Enhanced Tolerance To Salt Stress Research Articles

Pepper (Capsicum annuum L.) AP2/ERF transcription factor, CaERF2 enhances salt stress tolerance through ROS scavenging.

The AP2/ERF transcription factor CaERF2 in pepper enhanced salt tolerance by scavenging reactive oxygen species. The effects of salt stress on plant development and progression are substantial. Ethylene response factor transcription factors (TFs) play a crucial role in responses to salt stress. Their functions in the salt response, particularly in pepper, are still mostly unknown. This study revealed the function of CaERF2 in salt tolerance of pepper plants. CaERF2 expression was dramatically increased in pepper plants following salt stress treatment. Under salinity treatment, CaERF2-silenced pepper showed decreased activities of superoxide dismutase (SOD), catalase (CAT), and peroxidase (POD), as well as reduced transcription levels of reactive oxygen species (ROS) scavenging-related genes, resulting in increased O2- and H2O2 accumulation and enhanced salt sensitivity. In contrast, overexpression of CaERF2 (OE) in Nicotiana benthamiana resulted in improved salt tolerance. Under salt stress, the OE lines outperformed the wild type in terms of seed germination rates, root lengths, the activity of SOD, POD, and CAT, and ROS-scavenging-related gene transcription. This study demonstrates that CaERF2 effectively enhances the salt tolerance in pepper by adjusting ROS homeostasis. This finding offers fresh perspectives on the significance of plant ERF2 and key candidate genes in the molecular breeding of salt-tolerant crops.

Identification of the regulatory role of SsMYBS25-4 in salt stress from MYB-related transcription factors in sugarcane (Saccharum spontaneum).

Sugarcane is a highly valued crop known for its significant production of sugar and biomass. MYB transcription factors (TFs) are critical regulators in plant growth and stress tolerance, but MYB-related genes, an atypical subset of the MYB family, remain less explored. In this study, we identified 119 MYB-related genes in the genome of wild sugarcane (S. spontaneum). We thoroughly investigated their phylogenetic relationships, chromosomal locations, motif compositions, and three-dimensional (3D) protein structures by bioinformatic methods. Moreover, the expression patterns of these genes demonstrated significant diversity in plant growth and under salt stress. One of the genes, SsMYBS25-4, exhibited a significantly up-regulated expression in response to salt stress and was selected for further functional elucidation. It was found that the overexpression (OE) of SsMYBS25-4 in Arabidopsis can improve the salt stress tolerance of transgenic plants. Interestingly, the expression of some marker genes related to salt stress was significantly up-regulated in OE plants compared to wide-type plants. The SsMYB25-4 protein was localized in the nucleus and was proven to be directly bound to the promoter of the AtDR29B gene. We proposed a mechanism for SsMYB25-4 that enhances salt stress tolerance, contributing to the understanding and application of MYB-related genes in sugarcane breeding.

Enhancing salt stress tolerance in Carthamus tinctorius L. through selenium soil treatment: anatomical, biochemical, and physiological insights

Selenium (Se) plays a crucial role in ameliorating the negative impact of abiotic stress. The present study was performed to elucidate the efficacy of soil treatment of Se in reducing salt-induced stress in Carthamus tinctorius L. In this study, three different levels of Na2SeO4 (0, 0.01, and 0.02 g kg− 1) and four levels of NaCl (0, 0.5, 1.5, and 2.5 g kg− 1) were applied. The findings revealed that while NaCl decreased seed germination parameters, growth characteristics, K+ content, relative water content (RWC), and photosynthetic pigments, it increased Na+ content, soluble carbohydrates, H2O2 content, and malondialdehyde (MDA) level. The application of Se showed a positive effect on seed germination and growth characteristics under salinity conditions, which is linked to alterations in anatomical, biochemical, and physiological factors. Anatomical studies showed that treatment with Se led to increased stem diameter, cortical parenchyma thickness, and pith diameter under salinity stress. However, variations in the thickness of the xylem and phloem did not reach statistical significance. The application of Se (0.02 g kg− 1) raised Na+ content (7.65%), K+ content (29.24%), RWC (15%), Chl a (17%), Chl b (21.73%), Chl a + b (16.9%), Car (4.22%), and soluble carbohydrates (11%) in plants subjected to NaCl (2.5 g kg− 1) stress. Furthermore, it decreased H2O2 (25.65%) and MDA (11.9%) in the shoots. The findings of the current study advocate the application of the Se-soil treating technique as an approach for salt stress mitigation in crops grown in saline conditions.

SlNAC12, a novel NAC-type transcription factor, confers salt stress tolerance in tomato.

SlNAC12 enhances salt stress tolerance of transgenic tomato by regulating ion homeostasis, antioxidant activity and flavonoids biosynthesis Soil salinization is a major environmental factor that adversely affects plant growth and development. NAC (NAM, ATAF1/2, and CUC2) is a large family of plant-specific transcription factors that play crucial roles in stress response. Here, we investigated the role of a novel NAC transcription factor, SlNAC12, in conferring salt stress tolerance in tomato (Solanum lycopersicum). Subcellular localization and yeast assays studies revealed that SlNAC12 is localized in the nucleus with weak transcriptional activity. SlNAC12 transcript was induced by salt stress in the leaves and roots of tomato seedlings. Overexpression of SlNAC12 in tomato led to significantly reduced plant height and root length. Transgenic tomato lines overexpressing of SlNAC12 (OE#1 and OE#3) exhibited enhanced tolerance to salinity, as evidenced by reduced the inhibitory effect of growth parameters under salt stress compared to wild type (WT). Overexpression of SlNAC12 in tomato affected Na+ and K+ homeostasis, leading to reduced Na+/K+ ratio, enhanced activity of antioxidant enzymes and decreased reactive oxygen species (ROS) accumulation under salt stress. Furthermore, the transcript levels of several genes involved in flavonoids metabolism and the levels of flavonoids accumulation were increased in SlNAC12-overexpressing tomato lines. Collectively, this study suggests that SlNAC12 transcription factor enhances salt stress tolerance in tomato is correlated with ion homeostasis, antioxidant enzyme systems, and flavonoids accumulation.

Cyclic 3-Hydroxymelatonin, a Key Metabolite Enhancing Salt Stress Tolerance in Pepper at Seed Emergence Stage

Cyclic 3-Hydroxymelatonin, a Key Metabolite Enhancing Salt Stress Tolerance in Pepper at Seed Emergence Stage

Enhanced salt stress tolerance in plants without growth penalty through increased photosynthesis activity by plastocyanin from Antarctic moss.

Salinity poses a significant challenge to plant growth and crop productivity by adversely affecting crucial processes, including photosynthesis. Efforts to enhance abiotic stress tolerance in crops have been hindered by the trade-off effect, where increased stress resistance is accompanied by growth reduction. In this study, we identified and characterized a plastocyanin gene (PaPC) from the Antarctic moss Polytrichastrum alpinum, which enhanced photosynthesis and salt stress tolerance in Arabidopsis thaliana without compromising growth. While there were no differences in growth and salt tolerance between the wild type and Arabidopsis plastocyanin genes (AtPC1 and AtPC2)-overexpressing plants, PaPC-overexpressing plants demonstrated superior photosynthetic efficiency, increased biomass, and enhanced salt tolerance. Similarly, PaPC-overexpressing rice plants exhibited improved yield potential and photosynthetic efficiency under both normal and salt stress conditions. Key amino acid residues in PaPC responsible for this enhanced functionality were identified, and their substitution into AtPC2 conferred improved photosynthetic performance and stress tolerance in Arabidopsis, tobacco, and tomato. These findings not only highlight the potential of extremophiles as valuable genetic resources but also suggest a photosynthesis-based strategy for developing stress-resilient crops without a growth penalty.

Enhancing Crop Resilience: The Role of Plant Genetics, Transcription Factors, and Next-Generation Sequencing in Addressing Salt Stress.

Salt stress is a major abiotic stressor that limits plant growth, development, and agricultural productivity, especially in regions with high soil salinity. With the increasing salinization of soils due to climate change, developing salt-tolerant crops has become essential for ensuring food security. This review consolidates recent advances in plant genetics, transcription factors (TFs), and next-generation sequencing (NGS) technologies that are pivotal for enhancing salt stress tolerance in crops. It highlights critical genes involved in ion homeostasis, osmotic adjustment, and stress signaling pathways, which contribute to plant resilience under saline conditions. Additionally, specific TF families, such as DREB, NAC (NAM, ATAF, and CUC), and WRKY, are explored for their roles in activating salt-responsive gene networks. By leveraging NGS technologies-including genome-wide association studies (GWASs) and RNA sequencing (RNA-seq)-this review provides insights into the complex genetic basis of salt tolerance, identifying novel genes and regulatory networks that underpin adaptive responses. Emphasizing the integration of genetic tools, TF research, and NGS, this review presents a comprehensive framework for accelerating the development of salt-tolerant crops, contributing to sustainable agriculture in saline-prone areas.

AtDGCR14L contributes to salt-stress tolerance via regulating pre-mRNA splicing in Arabidopsis.

In plants, pre-mRNA alternative splicing has been demonstrated to be a crucial tier that regulates gene expression in response to salt stress. However, the underlying mechanisms remain elusive. Here, we studied the roles of DIGEORGE-SYNDROME CRITICAL REGION 14-like (AtDGCR14L) in regulating pre-mRNA splicing and salt stress tolerance. We discovered that Arabidopsis AtDGCR14L is required for maintaining plant salt stress tolerance and the constitutively spliced and active isoforms of important stress- and/or abscisic acid (ABA)-responsive genes. We also identified the interaction between AtDGCR14L and splicing factor U1-70k, which needs a highly conserved three amino acid (TWG) motif in DGCR14. Different from wild-type AtDGCR14L, the overexpression of the TWG-substituted AtDGCR14L mutant did not change salt stress tolerance or pre-mRNA splicing of stress/ABA-responsive genes. Additionally, SWITCH3A (SWI3A) is a core subunit of the SWI/SUCROSE NONFERMENTING (SWI/SNF) chromatin-remodeling complexes. We found that SWI3A, whose splicing depends on AtDGCR14L, actively enhances salt stress tolerance. These results revealed that AtDGCR14L may play an essential role in crosstalk between plant salt-stress response and pre-mRNA splicing mechanisms. We also unveiled the potential role of SWI3A in controlling salt stress tolerance. The TWG motif in the intrinsically disordered region of AtDGCR14L is highly conserved and crucial for DGCR14 functions.

The response of DNA methyltransferase and demethylase genes to abiotic stresses in tomato seedling

DNA methylation plays an important role in regulating plant growth, development and gene expression. However, less is known about the response of DNA methyltransferase and demethylase genes to various stresses. In this study, the effects of abiotic stresses on DNA methylation gene expression patterns in tomato seedlings were investigated. Results showed that most tomato DNA methyltransferase and demethylase genes contained stress-related elements. The expression of SlDML1 was significantly induced by cadmium (Cd) and sodium chloride (NaCl) stresses. SlDML2 was more sensitive and reached its maximum value under polyethylene (PEG) stress at 24 h. The expression of SlMET3L was repressed to varying degrees under Cd, NaCl and PEG stresses at 48 h. However, 5-aza-2′-deoxycytidine (5-azadC) treatment decreased the Cd and PEG stress tolerance by down-regulating the expression of DNA methyltransferase except for the SlMET3L, and up-regulating the expression levels of SlDML2, SlDML3 and SlDML4, cadmium transporters (SlHMA5, SlCAX3, and SlACC3) and osmoregulators (SlDREB, SlLEA and SlHSP70). Whereas 5-azadC treatment alleviated the salt stress through up-regulating DNA methyltransferase gene expression, and down-regulating the expression level of SlDML1, SlDML3, and SlDML4, SlHKT1, SlNHX1, and SlSOS1. Collectively, 5-azadC impaired Cd and PEG stress tolerance and enhanced salt stress tolerance by regulating the expression of methylation-related and stress-related genes in tomato seedlings. These results may provide useful information for further analysing function and evolution of DNA methylation methyltransferase and demethylase genes in tomato under stress conditions.

Effects of OsLPR2 Gene Knockout on Rice Growth, Development, and Salt Stress Tolerance

Rice (Oryza sativa L.), a globally staple food crop, frequently encounters growth, developmental, and yield limitations due to phosphate deficiency. LOW PHOSPHATE ROOT1/2 (LPR1/2) are essential genes in plants that regulate primary root growth and respond to local phosphate deficiency signals under low phosphate stress. In rice, five LPR genes, designated OsLPR1–OsLPR5 based on their sequence identity with AtLPR1, have been identified. OsLPR3 and OsLPR5 are specifically expressed in roots and induced by phosphate deficiency, contributing to rice growth, development, and the maintenance of phosphorus homeostasis under low phosphate stress. In contrast, OsLPR2 is uniquely expressed in shoots, suggesting it may have distinct functions compared with other family members. This study employed Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR)-associated protein 9 (CRISPR/Cas9) gene editing technology to generate oslpr2 mutant transgenic lines and subsequently investigated the effect of OsLPR2 gene knockout on rice growth, phosphate utilization, and salt stress tolerance in the seedling stage, as well as the effect of OsLPR2 gene knockout on rice development and agronomic traits in the maturation stage. The results indicated that the knockout of OsLPR2 did not significantly impact rice seedling growth or phosphate utilization, which contrasts significantly with its homologous genes, OsLPR3 and OsLPR5. However, the mutation influenced various agronomic traits at maturity, including plant height, tiller number, and seed setting rate. Moreover, the OsLPR2 mutation conferred enhanced salt stress tolerance in rice. These findings underscore the distinct roles of OsLPR2 compared with other homologous genes, establishing a foundation for further investigation into the function of the OsLPR family and the functional differentiation among its members.

Overexpression of CrSMT gene enhances salt stress tolerance by improving cotton peroxidation resistance

Salt stress is an important abiotic stress factor affecting crop production and plant geographical distribution. Salt stress negatively impacts molecular, biochemical, and physiological processes in cotton, resulting in inhibition of plant growth and development and, in severe cases, plant death. In this experiment, the CrSMT gene isolated from the unicellular eukaryote Chlamydomonas reinhardtii was overexpressed in cotton R15. Two transgenic lines, L17 and L25, were obtained. Treated with 200 mM NaCl experiments showed that the CrSMT-transgenic cotton had enhanced tolerance to salt stress. RNA-seq analysis revealed that CrSMT overexpression in cotton resulted in the synthesis of a large number of secondary metabolites responsive to salt stress. Correlation analysis between the wild type and the transgenic lines revealed that CrSMT overexpression did not affect the growth, agronomic traits, and fiber quality of cotton. The function of CrSMT holds potential to improve plant tolerance of abiotic stress factors.

The Serratia sp. strain C2 confers tomato tolerance to high salt, virus infection and both stresses in combination

Besides increasing plant growth, several Plant Growth Promoting Rhizobacteria (PGPR), can enhance tolerance to biotic and/or abiotic stresses of numerous plant species. While cultivated plants are frequently subject to combined stresses in the field, there is limited knowledge of the effect of PGPR on plants undergoing simultaneous stress conditions. Therefore, we tested the beneficial properties of the halotolerant PGPR Serratia sp. strain C2, previously shown to enhance salt stress tolerance in barley, on tomato plants exposed to salinity, to Potato Virus Y (PVY) infection, and both stresses simultaneously. In our experimental conditions, C2 inoculation improved tomato tolerance to salt stress and positively correlated with a 46–68 % decrease in the level of PVY RNA compared to non-inoculated tomato plants. Morphometric, physiological and biochemical analyses (e.g., chlorophyll, sugar and proline accumulation, oxidative stress status and NDVI) indicated that C2 treatments had beneficial effects on tomato growth under simple and combined stress conditions. This is the first report of a PGPR enhancing tolerance not only to individually induced salinity and PVY infection, but also to both stresses in combination. Moreover, the expression analysis of selected genes involved in stress responses and RNA silencing-mediated antiviral immunity suggests that C2 can interfere with distinct defence response pathways to enhance stress tolerance in tomato. These pioneering results support the perspective of using PGPR as multi-spectrum and multi-host biostimulants for improving plant growth and protection from biotic, abiotic, and combined stresses to promote sustainable crop production in the face of environmental changes.

A glutathione S-transferase regulates lignin biosynthesis and enhances salt tolerance in tomato.

Salt stress adversely affects the growth and yield of crops. Glutathione S-transferases (GSTs) are involved in plant growth and responses to biotic and abiotic stresses. In this study, 400 mm NaCl stress significantly induced the expression of Glutathione S-transferase U43 (SlGSTU43) in the roots of the wild-type tomato (Solanum lycopersicum L.) plants. Overexpressing SlGSTU43 enhanced the ability of scavenging reactive oxygen species in tomato leaves and roots under NaCl stress, while SlGSTU43 knock-out mutants showed the opposite performance. RNA sequencing analysis revealed that overexpressing SlGSTU43 affected the expression of genes related to lignin biosynthesis. We demonstrated that SlGSTU43 can regulate the lignin content in tomato through its interaction with SlCOMT2, a key enzyme involved in lignin biosynthesis, and promote the growth of tomato plants under NaCl stress. In addition, SlMYB71 and SlWRKY8 interact each other, and can directly bind to the promoter of SlGSTU43 to transcriptionally activate its expression separately or in combination. When SlMYB71 and SlWRKY8 were silenced in tomato plants individually or collectively, the plants were sensitive to NaCl stress, and their GST activities and lignin contents decreased. Our research indicates that SlGSTU43 can enhance salt stress tolerance in tomato by regulating lignin biosynthesis, which is regulated by interacting with SlCOMT2, as well as SlMYB71 and SlWRKY8. This finding broadens our understanding of GST functions.

Exploring the impact of rice husk biochar on oxidative mechanisms and salt stress tolerance in lettuce plants

Salt stress, which impairs plant growth and induces oxidative stress, presents a major challenge in agriculture. In response, biochar has emerged as a promising soil amendment, capable of enhancing plants’ stress tolerance mechanisms. This study investigated the impact of rice husk biochar (RBC), derived from rice husks, on enhancing salt stress tolerance in lettuce plants grown under greenhouse conditions. Molecular and chemical characterization of the biochar samples was performed using Scanning Electron Microscopy (SEM) and Raman spectroscopy. Salinity reduced the fresh and dry weights of the plants from 25.0 g plant−1 and 1.83 g plant−1 to 20.4 g plant−1 and 1.42 g plant−1, respectively. The application of RBC recovered the growth decline caused by salinity, increasing the fresh and dry weights of the plants to 28.1 g plant−1 and 1.83 g plant−1, respectively. While the concentrations of sodium and chloride in plants decreased with RBC application, potassium and silicon concentrations significantly increased. As a result of salt stress, hydrogen peroxide levels (H2O2) increased in plant tissues, and a decrease in H2O2 levels was observed with an increase in superoxide dismutase, catalase, and ascorbate peroxidase activities. Consequently, RBC proved to be effective in enhancing salt tolerance in lettuce plants. In conclusion, while RBC demonstrates significant potential for enhancing salt tolerance, its successful application depends on several factors such as biochar dosage, application method, soil type, and plant species, underscoring the need for further research to elucidate the mechanisms at play and optimize its use for sustainable soil management in saline conditions.

The MdCo gene encodes a putative 2OG-Fe (II) oxygenase that positively regulates salt tolerance in transgenic tomato and apple

Salinity stress is a significant environmental factor that impacts the growth, development, quality, and yield of crops. The 2OG-Fe (II) oxygenase family of enzyme proteins plays crucial roles in plant growth and stress responses. Previously, we identified and characterized MdCo, which encodes a putative 2OG-Fe (II) oxygenase, a key gene for controlling the columnar growth habit of apples. In this study, we explored the role of MdCo in salt stress tolerance. Expression analysis suggested that MdCo exhibits high expression in roots and is significantly induced by NaCl stress. Ectopic expression of MdCo exhibited enhanced salt stress tolerance in transgenic tomatoes, and these plants were characterized by better growth performance, and higher chlorophyll content, but lower electrolyte leakage and malondialdehyde (MDA), and less hydrogen peroxide (H2O2) and superoxide radicals (O2-) under salt stress. Overexpression of MdCo can effectively scavenge reactive oxygen species (ROS) by enhancing the activities of antioxidant enzymes and up-regulating the expression of stress-associated genes under salt stress, thereby enhancing salt tolerance in apple calli. Collectively, these findings provide new insights into the function of MdCo in salt stress tolerance as well as future potential application for apple breeding aimed at improving salt stress tolerance.

Aerial signaling by plant-associated Streptomyces setonii WY228 regulates plant growth and enhances salt stress tolerance

Plant-associated streptomycetes play important roles in plant growth and development. However, knowledge of volatile-mediated crosstalk between Streptomyces spp. and plants remains limited. In this study, we investigated the impact of volatiles from nine endophytic Streptomyces strains on the growth and development of plants. One versatile strain, Streptomyces setonii WY228, was found to significantly promote the growth of Arabidopsis thaliana and tomato seedlings, confer salt tolerance, and induce early flowering and increased fruit yield following volatile treatment. Analysis of plant growth-promoting traits revealed that S. setonii WY228 could produce indole-3-acetic acid, siderophores, ACC deaminase, fix nitrogen, and solubilize inorganic phosphate. These capabilities were further confirmed through genome sequencing and analysis. Volatilome analysis indicated that the volatile organic compounds emitted from ISP-2 medium predominantly comprised sesquiterpenes and 2-ethyl-5-methylpyrazine. Further investigations showed that 2-ethyl-5-methylpyrazine and sesquiterpenoid volatiles were the primary regulators promoting growth, as confirmed by experiments using the terpene synthesis inhibitor phosphomycin, pure compounds, and comparisons of volatile components. Transcriptome analysis, combined with mutant and inhibitor studies, demonstrated that WY228 volatiles promoted root growth by activating Arabidopsis auxin signaling and polar transport, and enhanced root hair development through ethylene signaling activation. Additionally, it was confirmed that volatiles can stimulate plant abscisic acid signaling and activate the MYB75 transcription factor, thereby promoting anthocyanin synthesis and enhancing plant salt stress tolerance. Our findings suggest that aerial signaling-mediated plant growth promotion and abiotic stress tolerance represent potentially overlooked mechanisms of Streptomyces-plant interactions. This study also provides an exciting strategy for the regulation of plant growth and the improvement of horticultural crop yields within sustainable agricultural practices.

Rosmarinus officinalis L. essential oil enhances salt stress tolerance of durum wheat seedlings through ROS detoxification and stimulation of antioxidant defense

Salt-induced stress poses a significant barrier to agricultural productivity by impeding crop growth. Presently, environmentalists are dedicated to safeguarding food security by enhancing agricultural yields in challenging environments. Biostimulants play a crucial role in mitigating abiotic stresses in crop production, and among these, plant essential oils (EOs) stand out as organic substances with diverse biological effects on living organisms. Among the natural promoters of plant growth, Rosmarinus officinalis L. essential oil (RoEO) has gained considerable attention. Although the manifold effects of essential oils (EOs) on plant growth have been extensively demonstrated, their impact on salt stress tolerance in durum wheat seedlings remains unexplored. This investigation was undertaken to evaluate the biostimulatory capabilities of RoEO on the durum wheat cultivar “Mahmoudi.” The effects of three RoEO concentrations (1, 2.5, and 5 ppm) on seed germination, growth establishment, and the induction of salt resistance under salinity conditions (150 mM NaCl) were tested. At 5 ppm, RoEO enhanced seedlings’ tolerance to salinity by improving growth and reducing membrane deterioration and oxidative stress-induced damage. The expression profile analyses of seven stress-related genes (TdNHX1, TdSOS1, TdSOD, TdCAT, TdGA20-ox1, TdNRT2.1, and TdGS) using RT-qPCR showed enhancement of several important genes in durum wheat seedlings treated with 5 ppm RoEO, even under control conditions, which may be related to salt stress tolerance. The results indicate that the application of RoEO suggests a possible alternative strategy to increase salt tolerance in durum wheat seedlings towards better growth quality, thus increasing ROS scavenging and activation of antioxidant defense.

Enhancing salt stress tolerance in black gram (Vigna mungo L.) through the exogenous application of seaweed liquid fertilizer derived from Sargassum sp.

Seaweed extract is being used as an organic biostimulant in agricultural and horticultural crops to reduce chemical fertilizers. This research aimed to determine the importance of seaweed liquid fertilizers (SLFs) derived from Sargassum sp. when given exogenously to black gram (Vigna mungo L.) under saline stress, and growth characteristics were analyzed in the laboratory. The morphological and biochemical characteristics of the plants were studied at the vegetative stage of 30 days after infusion of saline stress (50, 100, and 150 mM, NaCl) and SLF (5 %, 10 %, and 15 %) for five days. Our findings demonstrated a substantial stimulatory effect on black gram growth characteristics. The most effective treatment was a 10 % SLF concentration, which improved the morphology, chlorophyll pigments, RWC, proline, and protein content of black gram under salt stress. The finding was confirmed by LC-MS analysis of seaweed liquid fertiliser, which revealed the presence of growth regulators (alpha-Tocopherol, Isocorydin, 5,6-Dihydroxy-3′,4′-dimethoxyflavanone, Alloxanthin, 6,7,3′,4′-Tetrahydroxyflavanone, Flavanomarein, 3-Hydroxyechinenone, and Zeaxanthin). Thus, these SLF from Sargassum sp. might be exploited as a promising biostimulant in plants that are under abiotic stress, perhaps leading to more ecologically friendly agricultural practices in the future.

Enhancing salt stress tolerance in wheat (Triticum aestivum) seedlings: insights from trehalose and mannitol

Salinity stress, an ever-present challenge in agriculture and environmental sciences, poses a formidable hurdle for plant growth and productivity in saline-prone regions worldwide. Therefore, this study aimed to explore the effectiveness of trehalose and mannitol induce salt resistance in wheat seedlings. Wheat grains of the commercial variety Sakha 94 were divided into three groups : a group that was pre-soaked in 10 mM trehalose, another group was soaked in 10 mM mannitol, and the last was soaked in distilled water for 1 hour, then the pre soaked grains cultivated in sandy soil, each treatment was divided into two groups, one of which was irrigated with 150 mM NaCl and the other was irrigated with tap water. The results showed that phenols content in wheat seedlings increased and flavonoids reduced due to salt stress. Trehalose and mannitol cause slight increase in total phenols content while total flavonoids were elevated highy in salt-stressed seedlings. Furthermore, Trehalose or mannitol reduced salt-induced lipid peroxidation. Salt stress increases antioxidant enzyme activities of guaiacol peroxidase (G-POX), ascorbate peroxidase (APX), and catalase (CAT) in wheat seedlings, while polyphenol oxidase (PPO) unchanged. Trehalose and mannitol treatments caused an increase in APX, and CAT activities, whereas G-POX not altered but PPO activity were decreased under salt stress conditions. Molecular docking confirmed the interaction of Trehalose or mannitol with peroxidase and ascorbic peroxidase enzymes. Phenyl alanine ammonia layase (PAL) activity was increased in salt-stressed seedlings. We can conclude that pre-soaking of wheat grains in 10 mM trehalose or mannitol improves salinity stress tolerance by enhancing antioxidant defense enzyme and/or phenol biosynthesis, with docking identifying interactions with G-POX, CAT, APX, and PPO.

Overexpression of GhGSTF9 Enhances Salt Stress Tolerance in Transgenic Arabidopsis.

Soil salinization is a major abiotic stress factor that negatively impacts plant growth, development, and crop yield, severely limiting agricultural production and economic development. Cotton, a key cash crop, is commonly cultivated as a pioneer crop in regions with saline-alkali soil due to its relatively strong tolerance to salt. This characteristic renders it a valuable subject for investigating the molecular mechanisms underlying plant salt tolerance and for identifying genes that confer salt tolerance. In this study, focus was placed on examining a salt-tolerant variety, E991, and a salt-sensitive variety, ZM24. A combined analysis of transcriptomic data from these cotton varieties led to the identification of potential salt stress-responsive genes within the glutathione S-transferase (GST) family. These versatile enzyme proteins, prevalent in animals, plants, and microorganisms, were demonstrated to be involved in various abiotic stress responses. Our findings indicate that suppressing GhGSTF9 in cotton led to a notably salt-sensitive phenotype, whereas heterologous overexpression in Arabidopsis plants decreases the accumulation of reactive oxygen species under salt stress, thereby enhancing salt stress tolerance. This suggests that GhGSTF9 serves as a positive regulator in cotton's response to salt stress. These results offer new target genes for developing salt-tolerant cotton varieties.