The rapid growth of composite materials, leveraging natural ingredients such as dried fruit, rice husk, wheat husk, straw, and hemp fibres, has expanded their applications and market presence. Among these, coconut fibre stands out due to its high tensile strength, making it a promising reinforcement for polymer composites. However, increasing the coconut fibre content can reduce the cohesion and some properties of the composites. This study investigates the impact of the weight percentage of coconut fibres on the mechanical properties of coconut fibre-reinforced composites. Various composites were prepared with different weight percentages of coconut fibre, and their mechanical properties were evaluated using tensile tests with a Universal Testing Machine Instron 8872 and hardness tests with a Digital Shore Scale “D” Durometer. The results indicate significant changes in tensile strength, tensile strain, and hardness corresponding to the weight percentage of coconut fibre. This research highlights the importance of optimizing fibre content to achieve balanced mechanical properties in coconut fibre-reinforced composites.
Read full abstract