the community to be able to independently help themselves in relation to prevention and handling of the increasingly endemic cases of Covid-19 transmission. Capacity building is an important thing that drives the success of the Movement to break the chain of transmission of Covid-19 through tracking or self-isolation management. The purpose of this activity is to improve the ability of tracking and independent isolation in Manggihan Village, Getasan District, Semarang Regency through the empowerment of the Jogo Tonggo group. The method of implementing activities is a group-based method that is carried out comprehensively which is able to take an inventory of all aspects of HR or human resources through IEC, namely Communication, Information and Education.

POTENSI PENGEMBANGAN SENTRA INDUSTRI PAKAN TERNAK DI KECAMATAN GETASAN KABUPATEN SEMARANG

Getasan Subdistrict with hilly topography with a high altitude and located on the slopes of Mount Merbabu is the main focus of ruminant husbandry in Semarang Regency with production of 100% pigs and 63.60% dairy cows. The farm feed industry center is expected to be a solution to increase the quantity and quality of livestock, especially ruminants in Getasan Subdistrict and Semarang Regency. The purpose of this study is to examine the extent to which the opportunity for the establishment of an animal feed industrial center in Getasan Subdistrict, Semarang Regency is seen from the existing potential and limitations. To see the potential and limitations of the study area in the development of animal feed centers, a qualitative approach was used in this study. A phenomenological descriptive methods was used for this study. Collecting data by compared theories with field condition observations and some interviews. Analysis of potential competitive advantage, location analysis and analysis of stages of business development capabilities are carried out to support the achievement of the writing objectives. From the results of the analysis of competitive potential, there are four factors that support the feasibility of developing animal feed industrial centers, namely the level of large regional economic potential; utilization efficiency of regional economic potential; the attractiveness of the region for a large population, especially in agriculture and animal husbandry; attractiveness of areas for businesses that are supported by tourism and accommodation destinations, but the level of innovation in the regional economy is still lacking so it needs the support of third parties and academics. Based on Weber's location theory, Getasan Subdistrict meets the potentials by the factors of raw materials, labor and potential local consumers. It is necessary to divide the analysis of the stages of business development for the animal feed industry center which is divided into four stages, namely: piloting, main business development, network expansion, and business diversification. The gift of nature, the availability of raw materials and a large local market potential are the main strengths.

NILAI TAMBAH SNACK SAYURAN ORGANIK UD JIBARIZ DI KECAMATAN GETASAN KABUPATEN SEMARANG

Home industry Jibariz is one of the SMEs that processes organic vegetable products into sticks and dumplings. The purpose of the study was to determine the amount of added value generated, analyze costs, revenues, profits from processing, and business developments from the trend of selling Jibariz organic vegetable snacks 2 years before (2018, 2019) and during the Covid-19 pandemic (2020). This research was conducted in Jampelan hamlet, Getasan sub-district, Semarang district. Sampling was done intentionally (purposive sampling). The data was processed using quantitative descriptive methods. Analysis of the data used in this study is the analysis of added value using the Hayami method. The result of the research shows that the added value of Jibariz organic vegetable snack is Rp. 61,800 per kilogram or 68.66% of the product value. The average cost incurred each month is Rp. 3,557,556 with a total production of 600 packs per month and able to provide a monthly income of Rp. 9,000,000 and the profit earned is Rp. 3,181,000. The value of the R/C ratio obtained is 1.5 so it is feasible to continue. The development of Jibariz's organic vegetable snack business in the 2 years before Covid-19 the sales trend fell, while in 2020 during the Covid-19 pandemic the sales trend increased.

Correlation of Vp/Vs ratio against the resistivity value to determine the aquifers presence estimation in jetak sub-village, getasan sub-district, Semarang regency

Jetak Sub-Village, Getasan Sub-District, Semarang Regency, was an area that had found difficulty in getting clean water because it was not located in the groundwater basin area. The correlation between the Horizontal to Vertical Spectral Ratio (HVSR) and the Resistivity method could be used to determine the estimation of the aquifer’s presence. Based on the interpretation of the correlation results of the HVSR model using the Vp/Vs ratio against the rock resistivity value showed the presence of shallow aquifers at a depth of between 20-50 m below the earth’s surface in the sandstone layer. Sandstone based on HVSR at a location that has a Vp/Vs ratio of 1.8-2.3 and in resistivity modeling had a value of 21.1ohm-m. These results indicated that the aquifer is not a groundwater aquifer that can be used for needs during the dry season.

Implementing sustainably agricultural system to accelerate food sovereignty after covid-19 through farmers’ participation

Sustainably agricultural systems emphasizing economy and ecology might become basic principles in accelerating food sovereignty. In its implementation, farmers’ participation, as the main actors, is essential; however, the wide-ranging characteristic of farmers determines their involvement. The research aimed to analyze the degree of farmers’ participation and the influence of farmers’ characteristics on farmers’ participation level in implementing a sustainably agricultural system. The study analyzed 65 farmers practicing sustainably agricultural systems through the implementation of agricultural farming systems of dairy cows and horticulture in Getasan Sub-district, Semarang District, Central Java Province. This research employed a descriptive analysis and multiple regression analysis. The results showed that most of the farmers were categorized as productive although they belonged to socially and economically low. The number of farmers admitted that implementing a sustainably agricultural system increased, remained stable, and decreased dairy cow production by 47.70 %, 26.15%, and 26.15%, respectively, and in horticulture by 40.00%, 24.62%, and 35.38%, respectively. The level of farmers’ participation at the implementation stage was medium, while at the planning and evaluation stages were low. Experiences in doing farming (P<0.01) and farm production (P<0.05) significantly and positively influenced farmers’ participation, while land tenure negatively (P<0.10) influenced farmers’ participation.

Comparison of the Health Cost of Organic and Conventional Vegetable Cultivation in Getasan Sub-district, Semarang, Indonesia

Environmental damage will disrupt the ecosystem to support life. Unsustainable agriculture can be a source of environmental degradation. Conventional agriculture may have an effect on the environment, thus the participation of various parties in sustainable agriculture is needed. Organic agriculture is developed as an environmentally friendly agricultural cultivation with many benefits. Compared to the attention on occupational health, safety and environmental problems, economic motives receive less attention. This study aims to calculate the costs arising from the health impacts of vegetable cultivation. There were 314 respondents interviewed in this study. There were significant differences in the sickness complaints felt by respondents; organic farmer groups have the potential to incur health costs of Rp. 30,333.33, while the conventional group is higher, with a cost of Rp. 103.303.57 (US$ 7.38). Organic farming has a better impact because it uses natural ingredients and is not bad for health. The potential losses arising from health cases also show a high and significant number (p &lt;0.001).

TREE PLANTING TO ENCOURAGE ECOTOURISM CONCEPT IN KOPENG VILLAGE

Kopeng Village is one of the Vocational Villages in the Getasan Subdistrict. The problems faced by Kopeng Village include the reduction of water catchment areas due to the transfer of land functions into settlements. This is because the tourism sector began to develop and encouraged high physical development such as homestays, housing, and supporting infrastructure. Agricultural activities also tend to change the hue of nature. Many trees that are located in the fields must be cut down not to block the sunlight. As a result, rainwater also cannot be absorbed into the ground but flows to the surface. Also, Kopeng is vulnerable to landslides. This is because the village's location is in the highlands, and the amount of critical land scattered. Also, the critical land is not covered with plant vegetation, so it is prone to landslides in the rainy season. Many critical lands are located very close to residential areas and are instead used as agricultural land. This condition is undoubtedly dangerous for the safety of residents. Moreover, Kopeng village becomes one of the tourist villages, so disaster mitigation should always take precedence. A lot of vacant lands are also untapped. Whereas if used, adding coverage of green areas is also beneficial for the community's welfare through the results of the tree. Therefore, the greening movement in Kopeng village needs to be one of the urgent programs to be carried out immediately. So that later indirectly will support the existing role as a vocational village and tourist village. The planted plant is a type of annual perennial, considering the fruit commodity is not so good when planted in the highlands. Other than that, the perennial has a solid rooting system and the ability to instigate oxygen. Some commodities that can be planted include fir, red shoots, Dutch teak, and acacia. The selection of perennials is expected to produce wood in the next few years and supply oxygen to strengthen kopeng village as an ecotourism area

Analisis Kepuasan Petani Sayuran Organik Anggota Gapoktan Bangkit Merbabu dalam Mengikuti Program Kemitraan Usaha dengan PT Bloom Agro

A partnership is an effort to involve various components to work together toward a common goal. This study aims to analyze the implementation of the partnership between farmers and PT Bloom Agro and to analyze the level of farmers’ satisfaction with the company. This study was conducted in January-February 2020 at the Bangkit Merbabu Farmer Group Association, Getasan Subdistrict, Semarang Regency. This study used a case study method with a sample size of 50 respondents who were determined by purposive sampling. Furthermore, the data were analyzed using Importance Performance Analysis (IPA) and Customer Satisfaction Index (CSI). The study found ten attributes that are used as an assessment in implementing a partnership between farmers and PT Bloom Agro. The calculation from the Importance Performance Analysis (IPA) found one attribute that became the main priority (Quadrant I), namely the field technicians’ level of knowledge. The four attributes that need to be maintained (Quadrant II) are clear standard operating procedures regarding product quality determination, selling price suitability, ease of product delivery, and increased revenue. The four low priority attributes (Quadrant III) are seed quality, field technicians response to farmer complaints, the suitability of products absorbed by the company, and the timing of payment. One redundant attribute (Quadrant IV) is the technology provided. The results of the Customer Satisfaction Index (CSI) of 0.88 or 88% indicate that the performance of PT Bloom Agro has made farmers very satisfied.

THE ROLE OF TEACHERS IN EFFORTS TO IMPROVE LEARNING BUDDHIST EARLY CHILDHOOD EDUCATION IN GETASAN DISTRICT

This research is motivated by the insufficiency of PAUD Buddhist teachers in Getasan Subdistrict in playing themselves roles as teachers when teaching in class. This study aims to determine the role of teachers in efforts to improve the learning process of Buddhist PAUD in Getasan District. This research is a study with a qualitative approach. The data was collected through observation, direct and semi-structured interviews, and documentation. The analysis used models from Miles and Huberman. The results of the teacher's role in efforts to improve Buddhist PAUD learning in Getasan District are as follows: (1) Buddhist PAUD teachers in Getasan Subdistrict have been able to improve learning well, be able to master the four abilities of their own, able to portray themselves as teachers well, and able to control the class when teaching and learning activities take place; (2) Efforts made by Buddhist PAUD teachers in Getasan District have been able to control the classroom atmosphere and can overcome obstacles quite well. namely, the teacher is always able to attract the attention of students when students have experienced boredom through the provision of icebreaking and the use of interesting learning media.

Voting Preferences at Getasan Sub-District in Semarang Regency Head Election

The regional head election in Semarang Regency was followed by two candidate pairs namely Mundjirin-Ngesti Nugraha and Nur Jatmiko - Mas' Ridudwan. One of the candidates is an incumbent from the previous regent, Mundjirin. This research tries to analyze related to voter preferences in Semarang Regency Regent election. Data collection methods used were interviews, observation and literature study. From the results of the study, researchers found two factors that had a significant influence in influencing the preferences of the Getasan sub-district community voters in the Semarang Regent election, namely the popularity and success team of the candidate pair. The habit of blusukan to the community while serving as regent previously made the popularity of Mundjirin known by the community. This has become a big capital in influencing people's preference to choose because the community's trust in their leaders has been built. On the other hand, Mundjirin is paired with Ngesti where Ngesti is a native / native son of Getasan sub-district, making Getasan to contribute greatly in giving victory to this couple. In addition, Ngesti was also the chairperson of Commission C of the Semarang Regency DPRD with the vote of 14,728 as the only candidate to reach the BPP and have a good role in the Semarang community. The factor of the campaign team and volunteers also has a big contribution because the success team becomes a form of socialization that is more easily understood by the community and even the successful team moves up to the RT level, besides of course inviting family and colleagues who have the right to vote.

EVALUASI CEMARAN BAKTERI PADA SUSU DI TINGKAT PETERNAK, LOPER, DAN KUD DI KECAMATAN GETASAN KABUPATEN SEMARANG

This research was conducted to evaluate the bacterial contamination in fresh milk from farmers, milk collectors, and dairy cooperative (KUD) in Getasan Subdistrict, Semarang Regency. The evaluation of bacterial contamination has been observed by the number of bacteria, milk distribution time, reductation test, alcohol test and pH test of fresh milk samples which had been taken from 30 farmers, 30 milk collectors and 4 dairy cooperatives in Getasan Subdistrict. The result showed that in the farmers, there is 1 positive alcohol test from 30 samples, pH 6, reductation time of 7 hours, and has total bacteria 3.01 × 105 cfu / ml milk. The alcohol test of the milk from collectors also show 1 positive result from 30 samples with pH 6, reduction time of 6 hours and has total bacteria 6.17 × 105 cfu / ml milk. While in alcohol test of dairy cooperative shows 2 positive result, from 4 samples with pH 6, reductation time of 5 hours and has total bacteria 1.38 × 106 cfu / ml milk. The duration of milk distribution from farmer to KUD were 111 minutes. Thus, it is concluded that microbiological quality of milk in farmers and milk collectors level is good because it is below the maximum limit of total bacteria according to Indonesian Standart, but the amount of bacteria milk contamination in dairy cooperative is high due to the duration of distribution (111 minutes) without cooling.Keywords: bacterial count, milk quality, milk safety, distribution time

Komunikasi Pembangunan dalam Pendampingan Komunitas Peternak Sapi Perah

The assistance of the dairy farmers community in implementing the use of herbal probiotics as an innovation program requires communication. This program is a behavior change program in dairy farming by farmers. The communication needed is intensive between companion and community. This is an interaction between the two because of cooperation. Collaboration because of the same interest, so it must be communicated. It also requires communication that can lead to collective action, because there is participation in the process of change / development. Communication is a feature of development communication. Therefore, the aim of the study is to explain development communication in the assistance of the community of dairy farmers. The method used is qualitative research methods. The study was conducted in the village of Nogosaren, Getasan sub-district, Semarang Regency. The sampling technique uses purposive sampling. The population is 932 breeders, which are used to attract informants as research samples. The technique of collecting data using in-depth interviews. The results of the study indicate that the interaction between companion and community requires a centralized model of communication to collaborate. There are three main elements in centralized communication, which are contained in mentoring activities. Mentoring activities about program socialization are elements of physical reality. Mentoring activities on identifying community problems, awareness of farmers to improve livestock cultivation, application of herbal probiotic innovations including supporting elements of use and how to procure supporting elements, are elements of psychological reality. Mentoring activities on community agreements in the implementation of procurement of support for the use and use of herbal probiotics are an element of social reality. In social reality, there is a community's interest in engaging in activities that are not separated from their basic needs, namely, increasing milk yields to increase income. Discussion of research results; development communication, which is communication for change, is needed in every assistance. All realities which are the main elements are used to convey information needed by the community, educational efforts for the community, increasing knowledge and increasing skills to be able to implement the program. The four stages carried out by the companion contained communication. The conclusion of the study is development communication or communication for change using a centralized communication model. This model colors the entire farmer community assistance activities, because in the mentoring steps there are elements of a centralized communication model, namely physical, psychological and social reality.

Analyzing Factors Affecting Farmers' Decisions in Applying Organic Vegetable Farming

Farming with organic systems is one of the important efforts to support sustainable agriculture. The purpose of this study is to determine the factors that influence farmers to decide to implement organic vegetable farming. This research was conducted in June 2018 until September 2018 in Selongisor Hamlet, Batur Village, Getasan Subdistrict, Semarang Regency. Taking this research was conducted on a non-probability sampling with purposive sampling technique with the required criteria, namely respondents who cultivated in multicultural/intercropping. Samples taken were 60 samples consisting of 30 samples for each system both organic and inorganic. The research analysis used logistic regression, where the independent variables analyzed included age, education level, farm area, farm income, cosmopolitan farmers. The results showed the influence of land area, farmer's income and cosmopolitan farmer's decision making in cultivating organic vegetables.

Productivity, profitability and marketing of vegetable organic products:lesson learnt from BangkitMerbabufarmer’s group in Semarang, Central Java

Bangkit Merbabu is a farmer’s group which was developed in 2008 in Batur Village, Getasan Sub-district, Semarang Regency, Central Java, Indonesia. Farmers were working together to increase soil vertility and environmental health by developing vegetable organic farming. Their hard working on vegetable organic farming was regionally and nationally well-known after receiving organic certification in 2012. The Indonesian Soil Research Institute (ISRI), Bogor had developed mutual cooperation with this farmer’s group in doing observation and research activities related to organic vegetable farming development. This cooperation activity was held in 2013-2015 and supported by Asian Food and Agriculture Cooperation Initiative (AFACI), Korea. This paper presents part of the activity results, in particular related to productivity, profitability and marketing of organic vegetable produced by farmer’s group based on observation conducted in the last year of cooperation. It was observed that productivity and profitability of organic vegetable farming was relatively higher than non-organic vegetable farming. However, its marketing system was still a constraint in the development of organic farming. Biophysically, organic vegetable farming could increase soil chemical and biological fertility. Hence, it could improve land environment.

Konsumsi tinggi lauk hewani, rendah sayur dan rendah aktivitas fisik berhubungan dengan kejadian kelebihan berat badan pada anak sekolah dasar

Background : Overweight and obesity in children are becoming a global health issue that needs special attention. Overweight currently occur not only in urban areas but also in rural areas. One factor that affects over nutrition is the imbalance between food intake and physical activity. Objective : The objective of this study is to analysis differences in food pattern and physical activitiy between overweight and normal children. Methods : This study was used cross sectional design. Samples were 10-12 year olds students from 13 elementary schools in Getasan Subdistrict. Dietary intake were measured by Food Frequency Questionnaire (FFQ) form and physical activity were measured by Physical Activity Questionnaire For Older Children (PAQ-C) form. Data were analyzed by Chi-Square and independent t test. Results : There are significant correlation between physical activity and the incidence of overweight in children (ρ=0,003). There are significant differences (ρ&lt;0,05) in carbohydrates, animal protein, plant protein and vegetables intake (ρ=0,001, ρ=0,001, ρ=0,001, ρ=0,001) between normal and overweight groups.Conclusion : There are significant correlation between physical activity and the incidence of overweight in children. There are significant differences in carbohydrates , animal protein, plant protein and vegetables intake between normal and overweght groups.

Persepsi Petani terhadap Ketersediaan Sarana dan Prasarana Usahatani di Subak Babakan Bengkel I Desa Getasan Kecamatan Petang Kabupaten Badung

Perception Farmers Against Availability Infrastructures in Subak BabakanBengkel I Village Getasan Sub District Petang Badung.&#x0D; Agriculture in a broad sense includes smallholder agriculture, plantation, forestry,animal husbandry and fishery. Facilities and infrastructure are all things that are used asa tool in achieving the objectives of farmers in Subak Babakan Bengkel I VillageGetasan to support developments in running the farm. Based on this expected that thedevelopments in the availability of facilities and infrastructure in the farming. Based onthe above problems, the purpose of this study was to determine the perception offarmers on the availability of facilities and infrastructure of farming in Subak BabakanBengkel I Village Getasan Sub District Petang Badung. To prepare a good questionnairerequired some testing prior to conducting the study. Testing the questionnaire usingSPSS. The variable in this study is the perception of farmers on the availability offacilities and infrastructure of farming in Subak Babakan Bengkel I Village Getasan SubDistrict Petang Badung. Indicators of this study include the availability of means ofproduction, namely seeds, fertilizers, pesticides, plant growth regulator and inoculant.Alsintan (agricultural machinery), ie sprayer, power weeder, emposan tikus, reaper,tractors and power threaser. Network infrastructure includes farm roads, halls Subak,and irrigation canals. To maintain and increase the availability of facilities andinfrastructure in Subak Babakan Bengkel I of both categories should be excellentfarmers complementary facilities and infrastructure that can greatly help in a timeefficient and agricultural work in Subak

Sugar, Salt and Fat Consumption of Population in Batur Kidul Village Getasan Subdistrict Semarang Regency

The prevalence of non-contagious diseases such as diabetes mellitus, hypertension and obesity are increasing from year to year. Unhealthy diet such as excessive consumption of sugar, salt and fat is one of the factors causing these diseases. The result of data analysis shown that 21.5% of respondents had consumed sugar exceeding the recommendation of Permenkes no 30 year 2013 (&gt;50 gram/day), 73.7% of respondents consume salt exceeding the recommendation of Permenkes no 30 year 2013 (5 gram/day), and as many as 7% of respondents consume fat exceeds the recommendation Permenkes no 30 year 2013 (&gt; 67% gram /day). The highest consumption of salt and fat occurs in the age group of 56 - 65 years, while the highest sugar consumption occurs in the age group 40 - 45 years. Based on sex, women tends to consume sugar, salt and fat higher than men. Consumption of salt and sugar of respondents is high. This needs special attention because excessive salt and sugar consumption can cause non-contagious diseases such as hypertension and Diabetes Mellitus type 2, whose prevalence in Indonesia is increasing.