ABSTRACT The baths of Valdieri, not far from a Piedmontese town of that name, are situated in a valley on the northern side of the Maritime Alps, and have long been celebrated, not only for the coolness of their climate and the excellence of their mineral waters, but also for the “Muffa,” a sub- stance occurring in one of those waters, which, while of great medicinal value as an external application, is interesting, when viewed under the microscope, for the vegetable, animal, and mineral productions which it contains. These baths are 4426 feet above the level of the sea. Found in those sulphur springs which have a temperature of about fifty degrees Centigrade, the Muffa first appears as tender minute filaments, soft and floating, of a greenish-white colour, surrounded by a mucilaginous milky-white substance imbued with a sulphurous deposit. Of little consistency in its early state, it soon becomes more substantial; changing in colour to violet, then light yellow, and finally to a pale green. When mature, the Muffa resembles a gelatinous lard, carpeting the rock down which the water flows. The vegetable above referred to was considered by Allioni to be Ulva labyrinthiformis of Linnæus. In 1837 Fontan detected a distinct organization, describing it as composed of white filaments from to of a millimetre in diameter; tubular, cylindrical, simple, devoid of septa, containing small semi-opaque globules, collocated when young, and separated towards the ends of the tubes in mature individuals. To this plant he gave the name Sulphuraria, it not having been found in any except sulphur springs. Delponte, of the Botanic Garden at Turin, after careful microscopic examination, places it in the genus Leptothrix (Kützing), near to L. compacta and L. lamellosa, naming it after the place of its nativity, Valderia. A parasitic Ulva accompanies the above, growing upon it, and an Oscillatoria sometimes covers the upper surface, where the water has not more than thirty degrees of temperature. Conferva nigra also occurs.