Furrow Irrigation Research Articles

Space-time analysis, severity of the wilt disease in escabeche pepper (Capsicum baccatum var. Pendulum) and identification of the causal agent (Phytophthora capsici L.) under subtropical climate conditions in Peru

Phytophthora capsici is an aggressive pathogen in escabeche pepper on the Peruvian coast. Root rot has a strong correlation with humidity and environment. Disease behavior was evaluated epidemiologically using spatiotemporal variables. Severity was evaluated according to the advance of the secondary symptom according to grades 1 to 5. Then, coordinates of each plant were established by photogrammetric survey of a field with 1705 escabeche pepper plants. For temporal analysis, severity was adjusted to an exponential model (R2 = 0.909) and incidence to a Gompertz model (R2 = 0.921) that detected an initial delay of the disease due to temperature. For the spatial analysis, the Global Moran Index (Ii) showed a high spatial dependence of the disease reaching a peak of 0.4 and 0.7 for severity and incidence, respectively. Also, heat maps related to the Local Ii were generated from which an initial source of infestation was determined where the furrow irrigation started in random infestations. Then, the infestation spots were settled in areas of surface water accumulation. Also, rhizosphere samples were collected per plant by degree of severity on V8 or CMA whit PARB and PDA-A selective medium. As a result, significant differences were obtained between grade 1, grade 2, 3, 4 and grade 5. In addition, the effect on yield was significant for plants with grade 4 and 5 with respect to fruit weight (22.3 and 18.5g/fruit) and weight per plant (509.5 and 371.8g/plant), respectively.

Improving Yield and Quality of ‘Balady’ Mandarin Trees by Using Shading Techniques and Reflective Materials in Response to Climate Change Under Flood Irrigation Conditions

Considering climate change predictions, it is logical to anticipate detrimental effects on the mandarin tree, an essential citrus crop. Therefore, scientists should promptly focus on developing methods to enhance its resistance to climatic stress effects such as sunscald. This study assesses the strategies employed in ‘Balady’ mandarin trees when covered by shading nets of varying colors and percentages (white 50%, green 50% or 63%, black 50% or 63%), as well as the application of reflective materials (kaolin at 4% and CaCO3 at 3%) on the micro-climate of orchards, leaf, and fruit surface temperatures, fruit sunburn%, productivity, and fruit quality. The results indicated that shade nets effectively reduced temperature and enhanced humidity, especially during the period from June to September, when compared to open-field treatments. Black shade nets, particularly those with a shading level of 63%, demonstrated the most notable decrease in canopy temperature and an elevation in humidity, surpassing the performance of green and white shade nets. The present study found that shade nets and reflecting materials like kaolin and calcium carbonate significantly reduced fruit sunburn. Trees without shade had a sunburn rate of 8.74%, while those with shade treatments suffered no sunburn. Kaolin foliar spray at a concentration of 4% and calcium carbonate at a concentration of 3% reduced sunburn incidence to 3.64% and 7.32%, respectively. These treatments also reduced the intensity of sunburn. All treatments increased fruit yield % compared to the control and yield efficiency (kg/m2), especially the trees covered with white shade net of a 50% shading rate provided the highest values (43.70 and 40.17%) and (5.24 and 5.47 kg/m2) compared to other treatments in both seasons, respectively. Trees covered with a white shade net of a 50% shading rate, followed by a green shade net of 50% and a 63% shading rate, as well as a black shade net of 50% and a 63% shading rate, tended to improve the physical and chemical fruit properties. Therefore, it could be recommended that trees be covered with a white shade net of a 50% shading rate or a green shade net of a 50 and 63% shading rate in summer months due to its beneficial impact on mitigating fruit sunburn damage and enhancing the productivity and quality of ‘‘Balady’’ mandarin trees. Hence, shade nets can be a beneficial technology to protect citrus fruits from sunburn without affecting fruit quality in commercial citrus farms.

Crop Water Stress Index and Yield Relationships for Winter Wheat (Triticum aestivum) Crops Grown Under Different Drip and Flood Irrigated Treatments

ABSTRACTThe Crop Water Stress Index (CWSI) is a widely used method for quantifying crop water status and predicting yield. However, its evaluation across different irrigation methods and its stage‐specific response to crop yield is rarely evaluated. In this study, controlled field experiments were conducted on winter wheat using drip irrigation (DI) and flood irrigation (FI) during the 2021–2022 and 2022–2023 seasons in western Uttar Pradesh, India. The irrigation treatments included 50% MAD (maximum allowable depletion) (DI), 55% MAD (DI), 60% MAD (DI), 50% MAD (FI), local farmer's field replication (FI), rain‐fed, and well‐watered treatment (DI). The derived mean CWSI values for the irrigation treatments ranged from 0.03 to 0.66 in season 1 and 0.06 to 0.57 in season 2 across treatments. The seasonal mean CWSI for 50% MAD (DI) was 0.12 (season 1) and 0.11 (season 2), while 50% MAD (FI) yielded higher mean CWSI values of 0.29 (season 1) and 0.22 (season 2). The 50% MAD (DI) treatment produced the highest grain yield and water use efficiency in both seasons. A comprehensive analysis of stage‐specific CWSI values and grain yields revealed that grain yield was more sensitive to post‐heading CWSI as compared to pre‐heading CWSI values. Among the growth stages, CWSI values during the flowering stage were the most critical for predicting wheat yield. The study recommends that the CWSI values in the flowering and post‐heading stages are more relevant in predicting wheat yield accurately as compared to the pre‐heading and seasonal mean CWSI.

Optimizing water use efficiency in greenhouse cucumber cultivation: A comparative study of intelligent irrigation systems.

This study investigated the use of an intelligent irrigation system for greenhouse cucumber cultivation, aiming to manage water consumption efficiently. During the initial phase, irrigation was tested at four levels: 80%, 90%, and 100% of Field Capacity (FC), and Conventional Flood Irrigation (CFI). Data on environmental conditions and water usage were meticulously recorded. Optimal yields and crop quality (measured by size and firmness) were achieved at CFI and 100% FC, with CFI consuming the most water (0.148 m3/m2) Consequently, 100% FC was identified as the best practice, informing the intelligent system's calibration in the subsequent phase. This adjustment resulted in reduced water consumption and a 15.6% improvement in Water Use Efficiency (WUE) over CFI. Additionally, by examining the product performance and the color characteristics, chlorophyll content, and photosynthesis of the leaves, it was observed that the quality and optimal water supply and the product performance were maintained in the smart irrigation system. The study concludes that, considering long-term outcomes, the intelligent irrigation system is preferable to CFI, offering significant water savings and enhanced WUE without compromising crop quality.

Water Use Efficiency in Rice Under Alternative Wetting and Drying Technique Using Energy Balance Model with UAV Information and AquaCrop in Lambayeque, Peru

In the context of global warming, rising air temperatures are increasing evapotranspiration (ETc) in all agricultural crops, including rice, a staple food worldwide. Simultaneously, the occurrence of droughts is reducing water availability, affecting traditional irrigation methods for rice cultivation (flood irrigation). The objective of this study was to determine ETc (water use) and yield performance in rice crop under different irrigation regimes: treatments with continuous flood irrigation (CF) and irrigations with alternating wetting and drying (AWD5, AWD10, and AWD20) in an experimental area in INIA–Vista Florida. Water balance, rice physiological data, and yield were measured in the field, and local weather data and thermal and multispectral images were collected with a meteorological station and a UAV (a total of 13 flights). ETc values obtained by applying the METRICTM (Mapping Evapotranspiration at High Resolution using Internalized Calibration) energy balance model ranged from 2.4 to 8.9 mm d−1 for the AWD and CF irrigation regimes. In addition, ETc was estimated by a water balance using the AquaCrop model, previously parameterized with RGB image data and field weather data, soil, irrigation water, and crops, obtaining values between 4.3 and 7.1 mm d−1 for the AWD and CF irrigation regimes. The results indicated that AWD irrigation allows for water savings of 27 to 28%, although it entails a yield reduction of from 2 to 15%, which translates into an increase in water use efficiency (WUE) of from 18 to 36%, allowing for optimizing water use and improving irrigation management.

Enhancing agricultural sustainability with water and crop management strategies in modern irrigation and drainage networks

Improving global food security hinges on achieving sustainable agricultural production within independent irrigation and drainage units, considering the availability of sustainable water resources. This study investigated the potential for enhancing the sustainability of agricultural production in a modern irrigation and drainage network (TIDN) area and evaluated the network's performance under various strategies. These strategies included mulching, transitioning from traditional to drip irrigation, combining mulching with drip irrigation (IDM), and reducing the crop yield gap. Utilizing 2009–2018 data and the AquaCrop model, which was both calibrated and validated, the green and blue water footprints (GWF and BWF) of dominant crops in the region's cropping pattern were assessed. The crop cultivation was prioritized based on the total and unit unsustainable BWF. The performance of TIDN was evaluated using indicators of reliability, vulnerability, system deficiency, flexibility, and sustainability. The drip irrigation had the most significant impact on reducing BWF, while mulching was more effective in decreasing GWF. The adoption of IDM led to a total annual water savings of 382.4 m3 ha−1. The 10-year average reductions in BWF from May to August ranged from 1.7 to 3.1 MCM, with approximately 88–93 % of these savings attributed to decreased water consumption in rice fields. Mulch, drip, and IDM decreased the BWF by 3.3 %, 9.4 %, and 10.2 %, respectively, compared to current conditions. The study revealed that the expansion of rice cultivation under conventional flooding irrigation was incompatible with the sustainable blue water resources available, and replacing rice with wheat could reduce the unsustainable BWF by 95–100 %. Compared to current conditions, IDM improved network sustainability by 1.2 %, while closing the yield gap improved the indicator by 24 %. The findings suggest that combining infrastructural solutions, such as updating irrigation systems, with farm management solutions, such as reducing crop yield gaps and implementing mulching, can significantly enhance the sustainability of production in intensively agricultural areas.

Modified Surface Drip Irrigation and Hydraulic Barrier Impacts on Soil Moisture and Water Productivity for Tomatoes in a Greenhouse

Considerable amounts of irrigation water of vegetable crops grown in homogenous sandy soil profiles could be subjected to deep percolation water losses due to inappropriately designed surface or subsurface drip irrigation methods. This study aimed to investigate the combined influence of implementing clay soil layer in homogenous sandy soil profile of low-tech greenhouse ridges and using modified surface drip irrigation (M-DI) on soil moisture distribution and water productivity of tomatoes. In the greenhouse, a 7.5 cm thick clay soil layer was implemented 15 cm from the soil surface of each ridge as a hydraulic barrier. Three irrigation regimes (100%, 70% and 50% of ETo) were imposed with the M-DI on tomato plants and 100%ETo with surface drip irrigation (DI) as control. Regarding economic valuation, viability was preserved for the M-DI and DI methods. The outcome indicated that soil moisture spreads more horizontally than vertically on the sandy soil above the clay soil layer. The combined effect of the homogenous sandy soil profile amendment and full irrigation (100%ETo) with the M-DI irrigation method increased the tomato fruit yield by 64.5%. Furthermore, the combined influence enhanced water productivity by the M-DI to 54.7 kg/m3 compared to 32 kg/m3 by the DI. However, M-DI demonstrated dominance over DI regarding returns, yield, and profit. Economic-wise, the M-DI requires 50% less of the lateral pipelines needed by the DI in low-tech greenhouses. Adopting the M-DI with a hydraulic barrier can improve soil moisture, water productivity, yield, and returns for tomato crops in low-tech greenhouses under sandy soil conditions. Also, the M-DI with the hydraulic clay barriers was an economically viable investment compared to the DI without clay barriers for growing tomatoes in low-tech greenhouses.

GIS‐based surface irrigation potential assessment of Gololcha River Watershed, Awash Basin, Ethiopia

AbstractThe Gololcha River Watershed is lacking comprehensive assessment of land suitability for surface irrigation, available water potential, and prioritized irrigable areas. This study aims to evaluate the potential of land and water resources for surface irrigation in the Gololcha River Watershed. The study employed a multi‐criteria analysis approach using the analytical hierarchy process (AHP) and ArcGIS to assess land suitability, considering factors like slope, land use/cover, soil characteristics, and proximity to water sources. The observed mean monthly water flow potential for each sub‐watershed was statistically evaluated, and the area ratio approach was used to transfer discharges from gauged sites to the site of interest. Irrigation water requirements for three major crops in the study area were calculated using the CROPWAT8.0 model. The findings revealed an average water availability for irrigation of 2.70 m3/s/month, 1.10 m3/s/month, and 1.03 m3/s/month for the Kurkura, Midagdu, and Wefi sub‐watersheds, respectively, with a total annual river flow of 161 m3/s. Based on the suitability analysis, 2508 ha (7.27%) of the watershed area was classified as highly suitable for surface irrigation, 16,420 ha (47.565%) as moderately suitable, 1502 ha (4.35%) as marginally suitable, and 14,029 ha (40.71%) as unsuitable. The overall surface irrigation potential, aligned with available water, was estimated at 4872.58 ha. However, due to water limitations, only 14.15% of the total suitable land can be irrigated using existing flows. The study highlights the significant potential for expanding surface irrigation in the Gololcha River Watershed, particularly during the rainy seasons when substantial water flows are available. The findings provide valuable insights for developing sustainable irrigation strategies, enhancing agricultural productivity, and contributing to food security in the region.

A low cost sensor to improve surface irrigation management

A low cost sensor to improve surface irrigation management

Assessment of surface irrigation potential and crop water demand in Daramalo Wereda, southern Ethiopia

AbstractAssessing available water and land resources as well as their potential for surface irrigation use is vital for sustainable agricultural development and planning. Agricultural irrigation also plays a crucial role in ensuring food security and reducing poverty in Ethiopia. However, it is dominated by rain‐fed agriculture, with rainfall distribution and intensity vary spatially and temporally. Enhancing agricultural water management and irrigation has the potential to increase agricultural productivity. The objective of the study was to evaluate surface water potential and the irrigation water demand of Zage River sub‐watershed, which were estimated using hydrological model of Soil and Water Assessment Tool (SWAT) and CROPWAT8.0 software, respectively. Slope, soil type, drainage densities, land use/cover, and river proximity were the factors utilized to determine irrigation land suitability. A weighted overlay was completed, with 17.32% of irrigable lands found to be highly suitable, 41.29% moderately suitable, 37.61% marginally suitable, and 3.78% not suitable. The SWAT model result gave very good model performance indicator values of NE = 0.773 and R2 = 0.872 for calibration and NE = 0.771 & R2 = 0.945 for validation. The SWAT model result showed a total of 33.248 million m3 of surface runoff generated annually. Compared with irrigation water demand of 21.068 million m3, this suggests the watershed has high surface water potential for surface irrigation for selected crop types of the watershed. The findings of this research are relevant to improving local water management policies and practices and enable stakeholders to make decisions that enhance agricultural productivity and sustainable agricultural practices and help ensure the food security of local farmers.

Shallow drainage of agricultural peatlands without land-use change: have your peat and eat it too

IntroductionDrainage for agricultural purposes is one of the main drivers of peatland degradation, leading to significant greenhouse gas (GHG) emissions, biodiversity loss, and soil eutrophication. Rewetting is a potential solution to restore peatlands, but it generally requires a land-use shift to paludiculture or nature areas.MethodsThis study explored whether three different water level management techniques (subsoil irrigation, furrow irrigation, and dynamic ditch water level regulation) could be implemented on dairy grasslands to yield increases in essential ecosystem services (vegetation diversity and soil biogeochemistry) without the need to change the current land use or intensity. We investigated vegetation diversity, soil biogeochemistry, and CO2 emission reduction in fourteen agricultural livestock pastures on drained peat soils in Friesland (Netherlands).ResultsAcross all pastures, Shannon-Wiener diversity was below 1, and the species richness was below 5. The plant-available phosphorus (P) was consistently higher than 3 mmol L−1. None of the water level management (WLM) techniques enhanced vegetation diversity or changed soil biogeochemistry despite a notable increase in water table levels. The potential for CO2 emission reduction remained small or even absent. Indicators of land-use intensity (i.e., grass harvest and fertilization intensity), however, showed a strong negative correlation with vegetation diversity. Furthermore, all sites’ total and plant-available P and nitrate exceeded the upper threshold for species-rich grassland communities.DiscussionIn conclusion, our research suggests that incomplete rewetting (i.e., higher water tables while maintaining drainage) while continuing the current land use does neither effectively mitigate GHG emissions nor benefit vegetation diversity. Therefore, we conclude that combining WLM and reducing land-use intensity is essential to limit the degradation of peat soils and restore more biodiverse vegetation.

Irrigation Regime Optimization Plays a Critically Important Role in Plastic-Shed Vegetable Production to Mitigate Short-Term and Future N Leaching Pollution

In northern China, plastic-shed vegetable production significantly contributes to nitrogen (N)-induced groundwater eutrophication due to excessive fertilization and irrigation. However, the impact of optimized farming practices on N leaching has seldom been systematically examined. We conducted a four-season field study to evaluate the impacts of optimal farming measures on tomato yield, water percolation, N concentration in leachate, and total N (TN) leaching. The treatments included conventional fertilization and flood irrigation (CON), fertilization decreased by 20% and flood irrigation (OPT1) or drip fertigation (OPT2), fertilization decreased by 30% and drip fertigation (OPT3), and no fertilization with flood irrigation (CK). Compared with the CON treatment, the optimal treatments significantly reduced annual TN leaching by 9.92–50.7% without affecting tomato yield (57.1–98.2 t ha−1 for CON and 48.1–106 t ha−1 for three optimal treatments). Drip irrigation contributed 73.8–79.0% to the mitigation of TN leaching. The N originating from soil and irrigation water exhibited a similar contribution to TN leaching (45.4–58.6%) to that of fertilizer N. The daily TN leaching at the basal fertilization stage was much greater than that at the top-dressing stage, due to over-fertilization. Optimizing fertilization, particularly basal fertilization, in combination with drip irrigation could substantially reduce N leaching in plastic-shed vegetable production. Other optimal practices, such as decision support systems (DSSs) and fertilizer amendments, could also be investigated to further mitigate the N leaching.

Conservation tillage (CT) for Climate-smart Sustainable Intensification: Benchmarking CT to Improve Soil Properties, Water Footprint and Bulb Yield Productivity in Onion Cultivation

Environmental sustainability indicators for conservation tillage (CT) in agricultural systems mainly focus on measuring the impact on soil organic carbon (SOC) and water footprint (WF). One way to improve these indicators is by boosting crop production while minimizing environmental impact through the implementation of sustainable intensification (SI) and climate-smart agriculture (CSA) to ensure food security. Conservation agriculture (CA) based CT practice with crop residue retention has potential for benchmarking the conserving of water in agriculture and improving soil health, crop productivity and ensuring agricultural sustainability. The CT-based water-saving potential in onion cultivation nonetheless remains understudied in Bangladesh. For this, a field experiment was undertaken to assess soil properties and water footprint in onion cultivation in the Charland agroecosystem in Jamalpur, Bangladesh. Three different tillage practices, such as minimum tillage (MT), tractor tillage (TT) and, conventional or farmers tillage (CT), and flatbed flood irrigation, were introduced with four replications. Tillage practices showed significant positive effects on yield characteristics and bulb yields. The findings indicate that the MT practice resulted in the highest fresh bulb yield of 22.79 t ha-1 of onion (BARI Piaz-4), followed by TT (20.48 t ha-1) and CT (16.25 t ha-1) practices. The MT practice achieved the highest WF savings of 40%, where crop biomass, including above and below-ground parts, bulb size, yield characteristics, and yield productivity were significantly increased. The findings also indicate a direct correlation between the water productivity index (WPI), WF and the bulb yield under MT practice. The study’s findings favor CT practice and, therefore, suggest a methodology of employing MT practice as a benchmark to increase agricultural water-saving potential. It can also be used as a reference for promoting water conservation practices achieving sustainable development and improving resource efficiency in agriculture.

Remote sensing reveals the importance of seminatural habitat and irrigation on aphid biocontrol in arid agroecosystems

Abstract Remote sensing and spatial analyses are increasingly used to understand the role of seminatural habitats in biocontrol, but knowing how to best leverage these tools is a persistent challenge. In arid agroecosystems, irrigation often exaggerates the differences between crop fields and their interspaces. Weeds adjacent to irrigated fields are thus often some of the only persistent vegetation. Remote sensing may be essential to capture the effect of this fine‐scale variation on pest biocontrol. We examined the role of land‐cover in determining the degree of aphid pest pressure and biocontrol in irrigated alfalfa fields in the Great Basin Desert (Nevada, USA). We experimentally manipulated predator densities to determine true agents of aphid biocontrol in this system. We then assessed land‐cover and spatial scale using alternative methods to determine the approaches that best defined the combined direct and indirect effects of seminatural habitat on aphid pest suppression. A remote‐sensing approach revealed the importance of land‐cover to aphid biocontrol more clearly than conventional vegetation surveys. In particular, remote sensing revealed that weedy patches within alfalfa fields reduced aphid densities, whereas flood irrigation increased aphid densities. Our experiments confirmed that coccinellid beetles are important aphid biocontrol agents. Coccinellids were positively associated with weedy land‐cover that was spatially close to alfalfa fields, particularly in the spring. Other predator taxa were also associated with distinct landscape features, though these associations varied between spring and fall. Solution: Weedy seminatural habitat near alfalfa fields, occurring along field margins and the banks of irrigation ditches, was positively associated with the density of coccinellid beetles and associated aphid pest suppression. Remote sensing excelled at identifying these areas and their effects, highlighting its utility as a management tool. Preserving these weedy areas can enhance aphid biocontrol, but farmers must consider potential trade‐offs between the control of insect‐pests and weeds.

Capillary rise quantification improves irrigation performance in pear orchards

The shallow water table in Río Negro and Neuquén valley causes a capillary rise (CR) that modifies the water content in soil profile. Therefore, irrigation performance is expected to be affected by the capillary water input into the root zone. The aim of this study was to evaluate the effect of CR on surface irrigation performance during 2020-2021 growing season in a pear orchard. In a Bartlett pear orchard planted in 2003, three irrigation moments were evaluated, and irrigation sheets were calculated to obtain efficiency. Water table level (WTL) was measured monthly in an open aquifer piezometer. CR was calculated with the software UPFLOW. Soil water content was measured with a Frequency Domain Reflectometry (FDR) sensor at: 0.20 m, 0.40 m, and 0.60 m. Water use efficiency (WUE) and water productivity were calculated using pear crop yield and the irrigation sheets applied and the crop water demand, respectively. WTL was shallower in spring than in the rest of the season. The mean depth fluctuated between 0.70-1.20 m during spring, affecting irrigation performance. Data of FDR deepest sensor showed an increase of soil moisture due to CR. Capillary contribution negatively affects irrigation efficiency if it is not included in the water balance. Irrigation schedules can be re-arranged considering soil moisture and CR. In this way, the necessary water sheets could be applied in each crop development stage adjusted to water demand. Improving irrigation performance and WUE enables a sustainable water management strategy in pear production.

Drip Irrigation of Tomatoes in Biskra: Water Saving and Economic Profitability

A field survey of thirty tomato growing greenhouses in Biskara region of Algeria was undertaken to find out the kind of the irrigation method being used and to assess their water productivity and economics. 30% of the greenhouses employed drip irrigation (9 farms), 20% (6 farms) utilized furrow irrigation, while the rest used the mixed irrigation. The sowing/transplantation of tomato in greenhouses in the region was carried out from August to October. The production started from March and ended in June. The selling price per kilogram of tomatoes ranged between 25 and 105 Algerian Dinar (DA). Results revealed that greenhouses using drip irrigation had higher water productivity and lower total water requirements. Greenhouses using drip irrigation produced 71.7 tons tomatoes ha-1, which is 33.7% higher than that using furrow irrigation. Drip irrigated greenhouses exhibited maximum water productivity of 20.4 kg m3. Total water consumption in the greenhouses using drip was 3722.2 m3 ha-1 while it was 10248 m3 ha-1 in the furrow irrigated. Average financial returns from the drip irrigated greenhouses were about 36% higher than farms using furrow irrigation.

Maximizing Growth and Yield Components: Comparative Analysis of Surface and Subsurface Drip Irrigation in Intensively Farmed Rice Systems

Water scarcity is a critical issue in arid and semi-arid regions worldwide, necessitating efficient irrigation methods in agriculture. This study evaluated the effectiveness of surface and subsurface drip irrigation systems in direct-seeded rice (DSR) followed by zero-till wheat or maize, compared to conventional puddled transplanted rice (PTR) systems. The two-year experiment, conducted at the International Rice Research Institute's South Asia Regional Centre in Varanasi, India, employed a randomized complete block design with eight treatments. Results showed that DSR followed by zero-till wheat with subsurface drip irrigation at 60-cm spacing significantly outperformed other treatments. This system increased rice grain yield by 6.52% and 18.82%, straw yield by 7.68% and 13.45%, and total biomass by 8.30% and 9.73% in 2020 and 2021, respectively, compared to PTR followed by zero-till wheat. Subsurface drip irrigation also led to improved plant growth parameters, including plant height and number of tillers, and enhanced yield attributes such as number of panicles and filled grains per panicle. The study concludes that subsurface drip irrigation in DSR systems offers a promising solution for sustainable intensification and efficient use of water and energy in rice-based cropping systems. However, long-term, multi-location trials are recommended to establish precise water and energy savings under various conditions.

Mapping irrigation regimes in Chinese paddy lands through multi-source data assimilation

Water-saving irrigation (WI) is a crucial agricultural management with the benefits to save irrigation water, reduce energy consumption, and suppress methane emissions from paddy lands. Classifying WI practices from traditional flooding irrigation (FI) is a key component in detecting the rice irrigation status, which is significant to estimate the total agriculture-associated greenhouse gas emissions. In this study, we developed an automatic method to map irrigation regimes across Chinese paddy lands. First, we used seven variables related with irrigation facility or vegetation cover as proxy to generate representative WI and FI samples. Besides, we composited 123 features of optical bands and synthetic aperture radar from MODIS and Sentinel-1 data. Then, we trained a random forest model for each province with these samples. Finally, we applied the trained model to generate maps of WI/FI practices at 500 m resolution. Comparisons of the resultant maps with census data indicated highly accurate estimations of the WI area at a city- or province-level, with a R2 higher than 0.92. The overall accuracy of the classification was approximately 0.73, as validated through ground truth samples. Additionally, we also conducted a data quality analysis and confirmed the classification results were reliable in main rice production area of China. With the push towards carbon neutrality goals and the increasing demand for clean management practices, we developed and demonstrated an advanced method to produce near real-time maps of irrigation regimes and provide crucial data support for agricultural emissions reduction and irrigation management decisions.

Modern Drip Irrigation Technology on Tomato and Head Cabbage Production and Its Economic Feasibility at Misrak Silti District, Siltie Zone, Ethiopia

In Ethiopia various techniques were applied to improve on-farm irrigation water management under surface irrigation, especially on furrow irrigation system for last many years, however, it was very difficult to achieve threshold limit of water use efficiency, wisely use of scarce water resources in irrigated field, crop water productivity, precisely controlled application of irrigation water to plant roots, uniform water delivery to all plants, crop yield and its quality, regulate flow, deliver optimum crop water requirement, field water losses, groundwater withdrawal and save labor. It is great practical significance and series of measures using drip irrigation system to solve mentioned problems in irrigated field, because the irrigated agriculture is largest water-consuming sector in this area. This study was aimed to demonstrate drip irrigation technology, prove its economic feasibility and create skills of farmers and extension experts on implementation of the drip system on tomato (Galila 555) and head cabbage (Copen Hagen) productions within groundwater source area on Balo koriso main station in Misrak Silti woreda, Siltie zone, southern Ethiopia. The activity was done for four consecutive years (2019 to 2022 G. C) on fixed plot of 2500 square meter area in collaboration with Agricultural Research Institute and Techno serve project. During demonstration all the costs were considered to economic feasibility including initial investment cost. The study found that the use of drip irrigation saved 3690 m<sup>3</sup>/ha of water compared with use of furrow irrigation. This saved water may irrigate additional 2ha area of land by drip irrigation. This study also revealed that, a net income of 313066.04 ETB/ha in single irrigation season was obtained using modern drip irrigation technology. The farmers and local experts recognized noticeable saving water, fuel cost, irrigating time and labour, good crop performance from demonstrated drip irrigation system and shown interest to use the technology abundantly. Therefore, scaling up locally manageable drip irrigation system around the study area through comprehensive training of farmers and supportive staffs and allowing sufficient local market for drip kits and incentives or loan will be economically feasible and affordable to increase income and saves irrigation water.

Effect of Drought Stress on Yield Quality, Water Productivity and Profit Net of Potato Crop under surface and subsurface drip irrigation systems

Effect of Drought Stress on Yield Quality, Water Productivity and Profit Net of Potato Crop under surface and subsurface drip irrigation systems