ABSTRACTBovine longissimus muscles excised at slaughter were compared to cross‐sectional slices of contralateral longissimus muscles obtained 12 hr postmortem for calcium‐dependent protease (CDP), cathepsins B, H and L activity, and myofibrillar fragmentation index (MFI). Slices were suspended in either Tris‐acetate buffer, buffer + ethylene diaminotetraacetic acid (EDTA), buffer + ethylene glycol‐bis (β, aminoethyl ether) N, N, N', N'‐tetraacetic acid (EGTA) or buffer + CaCl2 for either 1, 3, or 7 days while the postmortem associated changes were followed. EDTA, EGTA and Ca++ had no effect on cathepsin B, H or L activities. EDTA and EGTA treated slices had 149% whereas Ca++ 48% of control CDP activity. Postmortem changes were completed after 24 hr of Ca++ treatment but did not occur in EDTA‐ and EGTA‐treated slices. Thus, the changes observed during postmortem storage appeared to be associated with CDP activity rather than catheptic enzymes.